Osteria da gino in Tauranga Menu

PANE Bread PANE Bread
  • Osteria Pizza Bread
  • -Garlic/Chilli $4.90
  • -Cheese $5.90
  • Grissini Italiano $9.9
    • Italian breadsticks, Parma ham & pesto
  • Olive e Feta $8.90
    • Marinated Olives & Feta
  • Di Salse $5.90
    • Selection of 3 dips to accompany bread
ANTIPASTI Starter ANTIPASTI Starter
  • Soup of the Day $11.90
    • Made fresh daily, with pizza bread
  • Caprese $10.90
    • Sliced tomato, fresh basil, mozzarella & olive oil
  • Cocktail Di Gamba $8.90
    • The classic shrimp cocktail
  • Bruschetta $8.90
    • Diced fresh tomato, basil, garlic, olive oil, rocket & parmigiano, on freshly toasted bread
TO SHARE TO SHARE
  • Antipasti di Mare $22.90 / $36.90
    • An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
  • Antipasti Affettato $20.90 / $35.90
    • Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
A LA CARTE Main Course A LA CARTE Main Course
  • Fish of the day $24.90
    • Ask about today’s fresh selection
  • Chicken Cacciatore $23.90
    • Grilled chicken with a rich tomato, mushroom, capsicum, caper, olive & Chianti sauce, rocket & toasted ciabatta bread
  • Duck Leg $24.90
    • Oven baked with mushroom risotto & rich gravy
  • Mussels $17.90
    • Green lip, steamed in white wine, garlic, chili & lemon topped with fresh italian parsley
PASTAS PASTAS
  • Gluten free option $1.5 Charge
  • Spaghetti Bolognese $13.90
    • Traditional homemade bolognese recipe, just like nonna used to make
  • Spaghetti Gamba’s $14.90
    • Pan fried prawn cutlets, garlic, chilli, white wine, lemon & fresh herbs
  • Fettuccine Di Pollo $13.90
    • Sautéed chicken pieces, mushroom, olive oil, garlic, fresh herbs & crema sauce
  • Penne Al Salmone $14.90
    • Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
  • Vegeterian Penne Aribiata $13.90
    • Mushroom, onion, capsicum, garlic, chilli, black olives, parsley & pomodoro sauce
PIZZERIA PIZZERIA
  • Gluten free option $2.9 Charge
  • Margherita $12.90
    • Classic, mozzarella, sliced tomato & fresh basil
  • Pepperoni $14.90
    • Smoked sausage, salami, onion & capsicum
  • DiPollo $14.90
    • Grilled chicken, spinach, onion & mushrooms
  • Mafioso $14.90
    • Meat lover’s, salami, ham, bacon & chicken
  • Vegetariana $13.90
    • Selection of vegetables, feta & olives
SANWICHES & SALADS SANWICHES & SALADS
  • Chicken Open S/wch $14.90
    • Grilled chicken breast, streaky bacon, mixed greens, tomato, cucumber with a lemon horseradish aioli
  • Steak Open S/wch $14.90
    • Grilled scotch fillet steak, caramelised onion, fried mushrooms, mixed greens, tomato, cucumber w honey mustard dressing
  • Salmon & Shrimp Salad $14.90
    • Sliced smoked salmon, shrimp, tomato, cucumber, mixed greens, coriander & lime dressing topped with dill aioli & fresh lemon
  • Chicken Caesar Salad $14.90
    • Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
SIDE DISHES SIDE DISHES
  • Mixed Salad $5.90
    • Crisp lettuce, tomato, cucumber & onion
  • Rucola Salad R $6.90
    • Rocket leaves, parmigiano & olive oil
  • Bowl of Fries $6.90
    • Served w tomato ketchup

