Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Denny's Family Restaurant (sample menu)
  • Brownie A La Mode $8.00
  • Chocolate Peanut Butter Lava $8.50
  • Side Orders $4.50
    • Vegetables
  • Ranch $2.50
  • Add $3.80
    • Mushroom or pepper sauce for
  • Side Orders $6.00
    • Curly fries
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
Northern Union (sample menu)
  • The Works $22.50/$29.00
    • chorizo, bacon, pepperoni, mushroom, onion
  • Mac'n Cheese balls $11.50
    • with Dip
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • The Unions Classic Cheese Burger with Real Pickles $19.50
  • Caramelized onion & feta pizza bread $9.50
  • Saturday $20.00
    • butcher's cut(steak night)
  • Tandory Chicken Skewer $12.00
    • w pickled red onion mint yoghur
  • Sunday
    • kids eat free
Rocket Kebab (sample menu)
  • Combo Deal $5.50
    • add a 420ml & Fries or Garlic Pita Bread
  • Chicken Souvlaki on Rice & Salad(Spicy) $13.00
  • Samasa $ 4.00
  • Chicken Satay $11.00
  • Mixed Kebab $11.00
  • Chicken Kebab $10.50
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Chicken on Rice $8.00
    • No Salad
Carmen Jones (sample menu)
  • Hummus for Syria $19.00
    • Hummus, pulled lamb, tomato mint salsa, toasted almonds, crisp flatbread
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Apple & Blackberry Almond Crumble $14.00
    • With honey custard and ice cream
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Slow Cooked Pork Belly $30.00
    • With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
Deng Deng Bar (sample menu)
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Potato Pizza $26.00
  • Chicken Soup with baby octopus
  • Tofu & Kimchi
    • stir fried kimchi
  • Popcorn Chicken $32.00
  • Pork Bone Soup
  • Corn Flakes Chicken $32.00
  • Soft Bone Chicken
Subway (sample menu)
  • Onion N/A
  • Old English N/A
  • Apple Slices N/A
  • Wheat N/A
  • Turkey N/A
  • Steak, Egg and Cheese N/A
  • Ham N/A
  • Sweet Chilli N/A
Bukhara Indian Grill (sample menu)
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Chicken Bukhara $18.00
    • Slow cooked in secret spices
  • Malai Kofta $16.00
    • Cottage cheese and potato dumplings in mild korma sauce
  • Olive Naan $5.00
    • Olives crusted naan
  • Hariyali Lamb $16.00
    • Lamb in spinach based gravy
  • Chicken Tikka Masala $16.00
    • Chicken pieces cooked with freshly ground spices in gravy with dices of capsicum, onion & tomatoes
  • Soup of the Day $7.00
  • Jhinga Masala $19.00
    • Prawns cooked with bell peppers, onion, ginger, garlic & dash of lemon juice
Ko & Ki Sushi (sample menu)
  • Sea food $10.90
  • Vege (free miso) $10.90
  • Miso/ green tea/ steam rice/ sushi rice $2.00
  • Vege (free miso) $13.90
  • Beef $13.90
  • Teriyaki chicken katsu $13.90
  • 50 pieces party platter $50.00
  • California roll $9.00
Cafe Bella Monte (sample menu)
  • Potato, Sausage + Ham Hash $17.90
    • Red onion, rosemary, spinach, poached egg, hollandaise
  • Scrambled Egg w/ Bacon Bits $7.50
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
  • Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
  • - Ham $18.50
  • - Bacon $18.50
  • Hotcakes w/ Cream + Maple Syrup $7.50
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
Meadowbank Roast (sample menu)
  • Chips & Gravy $3.50
  • -Small $2.00
  • Side Orders
  • Sandwich (White or Brown Bread) $5.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauce Extras: Avocado or Cheese 80c
  • -Small $2.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Salad $8.50
Yuema Malaysian Restaurant (sample menu)
  • deep fried cumin lamb $23.00
  • nasi lemak with beef rendang $17.00
  • pineapple fried rice $14 / $18
  • sweet chilli pork $20.00
  • stir fried okra with sambal or garlic $18.00
  • ginger soy sauce fish $39.00
  • sambal prawn (squid/chicken) $24.00
  • singapore fried noodle with seafood $22.00
2 Happy Restaurant (sample menu)
  • Bean Jelly in Sichuan hot sauce $10.00
  • Peanut pickled in aged vinegar $10.00
  • Beef filet with black pepper on hot iron platter $16.00
  • Sauteed diced chicken with chili and pepper, Chongqing style $16.00
  • Steamed sliced pork with ya Choy $14.00
  • Braised pig feet with soybean $18.00
  • Sliced meat with Crispy rice $16.00
  • Sauteed fat beef $14.00
GreenKeeper Cafe (sample menu)
  • Granola with greek yoghurt and fresh fruit $10.50
  • Fish and Chips homemade tartare $18
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Panko crumbed goats cheese salad $17
  • Eggs on Toast $10.50
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Beef Burger –handmade patties cheese salad & fries $17
  • Eggs benedict on potato cakes with salmon or bacon $18
No. 1 Pancake (sample menu)
  • Ham cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Ham, pineapple n cheese
    • classic combination of ham cubes, sweet, pineapple and melted cheddar cheese
  • Ham & pineapple cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Chicken cheese
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
Indian Fort (sample menu)
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Chicken Balti $14.50
    • Marinated grill chicken cooked with diced onions, seasonal vegetables potatoes, capsicums & spice
  • Kadahi Paneer $14.00
    • Cottage cheese cooked in onion sauce with capsicum, onions tomatoes & fresh coriander
  • Raita $3.00
    • Yoghurt & cucumber mildly spiced
  • Chicken $15.00
    • Chicken cooked with rice & Indian species
  • Chocolate Naan $5.00
    • Traditional leavened bread with
  • Bhuna $16.50
    • Diced lamb/ beef cooked with ginger, garlic, fresh coriander capsicum. onions & spices
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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