Sweet short pastry case layered with frangipane and peaches topped with vanilla bean ice cream surrounded by a caramel swirl
Margarita N/A
Tomato base, mozzarella, basil, olive oil
De-constructed beef wellington $39.9
300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
Big breakfast $24
Sausages, eggs, mushroom, hash browns, bacon, tomato and toasted ciabetta
VBK reefer N/A
Tomato base, mozzarella, medley of sea food and chilli mayo, spring onions and watercress
Bowl of olives $8.9
Mixed olive marinated in oil chilli bay and garlic
Avocado on toast $15.9
Topped with tomato grilled haloumi on toasted rye bread