Pachanga in Wellington City Menu

PACHANGA MENU PACHANGA MENU
  • Burrito $10
    • Flour Tortilla, Cheese, Rice, Beans, Salad & Filling With salsa & sour cream. Choose a filling - chicken, beef, pork, mince, vege mix or mushroom
  • Enchilada $12.50
    • Corn Tortilla, Salsa, Cheese & Filling. Rice & Beans on side. Choose a filling - chicken, beef, pork, vege mix or mushrooms
  • Tostadas $10
    • Corn Tostada, Beans & Filling with Salad, Salsa, Sour Cream & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Chilaquiles $11
    • Corn Chips in Salsa, Filling Cheese & Onions with Sour Cream & Beans on the Side. Chicken, beef, pork, vege mix or mushroom
  • Torta Ahogada $9
    • Telera Bun, Beans & Filling, Covered in Salsa & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Tacos (1 Taco / 2 Tacos) $7 / $12
    • Corn Tortilla, Coriander, Onions & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Quesadillas (Large / Small) $10 / $8.50
    • Flour Tortilla, Cheese Melt & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Nachos (Large / Small) $11 / $9
    • Corn Chips, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Naked Burrito $10
    • Salad, Beans, Rice, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Salad (Large / Small) $10 / $8
    • Lettuce, Red & White cabbage, Carrots' filling & Pickled Onions. With dressing, salsa & sour cream. Chicken, beef, pork, vege mix or mushroom
  • Torta Loca $10
    • Telera Bun, Beans, Filling Salad & with salsa & sour cream. Chicken, beef, pork, vege mix or mushroom

Nearby Sample Menus

K C Cafe and Takeaway (sample menu)
  • Minced meat fried bean and chill $14.00
  • Korean style chill beef $14.50
  • Chicken with soya & oyster sauce $13.50
  • Roti channai $9.50
    • 2 pieces of traditional plain roti served with creamy chicken soup
  • Soy Sauce chicken
  • Crispy roast pork
  • Seafood and soft egg on rice noodle $13.50
  • Pork chop with lemongrass sauce or black pepper sauce $12.50
The Long Bar Restaurant (sample menu)
  • 38. Chicken Rice $14.50
    • A portion of corn fed Steamed chicken served with rice and soup.
  • 30. Singapore Fried Noodle / Bee Hoon $12.90
    • Fried thin egg noodles / rice vermicelli with BBQ pork, capsicums, onions, bean sprouts and eggs.
  • 17. Roti Chanai with Gravy $4.00
  • 10. Deep-fried Squid $10.50
  • 14. Kepap Sumbat (staffed chicken wing) $10.50
  • 15. King Prawns in Batter $11.50
  • 11. Chicken Satay (4 sticks) $10.50
  • 41. Malaysian Style Pork Chop with Rice $14.50
    • Pork chop pieces in the Chef's own glazed sweet and spicy sauce served with steamed rice.
Seaview Takeaways (sample menu)
  • SWEET AND SOUR CHICKEN WITH VEGETABLES $12.00
  • MUSSEL FRITTER $4.00
  • SAUSAGE $2.50
  • DOUBLE SCOOP $4.50
  • PUMPKIN PATTIE $1.50
  • CHIPS $3.00
  • DUMPLINGS 1/2 DOZ $7.00
  • NASI GORANG $12.50
Yummy Curry (sample menu)
  • Paneer saagwala
    • Fresh homemade cheese cooked with spinach gravy
  • Sweet lassi $4.00
    • yogurt drink
  • Chicken Korma
    • Pieces of chicken simmered in rich cashew nut sauce and ground spices finished with cream >>
  • Extra Rice $3.50
  • Beef vindaloo
    • Beef cooked with chilies and a special blend of Indian herbs and spices. A Hot and spicy specialty from Goa
  • Mango chicken
    • Mango flavored pieces of chicken simmered with cashew nuts and cream
  • FISH TIKKA $9.00
    • comes with mint sauce & salad, boneless pieces of fresh fish marinated in ginger garlic lemon and herbs, cooked in the tandoor
  • Lamb Madras
    • Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
Verve Cafe (sample menu)
  • Muesli $10.00
    • W/ fresh fruit +yoghurt
  • Chicken burger + fries $17.00
    • Seasoned chicken breast w/aioli in a brioche bun
  • Open halloumi sandwich $18.50
    • Grilled halloumi with avocado, tomato and balsamic reduction
  • Warm beef salad $17.00
    • Beef strips w/ crispy noodles, toasted mixed seeds on cos lettuce w/thai sesame dressing
  • Corn fritters (gf) $17.00
    • Stacked w/ bacon, garden salad + roasted capsicum sauce
  • Soup of the day $12.00
    • Please ask staff for today's flavour
  • French toast stack $17.00
    • Served w/ bacon, grilled banana + maple syrup
  • - W/ Salmon +$1.00
Paradise Seafoods (sample menu)
  • Fish Burger $6.50
  • Vegetarian Burger $7.80
  • Chicken Breast Schnitzel $7.50
  • Steak Roll $2.90
  • Hawaiian Burger $5.50
  • Dory $13.00
  • X 6 Fish + 2 Chips $25.50
  • Pāua Fritter $2.90
Victoria Street Cafe (sample menu)
  • Herb & Cheese Omelette $17.00
    • With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
  • BIG at VICTORIA $22.00
    • Poached eggs, Scotty's smoked bacon, pork and sage sausage, slow-roasted tomatoes, Portabello mushrooms, chunky fried potatoes, sourdough toast. No substitutes, please.
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Super Salad (GF) $19.00
    • Quinoa, basmati, broad beans, snow peas, yoghurt and basil dressing. Add roast chicken $5.
  • For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
    • Inclusive of a glass of apple juice.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Homemade Muesli $12.00
    • Fresh and poached fruit, natural yoghurt.
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
Sinbad Kebab House (sample menu)
  • TABOULI: Burghil, Tomato, Mint, Spring Onion, parsley, Black pepper, Olive & Lemon Juice.
  • Small $11.00
  • Large $9.00
  • Large $11.00
  • Small $7.00
  • Tomato
  • Beef Eskander (Meal)
    • Served with rice, hummus, tabouli, beer, salads and sauces.
  • Large $14.00
Picnic Cafe (sample menu)
  • Side salad $7.00
  • Cheese & ham $6.00
  • Kids Toasted Sammies
  • Egg on Toast $4.50
    • Kids choice of poached, scrambled or fried free range egg on toast.
  • Island Bay Butchery Sausages & Hash Browns $8.00
    • Served with Watties tomato sauce.
  • Eggs Benedict $17.00
    • Poached free range eggs, sliced smoked free range ham and hollandaise sauce served on toasted ciabatta.
  • Warm Apple Pie $10.00
    • Lightly spiced and stewed New Zealand apples, encased in flaky puff pastry. Served with a scoop of vanilla ice cream.
  • Extras $4.50 each
    • Homemade hash browns, roasted tomatoes, hollandaise sauce, wilted spinach, garlic roasted mushrooms, free range bacon, Island Bay Butchery sausages, avocado (inseason), fried chorizo.
Colonial Coffee Lounge (sample menu)
  • -Calamari
  • -Feta salad
  • Toasted bagel $5.00
  • Colonial benedict $17.50
  • -Beef $11.00
  • -Ham tomato + cheese
  • -Vegetarian $10.00
  • Nachos
Caffe Viva (sample menu)
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Soup of the Day $7.50
    • served w toast and butter
  • 1 - 2 fillings $4.50
    • Ham, cheese, egg, onion, mushroom, pineapple, sweet corn, capsicum
  • Chicken, Salad & Plum Sauce $7.00
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • BLT $9.00
    • Bacon, lettuce, tomato between toast + mayo
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Eggs + Toast $6.50
    • Poached, scrambled or fried eggs + toast
Ministry Of Food Cafe (sample menu)
  • Beef fillet with salsa verde on crostini -
  • Green garden salad for the table -
  • OR Lemon, basil and mascarpone risotto with roasted hazelnuts -
  • Machiato 4.00
  • Twin Islands pinot noir/chardonnay Marlborough 40.00 bottle
  • - Roast beef, horseradish and watercress -
  • Lamb and preserved lemon burger with green olive tapenade, roast tomato and iceberg lettuce. Served with fries. 18.50
  • OR Sautéed fresh fish with caramelized fennel bulb, lentils & mustard sabayon butter -
Lunch Box (sample menu)
  • Toast with jam raspberry or marmalade $1.50
  • Steak meal eggs chips salad $15.50
  • BLT $8.00
    • with chips or avocado
  • Ham Cheese and corn $5.00
  • Chicken Cranberry & Brie cheese
  • Cheese Burger $5.00
  • Chips Large $3.80
  • Chips small $2.80
Bull and Bear (sample menu)
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • Plain Fries $5
  • K-Fries S $8 / M $14 / L$25
    • Korean spiced beef, kimchi, chilli, cheese, spring onion, sourcream, boom!
  • -1/4 kg $9
  • Taco Of The Week : S $8 / D $15
    • check the board for this weeks creation
  • S= small / M= Medium / L= Large
  • -1kg $33
  • S= Single / D= Double
Boulcott Lunch Bar (sample menu)
  • Roast Beef
  • Thu $5.00
    • Indian Burger
  • Veg, Toasties Available
  • Bacon & Cheese $5.00
  • Salami
  • Chicken
  • Ham, Egg Salad
  • Fri $7.00
    • Pan Bhaji come with 2 buns
Pachanga

Pachanga

location

Address

7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 1748

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Latin American , Mexican , Spanish

features

Features

Takeout ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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