Oxley's Rock in Marlborough Menu

BREADS BREADS
  • Garlic Bread $8.00
  • Basil Pesto & Cream Cheese Flatbread $9.00
STARTERS STARTERS
  • Shrimp Cocktail $14.00
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
PIZZAS PIZZAS
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
MAINS MAINS
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Steak Sandwich, on Toasted Turkish Bread $26.00
    • Served with lettuce, tomato and caramelised onion relish with fries
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
SIDES SIDES
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Steamed Seasonal Vegetables $7.00

Nearby Sample Menus

  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Chocolate Brownie $14.00
    • Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
  • Steak 150g
  • Fish & chips
  • Grilled Chicken Breast
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Assado $25.90
    • A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
  • Pão de Queijo $17.00
    • Gluten-free Brazilian cheese bread balls.
  • Garlic Naan $3.50
    • Soft bread stuffed with garlic baked in tandoori oven.
  • Chicken Tikka $9.50
    • Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
  • Karahi Fish $19.50
    • Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Malai Kofta $15.00
    • Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
  • Shahi Paneer $15.00
    • Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
  • Vegetable Mahkmali $15.00
    • Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
  • Plain Naan $3.00
    • Soft bread using white flour baked in tandoori oven.
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Lasagna Topper $3.80
  • Beef $3.80
  • Battered Sausage $3.00
  • Mixed Grill & Chips $14.50
  • Fish $4.90
  • Scoop of chips $3.80
  • Spring Roll $3.40
  • Jam Roll $2.60
  • Delectable Parfait $14.50
    • Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
  • Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
  • Platter of Bread and Dip $12.00
    • Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
  • Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
  • From the Land $27.00
    • A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
  • Crispy Duck Salad $25.50
    • Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
  • Pan Seared Market Fish $26.50
    • On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
  • Free Range Waitoa Chicken Breast $26.50
    • Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
  • Mixed Meze $28.00/$48.00
    • for One/for Two
  • Tzaziki $1.00
  • Sigara Borek $12.00
  • Doner Kebab Sml $11.00/Lge $13.00
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
  • Extras $2.00
    • Halloumi Cheese
  • Vegetarian Doner Kebab Sml $11.00/Lge $13.00
    • Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces
  • Meat on Rice $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Chicken Iskender Sml $13.50/Lge $16.50
    • Your choice of filling whether it be doner meat or vegetarian falafel, served on a bed of rice with a seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and your choice of sauces
  • Gluten-free options are available, please ask your server.
  • -Beef $25.00
  • Basket of Fries (GF) $8.00
    • Served with your choice of garlic aioli or tomato relish.
  • Garlic Bread $9.00
    • Freshly baked buttery garlic bread.
  • Garlic $20.00
    • Tomato paste and garlic topped with mozzarella cheese.
  • Ice Cream Sundae $14.00
    • 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
  • Fri & Sat: 10 AM - 1 AM
  • Vegetarian $23.00
    • Spinach, capsicum, red onion, mushrooms topped with feta cheese and sweet chilli swirl.
  • Butter Chicken $4.70
  • Pepper Steak $4.40
  • Steak $4.20
  • Mince $4.20
  • Chicken $4.50
  • Bacon & Egg $4.20
  • Steak, Bacon & Cheese $4.70
  • Savories : Bacon & Egg $2.00
  • Steak Sandwich $24.50
    • Open steak sandwich with medium rare beef, crispy lettuce & juicy tomatoes, hand
  • Surf and Turf $42.50
    • New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
  • Bittersweet Escape $14.50
    • Gluten free dark chocolate fondant with blackberry compote and frozen cream
  • Fresh Fish of the Day $38.50
    • Fresh local fish pan fried with a creamy mash, seasonal local roasted vegetables and a luscious citrus Beurre blanc sauce
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • Chocolate Brownie $14.50
    • Delicious moist brownie served with ice-cream
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Pavlova $14.50
    • Our house specialty with ice cream and berry compote
  • Eggs on Toast $10.00
    • poached, scrambled or fried - served with tomato
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Sausages and Eggs on toast $14.50
  • Prime Angus Ribeye $29.00
    • Cooked to your liking and served with our delicious mushroom sauce or garlic butter
  • Da’s Porridge $9.00
  • Lamb Backstraps $29.00
    • served with crumbed mushrooms, potatoes and vegetables and a rich red wine sauce
  • Roast of the Day $18.00
    • Succulent roast meat served with steamed and roasted vegetables
  • Garlic Bread $7.00
    • 3 pieces lightly grilled
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Chicken & Bacon Wrap $18.00
    • chicken tenderloins & bacon with salad & chips
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • *Fisherman’s Catch of the Day $22.50
    • ask the Staff for the fish of the day
  • Pasta $23.50
    • choice of chicken, bacon & mushroom
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • *Ship & Shore $30.00
    • steak topped with battered mussels & crumbed scallops
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
  • Whittaker’s Sante Bars $1.50
  • Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
  • Cheese Plate (to share) $18.00
  • Waitoa Free Range Chicken Breast - Prosciutto wrapped on crisp potato & thyme pavé w sweet corn chilli salsa & jus roti $32.00
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • Caramel Slices $4.00
  • Pasties $4.50
  • Scones $4.00
  • Slices $3.70
  • Cakes $5.50
  • Inlet Mega Breakfast $19.00
    • Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
  • Filled Rolls $5.50
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Classic Caesar Salad $19
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Local Seafood Chowder w Rye Bread $25
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Ham and cheese croissant
  • Scone savoury
  • Create you own sandwich
    • choose you filling, max 3
  • Savoury / salés
  • Sandwich le français
    • Traditional french bread, ham, cheese, butter.
  • Sweet bakery / viennoiseries
  • Sweet menu
    • Banana bread
  • Toasties
    • be your own boss
  • With bacon & cheese $ 12.50
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • Pie, Chips & Gravy $ 10.00
  • *= Gluten free Option Available
  • * Whitebait Sandwich $ 14.00
  • With sour cream $ 8.50
  • Porridge $ 8.50
    • with brown sugar & cream
  • *Omelette
Oxley's Rock

Oxley's Rock

location

Address

1 Wellington Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

035737645

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food , Seafood , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1 Wellington Street, Picton, Marlborough, 7220, New Zealand