Oxford Royal Hotel Steak House in New Zealand Menu

Oxford Royal Hotel Steak House in New Zealand has no menu available, but can choose from many other options such as Makikihi Fries or Kumara & Pumpkin Seed Bread from The Crab Shack. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Zavito Restaurant and Bar includes a wide range like - or Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt. Steak Sammie and Calamari from . Sports Bar - Equestrian Hotel offers Passengers & Co and Brioche French Toast.

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • 2x Mujver, 1x falafel served with hummus $5.00
  • Wedges $7.00
  • Pita bread with hummus $5.00
  • Meze platter $15.00
    • Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
  • Falafel S $11 / L $ 12.5
    • Chick pea and herb patty
  • Lamb on fries $7.50
  • Lamb on rice $9.00
    • With your choice of sauce
  • Falafel $1.50
Siam Spoon Restaurant (sample menu)
  • A-2. Pad See EUU
    • Choice of meat or prawn stir fried noodle with vegetable
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • Prawn $2.00 each
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • E-3. Yellow Curry
    • Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
  • B-7. Vegetable Pad Med Ma Muang
    • Stir fried vegetable with Thai chilli paste and cashew nut
  • Chicken / Beef / Lamb $16.50
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
Cha (sample menu)
  • Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
  • Bok Choy / Lettuce $12.00
  • Deep Fried Fish Balls $9.00
  • Roasted Pork with Fried Bean Curd in Shrimp Paste / Braised Pork Belly with Pickled Vegetables / Beef Brisket Braised with Bean Curd Sticks $16.00
  • Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
  • Combination Seafood S $6 / L $11.50
  • Wontons in Chilli Oil (9 wontons) $11.50
  • Bean Curd with Mixed Seasonal Vegetables $14.00
Shiraz Indian Restaurant (sample menu)
  • Large Raita $3.50
  • Beef Rogan Josh $17.50
    • Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
  • Chips $5.00
    • Potato Chips
  • Methi Prawn $18.90
    • Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.
  • Palak Kofta $15.50
    • Cottage cheese and potato dumpling cooked in a spinach gravy
  • Chicken Tikka $11.9 Sm / $16.9 Lge
  • Keema Naan $4.50
  • Mango Chicken $16.50
    • Chicken pieces coked in creamy mango with light spices
Dom's Pizza (sample menu)
  • Pepperoni L $18 / M $13 /S $8
    • Classic Pepperoni
  • - Standard $20
    • 1 Large Standard PIzza, large fries, 2 cans of drink
  • BBQ Hawaiian Chicken L $22 / M $16 / S $10
    • Red Onion, Red Peppers, Pineapple, Chicken, Bacon, BBQ Sauce
  • -Meats $2
  • Chicken $10
  • - Gourmet $30
    • 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
  • Meat Lovers L $18 / M $13 /S $8
    • Beef, Ham, Pepperoni, Smoked Sausage, Italian Sausage, BBQ Sauce
  • Kebab Combo $15
    • Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
Nooms' Kitchen Thai Cuisine (sample menu)
  • Green curry $17
    • Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
  • Fish $3
  • Duck $5
  • Stir fried Garlic and Ground pepper $15
  • Pad See Ew $15
    • Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
  • Pork $3
  • Stir fried fresh vegetable $17
    • with toast garlic
  • Stir fried fresh Begetable and celery $17
    • with special yellow curry sauce (not dairy free)
Brandy's Roast (sample menu)
  • Whole Chicken $18.00
  • Small Combo $6.50
    • 2 drumsticks, 4 golden potatoes or chips
  • -Large $21,30
  • Hot Roast Meal Roll or Sandwich $11.00
    • With 3 potatoes & any 420ml drink. Choice of pork, beef, lamb or chicken & served with salad & gravy
  • -Large $21,30
  • Salad Small $3 / Large $5
  • Large Combo $9.50
    • 2 large thighs, 4 golden potatoes or chips
  • -Lamb $15.50
Eat Box (sample menu)
  • Seaweed Boat $1.80
  • Stir Fried Noodle Eatbox $9.99
  • Korean Style Egg Omelet Eatbox $9.99
  • Katsu Roll $1.10
  • B2 Salad
  • FRIED TOFU SALAD COMBO $7.99
    • Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
  • Beef BBQ Eatbox $6.99
  • Crab Mayo goat $1.80
Hutt Malaysian Restaurant (sample menu)
  • SWEET & SOUR SQUID $10.00
    • squid stir fried with vegetables in chef's special sweet n sour sauce
  • CURRY PUFFS $4.00
    • 2 pieces of curry puffs stuffed with vegetable & potatoes
  • MALAYSIAN MUSSELS $7.50
    • fresh mussels sauteed in onion capsicum & the chef's distinctive sauce
  • FIRED VERMICELLI MEE HOON $10.00/$11.50
    • fried fresh rice stick noodles with meat bean sprouts or vegetables only /beef
  • LAMB CURRY $14.00
    • lamb curry cooked with malaysian spices
  • Peanut sauce $2.00
  • GRILLED FISH $14.00
    • fish of the day marinated with tom yam paste and grilled over the hot stove
  • FRAGRANT BEEF $14.00
    • marinated beef soute with ginger onions & the chef's special fragrant sauce
Gasoline (sample menu)
  • Pineapple
  • Brie $0.50
  • Avocado $1.00
  • Avocado $10.50
  • Pulled pork
  • Add $1.00 each
    • brie, avocado, sundried tomato
  • Salami
  • Chicken $11.00
Miss Moonshine's (sample menu)
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Pigtail fries, bobbyjohn, aioli $12
  • Mac ‘n’ cheese balls, bacon crumb, truffle mayo $15
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Collard greens $9
  • Vege of the day MP
  • Moonshines cornbread with burnt butter $7
Di Mare Restaurant & Cafe (sample menu)
  • Greek Salad $16.50
    • A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • -full dozen $33.00
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • -For 2 $60.00
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
Trenches Restaurant & Bar (sample menu)
  • Baked Lemon Cheese Cake $13.00
    • With Citrus Mascarpone & Passion Fruit Coulis.
  • 3-Scoop Ice-cream Chocolate Sundae $13.00
    • topped with Pink Wafers
  • Chocolat Fondant $13.00
    • served with Vanilla Bean Gelato.
  • Steak Sandwich $18.50
    • 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
  • Vegetarian Nachos $15.50
    • Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
  • Beer Battered Fish Fillet $18.50
    • served with Fries & Salad
  • Seafood Chowder $14.00
    • Mussels, Squid, Prawns & Clams Served with Garlic Bread
  • Garlic Pretzel Bread $9.00
Dragon's Gourmet (sample menu)
  • Asian Style Vegetables $10.00
    • Vegetables / Garlic / Oyster Sauce
  • Curry Sauce or Deep Fried Fish Balls $8.00
    • Deep Fried Fish Balls / Thai Sweet Chilli or Curry Sauce
  • Braised Chilli Diamond Clam Pot $18.00
    • Chilli Sauce / Diamond Clam / Onion / Leek / Celery / Spring Onion / Coriander
  • Garlic / Chilli Chicken Steak or Pork Chop with Rice $17.00
    • Chicken Steak / Corn / Tomato / Broccoli with Rice (Original or Spicy)
  • Iron Plate Chicken Steak or Pork Chop with Rice $18.00
    • Chicken Steak with Rice
  • Soy Chicken Leg with Rice $15.00
    • Soy Chicken Leg with Rice
  • Dragon's Gourmet Signature Vegetarian Pot with Rice $19.00
    • Assorted Vegetarian with Rice
  • Mushroom Stir Noodle with Fish Soup $17.00
    • Fish Soup / Chinese Mushroom / Stir Noodle
Greenkeeper Cafe (sample menu)
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Tasting Platters $ 25
  • Panko crumbed goats cheese salad $ 17
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Eggs on toast $ 10.5
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
Oxford Royal Hotel Steak House

Oxford Royal Hotel Steak House

location

Address

8 Main Road, Tirau, Waikato, 3410, New Zealand

phone

Phone

078831077

clock

Opened hours

Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Dinner

Location
8 Main Road, Tirau, Waikato, 3410, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Orepuki Beach Cafe

dax'X Restaurant & Bar

The Wrinkly Ram

Woodturners Cafe

Tabla indian restaurant

Fools Of Desire

Shoreline Cafe & Restaurant

Hydro Eatery