Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • PALAK PANEER 17.50
    • (Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India)
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • HARABHARA KEBAB 6.50
    • (A Crisp mix of peas, potatoes, paneer, and Indian spices served with tamarind & mint sauce)
  • MANGO CHICKEN 18.50
    • Chicken cooked in a mango gravy
  • CRISPY CALAMARI 17.50
    • (Crispy Calamari with black pepper, lemon and mix salad )
  • TAWA 18.50
    • Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
Sanehs Thai Restaurant (sample menu)
  • 38. Pad Rra Tiem Prik Thai
    • Fresh garlic, pepper sauce, mushroom and market vegetables
  • Lamb $18.00
  • 74. Tom Yum Jae $7.00
    • Thai hot and sour soup with tofu, vegetables and lime juice
  • 60. Pad Thai
    • Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
  • 84. Yum Tofu $15.00
    • Steamed vegetables, tofu, cashew nut, coconut cream cooked with Thai spicy sauce
  • Prawn/Seafood $8.50
  • 5. Kanom Pang Na Goong (4pcs) $8.50
    • Deep fried minced chicken and prawns on toast
  • 34. Pad Sam Ros
    • Market vegetables cooked with Thai tamarind sauce
Lala Cafe (sample menu)
  • chicken sandwich $19.90
    • with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
  • Ask service for vegetarian and gluten free options
  • -bacon (3 rashers), red onion and cheese $17.90
  • muesli with fruit salad and yoghurt $10.00
  • -mushroom, spinach, feta and cheese $17.90
  • three of any of the following: $10.00
  • beef salad $10.00
  • -hash brown $2.50
Myeong Dong (sample menu)
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
Bamboo Kitchen (sample menu)
  • Extras
  • Won Ton Noodle $9.50
  • Chips (Min) $3.00
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Sweet Corn $4.00
  • Fried Thick Egg Noodles with BBQ Pork in Thick Sauce $16.50
  • Egg Burger $5.50
  • with Combination Meats, Veges & Chilli Sauce
Happy KTV (sample menu)
  • Crispy Chicken Wings $12.00
  • Special Fried Tofu $14.00
  • Fried Rice Noodle in Soy Sauce $16.00
  • Fried rice with XO sauce $16.00
  • Singapore Style Fried Rice Noodle $16.00
  • Stir Fried Lamp Brisket on Rice $16.00
  • Sweet & Sour Chicken on Rice $16.00
  • Cucumbers with Spicy Sauce $12.00
Carlaw Park Cafe (sample menu)
  • Eggs (Your Style) on Toast $8.90
  • Beef Bolognese $12.90
    • sour cream, guacamole, melted cheese
  • Toast w preserve $5.50
  • Gluten free $0.50
  • Eggs (Your Style) on Toast $12.90
    • w Bacon
  • Creamy mushroom $14.90
    • homemade hash potato, sausage on ciabatta bread
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
  • Bagel $14.90
    • w bacon chicken, green salad
Tree Cafe (sample menu)
  • MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • SQUID NOODLES IN THICK SOUP WITH BBQ SAUCE $14.00
  • BRAISED PORK MINCE DRY NOODLES $12.00
  • SIMMERED PORK TROTTERS $8.50
  • SQUID IN THICK SOUP WITH BBQ SAUCE/SQUID IN THICK SOUP $9.00/$8.00
  • BEEF TENDON WITH RICE $16.00
  • DEEP FRIED CHICKEN WINGS 3 PCS $8.50
Tokyo Sushi (sample menu)
  • Gyoza
  • Fresh Tuna $1.80
  • Seafood udon $13.90
    • Noodles and vegetables with seafood
  • Salmon on prawn / Brown rice roll $1.50
  • Oyako Don $11.90
    • Chicken breast with fried vegetable and egg sauce on rice
  • Spicy chilli pork or chicken $12.90
    • Hot chilli pork (chicken), fresh salad and rice + miso
  • Spicy Chilli pork or chicken $14.90
    • Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
  • Tempura prawn $15.90
    • 3 pcs deep fried prawn (sweet chilli sauce, mayo) salad, sushi and rice + miso
Cafe Hung Viet (sample menu)
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Savoy & red cabbage salad $13.50
    • With herb, chilli & palm sugar dressing
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
Greenkeeper Cafe (sample menu)
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Tasting Platters $ 25
  • ¼ Roast chicken fries & salad $ 18
  • Panko crumbed goats cheese salad $ 17
  • Salt and pepper squid salad $ 17
  • Eggs on toast $ 10.5
  • Cream style mushrooms $ 14
    • with spinach on toast
The Wedge (sample menu)
  • 6 Chicken Nuggets with Chips $6
  • Fish Fingers 4x $6
  • Bowl of Chips $3
    • Small
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Chicken Nuggets 6x $6
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Fish & Chips with salad $10
Shaolin Kung Fu Noodle (sample menu)
  • Chicken dumpling in spicy sauce $14.50
  • Lamb & Chives dumplings $13.50
  • Fried jelly $13.00
  • Cold kung fu beef noodles $12.00
  • Kung pu sliced lamb noodles $12.80
  • Seasoned stir fried shrimps $18.00
  • Vegetable & Mushroom buns $10.00/$6.00
  • Fennel & egg dumplings $15.50
Bali Star (sample menu)
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Chicken Balado $11.50
    • Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Ikan Asam Pedas (Fish Chilli) $12.50
    • Fried Grilled fish served with chilli, tamarind and tomato paste
  • Ayam Kremes (Krispy Chicken) $11.50
    • Fried Crispy Chicken with Boiled Vegetables and Special Chilli
  • Special Chicken Wings $6.00
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Curry Noodle Soup $12.00
    • Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
Pong Pong Cafe & Restaurant (sample menu)
  • Chicken/beef/BBQ pork fried rice $11.00
  • Unshelled king prawns in curry sauce $19.00
  • Beef fried rice $10.50
  • BBQ pork and garlic fried rice $10.50
  • Tomato & Beef fried rice $10.50
  • Fok Kin fried rice $12.50
  • Unshelled king prawns in wine sauce $19.00
  • Shanghai chow mein with pork $11.00
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea