House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
Coffee French Toast (V) $18.50
Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
Moroccan Chicken Salad (GF) $17.00
Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
Porridge (V) $13.00
Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
-Seared Beef $19.50
Menu Substitutions will result in an additional charge
Eggs Benedict (GF)
Stacked English muffin, poached eggs, served with either spinach or hash brown with homemade lime hollandaise & basil pesto