Address
96 Marsden Road, Paihia 0200, New Zealand
Paihia Bar & Bistro in Northland Menu
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Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.
Nearby Sample Menus
- Extra Fillings for Toasted Sandwiches
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Mushrooms & Bacon $9.90
- Delicious homemade mushroom sauce with bacon bits served with bacon pieces & toast slices
- All Burgers are served with fries
- -steak $2.50
- Bacon & Egg $15.90
- Battered Scallop $2.50
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Potato Wedges $10.50
- Topped with grilled cheese & served with sour cream, bacon bits & spring onions
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Garlic Prawn Twisters $18.90
- Prawns twisted in filo pastry
- Shredded Chicken Salad $13.50
- Chargrilled Beef Sirloin $14.50
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Beef (x2) $7.00
- Pork Belly (x2) $7.00
- Added Chargrilled Shrimp $16.00
- Chargrilled Lamb $14.50
- Added with Panfryed Pork Belly $16.00
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A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
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Pan fried fish of the day N/A
- refer to blackboard for daily special
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Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
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Pulled pork soft shell tacos in smoked manuka BBQ sauce $20
- with shredded cabbage and pickled vegetables
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Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
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BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
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Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
- House crumbed fish with chips, coleslaw, tartare sauce, vinegar and lemon wedges $23
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
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Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Bombay aloo $12.00
- Deep fried potatoes cooked with spices
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Chicken tikka $12.00
- Boneless chicken marinated in yoghurt and spices & char grilled
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Beef salad $12.00
- Beef with green salad
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Madras $15.00
- A traditional south indian style curry cooked with coconut spices, choice of chicken, beef/ lamb
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Tandoori chicken salad $12.00
- Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
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Onion bhaji $5.00
- Sliced onion stripped in chickpea and deep fried
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Chicken 65 $12.00
- Marinated chicken with mild spices cooked in chef's special sauce
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Dhal tarka $14.00
- Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
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Pancakes (Sweet Crepes) $16
- -Bacon & Banana Or Blueberry & Banana
- -Fresh Fish $23
- -Fish $19
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Beef Nachos $16
- Topped with Cheese, Avocado, Sour Cream, Sundried Tomato Olive Chutney.
- -Add Croutons or Feta Extra $1
- -Steak $19
- -Cheese
- -Steak (sirloin) with creamy mushrooms $23
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Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
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Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
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Satay (Beef, Chicken) $6.50
- Marinated beef or chicken served with peanut sauce
- Prawn $16.50
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
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Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
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Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
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Muttar Paneer $13.90
- homemade cottage cheese cooked together with baby green peas in a mild tomato and cream base gravy
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Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
- Chicken Nuggets $8
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Lamb Masala $15.90
- creamy onion and tomato based gravy
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
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Fish Masala $18.50
- Fish fillets cooked in an onion, cream and tomato based sauce
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Gulab Jamun $6.00
- An Indian sweet consisting of a ball of flour mixture made like a dough with creamy milk deep-fried and dipped in a sugar syrup
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Lamb Kadhai $17.00
- Lamb cubes cooked with sliced green chilli, capsicum,onion and tomatoes
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Raita $4.00
- A mixture of cucumber, onion and tomatoes or boondi goes into yoghurt with selected spices
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Beef Madras $17.00
- Beef pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
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Kashmiri Naan $5.00
- Plain flour bread cooked in tandoor stuffed with sultanas and nuts
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Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
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Fish Korma $18.50
- Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
- Greek Salad $8.00
- Sausage & Beans w a poached egg on toasted muffin $12.00
- Hollandaise $3.00
- Add
- Crumbed chicken, cheese & salad burger w fries $14.00
- Cinnamon sugared doughnut w berries & ice cream $12.00
- Sourdough Cheese Melt $5.00
- Fried Onion Rings $4.50
- Mash $4.00
- 2 eggs $3.00
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
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Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
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Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
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Grilled Sirloin Steak (250G) $1.00
- with Garlic butter
- Fresh Fruit & Yogurt
- Creamy Ham & Mushroom Penne
- FIsh & Chips
- Seasoned Wedges
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Toasted Sammies
- 1 filling, 2 fillings, 3 fillings
- Bacon & Eggs on Foccacia with Chutney
- Greek Salad
- French Fries
- - & served with homemade chocolate sauce
- - Chorizo, harissa spice, wine and butter
- Check the blackboard for today catch of the day / Market Price
- 1kg $26.00
-
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
- Our entrée are available as main size meals
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Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
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Home baked bread $6.50
- balsamic vinegar & olive oil
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Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
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Arghentinian Charred Flank Steak $24.00
- Served medium rare and sliced thin with our house made chimichurri and a side salad
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Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
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Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
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Our Famous Buffalo Chicken Wings
- Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
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Thick Cut Chips $8.00
- Malt vinegar and chicken salt available on request (V)(GF)
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Grilled Haloumi Stack $14.00
- Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
- Chef recommends adding Creole chicken $5.00
-
Gulab Jamun $5.00
- Traditional Indian sweet - soft balls made of reduced milk, deep fried and soaked in hot sugar syrup. Three pieces per serving
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Vegetarian Mix Platter for 2 $15.99
- An assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing.
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Butter Chicken $17.99
- Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
- All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
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Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
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Beef Chettinad $18.99
- Black pepper, garlic, giinger based beef curry cooked in onion based gravy.
- Mango Chutney $3.50
-
Fish Korma $19.99
- fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty favour
Paihia Bar & Bistro
Phone
094027773
Opened hours
Sunday
16:00 - 23:30
Monday
16:00 - 23:30
Tuesday
16:00 - 23:30
Wednesday
16:00 - 23:30
Thursday
16:00 - 23:30
Friday
16:00 - 23:30
Saturday
16:00 - 23:30
Price
$30 - $50
Type
None
Service
None
Cuisine
New Zealand , Seafood
Features
Mastercard , Visa , Reservations , Television , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
96 Marsden Road, Paihia 0200, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus