Address
8 Main Road, Tirau, Waikato, 3410, New Zealand
Oxford Royal Hotel Steak House in New Zealand Menu
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Oxford Royal Hotel Steak House in New Zealand has no menu available, but can choose from many other options such as Makikihi Fries or Kumara & Pumpkin Seed Bread from The Crab Shack. Chartwell Chinese Takeaways offers many options including Chow mein with noodles, chop suey without noodles and Vegetables. Zavito Restaurant and Bar includes a wide range like - or Pizza Breads Garlic, herb & cheese / Pesto, onion, sweet chilli & rock salt. Steak Sammie and Calamari from . Sports Bar - Equestrian Hotel offers Passengers & Co and Brioche French Toast.
Nearby Sample Menus
- Marinated beef stir fried with seasonal vegetable $16
- Spicy broth brewed with Pork Backbone, potato and asian cabbage $40
- Cold noodle served with Beef in beef stock (Cold noodles) $15
- Raw seafood with assorted vegetables $18
- Spicy sea snail with Korean fine noodle with assorted vegetable (Sea snail noodles without brew) $40
- Rice cake served with spicy sauce $12
- Fried chicken S $14 L $26
- Takoyaki with Mayo & BBQ sauce $5
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FRIES $4.00 /$8.00
- regular/loaded
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3 OR 4 THIGHS PER BASKET $13.00
- plain
- GRAVY $2.50
- DEEP FRIED MAC N' CHEESE $6.00
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- HOKI + FRIES $7.00
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
- COLESLAW $4.00
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Kabli / Peshawari Naan $4.50
- Dessicated coconut, sultanas, butter and nuts.
- Cumin Rice $4.00
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Onion Kulcha $3.50
- Stuffed with onions and spices.
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Chicken / Lamb Pasanda $16.50
- Cooked with fresh cream yoghurt, mixed ground cashews and mild spices.
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Paneer Aloo Tikki $8.00
- Potato and homemade cheese turned to patty, added with fresh onion and coriander and deep fried.
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Dal Gosht $16.50
- Diced lamb cooked in lentils, onions, tomato and spices.
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Lacha Paratha $3.50
- Butter Tandoor Bread.
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StartersChicken 65 $13.00
- Small chicken pieces fried with diced onion, green pepper and curry leaves, added with mustard seeds – spicy.
- quatre epices duck confit red cabbage, px prune, parsnip $34.00
- madeleines, baked to order lemon curd, cultured creme $14.50
- poussin & ham hock terrine with cornichon, lemon $20.00
- fresh & frozen raspberry yogurt meringue bombe $16.50
- natural clams, lemon $18.00
- savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50
- french fries with parmesan & truffle oil $10.50
- sturia caviar 15g $95.00
- Streaky bacon $5
-
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
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The Med $12
- Hummus, sundries tomato, kale pesto, whipped feta
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Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
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The Melt $12
- Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
- Chicken thigh $6.5
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Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
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Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
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Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
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Stir Fried Beef with Vegetable $9.50
- Cooked in oyster sauce and served with rice and salad
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Mee-Goreng $17.90
- Mamak style wok fried egg noodles in two types of soya sauce with chicken or seafood, bean sprouts and egg.
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Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
- Tomato Chutney $2.80
-
Garlic Prawns $19.90
- Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
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Stir Fried Spicy Calamari with Vegetable $9.50
- Creamy coconut, spicy calamari served with rice and salad
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Beef Rendang $17.90
- A superlative recipe exclusively created for Istana Malaysia patrons of Malaysia's famous dish. Tender beef marinated in root herbs and spices with a coconut base. $18.90
- Cheese Toastie $4.50
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Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
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Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
- Coco Pops $3.50
- Chicken Dippers with Fries $7.50
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Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
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Bruschetta Plate $18.50
- sliced tomato with basil oil and balsamic reduction
- Scrambled Egg on Toast $5.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- Falafel (Small/Large) $ 8.50/$9.50
- Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
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Kofta (Small/Large) $ 9.50/$11.00
- meatballs
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Kofta $ 11.00
- Meatballs
- Chicken and Falafel (Small/Large) $ 11.50/$14.50
- Lamb Salad $ 11.00
- Lamb & Falafel $ 11.00
- Hollandaise $1.00
- Mixed salad with balsamic $10.00
- (C) Bacon & cheese $9.00
- (A) Plain $4.00
- Tomatoes, mushrooms, 1 organic egg, avocado or halloumi $3.00
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Lone Ranger $17.00
- Waitoa free range roast chicken sandwich on ciabatta with aioli, caramelised onion & brie
- Beef burger & fries $14.00
- (B) Jam & butter $4.50
- GF- gluten free bread available
- our eggs are locally sourced free-range
- - bacon, smoked salmon, kransky sausage $5.00
- - ham & cheese
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Bircher Muesli $11.00
- with poached seasonal fruit & honey yoghurt
- - caramelised apples & vanilla marscapone cream
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
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Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
- Free range Eco Eggs (fried, poached) $4.00
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Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
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Homemade Toasted Muesli $9.50
- Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
- Scramble Egg $5.00
- Gluten Free bread $1.50
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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
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Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
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Steak Sandwich $19.90
- Grilled aged scotch fillet with portobello mushrooms, roasted beetroot & mozzarella served with salad & curly fries
- Eggs on Toast any style $8.90
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Crispy Chicken Sandwich $15.00
- w avocado, salad & fries
- BLT $7.80
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Warm Chicken Salad $13.00
- salt & chicken strips
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Hot Cakes $12.50
- banana, bacon-maple
- Mouse Traps cheese on toast
- Nachos/Wedges $10.00
- Chicken Nuggets
- Boneless Seasoned Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
- Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
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M-pack
- 1 drum & 9 nibbles
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L-pack
- 2 drums & 18 nibbles
- Yum, Choose your any two favorite flavors
- Wedges (p/scoop) $5.50
- Boneless Fried & Spring Onion $37
- Boneless Fried Chicken $34
-
Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
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Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
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Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
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Pan-Seared Marlborough Salmon $34.00
- Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
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Sauces N/A
- Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
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Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
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Creamy Mushroom Pasta $16.00
- Creamy fettuccini with mushroom, spinach and cheese
- Vegetarian Roll, Avocado, Kappa, Alfalfa & Lettuce $5.00/$6.00
- Tuna Sashimi $18.00/$28.00
- Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
- Minami Roll, Slices of Fish, Prawn, Lettuce, Cucumber, Avacado & Egg $25.00
- Reyna's Choice, Special Entree, Sashimi, Chawanmushi, Tempura, Teriyaki Chicken, Miso Shiru, Rice, Pickles and Dessert $40.00
- Mussel $4.00/2pcs
- Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
- Chef's Selection Sushi, A Selection of Seafood served on lightly Vinegared Rice $16.00/$22.00
Oxford Royal Hotel Steak House
Phone
078831077
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 12:00 AM, Wednesday: 9:00 AM – 12:00 AM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Steakhouse
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Dinner
8 Main Road, Tirau, Waikato, 3410, New Zealand
- New Zealand Steakhouse Menus