Address
96 Marsden Road, Paihia 0200, New Zealand
Paihia Bar & Bistro in Northland Menu
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Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.
Nearby Sample Menus
- Kofte $14.50
- Lamb $14,90
- Chicken Falafel larg $11.90
- Zucchini $13,50
- Hummus $6.50
- Cheese Cake $5.00
- Lamb Falafel larg $11.90
- Vege Combo reg$9.50 / larg $11.90
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Ice Cream Sundae (sauce of your choice) $8.90
- Parfait glasses filled with vanilla ice cream, topped with cream, sprinkles & your favourite sauce topping
- -chocolate
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Sirloin $25.50
- Premium cut sirloin steak grilled to your liking
- Extra Fillings for Burgers
- All Burgers are served with fries
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Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking
- Homemade Mushroom Sauce $4.00
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Hot-Dogging Fun Box
- Three (3) mini hotdogs with fries & sauce
- Seasonal Vegetables $7.00
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Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad
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Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
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Foccacia Bread $10.50
- w. Amici Dips
- Seasonal Vegetables $7.00
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Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
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Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
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Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
- Smoked Hapuka in White Sauce $12
- Bowl of Hot Chips $5.5
- -with Cheese, Sour Cream, Bacon and Sweet Chilli $13
- -Bacon
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Served on Toast $9
- -Poached Eggs
- Toasted Sandwich - One filling $6
- -Steak + Kidney Stew $12
- Steak, Eggs, Chips and Salad $23
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Chicken Burger $7.50
- A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
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New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
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Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
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Garlic Pizza Bread $8.00
- Garlic butter pizza with cheese
- Add an extra $1 for a chilli dipping sauce.
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Mediterranean $16.00
- Pepperoni, olives, red capsicum, cheese
- Chocolate Cheesecake $4.00 per slice
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Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
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Mixed plate dessert $10.50
- Chefs choice
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
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Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
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Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
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Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
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Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
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Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
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Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
- All Day menu: 8:30 am- 2:30 pm
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Angus pure beef $35.00
- pan roasted fillet on a corn-beef and mustard hash with beetroot relish, onion tempura and black pepper jus
- Fresh fruit salad $5.00
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Free range eggs on toast $10.50
- poached, scrambled or fried w/ toasted, buttered ciabatta
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Baked spinach & ricotta gnocchi w/ braised highgate farm lamb $22.00/$29.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Eggs benedict w/ hollandaise $13.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Toasted brioche $9.50
- w/ stewed fruit compote, lemon curd and mascarpone
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
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Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
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Seafood chowder $12.50
- delicious mix of seafood served with garlic bread
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Gourmet bangers & mash $22.50
- served with peas & gravy
- Seafood basket $14.00
- Meat lovers $18.50
- -Add a small salad $1.50
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Soup of the day $7.00
- chef's choice served with toasted bread
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Cajun chicken pita pockets $9.00
- 2 pockets filled with salad & aioli with a side of chips
- -add a side of chips $2.00
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Benedict Eggs $21.50
- w grilled bacon & poached eggs on split muffin, creamed spinach, grain mustard, hollandaise & cayenne pepper
- Ham & Cheese 2 Egg Omelette $12.00
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Moroccan Lamb & Hummus Pita Pockets $22.00
- w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
- Fried Onion Rings $4.50
- Greek Salad $8.00
- Basket of Fries w Sauce $6.00
- Basket of Fries $6.00
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Braised Market Mushrooms $18.00
- In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
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The Yankee $17.90
- Our take on a New York style burger has a beef patty, pastrami, Swiss cheese, and salad topped with gherkin and a honey mustard dressing.
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Steak 'n' Shroom Burger $17.90
- A mushroom lovers dream .. loaded with fresh creamy garlic mushrooms, caramelized onions and salad, all layered on a grilled steak..... Yum!
- Chicken $5.50
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The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
- - Half or Full Size available $12.50
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The Wildside $24.90
- Double serving of beef, loads of bacon, a heap of cheese with beetroot, lettuce, tomato, red onion, relish and a smothering of aioli...... on for the hungry - Why not add an egg.... $2.00
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BLAT Burger $17.50
- Our take on the kiwi classic.... Beef patty, bacon, lettuce, tomato, avocado and onion with our own aioli.
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Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
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Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
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Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
- Bacon & egg on toast $9.50
- French toast topped with grilled banana and bacon or berries N/A
- Muesli with fresh fruit, milk & yogurt $10.50
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Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
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Omelette $17.50
- cheese, onion, bacon or mushroom
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Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
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Smoked Salmon $32.00
- Manuka smoked salmon with a wasabi coriander sauce
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Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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Salad Bar Small $8 Large $18
- Help yourself to our fresh and delicious salad bar
- Apricot ginger chutney or aioli sauce $1.50
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Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
- (all above served with a side of French fries)
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KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
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WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
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BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
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ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
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EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
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FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
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OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
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SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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CRAB & MUSSELL FRITTERS (3 pieces) $18.00
- With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
Paihia Bar & Bistro
Phone
094027773
Opened hours
Sunday
16:00 - 23:30
Monday
16:00 - 23:30
Tuesday
16:00 - 23:30
Wednesday
16:00 - 23:30
Thursday
16:00 - 23:30
Friday
16:00 - 23:30
Saturday
16:00 - 23:30
Price
$30 - $50
Type
None
Service
None
Cuisine
New Zealand , Seafood
Features
Mastercard , Visa , Reservations , Television , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
96 Marsden Road, Paihia 0200, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus