Orepuki Beach Cafe in New Zealand Menu

MENU MENU
  • Bacon and Eggs $18.00
    • Smoked streaky bacon with free range eggs and toasted house baked bread
  • - Hollandaise sauce $18.00
  • - With bacon or mushroom $21.00
  • - With smoked Stewart Island salmon $23.00
  • Eggs Benedict
    • Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
  • Hot Cakes $18.00
    • Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
  • Porridge $10.00
    • A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
  • Omelette $17.00
    • Delicious tomato, cheese and onion omelette made with free range eggs, cream and fresh herbs
  • Orepuki Grill $23.00
    • Our lamb and herb sausage, streaky bacon, homemade hash brown, free range eggs, tomato and mushroom served with toasted house baked bread
  • Spicy Calamari $15.00
    • Chilli and herb crumbed calamari served on seasonal salad and topped with your choice of horseradish and wasabi sauce Or sweet chilli and aioli
  • Seafood Chowder $18.00
    • Our house made chowder served with homemade garlic bread
  • Blue Cod $26.00
    • Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
  • Whole Flounder $23.00
    • Locally sourced South Island flounder. Pan fried and served with hand cut fries and seasonal salad
  • Ribeye Sandwich $25.00
    • Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
  • Beef Burger $15.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
  • Lamb Curry $20.00
    • Our lamb marinated in yoghurt and garlic with coriander, ginger, chilli and spice. Served with rice and garlic bread
  • Morrocan Crumbed Chicken $23.00
    • Served on a medley of roast vegetable's with spinach, mushroom and a red pepper couli
  • Bowl of Fries $6.50
    • Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
  • At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
  • Roast Lamb $24.00
    • Homegrown lamb w roasted vegetables, seasonal greens + roasted garlic + thyme gravy
  • - W chicken $23.00
  • - W salmon $26.50
  • Risotto
    • Pumpkin, white wine + herb
  • Pasta + Meatballs $19.00
    • Homemade herbed lamb meatballs in a rich tomato sauce on a bed of fettuccini.
  • Vegetables Samosas $16.00
    • W beetroot chutney + garlic aioli.
  • Soup $13.50
    • Spicy vegetable or Creamy Pumpkin served w garlic bread
  • Traditional Beef Stew $19.00
    • Our own prime beef w vegetables + served w toasted potato bread.
EVENING MENU - ENTREES EVENING MENU - ENTREES
  • Garlic Bread $8.50
  • Breads and Spreads $12.50
  • Calamari $12.00
  • Seafood Chowder $12.50
  • Vegetable Samosa with Beetroot Chutney and Aioli $12.00
EVENING MENU EVENING MENU
  • Lamb Roast $28.00
    • Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
  • Ribeye Steak $36.00
    • 300 grams of prime beef served on a potato gratin with seasonal greens and a mushroom or garlic sauce
  • Blue Cod $35.00
    • Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
  • Chicken Roulade $32.00
    • Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
  • Smoked Salmon $30.00
    • Served on a creamy garlic herb and white wine fettuccini
  • Whole Flounder $23.00
    • Served with seasonal salad and hand cut fries
  • Beef Burger $24.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut fries

Nearby Sample Menus

  • Mixed Kebab
  • Eggplant Dip $7.00
  • Falafel
    • Chickpeas balls with spices and herbs
  • Mild Chili
  • Chicken Kebab
  • Beef / Lamb Chips Meal
  • Served with rice, salad, carrot, hummus and jack dip
  • Mayo
  • Drunken Fried Rice $14.00/$15.50
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion, broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste (Meat/Seafood)
  • Beef Ginger $14.00
    • (Thick egg noodles) Grilled ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom and spring onion
  • Extra Vege $2.50
  • Black Bean Beef $14.00
    • (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum, broccoli and green bean in black bean sauce
  • Fried Rice $13.50/$15.00
    • Chicken or seafood with egg, carrot, onion, peas and sweet corn (Chicken/Seafood)
  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Crispy Fried Fish (Jasmine rice) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Selection of Kohu road sorbet, 3 scoops GF VEGAN
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Over the moon cheese board, $26.00
    • truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Corn Dogs $12.00
    • pork belly, bbq sauce, crackling crumb TWO FOR
  • GOOD UNION $12.00/$16.00
    • fried chicken wings with your choice OF garlic lemon and herb or sriracha butter GF HALF DOZEN/1 DOZEN >>
  • Barbecue street corn with sweet paprika butter GF $8.00
  • Large $11.00
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Mix $12.50
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • E
    • 3 fish, 3 sausage, $ 3 chips
  • Sweet & Sour Pork $13
  • Chicken Cheese Toasties $6
  • For 4-5 People $45
    • Special fried rice, BBQ pork chow mein, lemon chicken, steak black bean sauce
  • Mussel $1.50
  • B.B.Q Pork Veges $12
  • BamiGorang $13
  • Sausage $1.50
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Zest Mini Breakfast $18.00
    • Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
  • Pancakes served with Bacon, fresh Banana, Maple and Berry Coulis. $16.50
  • Creamy Mushrooms & fresh Thyme on Wholegrain Toast. $16.50
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Vege Breakfast $17.50
    • Potato Cakes on a bed of fresh Rocket & Poached Eggs & Zesty Hollandaise. >>
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Antipasto $22.00
    • A selection of meats, seafood, dips, breads, crackers, cheese and salad
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
  • Choose main dish:
  • Califania Roll Sushi
    • 40 pcs (fresh roll, tuna roll, crab roll, chicken roll, vege roll)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Tofu Teriyaki Donburi (grilled tofu)
  • Tofu Curry
  • Chicken Teriyaki Donburi (marinated pan fried chicken)
  • Chickenkatsu Set (deep fried crumbed chicken)
  • Chicken Katsu Curry
  • BUTTER CHICKEN PIE $5.30
  • SHIES & SQUARES $4.90
  • MINCE & CHEESE PIE $4.50
  • MINI QUICHE $3.50
  • VEGETABLE QUICHE $12.50
  • VEGETABLE BRUNCH $4.00
  • CIABATTA $8.50
  • CHEESE CAKES $5.00
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • HUMMING BURGER
    • Our signature deluxe veggie-nut burger topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • MASALA DOSA
    • Our signature South Indian lentil and rice dosa crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • SWEET TREATS
    • A variety of cakes, slices and raw vegan cheesecakes are made daily.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • Pepperoni $ 10.00
    • With red onions, peppers, olives & mozzarella
  • Margherita $ 8.00
    • With tomatoes, mozzarella & pesto
  • Shoestring Fries $ 5.00
    • With tomato Chutney Sauce
  • Potato Wedges $ 10.00
    • With bacon, cheese & sour cream
  • Smoked Fish $3.00
  • Chicken Pie $3.00
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Chocolate Slice $2.00
  • Pizza Pie $3.00
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Bacon & Egg $3.00
  • ●Pizza
  • Curly Fries with Tomato Sauce $9.50
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • Chunky Chips with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Steak & Egg $4.00
  • Served until 10:30 a.m.
  • Chicken, cheese & egg / Bacon, egg & Cheese $3.50
  • Scrambled eggs, toast & tomato (grilled) $7.50
  • Cheese $2.50
  • Bacon, Sausages & eggs $10.50
    • With chips or toast & tomato (grilled)
  • Steak / Cheese & Egg / Bacon & Egg $4.50
  • Ham, Cheese & Tomato / Ham, Cheese & Pineapple / Ham, Cheese & Egg $3.50
Orepuki Beach Cafe

Orepuki Beach Cafe

location

Address

33 Stafford Street, Orepuki, Southland, 9881, New Zealand

phone

Phone

032345211

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Stafford Street, Orepuki, Southland, 9881, New Zealand