Oxley's Rock in Marlborough Menu

BREADS BREADS
  • Garlic Bread $8.00
  • Basil Pesto & Cream Cheese Flatbread $9.00
STARTERS STARTERS
  • Shrimp Cocktail $14.00
  • Spicy Calamari $12.00
    • Served on a mesclun salad with saffron aioli
  • Homemade Soup of the Day $12.00
    • Served with Turkish bread
  • Seafood Chowder $18.00
    • Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
PIZZAS PIZZAS
  • Meat Lovers $25.00
    • Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
  • Chicken and Garlic $22.00
    • Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
  • Prawn and Chorizo $25.00
    • Prawns, chorizo, feta, red onion, red pepper & cheese
  • Vegetarian $20.00
    • Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
MAINS MAINS
  • Mussels in Garlic and Wine $19.00
    • Served with Turkish bread
  • Oxleys Homemade Beef Burger $19.50
    • With beetroot relish, caramelised onions and fries
  • Sticky Pork Ribs $26.00
    • Served with salad and fries
  • Wild Venison Hotpot $19.00
    • Served with creamy mash and steamed vegetables
  • Warm Chicken Salad $23.00
    • With feta, beetroot relish and tzatziki dressing
  • Tasty Beef Nachos $18.00
    • With fresh salsa, cheese and sour cream
  • Crispy Pork Belly Salad $23.00
    • With sweet chilli soy dressing and crunchy Asian noodles
  • Steak Sandwich, on Toasted Turkish Bread $26.00
    • Served with lettuce, tomato and caramelised onion relish with fries
  • Fish of the Day, Beer Battered or Pan Fried $27.00
    • With homemade tartare sauce, served with salad and fries
  • Succulent NZ Lamb Shank $28.00
    • Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
  • Rib Eye Steak $30.00
    • Served with salad, fries, garlic butter and crispy onion rings
  • Prime Roasted Rib Eye Steak $30.00
    • Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
SIDES SIDES
  • Bowl of Fries $7.00
    • With tomato sauce and homemade aioli
  • Bowl of Wedges $10.00
    • With sour cream and sweet chilli
  • Salad, Lemon Oil Dressing $7.00
    • With beetroot relish and feta
  • Steamed Seasonal Vegetables $7.00

