Pachanga in Wellington City Menu

PACHANGA MENU PACHANGA MENU
  • Burrito $10
    • Flour Tortilla, Cheese, Rice, Beans, Salad & Filling With salsa & sour cream. Choose a filling - chicken, beef, pork, mince, vege mix or mushroom
  • Enchilada $12.50
    • Corn Tortilla, Salsa, Cheese & Filling. Rice & Beans on side. Choose a filling - chicken, beef, pork, vege mix or mushrooms
  • Tostadas $10
    • Corn Tostada, Beans & Filling with Salad, Salsa, Sour Cream & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Chilaquiles $11
    • Corn Chips in Salsa, Filling Cheese & Onions with Sour Cream & Beans on the Side. Chicken, beef, pork, vege mix or mushroom
  • Torta Ahogada $9
    • Telera Bun, Beans & Filling, Covered in Salsa & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Tacos (1 Taco / 2 Tacos) $7 / $12
    • Corn Tortilla, Coriander, Onions & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Quesadillas (Large / Small) $10 / $8.50
    • Flour Tortilla, Cheese Melt & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Nachos (Large / Small) $11 / $9
    • Corn Chips, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Naked Burrito $10
    • Salad, Beans, Rice, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Salad (Large / Small) $10 / $8
    • Lettuce, Red & White cabbage, Carrots' filling & Pickled Onions. With dressing, salsa & sour cream. Chicken, beef, pork, vege mix or mushroom
  • Torta Loca $10
    • Telera Bun, Beans, Filling Salad & with salsa & sour cream. Chicken, beef, pork, vege mix or mushroom

