Pacific Fresh Fish in Auckland Menu

Salmon Fillet $25.50
- Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
Prosciutto Cotto e Funghi $15.00
- prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Sauteed Prawn Risotto $25.00
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Spaghetti Tutto Mare $15.00
- selection of fresh NZ food sauteed in white vino, garlic homemade tomato sauce fresh herbs & chili
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Spaghetti Peperoncio $15.00
- crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
Seafood Risotto $22.50

Larb Gai Rue Nua $31.00
- Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
Khao Pad Supparod $29.00
- Fried Rice with Chicken, Prawns, Pineapple, Green Peas, Raisins & Carrot
Poh Pai Kaew $14.00
- Spring Roll stuffed with Minced Pork & Vegetables
Main Course
Kaeng Dang Talay $34.00
- Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs
Pad Bai Ka Pao $30.00
- Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
Karee Pub Jay $13.50
- Thai Curry Puff with Mixed Vegetables served with Sweet & Sour Sauce
Choo Chee Goong Lai $35.00
- Stir Fried Prawns in Red Curry with Coconut Milk

CHICKEN/LAMB KEBAB ON RICE MEDIUM $10.00
MIX KEBAB ON RICE LARGE $16.00
L:$13.00
M:$11.00
GARLIC BREAD $4.00
L:$13.00
MIX KEBAB $14.00
CHICKEN/LAMB KEBAB ON CHIPS $11.00

Drink Bottles (420ml/ 600ml/ 1.5ltr) $3.30/$4.00/ $4.50
Party Meal $42.50
- 15 pcs chicken, 4 any sides
Bread Rolls (Regular) (each) $1.10
8 Pack $10.00
Burger Meal Box $14.40
- choice of burger, 1 pc chicken, chips, p&g, drink, c/s
Family Box $32.90
- 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
Water 750ml $3.70
3 Pc Meal Box $12.50
- 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll

Yangchun Noodle Soup $7.00
Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
Sauteed Chicken and Prawn with Chilli Sauce $22.00
Steamed Meat Pork Ball $25.00
Egg Spring Onion Pancake $5.00
Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
Deep Fried Fish with Sweet and Sour Sauce $28.00
Stewed Tofu with Pork Mince in Szechuan Style / Deep Fried Tofu with Chilli Sauce / Two Kind Mushroom with Vegetable / Cabbage Tofu with Casserole $14.00

Lamb $14.50
Lamb $15.50
Tabuli $1.80
Mix $12.50/$15.50
Sigara Borek $1.80
Doner Lamb $3.00
Falafel $10.00/$14.50
Chicken $13.50

Linguine primavera $14.50/ 19.50
- linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
Insalata all’ italiana $9
- tomatoes, fetta , cucumbers and wild greens in extra virgin olive oil and red wine vinaigrette
Linguini con calamari alla marinara $16.50 / 21.50
- linguini topped with squid in a marinara sauce.
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
Bistecca con gamberi $35.50.
- combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.

Nakji deopbap $14.00
- Rice topped with stir-fried octopus and vegetables in a hot pepper paste
Kalguksu jeongol $30.00
- Flat noodle seafood soup
Bokkeumbap $12.00
- Fried rice with vegetables (chicken/prawn/beef)
Boiled meat dumpling $10.00
Spicy bbq chicken $14.00
- Stir-fried chicken and vegetables with a bowl of rice
Bbq pork $14.00
- Bbq pork marinated in a hot pepper paste with a bowl of rice
Fried meat dumpling $10.00
Yukgejang $15.00
- Spicy beef soup with vegetables served with a bowl of rice

Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Fries with aioli
Salt n pepper squid with fries and aioli $16
Beer battered market fish with fries and tartare sauce $16
Fresh beer battered market fish bites with tartare sauce
Bar bites & Small Plates $10
- Each
Corn-fed spicy chicken nibbles with sweet chili sauce
Classic ham and cheese toasty

Bread Basket (choice of any 3) $11.90
Bombay Aloo $12.50
- Deep fried potatoes cooked with spices
Hot Dogs & Chips $6.50
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Paneer Malai Methi $12.50
- Home made cheese cooked with fenugreek in cashew nut base
Butter Naan $2.90
Vegetarian Banquet $25.00 per person
- Entrees: Samosa, Veg Pakora, Onion Bhaji. Main Course: Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & accompaniments - Minimum for 2 persons
Pickles $3.00
- Lime, Mango & Chilli

Eggplant (Stir-fried or braised) N/A
Boiled fish fillet in hot chilli soup with soft tofu $28.00
Sichuan style sauteed lamb slice $18.00
Mapo tofu $14.00
Stir-fried beef and tea tree mushroom with oyster sauce $18.00
Tofu soup with salt egg yolk topping $18.00
Boiled fish fillet in spicy hot soup $28.00
Deep-fried chicken knees with salt and pepper $18.00

GOAT BABRI $14.90
- a delicious goat curry prepared in mughlai style white curd curry.
Fish tikka $8.50
- fish pieces marinated and coated with spices slowly cooked in tandoor.
PLAIN NAN $2.00
- plain white flour bread.
CHICKEN CHILLI $14.99
- chicken cooked with chillies- a mouth watering dish.
PICKLE $2.00
CHICKEN JELFRAZI $13.90
- the traditional way of cooking and serving meat in North India in dry curry with chopped capsicum and tomatoes.
Veg pakora $5.90
- mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.

Prawn and Chorizo Penne $25
- Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Chocolate Mousse $12.5
- Rich chocolate with hazelnut praline
Soup of the day $10
- Chef's choice of fresh home made soup, served with butter and ciabatta bread
Cappucciono Rum Shake $12
- Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
Nemo $10
- Fish bars with fries and tartar sauce
Scotch Fillet $21
- Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce

Free range eggs on toast $5.00
- add Aoraki salmon
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Free range eggs on toast $4.00
- add bacon
Garden salad and dressing $6.00
Winter harvest hash $3.00
- add spinach
Free range eggs on toast $4.00
- add potato rosti
Spanish omelette $17.00
- chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
Winter harvest hash $5.00
- add Aoraki salmon

Work fried vegetables $8.50
Coconut & mango pannacotta $10.50
Salt & pepper squid $10.50
- Cracked pepper, sea salt, chilli lime sauce
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Penang curry (V) $17.50
- Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
Ginger chicken or tofu (V) $17.50
- Spring onion, mushroom, market vege
Angus beef salad $17.50
- Coriander, mint, red onion, shallots, chilli lime dressing
Pad thai (V) $16.50 / 19.50
- Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts

Pacific Fresh Fish in Auckland Menu

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Pacific Fresh Fish

Auckland Region > Auckland > Pacific Fresh Fish

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93 Bader Drive, Mangere, Auckland, Auckland, 2022, New Zealand

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