Orepuki Beach Cafe in New Zealand Menu

MENU MENU
  • Bacon and Eggs $18.00
    • Smoked streaky bacon with free range eggs and toasted house baked bread
  • - Hollandaise sauce $18.00
  • - With bacon or mushroom $21.00
  • - With smoked Stewart Island salmon $23.00
  • Eggs Benedict
    • Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
  • Hot Cakes $18.00
    • Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
  • Porridge $10.00
    • A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
  • Omelette $17.00
    • Delicious tomato, cheese and onion omelette made with free range eggs, cream and fresh herbs
  • Orepuki Grill $23.00
    • Our lamb and herb sausage, streaky bacon, homemade hash brown, free range eggs, tomato and mushroom served with toasted house baked bread
  • Spicy Calamari $15.00
    • Chilli and herb crumbed calamari served on seasonal salad and topped with your choice of horseradish and wasabi sauce Or sweet chilli and aioli
  • Seafood Chowder $18.00
    • Our house made chowder served with homemade garlic bread
  • Blue Cod $26.00
    • Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
  • Whole Flounder $23.00
    • Locally sourced South Island flounder. Pan fried and served with hand cut fries and seasonal salad
  • Ribeye Sandwich $25.00
    • Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
  • Beef Burger $15.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
  • Lamb Curry $20.00
    • Our lamb marinated in yoghurt and garlic with coriander, ginger, chilli and spice. Served with rice and garlic bread
  • Morrocan Crumbed Chicken $23.00
    • Served on a medley of roast vegetable's with spinach, mushroom and a red pepper couli
  • Bowl of Fries $6.50
    • Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
  • At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
  • Roast Lamb $24.00
    • Homegrown lamb w roasted vegetables, seasonal greens + roasted garlic + thyme gravy
  • - W chicken $23.00
  • - W salmon $26.50
  • Risotto
    • Pumpkin, white wine + herb
  • Pasta + Meatballs $19.00
    • Homemade herbed lamb meatballs in a rich tomato sauce on a bed of fettuccini.
  • Vegetables Samosas $16.00
    • W beetroot chutney + garlic aioli.
  • Soup $13.50
    • Spicy vegetable or Creamy Pumpkin served w garlic bread
  • Traditional Beef Stew $19.00
    • Our own prime beef w vegetables + served w toasted potato bread.
EVENING MENU - ENTREES EVENING MENU - ENTREES
  • Garlic Bread $8.50
  • Breads and Spreads $12.50
  • Calamari $12.00
  • Seafood Chowder $12.50
  • Vegetable Samosa with Beetroot Chutney and Aioli $12.00
EVENING MENU EVENING MENU
  • Lamb Roast $28.00
    • Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
  • Ribeye Steak $36.00
    • 300 grams of prime beef served on a potato gratin with seasonal greens and a mushroom or garlic sauce
  • Blue Cod $35.00
    • Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
  • Chicken Roulade $32.00
    • Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
  • Smoked Salmon $30.00
    • Served on a creamy garlic herb and white wine fettuccini
  • Whole Flounder $23.00
    • Served with seasonal salad and hand cut fries
  • Beef Burger $24.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut fries

Nearby Sample Menus

  • Baby back ribs $25.00
    • With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
  • Chicken and port wine pate $12.00
    • With chutney, wholegrain toast and crackers
  • Steak sandwich $12.00
    • 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
  • Whitebait sliders $15.00
  • Corn fritters $12.00
    • Stacked and layered with steaky bacon, avocado and tomato salsa
  • Lamb shank pie $15.00
    • Shank braised in a rich casserole, covered with puff pastry
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Crumbed Fillet $6.80
  • Buff Oysters
  • 1/2 Doz $16.00
  • Curry Roll $2.20
  • Mussel Fritter $2.20
  • Spring Roll $2.20
  • Pineapple Fritter $1.80
  • Chicken Cordon Bleu $2.80
  • F $9.00
    • Steak, bacon, mushrooms & pineapple, 3 potato fritters, a can of drink
  • ●double layers
  • Garlic chips $3.20
  • Chicken / Steak / Bacon & Cheese $4,20
  • C $9.00
    • Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink
  • Extra Prawns $6.00
  • Extra Cheese / Extra Bacon $1.50
  • ●For Burgers & Sandwiches
  • Duck gyoza $11.00
    • Five tasty fried duck dumplings served with a dipping sauce
  • Mixed mushrooms + panko aubergine hirata steamed bun $8.00
    • A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
  • Chilli chicken ramen $21.00
    • Spicy chicken noodle soup, red onions, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with grilled chicken
  • Chilli steak ramen $22.00
    • Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
  • Pork belly + panko apple hirata steamed bun $7.00
    • A fluffy, asian bun stuffed with pork belly and panko apple, served with Japanese mayonnaise and corriander
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Coconut seafood broth $22.00
    • Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress
  • Teriyaki beef donburi $20.00
    • Beef brisket in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
  • Mixed bread board $9,00
    • W housemade dips
  • Add streaky bacon or salmon $5,00
  • Saffron seafood chowder $16,00
    • Fish , prawn , calamari , mussels watercress pesto , warm mini loaf
  • Saute mushrooms , avocado , spicy beans $4,50
  • ●Sea
  • Cinnamon french toast GF $19,00
    • Banana , streaky bacon or blueberry compote banana
  • -sausage , smoked salmon $5,00
  • Bread & butter added $3,00
  • - Before 9.00am $5.00
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • - After 9.00am $6.90
  • Hand Cut Fries $6.90
  • All Day Dine In or Take Out
  • Eggs on Toast $9.90
    • Two Organic Eggs Cooked any way on Toast
  • Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
  • Daily Mrs Hucks Salad $9.00
  • hotcakes $16.00
    • w/ a choice of sweet or savoury toppings
  • Fresh fruit salad $14.00
    • Seasonal fruit in passion fruit syrup w/ natural yoghurt and honey
  • Open omelette $16.00
    • w/ a choice of three fillings, (cheese, tomato, ham, salmon, bacon, onion, spinach, feta, mushrooms)
  • -savoury: bacon, banana, maple syrup and berry coulis
  • Tomato / Hash brown / Egg / bacon $3.00
  • Cajun chicken salad $17.50
    • Grilled chicken w/ green salad, avocado, brie, capsicum and a Cajun dressing
  • Bacon and eggs $16.50
    • Eggs (any style) on whole meal toast w/ bacon and house relish
  • -add a side of fries $3.00
  • STEAK PINEAPPLE ON RICE $10.50
  • PRAWN FOO YOUNG $11.50
  • Seafood Fritters each $3.80
  • CHICKEN FRIED NOODLES $10.00
  • Hawaiian $5.60
  • CHICKEN MUSHROOMS ON RICE $10.50
  • Hot Dogs $2.00
  • STEAK FRIED RICE $10.00
  • Chicken $10
  • Garlic Prawn with Rice $14
  • Prawn $12
  • Vegetarian $8
  • Beef
  • Prawn $12
  • Seafood $13
  • Vegetarian $8
  • 2 Battered Fish Chips and Salad $14.00
  • Eggs $2.00
  • Mini Roast $9.00
  • Sticky Date Pudding $7.50
  • -LARGE $16.00
  • Hot Dog and Chips $9.00
  • Pavlova $7.50
  • Extra Sauce $1.00
  • Vegetarian $6.00 / $8.00 / $12.00
    • Sml / Med / Lrg
  • Mix Combo $6.50
    • Piece Chicken, 1 Large Thigh, 2 Potatoes, 2 Kumaras
  • Pork $10.00 / $13.00 / $16.00
    • Sml / Med / Lrg
  • Pork $5.00 / $4.50
    • Roll / Sandwich
  • Dinner Combo $22.50
    • 4 Pieces Chicken, 4 Large Thighs, 8 Potatoes
  • Large Thigh $2.90
  • Beef $5.00 / $4.50
    • Roll / Sandwich
  • Lamb $10.00 / $13.00 / $16.00
    • Sml / Med / Lrg
  • Omelette $2.50
    • extra for salmon
  • Toasted Sandwiches $5.50
    • any 2 fillings
  • Gourmet Burger $15.50
    • w/ chips (Beef/ Crumbed chicken)
  • Asian Basket $6.50
  • Toasted Sandwiches $0.50
    • extra filling
  • Omelette $15.90
    • any 3 fillings w/ salad or toast
  • Eggs Benedict $15.90
    • bacon
  • Omelette $0.50
    • for extra filling
  • Roast potatoes w rosemary & garlic $7
  • Horipito seasoned Hawkes Bay lamb rack, crisp sweetbreads, pumpkin, ureniko potato mash, piko piko $39
  • Proscuitto wrapped chicken breast, goats cheese farce, cauliflower & vanilla puree, seasonal vegetables, pommes william $37
  • Steak fries w aioli $7
  • Spiced squid, peanut slaw, rouille sauce, lemon $17
  • Seasonal vegetables $7
  • Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
  • Crème brulee, rhubarb sorbet, orange & thyme biscotti $16
  • Cheese Board $24
  • Fresh Baked Ciabatta N/A
  • Cress, Rocket + Blue Cheese w Pear Salad & Toasted Hazelnuts N/A
  • Cider braised Pork Belly w Fennel + Radish N/A
  • Smoked Akaroa Salmon Rillette w Capers + Fresh Horseradish N/A
  • Petit Flues for 2 $8
  • Pulled Moroccan Spiced Lamb w Teateiki N/A
  • Roast Pumpkin, Chilli + Cumin Dip N/A
  • Egg burger $9.50
  • 3 filling $8.00
  • Pavo fritter with tartare a lemon $14.00
  • 2 filling $7.00
  • Poached eggs on toast $11.50
  • Gourmet burger $15.00
    • scotch fillet, mushroom, eggs + fries>>
  • Prawn cutlet with tartare and lemon $14.00
  • * GF Bread available
Orepuki Beach Cafe

Orepuki Beach Cafe

location

Address

33 Stafford Street, Orepuki, Southland, 9881, New Zealand

phone

Phone

032345211

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Stafford Street, Orepuki, Southland, 9881, New Zealand