Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Hallertau (sample menu)
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Beer Brined pork belly-free range $18.00
    • pickled fennel apple fritters, almond tahini
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • BALTI CHICKEN $18.50
    • chef's special recipe
  • SWEET NAAN $4.50
    • naan stuffed with sultanas and sweetened coconut
  • MANGO PICKLE $3.00
  • KOFTA FRIED $8.00
    • dumpling made of the ricotta cheese and potato mixture deep fried
  • ALOO GOBHI $17.50
    • cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • ALOO GOSH $18.50
    • lamb baby potatoes cooked with exotic blend of spices finished with coriander
  • ALOO MATTER $17.50
    • peas and potatoes cooked in a smooth onion spicy sauce
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
Fish Bar (sample menu)
  • Chicken $4.00
  • Steak $4.00
  • Squid Ring $0.90
  • Steak $5.50
  • Mini Hot Dog $1.00
  • Steak (Scotch fillet) $8.00
  • Bacon $5.50
  • Pineapple Ring $1.00
Ortolana (sample menu)
  • Nectarines, yogurt, sunflower seeds $14
  • Kingfish crudo, watermelon, gazpacho $19.00
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • Prosciutto, green onion, sweet corn, feta $ 20
  • Gypsy salad, goddess dressing $8.00
  • Squash panzanella, feta, sesame crumb $8.00
  • Millet & nut granola, peaches, yoghurt mousse $14
  • Gnocchi verdi, peas, beans, ricotta $20
Tanpopo Ramen (sample menu)
  • Tan Ramen $14.00
  • -Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
  • Chashu Ramen (Basic+BBQ Pork) $15.00
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Chicken Katsu Bento $13.00
    • Chicken cutlet meal
  • Fried Rice Half Size / BBQ Pork and Spring Onion / Spicy Pickled Bamboo Shoot $7.00
Nuna (sample menu)
  • Noodle / Chew Noodle / Udon Noodle / Glass Noodle $3.00
  • Marinated Beef Rib with Spring Onion $17.00
  • Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Boiled Pork Bone Soup with Vege $38.00
    • Inc. 2 rice
  • Soft Tofu with Seafood Soup $35.00
    • White, Red
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Spicy Beef Rib $17.00
Mairangi Japanese Cuisine (sample menu)
  • ·Chicken Katsu Curry Don
  • ·Salmon & Avo Roll Sushi
  • Tanuki Udon $12.00
  • ·Pork Katsu Don
  • Mairangi Bay Lunch Box $24.90
  • -Main $14.90
  • -Half $12.90
  • ·Pork Katsu Curry Don
Al's Deli (sample menu)
  • Blueberry and Apple Pancakes $16.50
    • With real maple syrup
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • Eggs Benedict $17.50
    • With spinach or bacon
  • -Sausage, halloumi, eggs $5.00
  • Coconut Chia Pudding Bowl $15.00
    • with mango, passionfruit, banana, goji berries
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • -Mushrooms, tomato, spinach, bacon, sauteed, potatoes, tomato $3.50
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
Japanese Kitchen Coo. (sample menu)
  • Tempura don $12.00
    • ask for a vegetarian option
  • Chips (japanese style)
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Teriyaki chicken & avocado sushi roll $8.00
  • Salmon & avocado sushi roll $8.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Takoyaki $6.00
    • octopus ball
  • Edamame $5.00
Glenmall Roast (sample menu)
  • Gravy S$2.00/$4.00
  • Extra
  • -Medium $13.00
  • mixed vegie S$2.00/$4.00
  • -Large $17.00
  • Garlic bread $2.50
  • Cheesecake $3.00
  • Kids meal B $8.00
    • Quarter roast chicken with chips and 1 pepsi 355ml can range
Sushi Pac (sample menu)
  • Fresh salmon avocado roll
  • Tonkatsu roll (pork cutlet)
  • Teriyaki salmon kumara roll
  • Egg nigini
  • Cheese roll
  • Teriyaki beef roll
  • Teriyaki prawn roll
  • Tempura prawn nigiri
Welcome Eatery (sample menu)
  • -with freedom toast $14.50
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • -Spinach / mushrooms / fresh tomato / extra egg $5.00
  • Super Bowl 2.0 $17.00
    • Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
Masako (sample menu)
  • Spicy Pork Set $13.50
    • Pork marinated with masajos special spicy sauce, served on a sizzling hot plate. Marinated Pork, Broccoli, Spring Onion
  • Steamed Rice (V) $3.00
    • Hot steamed rice
  • Edamame (V) $6.50
    • Bowl of steamed edamame beans (salted)
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Lunch Combi Box $19.50
    • Combination lunch box which you can enjoy salmon sashimi and salmon nigiri sushi along with masako's original teriyaki chicken. Fresh Salmon, wasabi, chicken thigh, broccoli, spring onion.
  • Teriyaki Chicken Donburi $12.50
    • Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
Mobil Church Street (sample menu)
  • Samosa $2.50
  • 3 Drums
  • Regular Chips
  • Regular Chips $3.00
  • Regular Chips
  • Regular Chips
  • Regular Chips
  • Large Chips $4.00
Joy Takeaway (sample menu)
  • Lamb biryani $14
  • Veg hakka noodles $12
  • Butter fish $15
  • Chicken tikka (full 8 pcs) $14
  • Chicken vindaloo $12
  • Prawn malabari $ 15
  • Wheat meal roti $2.50
  • with Drink
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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