Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

The Crab Shack (sample menu)
  • Chocolate Brownie 12.50
    • with natural yoghurt & bananas
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • Green Lip mussels per 500g mixed scoop 15.50
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Chicken Little 12.50
    • Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Green Lip mussels 1kg scoop 29
  • Shack Garden Salad 15
    • carrots, cucumber, tomato, red onion, garden leaves & ranch dressing
Kowloon Takeaways (sample menu)
  • (On Fried Rice ) $1.00 Extra
  • Combination Meat $15.50
  • Cheese $4.80
  • Egg $11.00
  • Special (Egg, Mushroom Cheese, Pineapple, Bacon) $7.50
  • Crispy Chicken In Honey Sauce(On Fried Rice) $14.50
  • Chow Mein (Egg Noodles) N/A
    • With Vegetables, Cashewnuts, Scallops, Squid, Prawns, Crab Meat, Mussels
  • Prawn $17.00
Lord Kitchener (sample menu)
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • The margherita $21.00
    • Sun ripe tomatoes, mozzarella & basil
  • Sticky date pudding $12.00
    • Vanilla cream & toffee mascarpone
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • Garlic & herb pizza bread $12.00
  • Roast beef, yorkshire pudding & chips $12.00
  • Egg custard $12.00
    • Lavender shortbread & strawberries
  • Dark ale & honey soy roasted chicken wings $17.00
Fact-Tree Cafe (sample menu)
  • TOASTED MUESLI $14.00
    • Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
  • BEEF BURGER $18.00
    • Homemade beef pattie w/ bacon, lettuce, avocado, cheese, confit onion, French fries & Thousand Island dressing
  • FACT-TREE VEGETARIAN $18.00
    • Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
  • w/ field mushroom & creamy baby spinach $16.50
  • Feta rocket scrambled $12.50
  • EGGS ON TOAST
  • w/ crispy bacon & creamy baby spinach $17.50
  • OMELETTES
The Albion of Auckland - Albion Hotel (sample menu)
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Happy Horse Takeaway (sample menu)
  • Prawn $12.50
  • Special for 2 $24.00
    • Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
  • BBQ Pork $11.50
  • Chicken $10.50
  • BBQ Pork $11.50
  • Chicken $10.50
  • Scallop $1.80
  • Pork $11.00
Brick By Brick (sample menu)
  • SMOKED SALMON $16.00
    • smoked salmon, avocado, cream cheese, sprouts on Turkish bread
  • BACON EGG AND TOAST $8.50
  • FRIED CHIPS WITH HOMEMADE AIOLI $6.50
  • EGGS & TOAST $7.80
    • eggs any style on your choice of toast
  • SMOKED SALMON & BREAD SALAD $16.00
    • smoked salmon, crispy bread, red onion, caper & salad leaves with soy sauce based dressing
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • TERIYAKI CHICKEN $16.00
    • teriyaki chicken, red onion, crispy Renkon(lotus root) & salad leaves on Turkish bread
Kingseat Takeaways (sample menu)
  • Veg $6.00
  • Ham, cheese, tomato $3.00
  • Tarakihi $4.50
  • Ham, cheese, pinapple $3.50
  • Crabstick $1.50
  • $30 family deal
    • 5 fish / 5 sausages / 8 potato fritters
  • Scallops $2.00
  • Crumbed dori $4.50
Angelo's Roast Takeaway - Blockhouse Bay (sample menu)
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Potato $0.50
  • Cheese Cake $3.00
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Whole Chicken $16.00
  • Pavlova $3.00
  • Apple Crumble $3.00
Vivo Party World (sample menu)
  • Duck Chin with secret brine $16.00
  • Shredded pork with garlic sauce rice $18.00
  • Mushrooms $2.00
  • Fried crisp chicken with pepper $16.00
  • Special taste lamb $1.00
  • Mai Le chicken balls $16.00
  • Chicken gristle $2.50
  • Sausage $2.00
Gerome (sample menu)
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
  • buttermilk flatbreads from the grill (V) $6.00
  • roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
  • flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • lamb brains, onion cream, pickled grapes $18.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
Seafood Central (sample menu)
  • Kumara Fries w/ house aioli
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Te Kouma Bay Pacific $3.50 each
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • Bluff $5.00 each
  • Seasonal Winter Greens w/ shaved almonds
  • Green Lip Mussels S $18 L $26
    • Steamed in white wine, fresh fennel & parsley w/ house bread
  • Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
Malaysian Noodles (sample menu)
  • Curry Chicken on Noodle $11.50
  • -Normal $11.50
    • Chicken, pork, squid, and prawn
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Normal $11.50
    • Chicken, squid and shrimp or just chicken, just pork, just beef
  • Curry Chicken Nasi Lemak $13.00
  • -Seafood combination $13.00
  • Curry Chicken on Rice $11.50
  • ●Nasi Goreng
Shamiana Indian Cafe (sample menu)
  • Rogan Josh $9.50
  • Chicken Tikka $2.00
  • Chicken Wings $1.50
  • Chicken Korma $9.50
  • Butter Chicken Mini Combo Everyday $10.00
  • Aloo Tiki Chat $5.00
  • Veg.Pakora 3 Pcs $2.50
  • Lamb Madras $9.50
Ceremony (sample menu)
  • Seasonal Jam $8
    • with ricotta
  • All $13
  • Extras
  • With Meat $15
  • Egg $2
  • Special (Changes Fortnightly) $14
  • Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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