Nearby Sample Menus

  • Chicken on rice $9.50
    • With your choice of sauce
  • Mixed (chicken, lamb) S $10 / L $ 12
  • Lamb on fries $10.00
    • With your choice of sauce
  • Meze platter $15.00
    • Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
  • Lamb S $10.5 / L $ 12.5
  • Extra $1.00
    • Falafel or mujver
  • Lamb on rice $9.00
    • With your choice of sauce
  • Lamb S $11 / L $ 13
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Fish meal $12.50
    • One fish, chips, salad, eggs
  • Buttered bread $0.30
    • Slice
  • Squid ring $1.00
  • Special $10.00
    • Flounder & chips
  • Fish, chips and salad $11.70
  • Smoked fish cake $3.50
  • Mussel $1.50
  • Whitebait fritter $8.50
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Fresh Fish Fillet Bun $24.00
    • celeriac rémoulade, preserved lemon aioli, fried capers, crisp potatoes.
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • Cajun Chicken $24.50
    • mango chutney, banana, coriander yogurt, cashew nuts
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Scallops wrapped in Streaky Bacon $16.00
    • served w/ honey mustard dressing
  • Mini Roast Dinner
  • Big Boy Sausage $12.00
    • w/ chips
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
  • Crumbed Scallops $14.00
    • w/ tartare sauce
  • Pasta of the Day $20.00
    • please view our blackboard for today's chefs pasta (or ask our wait staff)
  • Soup of the Day $11.00
    • w/ garlic bread
  • Roast Meat Sandwich $12.00
    • roast meat, served with fried onion, gravy and chips
  • Tamarind sauce $2.00
  • Mushroom masala $15.00
    • Fresh mushroom cooked with herbs capsicum and onion gravy.
  • Special garlic butter chicken $17.00
  • Chicken/ lamb/ beef balti $17.00
    • Boneless meat pieces cooked with onion capsicum and selection of spices and garnish with coriander.
  • Chicken korma $16.00
    • Cooked in cashew nuts, gravy and home made cream, traditionally cooked.
  • Butter paneer $14.50
    • Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
  • Chicken madras $16.50
    • South indian curry, tempered with mustard and curry leaves.
  • Cheese and garlic naan $4.50
    • Stuffed with cheese and garlic.
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Pita Chips and Dip $3.90
  • The Protein Pack $15.00
  • Super Vege (3 Fillings) $4.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Very Vegemite $4.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Ediballs $3 or $5 for two packs
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Scotch Fillet with Black Pepper Sauce $27
  • Sliced Beef Rump with Curry Sauce $18
  • Tony's Favourite Scallops $25
  • Deep Fried Squid $8
  • Lamb Chop with Black Pepper Sauce $25
  • Fresh Ora King Salmon Fillet $25
  • Fresh Fish of the Day $20
  • Deep Fried Scallops $8
  • -Add Prawns (4) $31.00
  • Pork Belly (GF) $36.00
    • Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
  • Bread & Dips (GFO) $14.00
    • Warmed bread with dips, Dukkah, olive oil & balsamic syrup
  • Chicken Thighs (GF) $36.00
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • Light size (L) Main size (M)
  • Chargrilled Lamb (GF) $39.00
    • Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
  • Brushetta (2) (GFO) $14.00
    • Tomato and mozzarella cheese with basil on ciabatta bread
  • Marinated Open Sandwich (GFO) $27.00
    • Sliced Scotch fillet Or Chicken Thigh served on ciabatta bread, with salad, homemade beetroot & onion chutney & a side of fries
  • Garlic Bread $4.50
  • Calamari Salad $15.50
    • with citrus Thai dressing
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Shoestring Fries $4.50 Sm / $6.50 Lg
    • with aioli
  • Falafel with Humus $14.50
    • garlic aioli and mesculin salad on a toasted Turkish bread
  • Mediterranean Melt Olive Tapanade $15.50
    • chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
  • Salmon Salad $15.50
    • with Wasabi aioli
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • FRIES $4.50
    • served with tomato sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Pan Fried Fish $20.00
    • Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Chips $7.00
    • Bowl of Fries
  • Chips $4.50
    • Side of Fries
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Main & Dessert only $30
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • -Free range eggs
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
  • -Sourdough
  • -Salmon
  • Lemongrass and kumara hash (V)(GF)
  • Cinnamon waffles (V)(GF)(RSF)
  • -Freedom farmed bacon
  • Miso noodle bowl (V)(GF)
Osteria da gino

Osteria da gino

location

Address

91 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075741574

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 4:30 PM – 12:00 AM, Saturday: 4:30 – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , Pizza , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
91 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand