Address
33 Stafford Street, Orepuki, Southland, 9881, New Zealand
Orepuki Beach Cafe in New Zealand Menu
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MENU-
Bacon and Eggs $18.00
- Smoked streaky bacon with free range eggs and toasted house baked bread
- - Hollandaise sauce $18.00
- - With bacon or mushroom $21.00
- - With smoked Stewart Island salmon $23.00
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Eggs Benedict
- Poached free range eggs served on our homemade hash brown, toasted focaccia bread, spinach with a lemon
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Hot Cakes $18.00
- Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
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Porridge $10.00
- A delicious cinnamon and cranberry porridge served with brown sugar and cream - With bacon or mushroom or chorizo $22.00
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Omelette $17.00
- Delicious tomato, cheese and onion omelette made with free range eggs, cream and fresh herbs
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Orepuki Grill $23.00
- Our lamb and herb sausage, streaky bacon, homemade hash brown, free range eggs, tomato and mushroom served with toasted house baked bread
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Spicy Calamari $15.00
- Chilli and herb crumbed calamari served on seasonal salad and topped with your choice of horseradish and wasabi sauce Or sweet chilli and aioli
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Seafood Chowder $18.00
- Our house made chowder served with homemade garlic bread
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Blue Cod $26.00
- Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
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Whole Flounder $23.00
- Locally sourced South Island flounder. Pan fried and served with hand cut fries and seasonal salad
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Ribeye Sandwich $25.00
- Prime rib eye steak on house baked focaccia with a mushroom stroganoff sauce served with hand cut chips and seasonal salad
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Beef Burger $15.00
- Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut chips - Upsize $24.00
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Lamb Curry $20.00
- Our lamb marinated in yoghurt and garlic with coriander, ginger, chilli and spice. Served with rice and garlic bread
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Morrocan Crumbed Chicken $23.00
- Served on a medley of roast vegetable's with spinach, mushroom and a red pepper couli
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Bowl of Fries $6.50
- Hand cut potato chips served with tomato relish aioli - Or Served with bacon, onion, cheese, and sour cream with tomato relish $11.50
- At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
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Roast Lamb $24.00
- Homegrown lamb w roasted vegetables, seasonal greens + roasted garlic + thyme gravy
- - W chicken $23.00
- - W salmon $26.50
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Risotto
- Pumpkin, white wine + herb
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Pasta + Meatballs $19.00
- Homemade herbed lamb meatballs in a rich tomato sauce on a bed of fettuccini.
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Vegetables Samosas $16.00
- W beetroot chutney + garlic aioli.
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Soup $13.50
- Spicy vegetable or Creamy Pumpkin served w garlic bread
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Traditional Beef Stew $19.00
- Our own prime beef w vegetables + served w toasted potato bread.
EVENING MENU - ENTREES- Garlic Bread $8.50
- Breads and Spreads $12.50
- Calamari $12.00
- Seafood Chowder $12.50
- Vegetable Samosa with Beetroot Chutney and Aioli $12.00
EVENING MENU-
Lamb Roast $28.00
- Our lamb with potato gratin and seasonal greens with a roasted garlic and thyme gravy
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Ribeye Steak $36.00
- 300 grams of prime beef served on a potato gratin with seasonal greens and a mushroom or garlic sauce
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Blue Cod $35.00
- Oven baked and served on a vegetable frittata with seasonal greens and a coconut and green curry sauce
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Chicken Roulade $32.00
- Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
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Smoked Salmon $30.00
- Served on a creamy garlic herb and white wine fettuccini
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Whole Flounder $23.00
- Served with seasonal salad and hand cut fries
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Beef Burger $24.00
- Our beef burger with tomato, bacon, cheese and caramelised onion served with hand cut fries
Nearby Sample Menus
- Fresh chilli $2
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Peking Duck Salad $23
- 5 spice duck, baby spinach. cucumber, sprouts, Asian herbs and sesame lime dressing
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Malabar Fish Curry $23
- Fish fillets in coconut, chilli, mustard seed, turmeric and onions
- Roti $5
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Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
- Prawn Crackers $4
- Combo Platter $39
- -Three for $15
- Kids ice cream sundae with chocolate, berry or salted caramel $6.00
- Toasted ciabatta or rye, free range egg $3.00
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Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli & polenta fries
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Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
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Ciabatta or rye toast $7.00
- with butter & jam
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Margherita $27.00
- fresh basil & tomato
- Battered onion rings $6.00
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4 Stack of ribs $24.00
- with triple cooked fries & crunchy slaw
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Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
- Beef Fillet, Café de Paris butter, fries $38.90
- Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Mango & yogurt pudding, passionfruit granita, sago, pineapple, coconut $15.90
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
- Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
- Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
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Twice Cooked Duck $38.00
- Soba noodles/ bok choy/ mandarin broth (Brightwater Riesling)
- Broccoli/ Almond Butter $7.00
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Eye Fillet $42.00
- Truffle mash/ burst cherry tomatoes/ red wine jus (GF) (Jim Barry Cover Drive Cabernet Sauvignon)
- Recommended wines available by the glass
- Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00
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Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
- Recommended wines available by the glass
- Recommended wines available by the glass
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Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
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Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
- Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
- V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
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ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
- Thai Style French fries with a sriracha mayo (GF)(V) $6.50
- Som Tom Salad $12.00
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Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
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Salt & Pepper Squid $16.50
- served with sweet chilli mayo & salad
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Smoked Salmon $22.00
- with cream cheese, red onion and capers
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The Stack $18.50
- Hash cake stacked with balsamic mushrooms, spinach, slow roasted tomato, a poached egg & hollandaise
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Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
- Kids Chicken Nuggets and Chips $8.50
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Side Salad $5.50
- Green salad served with homemade honey mustard dressing
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Wedges (vegetarian option) $10.50
- served with sour cream and tomato relish
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Fries $7.00
- Served with homemade aioli & tomato sauce
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Pasta of the day $20.00
- Ask the lovely staff
- Nachos $12.00
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Lamb burger $10.00
- Lamb pattie, salad green, topped with BBQ sauce on toasted bun
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Garlic ciabatta bread $7.00
- Lightly toasted ciabatta bread, coated with a delicious combination of fresh garlic and garden herb butter
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Cajun chicken salad $20.00
- Cajun coated chicken breast with avocado and mango dressing
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Deep fried camembert $10.00
- Golden fried, crumbed camembert wedges w plum dipping sauce
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Salt & pepper squid $10.00
- S & P coated squid figs with salad greens, sweet chilli sauce
- Cheesy fries / crispy fries $7.00
- Unagi $12.00~$18.00
- Pork
- Salmon Teri $17.00/$22.00
- Skewed Squid
- Unagi Teri $19.00/$24.00
- Beef, Katsu, Sashimi,
- Salad
- Pork (Spicy only) $14.00/$19.00
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Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
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Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
- -chicken $15.00
- -sliced beef steak $17.00
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Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
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Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
- -chicken $16.00
- -beef $19.00
- - with smokes salmon $16.50
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Humble french fries large $7.50
- Garlic aioli or sweet chilli sour cream
- Estra mushroom $2.00
- -vietnamese stuffed baguette $7.70
- Longan & ice cream $8.20
- -rare beef rice noodle soup (pho) $13.50
- Fish $5.50
- Chicken burger with chip and garnish salad $13.50
- Bacon, eggs & sausages on wholegrain toast $15.90
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Grilled garlic prawn tails $ 19.90
- served with avocado, a garden salad with citrus dressing
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Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
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Grilled Moroccan lamb skewers $ 19.50
- served with a side salad, toasted pita bread and hummus
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Nachos $13.90
- - Vegetarian served with cheese, chilli beans, capsicum, onion & mushroom with tomato salsa and guacamole
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Nachos $14.50
- corn chips served with chilli beef, cheese, tomato salsa and guacamole
- Toasted Bagel or wholegrain toast with butter and preserves $6.90
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Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
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Teriyaki $13.00
- chicken or beef or fish or vegetarian
- Soyu ramen $12.00
- Tempura don $12.00
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Teriyaki udon $12.00
- chicken or salon
- Vegetarian yakisoba $12.00
- Spicy sillon steak ramen $15.00
- Chilly ramen $12.00
- Step4: 1 dressing, 1 sauce
- Served Until 3:00pm
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Omelette $16.50
- with your choice of three fillings: Bacon, Salmon, Mushrooms, Tomato, Spinach, Onion, Sausage and Toasted Turkish or Five-Grain Bread.
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Steak Sandwich $20.00
- Steak cooked in Extra Virgin Olive Oil and Rosemary with Rocket, Tomato, Red Onion, Blue Cheese and pesto. Served with Fries.
- Served Until 3:00pm
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Free Range Eggs $9.50
- Any Style on Turkish or Five Grain Toast
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Kids Breakfast $7.00
- Bacon, an Egg and Toast
- Eggs Benedict
- Sausage $4.00
- Cheesecake, Sliced of cheesecake, served with ice cream and fresh fruit $7.50
- PHAD PHAK RUAM(mix vegetables), stir fried mixed vegetables, tofu & cashew nuts with light oyster sauce $9.50
- Flate white, Cappuccino, Long black, Esspresso $3
- GANG PANANG(chicken/prawns), tiger prawns cooked in red curry and coconut milk with lychees egg-plants $9.50/$11
- Rambutans, Thai fruit served with your choice of ice flake or ice cream $5
- PEEK GAI TORD, deep fried marinated chicken wings served with sweet chili sauce $7
- Deep Fried Bananas, Bananas deep-fried in a batter served with ice cream and honey $7.50
- Gluay Buat Chee, Traditional Thai dessert of bananas boiled in sweet coconut cream sauce $7.50
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Granola $8.90
- house-made granola with yogurt fruit compote
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Roast vege V $15.50
- roasted veg spinach bluecheese walnut maple balsamic dressing
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BLAT $14.50
- bacon, lettuce, avocado, tomato on focaccia serve with fries
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Egg Benedict $13.50
- poached egg spinach hollandaise English muffin/w salmon
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Creamy Mushroom V $10.50
- served with sourdough
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French Toast $10.50
- brioche loaf banana berry compote maple
- All Zbove $9.00
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Egg on Toast $8.50
- your choice of egg whole grain bread jam butter
Orepuki Beach Cafe
Phone
032345211
Opened hours
Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cheap Eats , Cash , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar