Pacific Fresh Fish in Auckland Menu

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2 fish / 2 sausages / chips $6.00
2 fish / 4 potatoes / chips $6.00
2 fish / 6 mussels / chips $8.00
3 fish / 4 mussels / 4 potatoes / chips $10.00
3 fish / 3 Sausages / 4 potatoes / chips $12.00
4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
6 fish / 6 mussels / 8 potatoes / chips $18.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
8 fish / 4 sausages / 8 potatoes / chips $24.00
9 fish / 6 sausages / 8 mussels / chips $28.00

Nearby Sample Menus

MUSHROOM $3.00
STEAK FRIED RICE
KING PRAWN & SEASON VEGES $12.90
CHEESE $3.00
BBQ PORK FRIED RICE
BACON $4.00
BEEF MUSHROOMS OYSTER SAUCE $10.90
VEGETABLE $8.00

Land Platter $40
- With smokey wings/chorizo sausage lamb bites/pork riblets/potato wedges/garlic loaf & house dips
Grilled Steak Sandwich $18
- with caramelized onions, gruyere cheese/ rocket & home-style chips
Garlic Loaf (V) $10
- With house dips
Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
Chocolate Fudge Cake $11
- With Hershey's chocolate sauce/vanilla ice cream
Fish Finger Sandwich $7
- With ketchup & fries
Roasted Vegetables Bruschetta
- With goats cheese, red onion/pesto(v)
Mini Beef Burgers $12
- With chips & ketchup

Vegetable Crispy Noodle $ 11.50
- carrots, onions, bean sprouts, shiitake mushroom, cabbage
Fried Rice $ 9.80
- spring onion, pork, egg
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
Miso Corn Ramen $ 14.00
- miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
Miso Butter Ramen $ 14.00
- miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
Egg Noodle $ 12.00
- noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork

K8 Mixed Kebab
V7 Aloo Mattat (Vegan)
V5 Daal Makhani
S5 Butter Prawns
L3 Lamb Kadhai/Beef
C3 Chicken Tikka Masala
Cheese & Garlic Naan $4.00
Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00

Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
Fried Pho with Seafood & Meat $15.00
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
Vermicelli with Cha Gio Roll (Spring Roll) / Vermicelli with fried tofu $13.00

Eggs Benedict w/ bacon - Salmon $16.50 $17.80
Pancakes w/ bacon, banana & maple syrup $16.90
Kiddy's Pancakes w/ Maple Syrup $6.50
B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
Kiddy Breakfast w/ egg, bacon + toast $9.00
B.L.T w/ bacon, lettuce & tomato $12.00
Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
Creamy Mushrooms w/ bacon & tomato $16.90

Fresh Fruit Salad $11.00
- Fresh Seasonal fruit with yoghurt and honey
Potatoes $4.50
Thai Style Chicken Curry $19.50
- with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
-Beef $20.50
Fish, Chicken Breast, Scotch Fillet and Lamb Shanks served with steamed, seasonal vegetables and wither roasted rosemary potatoes or creamy mash
Cookies
-Chicken S $16.00 / L $19.00
250g Scotch Fillet $32.00
- Served with white wine mushroom sauce

All kebabs come with lettuce tomatoes, tabuli, onion & carrots
Snack Box $5.00
- 1 piece of chicken regular chips
Naan Bread $2.50
Mix Combination Rice(Regular/Combo) $13.00/$14.00
Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
Wings $2.00
Chips + Sauces and 355ml drink
3 Drums & Chips $10

Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Selection of breads $7
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Thai salad carrot salad $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli
Organic tofu & pea stufed potato $26
- Roasted peppers & onion, karengo, caper & golden raisin sauce

Garlic Pizza Bread $10
- Served With Garlic Aioli
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Bowl Of Cashew Nuts $15
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney

Rad Nah (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried noodles in soya bean gravy sauce with vegetables.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
Pla Rard Prik $18.50
- Deep fried whole Snapper topping with Thai sweet chilli sauce.
Toong Thong $6.00
- Golden bags with minced pork, peanut served with sweet chilli sauce.
Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.

Teriyaki Fish Set $13.50
- Hoki fish cooked with masako's signature teriyaki sauce, served on a sizzling hot plate. Hoki fish, broccoli, spring onion.
Salmon Sashimi $12.00
- Fresh salmon sashimi. 6 pcs
Teriyaki Tofu Box (V) $14.50
- Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
Teriyaki Chicken Box $14.50
- Lunch Box, served with masako's original teriyaki chicken. Chicken Thigh, Broccoli, Spring Onion
Tempura Udon $14.50
- Udon topped with crispy kakiage and ebi fry. Vege & Prawn fritter, Prawn, Shitake Mushroom, Broccoli, Dried Tofu
Spicy Chicken Set $14.50
- Chicken cooked with masako's signature teriyaki sauce with added spicy taste, served on a sizzling hot plate. Chicken thigh, spring onion, chilli powder, broccoli
Karaage Chicken Donburi $12.50
- Donburi topped with crispy japanese style fried chicken. Chicken thigh, spring onion, mayonnaise, cabbage
Miso Soup (V) S $2.00 / L $3.00
- Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion

Avocado, Tomato, Mushrooms & Hash $3.00
HASH MASH $14.50
- Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
Bacon, Sausage, Smoked Salmon $4.50
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
FRENCH T0AST $13.50
- Served with bacon, banana, maple syrup and whipped cream

House baked Loaf $8.5
- House baked Loaf (V)
Chef’s Entrée Tasting Platter for two $35
(DF) Dairy Free
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
All dishes are designed for two people.
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)