Harbourside Grill in Dunedin Menu

BRUNCH BRUNCH
  • Toasted muesli $12.50
    • with stewed rhubarb & yoghurt
  • Ciabatta or rye toast $7.00
    • with butter & jam
  • Creamy field mushrooms $13.50
    • on toasted rye with wilted greens
  • Bacon & eggs $15.00
    • on toasted ciabatta
  • French toast $16.50
    • with maple syrup, bacon & grilled banana
  • Eggs benedict $20.00
    • hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
  • Corn fritters $16.50
    • with bacon or grilled mushroom
BRUNCH SIDES BRUNCH SIDES
  • Hash browns $4.00
  • Toasted ciabatta or rye, free range egg $3.00
  • Bacon, sausages or mushrooms $5.00
STARTERS - DAY STARTERS - DAY
  • Soup of the day $12.00
  • Seafood chowder $14.00
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
SALADS - DAY SALADS - DAY
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Garden salad $10.00
    • a mix of garden lettuce and vegetable with a simple balsamic vinaigrette
PIZZAS - DAY PIZZAS - DAY
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Chicken, cranberry & brie $27.00
  • Slow roasted lamb shoulder $27.00
    • shaved onion, rosemary crunch
  • Pepperoni $27.00
  • Vegetarian $27.00
    • spinach, tomato, black olive, feta & chili
  • Margherita $27.00
    • fresh basil & tomato
PASTAS - DAY PASTAS - DAY
  • Jambalaya $29.00
    • cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
BURGERS & RIBS - DAY BURGERS & RIBS - DAY
  • Buttermilk chicken burger $24.00
    • crispy chicken, bacon, lettuce, aioli & triple cooked fries
  • Beef burger $24.00
    • grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
FISH & SEAFOOD - DAY FISH & SEAFOOD - DAY
  • Shellfish bowl $29.00
    • steamed clams, scallops & baby mussels in coconut chili cream
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli and polenta fries
SIDES - DAY SIDES - DAY
  • Polenta fries $8.00
  • Triple cooked fries $8.00
  • Battered onion rings $6.00
  • Crunchy slaw $8.00
DESSERTS - DAY DESSERTS - DAY
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
  • Banoffee pie $14.00
  • Lemon meringue pie $14.00
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
STARTERS - NIGHT STARTERS - NIGHT
  • Pizza bread $10.00
    • with extra virgin olive oil, rock salt & rosemary
  • Crispy breads & dips $12.00
    • house made hummus, pumpkin & harissa, spinach & pesto dips
  • Seafood chowder $14.00
  • Buttermilk chicken $12.50
    • with ranch dipping sauce
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
SALADS - NIGHT SALADS - NIGHT
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
PIZZAS - NIGHT PIZZAS - NIGHT
  • Chicken, cranberry & brie $27.00
  • Slow roasted lamb shoulder $27.00
    • shaved onion and rosemary crunch
  • Pepperoni $27.00
  • Vegetarian $27.00
