Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Takanini Fish Mart (sample menu)
  • Battered Snapper $4.50
  • Donuts $1.00
  • Battered Fish $2.80
  • Chicken Burger $4.95
  • Cheese Burger $7.00
  • $30 - BUMPER PACK
    • 6 Fish, 3 Chips, 3 Sausages, 2 Samosa, 3 Mussel, 1.5 ltr. Drink
  • Battered Oysters $1.50
  • Chips per 1/2 scoop $1.00
Smith and Wong Takeaways (sample menu)
  • Combination Seafood $13.50
  • Fish Cake $1.80
  • Curry Rice Roll $2.00
  • Scallop (in batter) $1.50
  • Bami Goreng (Noodle) $12.00
  • Hot Dog $1.70
  • Egg Burger $3.20
  • Sweet and Sour Wonton $9.50
Sim's Kitchen (sample menu)
  • Single chicken $3.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Large combo $29.99
    • Eight fishes with chips
  • Penang curry laksa $10.99
  • Chicken burger $6.99
    • Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
  • Small combo $5.99
    • One fish with chips
  • Tom yum $11.99
    • Seafood or chicken
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
Rumi (sample menu)
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
  • MEZZE PLATTER(VEG) $15.00
    • combination of Kashk Bademjan, Kuku Sabzi, Dolma, olives & salad
  • Soltani $27.00
    • Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
  • TORSHI(HOMEMADE) $4.00
    • combination of aged pickled fresh vegetables
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • GARDEN SALAD $6.00
    • lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
  • MAUST KHIAR $4.00
    • yogurt & chopped cucumber with mint
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar
Family House BBQ Buffet Restaurant (sample menu)
  • Ginseng Chicken Soup $24.00
    • boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Dumplings 12pieces $10.00
    • fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
  • Steamed Tofu & Kim chi $30.00/$20.00
    • served steamed sliced tofu with stir-fried pork and seasoned Kim Chi L/M
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Squid & Rice Cake bulgogi $15.00
    • stir fried squid & rice cake with vegetables and chili sauce
Crumpy's Takeaways (sample menu)
  • Mussel $3.50
  • Homemade wonton (6pcs) $4.50
  • Cheese $3.00
  • Chicken burger $3.50
  • Fresh tarakihi $4.50
  • Hamburger/kid burger $4.00
    • Prime beef pattie, lettuce, tomato,sauce, and mayo
  • Hash brown $1.00
  • Combo $17.00
    • 4 fish (hoki), 2 crabstick, 4 potato fritters, $3 chips
The Golden Hut Takeaway (sample menu)
  • On White Rice
  • Seafood Noodles Soup $12.00
  • Combination Foo Young $11.00
  • Combination & Veges $12.00
  • Combination & Veges $12.00
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Chicken , Cheese / Steak & Egg / Steak & Mushroom $5.50
  • Gloden Special Fried Rice $15.00
    • Prawns, Scallop, Chicken, Steak, Roast Pork, Mushroom, Cashew Nuts
Man O'War Winery (sample menu)
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
The Salty Dog Inn (sample menu)
  • Sweet chili shrimp $16.00/$20.00
    • shrimp, capsicum, spinach and sweet chili sauce (M/L)
  • Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
  • Old macdonald $16.00/$20.00
    • pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
  • Terrine $16.00
    • w/ pesto bread and peach & mango chutney
  • Mussel fritters $18.50
    • w/ a garden salad, mango & peach chutney & caramelised onions
  • Sticky pork ribs $16.00
    • cooked in sweet & spicy marinade served on mashed potato
  • Mini hot - dogs & fries $10.00
  • The boss burger $22.50
    • 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
Cova Cafe (sample menu)
  • Hash brown $3.90
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • French Toast $17.50
  • Mushrooms on Toast $11.90
  • Cova B.L.T. $16.90
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Eggs on Toast $9.90
    • scrambled
  • Bacon / Sausage $5.00
Dawsons's Cafe & Takeaways (sample menu)
  • Dawson Special
  • Steak Fu Yoong $11.50
  • Combination
  • Plain $10.00
  • Roast Pork $10.50
  • Hamburger $2.40
  • Vegetarian
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
Heights Bakery & Coffee Lounge (sample menu)
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • Toast with Jam & Butter $2.50
  • c. with cream cheese & butter $5.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • C. PANFRIED PRAWN SALAD $15.00
  • B. GRILL CHICKEN SALAD $15.00
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
Dami Sushi & Bento (sample menu)
  • SALMON SUSHI 8PCS $10.00
  • Seafood salad $18.00
  • Chicken Yaki udon $13.00
  • okonomiyaki cake 3 pcs $9.50
  • Tofu & veggie Don $12.00
  • Pork/Beef Bento $15.00
  • Sashimi Don chili soy $14.50
  • Sashimi salad $17.00
Pizza Box (sample menu)
  • The Lasagne $17.50
    • Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
  • Bacon & Avocado Salad $19.00
    • Assorted lettuce tossed with a range of salad vegetables, sundried tomatoes, feta, cherry tomatoes, middle bacon, topped with crispy kumara shavings & avocado. Served with a garlic aioli dressing
  • Gelato Sundae $10.50
    • Chocolate, strawberry or caramel
  • Seafood Chowder $14.50
    • Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
  • The TexanBacon RG $17.50 LG $20.50
    • salami, ground beef & onion
  • Seasonal Salad $9.50
    • Fresh green garden salad with vinaigrette dressing
  • The Seafood Fettuccini $17.50
    • Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
  • The Traditional Omelette $16.50
    • Ham, onion, mushroom, tomato & cheese
Wuhan Cafe (sample menu)
  • Duck neck $12
  • Spiced marinated bean curd $ 7
    • plate
  • Cold noodle with chicken in chilli sauce $ 12.00
  • Green bean soup $ 4
    • Bowl
  • Chicken knee noodle $ 12.00
    • rice noodle
  • Seaweed strips salad $ 7
  • Dumpling $ 10.00
    • Pork and mushroom
  • Pork kidney with rice noodle $ 12.00
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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