Orepuki Beach Cafe in New Zealand Menu

MENU MENU
  • Bacon and Eggs $18.00
    • Smoked streaky bacon with free range eggs and toasted house baked bread
  • - Hollandaise sauce $18.00
  • - With bacon or mushroom $21.00
  • - With smoked Stewart Island salmon $23.00
  • Eggs Benedict
    • Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
  • Hot Cakes $18.00
    • Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
  • Porridge $10.00
    • A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
  • Omelette $17.00
    • Delicious tomato, cheese and onion omelette made with free range eggs, cream and fresh herbs
  • Orepuki Grill $23.00
    • Our lamb and herb sausage, streaky bacon, homemade hash brown, free range eggs, tomato and mushroom served with toasted house baked bread
  • Spicy Calamari $15.00
    • Chilli and herb crumbed calamari served on seasonal salad and topped with your choice of horseradish and wasabi sauce Or sweet chilli and aioli
  • Seafood Chowder $18.00
    • Our house made chowder served with homemade garlic bread
  • Blue Cod $26.00
    • Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
  • Whole Flounder $23.00
    • Locally sourced South Island flounder. Pan fried and served with hand cut fries and seasonal salad
  • Ribeye Sandwich $25.00
    • Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
  • Beef Burger $15.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
  • Lamb Curry $20.00
    • Our lamb marinated in yoghurt and garlic with coriander, ginger, chilli and spice. Served with rice and garlic bread
  • Morrocan Crumbed Chicken $23.00
    • Served on a medley of roast vegetable's with spinach, mushroom and a red pepper couli
  • Bowl of Fries $6.50
    • Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
  • At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
  • Roast Lamb $24.00
    • Homegrown lamb w roasted vegetables, seasonal greens + roasted garlic + thyme gravy
  • - W chicken $23.00
  • - W salmon $26.50
  • Risotto
    • Pumpkin, white wine + herb
  • Pasta + Meatballs $19.00
    • Homemade herbed lamb meatballs in a rich tomato sauce on a bed of fettuccini.
  • Vegetables Samosas $16.00
    • W beetroot chutney + garlic aioli.
  • Soup $13.50
    • Spicy vegetable or Creamy Pumpkin served w garlic bread
  • Traditional Beef Stew $19.00
    • Our own prime beef w vegetables + served w toasted potato bread.
EVENING MENU - ENTREES EVENING MENU - ENTREES
  • Garlic Bread $8.50
  • Breads and Spreads $12.50
  • Calamari $12.00
  • Seafood Chowder $12.50
  • Vegetable Samosa with Beetroot Chutney and Aioli $12.00
EVENING MENU EVENING MENU
  • Lamb Roast $28.00
    • Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
  • Ribeye Steak $36.00
    • 300 grams of prime beef served on a potato gratin with seasonal greens and a mushroom or garlic sauce
  • Blue Cod $35.00
    • Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
  • Chicken Roulade $32.00
    • Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
  • Smoked Salmon $30.00
    • Served on a creamy garlic herb and white wine fettuccini
  • Whole Flounder $23.00
    • Served with seasonal salad and hand cut fries
  • Beef Burger $24.00
    • Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut fries

