Our Backyard Pub in Rotorua Menu

SALADS SALADS
  • Garden Salad $ 9.00
    • Lettuce, Tomato, Cucumber, Red Onion, beetroot.
  • ADD for chicken $ 3.00
  • Greek Salad $ 13.00
    • Mesculin, Feta, Tomatoes, Cucumber, Kalamata Olives, Red Onion
  • Ceasar Salad $ 13.00
    • Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
  • Shrimp Pasta Salad $ 13.00
    • Spiral pasta, shrimps, red onion, red pepper, garlic and basil with ltalian dressing
LIGHT MEALS LIGHT MEALS
  • Loaded Wedges $ 12.00
    • Seasoned wedges with bacon, cheese served with Sour Cream
  • Seafood Chowder $ 12.00
    • Mixture of seafood in a rich white sauce served with toasted focaccia bread
  • Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
    • Homemade Chilly Eleef served with Sour Cream
  • Wraps $ 8.00
    • Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
  • Toasted Sandwich $ 9.00
    • All wilh Cheese. Choice of 2 fillings Tomato, Bacon
  • Garlic Bread $ 8.00
    • Homemade Garlic butter on toasted Foccacia Bread
  • Mussels $ 12.00
    • Mussels steamed in a garlic and white wine sauce
MAINS MAINS
  • Fish & Chips $ 20.00
    • Pan fried or Beer battered fish served with salad or fries
  • Chicken & Mushroom Fettuccine $ 20.00
    • Rich creamy white wine sauce with chunks of chicken & mushrooms
  • Apricot Crumbed Chicken $ 25.00
    • Crumbed chicken breast with apricot sauce served with salad and fries
  • Pork Belly $ 20.00
    • Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
  • Scotch Fillet Steak 250g $ 25.00
    • Cooked to your liking served with mash potato and peas with a choice of garlic butter or mushroom sauce
  • Lamb Shanks $ 22.00/$25.00
    • Slowly braised in a red wine sauce served with mash potato, whole baby carrots, peas 8. homemade gravy
  • Bangers & Mash $ 16.00/$ 18.00
    • Fresh homemade sausages served with mash potato, peas & homemade
  • Dickies Pie $ 20.00
    • Tender Eleef chunks cooked in dark ale gravy topped with puff pastry served with mash potato, peas 8. baby carrots
  • Fisherman’s Catch $ 25.00
    • Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
VEGETARIAN VEGETARIAN
  • Lasagne $ 20.00
    • Lasagna served with salad & mushrooms
  • Fettuccine $ 20.00
    • Sauteed seasonal vegetables in a garlic, basil pesto sauce
BURGERS & SANDWICHES BURGERS & SANDWICHES
  • BLT Sandwich $ 13.00
    • Bacon, LetiJ.ice and tomato on toasted focaccia bread
  • Add $ 2.00
    • For avocado
  • Chicken Sandwich $ 15.00
    • Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
  • Steak Sandwich $ 15.00
    • Rump steak with Lettuce , Tomato, Beetroot, Cucumber, Gouda Cheese and Eggplant chutney
  • Bacon & Egg Burger $ 16.00
    • Home made Beef Pattie with Bacon, Egg, Lettuce, Tomato, Beetroot, Cucumber 8. Cheddar Cheese
  • Fish Burger $ 15.00
    • Crumbed fish with Lettuce,Tomato , Beetroot, Cucumber & Tartare sauce
  • Hawaiian Burger $ 16.00
    • Home made Beef Patiie with Bacon, Pineapple, Lettuce, Beetroot, Cucumber 8. Cheddar
  • The Works Burger $ 17.00
    • Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
BRUNCH BRUNCH
  • Big Breakfast $ 15.00
    • Sausages, Hash Brown, Poached or Fried Eggs, Bacon, Roast Tomato with toast
  • Add for mushrooms $ 2.00
  • Bacon & Eggs $ 10.00
    • Poached or Fried Eggs on Toast.
  • Eggs Benedicts $ 14.00
    • Poached eggs with bacon and Our Backyard’s Hollandaise sauce
PLATTERS PLATTERS
  • Fried Platter $ 20.00
    • Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
  • Antipasto Platter $ 30.00
    • Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
  • Cheese Platter $ 25.00
    • Fine selection of Cheeses, Crackers & Eggplant chutney
SNACKS SNACKS
  • Bowl Of Fries $ 8.00
    • Served with Tomato sauce & Aioli
  • Fish Bites $ 10.00
    • Served with Tartare sauce
  • Wedges $ 10.00
    • Served with Sour Cream
  • Chicken Tenders $ 10.00
    • Served with a choice of Sweet Thai Chili or BBQ sauce.
  • Crumbed Prawns $ 12.00
    • Sweet Thai Chili, Garlic Mayo or Wasabi Mayo. Served with Sweet Thai Chili or Tartare sauce
  • Kumara Chips $ 12.00
    • Served with sour cream
  • Calamari Chips $ 12.00
    • Served with Tartare or Sweet Thai Chili
  • The Speight's Pie $ 5.00
    • Served with Tomato Sauce
  • Spicy Chicken Wings $ 10.00
    • Served with Sweet Thai Chilli or Garlic Aioli

