Address
8 Main Road, Tirau, Waikato, 3410, New Zealand
Oxford Royal Hotel Steak House in New Zealand Menu
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Oxford Royal Hotel Steak House in New Zealand has no menu available, but can choose from many other options such as Makikihi Fries or Kumara & Pumpkin Seed Bread from The Crab Shack. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Zavito Restaurant and Bar includes a wide range like - or Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt. Steak Sammie and Calamari from . Sports Bar - Equestrian Hotel offers Passengers & Co and Brioche French Toast.
Nearby Sample Menus
- Selection of fresh daily salads Medium $9
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Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
- Chickenand Smashed Potatoes
- Halp Chicke and Salad $20
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Vegetarian Burger $12
- Quinoa Vrusted Patey, Eggplant and Apricot Relish, Cheese, Pickles, Lettuce
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Jerk Chicken Sandwich $10
- Pulled Chicke, Pineapple Salsa, Cbbage and Corn Slaw
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Cubano $13
- Slow Cooked Pork Belly, Honey Cured Ham, Cheese, Pickles, Seeded Mustard
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Moroccan Lamb Sandwich $12
- Braised Lamb, Eggplant Pickle, Apricot and Sulatana CHutney, Ras El Hanout Mayo, Lettuce
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Smoked Fish Cake $18.00
- Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
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Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
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Paleo Chicken Salad $19.00
- Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
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Corned Beef and Agria Hash $17.00
- With two soft poached eggs and spicy tomato hollandaise
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Kraken Crumpets $12.00
- Smokey bean, pork belly and poached egg
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Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
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Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
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3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
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Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
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Fish & Chips $18.50
- Fresh fish fillets in a Himalayan salt & Monteith’s Radler beer batter served with tart apple slaw, fries with caper & lemon mayo
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Seafood Chowder Medium $12.50 Large $16.50
- Served with warm sourdough bread
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Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
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- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
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Lamb Kofta Salad $17.50
- Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
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- Vege Burger $13.00
- Homemade roasted vegetable, tender chick pea, sesame & sunflower seed patty with tomato, mesculin and mango chutney served in a milk bun
- Steamed vegetables $4.50
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Duck breast $34.00
- With a orange and cinnamon glaze
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BBQ pulled pork burger $23.50
- With chargrilled pineapple and coleslaw
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Caesar salad
- With garlic chicken, parmesan, bacon, croutons and a house caesar dressing
- -Add prosciutto $24.50
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Beef burger $23.50
- 250g of prime angus beef patty with lettuce, tomato, cheddar, caramelised onions and horseradish mayo
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Grilled haloumi salad
- On red chard, orange, baby beetroot, almonds and balsamic glaze
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Buffalo mozzarella $22.00
- With tomato and fresh basil
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Braised beef cheeks through pappardelle pasta $18.50
- With a rich, earthy sauce, herbs and grana padano
- Bacon Burger $4.00
- BBQ Pork Fu- Yoong $11.50
-
Yuan Cheng F/Rice $16.90
- Roasr Duck, BBQ Pork, Bean Sprouts, Cahsew Nut
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A3 $12.00
- 2 x Hawaiian Burger, Chips $3, 2 X Potato Fritter, 2 X Sausage
- Spicy Mongolian Pork $12.90
- Sweet & Sour Pork $10.90
- Paua Fritter $3.50
- Extra Meat $1.00
- Oyster $1.60
- Scallops $1.80
- Chips $2.70
- Donuts $1.20
- Crab Sticks $1.40
- Sausages (in batter) $1.60
- Homemade Fish Cakes $2.00
- Chicken Burger $5.50
-
Chargrilled rump steak $16.5
- in blue cheese sauce
- Rocket salad $8.5
-
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
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Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream
-
Char Grilled Scotch Fillet $24.5
- cooked to your preference, served with roasted kumara, broccoli, almonds and red wine jus
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Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
-
Affogato $16.5
- vanilla bean ice cream, espresso and a liqueur of your choice
-
Matadors Cape $24.5
- roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
- -12 inch $14.00
- -Medium $17.00
- - Large $20.00
- -Large $30.00
- Roast Beef Dinner w Horseradish Sauce
- -Mini $10.00
- -Medium $17.00
- Chicken & Cranberry
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Roll/burger combo $10.00
- Meat of your choice, 3 potatoes, pepsi 335ml can range
- Quarter chicken and chips $7.00
- Roll/burger
- -Small $10.00
- All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
- Chicken kebab
- -Beef $7.00
- -Chicken $7.00
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Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
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Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
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Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
- Curly Cajun Fries with aioli $6.00
-
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
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Salad of the day $10.00
- chefs special salad made with seasonal ingredients
- Kiwi Fries $5.00
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Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
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Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
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Egg on Toast $8.90
- Two eggs any style with two slice of toast
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Mince on Toast $13.90
- Home made beef mince with one slice of toast
- Bacon & Egg on Toast $13.90
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Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
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Bacon on Toast $9.90
- Two slice of Bacon with two slice of toast
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Eggs Benedict $15.90
- With Bacon, two poached eggs and hollandaise sauce
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Gluten free options available
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Eggs Benedict $15
- with bacon, spinach< poached eggs on english muffin topped with hollandaise
- Creamy Mushroom & Bacon Fettuccine $15
-
Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Savoury mince on Toast $13
- -Topped with a poached egg
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
- FRESH SALMON AND TUNA (6 pc/ 8 pc) $6.50/$8.00
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TUNA CALIFORNIA ROLL $7.00
- with salmon
- TERIYAKI CHICKEN (regular/large) $4.00/$5.00
- FRESH SALMON (6 pc/ 8 pc) $7.00/$8.50
- TERIYAKI CHICKEN ON RICE (regular/large) $5.50/$8.00
- CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
- FRESH SALMON BOWL $12.50
- TUNA (6 pc/8 pc) $6.00/$7.50
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Pommes frites $9
- and aïoli
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
-
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
-
Today’s freshly battered fish and chips $26
- with home-made tartare
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
- Lemon crush meringue pie, mango sorbet, berry coulis $16
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
- Thai Sauce Chicken on white rice $17.00
- Prawn & Veges $16.80
- Roast Pork Fu yoong $12.00
- Combination Meats & Veges $16.80
- Steak & Tomatoes on white rice $17.00
- Chicken Fu Yoong $12.00
- Chicken Fried Rice $12.00
- Steak & Veges $14.80
Oxford Royal Hotel Steak House
Phone
078831077
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Steakhouse
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Dinner
8 Main Road, Tirau, Waikato, 3410, New Zealand
- New Zealand Steakhouse Menus