Address
33 Stafford Street, Orepuki, Southland, 9881, New Zealand
Orepuki Beach Cafe in New Zealand Menu
Are you the owner? Manage this listing for free.
MENU-
Bacon and Eggs $18.00
- Smoked streaky bacon with free range eggs and toasted house baked bread
- - Hollandaise sauce $18.00
- - With bacon or mushroom $21.00
- - With smoked Stewart Island salmon $23.00
-
Eggs Benedict
- Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
-
Hot Cakes $18.00
- Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
-
Porridge $10.00
- A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
-
Omelette $17.00
- Delicious tomato, cheese and onion omelette made with free range eggs, cream and fresh herbs
-
Orepuki Grill $23.00
- Our lamb and herb sausage, streaky bacon, homemade hash brown, free range eggs, tomato and mushroom served with toasted house baked bread
-
Spicy Calamari $15.00
- Chilli and herb crumbed calamari served on seasonal salad and topped with your choice of horseradish and wasabi sauce Or sweet chilli and aioli
-
Seafood Chowder $18.00
- Our house made chowder served with homemade garlic bread
-
Blue Cod $26.00
- Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
-
Whole Flounder $23.00
- Locally sourced South Island flounder. Pan fried and served with hand cut fries and seasonal salad
-
Ribeye Sandwich $25.00
- Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
-
Beef Burger $15.00
- Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
-
Lamb Curry $20.00
- Our lamb marinated in yoghurt and garlic with coriander, ginger, chilli and spice. Served with rice and garlic bread
-
Morrocan Crumbed Chicken $23.00
- Served on a medley of roast vegetable's with spinach, mushroom and a red pepper couli
-
Bowl of Fries $6.50
- Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
- At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
-
Roast Lamb $24.00
- Homegrown lamb w roasted vegetables, seasonal greens + roasted garlic + thyme gravy
- - W chicken $23.00
- - W salmon $26.50
-
Risotto
- Pumpkin, white wine + herb
-
Pasta + Meatballs $19.00
- Homemade herbed lamb meatballs in a rich tomato sauce on a bed of fettuccini.
-
Vegetables Samosas $16.00
- W beetroot chutney + garlic aioli.
-
Soup $13.50
- Spicy vegetable or Creamy Pumpkin served w garlic bread
-
Traditional Beef Stew $19.00
- Our own prime beef w vegetables + served w toasted potato bread.
EVENING MENU - ENTREES- Garlic Bread $8.50
- Breads and Spreads $12.50
- Calamari $12.00
- Seafood Chowder $12.50
- Vegetable Samosa with Beetroot Chutney and Aioli $12.00
EVENING MENU-
Lamb Roast $28.00
- Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
-
Ribeye Steak $36.00
- 300 grams of prime beef served on a potato gratin with seasonal greens and a mushroom or garlic sauce
-
Blue Cod $35.00
- Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
-
Chicken Roulade $32.00
- Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
-
Smoked Salmon $30.00
- Served on a creamy garlic herb and white wine fettuccini
-
Whole Flounder $23.00
- Served with seasonal salad and hand cut fries
-
Beef Burger $24.00
- Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut fries
Nearby Sample Menus
- Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
-
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
- Cashew Nuts / Tom Yum Soup $3.00
- Roti with Satay Sauce (V) $5.50
-
Phad Thai Noodle $13.50
- Chicken, beef or pork
-
Chicken with Thai Chilli Sauce $12.90
- Chicken, beef or pork
- Grilled Beef with Juice / Laab Chicken $13.90
-
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork
-
Back Country Pork Ribs $18.00
- Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
-
Old School Shrimp Cocktail $15.00
- With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
-
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
- - Roasted capsicum pesto and crumbled feta with rocket $21.00
-
Southern Man's Drunken Steak $30.90
- 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
-
James Speight Bangers and Mash $18.50
- Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
-
Ploughman's $32.00
- Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
-
Highland Lamb Salad $24.50
- Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
- Sausage $2.20
- Ham Burger $3.20
- Roast Pork $12.00
- Vegetarian Burger $3.50
- Pineapple $2.50
- King Prawn $16.00
- King Prawn $16.00
- Pork $9.50
- Per scoop $3.80
- Apricot turnover $2.50
- Hash brown $1.80
- Cheezy Weezy $7.00
- -bacon & egg
- Chicken tender $2.50
- ●eggy
-
Crab $7.50
- 3 battered crab sucks, salad and tartare sauce
- Seasonal Greens $6.00
-
Buttermilk Chicken Strips $14.00
- Smoky Bbq Sauce
-
Roast Chicken $27.00
- Lentil Ragu And Broccolini
-
Curly Fries $8.00
- Tomato Sauce & Aioli
-
Market Fish Tacos (2) $14.00
- Lettuce, Carrot, Coriander, Chilli Sauce, Lime Mayo
- Chocolate Truffles (3) $8.00
-
Warm Lamb Salad $23.00
- Garden Greens, Smoked Yoghurt Raita, Brie, Bread Crisp, Capsicum
- Garlic Bread $7.00
-
Cheese Chilli (Med-Hot) $15.00
- Cubed cottage cheese dipped in gram flour batter and half fried then finished with fresh capsicum, onions and green chilli
-
Karahi Paneer (Med or Hot) $16.90
- Cubed cottage cheese cooked in thick spicy tomato gravy and finished with capsicums and onions
-
Cheese Garlic Naan $5.00
- Naan stuffed with cheese, garnished with garlic,coriander and butter
-
Palau Rice $8.00
- Basmati rice cooked in cashew nuts, sultanas and fresh herbs
-
Chicken Tikka (4 pcs) $10.50
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
-
Fish Masala Curry (Mild, Med or Hot) $18.90
- Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
-
Side Dish Platter of Six $11.90 / each $2.50
- Sweet mango chutney, pickles, raita, tomato and onion kachumber, mint sauce & tamarind sauce
-
Prawn Masala (Med or Hot) $21.50
- Succulent prawns cooked in spicy gravy with green peppers
- 6. Spicy pork noodle in sour soup $ 7
- 19. Braised pork and veges on noodle $ 7
- 23. Noodle with veges and sesame paste $ 7
- 29. Wonlon with hot & splcy sauce $ 9
- 49. Fried Tofu and pork veges on rice $ 10.8
- 28. Mini wonton soup $ 5
- 56. Vegetarian fried rice $ 10
- 43. Black pepper beef on rice $ 10.8
-
Scotch Fillet $27.50
- prime beef scotch fillet served with seasonal vegetables, roast potatoes and gravy. Add onion rings fore $2.00
-
Nachos $13.50
- traditional Mexican corn chips topped with tasty chilli beans, melted cheese & sour cream
-
Penne Pasta $19.50
- spicy Italian tomato pasta mixed with lots of vegetables topped with parmesan cheese
- Side Salad $6.50
-
Beer Battered Chips $7.50
- served with a garlic mayo
-
Venison Pie $23.50
- a rich juniper berry hot pot in a pastry basket served with seasonal vegetables
-
Razor Back Ribs $22.50
- messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
- Chocolate Mud Cake $12.00
- CHICKEN WINGS $1.50
- Small $77.50
- CHANNA MASALA $7.00
- Chicken Wings $1.50
- VEG. BIRYANI $10.00
- CHICKEN TIKA $2.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
-
Muesli (V, GF,DF) $9.50
- Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
-
The breakfast stack (V, GF, DF) $15.00
- Crispy potato rosti, served on a bed of our homemade beans, topped with baby spinach, bacon, poached egg and creamy hollandaise sauce
- V= Vegan GF= Gluten free DF= Dairy free available
-
Wedges $8.50
- Served with sour cream and sweet chilli
-
Side salad $6.00
- fresh green side salad
-
Pancakes (V)
- Fluffy, home-made pancakes, fresh off the grill and topped with grilled banana and a decadent caramel sauce.
-
Eggs benedict (GF, DF) $19.00
- toasted ciabatta topped with baby spinach, poached eggs and creamy hollandaise, with your choice of crispy bacon or salmon
- -1 Pieces $12.50
- Ediballs $3 or $5 for two packs
- Happy Ham $5.00
- Steak Salad $11.9 Reg / $9.9 Petita
- Brownie $2.50
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Cookie Fix $2.00
- Signature Mix $10.00 per head
- - 4 Pack $4.90
- Crispy kale salad with hazelnut, honeycomb & pecorino $15.00
- Grilled beef fillet with truffle potato croquettes baby onion & jus $34.00
- Kingsmead sunset blue with crisp apple. watercress & walnuts $15.00
- Scallop wontons with soy & grapefruit $10.00
- Grilled asparagus with lot8 olive oil $8.00
- Hot doughboy with lemon curd & blueberry sauce $2.00
- Chocolate tart with cinnamon brandy snaps & yoghurt sorbet $15.00
- Edamame with rosemary salt $6.00
-
Slow-Roasted Agave Baby Carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress
-
Crunchy Papas & Olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema
-
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
-
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
-
Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
-
Al Pastor $18.00
- Crispy Pork (Free Farmed), kimchi, apple yoghurt, radish, mint, sesame
-
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
-
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
- 5 Spicy chicken wings $6.00
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Xtra Large $3.90
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
- Chocolate mousse $3.50
- 12 Prawn Cutlets $14.00
- Banana $2.50
- Potato $1.50
- Seafood $5.00
- Hash Brown $2.00
- 2 mini Hotdogs & Chips $7.00
- Fish $8.00
-
Extras
- Cheese $2.00, Egg $1.50, Pineapple $2.00, Bacon $2.50
Orepuki Beach Cafe
Phone
032345211
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Cash , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar