Address
3120 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand
Paasha Turkish Kitchen in Auckland Menu
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WRAPS- (S)= small / (L)= large
- Hot flat bread sandwiches served with salad and hummus S($9.50)/L($11.00)
- -chicken doner
- -lamb doner
- -beef shawarma
- -falafel (vegan)
- -zucchini & feta fritters
- -any combo
COMBO DEAL- Wrap- chips- any can $15.00
PITA POCKETS- Served with salad and hummus
- (S)= small/ (L)= large
- Chicken doner S($11.00)/ L($13.00)
- Lamb doner S($11.00)/ L($13.00)
- Beef shawarma S($11.00)/ L($13.00)
- Falafel S($11.00)/ L($13.00)
- Zucchini & feta fritters S($11.00)/ L($13.00)
- Any combo one size large $13.00
MEALS ON RICE (GF)- Chicken doner S($12.00)/L($14.00)
- Lamb doner S($12.00)/L($14.00)
- (GF)= gluten free
- All meals are served in a container on rice with salad and hummus
- Beef shawarma S($12.00)/L($14.00)
- Falafel S($12.00)/L($14.00)
- Zucchini & feta fritters S($12.00)/L($14.00)
- Any combo one size large $14.00
STARTERS & SIDES- Hummus & bread S($8.00)/L($10.00)
- Dolma with mint yoghurt & bread S($8.00)/L($10.00)
- Mixed salad from the deli S($10.00)/L($12.00)
- Zucchini & feta fritters $3.00 each
- Falafel $2.00 each
- Pita bread $2.00 each
- Rice $4.00 a serve
- Fries $4.00 a serve
SWEETS-
Baklava $6.00
- 2 pieces
-
Turkish delight $1.00
- Per serve
CHARGRILL-
Shish kebab
- All our meats are marinated with our own blend of spices, chargrilled on the open fire and served on rice or inside pita bread with salad and hummus
- -lamb shish kebab S($15.00)/L($18.00)
- -chicken shish kebab S($14.00)/L($17.00)
- -kofta shish kebab S($14.00)/L($17.00)
- -combination shish one size large $17.00
ISTANBUL SPECIAL- Lamb or chicken shish with chargrilled bell peppers and onions S($15.00)/L($18.00)
MIXED GRILL- Lamb shish, chicken shish and kofta shish served in a container with rice, salad, hummus and pita bread one size large $20.00
ISKENDER- A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad one size large $18.00
GOURMET BURGERS-
Chicken tenderloin fillets $9.00
- Chargrilled served with salad and special mayo sauce
-
Beef steak strips $9.00
- Chargrilled served with salad and spicy BBQ sauce
- -with fries extra
COMBO DEAL- Burger- fries- any can $14.00
-
Paasha's handmade sauce
- All meals served with a choice of two sauces
- -hot chili sauce
- -mint yoghurt
- -special mayo
- -tahini sauce
- -spicy BBQ sauce
- -sweet chili sauce
Nearby Sample Menus
- Lemon Hollandaise $2
-
Green Omelette $4
- Would you like it with some salmon?
-
Squash Salad $18.5
- Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
-
Green Omelette $4
- add some prosciutto?
-
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
-
Balinese Sticky Black Rice $11
- Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
- Avocado, Roasted Vine Tomato $4
-
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
- Chilli Bean, Capsicum & Spinach Quesadillas $12.00
- Pancakes w Bacon, Blueberries & Syrup $9.50
-
Bacon & Grilled Chicken Sliders $10.00
- with cos lettuce & aioli
- Chicken, Brie & Cranberry $5.00/ $24.00
- Hash Cake w Bacon & Tomato $5.50
-
Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
- Hash Cake w Bacon & Fried Egg $9.00
- Cheese, Onion & Tomato Quesadillas $12.00
-
Family Pack $20.00
- 3 fish, 3 crab sticks, 4 sausages, 4 potato fritters, 3 spring rolls, $2.00 chips
- Lemon Chicken $13.00
-
Hot Dog Special $10.00
- 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
- Chicken $12.00
- No Meat $9.00
- Buttered Sausage / But. Meat Pattie $1.70
- Hot Dogs $1.70
- Combination Seafood $14.00
-
Chunky fries
- With homemade aioli and tomato sauce
- -3filling $6.00
-
Free range eggs $6.50
- However you like them, on white or brown toas
- Eggs, avocado, spinach, mushrooms
-
Potato koftas
- With Homemade sweet chilli aioli
-
grilled chicken salad $14.90
- Cajun spiced chicken breast on a lemon dressed mesclun salad topped with crsipy noodle
-
Corn fritters $14.90
- Fritters homemade fritters with bacon, green and slow roasted toamto
- -Smoked salmon, capers and cream cheese $11.90
- ALOO PARATHA $5.50
- TANDOORI ROTI $2.00
- PRAWN MASALA
-
LUNCH COMBO $13.50
- 1/2 Curry & rice, plain naan/roti, can of drink 355ml
- ANY LAMB/BEEF CURRY $12.00
- PLAIN/BUTTER NAAN $2.50
- SEEKH KEBAB 4 PCS $10.00
- KADAI CHICKEN
-
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
-
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
- Single $22.00
-
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
-
