Orepuki Beach Cafe in New Zealand Menu

MENU MENU
  • Bacon and Eggs $18.00
    • Smoked streaky bacon with free range eggs and toasted house baked bread
  • - Hollandaise sauce $18.00
  • - With bacon or mushroom $21.00
  • - With smoked Stewart Island salmon $23.00
  • Eggs Benedict
    • Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
  • Hot Cakes $18.00
    • Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
  • Porridge $10.00
    • A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
  • Omelette $17.00
    • Delicious tomato, cheese and onion omelette made with free range eggs, cream and fresh herbs
  • Orepuki Grill $23.00
    • Our lamb and herb sausage, streaky bacon, homemade hash brown, free range eggs, tomato and mushroom served with toasted house baked bread
  • Spicy Calamari $15.00
    • Chilli and herb crumbed calamari served on seasonal salad and topped with your choice of horseradish and wasabi sauce Or sweet chilli and aioli
  • Seafood Chowder $18.00
    • Our house made chowder served with homemade garlic bread
  • Blue Cod $26.00
    • Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
  • Whole Flounder $23.00
    • Locally sourced South Island flounder. Pan fried and served with hand cut fries and seasonal salad
  • Ribeye Sandwich $25.00
    • Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
  • Beef Burger $15.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
  • Lamb Curry $20.00
    • Our lamb marinated in yoghurt and garlic with coriander, ginger, chilli and spice. Served with rice and garlic bread
  • Morrocan Crumbed Chicken $23.00
    • Served on a medley of roast vegetable's with spinach, mushroom and a red pepper couli
  • Bowl of Fries $6.50
    • Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
  • At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
  • Roast Lamb $24.00
    • Homegrown lamb w roasted vegetables, seasonal greens + roasted garlic + thyme gravy
  • - W chicken $23.00
  • - W salmon $26.50
  • Risotto
    • Pumpkin, white wine + herb
  • Pasta + Meatballs $19.00
    • Homemade herbed lamb meatballs in a rich tomato sauce on a bed of fettuccini.
  • Vegetables Samosas $16.00
    • W beetroot chutney + garlic aioli.
  • Soup $13.50
    • Spicy vegetable or Creamy Pumpkin served w garlic bread
  • Traditional Beef Stew $19.00
    • Our own prime beef w vegetables + served w toasted potato bread.
EVENING MENU - ENTREES EVENING MENU - ENTREES
  • Garlic Bread $8.50
  • Breads and Spreads $12.50
  • Calamari $12.00
  • Seafood Chowder $12.50
  • Vegetable Samosa with Beetroot Chutney and Aioli $12.00
EVENING MENU EVENING MENU
  • Lamb Roast $28.00
    • Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
  • Ribeye Steak $36.00
    • 300 grams of prime beef served on a potato gratin with seasonal greens and a mushroom or garlic sauce
  • Blue Cod $35.00
    • Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
  • Chicken Roulade $32.00
    • Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
  • Smoked Salmon $30.00
    • Served on a creamy garlic herb and white wine fettuccini
  • Whole Flounder $23.00
    • Served with seasonal salad and hand cut fries
  • Beef Burger $24.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut fries

Nearby Sample Menus

  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • CREAMY CHICKEN PASTA $11.90
    • penne pasta cooked with chicken and mushroom creamy sauce
  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • DES TRADITIONS CHARCOAL PLATTER $44.90
    • marinated chicken,lamb,kofta on rice,with salad,garlic sauce and naan bread(serving for 3+ persons)
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • Chocolate Cake $4.90
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Supreme Satay $12.00
    • Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • Avocado $4.00
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Free range streaky bacon $6.00
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Crispy Vietnamese Pancake $12.50
    • Filled With Pork Mince , Bean Sprouts And Coriander
  • Indochina Combo For 2 Pp $17.00
    • Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
  • Peppered Squid $12.00
    • With Green Salad
  • Chicken With Mushroom & Spring Onion $12.00
    • Served With Rice
  • -Pork / chicken / beef. $18.00
  • Gaeng Phed Yang $20.00
    • The finest Thai roasted duck in red curry
  • Red curry
    • Traditional Thai curry with dried red chili paste and coconut milk with bamboo shoots and seasonal vegetables.
  • Tom Kha Gai $17.00
    • Creamy soup with coconut cream, galangal and lime juice
  • -Pork / chicken / beef. $18.00
  • Yellow curry
    • If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
  • -With king prawns $20.00
  • -King prawns / mixed seafood $20.00
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • Chicken & Avocado Sandwich $3.50
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Chicken Thigh $3.50 each
  • All Wraps $4.00
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Chicken Wing $2.00 each
  • Ham & Salad Sandwich $3.80
  • Roasted Garlic N/A
  • M&M N/A
  • Chicken & Bacon Ranch Melt N/A
  • Roast Beef N/A
  • Wrap N/A
  • Subway Seafood Sensation N/A
  • Oat & Raisin N/A
  • BBQ N/A
  • FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
    • 12.50 match w/ smith’s mimosa
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • TEMPURA FISH, SMITH’S TARTARE SAUCE, SHOESTRING FRIES GF AVAILABLE $19.50
    • 10.50 match w/ liberty halo pilsner 330ml
  • HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
    • 14.00 match w/ church road blanc de noir, 2006
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • Bento $12.50
    • teriyaki chicken, teriyaki salmon, pork katsu or chicken katsu with rice, salad, prawn and vege tempura and 1 pc of sushi
  • D5 Spicy salmon don $13.90
    • fresh raw salmon, vege with spicy sauce over rice & miso soup
  • Salmon nigiri
  • O1 Avocado onigiri $2.50
  • D4 Beef yakiniku don $12.00
    • yakiniku beef over rice, salad, & miso soup
  • S5 Vege roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
    • pickled daikon, cucumber, pimiento, lettuce & AVO
  • 25 pc. Party platter $30.00
  • For added spice extra $0.50
  • Salmon Lovers Eggs Benedict, two poached eggs on a toast your choice with hot smoked salmon, spinachhouse-made hollandaise $16.50
  • EU Sliders, Three individual gourmet mini burgers with fillings of French duck, German sausage and Flemish beef $17.50
  • Tomato Soup with Prime Beef Meatballs, Grilled meatballs swimming in house-made chunky tomato soup served with artesian bread $12.00
  • Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
  • Blue cheese, Mussels steamed in cream, blue cheese and spinach $23.00
  • Classic Caesar Salad, Crisp green salad and cos lettuce tossed together with grilled bacon, boiled egg & anchovy dressing sprinkled with herb croutons $12.00
  • Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
  • Florentine, mussels grilled with creamed spinach sauce with smoked bacon grilled with gruyere cheese $19.00
  • Toasted Quinoa Muesli $9.5
    • Toasted quinoa muesli - seasonal fruit  - almond milk
  • Crispy Oat Waffles $19
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Bacon Benedict $19.5
    • Home-made english muffin - spinach - streaky bacon - poached egg – hollandaise
  • Chefs Specials P.O.A.
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • BBQ Pork Salad $18
    • Chinese cabbage – hazelnut – crispy prosciutto – spring roll crouton – BBQ Pork
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • Stir-fried pork with Fungus and vege $15.80
  • Stir-fried pork kidney in hot chili $15.80
  • Griddled pork Intestine $18.80
  • Braised Chicken with tea tree Mushroom $20.80
  • Steamed Vermicelli with Spicy pork mince $14.80
  • Stir-fried Squid with bell pepper $18.80
  • Stirfried Chicken in Black Pepper Sauce $15.80
  • Stir-fried Noodles with Beef $10.80
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Pasta of the Day POA
    • (see specials)
  • Salad of the Day POA
    • (see specials)
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Sausages, Eggs & Toast $8.60
  • 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast $16.00
  • Salads Made to Order $6.00 / $9.00
    • Vegetarian, Chicken, Ham, Smoked Chicken. Small / Large
  • Pancakes $11.00
    • with grilled banana & maple syrup & cinnamon sugar
  • Crisp Golden Fries $3.00
  • BLT $8.00
    • Bacon, Lettuce, Tomato
  • Burgers $8.00
  • Eggs Benedict $15.50
    • Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
  • Hapuka (Groper) $14.20
  • Pineapple Fritter $4.00
    • Sea salted or with cinnamon sugar
  • Skin—on John Dory — Grilled $10.50
    • Firm white fish
  • Kingfish $12.70
  • Snapper $14.60
  • Moki $6.80
  • Moki $5.20
    • Firm white fish with a medium fat content
  • Chicken Burger $13.00
    • Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Orepuki Beach Cafe

Orepuki Beach Cafe

location

Address

33 Stafford Street, Orepuki, Southland, 9881, New Zealand

phone

Phone

032345211

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Stafford Street, Orepuki, Southland, 9881, New Zealand