Oxford Royal Hotel Steak House in New Zealand Menu

Oxford Royal Hotel Steak House in New Zealand has no menu available, but can choose from many other options such as Makikihi Fries or Kumara & Pumpkin Seed Bread from The Crab Shack. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Zavito Restaurant and Bar includes a wide range like - or Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt. Steak Sammie and Calamari from . Sports Bar - Equestrian Hotel offers Passengers & Co and Brioche French Toast.

Nearby Sample Menus

  • Crispy Fried Fish (Jasmine rice) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
  • Massaman Curry with Lamb (Jasmine rice) $14.50
    • With red capsicum, potato and onion topped with fried onion
  • Sukiyaki Noodle Soup $13.50
    • Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
  • Warm Vegetable Salad $14.00
    • Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50 >>
  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Sukiyaki $14.00/$15.50
    • (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
  • Thai Beef or Pork Salad $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum, onion and spring onion in homemade dressing garnished with coriander >>
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.50
    • (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
  • Duck $20.50
  • Slow cooked meat with sliced potato, coconut and mild massaman curry
  • BASIL (SEASONAL)
  • Chicken or Beef $16.50
  • 3 FLAVOR
  • Vegetarian or Pork $16.50
  • Excludes Rice
  • Roasted Duck $26.50
  • Chicken or Beef & M/room $6.00
  • Shrimp $11.50
  • Oysters Season Price
  • Chicken $10.50
  • Combination $11.50
  • Pork $10.50
  • Chicken $5.50
  • 1/2 Kumara Chips $3.80
  • Prawn $5
  • 2 pieces per order
  • Lotus chips $6.50
    • Crispy fried sliced lotus root sprinkles with himalayan salt .
  • Spicy squid $8.50
    • Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Assorted sashimi small (10 pieces ) $20
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
  • Fish Burger $6.00
    • W/ tartare sauce, lettuce & cheese
  • Fish & Chips $6.00
  • Starters Burger $8.00
    • W/ double beef, hashbrown, double cheese, BBQ sauce & bacon
  • Vegetarian Burger $5.00
    • W/ lettuce, sweet chilli sauce, cheese & onion rings
  • Hotdog $2.00
  • Bottle of Chips $2.00
    • W/ tomato sauce
  • Basket of Fries $4.00
    • W/ tomato sauce
  • Wedges $5.00
    • W/ sour cream & sweet chilli
  • Turkish Delight $3.00
  • Zuchini $9.00
  • Mixed Vege $9.00
  • Beef $13.00
  • Mixed $8.5 / $10
  • Cheese $1.00
  • Mujva $9.00
  • Chicken $14.00
  • Thoroughbred Chicken Alfredo Penne Pasta $12.50
    • Chicken and bacon in a creamy white sauce served with garlic bread
  • Thoroughbred slow Cooked Lamb Shank $17.00
    • served on creamy potato mash, freshly steamed peas finished with a red wine Sauce
  • Thoroughbred Smokey Pork Ribs $15.50
    • Pork ribs cooked in chef's secret chilli sauce served with chunky potato wedges & sour cream
  • Thoroughbred seafood basket $18.50
    • Snapper bites, scallops, mussels, squid rings, prawns served with special tartare sauce and fries
  • Thoroughbred Fish & chips $16.50
    • Granny's crispy battered snapper with fresh garden salad & fries
  • Chicken Nuggets
  • Thoroughbred steak egg's and chips $18.50
    • Aged Scotch Fillet cooked to your liking served with legg, fries, a fresh garden salad & creamy mushroom sauce
  • Thoroughbred steamed mussels $10.00
    • mussels in wine or Thai chilli style/6 mussels and 2 garlic bread
  • Curry Rice Roll $2.20
  • Potato Fritter $0.60
  • Kumara chips (per bag) $3.00
  • Pineapple $2.20
  • Battered sausage $1.40
  • Bacon & Egg $4.90
  • Mushroom $1.00
  • Oyster $1.00
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • Scaloppine nel Pomodoro
    • Italian style veal and grilled capsicum With a touch of napolitana sauce
  • BISTECCA DI VENEZIA $32.00
    • - Premium rib eye fillet, grilled then sauteed in creamy bacon, mushrooms and brandy sauce
  • Regular $13.00
  • BISTECCA DI MARE $36.00
    • - Combination of aged eye fillet and king prawns in delicious napoletana sauce grilled to perfection as you request
  • Vegetarian Pizza
    • Mozzarella, roasted capsicum, grilled zucchini, fesh tomato, feta cheese and basil
  • Scaloppine Marsala
    • Veal scaloppine in a creamy marsala sauce with mushrooms
  • Vege & shredded duck on rice $13.80
  • Shredded lamb cumin fried rice $15.80
  • Pork rib in bejing spice $28.80
  • Pickled cabbage fried intestine (Roast Pork) $29.80
  • Dry flat spicy beef with rice $13.80
  • Fried noodle in soya sauce $10.80
  • Vietnamese style pork chop with lemongrass $28.80
  • Prawn wonton noodle soup $11.80
  • Kids Platter for 2 $20.00
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • SMOKED FISH SALAD $19.00
    • Smoked fish with wakame, lentils and a wasabi-sesame mayonnaise
  • SOUP OF THE DAY G/F D/F $12.00
    • Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
  • Add smoked Salmon or Bacon for extra $4.00
  • Open for breakfast from 8am-12pm
  • FRESH SALMON FILLET $22.00
    • Fresh Aoraki Salmon fillet baked with pesto and lemon zest. Served with fresh local greens
  • MEXICAN TORTILLAS $12.50
    • Scrambled egg wrapped in a tortilla with avocado, salsa, sour cream and fresh coriander.
  • Chicken Ciabatta Burger (GF) $20
    • Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
  • Bread Platter (GF) $16
  • Wedges Works $10
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Wedges $7
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
  • Bourbon Bbq Chicken (Starter) $ 12
    • Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce
  • Chocolate Brownie (GF) $13
    • Served with homemade slated caramel semi freddo and chocolate sauce
  • Vegetables Fried Rice (or Noodles) $11.50
  • Sizzling Squid & Black Bean Sauce with Rice $14.50
  • -Choice 2 Meats $12.50
  • Meat & Cashew Nuts on Rice
  • -Chicken or Beef $12.50
  • -Choice 2 Meats $12.50
  • BBQ Pork & Wonton Noodle Soup
  • -Combo $12.50
    • Served with spring onion pancake
  • Asian Platter Fishcakes, prawn twisters samosas, spring rolls and satay skewers. $19.90
  • Pizza Bread Blue cheese and caramelised onion. $10.90
  • Chicken Burger A juicy chicken breast, with streaky bacon, camembert cheese, salad and mayonnaise. $16.90
  • Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90
  • Diggers Beef Burger A lightly toasted bun packed with a big house made pattie, cheese, gerkin and beetroot chutney. $16.90
  • Fish Burger Whole fish fillet served on a lightly toasted bun with salad and corriander and lime dressing. $16.90
  • Pepper Steak Pie Tender slow cooked beef in a rich pepper gravy, topped with puff pastry and served with thick cut fries. $16.90
  • Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
  • - Pesto and parmesan $7.50
  • Beauvais French Toast $17.50
    • Egg washed brioche with caramelized banana, berry compote, creme fraiche, maple syrup and bacon
  • Chefs Soup of the Day with Ciabatta Toast $10.50
  • Pan Fried Fish Parmigiana $23.00
    • Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
  • Bread with Pesto, Hummus, & Olive Oil $8.50
  • Breakfast Salmon $19.50
    • House cured salmon on rye with scrambled eggs & rocket
  • Moroccan Chicken Salad $19.50
    • Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and crumbed brie cheese
  • Eggs $4.00
Oxford Royal Hotel Steak House

Oxford Royal Hotel Steak House

location

Address

8 Main Road, Tirau, Waikato, 3410, New Zealand

phone

Phone

078831077

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Dinner

Location
8 Main Road, Tirau, Waikato, 3410, New Zealand
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