Grilled cheese on toast, with a slice of sausage on top.
Dippy Eggs & Soldiers $5.00
Kids Picking Platter $7.00
A small selection of fresh fruit, veges, cheese and homemade cheese straw for kids to pick up and enjoy.
SWEETS
Dorset Apple Cake $6.00
Our homemade specialty. Apple & cinnamon cake, served with either whipped cream, yoghurt or our homemade clotted cream.
Cream Tea $10.50
Traditional tea-time delight from the West Country. Your choice of tea or coffee, two scones, strawberry jam and our homemade clotted cream - delicious!
Gingerbread Man $2.50
Muffins $4.50
Baked here daily - Savoury or sweet, please ask for today's choices.
Slices $4.00
Cakes $6.00
Baked daily so please ask for today's selection.
Cookies $3.00
Baked fresh - please enquire for today's varieties.
BRUNCH MENU
Full English Breakfast $17.50
Traditional English fare! Includes poached, fried or creamy scrambled egg with bacon, sausage, grilled tomato, baked beans, mushrooms, hash brown and fried bread.
Add Bacon $3.00
Add Spinach $1.00
Add Smoked Salmon $4.50
Eggs on Toast $12.50
Poached, fried or creamy scrambled eggs on your choice of bread.
French Toast $13.00
Eggy bread served with maple syrup. Add Bacon and Banana $3.00
Add Yoghurt $2.50
Add Fruit $2.50
Granola $8.50
Our house mix of oats, seeds, wheatgerm, bran, honey, raisins & cranberries. Served with milk and a side of yoghurt or fruit, if you wish.
American Pancakes $14.00
A stack of 3 thick & fluffy pancakes, served with maple syrup. Add Bacon $3.00
Served with butter & jam $6.50
Served with smoked salmon & cream cheese $11.00
Bagel
Fresh Fruit Salad & Yoghurt $5.50
Bacon Butty $12.50
Bacon sandwich. Served on thick-sliced white bread, with tomato ketchup or HP sauce.
EXTRAS
Baked Beans $2.00/serve
Hash Browns $2.00/serve
Mushrooms $2.00/serve
Saute Potatoes $2.00/serve
Fresh Fruit Salad $2.50/serve
Fruit Compote $2.50/serve
Yoghurt $2.50/serve
LUNCH MENU
Pasta of the Day P.O.A
Please see blackboard
Soup of the Day $8.50
Please see blackboard. Served with bread
Burger $17.50
Homemade patty of Chicken, Beef or Vege. Accompanied by salad garnish, homemade chutney and pan-fried saute potatoes. Add a fried egg $1.50
BLAT $16.00
The Kiwi classic! Served on your choice of bread.
BLT $15.00
The original! Served on your choice of bread.
Nachos $13.50
Corn chips, topped with savoury mince, cheese, salsa and soured cream.
Savoury Quiche $12.50
Homemade individual tarts. Please enquire for today's choices.
Toasted Sandwich $7.50
Cheese, Cheese & Tomato, Ham, Ham & Cheese, Cheese & Onion. Served with salad garnish & home-made chutney.
Wraps $7.00
BREADS
Bread Choices Add $1.00
White, Mixed Grain, Focaccia or Sourdough. Gluten free
Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Sea, Sea, Land, Mouth 21.5
Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Beef Lemon Grass Vermicelli Noodles 18.5
A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Chick ‘n’ Roll G FA 13.5
Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
BEEF BURGER $18.50
Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
WEDGES. BACON AND CHEESE $13.50
Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
SCAMPI AND CHIPS $16.50
Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
GARLIC BREAD $6.00
FISH AND CHIPS $16.50
Breaded fish served with hand cut chips and mushy peas.
BEEF STEW $14.00
Hearty beef and ale stew served with thick cut bread
CHILI CHEESE CHIPS $13.50
Our hand cut golden fries served with spicy chilli and melted cheese
Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Grilled Meat & Seafood
Scotch Fillets $32.00
New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00