Paihia Bar & Bistro in Northland Menu

Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.

Nearby Sample Menus

  • Factory Fries $10.00
    • Chunky, crunchy, beer-battered deliciousness
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • -BBQ chicken & bacon $18.00
  • Small Chilli Cheese Fries $10.00
    • A smaller portion of fries smothered in chilli beef mince and cheese
  • All pizzas, all day
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • Vegetarian Burger $15.00
    • Quinoa & feta patty
  • ·Gourmet
  • ●Orongo Bay Oysters
    • Subject to availability. Priced per 1/2 dozen
  • ●Eggs Benedict
    • Soft poached eggs on a toasted English muffin, hollandaise sauce
  • ●Three Egg Omelette $12.00
  • Spicy Lamb Tortillas $14.00
    • Three w/ rocket, roast capsicum & Tzatziki
  • ●Bacon, Eggs & Tomato $17.00
    • Streaky bacon, two fried eggs, grilled vine tomato, slice of our sourdough toast, Worcestershire sauce
  • ●Gourmet Pizzas
  • Prawn Cocktail $19.00
    • Prawns, cos lettuce, avocado, Marie-rose dressing
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • Catch Of The Day
    • see specials board
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Smokey Spanish Baked Beans $18
    • spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
  • Crispy Skinned Salmon ώ Warm Potato Salad $24.5
    • steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
  • Eggs & Toast $12.5
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Malai kofta $14.00
    • Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts
  • Chicken tikka masala $15.00
    • Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
  • Dhal $14.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
  • Bhuna $15.00
    • Choice of chicken, lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Chicken pakora $10.00
    • Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
  • Fish amritsari $10.00
    • Fish marinated spices paste and fried with chickpea flour batter
  • Garlic prawns $13.00
    • Overnight marinated prawns with garlic, deliciously juicy pan fried
  • Oriental platter (for two) $15.00
    • Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
  • Kokoda $10.50
    • Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
  • Falafels $9.00 E / $19.00 M
    • Cams Fresh homemade Falafels with Coriander Yoghurt
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Pork Chop
    • 2 Juicy Pork Chops, served with homemade apple sauce
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Chicken Parmo $23.00
    • Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
  • Beef Burger $18.50
    • Juicy Beef Pattie with Green Tomato Relish & Aioli
  • 2 X 200GM $29.50
  • 2-4 people $30.00
  • Toasted Paninis $12.00
  • Pavlova $10.50
    • with whipped cream & berry topping
  • Bowl of aioli $1.00
  • Fries $6.50
  • Chicken nuggets and fries $10.00
  • Satay chicken sticks (4) $10.00
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Steamed Jasmine Rice $3.50
  • AP4 Curry Puff (4 pieces) $8.50
    • Deep fried puff pastry stuffed with minced chicken, onion, kumara & curry powder
  • Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
    • Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
  • Salad 1. Larb Gai (Entrée/ Main) $16/$23.50
    • Minced chicken, beef or pork salad cooked with Thai herbs, chili, cucumber, mint and fresh lime juice
  • Your Choice of:
  • Or, Chicken (Entrée/ Main) $10.50/$22.50
  • AP9 Chicken Wings (3 pieces) $9.50
    • Deep fried marinated chicken with our special Thai herbs and spices
  • Chef1 0. Combination Seafood $27.50
    • Stir fried seafood, tiger prawns, scallops, squid, mussel & fish fillets in Thai curry paste and seasonal vegetables
  • Super-Food Salad Sandwich $6.00
    • Fresh, light and delicious. Fresh Watercress & Feta salad, Zucchini ribbons tossed in lemon mint dressing and chilli tomato jam. (V)
  • Eggs Benedict $19.50
  • Ham Sandwich $8.50
    • Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
  • Gluten free available.
  • Dark Chocolate Tart $12.00
    • Served with Ice-Cream, Dried Raspberry and a sprinkle of Sea Salt. Surprising and delicious.
  • Gingernut Crumble $12.00
    • A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
  • -Add Haloumi $4.00
  • -Large $20.00
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Burlee $9.50
    • Served with cream and ice cream
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Mixed plate dessert $10.50
    • Chefs choice
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • -Scotch $22.50
  • Anchovies Or Meats $2.00
    • Per serve
  • Smokey Miner S $12.50 / L $16.50
    • Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
  • Mussell Fritters And Chips $9.00
  • S = Small / L= Large
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • Roast Night $15.00
    • Served with roast vegies, steamed greens, gravy
  • Nugget Delight S $13.50 / L $17.50
    • Chilli sauce, cream cheese, cheeses, surimi, seafood mbc, prawns, shrimps (anchovies optional)
  • Lamb Koftas $13.00
  • Mussel Fritter Bites & Spiced Aioli $8.00
  • Satay chicken and aioli $16.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Lemon Pepper Squid & Aioli $9.00
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Mini sausages and Chips $6.00
  • Breads & Dips $17.50
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Kumara Salad $13.50
    • Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
  • - L $8
  • Special 2pc Combo $16
    • Southern fried, rice, 1pc thigh, 1pc drumstick, and salad
  • Fish & Chips $12.50
  • Seafood $13
  • Vegetarian $8
  • Seafood $13
  • Prawn $12
  • Seafood $13
  • Chicken $10
  • Spicy buffalo wings
    • With blue cheese dressing
  • Chicken caesar salad
  • Beef burrito
    • Served with sour cream
  • Malaysian curry
    • Served with rice
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • Filipino pork & chicken adobo
    • Served with rice
  • Tomato & bacon pasta
    • Served with parmesan
  • -Cheese / bacon / pattie / egg $1.50
Paihia Bar & Bistro

Paihia Bar & Bistro

location

Address

96 Marsden Road, Paihia 0200, New Zealand

phone

Phone

094027773

clock

Opened hours

Sunday 16:00 - 23:30 Monday 16:00 - 23:30 Tuesday 16:00 - 23:30 Wednesday 16:00 - 23:30 Thursday 16:00 - 23:30 Friday 16:00 - 23:30 Saturday 16:00 - 23:30
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Reservations ,  Television ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
96 Marsden Road, Paihia 0200, New Zealand
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