Pachanga in Wellington City Menu

PACHANGA MENU PACHANGA MENU
  • Burrito $10
    • Flour Tortilla, Cheese, Rice, Beans, Salad & Filling With salsa & sour cream. Choose a filling - chicken, beef, pork, mince, vege mix or mushroom
  • Enchilada $12.50
    • Corn Tortilla, Salsa, Cheese & Filling. Rice & Beans on side. Choose a filling - chicken, beef, pork, vege mix or mushrooms
  • Tostadas $10
    • Corn Tostada, Beans & Filling with Salad, Salsa, Sour Cream & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Chilaquiles $11
    • Corn Chips in Salsa, Filling Cheese & Onions with Sour Cream & Beans on the Side. Chicken, beef, pork, vege mix or mushroom
  • Torta Ahogada $9
    • Telera Bun, Beans & Filling, Covered in Salsa & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Tacos (1 Taco / 2 Tacos) $7 / $12
    • Corn Tortilla, Coriander, Onions & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Quesadillas (Large / Small) $10 / $8.50
    • Flour Tortilla, Cheese Melt & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Nachos (Large / Small) $11 / $9
    • Corn Chips, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Naked Burrito $10
    • Salad, Beans, Rice, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Salad (Large / Small) $10 / $8
    • Lettuce, Red & White cabbage, Carrots' filling & Pickled Onions. With dressing, salsa & sour cream. Chicken, beef, pork, vege mix or mushroom
  • Torta Loca $10
    • Telera Bun, Beans, Filling Salad & with salsa & sour cream. Chicken, beef, pork, vege mix or mushroom

Nearby Sample Menus

  • Free-range eggs on sourdough (GF*) $9.00
  • Housemade beef burger with bacon, smoked brinza and plum ketchup in a pain de mie bun with pork crackling and beetroot relish $21.00
  • Florentine with spinach on muffins (V, GF*) $16.00
  • (V*, Vv*) $19.00
  • Montreal with house smoked salmon on muffins (GF*) $20.00
  • Seared Ora King salmon fillet, fresh orange, pickled carrot and pistachio yoghurt (GF) $24.00
  • Buttermilk fried chicken with sriracha dressing, bean salad and green apple (GF) $23.00
  • Fries / Salad $4.50 / $6.00
  • - The Triple Rosti (GF) $6.00
    • Add An Extra Rosti, Egg, Etc
  • Scotch Fillet Steak (GF) $31.00
    • Bearnaise, Truffle Salted Triple Cooked Chips, Asparagus, Jus
  • Creamy Wild Mushrooms (V),(VG),(DF),(GF) $14.00
    • With Garlic & Herbs On Five Grain Toast
  • Free-Range Poached Eggs & Free-Range Bacon (DF) (GF) $15.00
    • On Five Grain Toast
  • Served from 8:00am - 4:00pm
  • Cheese & Bean Quesadilla $7.00
  • - Asparagus Is Subject To Seasonal Availability
  • Served from 11:30am - 4:00pm
  • Hokkien Mee $12.00
    • Egg noodles cooked with chicken, shrimps, fish cakes, fish balls and cabbage in dark gravy.
  • Teo Chew Noodle Soup $12.00
    • Noodles with prawns, fish cakes, fish balls, crab sticks and chicken pieces in chicken soup. Choice of egg or rice noodles.
  • Spring Rolls (V) $6.00
    • Three spring rolls filled with veges. Served with sweet and sour sauce.
  • Vegetarian Sin Chew Mee Hoon $12.00
    • Stir fried noodles with beans, cabbage, carrots, tomatoes, tofu and eggs.
  • Hainanese Chicken Rice $12.00
    • Tasty rice served with cucumbers and specially blended chilli sauce. Choice of fried or steamed chicken.
  • Deep Fried Tofu (V) $7.00
    • Deep fried tofu served with beansprouts, cucumbers and carrots sprinkled with peanuts and sweet chilli sauce.
  • Vegetarian Laksa $12.00
    • Egg noodles with an assortment of veges and egg in creamy curry.
  • Curry Laksa $12.00
    • Egg noodles with chicken pieces, fish cakes, fish balls, crab sticks, tofu and egg in creamy laksa soup.
  • Roasted Pork with vegetables $14.00
  • Viet Namese shaking beef $14.00
    • with steamed rice and salad
  • Spring roll $2.80
    • chicken, curry or vegetarian
  • Combination Roasted Pork & Duck $18.00
  • Wok Stir Fried $14.00
    • choice of beef/chicken/pork/calamari or tofu with vegetables
  • Battered fish $4.00
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Mussels $1.00
  • Apple crumble buttermilk pancakes with vanilla cream & maple syrup $16.50
  • -homemade garlic aioli $6.50
  • Shoestring fries with
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Two eggs poached, scrambled or fried on homemade toast $9
  • -smoked salmon $12.50
  • -ham off the bone/ spinach/free range smoked bacon $16.50
  • HRP cheese toastie $6
  • CHICKEN CHOW MEIN $10.00
  • VEGETARIAN $5.00
  • STEAK DINNER & 2 EGGS $13.50
  • SPRING ROLL $3.00
  • CHICKEN CURRY ON RICE $11.50
  • KUMARA PATTIE $1.50
  • MUSSELS 1/2 DOZ $6.00
  • FISH CAKE BURGER $5.00
  • Chicken $11.70
  • Spring roll $2.50
  • Chicken $11.70
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Bami gorang $11.90
  • Combination meat $11.90
  • Hot dog $2.50
  • Roast pork $11.90
  • Bean Curd/Tofu with Vegetables in Sizzling Pot $17.50
  • Hot and sour Fish slices in Clay-pot $20.90
  • Combination Fried Noodles $16.90
  • Sichuan Spicy Scallops with Vegetables $26.50
  • Egg Fried Rice $15.90
  • Fried Fish slices with Vegetables & nuts $20.90
  • Banana in hot Toffee $9.00
  • Plain Noodles(per person) $2.00
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • 11am-3pm
  • Peanut Tabbouleh $8
  • Roast Chicken Salad $19.50
    • with freekeh, preserved lemon, cucumber, iceberg and fresh herbs
  • MOF sourdough with butter or olive oil $4
  • We ensure free range pork and poultry products are served on all our menus.
  • Zucchini and Feta $14.50
    • lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
  • Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
  • Sticky Spicy Chicken Nibbles*
    • Cooked in a sweet soy marinade, served with Chipotle aioli
  • Seafood Chowder * $ 15.00
    • Served with toasted Vienna
  • Straight Cut Fries $7.00
  • Beef and cheese burger with caramelized onion and fries $15.00
  • Samosas and spring rolls, with fries and sweet chilli $14.00
  • Only available from 11.30 till 2pm
  • Italiano
    • Tomato salsa, sun-dried tomato, eggplant, olives, capers, capsicum, salami and mozzarella
  • Crumbed Calamari $13.00
    • Homemade crumbed rings served with tartare sauce and lemon
  • SMALL CHIPS $3.00
  • BAMI GORENG $11.50
  • CALIFORNIA BEEF ON RICE $10.50
  • LARGE(5 CHOICES) $12.50
  • BEEF HOI FUN $10.50
  • HOT-DOG $2.50
  • CHICKEN CHOW MEIN $10.50
  • CHICKEN CASHEWNUT ON RICE $11.50
  • Vegetarian $9.90
  • Seafood $11.50
  • Beef $11.90
  • Sticky rice & chicken $4.50
    • glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
  • EGG FU YUNG $12.50
    • combination
  • Chicken $10.50
  • Seafood $12.50
  • 3 choice $8.80
  • Cheesecake $12.00
    • Please ask your server for the current selection of Cheesecake & Ice Cream accompaniment
  • Pulled Pork Tortilla $16.00
    • Braised Pulled Pork and Wasabi Slaw
  • Seasonal Vegetables $6.50
  • Classic Caesar Salad $20.00
    • Crisp Cos Lettuce, Bacon, Anchovies, Parmesan Cheese, Croutons and Soft Poached Egg — With Chicken $23.00
  • Add a Prawn Skewer to any Stonegrill 8.00
  • Deli $22.00
    • Ham, Salami, Baby Capers & Mozzarella
  • D4’s Beer Battered Fish & Chips $24.00
    • Beer Battered Fish, served with House-cut Fries, Seasonal Salad, Fried Capers and Citrus Mayo
  • Curry Fries $11.00
  • Streaky bacon + free range+ egg on toast $7.50
  • Fries $6.50
  • Cured salmon $17.00
    • blue duck vodka cured salmon + poached eggs + lemon creme fraiche on dark caroway rye
  • Buttery wilted baby spinach $3.00
  • Mushrooms $13.60
    • creamy mushrooms on toast + wilted baby spinach+ homemade hash brown
  • Pork & fennel sausage $5.00
  • Pulled lamb $14.50
    • pulled lamb shoulder + freekeh + pickled purple kumara + smoked youghurt + pomegranate
  • Oatcakes $18.00
    • buttermilk oatcakes+ orange curd + cinnamon creme anglatse
  • Natural Swiss N/A
  • Steak, Egg and Cheese N/A
  • Turkey N/A
  • Jalapenos N/A
  • Cucumber N/A
  • Double Choc Chip N/A
  • White Chip Macadamia N/A
  • Thinly Cut Ready Salted N/A
Pachanga

Pachanga

location

Address

7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 1748

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Latin American , Mexican , Spanish

features

Features

Takeout ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand