Address
96 Marsden Road, Paihia 0200, New Zealand
Paihia Bar & Bistro in Northland Menu
Are you the owner? Manage this listing for free.
Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.
Nearby Sample Menus
-
Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
-
Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
-
Guay Tiew Tom Yum
- Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
-
Ice cream Sundae $6.00
- Chocolate, Strawberry or Caramel flavour
-
Lychee Loi Keaw $6.00
- Chilled lychee in syrup
-
Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
-
PadPrewWahn
- Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
-
Gaeng Massaman
- A thick massaman curry with potato, onion, peanut and capsicum
-
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
-
Trouble (Double / Snack) $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients.
-
Brimstone (Double / Snack) $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip.
-
Sinister (Double / Snack) $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese
-
Limbo (Double / Snack) $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives.
-
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
-
Pride (Double / Snack) $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
- 1.5Litre $4.00
-
SPAGHETTI BOLOGNESE $12.00
- Topped with cheese and meat sauce
-
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
-
SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
-
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
-
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
- PLAIN CHIPS $3.00
-
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
-
"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
-
Ciabatta Bread (V) Small $8/Large$14
- Freshly baked with olive oil and dukkah
- (v & gf available)
-
Pasta of the day $TBA
- See blackboard for daily Pasta
-
Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
-
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
- Glass of Port or Late Harvest Muscat $8.00
- - Add Black Pudding $21.00
-
Lamb Korma $17.50
- Succulent pieces of Lamb simmered in a cahewnut gravy
- Mango Ice Cream $5.00
-
Lamb Biryani $17.50
- Lamb and rice cooked togher with selected spices and herbs and served with yoghurt raita.
-
Chicken Tikka Masala $16.50
- Tandoori chicken pieces served in a spices, masala gravy.
- Gulab Jamun $5.00
-
Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
-
Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter, & fresh cream
-
Lamb Vindallo $17.50
- Spicy Lamb Curry - Specially From Goa
-
Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
- Polenta Chips $6
-
Kaipara Burger $18
- Cow - Homemade beef patty grilled to perfection
-
Potato Wedges $9
- Served with sour cream & sweet chilli
-
Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
-
3 extra toppings $18
- (excluding scallops/ prawns)
- Topped with mozzarella cheese $18
-
Volkstok 'n' Barrell S $15 L $22
- BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
- PLAIN PARATHA $2.50
-
LAMB MADRAS M$15.00/L$21.50
- (Based on coconut cream)
-
CHICKEN PAKORAS 6PCS $5.00
- (Chicken pieces finely herbed shallow fried)
-
SEEK KEBAB $12.00
- (Lamb mince rolled in tandoor)
- CHICKEN NAAN ROLL $8.00
-
DAL MAKHANI M$14.50/L$20.00
- (Lentils cooked in spices & cream)
-
VEGETABLE PAKORAS 5PCS $2.00
- (Potatoes & onions finely herbed shallow fried)
-
CHILLI CHICKEN M$15.50/L$21.50
- (cooked with onion, capsicum, green chilly,)
-
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
-
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
-
Petits Fours $8.00
- Three TopSail chocolates
-
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
-
Affogato $9.00
- Ice cream, double espresso & almond biscotti
-
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
-
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
-
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
-
Smoked Fish Dip $10.50
- Served with toasted tortilla
-
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
-
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
-
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
-
Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
-
Beef Burger $18.50
- Juicy Beef Pattie with Green Tomato Relish & Aioli
-
Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
-
Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
-
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
-
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.
-
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
-
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
-
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
-
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
-
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
-
Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
-
Chef1. Amazing Gai Yang $27.50
- Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate
- Vegetarian, Tofu $22.50
- Or, Chicken (Entrée/ Main) $10.50/$22.50
-
Salad 5. Combination Seafood Salad (Entrée/ Main) $20.50/$27.50
- Seafood combination with cucumber, spring onion , coriander, tomato and homemade Thai dressing
-
Stir 10. Roast Duck Chili & Pepper Corn $27.50
- Stir fried sliced roast duck with curry paste & seasonal vegetables
-
Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
- Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
- Your Choice of:
-
Avocado and shirmp timbale $9.90
- Served with mini salad
-
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
-
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
-
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
-
Mixed plate dessert $10.50
- Chefs choice
-
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
-
Key lime pie $9.50
- With ice cream
-
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
-
Zucchini and Corn Fritter Stack $14.00
- Served with streaky bacon, tomato salsa & aioli
-
Steamed Mussels $18.00
- Tomato and basil pesto sauce served with garlic bread
-
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
- Mussel Fritter Bites & Spiced Aioli $8.00
- Parmesan and Ham Croquets $7.00
- Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
- Fries & Aioli $6.00
- Pan fried fish and tartare $16.00
- Bacon $3.00
-
Wildside Steak and Chips $16.50
- A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
-
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
-
The Original Naked $14.50
- Juicy beef patty, rested between fresh salads with the chefs own aioli.
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
- Avocado $2.00
-
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
-
Big Fat Greek Burger $16.50
- Lamb and Feta patty, on a bed of lettuce, tomato and onion topped with tzatziki dressing and cucumber..
-
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
-
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
-
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
-
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
- Thick cut fries $8.00
-
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
-
Fish of the day $33.00
- See our wait staff for the daily special
- Seasonal vegetables $8.00
Paihia Bar & Bistro
Phone
094027773
Opened hours
Sunday
16:00 - 23:30
Monday
16:00 - 23:30
Tuesday
16:00 - 23:30
Wednesday
16:00 - 23:30
Thursday
16:00 - 23:30
Friday
16:00 - 23:30
Saturday
16:00 - 23:30
Price
$30 - $50
Type
None
Service
None
Cuisine
New Zealand , Seafood
Features
Mastercard , Visa , Reservations , Television , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
96 Marsden Road, Paihia 0200, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus