Address
359 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
Original Bake House in Auckland Menu
Are you the owner? Manage this listing for free.
Original Bake House in Auckland has no menu available, but can choose from many other options such as Kumara fries with aioli or Muesli (Gluten Free) from Trio Cafe. Pita Pit offers many options including The Family Feast and The Protein Pack. Roast Meals includes a wide range like Chicken snack or Chicken piece. Coco Bircher and Toasted Brioche from . Gladstone's Restaurant & Bar offers Po Karaoke Bar and Seaweed in Japanese Style.
Nearby Sample Menus
- Extra: Chicken/Steak/Bacon $2.50
- Combination Meat & Veges $13.90
- Seafood Fried Rice $13.90
- Steak & Cheese $4.50
- Steak Fu Yoong $11.90
- Plain Fried Rice $8.50
- Roast Pork & Veges Satay $12.90
- Cashew Nuts $4.00
- Prime Angus Sirloin (200gms) $38.0
-
Amora Caesar Salad $18.00
- with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
-
Warm Pita Pocket $17.00
- with chicken shawarma, falafel, hummus & mesclun salad
-
Steamed Vegetables (V,GF,DF) $7.0
- with extra virgin olive oil
-
Stuffed Potato Bread $8.5
- with thyme scented chicken and mushrooms served with whipped garlic butter
-
Amora Full Breakfast $18.50
- Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
-
Three Egg Omelette $16.50
- With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
-
Batter Fried Mushroom (V) $6.0
- with ,garlIc aioli
-
RED CURRY $13.50
- Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.
-
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
- STICKY RICE $2.50
-
GRILLED CHICKEN $14.90
- Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
-
ROTI $6.00
- Classic roti bread pan-fried till crisp w our very own peanut sauce
-
PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
-
SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
-
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
-
20.Oseng Klaten $ 12.00
- (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
-
4.Sate kambing $13.00
- grilled lamb satay with peanut sauce
-
10.Soto Medan $11.00
- combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
- 10.soto betawi $12
- 8.oseng oseng tempe $12
-
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
-
26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
-
1.Gulai Kambing $13.00
- tender lamb soup with special indo curry in coconut cream( rice included)
-
Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
- Pork and Shrimp Siomai (4 pcs) $6.00
-
Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
-
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
- BBQ Pork Bun $3.00
-
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
-
Crackling Pork $5.00
- Deep fried pork skin
-
Chips $3.00
- Plain salt or chicken salt
- Steak & egg $6.40
- Spring roll/ curry & rice roll $2.50
- Chicken $8.80
- Sausages $1.20
- Cheese $4.90
- Bacon $5.80
- Oysters $2.00
-
Suprememaster $10.80 / $10.40
- (steak, bacon, egg, cheese, pineapple)
- FISH $2.80
- B.B.Q PORK $10.50
- CURRY COMBINATION & VEGE $14.00
- WON TON & B.B.Q PORK (1 dozen) $9.80
- SPICY CHICKEN & VEGE $13.00
- SPECIAL $13.50
- HAWAIIAN $4.20
- CURRY SQUID & VEGE $15.00
-
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
-
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
- Bbq sauce fresh chilli relish $2.00
-
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
-
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
-
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
-
Egg on toast $10.00
- With any style of eggs on your choice of toast
-
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
- Garlic Bread $6.00
-
The 'Ugly' Burger $26.00
- It ain't about the look it's about the taste. A 300gram bad boy of a burger patty with caramelised onion, camembert, bacon, gherkin and of course lettuce and tomato all stacked inside an oversized bun.
-
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
-
Grande Tony's $55.00
- For those who want the biggest steak, guaranteed 650 grams of prime scotch fillet softened in our special Tony's marinade.
-
Brandy Snaps $12.00
- A retro dessert treat, served with lashings of whipped cream.
-
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
-
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
-
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
- Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
-
Rendang chicken, beef and lamb $18.00
- Choice of chicken (bone in), diced boneless beef or lamb cooked in rich malaysian style curry paste
- Bowl of coconut rice $2.50
-
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
-
Roti canai + curry chicken, beef or lamb $11.90
- 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
-
Curry sayur (vegetables) $18.00
- Seasoned mixed vegetables cooked in creamy curry sauce
-
Curry fish fillet $2.400
- Fish fillet cooked with creamy curry sauce and assorted vege
-
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
-
Garlic focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea and e.V.O.O
-
Alla romana $28.00
- Smoked panchetta, baby spinach, fresh mozzarella, pecorino (goat parmesan), e.V.O.O. Craked black pepper, flaky sea salt
-
Tiramisu $15.00
- The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
-
Primavera $26.00
- Buffalo mozzarella wild roket, cherry tomato and garlic e.V.O.O
-
Puttanesca $26.00
- San marzano tomato, mozzarella, basil, capers, black olives, mediterranean anchovies and fresh red chilli
-
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
-
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
-
Al pesto e pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
-
Insalata mista $9.00
- Mixed salad of roast vegetables
-
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
-
Antipasto of the day
- Always changing, always good
-
Carbonara $21.00
- Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
- Green salad with vinaigrette $6.50
- Panna cotta with winter berry compote and sablé $12.00
- Ask about the daily specials
-
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
-
-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
-
Viennese style crumbed mushrooms $16.50
- Served on salad greens with sauce tartare.
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried beef schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled pork schnitzel.
-
-paprika schnitzel $27.00
- Grilled chicken butterfly cut schnitzel finished with a paprika spiced sauce,
-
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
- Gluten free options $2.00 EXTRA
-
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
-
Deep Fried Chicken $ 12.50
- With panang curry sauce
-
Jungle Curry
- No coconut cream
- Thai Red Curry
- Black Pepper Stirfried(CK/BF) $ 12.50
- -Vegetable Tofu $ 11
- Peanut Sauce Stirfried
- Gluten free/Dairy free Available
- Chili and Basil Stirfried
-
Toasted Bagel $11.90
- with pesto tomato avocado & cream cheese
-
Toasted Bagel $16.90
- with smoked salmon avocado capers, lemon wedges & cream cheese
- SMOKED SALMON $7.00
- BACON/SAUSAGE/MUSHROOMS/POTATO ROSTI/FREE RANGE EGGS $5.00
- Raspberry & Almond Tart $5.50
-
Grilled Salmon Salad $18.90
- grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
- Ham, Mushroom & Potato Croquette - $5.50
-
Sweet Corn Fritter Stack $17.90
- with smoked salmon avocado tomato salsa sour cream & green salad GF
Original Bake House
Phone
096368073
Opened hours
Monday: 6:00 AM – 5:00 PM, Tuesday: 6:00 AM – 5:00 PM, Wednesday: 6:00 AM – 5:00 PM, Thursday: 6:00 AM – 5:00 PM, Friday: 6:00 AM – 5:00 PM, Saturday: 6:00 AM – 5:00 PM, Sunday: 6:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating , Cards accepted
359 Onehunga Mall, Onehunga, Auckland, Auckland, 1061, New Zealand
- Auckland Bakery Menus
- Auckland Region Bakery Menus