Nearby Sample Menus

  • Leuven crepes/crepe de champignons - Savoury pancakes stuffed with creamy mushroom, chicken and leek $14.50
  • Mosselen/Moules navigateur - Mussels steamed with coconut cream and lemongrass $19.90
  • Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
  • Gesmoorde ossenstaart/queue de boeuf braisee - Braised oxtail, beer and bacon casserole served with stoemp $26.50
  • A selection of: steamed, fried, grilled, chilled marinated, garlic smoked and chilli smoked mussels with croutons $16.90 (small), $26.90 (large)
  • Leuvense mosselen/Moules 'leuven' - Mussels grilled with sweet chilli, coriander and lime $19.90
  • Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
  • Vlaamse erwtensoep met hespeknuist/ potage saint-germaine - Flemish split pea and ham soup with rye bread $13.50
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 13. Garlic Prawns $11.50
  • 37. Chicken or Beef Korma with Rice $14.50
    • Chicken or beef cooked with traditional Korma spices with capsicums and onions and creamed cashew nut, served with steamed rice.
  • 19. Roti Chanai $3.50
  • 42. Long Bar Noodles Soup $15.50
    • Fresh egg noodles in clear soup with chicken, fish balls and broccoli.
  • 3. Fried Wonton $5.50
  • 25. Curry Laksa $12.90
    • Fresh egg noodles in curry soup with chicken, seafood, tofu and bean sprouts
  • 10. Deep-fried Squid $10.50
  • Soup of the Day (Seasonal, not available in summer) $11.50
    • Served with cheese bread
  • Croque Monsieur $14.00
    • Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
  • -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
  • Potato Wedges $9.00
    • Served with sour cream and sweet chilli sauce
  • Large plate of fries $7.00
    • Served with tomato sauce / Homemade aioli sauce
  • Croque Madame $15.00
    • As Croque Monsieur Topped with grilled tomato and poached egg
  • Steak Sandwich $16.50
    • Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
  • Lemon Pepper Squid Salad $16.50
    • Deep fried battered squid served with a green salad and aioli.
  • Sambal Prawns $14.50
    • Prawns stir fried with onion, season vegetables and homemade chilli paste. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Chicken Curry $9.50
    • Chicken boneless pieces cooked in traditional Malaysian spices and potatoes in rich gravy. Served with steamed rice. (Or choice of Roti instead of rice for S0.50 extra)
  • Kung Poh Chicken or Pork $10.50
    • Marinated chicken pieces stir-fried with season vegetables and national Malaysian spices and hot dried chillies. Served with steamed rice. (Or choice of Roti instead of rice for $0.50 extra)
  • Foil Wrapped Grilled Sambal Fish $10.50
    • Fresh fish fillet wrapped in tin foil and cooked with traditional Malaysian spices. sambal sauce and season vegetables. Served with steamed rice. (or choice of Roti instead of rice for $0.50 extra)
  • Mussel Curry $9.50
    • Fresh mussel cooked in curry soup ith tomatoes and veggies. Served with steamed rice. (or choice of Roll instead of rice for $0.50 extra)
  • Tom Yam Noodle Soup $10.50
    • Rice Noodle with Seafood or Chicken pieces and season vegetables in Thai style tom yam soup.
  • Nasi Goreng $9.50
    • traditional Malaysian fried rice with shrimps, chicken, mix veggies and egg.(Veggie Nasi Goreng $9.00)
  • Nasi Kampong $10.00
    • fried rice with shrimps, chicken, mix veggies and tomato sauces, top with egg omelette(Veggie Nasi Kampong $9.50)
  • Neenish Tart $3.50
  • Cheese Scone $3.50
  • Cheese & Onion Toastie $5.00
  • Mince Savoury Pie $2.00
  • Bacon, Chicken & Avocado Tremazino $9.50
  • Ham & Cheese Toastie $5.00
  • Sausage Roll $3.50
  • Bacon & Egg $4.90
  • FRIED TOFU AND BROCOLI $15.00
  • CRABMEAT & CORN $6.00
  • FRIED RICE ROAST PORK & SHRIMP LARGE $11.00
  • SQUID & VEGETABLES $16.00
  • DOUBLE COOKED PORK SPICY $18.00
  • MONGOLIAN PORK $17.00
  • CANTONESE ROAST DUCK $22.00
  • COMBINATION BEAN CURD $17.00
  • Pancakes 2PCS$16/3PCS$18
    • Bacon, banana, maple syrup or plum preserve and cream.
  • Premium Black Pudding (GF) $19.00
    • Potato hash, poached eggs, hollandaise.
  • Chicken Confit $22.00
    • With sweet fennel and crushed potato.
  • Glazed Pork Open Sammy $20.00
    • Caramelised onion, pickled vegetable, coleslaw
  • Slow Roasted Tomato & Fresh Avocado $18.00
    • On sourdough. Add a poached egg $3 / or crispy bacon $3.
  • House Smoked Halloumi Salad (GF) $20.00
    • Avocado, cherry tomatoes, edamame, and preserved lemon.
  • Homemade Gnocchi $18.00
    • With mushrooms and gruyere. "The beauty of the Vic Cafe's poached gnocchi lies in its dramatic contrast to the rich mushroom and gruyere sauce." ~ David Burton
  • Grilled Beef Salad $20.00
    • Crispy noodles, cashews, mint and chilli dressing.
  • Ice cream $4.00
  • Ramyun (noodle soup) $10.00
    • spicy noodle or mild udong style
  • Kimchi chige $17.00
    • Spicy soup with kimchi served with steamed rice, side dishes
  • Bulgogi stew $18.00
    • Korean Style stew with broiled marinated beef, vegetable Korean Noodles, rice cakes and eggs
  • Deoji sogeum gui set (pork bbq) $25.00
    • Pork marinated in salt and black pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Pan fried dumplings
  • Daeji bulgogi set (broiled pork) $25.00
    • Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Side dish (each) $3.00
  • French Vegetarian Roll $3.20
  • Wholegrain Bread $3.00
  • Chicken Salad Sandwhich $4.70
  • French Cob $3.50
  • Russian Rye $3.50
  • White Bread $2.60
  • Wholemeal Bread $2.60
  • Steak & Cheese Pie $4.20
  • Wedges W/ Cheese & Bacon $13.50
  • Chicken Burger $14.50
    • Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
  • Hr $15.00
    • Red onion, capsicum, mushroom, peas, cheese + tomato relish
  • Boss $15.00
    • Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
  • Beef Burger $14.50
    • Beef patty on toasted focaccia, melted cheese, lettuce, tomato, onion + fries & aioli
  • Mini Vege Spring Rolls & Samosas $4
  • Fries $6.50
  • Fish & Chips $14.50
    • Golden battered fish fillet + fries, coleslaw & tartare sauce
  • Crumbed Chicken Schnitzel w/ fries, green salad & homemade chutney $22
  • French Fries w/ ketchup & garlic mayo $9
  • Tomato sauce $2
  • Molly's Burger w/ your choice of seasoned ground beef or crumbed chicken, on chilli corn bun, cheese, iceberg lettuce, tomato, aioli, homemade relish & fries $18
  • Gravy $4
  • Colcannon $7
  • Garlic Bread $7
  • Cold Poached Chicken Salad w/bacon, salad greens, baby potato, parmesan & garlic mayonnaise $13
  • Wonton Soup $6.50
    • Clear soup with Bok Choy, bean sprouts, and chicken & prawn wontons.
  • Nam Tok Nuea $15.00
    • A tangy, spicy salad with a hint of saltiness, with lime juice,chilli, coriander fresh herbs, ground rice and grilled beef.
  • Deep fried spicy minced chicken $6.50
    • Deep Fried spicy minced chicken balls, served with Thai spicy sauce
  • Pad See Ewe $13.50
    • Stir fried fresh flat rice noodles with mixed vegetables.
  • Receive 10% discount for Pick-Up order
  • Laab $15.00
    • Minced Chicken/Pork/Beef A tangy, spicy salad with a hint of saltiness, with lime juice, chilli, coriander, ground rice and fresh herbs.
  • Gar-Paow (Basil Stir Fry) $15.00
    • Stir fried basil with long bean and Chilli.
  • Massaman $16.00
    • Massaman is made with slow cooked meat and massaman curry paste. It contains the same herbs as the Panang curry but also has coriander seeds, turmeric and dry red chilli.
  • POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
  • STEAK char grilled rib eye steak, pommes Anna, balsamic roasted red onion, watercress, rich jus $33.90
  • SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
  • CRISPY PORK five spice free range pork belly with jasmine rice, Asian greens, fried shallots and chili hoisin plum sauce $29.50
  • SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
  • FETA & RED PEPPER TART crispy puff pastry, organic feta, balsamic roasted mushrooms and red pepper entrée $14.50/main $23.50
  • BEER BATTERED FISH & CHIPS Montieth’s beer battered market fish, home cooked fries, crushed minted peas and tartare sauce $23.90
  • •tomato, cucumber and feta salad• $8
  • Grilled Prawn Skewers $16.00
    • chorizo jam, fresh lime
  • Grills N/A
    • 100% grass-fed New Zealand beef
  • Sunny Egg $2.00
  • Braised Pork Belly $24.00
    • white bean, caramelised apples
  • Warmed Chocolate Brownie $12.00
    • peanuts, hokey pokey ice cream
  • Garlic Bread $8.00
  • Smoked Blackjack Cheddar $3.00
  • Hash Brown $3.00
  • Prawns Korma $15.50
  • Seafood $15.50
  • Sweet Mango Chutney $3.00
  • Vegetable $13.00
  • All dishes are cooked in Canola Oil Halal, Vegan, No MSG added
  • Curries (GF)
    • South Indian Home Style Curries cooked with fresh spices, onion, ginger garlic, tomatoes and curry powder.
  • Chicken $13.50
  • Char Kway Teow Goreng (GF)
    • Flat rice noodles stir fried with garlic, chilli sambal, egg & bean sprouts.
Pachanga

Pachanga

location

Address

7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 1748

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Latin American , Mexican , Spanish

features

Features

Takeout ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand