Address
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Orbit 360° Dining in Auckland Menu
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MENU-
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
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Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES-
Cream of pumpkin and coconut soup $18
- Coconut sambal
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Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
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Tuna sashimi $25
- Salmon tartare, ponzu sauce
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Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
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IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
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Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS-
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS-
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
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High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
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Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
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East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
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Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
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Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES-
Roast vegetables $9
- Feta, raisins, balsamic reduction
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Roasted Pukekohe potatoes $9
- Irish tomato relish
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Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
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Shoestring fries $9
- Pumpkin garlic aioli
DESSERT-
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
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Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
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Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
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Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
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Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
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Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
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Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
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Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Nearby Sample Menus
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Chicken & Leek Potato Top Pie $22
- With baby corn with tarragon cream sauce
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Caesar Salad $18
- With cos lettuce/croutons/parmesan/bacon/poached egg & anchovies
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Land Platter $40
- With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
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BLT
- With bacon/lettuce/tomato/ciabatta bun/fries
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Sea Platters $40
- With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
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Home-Style Chips $7
- With Aioli & Ketchup
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250 Grm Scotch Fillet Steak (GF) $28
- With béarnaise sauce homestyle chips & watercress salad
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Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
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Feast Box $27.90
- 5 drums + 4 thighs + 2 large fries + 2 pepsi can
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Chicken Wings $9.99
- 9 Pack
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Tropical Burger Burger $6.50/Combo $8.99
- Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
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Fish & Chips $4.99
- 1 fish + reg fries + 1 pepsi can
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Supreme Burger Burger $6.50/Combo $8.99
- breast fillet, tomato, cheese, lettuce & mayo
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Picnic Box $36.90
- 8 Drums, 7 Thighs, 2 Large Fries, 2 Pepsi Cans
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Chicken Wings $12.99
- 12 Pack
- Potato/ Gravy $2.50
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Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
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Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
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Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
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Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
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Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
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Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
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Edamame $4.00
- a young soybean, naturally gluten free and low calorie
- Ton Katsu (Pork Cutlet) $14.50
- Seaweed Salad S$7.00/L$11.00
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japanese steamed gyoza $8.50
- Vege, dumpling
- Soft Shell Crab $9.00
- -Small $18.90
- Japanese Chicken Curry $13.50
- Stir Fry Vegetable $14.00
- Snapper $7.00
- Grilled Salmon Wing $12.00
- Garlic Prawn $6.00
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Takowasabi $7.00
- Octopus Wasabi
- Sashimi Boat
- Teriyaki Chicken $16.00
- Squid Leg Karaage $9.00
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Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
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House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
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House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
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Cauli cream puree $15.00
- Roasted beets, radish, sprouts
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Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
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Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
- FISH OF THE DAY $4.50
- WONTON $13.50
- WEDGES MIN $4.80
- OYSTERS $2.20
- SCALLOPS $2.20
- CHICKEN $13.50
- BANANA FRITTER $2.50
- CHIPS
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Hummingbird Layer Cake $85.00
- Salted Caramel Hummingbird layer cake -a lightly spiced banana & pineapple cake, layered with caramel cream cheese icing and drizzled in sticky gooey salty caramel goodness!
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Lemon Slice $3.00
- Buttery shortbread base topped with luscious tart lemon curd baked to perfection.
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Breakfast Meeting Box $12.50
- Honey toasted pecan & apricot muesli with seasonal stewed fruit & creamy yoghurt with a small sweet cinnamon or vegetarian savoury brioche.
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Goats' Cheese, Crispy Prosciutto & Herbs x 5 $20.00
- A cute festive little canapé of Goats’ cheese rolled in crispy prosciutto & fresh herbs.
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Corned Beef 'Ruben' Sammie $6.50
- Corned beef ‘Ruben’ with sauerkraut & cheddar in a soft ciabatta roll or wholegrain sliced bread.
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Raw Peppermint & Cacao Slice $5.50
- A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
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New Potato Salad $9.50
- New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
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Bircher Muesli Bowl $9.50
- Apple soaked bircher muesli with poached fruit served with either natural yoghurt or Raglan coconut yoghurt.
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Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
- Potato $ 0.60
- Kumara $ 0.70
- Shanks Only $9.00
- Rolls $ 6.50
- Drumstick $2.20
- 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
- Sandwiches $ 5.50
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Steamed Prawns $18
- with Seaweed Salad, Lemon Mayonnaise
- Chips $4
- Tea $4
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Kokoda $15
- with Garlic Bread
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Chilli Coriander Prawns $19
- seared, with Green Leaf Salad
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Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
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Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
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Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
- Kiwi Big Breakfast with small Coffee $14.50
- 10. 0melet on Toast $7.00
- - Ham, Cheese, Onion
- 15. Mince & Beans Nacho $11.00
- 26. Noodle Soup (vege) $5.00
- —Bacon, Lettuce, Avocado, Tomato on Foccacia Bread
- Extra : Bacon $2.50
- 16. Big Bowl Chips $6.50
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Waffles $9
- with cream, berries and maple syrup
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Smoked Salmon, Scrambled Eggs and Avocado $16
- on toasted sourdough
- Beer Battered Fries $6
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Sides $4.5
- Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
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Stir Fried Noodles $16
- with chicken and seasonal vegetables
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Beer Battered Fries small $6 large $9
- served with free range aioli and tomato sauce
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Lamb and Cheese Burger $10
- with chips and tomato sauce
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Toasted Sandwich $6
- your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
- Steak & Cheese $2.60
- Steak & Mushroom $2.60
- Sausage Roll $1.20
- Mince Savouries $0.90
- Bacon & Cheese Roll $1.00
- Chicken Burger $3.00
- Bacon & Egg Muffin $2.70
- Steak $2.30
- Mung bean cake $8.00
- Red bean soup w/fresh milk $7.00
- Tofu Pudding with taro ball $8.00
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Taro ball no4 $8.00
- taro + red bean + boba
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Taro ball no1 $8.00
- mung bean + barley + boba
- Taro ball snowflake ice $13.80
- Tofu Pudding with peanuts $8.00
- Brown sugar mochi ball(red bean/peanuts) $5.00
- Sour and chili soup in shanghai style $8.50
- Fried shrimps with salt and pepper $24.50
- Stir-fried shrimps with longjing tea $24.50
- Fried sliced beef with cabbage mustard $17.50
- Fried fish fillets with pickled peppers $24.50
- Steamed whole blue cod with diced hot red chili
- Marinated chicken with salt $8.50
- Deep fried fish fillets with lemon sauce $24.50
Orbit 360° Dining
Phone
093636000
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
Price
$50+
Type
None
Service
None
Cuisine
British
Features
Cash , Lunch , Brunch , Dinner
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
- Auckland British Menus
- Auckland Region British Menus