Paihia Bar & Bistro in Northland Menu

Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.

Nearby Sample Menus

  • Tom kha
    • Sweet & sour coconut milk soup with galangal, mushroom, tomato, lime juice and a dash of fresh chilli
  • Moo yang $20.00
    • Sizzling marinated, sliced pork served with a chilli lime sauce
  • Salt & pepper tofu (v) $11.00
    • Deep-fried salt & pepper tofu on a bed of steamed vegetables with oyster sauce
  • Goong hom pah (P) $8.90
    • 4 pcs. Marinated prawns with garlic and herbs and wrapped with pastry
  • Crispy chicken
    • Stir-fried crispy chicken with mixed vegetables, cashew nuts and Chang Siam mild sauce.
  • -squid or prawn or fish / seafood (prawn, mussel, squid, fish) E $10.90 / M $19.90
  • Tom yum
    • A famous Thai soup dish flavoured with lime juice, fresh chilli, Thai herbs, tomato and mushroom.
  • Tod maan pla (P) $9.90
    • 4 pcs. Thai fish cake served with sweet chilli sauce and crushed peanuts.
  • Sides: $4
    • mushroom / spinach / two hash browns / tomato
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • French Toast $19
    • two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
  • CHICKEN & SHRIMP
    • with Thai green curry & coconut
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • SMOKED SALMON
    • caper & artichoke
  • BACON, BLUE CHEESE
    • avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
  • PANINIS
    • smoked salmon, capers & cream cheese
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • VEGAN $12.50
    • spinach, kumara curry served with jasmine rice topped with sun dried tomato
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • Big Mac® Hunger Buster N/A
    • The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Georgie Pie: Steak Mince ‘N’ Cheese N/A
    • Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Chicken Bacon Deluxe N/A
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • HOUSE SALAD $10.00
  • ICE CREAM SUNDAE $12.00
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • SEAFOOD CHOWDER $21.00
    • NZ clams mussels fish prawns with crusty bread
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Prime Sirloin Steak $26.00
    • 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
  • 1 X 200GM $22.00
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Deal 1 $16.50
    • Pork pepper with rice and vegetable fritters served with sweet chili sauce
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Prawns $16.50
  • Oyster Sauce (Beef) $11.50
    • Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
  • Prawn $16.50
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • KUMARA TOPPED SMOKED FISH PIE $8.00
    • Tasty smoked fish and vegetable pie served with locally produced relish
  • STUFFED ROASTED KUMARA $7.50
    • Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
  • GOURMET SANDWICHES & WRAPS $8.50
    • With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
  • RAW ENERGY SALAD
    • Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
  • KUTAI FRITTERS $8.00
    • Tasty mussel fritters served with sour cream and locally produced relish
  • Bene me up! $14.50- $16.50
    • Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
  • Potato Fritters $1.00 each
  • Burger Buns 0.80¢
  • Large Chips $3.00
  • All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
  • Regular Chips $2.50
  • Add an extra $1 for a chilli dipping sauce.
  • Family Chips $5.00
  • Strawberry and Dark Chocolate Cheesecake $4.50 per slice
  • Nectar organic quinoa nacho’s $15
    • with organic blue corn chips, organic green lentils, organic red quinoa, and veges topped with grilled mozzarella, diced fresh tomato and a coriander & lime sour cream
  • Grilled tomato $4
  • Creamy or sautéed mushrooms $5
  • Cabinet Savoury items fresh or toasted POA
  • Nectar’s classic signature corn fritters $6
    • add fresh tea smoked salmon (organic red chai)
  • Nectar’s classic signature corn fritters $5
    • add premium free range middle bacon
  • Local free range eggs on toast cooked any style $4
    • with baby watercress and grilled tomato
  • Nectar organic quinoa nacho’s $2
    • Add free range poached eggs
  • Café Liégeois/coffee ice cream sundae $12.50
    • Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
  • Crème Brulée $12.50
    • creamy French classic with crunchy caramel topping
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Cheese Platter 2 for $17 / 4 for $31
    • An exquisite selection of French Cheeses
  • All Day menu: 8:30 am- 2:30 pm
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Smoked Chicken Salad $13.50
  • Garlic Bread $4.50
  • Soup of the Day (June to Sept) $9.90
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Toast with preserves $4.50
  • We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
  • Duck Fat Roast Potatoes $12.00
    • with shaved parmesan and aioli (GF)
  • Garlic Cheese $14.00
    • Roasted garlic, parmesan and mozzarella (V)
  • Thick Cut Chips $8.00
    • Malt vinegar and chicken salt available on request (V)(GF)
  • The Wood Street Pork Ribs $28.00
    • Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
  • Veggie $19.00
    • House made patty, beef and carrot slaw, spicy aioli
  • Arghentinian Charred Flank Steak $24.00
    • Served medium rare and sliced thin with our house made chimichurri and a side salad
  • The Full Wood $24.00
    • Pepperoni, mushrooms, Kalamata olives, red and green peppers and anchovies
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • Small Fries
  • Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
  • Mini Hot Dog (2 per serve)
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • Chicken Nuggets (3 per serve)
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
Paihia Bar & Bistro

Paihia Bar & Bistro

location

Address

96 Marsden Road, Paihia 0200, New Zealand

phone

Phone

094027773

clock

Opened hours

Sunday 16:00 - 23:30 Monday 16:00 - 23:30 Tuesday 16:00 - 23:30 Wednesday 16:00 - 23:30 Thursday 16:00 - 23:30 Friday 16:00 - 23:30 Saturday 16:00 - 23:30
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Reservations ,  Television ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
96 Marsden Road, Paihia 0200, New Zealand
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