Outlook Cafe in Tasman Menu

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Outlook Cafe in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Vanilla Bean Cafe offers many options including Svickova and Tempura Shrimp. Petite Fleur at Seifried Estate includes a wide range like Chicken Tikka Salad or Grilled Halloumi Salad. Roast Kumara, Tomato, Orange and Date and Chicken Caeser from . Goodness 2 Go offers Muses Cafe and Scoop of chips.

Nearby Sample Menus

Pumpkin Smash $19.00
- A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
Hashbrown $2.50
Pita Toasty $5.00
- Your choice of ham & cheese or cheese pita toasty, a great light meal or snack
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
Sausage $4.00
Kids Egg on Toast $9.00
- Poached egg on toast.
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.

Fish of the Day $3.80
1/2 Chips $2.50
Blue Nose $5.40
Tartare Dauce (Rip'N Dip) $2.20
Onion Ring $0.90
Chocolate Explosion $3.60
Fish Pack $10.90
- 2 fish, 1 S.C chips, 1 sauce
Lasagne Pattie $3.20

Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Prime Ribeye Steak $25.90
- 250gm Prime ribeye steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries. Reef it up with 6 garlic prawns $39.90
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Lamb Shanks - Double option $29.90
- Two slowly braised lamb shanks served on mash with onion gravy.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.

Dimpling steamed or fried 6 eac $6.00
Tuk Bok Ki $13.00
- spicy rice cake & Fishcake with veges
Chocolate Donut $2.80
Meat Patty $3.50
Crab Stick $2.00
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
HotDog $3.00
Bui go Gi $12.00
- grilled marinated beef & veggies on rice

-With half serve of crispy potato $21.50
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-With half serve of crispy potato $21.00
Lamb burger $16.50
- BBQ masala lamb pattie, onion jam, beetroot slice, salad, yoghurt mint sauce
Chefs choice cheesecake $10.50
Junior beef burger $12.00
Junior fish battered or grilled $12.00
Salad $13.50
- Mesclun salad mix, with seasonal veges, nuts & seeds

- Prawns/Mixed Seafood $13.00
3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
L73. Fried rice with Cashew nuts, vegetables and egg $9.00
102. Cashew Nuts $4.00
- Combination (Chicken +Beef+ BBQ Pork) $11.50
L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $10.00

Fries with citrus aioli (GF) $8.00
Market fish with fennel risotto, pickled vegetables and grissini Market price
Chocolate truffle (GF) $4.50
Fresh ciabatta with flavoured butter $7.50
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00

Beef fried rice $7.95
Sweet & sour pork on rice $7.95
Stir fried rice noodle/chow mein in soy sauce $7.95
House special fried rice $7.95
Shredded pork fried rice noodle/chow mein $7.95
Dried scallop & egg white fried rice $7.95
Sticky rice with preserved meat $7.95
Singapore style fried vermicelli $7.95

Bagel $12
- house smoked salmon & cream cheese
Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
Caesar Salad $21
- add chicken
Avocado and Feta Smash $19
- add bacon
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Bagel $7
- w. cream cheese and jam
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.

BAGELS $9.00
- Peanut butter/honey/local jam, cream cheese
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
BAGELS
Add salmon $5.00
TRAMPER’S BREAKFAST $18.50
- Poached eggs, bacon, ciabatta,, kasundi
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey
BOWL OF CHIPS $7.00
- Aioli or tomato sauce
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF

Pork Riblet N/A
Chicken Teriyaki N/A
Chicken Classic N/A
Lettuce N/A
Meatball N/A
Oat & Raisin N/A
Wheat N/A
Subway Seafood Sensation N/A

Venison salad $18.00
Dry cured bacon salad $18.00
-Option of either 2 cakes $17.00
Pizza bread $6.00
-Lg $8.00
Dry cured bacon open sandwich $21.00
Smoked chicken open sandwich $21.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese

Fish of the Day & Fries $12.50
Beef Fillet $28.50
- With a hazelnut crust served with baby potatoes & seasonal vegetables
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Antipasto Platter $28.50
- Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Soup of the Day $11.50
Chef's Catch of the Day $28.50
- Ask your waiter for today’s special

Bread & butter $4
Baby potatoes $6
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Side vegetables $7
Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette