Packing Shed Cafe in Auckland Menu

KIDS MENU KIDS MENU
  • Mousetrap $5.00
    • Grilled cheese on toast, with a slice of sausage on top.
  • Dippy Eggs & Soldiers $5.00
  • Kids Picking Platter $7.00
    • A small selection of fresh fruit, veges, cheese and homemade cheese straw for kids to pick up and enjoy.
SWEETS SWEETS
  • Dorset Apple Cake $6.00
    • Our homemade specialty. Apple & cinnamon cake, served with either whipped cream, yoghurt or our homemade clotted cream.
  • Cream Tea $10.50
    • Traditional tea-time delight from the West Country. Your choice of tea or coffee, two scones, strawberry jam and our homemade clotted cream - delicious!
  • Gingerbread Man $2.50
  • Muffins $4.50
    • Baked here daily - Savoury or sweet, please ask for today's choices.
  • Slices $4.00
  • Cakes $6.00
    • Baked daily so please ask for today's selection.
  • Cookies $3.00
    • Baked fresh - please enquire for today's varieties.
BRUNCH MENU BRUNCH MENU
  • Full English Breakfast $17.50
    • Traditional English fare! Includes poached, fried or creamy scrambled egg with bacon, sausage, grilled tomato, baked beans, mushrooms, hash brown and fried bread.
  • Add Bacon $3.00
  • Add Spinach $1.00
  • Add Smoked Salmon $4.50
  • Eggs on Toast $12.50
    • Poached, fried or creamy scrambled eggs on your choice of bread.
  • French Toast $13.00
    • Eggy bread served with maple syrup. Add Bacon and Banana $3.00
  • Add Yoghurt $2.50
  • Add Fruit $2.50
  • Granola $8.50
    • Our house mix of oats, seeds, wheatgerm, bran, honey, raisins & cranberries. Served with milk and a side of yoghurt or fruit, if you wish.
  • American Pancakes $14.00
    • A stack of 3 thick & fluffy pancakes, served with maple syrup. Add Bacon $3.00
  • Served with butter & jam $6.50
  • Served with smoked salmon & cream cheese $11.00
  • Bagel
  • Fresh Fruit Salad & Yoghurt $5.50
  • Bacon Butty $12.50
    • Bacon sandwich. Served on thick-sliced white bread, with tomato ketchup or HP sauce.
EXTRAS EXTRAS
  • Baked Beans $2.00/serve
  • Hash Browns $2.00/serve
  • Mushrooms $2.00/serve
  • Saute Potatoes $2.00/serve
  • Fresh Fruit Salad $2.50/serve
  • Fruit Compote $2.50/serve
  • Yoghurt $2.50/serve
LUNCH MENU LUNCH MENU
  • Pasta of the Day P.O.A
    • Please see blackboard
  • Soup of the Day $8.50
    • Please see blackboard. Served with bread
  • Burger $17.50
    • Homemade patty of Chicken, Beef or Vege. Accompanied by salad garnish, homemade chutney and pan-fried saute potatoes. Add a fried egg $1.50
  • BLAT $16.00
    • The Kiwi classic! Served on your choice of bread.
  • BLT $15.00
    • The original! Served on your choice of bread.
  • Nachos $13.50
    • Corn chips, topped with savoury mince, cheese, salsa and soured cream.
  • Savoury Quiche $12.50
    • Homemade individual tarts. Please enquire for today's choices.
  • Toasted Sandwich $7.50
    • Cheese, Cheese & Tomato, Ham, Ham & Cheese, Cheese & Onion. Served with salad garnish & home-made chutney.
  • Wraps $7.00
BREADS BREADS
  • Bread Choices Add $1.00
    • White, Mixed Grain, Focaccia or Sourdough. Gluten free

Nearby Sample Menus

  • Pork, veal meatballs, tomato sauce pecorino $17
  • Selection of gelato and sorbet $12
  • Braised baby squid, tomato, chilli, parsley crumb $24
  • Garlic, rosemary pizzetta $8
  • Cavolo nero, garlic, chilli, anchovy $10
  • Sardinian Pecorino, semi hard sheep’s milk, pasteurized $18
  • House bread $3
  • Rum Baba $15
  • Raj kachori $8.00
  • Bhel puri $5.00
  • Large $10.00
  • Paneer paratha $7.00
  • Vada pao $4.00
  • Pani puri $6.00
  • Amritsari kulcha & chole $8.99
    • Served with pickle & onion
  • Chaat papdi $6.00
  • Spare Rib Peking Sauce $15.00
  • Kumara Chips (Scoop) $4.00
  • Spring Roll (home made) $2.00
  • Wonton & Noodles $9.00
  • Bacon $4.50
  • Combination $14.00
  • Meat Pattie $2.00
  • Curry Roll (home made) $2.00
  • Cheese and Garlic $7.99
    • Mozzarella with garlic sauce + oregano
  • Any 2 sides for $6. *Excludes wings + tenders
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • Peri-Peri Chicken $11.90
    • Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
  • Harumaki $5.50
  • Yose Nabe $24.90
  • Salmon Tataki $16.00
  • Harumaki $5.50
  • Vanila Ice Cream $3.50
  • Salmon Tataki $16.00
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • Chicken / Fish / Katsu $18.90
  • Lamb Shish on Rice $20.00
    • 2 lamb shish on rice served with tabuleh, humus, bread and pickles
  • 1/2 Chicken Marinated $19.00
    • with chips, coleslaw & garlic dip
  • Whole Chicken $30.00
    • with chips, coleslaw, garlic dip and bread
  • Lamb Shish Feast $45.00
    • 14 lamb shish served with tabuleh, humus and bread
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Chicken on Rice Combo $15.00
    • chicken on rice with your choice of drink (420ml)
  • Charcoal Chicken Feast $35.00
    • Whole charcoal chicken served with coleslaw, bread, chips and garlic dip
  • Whole Chicken $20.00
  • kimchi daikon radish $4
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Bok choy & coconut salad(v) $7
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Pork & mushroom M $10 / L $14
  • Chong quing noodles $10.00
  • Clod noodles with shredded chicken/chill oil $12.00
  • Fried chinese cabbage in vinegar $14.00
  • Spiced peanut kernel $6.00
  • Salted dried tofu with chili sauce $16.00
  • Braised sliced lamb in hot and sour pot $20.00
  • Salted shredded pork in spicy garlic sauce on ribs $12.00
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Caesar Salad - Chicken & Bacon $19.90
    • Cos lettuce, anchovies, a poached egg, croutons & shaved parmesan with home made Caesar dressing
  • Sunriser Sandwich $17.90
    • Crispy bacon, salad greens, fresh tomato, roast garlic aioli salsa & a fried egg served on toasted Turkish bread
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Kids Pasta $10.00
    • Creamy tomato sauce pasta with cheese
  • Crispy Bacon $5.00
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • All $12.00
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Single $22.00
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Venison burger $26.00
    • Pure NZ venison, served with chips
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Onion rings $8.50
  • Vegetarian fried noodles $16.00
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Fish & chips $19.80
    • Made with fish of the day
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • -Combo R $16.20 / L $14.00
  • -Combo R $11.50 / L $15.10
  • ·Sukiyaki Chicken Bowl
  • -Double your udon noodles $3.00 extra
  • -Standard R $9.80 / L $13.40
  • -Combo R $14.00
  • Thin wheat noodles from japan served with soup
  • -Standard R $12.50
  • Broccoli / Sundried Tomato N/A
  • Silverbeet / Orange N/A
  • Beetroot / Carrot N/A
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • Kale / Apple N/A
  • Hot dog $1.80
  • Bacon and egg $2.00
  • Steak & cheese $2.30
  • Whole tray banana cake $20.00
  • Whole tray vanila sponge cake $20.00
  • Apricot slice $1.40
  • Mince and cheese $2.00
  • Pizza $2.00
  • Seafood Marinara R $16.50 / L $26.50
    • Shrimp, tuna, anchovies and olive.
  • Side:your choice of cream or tomato sauce topped with Parmesan cheese
  • Risotto Marinara $28.95
    • Scallops, shrimps, mussels with Neapolitan sauce.
  • Vitello alla Pizziola $29.50
    • Crumbed veal in tomato white wine sauce, mushrooms and olives
  • Garlic Pizza Bread S $8.50 / L $12.5
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Fegattini Di pollo E $18.50 / M $27.50
    • Chicken livers with bacon and onion simmered in tomato mustard and red wine sauce served with bread.
  • Hawaiian R $13.50 / L $25.50
    • Ham and pineapple
Packing Shed Cafe

Packing Shed Cafe

location

Address

99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand

phone

Phone

098351557

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
Similar Restaurants based on Cuisines