Packing Shed Cafe in Auckland Menu

KIDS MENU KIDS MENU
  • Mousetrap $5.00
    • Grilled cheese on toast, with a slice of sausage on top.
  • Dippy Eggs & Soldiers $5.00
  • Kids Picking Platter $7.00
    • A small selection of fresh fruit, veges, cheese and homemade cheese straw for kids to pick up and enjoy.
SWEETS SWEETS
  • Dorset Apple Cake $6.00
    • Our homemade specialty. Apple & cinnamon cake, served with either whipped cream, yoghurt or our homemade clotted cream.
  • Cream Tea $10.50
    • Traditional tea-time delight from the West Country. Your choice of tea or coffee, two scones, strawberry jam and our homemade clotted cream - delicious!
  • Gingerbread Man $2.50
  • Muffins $4.50
    • Baked here daily - Savoury or sweet, please ask for today's choices.
  • Slices $4.00
  • Cakes $6.00
    • Baked daily so please ask for today's selection.
  • Cookies $3.00
    • Baked fresh - please enquire for today's varieties.
BRUNCH MENU BRUNCH MENU
  • Full English Breakfast $17.50
    • Traditional English fare! Includes poached, fried or creamy scrambled egg with bacon, sausage, grilled tomato, baked beans, mushrooms, hash brown and fried bread.
  • Add Bacon $3.00
  • Add Spinach $1.00
  • Add Smoked Salmon $4.50
  • Eggs on Toast $12.50
    • Poached, fried or creamy scrambled eggs on your choice of bread.
  • French Toast $13.00
    • Eggy bread served with maple syrup. Add Bacon and Banana $3.00
  • Add Yoghurt $2.50
  • Add Fruit $2.50
  • Granola $8.50
    • Our house mix of oats, seeds, wheatgerm, bran, honey, raisins & cranberries. Served with milk and a side of yoghurt or fruit, if you wish.
  • American Pancakes $14.00
    • A stack of 3 thick & fluffy pancakes, served with maple syrup. Add Bacon $3.00
  • Served with butter & jam $6.50
  • Served with smoked salmon & cream cheese $11.00
  • Bagel
  • Fresh Fruit Salad & Yoghurt $5.50
  • Bacon Butty $12.50
    • Bacon sandwich. Served on thick-sliced white bread, with tomato ketchup or HP sauce.
EXTRAS EXTRAS
  • Baked Beans $2.00/serve
  • Hash Browns $2.00/serve
  • Mushrooms $2.00/serve
  • Saute Potatoes $2.00/serve
  • Fresh Fruit Salad $2.50/serve
  • Fruit Compote $2.50/serve
  • Yoghurt $2.50/serve
LUNCH MENU LUNCH MENU
  • Pasta of the Day P.O.A
    • Please see blackboard
  • Soup of the Day $8.50
    • Please see blackboard. Served with bread
  • Burger $17.50
    • Homemade patty of Chicken, Beef or Vege. Accompanied by salad garnish, homemade chutney and pan-fried saute potatoes. Add a fried egg $1.50
  • BLAT $16.00
    • The Kiwi classic! Served on your choice of bread.
  • BLT $15.00
    • The original! Served on your choice of bread.
  • Nachos $13.50
    • Corn chips, topped with savoury mince, cheese, salsa and soured cream.
  • Savoury Quiche $12.50
    • Homemade individual tarts. Please enquire for today's choices.
  • Toasted Sandwich $7.50
    • Cheese, Cheese & Tomato, Ham, Ham & Cheese, Cheese & Onion. Served with salad garnish & home-made chutney.
  • Wraps $7.00
BREADS BREADS
  • Bread Choices Add $1.00
    • White, Mixed Grain, Focaccia or Sourdough. Gluten free

Nearby Sample Menus

  • Marinated beef bean sprout pot $35
  • Ultra bento combo $15
    • (Ultra bento & Ramen)
  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Giant egg omelette $35
    • (toppings: kimchi, tuna, ham, cheese)
  • French fries with aioli sauce $19
  • Egg stew $24
  • Bai-top shell with noodle salad $32
  • Deep fried squid legs $24
    • with macadamia
  • Guacamole N/A
    • Avocado, onion and tomato
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Toston $10.00
    • Large fried green plantain served with your choice of toppings
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Supreme Burger Burger $6.50/Combo $8.99
    • Chicken fillet, tomato, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
  • Nuggets $6.99
    • 9 Pack
  • Bargain Box $15.90
    • 4 Drums, 2 Thighs, 1 Large Fries, 1 Pepsi Can
  • Kids Meal $4.99
    • 1 drum or 3 nuggets + reg fries + juice
  • Tropical Burger Burger $6.50/Combo $8.99
    • Chicken fillet, pineapple, cheese, lettuce, mayo, combo reg fries & 1 pepsi can
  • Fish & Chips $2.00
    • add an extra fish
  • Onion Rings $0.60 each
  • Feast Box $27.90
    • 5 drums + 4 thighs + 2 large fries + 2 pepsi can
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Yen Tafo
  • Pla Lui Suen
  • Garee gai
  • TOM YUM SOUP $13.00/$15.00
    • traditional hot & sour soup with Thai herbs sweet chili paste mushroom & tomato topped with coriander & spring onion
  • PLA LUI SUEN $21.00
    • deep fried whole fish topped with hot Thai country sauce
  • Pla Rad Prik
  • PAD TAI $13.00/$15.00
    • stir fried rice noodles with egg beans sprouts chive and tofu & crushed peanuts
  • Pra Goong
  • Roast Lamb 100gm $5.00
  • Roast Pork 100gm $4.50
  • Chips - Small (1 Scoop) $2.50
  • Pork $41.00
  • Lamb $6.80/$7.80
    • Sandwich/Roll
  • Fish - Tarakihi $4.50
  • Chicken $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Pork $11.50/$15.00/$19.00
    • Small/Medium/Large
  • Hand cut wedges $7.00
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • House made lamb cigar $14.00
    • honey and mint, pea puree, carrot and cabbage slaw
  • Goan paneer wraps $13.50
    • cottage cheese, curried cauliflower and tomato, chilled cucumber yoghurt with a red onion, cucumber and corriander salad (v)
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Roasted chicken $19.00
    • camembert, dried cranberries and red onion
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add bacon $12.80
  • MUESLI $9.80
    • with stewed plums and yogurt
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add avocado/bacon/salmon $17.50
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • Korma $14.99
    • Indian chicken korma recipe is a Mughlai speciality chicken korma curry has pieces of boneless meat cooked with almond, cashew sauce and spices
  • Mix Pickle $2.50
  • Punjabi Masala $16.99
    • Curry absolutely bursting with flavour! This really is a must try!
  • Palak Paneer (Spinach Cheese) $13.99
    • Originating from the Punjab region, a delightful dish consisting of spinach, tomato gravy sauce and paneer
  • Peshwari Naan $4.50
  • Do Pyaza (2 Pcs) $14.99
    • Do pyaza is a style of cooking with lots of onions. 'Do Pyaza' means onions added twice to the gravy
  • Lamb Biryani $16.00
  • Methi Matar Malai $13.99
    • Made from methi (fenugreek leaves), meter (green peas) and malai (heavy cream)
  • Wedges $10.00
    • with cheese, sour cream and pulm sauce
  • BLT $17.50
    • Bacon, toamato, lettuce served on toasted foccacia with fries
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Calamari $18.50
    • Floured and lightly fired with salad
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • Chorizo sausage $16.00
    • Mushroom and bacon in a creamy sauce on foccacia
  • Pancakes $15.00
    • Maple syrup, caramelized banana, bacon and cream
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • Homemade Toasted Muesli $12
    • with fresh salad and yoghurt
  • Fish Bites or Chicken Tenders $8
    • served with fries and tomato sauce
  • Marmite and Cheese Toasties $6
  • Crumbed Chicken Burger $18
    • with lettuce, tomato, red onion and beetroot relish with beer battered fries
  • Lamb and Cheese Burger $10
    • with chips and tomato sauce
  • Hash and Eggs $8
    • any style, on toast
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Beef slider N chips $ 9.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Baked Beans (V)(GF) $5.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Sausages $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Potato $4.00
  • House Mince, poached eggs, ciabatta $17.50
  • Fish cutlets with black bean sauce $22.00
  • Spicy and sour potato strips $10.00
  • Sweet and sour chicken $16.00
  • Curry fried rice $12.00
  • Stir fried chicken with cashews & vegetables $16.00
  • Hot and spicy chicken heart $16.00
  • Kung pu braised lamb noodles $11.80/$10.80
  • Chicken heart kebabs $1.50
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Veggie fritter $4.50
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Streaky bacon / ham $4.00
Packing Shed Cafe

Packing Shed Cafe

location

Address

99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand

phone

Phone

098351557

clock

Opened hours

Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
99 Parrs Cross Road, Sunnyvale, Auckland, Auckland, 0612, New Zealand
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