Address
2117 Arapuni Road, Te Awamutu RD1, Pukeatua, 3880, New Zealand
Out in the Styx Cafe in North Island Menu
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Out in the Styx Cafe in North Island has no menu available, but can choose from many other options such as Spaghetti & sausage toastie or Cheese toastie from Champ Canteen. Buona Sera offers many options including Garlic and olive oil and Basil pesto. F G Smith Eatery includes a wide range like Smith's Focaccia with Olive Oil or Soup of the day, toast. From 9.30 to close and Fries from . The Station Sports Cafe Bar offers Bailies Bar and Bacon & Eggs.
Nearby Sample Menus
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VEGETABLE KORMA $9.99
- mixed vegetable cooked in milk cashew nut gravy with selected spices
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TANGI KEBAB 3PCS $10.00
- chicken drumstick marinated in yogurt n fresh spices cooked in clay oven
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PANEER/ALOO MUTTER $9.99
- cube cottage cheese, potato cooked with peas onion tomato and Indian spice
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VEG PULAO $6.00
- basmati rice with mixed vegetable and Indian herbs
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KORMA/CHICKEN/LAMB/BEEF $9.99
- traditionally mild curry cooked in a white creamy sauce made of cashew nut paste cream and blended with aromatic spices
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CHILI MOUNTAIN CHICKEN DRY $14.99
- chili mountain diced onion capsicum corn flour spices
- SCHEZWAN NOODLES(VEG/CHICKEN/PRAWN) $12.99/$13.99
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PANEER BHURJI $9.99
- grated paneer cooked with onion capsicum garlic ginger tomato Entotic Indian spice
- Buffalo Chips GF DF $5
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Steak Sauce Options $34
- Chunky Mushroom • Beef & Red Wine GF & DF • Peppercorn GF & DF • Garlic Butter GF • Jack Daniel’s & Cracked Pepper
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Nipper'S Fish & Chips $12,5
- Lightly battered fish, flash fried crisp and golden.
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The Milky Bar Pud $12
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- -Twelve $37
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Judge Roy Bean Dip (GFO) (V) $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
- Lone Star Coleslaw GF DF $5
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Midnight Nachos Gf (V) $19
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
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VEGETABLES 9.5
- brown butter / lemon /parsley
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PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
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WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
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HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
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GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
- WOOD FIRED MARKET FISH 16.9
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WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
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HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
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DHAL FRY/MAKHNI $12.90
- mixed beans cooked on a slow fire and garnished with ginger and coriander
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CHICKEN DOPIAZA $14.90
- boneless chicken cooked in lightly spiced flavored sauce and diced fried onions
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ROTI $2.50
- buttered wholemeal tandoori bread
- BIRYANI LAMB OR CHICKEN $15.90
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LAMB MADRAS $15.90
- lamb cooked in coconut flavored sauce & mildly spiced
- BALTI CHICKEN CHEF'S SPECIAL RECIPE $14.90
- PANEER MASALA $12.90
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GOAN FISH $16.90
- fish fillet cooked in lightly spiced coconut flavored sauce
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
- DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
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PUMPKIN RISOTTO $8.00 / $19.50
- topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
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MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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FISH PIE (GF) $7.50 / $14.00 / $21.50
- hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
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Pull apart loaf $12.90
- Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
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Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
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Garlic bread $6.90
- Hot crusty bread with an infusion of garlic butter
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Seafood chowder $15.90
- Loaded with a selection of seafood and served with freshly taosted bread
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BLT $14.90
- classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
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The Real kiwi burger $20.90
- prime grilled house made beef pattie with bacon, egg, cheese and all the fixings, served on a locally made bun with fries
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Thai beef salad $20.90
- Cooked diced beef tossed through a fresh salad with crispy noodles and a spicy dressing
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Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
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Mushrooms on Toast $15.50
- W bacon & hash browns
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Wedges $9.50
- W sour cream
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
- Garlic Bread $6.00
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''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
- Chicken Egg Fu Yong $12.50
- Sausage $1.50
- Sweet & Sour Fish $14.00
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Bami Gorang (Noodles) $15.50
- with Prawn, Steak, Chicken & BBQ Pork
- Mini Spring Roll (10) $3.00
- Prawn Chow Mein $14.50
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Dinner B - ideal for 4 - 5 persons $49.90
- Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
- Sweet & Sour Pork on White Rice $14.00
- Soul Spud Fries $4.50
- Aioli Dip $1.00
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Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
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Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
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Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
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Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
- Gluten Free Option $2.20
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The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
- Sausage $1.20
- 1 X Hot Dog
- A $13.50
- Chicken Sweet Corn $6.50
- Scallop $1.50
- Combination Meats Chow Mein
- Roast Pork $10.50
- $1.00 Chips
- PORK $10.00/$13.00/$16.00
- Lamb $7.00/$6.50
- (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
- LAMB $11.00/$14.00/$17.00
- Potato $0.60
- BEEF $10.00/$13.00/$16.00
- CHICKEN $10.00/$13.00/$16.00
- Pork $6.00/$5.00
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Navratan Korma $10.00
- Fresh mixed vegetables cooked in a creamy gravy of cashew nuts and almonds.
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Beef Biryani $12.00
- Beef pieces cooked with rice and spices.
- Herb Naan $3.00
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Chicken Do Pyaza $13.00
- Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
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Chicken Saagwala $13.00
- Succulent pieces of chicken cooked to perfection with spinach.
- Garlic Naan $3.00
- Fish & chips $6.00
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Beef Korma Curry $12.00
- Tender pieces of meat cooked in a rich creamy almond sauce.
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ROTI PISANG $4.50
- A plain roti skillfully flipped then filled with banana slices and sprinkled with sugar to cook on a hot plate
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MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
- Raita $3.00
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LAMB KURMA $10.00/$14.00
- Lamb pieces cooked in mild mixed spices with potatoes, tomatoes, cashews, coconut and finished with lime juice. Topped with caramelized shallots Served with steamed rice/medium/large
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AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
- Lime Pickle $3.00
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VEGETARIAN LAKSA $11.00
- Fresh yellow noodles cooked In a rich creamy broth with seasonal vegetables, tofu and finished with bean sprouts. Topped with caramelized shallots
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NASI GORENG $12.00
- wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
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Takoyaki $10.00
- Fried octopus balls
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Dasimaki $6.50
- Japanese omelette
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Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
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Yaki Hamachi Dinner Combo $19.00
- Grilled yellowtail fish served with rice & cabbage salad & miso soup
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Hamachi $15.50
- Grilled yellow tail fish
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Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings
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Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
- Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Scotch Fillet $28.00
- Prime 250g
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Bread Selection $10.00
- With Condiments
- Chocolate Mudcake $12.00
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Out in the Styx Cafe
Phone
078724505
Opened hours
Price
$30 - $50
Type
None
Service
None
Cuisine
Contemporary , International , New Zealand , Vegetarian
Features
Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar