Address
8 Main Road, Tirau, Waikato, 3410, New Zealand
Oxford Royal Hotel Steak House in New Zealand Menu
Are you the owner? Manage this listing for free.
Oxford Royal Hotel Steak House in New Zealand has no menu available, but can choose from many other options such as Makikihi Fries or Kumara & Pumpkin Seed Bread from The Crab Shack. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Zavito Restaurant and Bar includes a wide range like - or Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt. Steak Sammie and Calamari from . Sports Bar - Equestrian Hotel offers Passengers & Co and Brioche French Toast.
Nearby Sample Menus
- -20" $45.00
- -20" $45.00
- Cholula hot sauce $2.50
-
Margherita
- Tomato base, cheese and fresh basil.
- -20" $45.00
- -20" $45.00
- -12" $24.00
- -Gluten free $28.00
-
Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
-
Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
-
Nasi Goreng $15.00
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
-
Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
-
Karahi $17.00
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
-
Malai Kofta $15.00
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
-
Korma Chicken $17.00
- Boneless chicken cooked with cashew-based gravy.
-
Vegetarian Platter (for two) $12.00
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
- Chicken & cranberry $6.50
- Pork $13.90
- Pork & veges $12.90
- Hoki $3.00
- American hot dog $4.50
- Wonton noodle soup $11.90
- Avocado or mushroom $1.50
- Mushroom $3.00
-
Tom Kha Gai $10.50
- Coconut milk chicken soup with fresh herbs, mushroom and coriander.
-
Sweet and Sour $12.90 / $17.90
- with Pork, Chicken or with Snapper Stir fried with your choice of meat and vegetables in a sweet and sour sauce. Served with rice.
-
Plah Salmon $16.90
- This is a fresh summery salmon salad inspired by Thai flavour; served with grilled marinated salmon fille t topped with mild chilli lime juice and fresh herbs served with salad.
-
Salmon Salad $16.90
- Grilled salmon fillet served on a fresh green salad with tangy orange dressing. Topped with honey mustard sauce.
-
Chha Khnei $12.90
- Stir fried either chicken or pork with ginger and vegetables, served with rice.
-
Lamb Salad $16.50
- Grilled lamb served on a fresh seasonal green salad. Topped with cashew nut and honey mustard.
-
Salmon Brunch $16.90
- Grilled salm on fillet served chip and salad.
-
Steamed Snapper $17.90
- Steamed fillet snapper with ginger and lemon. Topped with homemade mild sweet chilli sauce.
-
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
-
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
-
Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
-
The Hunter
- Pulled pork + red onion + apple + coriander
-
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
-
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
-
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
- Streaky Bacon $6
-
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
-
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
-
Corned Beef $9.90
- Sautéed corned beef served with garlic rice and fried egg
- S=Slice / W=Whole
-
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
- Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
-
Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
-
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
-
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
-
McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
-
Bacon & Cheese Sauce Loaded Fries N/A
- Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
-
M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
-
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
-
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
-
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
-
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
- - GF add $3.00
-
Melanzane parmigiana (V) (GF) $11.90
- Grilled eggplant slices baked with napoletana sauce and mozzarella
-
Calamari fritti (GF) $13.90
- Salt & peppered squid deep-fried, served with lemon wedge and smoked paprika aioli
- Fries $5.90
- Seasonal vegetable $6.50
- (GF, V, DF)- while all care is taken regarding allergen and dietary requirements exclusion of all trace elements cannot be guaranteed/ all ingredients my not be listed so please ask.
-
Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
- Leafy salad $5.90
-
Coachman Combo $62.00
- Entrées, Main and Dessert
- Seasonal Vegetables, Garden salad $6.00
-
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
-
Green Curry Fried Rice (Gluten Free) $18.00
- Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
-
Coachman Combo $49.00
- Entrée and Main
-
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream & sweet chilli sauce
-
Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
-
Fish & Chips $18.00
- Succulent fresh fish of the day, either beer battered or pan fried accompanied with a mixed salad, fries and a homemade crème fraiche tartare sauce
-
Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
-
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
-
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
-
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
- Chef Garlic Cheese Bread $5.00
-
Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
-
Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
-
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
- Oyster $2.20
- Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
- Chicken Nugget $0.80
-
Chips R $3.00 L $4.50
- French Fries
-
Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
-
Teriyaki S $7.00 L $13.50
- BBQ
- Tarakihi $36.00
- Crabstick $1.50
- steak & curry pie $3.50
- Steak pie $3.50
- Mince pie $2.50
- Sausage roll $1.50
- Lamb & cheese pie $4.00
- Chicken cranberry & camembert cheese pie $3.50
-
Family box $22.00
- 4*thigh, 4*drumstick, 1*large chips
- Thai coconut chicken $3.50
- PHAD TON GRA TIAM(chicken), stir fried with garlic, leeks, vegetables, pepper in light oyster sauce (mild) $9.50
- PHAD PAK(chicken/prawns), stir fried with vegetables in light oyster sauce $9.50/$11
- PHAD PRIEW WAHN(chicken/prawns), stir fried with sweet and sour sauce, pineapple, cucumbers, baby corn, spring onions and tomatoes $9.50/$11
- PHAD SUPPRAROD(chicken/prawns), stir fried chicken with honey, pineapple, spring onions & cashew nuts $9.50/$11
- TOM KHA(chicken/prawns), a mild coconut soup with mushrooms, coriander and galangale $7.80/$9.80
- Rambutans, Thai fruit served with your choice of ice flake or ice cream $5
- HOY YANG(hot plate), B.B.Q. Scallops served with salad & delicious Narmthong sauce $8.50
- PHAD MED MA MUANG(chicken/prawns), stir fried with chili paste, vegetables, spring onions & cashew nuts $9.50/$11
- Tiger prawns 150g $35.00
- Tomato risotto $9.00
-
Cumberland sausages $28.50
- With garlic mashed potato and onion jam
- Rocket and parmesan salad $9.00
-
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
-
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
-
Fresh home-made soup $17.50
- Please ask about today's soup selection
-
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
-
Mediterranean $18.50
- Made fresh to order with excellent product - red onion, artichoke hearts, sundried tomato, confit garlic cloves, kalamata olives, sliced red capsicum, capers and sliced mushrooms, finished with kapiti feta cheese and fresh herbs.
-
Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.
-
Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
- 1/2 $30.00
-
Sides $1.50
- Sauces, ice cream, cream
-
Cobb Loaf $10.50
- Oven toasted till crunchy, served with GBD garlic butter.
-
Home Made Apple Pies $10.50
- Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
-
Cheesecake $10.50
- Changing flavours, served With berry cornpote, soft whipped cream and ice cream. (Refer Blackboard)
Oxford Royal Hotel Steak House
Phone
078831077
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Steakhouse
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Dinner
8 Main Road, Tirau, Waikato, 3410, New Zealand
- New Zealand Steakhouse Menus