Our Local in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon and Eggs $12.50
    • Streaky bacon, eggs cooked to your liking, with toast
  • Egg Bene Bacon $12.50
    • Poached eggs, streaky bacon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Eggs Bene Salmon $14.50
    • Poached eggs, smoked salmon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Big Breakfast $16.50
    • Streaky bacon, sausage, eggs, hash brown, tomatoes served with toast
ENTREES ENTREES
  • Garlic Bread $4.00
  • The works wedges $8.50
    • served with crispy bacon, grated cheese, sweet chilli sauce, and sour cream
  • Chilli Beef nachos $10,50
    • chilli beef mince with toasted corn chips, mozzarella sour cream and salsa
  • Garlic Prawns $12.50
    • Prawn sauteed with garlic in burnt butter sauce
  • Chicken Satay $12.50
    • Marinated chicken pieces served on rice
  • Seafood chowder $12.50
    • creamy curried seafood chowder served with garlic bread
  • Fisherman's seafood basket $13.00
    • deep fried prawns, squid rings, crumbed mussels, fish goujons
SALADS SALADS
  • Chicken Caesar $10.50
    • fresh lettuce, crispy bacon, chicken, croutons, parmesan cheese with caesar dressing
  • Warm Chicken $11.50
    • Chicken pieces fresh garden salad and cherry tomatoes with a choice of thai lime olive oil dressing
  • Calamari and Salmon $14.50
    • Fresh garden salad topped with salt and pepper calamari, smoked salmon and aioli sauce
PIZZAS PIZZAS
  • Hawaiian $9.00
    • Ham and pineapple topped with grated cheese
  • BBQ or aioli chicken $10.00
    • chicken, bacon, mushroom topped with grated cheese
  • Margherita $11.00
    • Mozzarella cheese, basil olives, cherry tomatoes drizzled with olive oil
  • 3 cheese $11.00
    • Topped with mozzarella, parmesan and cheddar cheese
  • Meat Lovers $12.00
    • Chicken, bacon, ham and pepperoni topped with grated cheese
  • Chilli Prawn $12.00
    • Grilled prawns topped with mozzarella cheese, spinach and sweet thai chilli sauce
BURGERS BURGERS
  • Beef and egg $13.50
    • Hearty beef patty, egg, salad served with fries
  • Chicken and bacon $14.50
    • succulent chicken, breast, crispy bacon, salad served with fries
  • Fish and Egg $14.50
    • Tempura battered fish, fried egg and salad served with fries
  • Mushroom Melt $16.00
    • Hearty beef patty, bacon, sauteed mushrooms in a cheddar cheese melt sauce served with fries
  • Kiwi Stackers $16.50
    • All your favorites, hearty beef patty, bacon, beetroot, fried egg and salad served with fries
MAINS MAINS
  • Chicken & Bacon Fettuccini $14.00
    • Sauteed chicken breast, bacon, fettuccine pasta in a creamy parmesan sauce
  • Fish and Chips $14.50
    • Battered fish served with 2 fried eggs garden salad and fries
  • Open Chicken or Steak Sandwich $14.50
    • Marinated meat, fresh garden salad on a toasted ciabatta topped with homemade aioli served with fries
  • Chicken filo $14.50
    • filo pastry fried with roasted chicken strips feta cheese, spinach & apricot served with seasonal vegetables
  • Pork BBQ ribs $22.50
    • BBq marinated pork ribs served with salad and fries or creamy mashed potatoes and vegetables
  • Prime sirloin steak $22.50
    • served with creamy mushroom sauce, salad and fries or creamy mashed potatoes and vegetables
KIDS MEALS KIDS MEALS
  • For children 12 yrs and under
  • Kids course meal and drink $10.00
  • -Chicken nuggets and fries or fish and chips or burger and Fries or pizza and fries or hot dog and fries
  • -One ice cream sundae with choc or berry sauce
  • -One complimentary drink

Nearby Sample Menus

  • WON TONS 70¢
  • TERAKIHI $5.00
  • HOT DOG $3.00
    • with sauce
  • DONUT $1.60
  • B & E $7.40
  • CHEESEBURGER $5.80
  • $0.80
  • KIDS BURGER $3.00
    • no salad
  • BBQ pork $10.00
  • BBQ pork $9.50
  • Singapore noodles $13.50
  • Scallop $13.50
  • Meat $1.10
  • Seafood $13.00
  • Combination $11.00
  • Mussel $1.40
  • B.L.T $16.00
    • bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Garlic Cheesy Pizza Bread $12
    • Choose from plain, bacon and onion or basil pesto
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Pork Gyoza $12
    • Deep fried 10 pieces of pork dumpling and serve with soy sauce
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • Udon $13
    • Boiled udon with fish cakes and crab stick
  • Prawn Gyoza $12
    • Deep fried 6pcs of prawn dumpling and serve with soy sauce
  • Cozy Salad $10
  • Squid Ring $15
    • Deep fried 6 pieces of squid ring with Cozy mayonnaise
  • Potato buns $1.50
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • Baby back pork ribs (half/whole) $15.00/ $28.00
  • ICE CREAM $9.00
    • Vanilla maple
  • Add on’s $2.00
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • 5 $25.00
    • 3 pieces of snapper, 3 crab sticks, 3 potato fritters, $3chips
  • Shish lamb minee kebab $2.50
  • Crab stick $1.40
  • 2 $15.00
    • 3 fish of the day, $2 chips
  • Fresh fish burgers $7.00
  • Tomato $0.70
  • Shish lamb $3.50
  • Steak burger $5.50
  • Oyster $1.70
  • Combination $15.00
  • Steak $13.50
  • Squid Ring $1.00
  • Prawn $15.00
  • Egg $3.70
  • Pork & Pineapple $13.00
  • Pineapple Fritter $1.50
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Chicken Burger & Chips $8.50
    • Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
  • Toasted Sandwiches $5.00
    • 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
  • B.L.T $8.00
  • Steak Sandwich & Chips $9.00
    • Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Shrimp Cocktail $8.00
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Tempura Udon $10.90
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Teriyaki Chicken Udon $9.90
  • Beef Donburi $10.90
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • 32 pieces $40.00
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Mango Parfait $11.9
    • with coconut ginger sorbet & seasonal fruit medley
  • Tandoori Chicken $20.9
    • with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
  • Free Range Chicken Burger $21.9
    • with lettuce, Swiss cheese, pineapple mango chilli, green harissa aioli & fries. Add GF bun $3.00
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Israeli Cous Cous $20.9
    • with wild roasted mushrooms, charred butternut, baby turnips, red onion, cucumber, preserved lemon, vine tomatoes, olives & harissa dressing
  • Fishmonger Platter Half $42.9 Full $65.9
    • a selection from the ocean
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • -Duck fat option $12.00
  • Fresh catch market fish (GF) MV
    • Braised fennel & olive, charrel lemon, chive
  • Farm mix (V) $70.00
    • A mix of our local produce, manuka carrots, broccoli and beetroot salad, shamed potatoes
  • Staked mae and cheese (GF) $20.00
    • Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
  • Pan seared baby chicken $28.00
    • With cauliflower brown batter, mushroom, prosciutto, herbs, jus
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • KATSU SALAD $9.90
  • CREAM CHEESE & PINEAPPLE
  • YAKI SOBA $11.90
  • GOMA SALAD $5.00
  • CHICKEN KATSU DON $11.90
  • COMBINATION
  • KARI KARI CHICKEN DON $11.90
  • CHICKEN NIGIRI
  • SPICY CHICKEN NOODLES
  • Saucy Beef Noodles With Thick Noodles $14
  • With Pork in a Spicy & Sour Soup $11
  • With Beef in Soup $11
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • Spicy Beef $10.00
  • Steamed Cold Noodles (V & G) $9.00
  • Tossed with Beef, Veges & Chili $12
  • Tomato pesto pasta $18.00
    • Tomato pesto, red onion, bacon, basil, Parmesan
  • Fish taco's $16.00
    • Tarakihi served in tortilla wrap with salad and char lime sauce
  • Pulled beef taco's $16.00
    • BBQ sauce, pickled cucumber and aioli
  • Chicken burger $19.00
    • Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
  • Calamari (gf) $13.00
    • Served with petit salad, chor lime aioli. Lemon wedge (9 pieces)
  • Spiced fish bites (gf) $15.00
    • Chef's special marinated with mint chutney and Onion, Radish salad
  • Bbq chicken $18.00
    • Chicken Breast, red Onion, Capsicum, Spring onion and BBQ swirl
  • Chocolate brownie $11.00
    • Served with vanilla ice cream
  • Sushi & Sashimi Set $24.90
  • Today's Sashimi - Small/Medium $26.50/$49.50
  • Beef Tataki $16.00
  • Tofu Salad $12.00
  • Chicken Teri & Tempura Set $23.90
  • Prawn Tempura $18.00
  • Chicken Teri / Katsu Salad $15.00
  • Udon $12.00
Our Local

Our Local

location

Address

254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

+64 9-268 6491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand
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