Address
96 Marsden Road, Paihia 0200, New Zealand
Paihia Bar & Bistro in Northland Menu
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Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.
Nearby Sample Menus
- Cheese $13.00
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Golden Nugget Treasure Chest
- Six (6) chicken nuggets with fries & sauce
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Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
- -strawberry
- Sausage $2.50
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Brandy Snaps $7.90
- Two brandy snaps served with a side scoop of vanilla ice cream
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BLT Sandwich $13.50
- Grilled bacon, lettuce & tomato served with fries
- All Chicken Dishes are served with fresh salad
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RED HAWAIIAN Based on the Classic Aloha style $25/snack.size$15
- Bacon, shaved ham, fresh pineapple, red onion & mozzarella cheese
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RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
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PORK BELLY $29
- Crisp-skinned pork belly, baked potato, apple, & pancetta smash, steamed beans, almond crumble, apple cider jus
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PRAWN LINGUINE $28
- Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
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THE RED SEA Treasure Trove of Ocean Delights $27/snack.size$15.50
- Mussels, prawns, shrimps, squid, roasted garlic, chargrilled capsicum, topped with whole shelled mussels Additional: Add anchovies $2
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TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
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RED HOT For those who like it Hot!! $27/snack.size$15.50
- Red chilli atop prosciutto, chorizo, jalapenos, chargrilled eggplant, olives, oregano & parmesan
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CAPRICCIOSA $21/snack$14
- Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Onion rings $7.00
- Served with aioli
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Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
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Large chips $7.00
- Served with tomato sauce & aioli
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
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Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
- Pizzas housemade the good old fashioned way
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
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Petits Fours $8.00
- Three TopSail chocolates
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Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
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SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
- TOASTED SANDWICHES $6.00/$8.00
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PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
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BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
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PANINIS
- smoked chicken onion jam & mozzarella
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VEGETABLES
- feta & olives
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VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
- Served until 11:30am
- Gluten free bread available $1.50
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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French toast $18.00
- Bacon and berry maple glaze
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Pavlova $10.50
- with whipped cream & berry topping
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Ice Cream Sundae $10.50
- with chocolate or raspberry
- Sausage and fries $10.00
- -With Garlic Aoili $7.50
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Toasted Sandwiches $5.00
- (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
- Garlic Bread $6.00
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Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
- Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
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Sheekh Kebab $7.00
- minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
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Roti $2.50
- whole meal flour tandoori bread without butter
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Cheese Naan $4.00
- naan bread stuffed with tasty cheese
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Chicken Nuggets and Chips $10.00
- 6 pcs chicken nuggets with chips
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Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
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Chicken Tikka 4pcs/full $8.50/$16.00
- Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
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Butter chicken $13.00
- very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
- Pickles(mixed) $2.50
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The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
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Wildside Sampler Platter $52.00
- A selection of 10 mini burgers from our menu.... 3 beef, 3 lamb and 4 chicken, served with fries. Great for a group!
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El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
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Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
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The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
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Hotdog & Fries $8.00
- 3 x mini hotdog and fries
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Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
- Pancakes with whipped cream & maple syrup $9.50
- Hash browns & chips $9.50
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The big breakfast N/A
- eggs, sausage, bacon, grilled tomato
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Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
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Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
- Carrot Lemon Soup with toast $10.50
- Cheese toasty & chips $9.50
- Bowl of Chips with tomato or aioli $6.50
- Lettuce N/A
- Thousand Island N/A
- Olives N/A
- Western Egg and Cheese N/A
- Cucumber N/A
- Natural Swiss N/A
- Ham N/A
- Veggie Delite N/A
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Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
- Soup of the Day $14.00
- - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
- - oven baked and served with a galliano & banana cream sauce $30.50
- Hot Potatoes / Fries $6.50
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Raw Fish Salad E $17.50 / M$30.50
- today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
- Oysters
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Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
- - Coconut , lime, sweet chilli , coriander
- OR 550gm Scotch fillet on the bone $47.50
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
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Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
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Chocolate Marquise $14.00
- rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
- - Chocolate Therapy ice cream
- - & served with homemade chocolate sauce
- - Kilpatrick grilled with bacon, onion, Worcestershire
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Catch $10.90
- 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
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Feast $56.90
- 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
- 1/2 Scoop $2.50
- 2. 2x Fish, 2x Sausages, 1x Chips $16.00
- Garlic butter, Cheese or Sour Cream $1.00
- Oysters $2.20
- Ham & Cheese $5.50
- All burgers include lettuce, carrot, beetroot onion, mayo & tomato relish.
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Fries large served 9.50 $9.50
- Mozzarella and Pepperoni
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Open Palm Steak Sandwich $23.50
- 150g Scotch, with grilled mushrooms, baby spinach, caramelised onion, tomato and cheese
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Seafood Chowder $16.50
- Scallops, Prawns, Mussels, Fish of the day served in a creamy sauce with ciabatta
- Mini Hot Dogs $9.50
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Satay Chicken Salad $22.00
- With Crispy Noodles, cashews, red onion, cucumber, lettuce. Tomato and satay dressing
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Salad Nicoise $19.00
- Cos lettuce, boiled egg, Tuna, cherry tomatoes, green beans, red potatoes, red onion, corn kernels
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Palms Pork Spare Ribs $25.00
- Palms special house smoked pork spare ribs with a BBQ sticky sauce, served with fries and a salad
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Gourmet Lamb Burger $18.00
- Homemade Lamb pattie served with crisp cos lettuce, red onion, haloumi and beetroot, finished with a mint and cucumber cream, served with fries
Paihia Bar & Bistro
Phone
094027773
Opened hours
Sunday
16:00 - 23:30
Monday
16:00 - 23:30
Tuesday
16:00 - 23:30
Wednesday
16:00 - 23:30
Thursday
16:00 - 23:30
Friday
16:00 - 23:30
Saturday
16:00 - 23:30
Price
$30 - $50
Type
None
Service
None
Cuisine
New Zealand , Seafood
Features
Mastercard , Visa , Reservations , Television , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
96 Marsden Road, Paihia 0200, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus