Out in the Styx Cafe in North Island Menu

Out in the Styx Cafe in North Island has no menu available, but can choose from many other options such as Spaghetti & sausage toastie or Cheese toastie from Champ Canteen. Buona Sera offers many options including Garlic and olive oil and Basil pesto. F G Smith Eatery includes a wide range like Smith's Focaccia with Olive Oil or Soup of the day, toast. From 9.30 to close and Fries from . The Station Sports Cafe Bar offers Bailies Bar and Bacon & Eggs.

Nearby Sample Menus

  • Queen scallops & tiger prawns $23.00
    • Pan seared scallops & pancetta wrapped whole tiger prawns, petit gusto's salad and carrot beurre noisette sauce
  • Fresh oysters $Market price
    • Served in shells with a balsamic dressing (6) or (12) (Please see our chef’s specials for today’s selection)
  • Angus beef scotch fillet (200g) $24.00
    • (Served medium) on toasted garlic ciabatta bread with a fresh gusto salad, finished with kumara thins & hollandaise sauce
  • Add bacon $22.00
  • Kids ice cream sundae: $6.00
    • With the choice of chocolate or berry sauce
  • Gusto fruits of the sea tasting plate $37.00 Perfect for 2
    • With a selection of local and New Zealand seafood (Please see our chef’s specials for today’s selection)
  • Cheese platter $18.00
    • Creamy blue cheese dip, cheddar, camembert, quince paste, fresh fruits & crackers
  • Crispy garlic flatbread $15.00 Perfect for 2
    • With fresh basil, mozzarella cheese and tomatoes
  • Homemade granola (V) $11
    • doris plum and pear with greek yogurt
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Ralph’s fried chicken $14
    • bread & butter pickles, ranch
  • V=vegetarian
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Hollandaise $3
  • Breakfast burrito chorizo tofu (V) $18.50
    • scrambled egg, black beans, red pepper, baby spinach, brown rice, salsa, nacho, cheese and sour cream
  • Buffalo Curd $23.00
    • quinoa, beetroot, pomegranate vinegar dressing, birds granola
  • Golden Kale & cabbage slaw $10.00
    • butter milk dressing and toast seeds
  • Slow-cooked Lamb Shank, couscous, raisin,“Labne”, pinenut $30.00
  • Kalamata olives, lemon and thyme $10.00
  • Gourmet potatoes, truffle glaze $9.00
  • Bread & truffle butter $6.00
  • Tart of the day $10.00
  • Coromandel Scallop Carpaccio $25.00
    • vanilla, cucumber, pineapple, citrus
  • Mussels $0.80
  • Sweet & Sour Wontons $9.80
  • Bami Goreng (Noodles) $10.80
  • Paua $2.30
  • Bacon & 2 Eggs $9.00
  • Satay & Vegetables $9.80
  • Mixed Grill $13.00
    • Steak, Bacon, Sausage, Meat Pattie, Onion & 2 Eggs
  • Chow Mein $9.80
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Naughty Fries $10.00
    • Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • + Vege - $8.00
  • + Chicken - $12.00
  • Traditional (two crisps and no vege) - $8.00
  • + Pork belly and bacon - $13.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • Chicken Vege & Cashew Nuts / Chicken Pineapple & Cashew Nuts $13.50
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • Sambal Fried Rice $10.00
    • Malaysian style fried rice with chicken, bean shoots, onion, carrots, spring onions and peas in a Sambal sauce
  • Vegetarian Mee Goreng $9.50
    • Egg noodles with tofu, mushrooms, tomato, and fresh vegetables in an Indian style sauce
  • Deep Fried Moro Bar / Paua Fritter / Mussel Fritter / Corn Fritter $2.50
  • Vege $4.00
  • Combination Fried Rice with Cashew Nuts $13.00
    • Fried rice with prawns, beef, pork and chicken served with fresh vegetables and cashew nuts
  • Sweet & Sour Pork Noodles $10.50
    • Succulent crispy pork cubes tossed in sweet & sour sauce on noodles tossed with vegetables
  • Wontons $0.60
  • Onion Ring $0.50
  • Mini Vege Spring Rolls 3 for $1.00
  • Chicken
  • Mussels $1.00
  • Mini Vege Samosas 3 for $1.00
  • Banana Fritters $1.50
  • Fish Cakes $2.30
  • Oven finished Eye Fillet Steak $32.00
    • s/on a bed of creamy parmesan polenta, roasted tomatoes filled with a stuffing of chillies, herbs, mushrooms, bacon and accompanied with steamed broccolini and finished with a beef and port wine jus
  • Corned Beef Bubble 'n' Squeak $16.50
    • panfried potatoes, onions, white cabbage and pulled corned beef topped w/ poached eggs (2) and finished w/ housemade hollandaise
  • Kumara & Smoked Warehou (Fish) Cakes $16.50
    • (2) lightly seasoned w/ fresh herbs and wasabi, s/w wilted spinach, topped w/ a poached egg (1) and finished w/ housemade hollandaise
  • Crepes - For the Littlies $6.50
    • (3) s/w maple syrup, whipped cream and fruit garnish
  • Garlic Bread $5.50
  • Toasted Pandoro Bagel $9.50
    • s/w cream cheese and your choice of Tomato or Jam
  • Praline Yoghurt Bowl Epicurean Natural Yoghurt $10.50
    • drizzled w/ honey, a petite serve of housemade muesli, granny smith apples and topped with chia seed praline
  • Slow cooked Pork belly infused with pomegranate molasses and orange $29.00
    • s/w over kumara mash and sauteed shredded white cabbage tossed through with sea salt and butter
  • Combination $11.30
  • Lemon Fish $10.50
  • Fish $10.00
  • Paua Fritter $2.30
  • Orange beef with rice $11.90
  • Ham Burger $3.20
  • Chicken Ginger spring onion $11.90
  • Hawaiian Burger $4.00
  • Nasi goreng kampung ( anchovies fried rice ) $16.50
    • Cabbage, beans, egg, prawn crackers
  • Sambal goreng jawa $14.00
    • Sautee green beans with tempeh and fried tofu
  • Sambal belacan $4.00
  • Sagoo gula melaka $9.00
    • Tapioca seed, palm sugar and creamy coconut milk
  • Lazat wings (4 pieces) $14.00
  • All the Curries come with complimentary White Rice & a set of Prata.
  • Lamb murtabak $15.00
  • Sambal fish $MP
    • Market fish or catch of the day with malaysian chilli paste
  • Cheese Burger $10.50
  • Calamari Rings (6 Pieces) $9.90
  • Healthy Hawaiian BBQ Chicken $18.90
  • Scotch Fillet Steak Sizzler (230 - 250gm) $26.90
  • Crumbed Prawns (12 pieces) $17.90
    • Sliced cabbages served with 2 sides. Choices: 2 scoops of rice, 2 scoops of macaroni salad & or garden salad
  • Crumbed Prawns (Large - 14 Pieces) $15.90
  • 1 slice of Streaky Bacon $2.00
  • An Egg $1.50
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • ●Small
  • ●Fried Rice
  • Live Fish tiramisu / Live Fish Choc Hazelnut Mousse $10.00
  • Stir fried scallop & snow peas in a Malaysian sambal sauce $30.00
  • Wok seared beef fillet with oriental sauce $32.00
  • Mussels poached in creamy green curry served with crinkle fries $18.00
  • -Pork Sui Mai / Ox Tripe with Ginger & Spring Onion / Steamed BBQ Pork Bun $5.00
  • Ice cream Sundae $10.00
  • Pad Prew Wan $21.00
    • sweet & sour stir fry with vegetables and a choice of chicken, beef or pork
  • Kanompang Namu $8.00
    • bread topped with pork & sesame Seeds
  • Chocolate brownie and ice cream $10.00
  • Or prawns, fish or seafood $26.00
  • Or prawns, sea food or fish $26.00
  • Or prawns, fish or seafood $26.00
  • Tempura battered prawn cutlet served with chips and salad $27.00
  • Lamb/Beef kothu $13.50
  • Vegetable rolls 2pcs $4.00
    • deep fried pastry rolls filled with tasty vegetable fillings and spices
  • Sausage Dry Fry $10.00
    • sliced chicken sausage fried with special spices and garnished with red onion and curry leaves
  • Coconut fish/prawn $17.50
    • a coconut based gravy curry with aromatic spices and herbs
  • Uzhunnu vadai (lentil doughnuts) 3pcs $5.00
    • special savory doughnuts made by undu dall and herbs served with samabar and coconut chutney
  • Plain rice $2.00
  • Chicken 65 - 6pcs $10.00
    • deep fried specially marinated on the bone chicken pieces
  • Spinach dall $13.50
    • varieties of lentils cooked with spinach and aromatic spices
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Creamy Mushrooms $ 16.00
    • Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Free range bacon/ sausage/mushroom $5.50
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
Out in the Styx Cafe

Out in the Styx Cafe

location

Address

2117 Arapuni Road, Te Awamutu RD1, Pukeatua, 3880, New Zealand

phone

Phone

078724505

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary , International , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
2117 Arapuni Road, Te Awamutu RD1, Pukeatua, 3880, New Zealand