Packing Shed Cafe in Auckland Menu

KIDS MENU KIDS MENU
  • Mousetrap $5.00
    • Grilled cheese on toast, with a slice of sausage on top.
  • Dippy Eggs & Soldiers $5.00
  • Kids Picking Platter $7.00
    • A small selection of fresh fruit, veges, cheese and homemade cheese straw for kids to pick up and enjoy.
SWEETS SWEETS
  • Dorset Apple Cake $6.00
    • Our homemade specialty. Apple & cinnamon cake, served with either whipped cream, yoghurt or our homemade clotted cream.
  • Cream Tea $10.50
    • Traditional tea-time delight from the West Country. Your choice of tea or coffee, two scones, strawberry jam and our homemade clotted cream - delicious!
  • Gingerbread Man $2.50
  • Muffins $4.50
    • Baked here daily - Savoury or sweet, please ask for today's choices.
  • Slices $4.00
  • Cakes $6.00
    • Baked daily so please ask for today's selection.
  • Cookies $3.00
    • Baked fresh - please enquire for today's varieties.
BRUNCH MENU BRUNCH MENU
  • Full English Breakfast $17.50
    • Traditional English fare! Includes poached, fried or creamy scrambled egg with bacon, sausage, grilled tomato, baked beans, mushrooms, hash brown and fried bread.
  • Add Bacon $3.00
  • Add Spinach $1.00
  • Add Smoked Salmon $4.50
  • Eggs on Toast $12.50
    • Poached, fried or creamy scrambled eggs on your choice of bread.
  • French Toast $13.00
    • Eggy bread served with maple syrup. Add Bacon and Banana $3.00
  • Add Yoghurt $2.50
  • Add Fruit $2.50
  • Granola $8.50
    • Our house mix of oats, seeds, wheatgerm, bran, honey, raisins & cranberries. Served with milk and a side of yoghurt or fruit, if you wish.
  • American Pancakes $14.00
    • A stack of 3 thick & fluffy pancakes, served with maple syrup. Add Bacon $3.00
  • Served with butter & jam $6.50
  • Served with smoked salmon & cream cheese $11.00
  • Bagel
  • Fresh Fruit Salad & Yoghurt $5.50
  • Bacon Butty $12.50
    • Bacon sandwich. Served on thick-sliced white bread, with tomato ketchup or HP sauce.
EXTRAS EXTRAS
  • Baked Beans $2.00/serve
  • Hash Browns $2.00/serve
  • Mushrooms $2.00/serve
  • Saute Potatoes $2.00/serve
  • Fresh Fruit Salad $2.50/serve
  • Fruit Compote $2.50/serve
  • Yoghurt $2.50/serve
LUNCH MENU LUNCH MENU
  • Pasta of the Day P.O.A
    • Please see blackboard
  • Soup of the Day $8.50
    • Please see blackboard. Served with bread
  • Burger $17.50
    • Homemade patty of Chicken, Beef or Vege. Accompanied by salad garnish, homemade chutney and pan-fried saute potatoes. Add a fried egg $1.50
  • BLAT $16.00
    • The Kiwi classic! Served on your choice of bread.
  • BLT $15.00
    • The original! Served on your choice of bread.
  • Nachos $13.50
    • Corn chips, topped with savoury mince, cheese, salsa and soured cream.
  • Savoury Quiche $12.50
    • Homemade individual tarts. Please enquire for today's choices.
  • Toasted Sandwich $7.50
    • Cheese, Cheese & Tomato, Ham, Ham & Cheese, Cheese & Onion. Served with salad garnish & home-made chutney.
  • Wraps $7.00
BREADS BREADS
  • Bread Choices Add $1.00
    • White, Mixed Grain, Focaccia or Sourdough. Gluten free

Nearby Sample Menus

  • Acar $8.00
  • -Fish fillet / Prawn $16.00
  • -Beef rendang / Curry chicken / Curry lamb $15.00
  • -Steam rice $2.00
  • Prawn noodles / Chicken thigh noodles $19.00
  • Asam with rice
  • -Chicken $15.00
  • Mama village rice $20.00
  • Chili polenta sticks, ancho chili sauce(GF/V) $6.5
  • Mexican slaw $ 5.0
  • Rojo rice $5.0
  • Chili beef, jalapeños $14.9
  • Smoked bacon tomatilo quacamole $ 12.9
  • Add
  • Angus flank steak, onion, butter beans, lime coriander cream $ 13.9
  • Street style corn, cotija cheese, chili salt(GF/V) $11.9
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • Red seafood curry $28.00
  • Stirfry sambal & vegetables with prawns $25.00
  • 8 vege mini spring rolls with sweet chilli sauce $10.00
  • Laksa (malay red curry egg noodles) vegetables and togu $19.00
  • Stirfry satay & vegetables with prawns $25.00
  • Nasi goreng (egg fried rice) with chicken or beef $19.00
  • Steamed vegetables $10.00
  • Keema Naan $ 5.00
  • Lamb Madras $ 17.00
  • Coconut Kulfi $ 4.50
  • Kadai Chicken $ 17.00
  • Vege Beef $ 16.00
  • Palak Kofta $ 15.00
  • Chicken Saagwala (Green Curry) $ 17.00
  • Gulab Jamun (2 Pcs) $ 5.00
  • Hamburger $5.50
  • Backed Bean
  • Bacon $6.50
  • Double Cheese $6.50
  • Hash Browns
  • Egg
  • Any 2 Filling with Cheese $4.50
  • Bacon
  • Seasoned salad $6
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • X1. Joojeh $12
  • Cucumber yoghurt $4
  • Chicken Salad $12.50
  • HSP Mix Combination $11.50
  • Samosas (each) $1.00
  • Falafel Kebab(Large/Combo) $8.50/$11.50
  • Snack Box $5.00
    • 1 piece of chicken regular chips
  • Lamb Salad $12.50
  • Chicken Rice(Regular/Combo) $12.00/$14.00
  • Lamb Rogan Josh(Regular/Combo) $ 9.50/$ 12.00
  • Steam Rice $2.50
  • Mooli Ka Paratha $4.50
  • Mutton Barrah Kebab $12.50
    • Lamb chops marinated in chets own style and cooked in tandoor
  • Keema Naan (Chicken/Lamb) $4
  • Chana Masala $10.50
    • Chickpeas curry blended with ground atomic in house spices
  • Mixed Platter $10.50
    • Samosa, onion bhaji, paneer tikka, hara bhara kebab
  • Gulab Jamun Plate $3
  • Dal Makhani $10.50
    • Lents cooked in spices and cream
  • With Mozzarella And Streaky Bacon $11.00
  • Egg On Toast $8.50
    • free range eggs and toast with butter on side
  • Scotch Fillet $19.50
    • scotch fillet, mushroom sauce, salad chips and tomato sauce
  • Vegetarian Breakfast $18.00
    • free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
  • Almond Milk Porridge $10.00
    • rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
  • Butternut Pumpkin Soup $9.50
    • blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
  • Beef Burger $16.50
    • premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
  • With Spinach And Avocado $16.00
  • Kadai paneer $10.00
  • Prawn chilli served with rice $15.00
  • Prawn malabari $15.00
  • Served with rice
  • Samosa $4.00
    • 2Pcs
  • Chicken hakka noodles $13.00
  • Lamb korma $13.00
  • Vegetable biryani $11.00
  • 1 Container of Gravy
  • 4 Piece Kumara
  • 5 Any pieces
  • Medium $8.00
  • 1 1.5L Drink
  • All served with Potatoes, Pumpkin, Kumara, Mixed Veges & Gravy
  • Large $17.50
  • 6 Piece Chicken
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 45. Deep Fried Ice Cream $6
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 18. Clear Noodle Soup
    • With thai style soup, rice noodles & vegetables
  • 16. Wonton Noodle Soup $11
    • With Thai Style wonton & egg noodle soup with BBQ pork & vegetables
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Vegetarian burger $26.50
    • Vegetable patty with cheese, tomato, avocado, lettuce and onions
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Hand cut fries $9.00
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Angus eye fillet 160g $37.50
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Veg Makhani $16.50
    • (Diced Medley of Veges in traditional Makhani Gravy)
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • Corn Chaat $6.00
  • MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
    • (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
  • Garlic Naan $4.00
  • Chicken Tikka $12.50
    • (Succulent cubes of Chicken Marinated in special Tandoori Masala & prepared in the Tandoor Oven)
  • Papad $3.00
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • 2 choice (100g) $22
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Steamed broccoli
  • Salt and Pepper Crumbed Squid $7,5
    • Served with a soy and ginger sauce
  • Fries with aioli
  • Dessert
  • Creamy mashed potato
Packing Shed Cafe

Packing Shed Cafe

location

Address

99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand

phone

Phone

098351557

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
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