Packing Shed Cafe in Auckland Menu

KIDS MENU KIDS MENU
  • Mousetrap $5.00
    • Grilled cheese on toast, with a slice of sausage on top.
  • Dippy Eggs & Soldiers $5.00
  • Kids Picking Platter $7.00
    • A small selection of fresh fruit, veges, cheese and homemade cheese straw for kids to pick up and enjoy.
SWEETS SWEETS
  • Dorset Apple Cake $6.00
    • Our homemade specialty. Apple & cinnamon cake, served with either whipped cream, yoghurt or our homemade clotted cream.
  • Cream Tea $10.50
    • Traditional tea-time delight from the West Country. Your choice of tea or coffee, two scones, strawberry jam and our homemade clotted cream - delicious!
  • Gingerbread Man $2.50
  • Muffins $4.50
    • Baked here daily - Savoury or sweet, please ask for today's choices.
  • Slices $4.00
  • Cakes $6.00
    • Baked daily so please ask for today's selection.
  • Cookies $3.00
    • Baked fresh - please enquire for today's varieties.
BRUNCH MENU BRUNCH MENU
  • Full English Breakfast $17.50
    • Traditional English fare! Includes poached, fried or creamy scrambled egg with bacon, sausage, grilled tomato, baked beans, mushrooms, hash brown and fried bread.
  • Add Bacon $3.00
  • Add Spinach $1.00
  • Add Smoked Salmon $4.50
  • Eggs on Toast $12.50
    • Poached, fried or creamy scrambled eggs on your choice of bread.
  • French Toast $13.00
    • Eggy bread served with maple syrup. Add Bacon and Banana $3.00
  • Add Yoghurt $2.50
  • Add Fruit $2.50
  • Granola $8.50
    • Our house mix of oats, seeds, wheatgerm, bran, honey, raisins & cranberries. Served with milk and a side of yoghurt or fruit, if you wish.
  • American Pancakes $14.00
    • A stack of 3 thick & fluffy pancakes, served with maple syrup. Add Bacon $3.00
  • Served with butter & jam $6.50
  • Served with smoked salmon & cream cheese $11.00
  • Bagel
  • Fresh Fruit Salad & Yoghurt $5.50
  • Bacon Butty $12.50
    • Bacon sandwich. Served on thick-sliced white bread, with tomato ketchup or HP sauce.
EXTRAS EXTRAS
  • Baked Beans $2.00/serve
  • Hash Browns $2.00/serve
  • Mushrooms $2.00/serve
  • Saute Potatoes $2.00/serve
  • Fresh Fruit Salad $2.50/serve
  • Fruit Compote $2.50/serve
  • Yoghurt $2.50/serve
LUNCH MENU LUNCH MENU
  • Pasta of the Day P.O.A
    • Please see blackboard
  • Soup of the Day $8.50
    • Please see blackboard. Served with bread
  • Burger $17.50
    • Homemade patty of Chicken, Beef or Vege. Accompanied by salad garnish, homemade chutney and pan-fried saute potatoes. Add a fried egg $1.50
  • BLAT $16.00
    • The Kiwi classic! Served on your choice of bread.
  • BLT $15.00
    • The original! Served on your choice of bread.
  • Nachos $13.50
    • Corn chips, topped with savoury mince, cheese, salsa and soured cream.
  • Savoury Quiche $12.50
    • Homemade individual tarts. Please enquire for today's choices.
  • Toasted Sandwich $7.50
    • Cheese, Cheese & Tomato, Ham, Ham & Cheese, Cheese & Onion. Served with salad garnish & home-made chutney.
  • Wraps $7.00
BREADS BREADS
  • Bread Choices Add $1.00
    • White, Mixed Grain, Focaccia or Sourdough. Gluten free

