Orbit 360° Dining in Auckland Menu

MENU MENU
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Two-course menu $55 per person
    • Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES ENTRÉES
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Duck trio $23
    • Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS SALADS
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS MAINS
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • East coast beef fillet $44
    • Potato gratin, wilted spinach, button onion, black garlic jus, micro green
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES SIDES
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Shoestring fries $9
    • Pumpkin garlic aioli
DESSERT DESSERT
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips

Nearby Sample Menus

Paradise (sample menu)
  • Garlic Naan $3.00
  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Chicken Manchurian (mild) $12.00
    • Special Manchurian sauce.
  • Chilly Prawns $16.00
    • Prawns saute with onion capsicum and green chilly.
  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Tanpopo Ramen (sample menu)
  • Curry on Rice / Chashu Don (BBQ Pork on Rice) $9.00
  • Shio Ramen (Basic) $12.00
  • Ramen (Basic) $12.00
  • Shio Tonkotsu Ramen (Basic) $12.00
  • Extra Topping Mayonnaise $0.50
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • -Pickled Seaweed / Kimchi $2.00
Brookfield Takeaway (sample menu)
  • Mince Beef on Steamed Rice $11.50
  • Combination Seafood $16.50
  • BBQ Pork /Chicken $11.50
  • BBQ Pork /Chicken $11.50
  • Donut $1.30
  • Chicken $3.80
  • On Steam rice +$1.50 on fried rice /Soft noodle + $2.00
  • Ham & Egg $4.20
Royal Thai Baby Takeaway (sample menu)
  • CHIPS $4.00
  • SHRIMP AND CRAB NET SPRING ROLL $9.00
    • Taro, mung bean, black fungus slice wrapped in rice paper net served with sweet chilli sauce
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • KAO PAD THAI
    • Fried rice with mixed veggie cashew nuts and eggs
  • Chicken/Beef/Pork $14.00
  • GANG GAREE
    • Yellow curry with coconut milk, carrot, onion and potato
  • Chicken/Beef/Pork $14.00
  • PAD KEE MAO
    • stir fried noodles with chilli basil and vegetables
Leigh Eats (sample menu)
  • Fish burger $8.50
  • Hamburger $6.50
  • Crumbed scallop $2.30
  • Potato fritter $1.00
  • Beef and gravy $7.50
  • Gurnard $7.00
  • 2 TOPPINGS $4.50
  • BACON AND EGG BUTTY $6.00
Mt Albert Indian Takeaway (sample menu)
  • PRAWN MASALA
  • LAMB ROGANJOSH
  • CURRY COMBO $16.50
    • Chicken curry, rice, plain naan/roti, drink 355ml
  • PRAWN MALABARI
  • KADAI PANNER
  • KADAI CHICKEN
  • BUTTER PANNER MASALA
  • REGULAR 1/2 AND 1/2 CURRY $13.00
Golden Ducks Charcoal Roast (sample menu)
  • Stewed Beef $8.00
  • Stewed Beef on chicken rice $14.00
  • Roast Chicken half $11.00
  • 1/4 Roast duck on chicken rice $12.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Yum Soup $1.50
  • Charcoal Roast Duck $40.00
  • Golden Duck Triple meat Party Platter $48.00
Subway - Newmarket (sample menu)
  • Ham, Egg and Cheese N/A
  • M&M N/A
  • Subway Melt N/A
  • Turkey N/A
  • BBQ N/A
  • Onion N/A
  • Aioli N/A
  • Mayo N/A
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Penne Al Forno $23.00
    • Smoked chicken, ham and mushrooms tossed with Napoletana and finished in oven
  • Gnocchi Gorgonzola $16.00
    • a rich creamy blue cheese sauce
  • Scallopine Avocado $27.00
    • Panfried pork in a creamy avocado sauce
  • Fettuccine Piccolo $16.00
    • chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Vegetarian $14.00   $23.00
    • mixed seasonal vegetables, onion, rocket, evo
  • Spaghetti Carbonara $16.00
    • bacon mushroom egg cream
  • Tiramisu $9.00
    • traditional espresso dessert
The Bakehouse (sample menu)
  • Hawaiian $5.00
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • -Combo $8.80
  • Drumstick $1.70
  • Chips or Wedges Tea / Coffee or Coke $9.90
My Kitchen Express (sample menu)
  • Beef Noodle Soup $12.90
  • Serve with rice
  • Chicken
  • Serve with rice
  • Miso Soup $4.90
  • Spring roll $5.90
    • Per pack
  • Salt and Pepper Squid $12.90
  • Chicken $11.90
Westcity Bakery (sample menu)
  • Mince & Cheese $2.80
  • Steak & Mushroom $2.80
  • Chicken Cranberry Pie $3.50
  • Fish $2.20
  • Butter Chicken Pie $3.50
  • Steak & Kidney $2.80
  • Steak & Pepper $2.80
  • American Hot Dog $3.00
Burger King (sample menu)
  • Hawaiian BK Chicken $7.95/$10.95
    • Burger / Value Meal
  • Peri Peri Tendercrisp $8.80/$11.90
    • Burger / Value Meal
  • Chicken Caesar Tendercrisp $9.30/$12.30
    • Burger / Value Meal
  • BLT Wrap $5.20/$9.00
    • Muffin / Value Meal
  • Whopper $6.80/$9.80
    • Burger / Value Meal
  • Double Whopper $9.05/$11.05
    • Burger / Value Meal
  • Junior Salad Burger $4.00/$6.00
    • Burger / Value Meal
  • BK Chicken with Cheese $7.90/$10.90
    • Burger / Value Meal
Rations Lunch Bar Cafe (sample menu)
  • Omelette with toast $12.00
    • Ham, cheese, tomato & onion
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • Caesar salad $14.00
  • -scrambled $11.00
  • Toast with preserves $6.00
  • -fried $10.00
  • -extra fillings $0.50
  • Avocado/ tomato/ mushrooms $2.00
Twisted Tomato (sample menu)
  • Crispy karaage chicken
  • Free range bacon
  • Manuka smoked salmon
  • Polenta Chips
  • Wilted Spinach
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Ms.Twisted(V) $22.00
    • Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Orbit 360° Dining

Orbit 360° Dining

location

Address

Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010

phone

Phone

093636000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

British

features

Features

Cash ,  Lunch ,  Brunch ,  Dinner

Location
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
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