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
-
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
-
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
-
Cheese Cake
- House made cheesecake served with chantilly cream
-
Glazed Baby Beetroot $14.00
- Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
- -Choice of Cheese: Very Old Edam (1 year old, Mahoe Valley NZ) Evansdale Tania (Smoked Brie from Central Otago)
-
Rosemary Fries $9.00
- With chef's seasoning aioli
-
Oriental Seared Tuna (DF) $18.00
- Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
-
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
-
●Healthy Quinoa Salad $18.00
- Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
- Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
-
Hawke's Bay Lamb Loin (GF) $32.00
- Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
- Prawn Tempura / Vege Tempura
- -Tofu or Salmon $2.00
- -Salmon Teriyaki $2.00
-
Pork Gyoza $4.50
- x3p
-
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
-
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
- Edamame $4.50
- Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
-
Palusami $5.00
- each
-
Lu $10.00
- each
-
Snack Box $5.00
- 1 x Thigh, 1 x Chips
-
Lamb Curry $5.00
- 1/2 serve
-
Lunch Box $10.00
- 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
-
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
-
Jum-Bucket $20.00
- 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
-
Drumstick $2.50
- pc
-
Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
-
Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
-
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
-
Kaldereta $25.00
- Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
-
Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
-
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
-
Longganisa $4.50
- Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
-
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
-
Teriyaki Fish Box $14.50
- Lunch Box served with masako's original teriyaki fish. Hoki fish, broccoli, spring onion
-
Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
-
Salmon Sashimi Box $15.50
- Lunch Box served with fresh salmon sashimi. Fresh Salmon, Wasabi
-
Fresh Salmon Donburi $15.50
- Donburi topped with fresh salmon and mixed vegetables. Fresh Salmon, Cabbage, Mixed green salad, avocado, apple. Available in two sauce: original or spicy
-
Teriyaki Chicken Donburi $12.50
- Chicken donburi cooked with Masako's signature teriyaki sauce. Chicken thigh, cabbage, broccoli, spring onion
-
Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
-
BBQ Beef Set $13.50
- Marinated beef with masako's special sauce, served on a sizzling hot plate. Marinated Beef, Broccoli, Spring Onion
-
Udon (V) $11.50
- Masako's Vegetarian udon with tasty soup. Broccoli, Dried tofu, shiitake mushroom
-
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
- Vegetable chopsuey $8.00
-
Goat curry $10.00
- Served with ricem or roti
-
Lamb curry $10.00
- Served with ricem or roti
-
Chicken Curry $10.00
- Served with ricem or roti
- Chicken chowmein $12.00
-
Fried rice $12.00
- Chicken or lamb
-
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
-
Gukbab $10.00
- Pork soup with rice
-
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
-
Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
-
Modeum Sundae (Small/Medium/Large) $25/$35/$45
- Assorted stir fried pork intestines with korean sausage
-
Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
-
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
-
Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
-
Nurungji Tang $10.00
- The crust of overcooked rice soup
- Balsamic Dressing
- Hollandaise
- Bacon x 3 $4.00
- Wedges + $6.00
-
Eggs Omelette $15.00
- Eggs, Bacon, Spinach, Capsicum, Cheese, Toast. (Add other your favorite fillings for extra charge.)
-
Thai Beef Salad $16.50
- Tender Strips of Marinated Beef On A Bed of Salad w/ Crispy Noodles, Green Beans and Ciabatta
- Pesto
- Bagel $3.50
- Filled Ham & Cheese Bun $3.80
- Chicken & Egg $3.50
- Chicken $3.50
- Ham & Egg $3.00
- Bbq Pork $3.80
- Potato Top Savoury $1.50
- Ham & Salad $3.00
- Bacon & Egg $3.50
Paasha Turkish Kitchen
Phone
098250625
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Turkish
Features
EFTPOS , Takeaway , Gluten Free Options , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner
3120 Great North Road, New Lynn, Auckland, Auckland, 0600, New Zealand
- Auckland Turkish Menus
- Auckland Region Turkish Menus