    • spinach, tomato, black olive, feta & chili
  • Margherita $27.00
    • fresh basil & tomato
PASTAS - NIGHT PASTAS - NIGHT
  • Penne noioso $27.00
    • roast chicken, bacon & mushroom in a chipotle cream sauce
  • Spaghetti carbonara $27.00
    • bacon, egg & parmesan with a creamy sauce
BURGERS & RIBS - NIGHT BURGERS & RIBS - NIGHT
  • Beef burger $24.00
    • grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
  • Vegetarian burger $24.00
    • tempura battered seasonal vegetables, mushroom, aioli & triple cooked fries
  • 4 Stack of ribs $24.00
    • with triple cooked fries & crunchy slaw
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
CHICKEN - NIGHT CHICKEN - NIGHT
  • Barbeque chicken $28.00
    • golden skin, HSG smoky barbeque sauce, polenta cake, wilted greens
STEAKS & MEAT - NIGHT STEAKS & MEAT - NIGHT
  • Rib eye $33.00
    • 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
  • Slow roasted lamb $29.00
    • crispy polenta cake, wilted greens & jus
FISH & SEAFOOD - NIGHT FISH & SEAFOOD - NIGHT
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli & polenta fries
SIDES - NIGHT SIDES - NIGHT
  • Battered onion rings $6.00
  • Triple cooked fries $8.00
  • Crunchy slaw $8.00
DESSERTS - NIGHT DESSERTS - NIGHT
  • Lemon meringue pie $14.00
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Affogato $15.00
    • vanilla bean ice cream, double espresso with a shot of liqueur
  • Creme brulee $14.00
    • with rhubarb compote & shortbread
KIDS KIDS
  • Pizza & fries $13.00
    • cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
  • Fish & chips $13.00
  • Buttermilk chicken $13.00
  • Kids meals come with either fries/polenta chips or salad
KIDS DESSERTS KIDS DESSERTS
  • Kids ice cream sundae with chocolate, berry or salted caramel $6.00
BANQUET BANQUET
  • Pizza / Pasta Banquet $35 per head
    • Pizza braeds - rock salt, rosemary & olive oil, cheesy / Selection of pizzas and pastas / Green salad / Dessert platters (add fried $3.00)
PLATED SET MENUS PLATED SET MENUS
  • Dessert Options
    • Dessert platters / Plated desserts - Cheesecake, chocolate mud cake, creme brulee with rhubarb compote
  • Main Plate Options
    • Ribeye steak / Barbeque Chicken / Slow roasted lamb / Salmon / Vegetarian pasta / Options available - Alternating mains, choice of 2 mains, choice of 4 mains
  • Starter Options
    • Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
  • Option 5 $55 per head
    • Choice of three plated entrees, three plated mains, three plated desserts
  • Option 3 $50 per head
    • Antipasto platters, choice of three main plates, three plated desserts
  • Option 1 $45 per head
    • Breads & dips to start, choice of three main plates, dessert platters
  • You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!

Nearby Sample Menus

  • Chicken and Mushroom $18.50
    • A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
  • -S $10.90
  • -L $17.90
  • -S $10.90
  • iramisu $8.90
    • Coffee and liqueur infused biscuit cake with fresh mascarpone cream and sprinkled chocolate
  • Children under 12 years old
  • -M $17.20
  • - L $19.90
  • Chicken Shish Small $13.00/Large$19.00
    • Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
  • Falafel medallion (each) $3.00
  • Muska Boregi $12.00
    • Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
  • Halep Sauce
    • Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
  • Pilic Kebab Small$16.00/Large$20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Mititi Kofta $16.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
  • Extra skewer
    • Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
  • Bread Basket $6.00
  • Affogato with the extra zing of a nip of liqueur. $13.50
  • Melt-in-the-mouth cappuccino brulée served with whipped cream and biscotti. $14.50
  • Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
  • French toast, served with maple syrup, berry compote, caramelised banana and whipped cream With bacon. $21.50
  • Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, tangy slaw and aioli. $20.00
  • Tomato, cucumber and feta salad $7.50
  • Chocolate and raspberry brownie served with berry compote and vanilla ice cream. $14.50
  • French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
  • Chicken Pizza $19.50
  • Adana Burger $17.00
    • traditional grill adana skewers (lamb mince), tomato, halloumi cheese in burger bun served with fries, salad, garlic, mayo, hummus dip and tomato sauce
  • Baklava $6.00
    • layers of walnut and filo pastry with honey syrup and vanilla ice cream
  • Grilled Chicken Iskender $19.00
    • sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
  • Lamb Meze $25.00
  • Meze Platter $26.00
    • chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
  • Beetroot Dip $9.00
    • beetroot, garlic yogurt, olive oil and Turkish bread
  • Falafel Pita $11.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Barra Kebab Masala $17.00
    • char grilled lamb tenderloin cooked in a light tangy sauce
  • Lamb Rogan Josh $15.00
    • a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Vegetarian $12.00
  • Taste of Tandoor Vegetarian Platter $17.00
    • consists of vegetable samosa, aloo pakoras, onion bhaji, paneer tikka and tandoori mushroom, a must for all vegetarians
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Mango Chicken $14.00
    • very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
  • Prawn Butter Masala $18.00
    • tender cooked shelled prawns in a creamy butter masala sauce
  • 28. Chao Zhou Fried Tofu with Rice $12.00
  • 36. Chicken Fried with Seasonal Vegetables $12.00
  • 2. Supreme Satay (Chicken/Beef) $9.00
    • Grilled marinated satay chicken or beef with stir-fried mix vegetables topped with homemade peanut sauce and a side of rice or noodles
  • (All served with our homemade Khmer Satay peanut sauce)
  • 34. Chicken with Vegetable Curry Sauce on Rice $12.00
  • 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
  • 13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
  • 19. Chicken, Pork or Steak Chow Mein $10.00
  • Brandy snap basket w caramelised bananas, caramel, creme fraiche $10.90
  • Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90
  • -Add a slider $5.40
  • Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
  • Meatballs & arrabiata sauce, rocket, parmesan, aubergine (GF) $16.90
  • Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Cheese stuffed crust $3.90
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Teriyaki Beef Skewers $13.00
    • Tender beef strips marinated in teriyaki sauce served with a petit salad
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • Pasta (V) $21.00
    • Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
  • Soup Of The Day (V) $9.50
    • Seasonal soup made daily with local produce, served with lightly toasted bread
  • Lemon and Coriander Calamari (GF) $12.00
    • Calamari seasoned with lemon and coriander served with a petit salad and aioli
  • Open Chicken $17.00
    • Grilled chicken thigh, camembert, lettuce and chilli lime jam layered on toasted focaccia drizzled with cranberry sauce and served with fries and aioli
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
  • Lamb Shanks $33.50
    • Slow roasted lamb shanks in a tomato & barley gravy. Accompanied with kumara mash Two Shanks
  • Anti Pasto Platter For Two $44.00
    • A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
  • Seafood Platter For Two $80.00
    • Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Extra aioli Large $3.00
  • Homemade Seafood Chowder Main $23.00
    • Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
  • Open Steak Sandwich $24.00
    • A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
  • Bangers “n” Mash $19.00
    • 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Soft Drinks $4.5
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Juices $5
  • Mushroom or Egg $1.5
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Liqueur Coffee $13.00
    • Espresso with fresh whipped cream & liqueur
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Treacle Creme Brulee $13.00
    • Treacle infused baked custard with berry coulis
  • Cullen Skink $16.00
    • Traditional smoked fish, potato & herb chowder
  • Pan Seared Salmon $36.00
    • Complimented by green pea & dill risotto garnished with preserved lemon
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Sweet and Sour Pork Fried Rice $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Mongolian Beef $11.50
    • Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
  • Wanton Noodle Soup $10.50
    • Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
  • Vegetarian Fried Rice $9.90
    • Fresh mixed vegetables tossed in fried rice
  • Vegetarian Soup $9.90
    • Thin egg noodles with fresh vegetables served in a special Noodle Hut soup
  • Nasi Goreng $11.50
    • Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
  • Thai Curry Chicken $11.50
    • Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Sukor Spiced Sticky Chicken Wings $12
  • Pork Wonton and Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
  • Woo Roti Doughnut $12
    • gingernut ice cream, pandan
  • Hainanese Chicken and Rice $26
  • Madam's Rendang $26
    • chicken - served with coconut rice
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Chinese Mushroom Spring Rolls $9
  • Wok Fired Asian Vegetables $12
    • braised peanuts
Harbourside Grill

Harbourside Grill

location

Address

18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand

phone

Phone

034771950

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 9:00 AM – 10:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Pizza , Steakhouse , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  No Takeaway ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
18 Fryatt Street, Dunedin, Dunedin, Otago, 9012, New Zealand