Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

  • Vegetarian Delight $13.00
  • Wonton soup $7.00
  • BBQ Pork 1kg $27.00
  • Pork Rib with Zhen Jiang Sauce $15.00
  • Salted Pepper Tofu $13.00
  • Chicken/Beef/pork with ginger & spring onion $15.00
  • Spicy Pork & Tofu with Vegetables $13.00
  • Hot & Spicy sliced (fat) Pork on Rice $9.00
  • Sausage mash potato & gravy $12.00
  • Scotch egg $14.00
    • cauliflower piccalilli
  • The ploughman platter $41.00
    • Aged cheddar, shaved ham, kitchener pickle, scotch egg, soused onion & crusty bread
  • Dark ale & honey soy roasted chicken wings $17.00
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
  • Lamb salad $26.00
    • Tabbouleh, aubergine fritter, beetroot & feta
  • The blighty $24.00
    • Stilton, pickled pear, rocket, shaved ham, almond
  • The bombardier $24.00
    • Smoked chicken, pineapple, coriander & toasted chilli
  • -Nasi goreng $12.00
    • Rice
  • -Pork in batter / Chicken in batter $11.00
  • Homemade spring roll / Homemade curry roll / Paua fritter $2.00
  • -Vegetable $9.00
  • -Wontons (12) / Fish $11.00
  • -Bamie goran $12.00
    • Noodles
  • Pork $10.00
  • -Sliced beef & oyster sauce / Sliced beef & black bean sauce $11.00
  • Chicken Ginger & Spring Onion $16.90
  • Red Bean Jelly Ice Cream $7.50
  • Deep Fried Prawn Balls (10) $35.00
  • Cu rry Tofu & Vegetable $15.90
  • Wok Fried Scallop & Broccoli $25.00
  • Bean Curd & Vegetables $16.90
  • Chicken in Honey Sauce $16.90
  • Steamed King Prawns with Garlic $29.90
  • Pollo Affumicato $25.90
    • Smoked Chicken, bacon, brie, sweet chilli & Mascarpone sauce
  • Fresh Fish $20.00
    • Battered tarakihi, tartare sauce, lemon cheek, chips
  • Toasted Muesli $10.50
    • Fresh fruit, vanilla yoghurt, honey
  • Penne $20.00
    • Chicken breast, portobello mushroom, sun dried tomato, parmesan, olive oil
  • J-Lo $24.90
    • Hot salami, sweet onion, chilli flakes, garlic oil, fior di latte
  • Fries $9.90
    • Potato fries, parmesan, parsley, truffle oil
  • Quattro Formaggio $20.00
    • Fior di latte, brie, gorgonzola, taleggio
  • Panna e Funghi $24.90
    • Cream, shaved ham, fior di latte, button mushrooms
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Natural with Lemon Wedges $3.5
  • Marinated Olives (V,GF) $8.5
    • with balsamic glaze
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Black bean, beetroot and chorizo dip $15
    • served with soft tortilla bread & cheese balls.
  • Kids Mini Fish'n Chips $10
    • with tomato sauce
  • Santa Fe (4 oysters) $22
    • Warm with Salsa, Sour Cream
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
  • Chicken Salad $12.00
    • Fresh Vegetables, garden salad with vietnamese sauce
  • Stir Fried Seafood on Rice / Stir Fried Prawn on Rice $14.00
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00
  • Lemon Chicken S $18.00 / M $25.00
    • Deep fried chicken with sweet and sour lemon sauces
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
    • Stir fried beef & assorted vegetables with oriental sauce
  • Butter Chicken
    • (contains dairy & nuts)
  • Full $18.00
  • Cauliflower & potatoes Large $6.00 Small $3.50
  • Lamb Vindaloo
  • Peas and cheese Large $7.00 Small $4.00
  • Yogurt Curry Large $5.00 Small $3.00
  • White Chickpeas Large $5.00 Small $3.00
  • Lamb Rogan Josh
  • Mushrroms feta baked beans $3.50
  • Muesli $8.50
    • With thick yoghurt, stewed fruit & roasted rhubarb
  • Bbq sauce fresh chilli relish $2.00
  • Egg on toast $10.00
    • With any style of eggs on your choice of toast
  • Bacon bbq pork avocado $4.00
  • Baked beons $14.00
    • With fresh spinach, poached egg & selection of breags
  • Toast & spreads $6.50
    • With house made jams & a slection of breads
  • French toast $15.00
    • With brioche, banana, pistachio, maple syrup & cinnamon
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Thigh $3.00
    • pc
  • Drumstick $2.50
    • pc
  • Ota-Ika Raw Fish $5.00
  • Palusami $5.00
    • each
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Lu $10.00
    • each
  • Chicken Curry $5.00
    • 1/2 serve
  • Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
  • Haloumi + Avocado Rosti $16.50
    • Spinach, pesto, tomato, poached egg
  • Pancake Stack $14.50
    • Strawberry compote + cream - Add bacon $16.50
  • Free Range Eggs $9.50
    • Any style, 5 grain or ciabatta
  • Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Full Monte $22.50
    • Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
  • Avocado + Tomato Bruschetta $12.50
    • Chilli, lime and coriander dressing and salad greens
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Extra Jasmine Rice $2.00
  • Vegetarian Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with vegetables
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Creamy taramasalata $13.00
    • Red roe, cucumber sticks, chargrilled flatbread
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Kids flatbread $9.00
    • Cheese filling
  • Piece $2.70
  • Chicken Kebab $2.70/ea
  • 10 Golden Potatoes
  • Pork, Beef, Lamb, Chicken
  • Large $11.00
  • 1 Container of Peas & Carrot
  • 4 Piece Pumpkin
  • 5 Any pieces
  • Baked beans or spaghetti on toast $7.00
  • Cheese & pineapple $4.50
  • Hawaiian burger $5.00
  • The works breakfast $12.00
    • Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
  • Bacon & eggs on toast $8.50
  • Toasted bagel $4.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Ham & cheese $4.50
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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