Nearby Sample Menus

  • Herbal Jelly / Glutinous Wrapped Ice Cream $5.30
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • Steam Coriander & Shrimp Dumpling $5.80
  • Seafood and Tofu Soup $7.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Beef Fillet cooked in Hot & Spicy Broth $23.00
  • ●Chef Special Dish
  • Pork & Shrimps & Chives / chives Shrimps & Egg / Chicken with Onion & Mushroom $13.00
  • Hot and spicy prawns $22.00
  • Fried cleaver sliced noodles $13.00
  • Cleaver sliced chicken noodles $11.80/$10.80
  • Scampi in special hot sauce $48.00
  • Lamb fried rice $12.00
  • Kung Fu sour lamb noodles $11.80/$10.80
  • Cleaver sliced lamb noodles soup $11.80
  • Fried vermicelli with mince $13.00
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Salad Lyonnaise $19.00
    • fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Garlic & herb grilled bread $8.50
  • Almond croissant $5.50
  • -mahy farm bacon, westmere butcher pork and leek sausage, chorizo, halloumi $6.00 ea
  • Musabaha $20.00
    • Warm organic chickpeas w' hummus, pickled veggies, halloumi, soft boiled eggs, toasted pide
  • A selection of slices $4.50
    • Hello rosie, screaming louise, raspberry & dark chocolate brownie, granola bars
  • Autumn crumble $13.50
    • Seasonal fruit topped w' crumble mix, served w' creme fraiche
  • -black pudding, aged cheddar, bubble n' squeak, tea smoked salmon $5.00 ea
  • Breakfast rolls $8.00
    • Free range bacon & egg
  • Omelette $19.50
    • Anna hansen's sugar cured prawns & sambal omelette w' herb salad
  • Combination fried rice, combination chow mein, egg fu yong, nasi goreng, sweet & sour pork and free 2.2 litres drink $ 47
  • Mussel $ 1.00
  • Combination $ 12.00
  • Package $ 27
  • BBQ Pork $ 11.00
  • Squid $ 12.00
  • Vegetable $8.50
  • Jumbo $ 6.50
  • Cheeseboard Platter $36
    • Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Ginger Friand $15
    • rhubarb compote, poached apple with a vanilla anglaise, spiced apple crumble ice cream, sesame almond wafer
  • Tapas Platter $42
    • a showcase of our housemade tapas
  • Croquettes $14
    • housemade, served with aioli
  • Latitude fried Chicken $14
    • jalapeño mayonnaise
  • Fish of the Day $34
    • a dish designed by our team of chefs using locally sourced fish (waiter to advise)
  • 9. Prawn Curry $22.00
  • - Chicken or Lamb $13.50
  • 1. Dhall $11.50
    • (Lentils cooked with tomatoes and spices)
  • 3. Mixed Vegetable Kurma $11.50
    • (Mixed vegetables cooked with mild spices)
  • 1. Mixed Vegetable with cashew nuts $13.00
  • 9. Rava Thosai $4.00
  • 1. Lamb Curry (Boneless) $15.00
  • 2. Tomato Chutney $3.00
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • MARKET FISH (CA KHO KHO) $26.00
    • Herb coated fish, pandan rice, sesame, kimchi
  • SQUID & PINEAPPLE SALAD (GOI MUC TRAI THOM) $18.00
    • Onion, bean sprout, garlic, herbs
  • Rare Angus eye fillet & well-done lean beef
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • FLAMING PRAWNS (TOM OM NAM) $34.00
    • King prawn cutlets, glass noodles, mushroom, sweet & sour broth
  • Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Peanuts and Braised Pig Feet / Pig Stomach with Peppercorn & Pickled Vegetables Hot Pot / Dried Shrimp, Vegetables & Vermicelli in Hot Pot $18.00
  • Blue Cod Whole Fish (steamed, hot sauce, deep fried) $28.00
  • Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
  • Tofu and Mixed Seafood in Hot Pot $22.00
  • Shredded Pork with Garlic Sauce / Pork Slice in Hot Sauce $16.00
  • Fried Rice Noodle with Beef & Black Bean Sauce / Fried Noodle with Shredded Pork & Veges / Fried Rice Noodle with Pork and Veges $10.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • Miso Soup $2.00
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • Standard Sushi Roll 50pcs $50.00
  • UDON $12.00
    • chicken seafood tofu
  • Prawn Tempura 6 pcs $8.50
  • (served with Miso Soup)
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Flat Bread L$4.95
  • Criances Burger + Reg. Chips + 420 mldrink $8.00
  • Portugese flavoured chicken fillet placed between lettuce tomato and cheese on white buns
  • Piri Piri Extra Hot N/A
  • 10 B.B.Q Smoked Ribs I$9.90 /M $12.40 /C $ 17.40
    • Finger long pieces of chicken on the bone marinated in spice infused,smoked flavour marinade
  • Chicken Liver Salad $11.90
    • Flame grilled Chicken livers tossed in a garden Salad
  • 6 B.B.Q Wings I$8.80 /M $11.30 /C $ 16.30
    • Fly high with these wings satisfying your taste buds
  • Seasoned wedges R$3.50/L$4.50 /$5.50
  • Hawaiian: Double Ham, double pineapple Reg $12.80/Super $15.80
  • Eggs $2.00
  • Salmon bagel $10.80
    • Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
  • Smoke Chicken, feta, red onion, olive Reg $12.80/Super $15.80
  • Hot Chips $3.00
  • Hashbrown $2.00
  • Toasted Sandwich (2 fillings) $4.00
    • Ham, cheese, onion, tomato, pineapple
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Papadum with Tamarind Sauce $3.90
  • Chicken Biryani $15.00
  • Sweet Mango Chutney $2.50
  • Tandoori Chicken $20.00
    • Whole chicken on the bone marinated in yoghurt, spices and roasted over the tandoorFull
  • Chilli Paneer $14.00
  • Murg Malai Tikka Full $18.00
    • Chicken marinated with yoghurt, cheese, fresh cream herbs and spices cooked in the tandoor
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Lamb/Chicken Samosa $9.00
    • Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Egg Foo young $5.00
  • Fried rice $4.00/$5.00/$8.50
    • small/medium/large
  • Tapioca $1.20
  • BBQ pork $6.30
  • Ham steak $10.50
  • Crab Salad $4.80
  • Raw fish $5.80
  • Lamb/Beef Chili $18.00
  • Butter Chicken (mild) $16.00
    • Tender pieces of roasted chicken cooked in creamy tomato gravy
  • Vegetable Peking Noodle $16.00
  • Chicken Hong Kong $18.00
  • Subzi Pulao $16.00
    • rice tossed with assorted vegetables
  • Sweet & sour vegetables $15.00
  • Chicken Malwani $16.00
    • Medium spiced chicken curry. a specialty of Konkan region
  • FishlPrawns in Garlic Sauce $19.00
Packing Shed Cafe

Packing Shed Cafe

location

Address

99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand

phone

Phone

098351557

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
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