Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Iceberg wedge w/ ranch dressing $6
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
PappaRich (sample menu)
  • C14 Roti Canai with Vegetarian Curry Mutton $16.30
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • R04 Chicken Congee with Steamed Chicken $16.50
  • B17 Steamed Mantau Only (2 pieces) $4.90
  • B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • R19 Biryani Rice (2 Dishes) with Beef Rendang & Fried Chicken $18.90
  • N16 Chilli Pan Mee $16.90
Gouemon (sample menu)
  • Tempura roll $12.80
    • rolled sushi with prawn tempura, cucumber and japanese mayonnaise
  • Fish tempura $16.80
    • lightly battered deep fried fish served with tempura sauce
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • California roll $12.80
    • rolled sushi with crabstick, avocado, cucumber and japanese mayonnaise
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Tuna sashimi (big eye/ blue fin depends on the market) $20.00
    • Fresh sliced raw tuna served with soy sauce and wasabi
  • Fried tofu $8.80
    • deep fried tofu with sweet soy sauce
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
The Pt. Chev Beach Cafe (sample menu)
  • Or, with black pudding $28
  • Black pudding, cauliflower, egg, pangritata $22
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Moroccan eggs, lentils, campagne $22
  • Or, with pancetta $27
  • Hotcakes, passionfruit, vanilla custard $19
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Smoked trevally, sa.sa verde $8
Glen Eden Food Bar (sample menu)
  • Potato Fritter $0.70
  • Banana Fritters $1.80
  • 6 Chicken nibbles $4.50
  • Squid Ring $0.80
  • #4 $6.00
    • 12 Chicken Nuggets; Chips
  • Fish $4.00
  • #3 $5.00
    • Fish; Hot Dog; Chips
  • #8 $7.50
    • 2 Fish; Sausages; 2 Potato Fritters; Chips
The Stables Restaurant Matakana (sample menu)
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Pasta, Tomato Sauce, Cheese $12
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
Choi's Korean BBQ (sample menu)
  • King Prawns
  • Marinated Beef
  • 11. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Side Dishes
  • Fish
  • 1. Assorted Seafood BBQ $36.00
    • For 2 persons
  • King Prawn
  • Side Dishes
Westside Grille (sample menu)
  • Peas $2.00
  • Seasoned or baked Potatoes $5.90
  • Tuna or salmon salad $9.90
  • Garlic Bread $5.90
  • Crispy fish strips 5 pcs & french fries or salad $8.90
  • BBQ Chicken flame grilled $21.90
    • served with salad egg & chips
  • Creamy Chicken fettucine $12.90
  • Buffalo Chicken $9.90
Sushi 4 U (sample menu)
  • Crispy Prawn
  • Ochazuke tseasoned rice soup) $5.50/$6.50
  • 21 - 25 pieces $23.00/$27.00
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Salmon & Avocado $5.50
  • Prawn Nigiri
    • with Mayo & Onion
  • Seared Sirloin, ginger & spring onion
  • Bacon & Avocado Nigiri with mayo / spicy mayo
The Esplanade (sample menu)
  • Pasta of The Day $22
  • Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
  • Potato and Parmesan Beignets (V) $8
  • Hot Mussel Pot $25
    • to share in creamy white wine sauce with chunky chips or crusty bread
  • Roasted Veges (GF, V) $8
  • Pancake Stack $16
    • blueberry pancakes drizzled with maple syrup, with fresh fruit and whipped cream
  • Battered Fresh Fish Goujons $9.5
    • and shoestring foes (lemon popper on request)
  • Peroni Beer-Battered Fish And Chips $20
    • served with fresh salad and gribiche sauce
PJ's Sushi (sample menu)
  • Regular $12.90
  • Chicken Katsu Lunchbox $12.00
  • Ramen $9.90
  • Large $14.90
  • Large $14.90
  • Regular $12.90
  • Chilli Chicken
  • Udon $9.90
Scullery (sample menu)
  • Grilled Tomato $3.00
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Grilled Chicken Satay $17.50
    • with peanut sauce and cucumber salad
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Bacon $4.50
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Bircher $12.50
    • with seasonal fruits & coconut yogurt
Ben Gusto Cafe (sample menu)
  • Bacon & scrambled eggs on toast $8.90
    • French toast with bacon & caramelised Banana $10.50
  • Mushrooms/avocado/roast tomato $3.00
  • Curly fries with aioli $5.50
  • Pulled Pork Pie $21.50
    • Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
  • Banana and Bacon $16.50
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • • Optional $19.50
    • Salmon scrambled
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
Tribeca Restaurant & Bar (sample menu)
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • 3 Course $80.00 pp
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
Olive's (sample menu)
  • Beef Lovers N/A
    • Base Sauce, Onion, Capsicum, Beef, Mozzarella
  • Chicken l $9.90/M $7.90
    • Choice of salads with chicken breast
  • Beef Hottie N/A
    • Base Sauce, Beef, Onion, Capsicum,Titter Sauce, Mozzarella
  • Vege Makhani N/A
    • Base Sauce, ginger, garlic flakes, mushrooms, pieapple, olives, capsicum,onion, silzy sauce, mozzarella
  • Satay Chicken L $11.00 / M $8.50
    • Choice of salads with satay chicken
  • Chocolate Mousse $3.50
  • Wicked Garlic N/A
    • Garlic Sauce, Oregano, Mozzarella
  • Chicken Tandoori L $11.00 / M $8.50
    • Choice of salads with chicken and tandoori
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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