Our Local in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon and Eggs $12.50
    • Streaky bacon, eggs cooked to your liking, with toast
  • Egg Bene Bacon $12.50
    • Poached eggs, streaky bacon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Eggs Bene Salmon $14.50
    • Poached eggs, smoked salmon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Big Breakfast $16.50
    • Streaky bacon, sausage, eggs, hash brown, tomatoes served with toast
ENTREES ENTREES
  • Garlic Bread $4.00
  • The works wedges $8.50
    • served with crispy bacon, grated cheese, sweet chilli sauce, and sour cream
  • Chilli Beef nachos $10,50
    • chilli beef mince with toasted corn chips, mozzarella sour cream and salsa
  • Garlic Prawns $12.50
    • Prawn sauteed with garlic in burnt butter sauce
  • Chicken Satay $12.50
    • Marinated chicken pieces served on rice
  • Seafood chowder $12.50
    • creamy curried seafood chowder served with garlic bread
  • Fisherman's seafood basket $13.00
    • deep fried prawns, squid rings, crumbed mussels, fish goujons
SALADS SALADS
  • Chicken Caesar $10.50
    • fresh lettuce, crispy bacon, chicken, croutons, parmesan cheese with caesar dressing
  • Warm Chicken $11.50
    • Chicken pieces fresh garden salad and cherry tomatoes with a choice of thai lime olive oil dressing
  • Calamari and Salmon $14.50
    • Fresh garden salad topped with salt and pepper calamari, smoked salmon and aioli sauce
PIZZAS PIZZAS
  • Hawaiian $9.00
    • Ham and pineapple topped with grated cheese
  • BBQ or aioli chicken $10.00
    • chicken, bacon, mushroom topped with grated cheese
  • Margherita $11.00
    • Mozzarella cheese, basil olives, cherry tomatoes drizzled with olive oil
  • 3 cheese $11.00
    • Topped with mozzarella, parmesan and cheddar cheese
  • Meat Lovers $12.00
    • Chicken, bacon, ham and pepperoni topped with grated cheese
  • Chilli Prawn $12.00
    • Grilled prawns topped with mozzarella cheese, spinach and sweet thai chilli sauce
BURGERS BURGERS
  • Beef and egg $13.50
    • Hearty beef patty, egg, salad served with fries
  • Chicken and bacon $14.50
    • succulent chicken, breast, crispy bacon, salad served with fries
  • Fish and Egg $14.50
    • Tempura battered fish, fried egg and salad served with fries
  • Mushroom Melt $16.00
    • Hearty beef patty, bacon, sauteed mushrooms in a cheddar cheese melt sauce served with fries
  • Kiwi Stackers $16.50
    • All your favorites, hearty beef patty, bacon, beetroot, fried egg and salad served with fries
MAINS MAINS
  • Chicken & Bacon Fettuccini $14.00
    • Sauteed chicken breast, bacon, fettuccine pasta in a creamy parmesan sauce
  • Fish and Chips $14.50
    • Battered fish served with 2 fried eggs garden salad and fries
  • Open Chicken or Steak Sandwich $14.50
    • Marinated meat, fresh garden salad on a toasted ciabatta topped with homemade aioli served with fries
  • Chicken filo $14.50
    • filo pastry fried with roasted chicken strips feta cheese, spinach & apricot served with seasonal vegetables
  • Pork BBQ ribs $22.50
    • BBq marinated pork ribs served with salad and fries or creamy mashed potatoes and vegetables
  • Prime sirloin steak $22.50
    • served with creamy mushroom sauce, salad and fries or creamy mashed potatoes and vegetables
KIDS MEALS KIDS MEALS
  • For children 12 yrs and under
  • Kids course meal and drink $10.00
  • -Chicken nuggets and fries or fish and chips or burger and Fries or pizza and fries or hot dog and fries
  • -One ice cream sundae with choc or berry sauce
  • -One complimentary drink

Nearby Sample Menus

  • SPICY SAUSAGE
    • Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
  • MINTED LAMB
    • Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
  • PATTY’S
    • Meatballs, pepperoni, fresh tomato, mushroom, roasted garlic, feta cheese and mozzarella cheese
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • BEEF BURGER $6.50
    • lean lamb mince with salad, aioli and whitlock chutney
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • PERSONAL TRAINER (LIGHTLY CHEESED)
    • Fish new zealand roasted vegetables infused to create a deliciously rich and healthy pizza
  • 9”/12”/18” $8.50/$14.50/$28.50
  • Eggs Benedict $18
    • Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
  • Charlie’s antipasto for 2 $30
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • Add hot smoked salmon $6
  • Fries, ketchup, garlic aïoli $9
  • Grilled flat bread, house dips $12
  • Charlie’s grazing platter to share $40
  • Charlies big breakfast $23
    • 2 poached eggs, bacon, sausage, tomatoes, mushrooms, hash browns, Ringawera ciabatta toast
  • BACON & SWEET CORN FRITTERS
  • plain $5.00
  • MUSSEL BURGER $6.50
    • Please ask for beetroot/onion
  • BEACH $7.90
    • Pattie, pineapple, bacon, egg, cheese
  • CURRY ROLL $3.00
  • SEAFOOD FRITTER $4.60
  • SPRING ROLL $3.00
  • B & E ROLL $4.00
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • 60ml Malt Vinegar $0.60
  • Home-made mushy peas $4.00
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Hotdog $2.80
    • Battered on a stick
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • Chicken Brie Bacon Burger $18.90
    • With tomato, lettuce, aioli, and fries
  • Potato Wedges
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • ●Omelette with Toast
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Chicken $10.00
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Steak with Sweet Chilli Sauce $10.50
  • Plain $9.00
  • Chicken $10.00
  • Chicken $10.50
  • Nasi Gorang $11.00
  • Sea Dog $3.00
  • -Chicken /Pork Katsu
  • -Seaweed
  • -Chicken Teriyaki
  • -Prawn
  • -Salmon Teriyaki
  • -Seafood Noodle
  • ROLL SUSHI (10pcs) $10.00
  • Fish Teriyaki
  • Bacon & Egg Pie $3.60
  • Bacon, Egg & Vegetable Quiche $3.60
  • 3 Piece Pak + Regular Chips $8.50
  • Mince & Cheese Pie $3.60
  • Steak & Mushroom $3.60
  • Steak Pie $3.40
  • Steak & Pepper Pie $3.60
  • Thighs $3.80
  • 27.Spicy Chicken Wings Salad $13
    • Served with sticky rice or rice & soup
  • A1. Laksa Tofu & veges $11
    • Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables
  • Or, Seafood $13
  • 25. Vietnam Seafood or Squid (Hot plate) $13
    • Served with rice & soup
  • A10. Lard Nar $11
    • Fried flat rice noodles and choice of meat with dark soy sauce, mixed veges topped with tasty gravy sauce
  • A2. Vietnamese Ham & Wonton Soup $10
    • Vietnamese style soup served with ham, wonton & chicken mince >>
  • A9. Seafood Noodles Soup $13
    • Rice and egg noodles soup with mixed seafood & vegetables
  • 12. Fried kwai teow chicken $11
    • Choice of chicken, beef or pork served with soup
  • Small Nigiri – 8 pcs $18.00
  • Served with sushi, mixed tempura, and ice cream
  • Special Nigiri – 15 pcs $33.00
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Served with miso soup
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Fish Cake $1.80
  • Deep Fried Won- Ton -(1 -Doz) $8.40
  • Steak Fried Rice $11.50
  • Honey Chicken on Fried Rice $11.50
  • Mushrooms $3.00
  • Chips $2.20
  • Won Ton & Noodle Soup $11.00
  • Ham $3.50
  • Beef teriyaki $9.90
  • Chicken katsu udon $11.90
  • Tempura $13.90
  • Chicken katsu $10.90
  • Salmon teriyaki $11.90
  • Chicken garaage $12.90
    • Hot or mild
  • Salad & rice
  • Chicken $14.50
  • Calamari salad (gf) $18.00
    • Rocket, Cherry Tomato, Red Onion, Carrot, Balsamic Vinaigrette
  • Fries $6.00
    • Seasoned fries served with garlic aioli
  • Butter chicken $18.00
    • Home made Tomato base sauce, marinated chicken topped with coriander
  • Classic sundae $12.00
    • Double chocolate ice cream. Vanilla ice cream, Cookies and cream, chocolate brownie, chocolate or raspberry sauce and marshmallows
  • Cheesey and breezy $9.00
    • Cheese and pizza sauce
  • Beef & bbq $18.00
    • 12 hour cooked Beef, Tomato, Spring onion and BBQ swirl
  • Pig feathers pizza $9.00
    • Bacon and free range Chicken breast
  • Chicken carbonara $18.00
    • Chicken, mushroom, bacon, parmesan, wine cream sauce, fettuccine
Our Local

Our Local

location

Address

254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

+64 9-268 6491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand
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