Outlook Cafe in Tasman Menu

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Outlook Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers Muses Cafe and Scoop of chips.

Nearby Sample Menus

Kidd Burger $3.90
Onion Ring $0.90
Chocolate Explosion $3.60
Wedges $5.80
Crab Stick $1.70
Cheese Burger $5.60
Chips $3.80
Fish Burger $7.10

Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.

SCONES $3.50
SAUSAGE ROLLS $2.60
GIANT BURGER $9.40
ONION RINGS $0.80
- Per Scoop $5.50
TEXAS BURGER $7.80
or 3 for $2.00
MUSHROOM BURGER $6.50

Squid Ring $1.00
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
Crab Stick $2.00
Scallops $1.50
Chow Mein Noodle $12.00
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Potato Flip $1.00
Hawaiian Burger $6.90

Grilled fish salad $19.00
- Market fish, mesclun salad mix, with seasonal vegetables, nuts & seeds, honey mustard dressing & kumara shavings
Salt & pepper squid $16.00
- Salt and pepper squid with asian style dipping sauce, lemon creme fraiche, mesclun salad
Creamy seafood chowder $18.50
- With garlic, herbs and baguette bread
Crumble of the day $10.50
- Seasonal fruits with vanilla ice cream
Chicken $19.50
- Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
-With half serve of crispy potato $20.50
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
-With half serve of crispy potato $21.50

Pepperoni $23
Fries & Aioli $7
- Add cheese & bacon $3
Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Edamame $7
- Steamed soy beans
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Pork Sausage, Roast Capsicum & Olives $23
Chicken Wings $9
- With chilli butter and ranch dressing

Bowl of Fries $7.50
- served with tomato sauce and house aioli
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Bowl of Fries $7.50
- served with tomato sauce and aioli
Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad

Lamb Shanks
Southern Fried Chicken $4.00
- Chicken only
-Large $5.00
Lamb $6.00 ea
-Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
- Large $19.00
Extra Gravy
- Large $19.00

Affogato $11.00
Lemon posset with cassis sorbet and ginger snap $14.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Fresh ciabatta with flavoured butter $7.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00

Spareribs & bitter melon on rice $7.95
Singapore style fried vermicelli $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Beef & bitter melon on rice $7.95
Fried rice noodle with beef & scrambled egg $7.95
Beef fried rice $7.95
Ginger & green onion stirred with mein $7.95
Sweet & sour pork on rice $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Nuts: - Small or Large Bowl $3.00 / $6.00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl

Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Soup of the day $12.50
- please ask our friendly staff
Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Trio Omelette $19
- served w. house smoked salmon & cream cheese

BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
SALT & PEPPER SQUID $18.00
- Squid, sea salt, pepper, fresh lemon, spicy aioli GF
BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
Add salmon $5.00
EGGS $12.00
- Poached/fried, sourdough toast
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
RAW ENERGY SALAD $11.00
- Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
Salmon, cream cheese $16.00

Anatoki smoked salmon salad $18.00
Gluten free bread option available $5.00 extra
Mixed salad $10.50
- with aioli
Vegetable brunch cakes
- Served with mixed salad and mango chutney
Hot wild berry tart $12.00
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
-Lg $9.00
Venison open sandwich (GF) $21.00

Chips $8
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Bread & butter $4
Cheese Board $22
- Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Baby potatoes $6
Ham and Cheese Toastie $15
- On home baked bread, with tomato and pesto