Paddington Arms in Southland Menu

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Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter $7.9
Paddy’s Toasted Cheesy Garlic Bread $7.9
Market Soup Of The Day With Toasted Bread $9.9
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Ham And Cheese Croquettes $12.9
- Served with italian tomato sauce
Salt And Pepper Squid $12.9
- with paddy’s dipping sauce and oriental slaw
Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
Bacon Wrapped Grilled Scallops $12.9
- on wilted greens and pasta salad
Vegetable Fritters (VEGAN) $12.9
- served with potato croquettes and mixed salad
Slowly Braised Lamb Belly $12.9
- served on hong kong style on tossed noodles with fresh coriander and roasted peanuts
Lightly Poached Prawns $12.9
- with paddy’s tomato and lime salsa, shredded lettuce and roasted cashew nuts
Pop Corn Chicken $12.9
- served with homemade sweet chilli sauce and coconut rice
Crumbed Prawns $12.9
- with paddy’s own sweet chilli dipping sauce
Gluten Free Option Is Available On Request

Fillet Mignon $19.9
- our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Delicious Fillet Of Today’s Fresh Catch $19.9
- accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
Slowly Braised Pork Shoulder $19.9
- with potato croquettes, marbled carrots ,parsnips and peas, char sui syrup and grilled apple and crackling
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Kumara And Chick Pea Curry (V, G.F, VEGAN) $19.9
- with coconut rice and naan bread
Slowly Braised Lamb Spare Ribs $19.9
- Served on creamy mash with pea puree and roasted veggies
Something On The Side (Each) $6
- Gravy Boat of Real Gravy, Roasted Mushroom Real Gravy, Leafy green salad, Onion ringsRoasted seasonal vegetables, two free range eggs, Bowl of home-made wedges with aioli

Jelly Tip Pannacotta $9.9
- served with berry couli
Sticky Date Pudding $9.9
- with butterscotch sauce
Limoncello Crème Brulee $9.9
- with lemon curd ice cream
Trilogy Of Paddy’s Homemade Ice Creams $9.9
- served in a brandy basket
White Chocolate And Raspberry Bread And Butter Pudding $9.9
Chocolate Truffle Tart $9.9
- with raspberry ice cream
Paddy’s Dessert Trio $9.9
- a selection of sweet treats
Affagato $8.5
- ice cream and a double espresso served with sweet truffle
Or Add Your Favourite Liqueur For Just $10.5

Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Young Kids (1-10yrs) $10
Big Kids (11 – 14yrs) $15
Banger And Mash
- With peas and Real Home Made Gravy
Chicken And Chips
- Tempura battered chicken with shoestring fries
Fish And Chips
- Todays market fish battered & served with shoestring fries
Paddy’s Kids Desserts
Add A Kids Ice Cream Sundae On To Their Main Meal For Only $2
Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
OR
Choose Something From Our Desserts Menu Under $10

Nearby Sample Menus

Wake up with a Chicken McMuffin N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
Bagel Hunger Buster N/A
- Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
Frozen Fanta Blue Lemonade McFloat N/A
Frozen Coke N/A
Filet-o-Fish N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Triple Cheeseburger Combo N/A
- A towering Triple Cheeseburger with a refreshing medium soft drink, and medium fries. It’s stacked with unforgettable value. Like when you were showing off and almost stacked it off your skateboard in front of a bus stop full of girls. Burger combos include Medium Soft Drink and your choice of Medium Fries or Garden Salad.
Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.

Main $27.50
Crispy Calamari & Chorizo $20.50
- Calamari strips & chorizo dusted with flour & polenta then fried until crispy. Served with garden greens, aioli & lemon.
Chicken Burger $23.00
- Grilled chicken strips with streaky bacon, tomato, lettuce, avocado cream & aioli in a toasted bun with fries
Cheese & crackers with apple & pear chutney, fresh fruit & nuts.
Affogato $9.50
- Espresso with ice cream & biscotti
Farmhouse Platter
- Hot smoked salmon, selection of cheeses, cold cut meats, tomato chilli mussels, popcorn squid, chutney, garlic butter, kalamata olives & char grilled vegetables served with bread & crackers.
Market Fish & Chips $26.50
- Fresh fish from the market either beer battered or pan fried with herbs & lemon. Served with salad, chips & tartare on the side.
Pulled Jerk Salmon $25.50
- Pulled jerk salmon in a toasted bun with avocado cream & baby spinach with a mango & pineapple salsa.

Edam Cheese N/A
Devil Recommendse N/A
- Add edam cheesedd Edam Cheese
Devils Indian Bread N/A
- Toasted 12" Indian wrap with melted cheese (cut into slices) served with a bowl of mild butter chicken sauce.
Pork Spare Ribs N/A
- Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
Brie Cheese N/A
Pineapple N/A
The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.

Good Morning $23.00
- Juicy belly bacon, sausage, refried potatoes, roasted tomato and baked beans with two eggs cooked the way you like on top of freshly toasted bread.
Ziff’s Toasted Sandwich $19.50
- Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
Baked Beans $5.30
-3x Cheese $23.00
Baked Portobello Mushrooms and Blue Cheese Brioche $17.50
- Portobello mushrooms baked in a creamy blue cheese sauce served on toasted brioche drizzled balsamic reduction and infused olive oil.
Ziff’s Famous Crispy Chicken Salad $24.00
- Crispy fried chicken, belly bacon, brie, avocado and roasted cashew nuts tossed with fresh garden greens drizzled with aioli and apricot & capsicum relish.
Wedges, Sour Cream & Chilli $8.50
Seafood Bowl (GF) $26.00
- Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.

Saddleback chicken breast $29.50
- filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
Oven roasted salmon $29.50
- with miso glaze atop wakami, mirin & rice
Salted white chiocolate cheesecake $11.00
- with spiced macadamia crumble, salted caramel sauce
Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream

Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
Butter Prawns $20.00
- Prawns cooked in delicate butter and tomato gravy
Lamb Korma $19.00
- Boneless lamb pieces cooked in ground cashew nuts and cream based gravy to create a unique nutty flavour
Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
Beef Vindaloo $10.00
Veg Korma $8.50
Lamb Madras $10.00

Crispy fries $6.00
Lamb shanks (1 shank/2 shanks) $24.90/$32.90
- slowly braised lamb shanks served on mash with onion gravy
Crumbed camembert $15.90
- delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast
Reef it up with 6 garlic prawns $35.90
Reef it up with 6 garlic prawns $39.90
300gm rump steak $25.90
- 300gm rump steak grilled just the way you like it, topped with your choice of garlic butter, mushroom sauce or green peppercorn sauce served with your choice of vegetables or house salad and either potato croquettes or crispy fries
Crispy salt and pepper squid $15.90
- served with lemon and wasabi lime mayo
Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries

Vogels toast and preserves $9.00
- With jam, marmalade, marmite and butter
-Small $7.50
Country ham, eggs and hash (GF) $22.50
- With tomato relish and hollandaise
-Large $12.00
Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
-With blueberries and sweetened mascarpone $17.00
Panko crumbed blue cod sliders $23.50
- With house wedges and tartare sauce
-Small $18.00

Ham Steak $25.90
- Real ham steak with pineapple ring and served with garden salad
Sausage, Bacon and Eggs on Toast $15.90
Grilled Onions $3.00
Mini Roast $10.90
- So your mini me can be just like you
Fish and Chips $10.90
- Kiwi Kids Classic
Jug of Gravy $2.50
Bangers and Mash $16.90
- Two generous beef sausages served on a creamy mash with peas, carrots and rich brown gravy
Bowl of Mushrooms $4.90

Served with Onion Rings or Kumara Bolts $19
Getaway Wings $10
- Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.
The General Lee Jnr
- Our mini steak meal! A kids sized version of the Imperial- small steak, fries, salad and Watties tomato sauce for dipping. ($3 extra)
Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
The Karmen Ghia (GF) $18
- Capsicum, mushroom, onion, pineapple, tomato and parmesan
The Stingray $17
- Crispy crumbed Blue Cod topped with house made tartare sauce.
The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
Served with Onion Rings or Kumara Bolts $20

Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00

Beef Burger $17.00
Eggs on toast $10.00
Vege Burger $16.00
Large Sausage $4.00
toasted Venison Sandwich $18.00
Eggs Benny $16.00
Soup of the day $12.00
Today's Big Burger $18.00

SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
KEPLER SEAFOOD CHOWDER $16.00
- classic soup loaded with the finest seafood served with bread
HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
ALMOND & QUINOA CRUSTED SALMON $36.00
- served with sundried tomato risotto, grilled courgettes and coriander oil.
ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
VEGETARIAN OF THE DAY $29.00
- ask for today's special

Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Soup of the Day GF $ 10.5
- Served with a homemade bread
Caesar Salad with chicken $ 21
Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
Seafood Chowder $ 15
- Served with a homemade bread
Margherita $ 18
- Mozzarella on pizza sauce base

Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Skewers $11.80
- harissa rubbed chicken breast
Add cold smoked salmon $17.80
Beef burger $17.80
- beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
Sweetie $11.80
- streaky bacon and a free range egg in a warmed joe’s roll
Polenta chips $8.00
- polenta chips with sweet chilli and aioli
Kids pizza $10.80
- bacon and pineapple / salami and cheese
Joker $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll

Paddington Arms

Southland Region > Southland > Paddington Arms

Address

220 Bainfield Road, Waikiwi, Waikiwi, Invercargill, Southland, 9801, New Zealand

Phone

032158156

Email

comments@paddingtonarms.co.nz

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: 11:00 AM – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , British , Gastropub , Gluten Free , New Zealand , Pub Food

Features

Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Full Bar

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Paddington Arms in Southland Menu

Nearby Sample Menus

Paddington Arms

Southland Region > Southland > Paddington Arms

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

220 Bainfield Road, Waikiwi, Waikiwi, Invercargill, Southland, 9801, New Zealand

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Southland Region Restaurants

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