Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Kim-Chi pancake $12.00
    • panfried knead flour with Kim-chi
  • Spicy Conch Shells Mixed $25.00
    • seasoned conch shells and vegetables with spicy chili sauce
  • Spicy Fish Roe Soup $15.00
    • boiled fish roe with sliced radish and an egg
  • Oyster and pork $40.00
    • steamed pork and fresh oyster with vegetables
  • Spicy Pollack Soup $30.00
  • Deep Fried Mackerel $15.00
    • served half size of deep fried mackerel with spicy soy sauce
  • Sweet & Sour Sauce with Chicken $30.00
  • Chicken and Ginger $12.00
  • Combination Meats $7.50
  • Chicken $4.00
  • Plain Soft Noodle $10.00
  • Vegetables & Mushroom $10.00
  • Beef $12.00
  • Steak & Vegetables $12.50
  • Combination Meat $13.00
  • HOME-MADE FUDGE $2.00
  • CORN FRITTER $3.50
  • CHEESEBURGER $5.80
  • KIDS BURGER $3.00
    • no salad
  • SCALLOP $2.00
  • FISH $3.00
    • Price of Fish
  • BATT. SAUSAGE $2.10
  • HOT DOG $3.00
    • with sauce
  • Seafood & vegetable noodle Cornstarch soup $15.00
  • Braised Pork and vegetable on steamed Rice $13.00
  • Fried Pork & hot sauce $23.00/$30.00
  • Sauteed Shredded Beef with capsicum $25.00/$33.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Three kinds of seafood & vegetable spicy noodle soup $15.00
  • Braised Shank's Fin of Cantonese Style $30.00/$35.00
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Small Combo $6.50
    • 2 drumsticks, 4 golden potatoes or chips
  • Pork $19.00
  • 100gms Pork (Beef) $4.50
  • Mashed Potato & Gravy $2.50
  • Pork $6.50
  • Chicken $11.50
  • Beef $19.00
  • Duck wing & feet $5.00
  • 1/4 Roast duck on chicken rice $12.00
  • Chinese Tea bag(buy 5 get 1 free) $1.00
  • BBQ Pork 1kg $36.00
  • Pancake 10 pieces $3.00
  • Stewed Pork on chicken rice $13.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Charcoal Roast Duck $40.00
  • Rice
  • Vegetables
    • Mushroom, potato, onion
  • Side Dishes
  • Rice
  • King Prawn
  • 7. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • 6. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • King Prawn
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Chicken Piece (each) $2.40
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
  • Combination - Small / Medium / Large $9.50/$13.50/$17.50
  • Small Snack Box $4.50
    • 1 Piece of Chicken & 6 Potatoes
  • Dessert N/A
    • All come with cream or custard
  • Potato $0.50
  • Seafood $2.00
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • -or brown rice $2.00
  • Land of Meat S$30/M$45/L$55
    • chicken, beef, pork and other meat range
  • Chicken Karrage
  • Vege Gyoza $4.50
    • x7p
  • Platter orders must be placed or least a day before
  • Sashimi dish M $10.00 / L $15.00
  • Chicken, Tequila & Lime Skewers x 5 $22.50
    • Festive free-range chicken marinated in tequila, lime & coconut sugar - summer is here!
  • Dukkah Lamb Meatballs x 5 $20.00
    • Dukkah dusted lamb meatballs with feta yoghurt dipping sauce. Comes in multiples of five.
  • Xmas Cake $50.00
    • A lovely classic christmas cake loaded with fruit & nuts. Two sizes available - 6 inch' (15cm) / 10 inch' (25cm). If you would like an extra large Xmas cake please phone the shop to descuse sizes with our wonderful bakers. Last orders for xmas cakes is the 10th December. Please order now as these fly out the door!
  • Nourishing Brown Rice Salad $9.50
    • Nourishing Asian Brown Rice Salad - with mushroom, edamame, kale, cavolo nero, celery & roasted peanuts with an Asian tamari dressing
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Chia & Banana Breakfast Bowl $13.00
    • Chia seeds blended with banana, nut milk & vanilla topped with dates & walnuts.
  • Acai Breakfast Bowl $13.00
    • Acai berries blended with banana & summer berries topped with natural oats, coconut & berries. Dairy & Wheat free.
  • Ginger Slice $3.00
    • Oaty ginger spiced biscuit base layered with ginger icing.
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Pad Kra Pao Jae $13.00
    • Stir fried mixed vegetables, bean curd, chilli and basil
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Extra Jasmine Rice $2.00
  • Gaeng Kheaw Waan (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Green curry flavoured with ground chilli, coconut milk and vegetables
  • Pad Hoi Shell $17.00
    • Stir fried scallops with vegetables and oyster sauce
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Jerk Chicken $12
    • Jamaican Spiced Free Range Chicken Thigh
  • Chili Eggs $18.50
    • Chorizo fresh chilli, spring onion, toast, hollandaise
  • House Grill $22.50
    • Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
  • Merguez Hot Dog $16.50
  • Broccoli Medley with almonds $9.50
  • Pumpkin Gnocchi $16
  • Bourguignon Stew $14
  • Tempura Vegetables $11
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Roasted pork and tofu in gravy $15.00
  • Scallops in satay sauce $25.00
  • Stir-Fried beef short ribs with black pepper $20.00
  • Shrimp sauce & roast pork fried rice $10.50
  • Rice Noodle Beef, Black Bean & Chilli $11.00
  • Satay beef udon $11.00
  • Hot and spicy pork steak $18.00
  • Beef in black bean sauce $16.00
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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