Address
1 Wellington Street, Picton, Marlborough, 7220, New Zealand
Oxley's Rock in Marlborough Menu
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BREADS- Garlic Bread $8.00
- Basil Pesto & Cream Cheese Flatbread $9.00
STARTERS- Shrimp Cocktail $14.00
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Spicy Calamari $12.00
- Served on a mesclun salad with saffron aioli
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Homemade Soup of the Day $12.00
- Served with Turkish bread
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
PIZZAS-
Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Prawn and Chorizo $25.00
- Prawns, chorizo, feta, red onion, red pepper & cheese
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Vegetarian $20.00
- Red onion, olives, garlic, red peppers, mushrooms, spinach & cheese
MAINS-
Mussels in Garlic and Wine $19.00
- Served with Turkish bread
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Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
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Sticky Pork Ribs $26.00
- Served with salad and fries
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Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
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Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
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Crispy Pork Belly Salad $23.00
- With sweet chilli soy dressing and crunchy Asian noodles
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
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Fish of the Day, Beer Battered or Pan Fried $27.00
- With homemade tartare sauce, served with salad and fries
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
SIDES-
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
- Steamed Seasonal Vegetables $7.00
Nearby Sample Menus
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Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
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Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
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Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
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Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
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-Hawaii
- Smoked ham, pineapple, capsicum, red onion
- Chicken nuggets, fries $9.50
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
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Pizza $19.50 each
- 8.5” with a thin and crispy base
- 4 x Pizza Take-Away or Dine-in $55.00
-
Baklava w/ Vanilla Ice Cream $7.00
- An authentic turkish dessert, walnuts, syrup, served in layers of pastry with vanilla ice cream - One size
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Mixed Meze $28.00/$48.00
- for One/for Two
- Pirzola (Lamb Cutlet) $24.00
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Grilled Halloumi Salad Bowl $16.00
- Grilled halloumi served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip - One size
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Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
- Feta Cheese $1.50
- Falafel (1 x piece) $1.50
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Grilled Halloumi Cheese $12.00
- Served with a side salad, hummus & Turkish bread - One size
- Check out our Specials Board for Fish of the Day
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Ribeye - 300gm $28.00
- served w a green salad and your choice of fries or potato
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Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
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John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
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Add one of our homemade sauces
- Garlic Butter $3.00/Pepper $4.00/Mushroom $5.00
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Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
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Steak
- (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
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Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
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Prime Angus Ribeye $29.00
- Cooked to your liking and served with our delicious mushroom sauce or garlic butter
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Greek Salad $15.00
- fresh salad with feta and bread
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Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
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Fish of the Day $16.00
- served with fries and salad
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Eggs on Toast $10.00
- poached, scrambled or fried - served with tomato
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Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
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Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Plain naan $3.00
- Traditional Indian Leaned Bread.
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Kabli / peshawari naan $5.00
- Dessicated coconut, sultanas, butter and nuts.
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Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
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Cheese naan $5.00
- Naan bread stuffed with grated cheese.
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Chicken tikka $13.00
- Boneless chicken marinated overnight in yoghurt and spices then skewered and cooked in Tandoor.
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Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
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Chicken kolapuri $20.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
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Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
- Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
- Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
- Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
- Biscotti $1.50
- BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
- Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
- Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
- Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
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Confit of Duck Leg $29
- gnocchi romaine, baby spinach, tapenade
- Hand Cut Fries, aioli $12
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Chocolate Mousse $16
- cranberry, strawberry sorbet
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Affogato $12
- espresso, maple walnut ice cream
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Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
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Entrée & Main & Dessert $59
- ask the team for today’s selection.
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
- Bacon / Vegetarian / hash brown / Portobello mushroom
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Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
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Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
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Toasted Sandwiches $5.50
- Choose any 3 fillings
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Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
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Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
- Pasties $4.50
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Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
- Pecan Brownie $4.00
- Pies $4.50
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Muffins $4.00 / $4.00
- Sweet / Savoury
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
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Bacon & Egg $14.00
- Fried / Poached / Scrambled
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L’Agnello Al Forno $28.00
- Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
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Homemade fish fingers with crispy potatoes $15.00
- Choice of either Chocolate or Caramel Sundae
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Buche De Chèvre $17.00
- Warmed goat cheese served on marinated beetroot with pine nuts, raisins beetroot purée & delicious greens
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
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Potato Gnocchi $24.50
- Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Luscious Orange Semolina Cake $14.00
- With a zesty citrus compote & curd laced yoghurt
- BBQ Sirloin on Ciabatta w Onion Jam, Mustard Mayo w chips & salad $26
- Pan-Fried Chilli Squid Salad $19
- Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Classic Caesar Salad $19
- Char-Grilled Field Mushroom & Pesto Salad $17
- Classic Greek Salad $15
- Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
- Quiche salmon with salad
- Tomato and cheese croissant
- Blueberry muffin
- Scone date
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Raisin bread
- Pain aux raisins
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French pie / le pie français
- Chicken, béchamel sauce, brie, onion, carrot
- Lemon cheese cake
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Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
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“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Jerusalem Artichoke Soup $17
- With grilled Prawns
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
-
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
- The Store Classic Seafood Chowder $18
-
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
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Croissant $8
- W/ Home Made Preserves
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Oxley's Rock
Phone
035737645
Opened hours
Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Gluten Free , New Zealand , Pub Food , Seafood , Steakhouse
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , American Express , Lunch , Bar Scene , Seating , View , Highchairs Available , Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only
1 Wellington Street, Picton, Marlborough, 7220, New Zealand
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