Address
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
Orbit 360° Dining in Auckland Menu
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MENU-
Handmade bread ciabatta $15
- Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
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Two-course menu $55 per person
- Your choice of an entrée, main or main, dessert. (Excluding Orbit cheese board - Available for an additional $5)
ENTRÉES-
Cream of pumpkin and coconut soup $18
- Coconut sambal
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Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
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Tuna sashimi $25
- Salmon tartare, ponzu sauce
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Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
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IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
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Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
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Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
SALADS-
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
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Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
MAINS-
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
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High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
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Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
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East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
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Hawke’s Bay lamb rack $45
- Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
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Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
SIDES-
Roast vegetables $9
- Feta, raisins, balsamic reduction
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Roasted Pukekohe potatoes $9
- Irish tomato relish
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Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot
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Shoestring fries $9
- Pumpkin garlic aioli
DESSERT-
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
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Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
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Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
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Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
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Seasonal fruits $16.5
- Fresh chilled berry soup, rhubarb jam, raspberry sorbet
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Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
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Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
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Whitestone cheese board $26
- A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
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Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months
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Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
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Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
Nearby Sample Menus
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KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
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Aoraki Smoked Salmon Petite $11 Regular $19
- Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
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FRIED PRWAN DUMPLING $9.00
- Six fried prawn dumpling
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Pan Fried Tofu GF /V Petite $11 Regular $19
- Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
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Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
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Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
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PORK SALAD GF $19.00
- Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
- Or Best Ugly Bagel $12.90
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-combo $15.50
- combo served with chips and 420ml drink
- lamb $11.00
- chicken $11.50
- roast chicken half $9.00
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-combo $17.50
- combo served with chips and 420ml drink
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-combo $16.50
- combo served with chips and 420ml drink
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extra tabouli $0.50
- on the kebab
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-combo $13.00
- combo served with chips and 420ml drink
- Chicken(small/large) $9.00/$ 11.00
- 5 fish, 5 sausage, 10 chicken nibbles, 5 potato fritters, $5 chips $29.00
- 4 fish, 4 sausage, 4 potato fritter, $4 chips $18.00
- BBQ pork(small/large) $10.00/$ 12.00
- Chicken & sweetcorn $9.00
- Prawn(small/large) $11.00/$ 13.00
- Ham burger $2.80
- Cashew nuts $3.00
- Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
- -With Prosciutto $22.00
- Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
- -Add Pancetta $28.00
- -Add Pancetta $28.00
- -With Agria Rosti $30.00
- Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
- Battered Fish & Chips, Pickles, Tartare $24.00
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Hot dog $6.00
- With Tomato Sauce
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Mix salad $13.50
- Lamb,Chicken
- Get chips and can of soft drink with any meal. $4.50
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Turkish delight $3.00
- 4 Pieces.
- Baklava $3.00
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Wedges $6.00
- Sour Cream.
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Chicken nuggets and chips $6.00
- With Tomato Sauce
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Super rice $15.50
- Lamb,Chicken,Falafel with Mediterannean Rice,hummus,Salad,Sauces.
- Squid ring / Onion ring / Potato fritter $0.70
- Bacon / Chicken & cheese $4.30
- Battered sausage / Hot dog $1.50
- Chips / Fish (hoki) $2.50
- Steak & cheese $5.50
- Cheese / Egg $4.00
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Combo d $15.00
- $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
- Spring roll / Curry roll / Sweet corn fritter $2.00
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FRENCH TOAST $12.50
- pan fried banana w/ crispy bacon, egg coated toast, served w/ maple syrup
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EGGS BENEDICT $12.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
- CREAMY MUSHROOM SAUCE $7.00
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STEAK & EGGS, CHIPS & SALAD $19.90
- 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
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3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
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BACON SALAD $13.50
- streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
- CHIPS $3.00
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SAUSAGE & EGG BREAKFAST $12.50
- two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast
- cherry yogurt
- Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
- Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips(with fried egg or bacon $30.00) $27.00
- chocolate honeycomb
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Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
- Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
- Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
- Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
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Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
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Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
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Dinner box $ 9.90
- 3 pieces of chicken,regular chips
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Lunch box $ 7.90
- regular chips
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Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
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Snack box $ 5.90
- 1 piece of chicken,regular chips
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Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
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Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
- Olives $6
- Rice $4
- X1. Koobideh $8
- Cucumber yoghurt $4
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
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Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
- Pork $4.20
- Fish $9.90
- Pork $11.50
- Pork $9.90
- Bacon $4.50
- Chicken Fried Rice $9.50
- Beef $4.20
- Roast Pork on Rice
- Combination Kebab
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Creamy Chicken Pasta $6.99
- pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
- Chicken Souvlaki on rice & salad
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Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
- Super on rice & salad
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Butter chicken pizza
- base sauce, fresh garlic, onion, capsicum, butter chicken, mozzarella cheese and coriander powder
- All $10.99
- Combination Souvlaki Kebab
- Wonton Soup. $6
- Prawn Wonton Soup $8
- Egg Fu Yung $9
- Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
- Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
- Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
- Chicken And Sweet Corn Soup / Hot And Spicy Soup / Beef and Scramble Egg Soup / Seafood Soup $5
- Lemon Chicken/ Stir-fried Chicken With Vegetables / Braised Chicken With Special Spring Onion Sauce $14
- 3 fillings $5.70
- Full Menu available from Midday to 8 pm - Sunday to Saturday
- Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
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Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream
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Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
- Fries $5.00
- 4 fillings $6.00
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Mixed Platter $12.00
- Mini Samosas, Spring Rolls, Hot Dogs, Calamari Rings, Crumbed Hoki Fish Bites with a choice Of Wedges or Fries and a selection of Sauces
- Greek Salad $6.00
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Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
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Fish of the Day N/A
- (refer blackboard)
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Seafood Platter $75.00
- Oka – marinated fish in coconut cream, calamari, smoked salmon, crumbed scallops, panko crumbed fish, mussels & Peroni battered king prawns served with our own tartare sauce, salad greens and a virgin oyster bloody Mary (serves 2)
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Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado
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Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
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Chicken Marsala $27.50
- Crumbed & pan fried chicken breast served with garlic, fresh herbs and a semisweet marsala and mushroom cream sauce
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Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
Orbit 360° Dining
Phone
093636000
Opened hours
Monday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:30 PM, Saturday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM, Sunday: 10:00 AM – 4:30 PM, 5:30 – 10:30 PM
Price
$50+
Type
None
Service
None
Cuisine
British
Features
Cash , Lunch , Brunch , Dinner
Level 52, Sky Tower, Corner of Federal and Victoria Streets, Federal Street, Auckland CBD, Auckland 1010
- Auckland British Menus
- Auckland Region British Menus