Nearby Sample Menus

Wendy's (sample menu)
  • Chickenator $12.90
    • The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
  • French Fries
    • Made from New Zealand grown potatoes, golden, crunchy and generously sized.
  • Deluxe Double Stacker $6.50
    • The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
  • 9 pcs $7.30
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • 12 pcs $9.80
  • V $3.10
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
The Pig and Whistle (sample menu)
  • BBQ Pulled Pork Roll $24.70
    • Slow cooked pork in beer, chilli & hickory smoked BBQ sauce served on toasted kaiser roll with ranch slaw, topped with aioli & sweet chilli.
  • Mint Sauce $1.70
  • Garlic Bread $5.70
    • Four slices.
  • Medium $16.70
  • New Zealand Lamb Steaks $31.70
    • Marinated lamb steak set upon roasted golden kumara & gourmet potatoes, green beans, rocket & mint.
  • Apple Hot Cakes $13.70
    • Hot cakes served with stewed apple, custard & cream
  • Pork Spare Ribs
    • Pork spare ribs (& only ribs) roasted in a plum, orange & BBQ glaze & oven baked until sticky.
  • Pigtail Fries or Steak Cut Fries
    • With tomato sauce & aioli
Scope (sample menu)
  • Fishing for compliments $18.00
    • Salt and pepper squid served with rocket, sriracha mayo and lemon cheek
  • Yes dear $23.00
    • Fettuccini pasta served with a spicy pomadoro, parmesan cheese, fresh chives and avocado oil, topped with venison meatballs
  • Hungry hunter $23.90
    • Eggs any style, scope venison sausage, bacon, roast tomato, button mushrooms, scope potato cake w toast and relish
  • Butcher's best $23.00
    • Venison burged served with sriracha, rocket, roasted red capsicum, swiss cheese and criss cut fries
  • -Add chicken, pulled pork or duck for $6.00
  • The one that got away - vege stack $18.90
    • crispy potato cake, panfried, button, mushroom, spinach, grilled tomato, topped with a poached egg
  • Bush tucker $18.00
    • Scope seasoned mince on our speciality bread of the day served with poached egg
  • -Add chicken, pulled pork or duck for $6.00
Le Cafe De Paris (sample menu)
  • Lemon Cake Gluten Free $4.00
  • Tea or Filter Coffee $3.50
  • Milkshake $5.00
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $18.00
  • Lasagna $9.90
  • Croque Madame (white sauce, ham, cheese, egg) with Salad $11.90
  • Chai Latte $5.00
  • Iced Chocolate or Coffee $5.00
Sichuan Style Rotorua (sample menu)
  • B26 Stir fry pig's trotters with cauliflower and dried chilli
  • C28 Spicy stir fry duck wings
  • H9 Pickled cabbage with thin mung bean vermicelli soup
  • A16 Skillfully cut pig's kidney in spicy sauce
  • C16 Stewed chicken with Shiitaki mushrooms and soy-bean sprouts in special spicy sauce
  • S5 Hand-made noodle soup with pickled mustard root and stripped pork
  • G7 Tasty Sautéed green beans with pork mince
  • G1 Special juicy Chinese cabbage cooked in stock
Picnic Cafe (sample menu)
  • Pancakes $15.5
    • with bacon, banana and maple syrup
  • French toast $17.5
    • served with fruit compote and roasted almonds
  • Hashbrowns $4.0
  • Marinated rare roast beef $18.5
    • served on a vegetable salad
  • Croque Monsieur $14.5
    • warm toast with ham off the bone and melted cheese, served with fries and aioli
  • Summer Salad $19.5
    • pepper coated Squid on an asian style salad with a lime dressing
  • Vegetarian lentil croquettes $18.5
    • served with focaccia bread and green salad
  • Chicken, blue vein and pear ragout $17.5
    • filled crepes served with salad
Subway (sample menu)
  • Sweet Onion N/A
  • Three Pepper Chicken N/A
  • Sweet Chilli N/A
  • Honey Mustard N/A
  • Lettuce N/A
