Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Pilkingtons (sample menu)
  • Charred broccolini $10
    • sesame dressing
  • Trust the chef tapas board $58
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Butter roasted kumara $9
    • thyme
Sake Bar Nippon (sample menu)
  • Chicken Katsu $16.00
  • Stir Fry Vegetable $14.00
  • YumYum Prawns $14.00
  • Garlic $6.00
  • Beef Tataki $6.00
  • Snapper Sashimi $16.00
  • Ora King Salmon $7.00
  • Prawn Fried Rice $12.00
Ivan's Takeaways (sample menu)
  • Fish cakes $2.00
  • Vege burger $6.00
  • Meal $20.00
    • 4 fish / 6 potato fritters / 4 crabsticks chips (scoop)/ 3 hotdogs
  • De luxe burger $7.00
  • Donuts $1.00
  • Crab stick $1.30
  • Fish burger $6.00
  • Nelson scallops $1.80
Rib n Roast (sample menu)
  • Chicken $12.50 $16.00 $19.50
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
  • Pork $12.50 $16.00 $19.50
  • Roll Combo $10.00
    • Roast Roll with 2 Potatoes and a Coke
  • Crispy Chicken Drumstick $2.50
  • Yorkshire Puddings each 0.80 / 3 for $2.00
  • Gourmet Sandwich $9.90
    • Generously filled with you choice of roast meat and a selection of fresh salad ingredients
  • Lamb $13.50 $17.00 $20.50
Fiji Curry House (sample menu)
  • Lamb Stir Fry
  • Fish Curry
  • Each Dish $12.00
  • Chilli Chicken
  • Fried Lamb
  • Each Dish $12.00
  • Fried Goat
  • Prawn Curry
Rajwadi (sample menu)
  • Sweet Mango chutney $ 2.00
  • Raita $ 3.00
  • Tandoori Roti $ 3.00
  • Lunch Combo $ 11.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Potato Wedges $ 6.50
  • Chicken Vindaloo (Hot) $ 16.00
  • Samosa $ 4.50
Mk Takeaway (sample menu)
  • Fish Burger $3.50
  • Oyster $1.20
  • 8 Chicken Thighs & Chips $28.00
  • 60 Chicken Nibbles $40.00
  • Fish on Rice $9.00
  • 50 Chicken Nibbles $35.00
  • Bami Goreng S.F noodles $9.90
  • Chicken on Rice $9.00
Cosmo Cafe (sample menu)
  • Cosmo Platter $15.50
    • Calamari, fish, scallops, prawns, sausage & wedges or chips served with salad & sauce
  • Hunger burger $15.90
    • Two eggs any style with bacon, sausage, tomato, mushroom, avocado, hash brown or chips served with toast
  • Wedges with bacon, cheese & sour cream $8.90
  • Savoury
  • Chicken breast or tuna melt $12.90
    • Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread
  • Toasted sandwiches (two fillings) $4.50
    • Ham or bacon, egg, cheese, tomato, onion Any extra: $0.5
  • Chicken stir fry with rice $12.90
  • Steak pie
Star Noodle & Dumplings (sample menu)
  • Beef mince & onion (20 pcs) $ 6.00
  • CB40 Honey Box Noodle $10.30
    • Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
  • C3 Torn Yum Noodle Soup $9.90
    • Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
  • S34 Honey King Prawn Fried Rice $13.50
    • Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
  • P17 Sweet & Sour Pork Noodle $9.30
    • Succulent crispy pork cubes tossed in our sweet & sour sauce on egg noodles and fresh vegetables
  • B13 Mongolian Beef Noodle $9.70
    • Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
  • S35 Honey king Prawn Noodle $13.50
    • Battered King prawns with honey sauce on wok tossed thin egg noodles and fresh vegetables
  • V26 Vegetarian Singapore Noodle $9.30
    • Thin rice noodles with tofu, mushrooms, baby corn and fresh vegetables in light curry sauce
Tongue & Groove Cafe (sample menu)
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • THE 'VEGGIE' $19.90
    • Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • MUSHROOMS ON TOAST $17.90
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • FRIES $7.50
  • POTATO NUGGETS $7.50
Ruben Cafe (sample menu)
  • Fresh green salad
  • Eggs benedict
  • Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
  • Soup of the day
  • Fruit tart
  • Bagel-bacon/ham/salmon
  • Melting moments
  • Cashew & pumpkin seed granola w/ poached rhubarb, yoghurt $11.50
Happy Japanese Restaurant (sample menu)
  • Lobster mayo $9.00
  • Tempura zaru (cold) udon/soba $16.00
  • Mixed tempura S $23 / L $45
  • Spicy miso udon/soba/ramen $15.00
  • Squid rings (6p) $14.00
  • Eggplant & prawn agedashi $10.00
    • Deep fried eggplant and prawn in dashi based sauce
  • Egg roll $7.00
  • Kitsune udon or soba $12.00
    • Tenyukl beancurd on noodle
Craft Kitchen (sample menu)
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Salad $15.00
    • Salad with smoked salmond
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Coco Cafe (sample menu)
  • Mushroom $3.50
  • - With hoki filet $10.90
  • Toast $1.50
  • Cesar salad $11.90
    • With bacon, cos lettuce, egg, croutons parmesan cheese
  • French fries $4.50
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • - 3 fillings $6.00
  • Vegetarian salad $11.90
    • With mixed salad greens, cream cheese, tomato, avocado, cucumber olive oil dressing
Visaya Restaurant (sample menu)
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Three Egg Omelette served with ham, cheese, onion & tomato $15
  • Garden green salad $6
  • Bruschetta with seasonal vegetables served with orange salsa $14
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Tandoori Chicken Tikka Platter served with mint sauce $16
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea