Address
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Orbit 360° Dining in Auckland Menu
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MENU-
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
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Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES-
Cream of pumpkin and coconut soup $18
- Coconut sambal
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Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
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Tuna sashimi $25
- Salmon tartare, ponzu sauce
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Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
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IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
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Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS-
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS-
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
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High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
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Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
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East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
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Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
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Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES-
Roast vegetables $9
- Feta, raisins, balsamic reduction
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Roasted Pukekohe potatoes $9
- Irish tomato relish
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Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
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Shoestring fries $9
- Pumpkin garlic aioli
DESSERT-
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
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Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
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Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
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Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
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Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
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Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
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Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
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Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Nearby Sample Menus
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Side Orders $5.00
- French Fries
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Daily Roast $19.80
- All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
- Cheese $2.50
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Side Orders $5.00
- French Fries
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Side Orders $4.50
- Garlic bread
- Ranch $2.50
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Side Orders $4.50
- Garlic bread
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Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
- SQUID RINGS $1.00
- FISH OF THE DAY $2.40
- CHEESE $2.20
- CRABSTICKS $1.10
- MUSSEL $0.80
- 3 Potato Fritters
- 1 Piece of Fish of the Day
- PINEAPPLE FRITTERS $0.90
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Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
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Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
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Fried Squid - Muc Chien (said "muc-cheen") $10.00
- Lightly battered salt & pepper squid with a zesty chilli lemon sauce
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Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
- with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
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Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
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Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
- Add an extra roll $4.00
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Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
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PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
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SPRING ROLLS $6.90
- deep fried spring rolls
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THAI FRIED RICE
- fried rice with egg, meat and seasonal vegetables
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NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
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PAD MEE GORENG
- fried egg noodles with our homemade sauce & veggie
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TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
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PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
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THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
- Chips and gravy $3.50
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Kids meal A $5.50
- 1 chicken drumstick, chipsm gravy and 1 pepsi 355ml can range
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Family pack $29.00
- 8 chicken pieces, 6 potatoes,6 kumara, large coleslaw, large gravy, 1.5L drink
- Shank no trimmings $8.50
- Chicken
- For 1 $2.60
- -Beef $7.00
- -Large $17.00
- Scallops $16.50
- Chips(Min) $2.00
- Chicken $11.50
- Combination Meat $12.50
- Pork $11.00
- Fried Rice $2.00
- Combination Meat & Satay Sauce $13.50
- Extras - Tomato, Onion, Egg, Cheese For Burger & Sandwiches $1.00
- Lamb Kebab $10.90
- Cheese avocado, mushrooms, egg, blue cheese, camembert $2.50
- Falafel Wrap $10.00
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Satay Lamb Rice $13.90
- peanut satay
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Hawaiian $11.90
- streaky bacon & pineapple
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Chicken Souvlaki kebab $11.90
- cooked with hot chili sauce
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Mexican $11.90
- habanero tabasco sausage salsa
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Super Rice $14.50
- lamb chicken falafel
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Cassata $12.50
- Ice cream cake laced with brandied fruit
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Lasagne $18.90 E / $26.90 M
- Layers of fresh hand made pasta with traditional beef ragout and beshamel sauce, topped with mozzarella and baked in the oven.
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Lasgne $19.90
- Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
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Paesana $26.90
- Tomato, mushroom, gorgonzolla, mozzarella.
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Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
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Insalata Dell'orto $8.90
- Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
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Fettucine Con Capesante E Salmone $19.90 E / $29.90 M
- Fresh hand made fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
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Pesce All'uva $34.90
- Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
- Blueberry friand (GF)
- Mince or mushrooms on toast
- Rabbit ragout
- Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
- Fresh chicken wrap
- Bacon, eggs, tomato on toast
- Toast
- Macadamia brioche
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
- Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
- Thai jasmine rice 3
- Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
- Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
- -Half $25.00
- Stir Fried Rice Noodle with Pork / Stir Fried Rice Noodle with BBQ Pork $16.00
- Salt & Pepper Squid $25.00
- SzeChuan Style Fried Pork on Rice $16.00
- Stir Fried Vermicelli in Singapore Style / Fried Vermicelli with Shredded Duck $16.00
- Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
- Casserole Of The Day $13.50
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Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
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BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
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The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
- Fish 'n Chips $18.50
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Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
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Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
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Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
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Calamari Salad $24.95
- Grilled marinated calamari served on a green salad.
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Scaloppini Marsala $29.50
- Crumbed veal cooked with creamy Marsala wine and mushroom
- Mains: all main served with potato and vegetable
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Cannelloni E $14.50 / M $20.50
- Pasta tubes filed with spinach, pumpkin, creamy cheese and pine nuts.
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Smoked salmon salad $23.00
- Smoked salmon served on a bed of fresh mixed greens, tomatoes, capers.
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Vegetarian R $14.50 / L $25.00
- Sun dried tomato, mushroom, capsicum, onion, olives and jalapeno
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Filetto alla griglia $36.95
- Prime eye fillet in brandy mushroom creamy sauce served with vegetables and mashed potato
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Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
- House Kasundi / House Chutney $1.00
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Ciabatta
- An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
- Bacon $4.50
- House Pesto $2.00
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Toast (2) With Preserves & House Butter $5.00
- Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
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Campagne Loaf
- Classic five grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts Well
- Bread & Butter Gift Vouchers $20.00 / $50.00
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Bread & Butter Organic Bread Crumbs $5.00
- 500gm
- Katsu Don (Miso Soup Include) $10.00
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Teriyaki Chicken & Avocado Roll $10.00
- 8 Piece Per Pack
- Teriyaki Chicken Rice Small $6.00 `
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Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
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Salmon & Avocado Roll $10.00
- 8 Piece Per Pack
- Takoyaki (6 Piece) $6.00
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Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
- Tanuki Udon Noodle Soup $9.00
Orbit 360° Dining
Phone
093636000
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
Price
$50+
Type
None
Service
None
Cuisine
British
Features
Cash , Lunch , Brunch , Dinner
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
- Auckland British Menus
- Auckland Region British Menus