Osteria da gino in Tauranga Menu

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Osteria Pizza Bread
-Garlic/Chilli $4.90
-Cheese $5.90
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Olive e Feta $8.90
- Marinated Olives & Feta
Di Salse $5.90
- Selection of 3 dips to accompany bread

Soup of the Day $11.90
- Made fresh daily, with pizza bread
Caprese $10.90
- Sliced tomato, fresh basil, mozzarella & olive oil
Cocktail Di Gamba $8.90
- The classic shrimp cocktail
Bruschetta $8.90
- Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread

Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers

Fish of the day $24.90
- Ask about today’s fresh selection
Chicken Cacciatore $23.90
- Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
Duck Leg $24.90
- Oven baked with mushroom risotto & rich gravy
Mussels $17.90
- Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley

Gluten free option $1.5 Charge
Spaghetti Bolognese $13.90
- Traditional homemade bolognese recipe, just like nonna used to make
Spaghetti Gamba’s $14.90
- Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
Fettuccine Di Pollo $13.90
- Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Vegeterian Penne Aribiata $13.90
- Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce

Gluten free option $2.9 Charge
Margherita $12.90
- Classic, mozzarella, sliced tomato & fresh basil
Pepperoni $14.90
- Smoked sausage, salami, onion & capsicum
DiPollo $14.90
- Grilled chicken, spinach, onion & mushrooms
Mafioso $14.90
- Meat lover’s, salami, ham, bacon & chicken
Vegetariana $13.90
- Selection of vegetables, feta & olives

Chicken Open S/wch $14.90
- Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
Steak Open S/wch $14.90
- Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
Salmon & Shrimp Salad $14.90
- Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing

Mixed Salad $5.90
- Crisp lettuce, tomato, cucumber & onion
Rucola Salad R $6.90
- Rocket leaves, parmigiano & olive oil
Bowl of Fries $6.90
- Served w tomato ketchup

Nearby Sample Menus

2x Mujver, 1x falafel served with hummus $5.00
Chicken S $12 / L $ 14
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Chicken on fries $7.50
Mujver $1.50
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
Mixed vege $8.50
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread

Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Gourmet Roasted Herb Potato $6.00
Pacific Oysters - per piece $4.00
- on ice, with shallot vinegar
Vegetarian's Wellington $20.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Nautilus Trinkets $16.00
- six mini macaroons
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)

●Choose From
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Dolma Meze $10.00
- Served with jack and salad
●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Olive Bread $7.00
- Crushed black olives topped with feta cheese
-Roast Vege $16.00
- Roast veggies with spinach, feta, pesto and mozzarella
●Meze and Sides
-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread

Pickles $3.00
Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
Navrattan korma $14.00
- Nine kind of mix vegetables cooked in creamy white gravy. A mild curry.
All curries served with basmati rice
Lamb madras $16.00
- Delicious medium hot lamb curry prepared in coconut gravy and very popular dish from south india.
Kashmiri naan $4.50
- Naan stuffed with dried fruits cooked in tandoori oven.
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Chicken balti $16.00
- Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander

Spicy Tantan Ramen (Soy) $13.00
- Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
Tokyo Soy Ramen $10.00
- Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
Deep Fried Squid (Tentacles) $5.50
- Great seasoned deep fried squid tentacles. Served with Japanese mayonnaise
Boiled Egg $1.50
Karaage Chicken Set Menu $11.00
- Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
Leek $3.00

KUMARA FRITTER $1.50
PORK, PINEAPPLE, MUSHROOM AND VEGES $12.00
6 X BATTERED MUSSELS $5.00
VEGETABLE $9.00
HAM, STEAK & PINEAPPLE $7.50
1.5 DRINK
B.B.Q. FU YOUNG $11.50
KING PRAWN $14.00

Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Spaghetti Marinara $17.00
- Medley of seafood, blended in napoletana sauce
Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
Pane All’Aglio $7.00
- Garlic Bread
Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
Tortellini Alla Crema $17.00
- Rings of pasta filled with minced chicken, served in a ham, mushroom and cream sauce
Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)

Cheeky Chicken $5.00
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Brownie $2.50
Roast Beef Pita $10.9 Reg / $8.9 Petita
Marmite Mania $4.00
Ediballs $3 or $5 for two packs
Steak Pita $11.5 Reg / $9.5 Petita
Garden Pita $8.5 Reg / $7.5 Petita

Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
Fish of the Day TBC
Add Hay Smoked Salmon $9.00
Tay St Green Leaves Salad $12.00
Add Potato Hash $6.00
Tay Street Burger $23.00
- Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
Add Mushrooms $5.00

Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
Marinara $20.00
- Prawn, shrimp, capers and basil pesto

1PC. $2.50
8PC. JUMBO $6.30
- 3 pieces Prawn Nigiri
- 4 pieces Fresh Salmon Supreme
- 4 pieces Tuna & Cucumber
- 8 pieces Fresh Salmon Supreme
LARGE $8.40
5PC. REG $8.50

12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
Mini Beef Wellingtons $16.00
- with balsamic fig relish
ICECREAM SUNDAE $15.00
- choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream

Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
-Large $11.00
-Small $7.00
-Small $8.50
Super slaw
- Beetroot, carrot, red cabbage and spinach with toasted sesame, pumpkin, sunflower seeds and coconut with a tahini dressing. Gf, vegan
You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
-Large $11.00
-Large $8.50

Toast & Bagel Selection
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
- with smoked salmon, cream cheese, capers & red onion $14.50
smoked salmon $18.50
- with preserved & cream cheese $6.50
Soup of the Day $12.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Chicken & Sweet Corn Soup $6.00
Roast Pork $10.00
Curry Chicken on Rice $9.50
Braise/Sweet& Sour Whole Fish Seasonal Price
Roast Pork & Tofu $18.00
Poached Chicken on Rice $7.50
Seafood Fried Noodles $15.00
Tofu with Spicy Mince Pork on Rice $9.50

Osteria da gino

Bay of Plenty > Tauranga > Osteria da gino

Address

91 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

075741574

Email

marko.osteria@gmail.com

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 – 11:30 PM, Sunday: 11:30 AM – 11:30 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Groups , Quick Bites , Lunch , Seating , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Osteria da gino in Tauranga Menu

Nearby Sample Menus

Osteria da gino

Bay of Plenty > Tauranga > Osteria da gino

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

91 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Tauranga Restaurants

Bay of Plenty Restaurants

Nearby restaurants

Neighbourhood Beer Kitchen

88 Devonport Chinese Restaurant

Welcome Bay Takeaways

Mr Miyagi

Noel Blanc

Pap House

Yo and Co

Fish & Chips 15th Ave Takeaways