  • Steak and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Subway Seafood Sensation N/A
Shucco's Turkish Kitchen (sample menu)
  • Fruit juices & soft drinks n/a
  • Extra meal $2.00
  • Extras $2.20/each
    • cigar borek & falafel
  • Doner kebab roll $10.90
    • chicken, lamb, mixed meat or falafel
  • Turkish delights n/a
  • Ayran (yoghurt drink) n/a
  • Gozleme $9.90
    • traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea
  • Pasta (makarna or manti) $12.90
    • toppe with sam's famous chunky tomato sauce and your choice of chicken, lamb or falafel. served with yoghurt, garlic sauce and tabouleh
Subway - Rotorua (sample menu)
  • Subway Club N/A
  • Chicken Teriyaki N/A
  • M&M N/A
  • Veggie Patty N/A
  • Ham, Egg and Cheese N/A
  • Wrap N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
TC Takeaway (sample menu)
  • Crumbed Fish $1.00
  • 4 Fish, 2 Hot Dogs, 2 sausages, 2 pot fritters & Chips $20.00
  • Garlic Chips $3.50
  • Onion Rings $0.80
  • Beef Battered Chips $3.50
  • Fish Bites $0.80
  • 3 Fish, 2 hot dogs, 3 pot fritters & Chips $15.00
  • Chips $2.80
Che Chorizo (sample menu)
  • Molleja $27.00
    • Lamb sweetbread barbecued in our own home built grill. Spiced with merken and lemon juice. Served on a bed of pickled vegetables with chimichurri sauce, mesclun salad and Chilean bread.
  • Parrillada $36.00
    • Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Pie de Limon (Lemon Merengue Pie) $10.00
    • Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
  • Bandido $18.00
    • For children, we offer this mexican dish of a large tortilla, filled with chicken served with salad, fried and garlic mayo.
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Biscocho (Sponge Cake) $10.00
    • Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Ambience fine Indian Cuisine (sample menu)
  • Mixed Pickle / Mango Chutney $2.50
  • Fish Vindaloo $18.50
    • fish pieces cooked with hot vindaloo paste
  • Roti $2.50
    • Hand rolled bread made with whole meal flour
  • Chicken Tikka $16.5 / $10.5
    • Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
  • Extra Plain Rice $3.00
  • Fish Masala $18.50
    • fish pieces cooked in onion tomato gravy with spices
  • Mix Vegetable $13.50
    • Fresh vegetables cooked in aromatic indian spices
  • Chicken/Lamb/Vegetable Biryani $13.50
    • Rice cooked with vegetables/lamb/chicken and served with raita and papadums
Robert Harris Cafe (sample menu)
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Lovely India Restaurant and Bar (sample menu)
  • Roti - Hand rolled bread made from wholemeal and white flour $3.50
  • Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
  • French fries $4.00
  • Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
  • Prawn Masala - Prawns cooked in spicy gravy, green capsicum and sliced onions, garnished with fresh herbs $22.90
  • Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
  • Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
  • Aloo Gobhi - Potatoes and cauliflower florets cooked together and garnished with ginger and fresh coriander $15.90
Meatery Rotorua (sample menu)
  • Vege Pizza $16.00
  • Blue cheese crumble
  • Deviled livers $10.00
  • Eye fillet 200g $32.00
  • Rump 500g $30.00
  • The Meaty Burger $20.00
    • (lamb, venison & Angus beef)
  • SIDES $5.00
  • Chook Wings
Our Backyard Pub

Our Backyard Pub

location

Address

1287 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073494937

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Italian

features

Features

Takeaway ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
1287 Eruera Street, Rotorua, Bay Of Plenty, 3010, New Zealand
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