Our Local in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bacon and Eggs $12.50
    • Streaky bacon, eggs cooked to your liking, with toast
  • Egg Bene Bacon $12.50
    • Poached eggs, streaky bacon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Eggs Bene Salmon $14.50
    • Poached eggs, smoked salmon & spinach served on english muffins with fresh creamy hollandaise sauce
  • Big Breakfast $16.50
    • Streaky bacon, sausage, eggs, hash brown, tomatoes served with toast
ENTREES ENTREES
  • Garlic Bread $4.00
  • The works wedges $8.50
    • served with crispy bacon, grated cheese, sweet chilli sauce, and sour cream
  • Chilli Beef nachos $10,50
    • chilli beef mince with toasted corn chips, mozzarella sour cream and salsa
  • Garlic Prawns $12.50
    • Prawn sauteed with garlic in burnt butter sauce
  • Chicken Satay $12.50
    • Marinated chicken pieces served on rice
  • Seafood chowder $12.50
    • creamy curried seafood chowder served with garlic bread
  • Fisherman's seafood basket $13.00
    • deep fried prawns, squid rings, crumbed mussels, fish goujons
SALADS SALADS
  • Chicken Caesar $10.50
    • fresh lettuce, crispy bacon, chicken, croutons, parmesan cheese with caesar dressing
  • Warm Chicken $11.50
    • Chicken pieces fresh garden salad and cherry tomatoes with a choice of thai lime olive oil dressing
  • Calamari and Salmon $14.50
    • Fresh garden salad topped with salt and pepper calamari, smoked salmon and aioli sauce
PIZZAS PIZZAS
  • Hawaiian $9.00
    • Ham and pineapple topped with grated cheese
  • BBQ or aioli chicken $10.00
    • chicken, bacon, mushroom topped with grated cheese
  • Margherita $11.00
    • Mozzarella cheese, basil olives, cherry tomatoes drizzled with olive oil
  • 3 cheese $11.00
    • Topped with mozzarella, parmesan and cheddar cheese
  • Meat Lovers $12.00
    • Chicken, bacon, ham and pepperoni topped with grated cheese
  • Chilli Prawn $12.00
    • Grilled prawns topped with mozzarella cheese, spinach and sweet thai chilli sauce
BURGERS BURGERS
  • Beef and egg $13.50
    • Hearty beef patty, egg, salad served with fries
  • Chicken and bacon $14.50
    • succulent chicken, breast, crispy bacon, salad served with fries
  • Fish and Egg $14.50
    • Tempura battered fish, fried egg and salad served with fries
  • Mushroom Melt $16.00
    • Hearty beef patty, bacon, sauteed mushrooms in a cheddar cheese melt sauce served with fries
  • Kiwi Stackers $16.50
    • All your favorites, hearty beef patty, bacon, beetroot, fried egg and salad served with fries
MAINS MAINS
  • Chicken & Bacon Fettuccini $14.00
    • Sauteed chicken breast, bacon, fettuccine pasta in a creamy parmesan sauce
  • Fish and Chips $14.50
    • Battered fish served with 2 fried eggs garden salad and fries
  • Open Chicken or Steak Sandwich $14.50
    • Marinated meat, fresh garden salad on a toasted ciabatta topped with homemade aioli served with fries
  • Chicken filo $14.50
    • filo pastry fried with roasted chicken strips feta cheese, spinach & apricot served with seasonal vegetables
  • Pork BBQ ribs $22.50
    • BBq marinated pork ribs served with salad and fries or creamy mashed potatoes and vegetables
  • Prime sirloin steak $22.50
    • served with creamy mushroom sauce, salad and fries or creamy mashed potatoes and vegetables
KIDS MEALS KIDS MEALS
  • For children 12 yrs and under
  • Kids course meal and drink $10.00
  • -Chicken nuggets and fries or fish and chips or burger and Fries or pizza and fries or hot dog and fries
  • -One ice cream sundae with choc or berry sauce
  • -One complimentary drink

Nearby Sample Menus

  • Chicken/Prawn Pad Thai
  • Deep Fried Squid
  • Malaysia Style Fried Rice Noodle
  • Hot & Spicy Pork
  • Beef Tongue (Pair)
  • Seafood Fried (Noodle/Rice)
  • Hot& Spicy Chicken (Small/Large)
  • Deep Fried Chips
  • -Chicken $17.40
  • Lamb burger $9.90
  • Burger combo
    • 1 burger + 1 chips + 1 420ml coca cola
  • All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
  • Combination kebab $11.90
  • -Lrg $13.90
  • -Chicken/mix burger $13.90
  • seasoned wedges & sour cream $5.00
  • Omelette Exhibit ‘A’ GFA $18.00
  • So Frenchy, So Toast VGA $19.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Salmon on Herb Waffle $19.50
  • Eggs Benny GF $19.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Green Machine
    • baby kale black beans, zucchini, green rice, guacamole coriander dressing
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Tijuana Pulled Pork
    • Ancho salsa, slaw w. scratchings
  • Grilled Prawn
    • Pineapple salsa & guacamole
  • Deep Fried Avocado
    • chipotle mayo & pink pickle
  • House-made Tortilla Chips w guacamole $8.50
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Summer Ceviche $13.00
  • 1 prawn
  • SAUSAGE $1.50
  • SNAPPER $5.50
  • 1 fish burger
  • SCALLOP $2.00
  • 4 crab sticks
  • $2.50 chips
  • TARAKIHI BURGER $6.50
  • Crunch Chck $4.90
  • Salmon $4.50
  • Kakiage(V) $4.00
  • Cali Prawn(D) $3.50
  • Chicken $8.90
  • Seaweed Salad(V) $3.50
  • Tempura Chck $4.00
  • Okonomu $4.00
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • Cheese $2.00
  • Vegetable $9.00
  • Combination Meat & Satay Sauce $13.50
  • Soft Noodles $2.00
  • Chicken $10.00
  • Curry Chicken $11.00
  • 3 Fish / 3 Sausages / 3 Potato Fritters /Chips $3.00 / $11.00
  • Roast Pork Burger $4.50
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • Seasonal fish, prawn, calamari $17.50
    • All dishes can be prepared with your choice of sauce
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Malai methi matar $15.00
    • Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Malai kofta $14.00
    • Delicious dish made with cottage cheese and soft potato dumpling
  • Mince lamb/chicken naan (keema) $5.00
  • Steak $1.70
  • Shish chicken minee kebab $22.00
  • Kuba tarabulseya $1.80
    • With mince & cheese
  • Spinach & cheese borak (vege) $1.80
  • Hawaiian burger $4.50
  • Gurnard $4.50
  • Super seadog $5.70
    • With cheese, onion & 2 crabsticks
  • Real breast chicken deluxe burger $6.50
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Fish Tikka $18.90
    • Fish marinated in Tandoori sauce & smoked roasted
  • Chicken /Lamb Saagwala $14.90
    • Boiled chicken/Lamb cooked with puree of spinach
  • Beef Dopiaza $14.90
    • Diced beef cooked in lightly spiced flavoured sauce & diced fried onions
  • Chicken Tikka $7.90
    • Tender boneless chicken marinated in tandoori sauce and smoked roasted
  • Chicken /Lamb Korma $14.90
    • Chicken/Lamb cooked in delicious mixed nut sauce
  • Naan $2.90
    • Buttered plain flour Tandoori Bread
  • Bombay Aloo $12.90
    • Potatoes cooked with cumin seed & lightly spiced
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Hae-jang kuk $15
    • Beef bone stew
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
  • Sam-gae tang $15
    • Ginseng chicken soup
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Cho-ah tang $15
    • Grinded eel soup
  • Kong guksu $12
    • Bowl noodle with cold bean soup
  • Dae-gu tang $15
    • Spicy codfish soup
  • Warm berbere spice lamb salad $20.90
    • Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • (7 am - 2 pm)
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • (11 am-2 pm)
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • -Fish Balls / Vegetarian $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Hainanese Chicken Rice $11.00
    • Perfectly poached chicken thigh sitting on a special soy sauce. the stock is used to cook the rice, making it very fragrant and tasty, accompanied by a garlic and ginger chilli sauce
  • -Chicken $10.00
  • -Option: + Prawns $2.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Beef fillet
  • Calamari $18.00
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Soup of the Moment $12.00
    • Your friendly wait-staf will inform you of today’s soup
  • Tomato Bruschetta (V) $12.00
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • -Chicken supreme
  • (VG ) vegan option available
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
Our Local

Our Local

location

Address

254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

+64 9-268 6491

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
254 Roscommon Road, Wiri, Auckland, Auckland, 2104, New Zealand
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