Pacific Ocean Choice Takeaway in Auckland Menu

Nearby Sample Menus

JALAPENO ZINGERS $12.50
- cream cheese spiced apricot coulis
lemon & thyme Chicken Supreme $25.00
Flatiron Steak 200g $19.50
TOMAHAWK PORK CHOP $28.50
- crispy pig ear, white bean puree black pudding croquette cider jus
KINGFISH CEVICHE $13.50
- coconut chili lime Lebanese cucumber
CRISPY PRAWN TACOS $13.50
- corn, chili coriander shredded greens
TRUFFLE BEARNAISE
Hand-Cut Chips $8.50

Chicken (Small or Large Bowl) $8.00 / $18.50
- Chicken / Pork / Beef $18.50
- Roast Duck (Slices) $22.00
- Chicken / Pork / Beef $18.50
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
- Roast Duck (Slices) $22.00
Tom Kar Jae $7.50
- Lightly spiced soup with lemon grass, seasonal vegetables and coconut cream.
Cashew Nuts $2.00

MINCE ON TOAST $18.00
- Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
Preserved Fruit $16.00
- Preserved fruit, scoop of Kapiti strawberry ice cream, raspberry coulis on freshly made waffles garnished with wafer sticks
Or Best Ugly Bagel $12.90
Aoraki Smoked Salmon and Avocado $16.00
- Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
Portobello Mushroom / Avocado / Layered Potato $4.00
KIDS MEALS $8.00
- Waffles / Hashbrowns with Bacon / Chicken n' Chips
Pokeno Bacon Petite $11 Regular $19
- Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
Wasabi Tuna Jalapeño $15.00
- Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel

Portuguese Rolls
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
Corn on the Cob
Grilled Haloumi $1.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!

B.L.T bagel $7.00
Scrambled eggs on toast $8.50
Bagel with cream cheese & jam $5.50
all breakfast served with small hash brown, salad and toasts
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Sausages & eggs breakfast $9.50
Hot cakes with bacon & banana $12.00
- With beef mince $8.50

chicken wings $13.50
- buffalo chicken wings served with sweet chilli sauce and aioli
mad for meat $24.00
- steak, chicken, red onion, mushroom and mozzarella
salt & pepper squid $13.00
- fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
passionfruit souffle $12.00
- sweet souflé that will melt in your mouth served with the chef's choice of citrus frozen yoghurt or sorbet
mussel billy $25.00
- a billy of mussels sitting in a creamy garlic white wine sauce
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
-a half dozen $17.50
oysters
- served three different ways- natural, kilpatrick and bloody mary shooters

Garlic Bread $6.50
Chicago Sirloin 300 gram $32.50
Calamari rings $9.00
Full Irish Breakfast $19.50
- Pork sausages, 2 eggs, bacon, black pudding, hash browns, toast and baked beans
Grazing Plate $40.00
- Feta and bacon wraps, gherkins, pork sausage, sliced meat, satay chicken salad, bread and dips
Spicy Chicken Salad $20.50
- Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
Deep fried hot dogs on a stick $9.00
Rotisserie Farmyard Chicken $28.50
- Slightly blackened with creamy mash, peanut slaw and gravy

valhrona chocolate torte. 12.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
strawberry coulis, fresh berries, meringue $12.00
day boat fish $28.00
heirloom tomato, basil, olive oil $7.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00

Sweet Mango Chutney $3.00
Tamarind Sauce $3.00
Goodys Special Scallops Curry $15.00
- Scallops cooked in chefs special spices
Butter Chicken $12.00
- Marinated chicken fillets roasted in tandoor oven and cooked in a creamy tomato gravy
Chilli Chicken $12.00
- Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
Vindaloo $12.00
- Lamb or beef cooked in authentic vindaloo gravy
Fish Madras $14.00
- A traditional south Indian style cooked with coconut and spices
Cheese Chilli $12.00
- Cottage cheese cooked in onion capsicum, green chilli and soya sauce