Out in the Styx Cafe in North Island Menu

Out in the Styx Cafe in North Island has no menu available, but can choose from many other options such as Spaghetti & sausage toastie or Cheese toastie from Champ Canteen. Buona Sera offers many options including Garlic and olive oil and Basil pesto. F G Smith Eatery includes a wide range like Smith's Focaccia with Olive Oil or Soup of the day, toast. From 9.30 to close and Fries from . The Station Sports Cafe Bar offers Bailies Bar and Bacon & Eggs.

Nearby Sample Menus

  • Tom Yum Stir Fry
    • Tom Yum paste stir fried with spicy and sour carrot, broccoli, onion, capsicum, mushroom, tomato, spring onion and basil
  • Coconut Prawns (4) $12.00
    • Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
  • - Prawns $24.50
  • Sweet and Sour Stir Fry (Includes Rice) $22.50
    • Seasonal vegetables stir fried with tofu in our sweet and sour sauce
  • Pineapple Fried Rice $22.50
    • Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
  • Sweet and Sour Stir Fry
    • Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
  • Jasmine Rice $2.50
  • Larb $22.50
    • Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
  • Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
  • Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
  • French fries with tomato sauce $6.50
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • American Style Pork Ribs - Servered with fries and salad $26.90
  • Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Happy Ham $5.00
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Free Range Chicken Tenders
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Extra Dip $1.00
  • Scallop $2.00
  • Bacon Burger $9.00
  • Crabstick $1.30
  • Classic Chicken Burger $9.00
  • FRESH Panko Crumbed Squid
  • Thai Fish Cake (Homemade) $4.00
  • Panko Crumbs Add Per Fish $0.70
  • Cajun Fish Burger with Corn Salsa $9.00
  • GARLIC CIABATTA BREAD $7.00
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • MATAPOURI MELTDOWN $17 / $21
    • mushroom salami tomato capsicum mozzarella
  • ROCKY BAY $19 / $24
    • shrimp mussels onion garlic chilli parmesan mozzarella
  • bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
  • GRILLED STEAK $29.00
    • served with salad & chips
  • Cheese Onion Tomato $ 5.00
  • Mussel Fritter $ 2.50
  • Bacon and Egg $ 5.50
  • Rissole $ 1.80
  • Chicken $ 5.50
  • Scallop $ 2.00
  • Texas Pork Rib $ 5.50
  • Kumara Chips $ 4.50
  • Lemon Chicken $22.00
    • Two crispy chicken fillets coated with sweet tangy lemon sauce.
  • Pan Fried Beef Ho Fun $18.00
    • Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
  • Big Thumb Pork Cutlets $24.00
    • Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
  • Black Bean Chicken $22.00
    • Wok fried with seasonal vegetables and rich black bean sauce.
  • Steamed Fish (600g-800g each) from $29.00
    • Steamed whole fish with soya sauce, ginger, spring onion and coriander.
  • Spicy Chilli Beef $13.00
    • Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
  • Big Thumb Platter $23.00
    • A collection of popular nibbles including Won Tons, Spring Rolls, Pan-fried Dumplings and Prawn and Chive dumplings. >>
  • Braised Fish (600g-800g each) from $29.00
    • Deep-fried whole fish braised in oyster sauce.
  • Chicken Sweet Corn Soup
  • Deep Fried Wonton
  • Deep Fried Spring Roll /Crumbed Fish
  • Peking Duck (Whole) Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Sizzling Beef With Black Pepper/Stir- Fried King Prawn With Fresh Assorted Vegetables Combination Fried Rice/Noodle/Stir- Fried Broccoli With Garlic Sauce/Fruit Platter
  • Chicken Sweet Corn Soup
  • ●Main
  • ●Main
  • ●Soup
  • Beef $18.00
    • House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Chocoholic $12.00
    • Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
  • Seafood $25.00
    • Daily catch & shrimps with house smoked salmon, white anchovies, a caper & parsley gremolata
  • Margherita $20.00
    • Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
  • Gluten Free Bases available $3.00
  • Brad’s tip: Try with our house made chilli sambal!
  • Try our house-made chilli samball $3.00
  • Vegetarian Burger (V) - Crumbed vegetable patty with feta, plum and coriander chutney. $15.40
  • Eggs Benedict - Poached Eggs, ham and creamy hollandaise on toasted Ciabatta. $14.00, with salmon: $15.40
  • Porterhouse Steak $19.80
  • Scotch Steak - Tender steak served with chips and salad, topped with creamy hollandaise sauce $22.80
  • Wedges with Sour cream $8.70
  • Classic Savoury Mince - Topped with parmesan and served on toast $12.50
  • Meatlovers – Salami, pepperoni, sausage & meatballs, tomato & mozzarella $15.80 for 8 inch, $22.00 for 12 inch
  • Chicken Burger - Crumbed chicken schnitzel, camembert and aioli sauce $17.80
  • Potato Gnocchi, Local Mushroom, Parmesan Spinach $26
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Leaf Salad, Vinaigrette $9
  • Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • PRAWN CURRY (GF & DF available) $17.00
    • Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
  • Check out our favourite and specials in the cafe
  • - BLT: Bacon, Lettuce and Tomato with Mayonnaise
  • $20.50 whole serve
  • KIWI LUNCH $28.00
    • Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
  • BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
    • An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
  • TOASTED SANDWICHES $4.50 two fillings
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • Large $18.50
  • Funghi
    • Herbed tomato base, 3 types of mushrooms, blue cheese, garlic, oregano, cheese
  • Medium $14.00
  • Small $12.50
  • Family $17.50
  • Family $22.50
  • Small $11.50
  • Family $21.00
  • Ma Po Tofu
  • Steamed Stuffed Mushrooms
  • Chicken and Vegetables
  • Combination Noodles
    • with Vegetables
  • Egg Fried Rice $4.50/ $8.00
    • small/ large
  • Sichuan Spicy Squid
  • Sweet and Sour Chicken
  • Deep-Fried Won Tons
  • Chicken tikka H$9.99/F$14.99
    • The succulent and juicy pieces of thigh fillet marinated overnight and finished in tandoor
  • Black pepper chicken $18.99
    • Kali mirch ka murga , chawlas specialties. Chicken cooked in milk and cream with traditional chawlas spices
  • Mutter Paneer/Mushroom $13.99
    • Diced mushroom/cottage cheese cooked with green peas, onion, pepper and tomato
  • Veg Jalfrezi $12.99
    • Stir fried vegetables with onion and tomato
  • Chilli paneer $13.99
    • Stir fried fresh indian cheese with green pepper, onions and soy sauce
  • Chicken biryani $17.99
    • Mughlai style basmati rice cooked with lamb, onions, spices and coriander.
  • Rara (Chicken/Lamb) $17.99
    • Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
  • Gulab jamun $3.99
Out in the Styx Cafe

Out in the Styx Cafe

location

Address

2117 Arapuni Road, Te Awamutu RD1, Pukeatua, 3880, New Zealand

phone

Phone

078724505

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , International , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
2117 Arapuni Road, Te Awamutu RD1, Pukeatua, 3880, New Zealand