Pachanga in Wellington City Menu

PACHANGA MENU PACHANGA MENU
  • Burrito $10
    • Flour Tortilla, Cheese, Rice, Beans, Salad & Filling With salsa & sour cream. Choose a filling - chicken, beef, pork, mince, vege mix or mushroom
  • Enchilada $12.50
    • Corn Tortilla, Salsa, Cheese & Filling. Rice & Beans on side. Choose a filling - chicken, beef, pork, vege mix or mushrooms
  • Tostadas $10
    • Corn Tostada, Beans & Filling with Salad, Salsa, Sour Cream & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Chilaquiles $11
    • Corn Chips in Salsa, Filling Cheese & Onions with Sour Cream & Beans on the Side. Chicken, beef, pork, vege mix or mushroom
  • Torta Ahogada $9
    • Telera Bun, Beans & Filling, Covered in Salsa & Pickled Onions. Chicken, beef, pork, vege mix or mushroom
  • Tacos (1 Taco / 2 Tacos) $7 / $12
    • Corn Tortilla, Coriander, Onions & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Quesadillas (Large / Small) $10 / $8.50
    • Flour Tortilla, Cheese Melt & Filling Salad on Side with Salsa & Sour Cream. Choose a filling - Chicken, beef, pork, vege mix or mushroom
  • Nachos (Large / Small) $11 / $9
    • Corn Chips, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Naked Burrito $10
    • Salad, Beans, Rice, Filling & Cheese with Salsa & Sour Cream. Chicken, beef, pork, mince, vege mix or mushroom
  • Salad (Large / Small) $10 / $8
    • Lettuce, Red & White cabbage, Carrots' filling & Pickled Onions. With dressing, salsa & sour cream. Chicken, beef, pork, vege mix or mushroom
  • Torta Loca $10
    • Telera Bun, Beans, Filling Salad & with salsa & sour cream. Chicken, beef, pork, vege mix or mushroom

Nearby Sample Menus

  • Runderribstuk met bearnaise/Cote de boeuf a la bearnaise - 500gm rib steak on the bone with Bearnaise and hot roast vegetable salad. Smaller 250gm serving available $37.90/$27.90
  • Frikadellen/boulettes de viande - Homemade pork and beef meatballs smothered in Brabant fresh tomato and coriander sauce, sauerkraut and herb toast $15.50
  • Sneetje dadelgebak/tranche de datte - Sticky date slice with caramel sauce, creme fraiche and ice cream $11.50
  • Moeders fricandeau/pain de veau de ma mere - Double deck Belgian meatloaf sandwich, tomato and basil ragout, salad garnish and crispy fried potatoes $17.50
  • Gestoomde mosselen/moules nature - Mussels steamed in white wine with celery garlic and onion $19.90
  • Leuvense wafel/gaufre de louvain - Homemade waffle with fresh fruit, maple syrup and Kapiti ice cream $11.50
  • Flemish loaf with onion marmalade and herb butter $5.50
  • Frites with mayonnaise $7.00
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginkgo nut in broth
  • R= Recommended / B= Best Seller / Sf= Seafood / Sp= Spicy / V= Vegetarian
  • Dak Bok ggeum tang (Sp) $39.00
    • Spicy chicken stew with vegetables
  • Dduk-bok-ii (B/Sp) $14.00
    • Rice cakes with noodles in sweet and spicy sauce with fishcakes
  • Spicy Squid (Sf/Sp) $42
  • Sam-gye-tang $29.00
    • Chicken with ginseng, dates and ginko nut in broth
  • Dwejand dak Steak (R) $21.00
    • Honey-miso grilled chicken steak served with rice and a spring onion salad
  • Bu-dae jji-gae (Sp) $39.00
    • Noodle soup with sausages, beef, tofu and kimchi
  • -add ham $10
  • Bagel with cream cheese & Polo jam
  • Free range egg, homemade hollandaise, balsamic, cream cheese & maple syrup $2.50
  • Free range smoked bacon, black pudding, Scotties pork sausages $6
  • Boiled egg & soldiers $5
  • Homemade banana bread with vanilla mascarpone & poached fruit $12.50
  • Pancakes with banana & maple syrup $7
  • Shoestring fries with
  • Roast Pork on Rice $10.00
  • Potato Fritter $0.80
  • Pineapple Fritter $1.40
  • Tarakihi Fillet $6.50
  • Hot Dog $2.00
  • 6 Fish, 2 Scoops Chips $20.00
  • Fish & Egg Burger $5.00
  • Lemon Fish on Fried Rice $11.70
  • Ham Burger $4.20
  • Crumbed Fish (Tarakihi) $5.20
  • 1/2 Chicken $12.50
  • Chicken Nugget (100%) $0.90
  • Chips (Homemade/Frozen) $3.00
  • Crab Strick $1.70
  • Whole chicken (size 16) $23.00
  • Steak Burger $5.50
  • Hash Brown $1.20
  • Paua Fritter (100% real) $5.50
  • Ham $3.20
  • Roti Chanai with Chicken Curry $6.80
  • 12. Scrambled Eggs $7.00
    • Served on Toast
  • Corn Fritter $2.50
  • Lambs fry $2.00
  • Vegetarian Spring Roll $2.20
  • Curry Laksa $15.00
    • Fresh egg noodles in a creamy coconut sauce with seafood & topped with fresh bean sprouts & spring onion a local delight & the flavour is sensational. (Vegetarian option available with prawns $18.00)
  • Chicken $16.50
    • Chicken cooked with wet spices, chilli & tomatoes.
  • Salad $7.50
  • Egg Roti $11.00
    • Roti tossed with eggs. salt, pepper & onions and served with your choice of chicken, lamb or vegetarian gravy.
  • Fish $19.00
    • Traditional Gulai Melayu - very popular in Malaysia. Fish cooked with fragrant rhizomes, wet spices, tomato & light tamarind juice added to give an exotic flavour.
  • Thai Green / Red Curry $15.50
    • Chicken pieces cooked in green or red chilli paste, coconut cream & vegetables
  • Beehive Special $15.50
    • Healthy combination of chicken or beef served with a mixture of roti, salads & sauces
  • Rojak $10.00
    • Healthy vegetarian salad of cucumber, bean sprouts, tofu & lettuce served with warm peanut sauce.
  • Croquette $8.50
    • Deep fried crumbed minced pork and mashed potato. (5 pieces)
  • Tobiuo $8.00
    • Lump fish caviar with seaweed wrapped around sushi rice.
  • Tempura Set (V) $19.50
    • Battered tempura prawn, fish and seasonal vegetables with Japanese dip, accompanied with pickles, steamed rice and miso soup.
  • Unagi Set $26.00
    • Grilled eel and sauce on plate, accompanied with miso soup, steamed rice and salad.
  • Tempura Oyster $17.50
    • Deef fried battered tempura or crumbed selections. Served with dipping sauce. (6 pieces)
  • Fresh Salad $7.00
    • Crispy seasonal vegetables with our special Japanese dressing.
  • Hiyayakko $6.50
    • Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
  • Agedashi Tofu $8.00
    • Deep fried tofu with Japanese dipping sauce and bonito flakes.
  • 2 fillings $5.00
  • Toast with Spreads $4.00
  • Creamy Fettuccine
    • (see special board)
  • Smoked Chicken, Bacon & Mushroom
  • Smoked Salmon Fishcakes $14.00
    • served with salad in a chilli mayonnaise
  • Fries & Tomato Sauce & Garlic Aioli $5.00
  • available till 11am
  • Homemade Bread $3.00
  • Fries $9.50 /$14.00
    • Thick fries lightly seasoned and served with homemade garlic mayonnaise.
  • Toasted Sandwiches $7.50
    • Your choice of 3 fillings
  • Fringe Vege Fries with Aioli $9.50
    • Crispy kumara potatoes pumpkin & carrots deep fried
  • Vegetarian Home Made Samosas $13.50
    • Served with shredded cabbage & sweet chilli sauce
  • -Ham, cheese, onion, tomato, pineapple, cream corn.
  • Lasagna $15.00
    • Roasted vegetable & 3 cheese lasagne with salad
  • Karaage(GF) $9.50
    • Crispy fried chicken marinated in soy sauce and ginger on a bed of coleslaw and lemon wedge
  • -add rice $3.00
  • Roasted Portobellos $8.00
  • Smoked Blackjack Cheddar $3.00
  • Seasonal Vegetables $8.00
  • Caesar Salad $4.00
    • add chicken
  • Pork Sandwich $18.00
    • kimchi & pineapple slaw, buttercrunch
  • Burgers, Bagels & Sandwiches N/A
    • served with polenta fries
  • Broccolini $8.00
  • Fish Cakes $14.00
    • tartar, watercress, lemon
  • Extra for bacon, chicken $1.00
  • Toasted Muesli $8.50
    • served w fresh fruit, milk + yoghurt
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Roasted Vegetable $7.00
  • Chicken, Apricot sauce & Brie $7.00
  • Bowl of fries $4.50
  • Chicken, Cranberry & Brie OR Avocado $7.00
  • Eggs Florentine $14.00
    • Spinach + poached eggs on English muffins + hollandaise
  • Butter Chicken $8.00
    • Served with fluffy rice
  • 250g Scotch Fillet $24.00
    • Chargrilled premium scotch fillet, Brooky coleslaw and duck fat roasted potatoes with your choice sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Marinated beef strips with dipping sauce $15.00
  • Sirocco 1951
    • Vegetarian option... Mushrooms, tomatoes, caramelised onions, asparagus and creamy sweet corn. Try it with gherkins and olives
  • Pork Belly $19.00
    • Cider braised pork belly, carrot and kumara smash with fennel chutney
  • 300g New York Stip $24.00
    • Chargrilled premium sirloin, Brooky coleslaw and duck fat roasted potatoes with your choice of sauce (Garlic Butter - Brandy peppercorn sauce - Mushroom sauce)
  • Bread and house made dips $12.50
  • Macaroni n' Cheese $8.00
    • With or without bacon
  • - Onion / Vegetable Bhaji - 7pcs
  • Vegetable $13.00
  • Prawns Korma $15.50
  • Egg Roti $4.00
  • Sweet Mango Chutney $3.00
  • Seafood $15.50
  • Satay (GF) $8.50
    • Meat strips marinated, grilled and served with peanut sauce
  • Chicken $13.50
  • Veg wraps available $5.00
  • Wed $5.00
    • Rice Puff
  • Butter Chicken / Chicken Tikka Masala / Lamb Chef's Specials $8.00
  • Tandoori chicken / Chicken Korma / bhuna Chicken $6.00
  • Salami
  • Veg, Toasties Available
  • Butter Chicken Potato top
  • Steak & Cheese
Pachanga

Pachanga

location

Address

7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

+64 4-385 1748

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Latin American , Mexican , Spanish

features

Features

Takeout ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
7 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand