Our Local in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon and Eggs $12.50
    • Streaky bacon, eggs cooked to your liking, with toast
  • Egg Bene Bacon $12.50
    • Poached eggs, streaky bacon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Eggs Bene Salmon $14.50
    • Poached eggs, smoked salmon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Big Breakfast $16.50
    • Streaky bacon, sausage, eggs, hash brown, tomatoes served with toast
ENTREES ENTREES
  • Garlic Bread $4.00
  • The works wedges $8.50
    • served with crispy bacon, grated cheese, sweet chilli sauce, and sour cream
  • Chilli Beef nachos $10,50
    • chilli beef mince with toasted corn chips, mozzarella sour cream and salsa
  • Garlic Prawns $12.50
    • Prawn sauteed with garlic in burnt butter sauce
  • Chicken Satay $12.50
    • Marinated chicken pieces served on rice
  • Seafood chowder $12.50
    • creamy curried seafood chowder served with garlic bread
  • Fisherman's seafood basket $13.00
    • deep fried prawns, squid rings, crumbed mussels, fish goujons
SALADS SALADS
  • Chicken Caesar $10.50
    • fresh lettuce, crispy bacon, chicken, croutons, parmesan cheese with caesar dressing
  • Warm Chicken $11.50
    • Chicken pieces fresh garden salad and cherry tomatoes with a choice of thai lime olive oil dressing
  • Calamari and Salmon $14.50
    • Fresh garden salad topped with salt and pepper calamari, smoked salmon and aioli sauce
PIZZAS PIZZAS
  • Hawaiian $9.00
    • Ham and pineapple topped with grated cheese
  • BBQ or aioli chicken $10.00
    • chicken, bacon, mushroom topped with grated cheese
  • Margherita $11.00
    • Mozzarella cheese, basil olives, cherry tomatoes drizzled with olive oil
  • 3 cheese $11.00
    • Topped with mozzarella, parmesan and cheddar cheese
  • Meat Lovers $12.00
    • Chicken, bacon, ham and pepperoni topped with grated cheese
  • Chilli Prawn $12.00
    • Grilled prawns topped with mozzarella cheese, spinach and sweet thai chilli sauce
BURGERS BURGERS
  • Beef and egg $13.50
    • Hearty beef patty, egg, salad served with fries
  • Chicken and bacon $14.50
    • succulent chicken, breast, crispy bacon, salad served with fries
  • Fish and Egg $14.50
    • Tempura battered fish, fried egg and salad served with fries
  • Mushroom Melt $16.00
    • Hearty beef patty, bacon, sauteed mushrooms in a cheddar cheese melt sauce served with fries
  • Kiwi Stackers $16.50
    • All your favorites, hearty beef patty, bacon, beetroot, fried egg and salad served with fries
MAINS MAINS
  • Chicken & Bacon Fettuccini $14.00
    • Sauteed chicken breast, bacon, fettuccine pasta in a creamy parmesan sauce
  • Fish and Chips $14.50
    • Battered fish served with 2 fried eggs garden salad and fries
  • Open Chicken or Steak Sandwich $14.50
    • Marinated meat, fresh garden salad on a toasted ciabatta topped with homemade aioli served with fries
  • Chicken filo $14.50
    • filo pastry fried with roasted chicken strips feta cheese, spinach & apricot served with seasonal vegetables
  • Pork BBQ ribs $22.50
    • BBq marinated pork ribs served with salad and fries or creamy mashed potatoes and vegetables
  • Prime sirloin steak $22.50
    • served with creamy mushroom sauce, salad and fries or creamy mashed potatoes and vegetables
KIDS MEALS KIDS MEALS
  • For children 12 yrs and under
  • Kids course meal and drink $10.00
  • -Chicken nuggets and fries or fish and chips or burger and Fries or pizza and fries or hot dog and fries
  • -One ice cream sundae with choc or berry sauce
  • -One complimentary drink

Nearby Sample Menus

  • Hash cake $4.00
  • Hollandaise $2.00
  • Mashed Avocado Open Sandwich $14.50
    • Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
  • Wok Fry Chicken with Chef Special Sauce $18.00
    • •our most favourite Asian fusion! Use of seasonal vegetables, garlic and cashew nuts served on jasmine ride
  • - add free range streaky bacon $4.00
  • Chicken Bacon Club Sandwich $16.50
    • Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
  • - Smoked salmon and baby spinach $18.00
  • Sauteed baby spinach / grilled tomato $3.00
  • Chicken Kebab / Lamb Kebab
  • Bacon & Egg Roll
  • Mixed Kebab
  • Yokum Burger
  • - Combo $11.00
  • -Combo $9.90
  • Family Meal 7 $50.00
    • 2 whole chickens, 4 fish pieces, 4 potato fritters, 1 large salad, 1 x $5 chips
  • -Roll $9.30
  • 6. Chicken & Wonton Rice Noodle Soup $12.50
  • 8. Chicken Fried Rice $14.00
  • 5. Chilli Udon Noodle with Shredded Pork $13.00
  • 5. Wonton Rice Noodle Soup $12.50
  • 4. Stir Fried Beef with Vermicelli $13.00
  • 5. Wonton Egg Noodle Soup $13.00
  • 10. Prawns Fried Rice $14.50
  • M $23.00
  • Greek Eggplant $18.50
    • Greek style eggplant stuffed w savoury mince topped w melted mozzarella & served w tzatziki, rice & shepherd's salad
  • Salt & Pepper Squid $17.50
    • our fried crispy rubbed squid w capsicum aioli & green salad
  • Eggs Benedict $17.50
    • 2 poached eggs served on toasted ciabatta w spinach, grilled tomato & hollandaise sauce w choice of bacon, mushroom or smoked salmon
  • Baba Ghanoush $9.00
    • Smoked scented eggplant dip, served w turkish bread
  • Chocolate Mud Cake $10.00
    • homemade gluten free chocolate cake served w vanilla ice cream
  • Extras $5.00
    • 1 egg (fried or poached) $2.50 grilled halloumi, bacon (2), smoked salmon ,avocado
  • Entrecote $27.00
    • Grilled prime sirloin steak w chunky chips, grilled tomatoes, roasted vegetables & hollandaise sauce
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • NO.3 $7 SPECIAL
    • 4 Sausages and $2.50 Chips
  • Won Ton
  • Fried Chocolate (Twix)
  • Hot Dog
  • Fish Cake
  • Scallop
  • Crispy Noodles Or Soft Noodles
  • Chicken Nugget
  • MOZAIK BIG BREAKFAST $23.90
    • bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • SALT AND PEPPER SQUID GF $19.50
    • citrus salad & crispy french fries
  • FUSH N CHUPS
    • pan fried with fries and ketchup
  • KIDS PORRIDGE
    • served with banana and honey
  • Turkish pide $4.50
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • Smoked salmon $6.80
  • CINNAMON PORRIDGE (v) $17.90
    • Banana. mixed berries & honey
  • Teriyaki Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • Lobster - Pc $2.30
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Chicken Katsu Don - Most Popular Dish $12.00
    • Deep fried chicken with vegetables with Teriyaki sauce & Japanese Mayo
  • Eel - Pc $3.00
  • Chicken Breast $1.50/$13.00
    • Pc/Roll (9 pc)
  • Veg. Spring Roll $1.30
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Sicilian Green Olives $7.5
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Sticky Date Pudding $3.90
  • Chocolate Mousse / Rice Pudding $3.50
  • Roast Chicken Q $5.50 / H $10.90 / W $20.90
  • Kumara $0.80
  • Chicken Combo $8.50
    • 1 drumstick, 1 thigh and 4 potatoes
  • Lamb $8.20
  • Vegetarian S $7.00 / M $9.00 / L $12.00
  • Peas and Carrots M $3.00 / L $5.00
  • Seafood $14.50
  • Squid $13.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Seafood fried rice $14.50
  • BBQ pork $10.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Prawn $14.00
  • BBQ pork fried rice $10.00
  • Banana and Caramel crumble with vanilla ice cream $15
  • Ratatouille $9
  • Kikorangi blue $18
  • Antipasto platter $35
  • House baked focaccia with dipping sauces $13
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Fried eggs & chips $5.00
  • Ham steak $10.50
  • Egg Foo young $5.00
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Octopus $6.30
  • Garlic bread $1.90
  • Taro $1.50
  • Bacon $10.50
  • Tuna tartare - toasted quinoa / sesame seaweed salad / saffron yoghurt $23.50
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
  • Candied kumara baked New Orleans style w pecans N/A
  • Orange honey crème caramel $16.50
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Mint & white balsamic - Lamb Rack $2.50
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Chilli battered prawns
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Omelette V GF
    • Mushroom and cheese.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Garlic Bread
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
Our Local

Our Local

location

Address

254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

+64 9-268 6491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand
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