Outlook Cafe in Tasman Menu

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Outlook Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers Muses Cafe and Scoop of chips.

Nearby Sample Menus

CHUNKY FRIES $8.00
- Rustic fries served with Barrel Smoked Jalapeno and lime aioli
RUSTIC FRIES $8.00
- Rustic fries with Barrel Smoked jalapeno and lime aioli
ADD RUSTIC FRIES TO ANY FOR $5.00
MT COOK SAIKOU SALMON $34.00
- Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
BLT BAGEL $16.00
- Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
NACHOS $9.00
- Homemade nacho chips topped with beans, grilled cheese and sour cream.
'NAUGHTY' SNICKERS $14.00
- Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
- Add a fried egg or Barrel Smoked portobello mushroom $3.00 each

Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
300gm Prime Rump Steak $25.90
- 300gm Rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $35.90
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.

Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Chow Mein Noodle $12.00
Vegetarian Burger $5.90
1/2 Beer Battered $3.00
1/2 Scoop normal or shoestring $2.50
Chicken Patty $3.50
Steak Burger $6.90
Chicken Burger $6.90

Selections - Platter for one $12.50
Prawn Twisters $15.50
Chips - Small / Large $6.50/$8.00
Kids Platter $10.50
Southwest Chicken Salad $18.00
Bacon & Eggs $15.50
Eggs on Toast $8.00
Low Crab Chicken Burger $15.50

L73. Fried rice with Cashew nuts, vegetables and egg $9.00
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50
L60. Crispy Noodles
- Deep fried egg noodles topped with Thai gravy sauce, pepper, bean paste and fresh vegetables with choice of meat
L23. Tasty Basil n’ Chilli
- Fresh basil and chilli stir-fried with mushrooms and vegetables. This comes with your choice of:
- Prawns/Mixed Seafood $12.00
106. Tofu $4.00

All pizza bases are made here at the Inn
Garlic Bread $8
Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Edamame $7
- Steamed soy beans
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
(gluten free base add $2)

Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Bowl of Fries $7.50
- served with tomato sauce and aioli
Fish and Chips $12.00
- crumbed gurnard bites and fries
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
House Flatbreads $9.00
- topped with parmesan and basil pesto
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Fresh ciabatta with flavoured butter $7.50
-With liqueur
Market fish with fennel risotto, pickled vegetables and grissini Market price
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Affogato $11.00
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Garlic and herb buttered hot ciabatta $7.00

Sweet & sour pork on rice $7.95
Beef & bitter melon on rice $7.95
Spareribs & bitter melon on rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Shredded pork fried rice noodle/chow mein $7.95
Beef fried rice $7.95
House special fried rice $7.95
Fried rice noodle with beef & vegetable $7.95

Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Nuts: - Small or Large Bowl $3.00 / $6.00
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta

BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
Kids Platter for 2 $20.00
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
Large $9.99
Spinach, tomato or mushrooms $3.50
MEXICAN TORTILLAS $12.50
- Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
Medium $4.99
Small $2.99

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.

2 mini hotdogs n/a
Squid rings $0.60
Scoop of chips $3.80
2 nuggets n/a
Mini spring rolls $0.60
Sausage $3.50
Fish $3.80
Crabsticks $2.50

Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto
Bread & butter $4
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Potato Rosti & Focaccia Open Sandwich $15
- Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Breads and Dips $14
- Chef’s selection of three dips

Tamarind duck, cold smoked, salad greens N/A
Bacon $5.00
You can add any of the following for $3.00 each: Tomato, olives, spinach, mushrooms, bacon, chilli rub chicken, jalapeno
6 Pork dumplings, soy, chilli, lemon $15.00
3 patties $29.50
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Prawns $5.00
Roasted olives, paprika, garlic, herbs $8.00