Paihia Bar & Bistro in Northland Menu

Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.

Nearby Sample Menus

  • Beetroot cured salmon $17.00
    • With smoked yoghurt and pumpkin seeds
  • Fill butter croissant $4.60
    • Served warm with local preserves
  • Broccolini, basil pesto & chopped shallots $9.00
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • -With bacon / salmon $18.00
  • Fish of the day special
    • Please see blackboard for details
  • -Bacon $4.00
  • -Smoked salmon / mushroom $5.00
  • Choo Chee
    • The most concentrated part of red curry is used as a topping sauce for seafood of your choice and seasonal vegetables. Topped with coconut cream and aromatic kaffir lime leaves.
  • - Vegetables $16.00
  • - Tofu $15.50
  • - Chicken, Pork or Beef $17.00
  • - Squid $19.00
  • - Prawn, Fish Fillets or Seafood $8.50 R / $16.50 M
  • - Chicken $7.00 R / $13.50 M
  • - Fresh Fish Fillet or Prawns $21.50
  • Pork Belly (x2) $7.00
  • Chargrilled Beef (x2) $7.00
  • Chargrilled Chicken Thighs $14.50
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Beef (x2) $7.00
  • Chargrilled Lamb (x2) $7.00
  • Shredded Chicken Salad $13.50
  • Added with Panfryed Beef Sirloin $16.00
  • Garden Salad $8.00
    • with French Mustard Dressing
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Prawns $14.00
    • Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
  • Vegetables $8.00
    • Steamed Green Beans, Confit Shallots
  • Marsden Estate's Antipasto Platter (for 2) $35.00
    • Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
  • Croquettes $8.00
    • Cauliflower & Cheddar Croquettes
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Chicken
    • Chicken Nuggets and Chips w/ Salad
  • Sticky Chicken Wings $12.00 E / $22.00 M
    • Basted in Jason’s secret marinade, served with Jasmine Rice
  • Lamb Shank $25.00
    • Slow Roasted Lamb Shank served with creamy mash & gravy
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • 2 X 200GM $29.50
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Garlic Bread $4.50
    • Toasted bread infused with garlic butter
  • Beef Burger $18.50
    • Juicy Beef Pattie with Green Tomato Relish & Aioli
  • Roast of the Day $21.00
    • Hot Roast served with Rich Gravy - Half Portion $16.00
  • Steak Sandwich $31.80
    • Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
  • Chicken Nugget $14.80
    • Chicken nuggets served with chips and tomato sauce
  • Side kransky $8.50
  • Kumara Chip $14.80
    • Golden kumara wedges with sour cream
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • $29.50
    • Pork belly&Spinach
  • Side mushroom(grilled) $8.50
  • WEDGES $21.50
    • served with bacon, cheese, and sour cream
  • Bacon and egg wrap, with mushrooms and tomato $12.00
  • Steak Sandwich $12.00
  • The Knees Trembler $15
    • Bangs and Mash
  • Satay chicken sticks (4) $10.00
  • The Mafia $15
    • Salami and ham with pizza cheese
  • Cheesy Bread $7.50
  • Toasted Sandwiches $5.00
    • (white or wholemeal) any three fillings Ham, bacon, cheese, tomato, onion, pineapple, mushrooms
  • Creamy Seafood Chowder $14.50
    • with garlic bread
  • Chicken Dopiaza $13.00
    • boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
  • Chicken Saagwala $13.00
    • boneless chicken cooked in the Tandoor and finished in a lightly spiced spinach puree
  • Sweet mango chutney $2.50
  • Palak Panner $12.00
    • Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
  • Extra rice S $2.50 L $5.00
  • Prawn Vindaloo $17.00
    • hot & spicy prawn dish from South India
  • Chicken Vindaloo $13.00
    • a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
  • Mango Chicken $13.00
    • Chicken Tikka cooked in delicious mango flavoured creamy & lightly spiced sauce
  • Ladies Ribs, Salad & Fries $22.00
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Cheesy Garlic Bread $7.50
  • Garlic Bread $7.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
  • Shrimp Cocktail $10.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Add an extra $1 for a chilli dipping sauce.
  • Burger Buns 0.80¢
  • Chocolate Cheesecake $4.00 per slice
  • 5 Mini Spring Rolls $3.00
  • Fish Burger $7.50
    • A piece of battered fish instead of a patty.
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Assorted Dinner Rolls 0.60¢
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • Open weekdays for lunch, 12.00 P.M - 2.00 P.M.
  • -Two shanks $27.00
  • Wedges with sour cream $8.50
  • Cajun chicken pita pockets $9.00
    • 2 pockets filled with salad & aioli with a side of chips
  • Hamburger and chips $7.50
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • -Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
  • Soup of the day $7.00
    • chef's choice served with toasted bread
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Satay chicken and aioli $16.00
  • Zucchini and Corn Fritter Stack $14.00
    • Served with streaky bacon, tomato salsa & aioli
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Garlic Prawns with Charred Bread $14.00
  • Satay chicken and aioli $16.00
  • Soy glazed pork belly $16.00
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fish of the day $27.00
    • Line catch and local
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Chicken liver parfait $15.00
    • With beetroot relish & mini French baguette
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Italian B.M.T N/A
  • Thousand Island N/A
  • Hot Chilli N/A
  • Tuna N/A
  • White Chip Macadamia N/A
  • Wheat N/A
  • Chicken Classic N/A
  • Steak, Egg and Cheese N/A
  • Garlic and Pepper Fish $21.90
    • Deep fried whole snapper or fillet with garlic and pepper, mix vegetables and Thai herbs.
  • Red Curry
    • A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
  • Green Curry
    • A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
  • GARLIC MUSSELS (6 Pieces) $7.90
    • Steamed mussel on half shell with garlic sauce.
  • CHICKEN or PORK or BEEF $18.90
  • Sizzling Lamb $21.90
    • Stir fried lamb with black peeper, carrots, cauliflower, bamboo shoots, onions and Thai herbs on sizzler platter
  • Spring Roll $6.90
    • Vegetarian Thai spring rolls stuffed with vermicelli, carrot and cabbage served with sweet chilli sauce.
  • PRAWN or MIXED SEAFOOD $20.90
Paihia Bar & Bistro

Paihia Bar & Bistro

location

Address

96 Marsden Road, Paihia 0200, New Zealand

phone

Phone

094027773

clock

Opened hours

Sunday 16:00 - 23:30 Monday 16:00 - 23:30 Tuesday 16:00 - 23:30 Wednesday 16:00 - 23:30 Thursday 16:00 - 23:30 Friday 16:00 - 23:30 Saturday 16:00 - 23:30
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Reservations ,  Television ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
96 Marsden Road, Paihia 0200, New Zealand
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