Nearby Sample Menus

  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • 5 pcs $4.20
  • 3 pcs $5.90
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • M $3.40
  • S $3.50
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • Meat $5.90
  • Butter Naan $2.50
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • CHICKEN BIRYANI $11.90
    • served with yoghurt sauce
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • CHARCOAL LAMB KEBAB/WRAP $12.90
    • served with hummus,salad and garlic sauce.
  • Palin Naan $2.00
  • Scallop $19.90
  • BBQ Pork $9.90
  • Pork $9.90
  • Curry Rolls $1.80
  • BBQ Pork & Noodles $7.40
  • Hotdog $1.50
  • Spring Rolls $1.80
  • Crab Stick $1.20
  • Donuts $1.00
  • Hawaiian $3.00
  • Paua $2.40
  • Family Pack $20.00
    • 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
  • Seadog $3.00
    • with cheese and tartar sauce
  • Pork / Wonton $10.00
  • Crab Sticks $1.10
  • Combination Seafood $14.00
  • Ham, cheese & pineapple pizza
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Green salad & dressing (v, Gf) $8
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Bhatura is a wonderfully soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Bhatura is a speciality from the Punjab and is enjoyed on the street corners at any time of the day. Two pieces of bhatura breads served with chole (chickpea), lamb or chicken.
  • Tandoori Chicken Salad $13.00
  • Lamb Rogan Josh $16.00
  • Khumb Matter $12.00
  • Tandoori Paneer Salad $12.00
  • Fish Malabari $17.00
  • Bengali Fish $17.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Purple rice signature $9.50
    • crystal jelly+mango+small taro ball
  • Tofu Pudding with taro $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Coconut taro w/black rice ball $7.50
  • O mochi $7.00
  • Tofu Pudding with peanuts $8.00
  • Boba snowflake ice $13.80
  • HOT CAKES
  • W/ SPICY CHORIZO, SPINACH & PARMESAN CHEESE $16.90
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • W/ FREE RANGE STREAKY BACON $16.90
  • W/ SMOKED SALMON $16.90
  • W/ SALMON, FETA SPINACH $16.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • CLAT $19.50
    • Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Chicken nuggets and chips with tomato sauce $7.00
  • Eggs Benedict
    • Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
  • Wicked Wedges $14.50
    • Wedges topped with bacon, cheese, sour cream and sweet chili sauce
  • Bacon, sausage, salmon $4.00
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Okura ten $10.00
    • okra tempura
  • Sanma mackerel $9.00
  • Hokke $16.00
    • atka mackerel
  • Kaisen Don $24.00
    • assorted fresh fish on sushi rice
  • Edamame Rolls $8.00
    • deep fried crispy savory wafer rolls wrapped around edamame beans and sweet chili sauce
  • Renkon Chips $6.00
    • crispy lotus root chips
  • Kani Roll $12.00
    • deep fried soft shell crab
  • Saba Shio $13.00
    • blue mackerel
  • 3 EGGS, 3 BACON $12.50
  • BACON + EGG $4.50
  • HAWAIIAN $3.50
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • BIG BREAKFAST $12.50
    • (2 x BACON + EGGS, TOMATO, MUSHROOM, CHIPS ON TOAST)
  • HAM $3.50
  • Goat Cheese Profiterole $ 17,50
    • (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
  • French Cheese Selection (70g per portion) $ 16,00
    • Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
  • Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
    • (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Josephine Soup $ 13,50
    • Napoleon’s wife’s fresh vegetable soup
  • Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
    • (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
  • Vegetarian Dijon Chou Pastry $ 29,50
    • Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
  • Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
  • Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
  • Local Cheese $15.00
  • Raspberries / Toasted Almond / Dissaronno $15.00
  • HChepa Organic Coastal Cumin Gouda $15.00
  • Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
  • Spuds / Olive Earth / Green Oil $6.00
  • •pork
  • •great value lunch on rice
  • Fried rice with soy sauce $10.80
  • Kung-pao chicken $10.80
    • Spicy stir-fry dish made with chicken, peanuts, vegetables, and chilli peppers on rice
  • Stir-fried rice (seafood / beef / chicken) $9.80
  • Chinese steamed eggs $12.80
  • Golden prawns $26.80
    • Shelled tiger prawns, marinated, crispy crumbed and fried in our own classic sauce
  • Tofu salad $9.80
    • Spicy shredded dried tofu
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Salad of the Day POA
    • (see specials)
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Orepuki Beach Cafe

Orepuki Beach Cafe

location

Address

33 Stafford Street, Orepuki, Southland, 9881, New Zealand

phone

Phone

032345211

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Drinks ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
33 Stafford Street, Orepuki, Southland, 9881, New Zealand