Nearby Sample Menus

  • L205 LAKSA NOODLES SOUP
  • LT13 BEEF MUSSAMAN CURRY $15.00
  • ICE CREAM SUNDAE $5.50
  • L27 SWEET & SOUR SENSATION
  • - Chicken / Beef / Tofu $14.00
  • - Chicken $14.00
  • GOLDEN STICKY PORK DUMPLING (2) $4.50
  • WONTON SOUP $6.50
  • Roti Chanai $3.50
    • A Malaysian flat-bread
  • Chicken Tikka $9.50
    • Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
  • Raita $3.00
  • Peshwari Naan $5.00
    • Soft bread stuffed with dried fruits and nuts.
  • Tandoori Chicken (half-serve) $10.50
    • Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
  • Karahi Chicken $17.00
    • Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
  • Madras Chicken $17.00
    • South Indian delight cooked with coconut-based gravy.
  • Sambal $14.50
    • A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
  • Sweet & Sour Fish $11.50
  • Paua 100% $9.00
  • Onion Ring $0.90
  • Bacon Burger $8.00
  • Fish $12.50
  • Steak & Onion $6.10
  • Steak $13.00
  • Fish & Chips $5.50
  • Gluten Free Bread $6.00
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Spaghetti Marinara $23.00
    • Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
  • Steamed Mussels $19.90
    • Coriander, ginger, chilli and coconut cream
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Fries $6.00
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • MAIN
    • Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
  • Beef Burger and Fries
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Cajun Fries $8.00
    • Tomato Relish or Garlic Aioli
  • Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
  • Chicken Schnitzel $21.00
    • Lightly crumbed 100% chicken breast served with a spicy apricot sauce chunky fries and salad
  • Chicken Nuggets, Fries, and Salad
  • Garlic Bread $6.00
    • Oven Baked garlic bread
  • Muesli, yogurt and fruit $7
  • Bacon, Avocado and Tomato on Toast $12
  • Brekkie to Go $13.50
    • All You Favourites Between Lightly Toasted Ciabatta
  • Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
  • Eggs Montreal $17.50
    • Poached Free Range Eggs With Salmon And Hollandaise Sauce
  • Captains Breakfast $20.50
    • Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
  • Eggs Benedict $14.50
    • Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
  • Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
  • Cumin rice $7.00
  • Chicken do pyaza $19.00
    • Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
  • Matar paneer/mushroom $18.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Prawn kadai $21.00
    • Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
  • Cheese and garlic naan $5.50
    • Naan stuffed with fresh mint herb.
  • Butter naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • Kashmiri pulao $10.00
  • Palak paneer $18.00
    • Homemade cottage cheese cooked in spinach gravy mixed with spices.
  • Chicken Satay on Rice $20.00
    • chicken tenderloins in satay sauce with mushroom
  • Plate of Wedges $16.00
    • with bacon, cheese, sour cream & sweet chilli sauce
  • Shrimp Cocktail $11.00
    • served on a bed of lettuce with seafood dressing
  • Ice Cream Sundae $5.00
  • Nibbles Platter $22.50
    • served with chips, suitable for two people
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Treasure Chest Seafood Platter $52.90
    • with chips, suitable for two people
  • Garlic Ciabatta Bread $5.50
  • Sundaes $10.00
    • Chocolate, caramel or strawberry
  • Chicken curry & rice $20.00
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Deep fried camembert with plum sauce $10.00
  • Nug / chips $10.00
  • Desserts
  • Hot apple pie $10.00
    • With ice cream & cream
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
  • Whittaker’s Sante Bars $1.50
  • Cheese Plate (to share) $18.00
  • Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
  • Cheese (individual serve) w accompaniments: Puhoi blue $6.00
  • Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
  • Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
  • Dessert Wine $9.00
  • Side Orders $7.00 each
    • Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
  • Chicken Nuggets $9.50
    • Served with fries
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Fries with Tomato Sauce $7.00
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Seafood Chowder $16.00
    • White Fish, Marlborough Mussels, Shrimps and Bread
  • Hunter's Pie of the Day $19.00
    • Seasonal Salad
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Fries with Aioli $8.00
  • Beef Carpaccio with Rocket Salad $16.50
  • 5-Spice Pork Belly $29.00
  • Bacon $5.00 Each
  • Continental Breakfast Buffet $22.00
    • Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
  • Pulled Pork Taco
    • With grilled potato wedges
  • Chef Special Garden Salad $18.00
  • Pork & Vegetable Dumplings
    • With soy dipping sauce
  • Delectable Espresso Brulee $14.00
    • A heavenly chocolate sorbet & orange sesame tuile
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • A delightful mouth-watering selection of summer Tapas to share $55.00
    • Ask your waiter for today’s selection
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • To Die for Affogato $16.50
    • With Italian biscotti & TerraVin late harvest Pinot Gris
  • Homemade fish fingers with crispy potatoes $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • Brushetta Di Mare $17.00
    • Grilled ciabatta topped with fresh seafood & Nelson creamy Viavio mozzarella
  • * Soup of the Day $ 12.00
  • * Bangers & Mash $ 15.00
  • Bowl of Fries $ 7.00
  • *Fish of the Day $ 26.00
    • served with salad & fries
  • *Toast & Preserves $ 10.00
  • *The Big Breakfast $ 18.50
  • Caramelised onions, spinach & cheese $ 16.50
  • Seafood Chowder $ 17.00
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Open Steak Sandwich $24.50
    • W/ Rib Eye, Dijon, Caramelised Onions & Fries
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Eggs Benedict $19
    • W/ Bacon
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
Oxley's Rock

Oxley's Rock

location

Address

1 Wellington Street, Picton, Marlborough, 7220, New Zealand

phone

Phone

035737645

clock

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gluten Free , New Zealand , Pub Food , Seafood , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Groups ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
1 Wellington Street, Picton, Marlborough, 7220, New Zealand