Address
96 Marsden Road, Paihia 0200, New Zealand
Paihia Bar & Bistro in Northland Menu
Are you the owner? Manage this listing for free.
Paihia Bar & Bistro in Northland has no menu available, but can choose from many other options such as Afghani kalmi kebab or Classic chicken tikka (GF) from Urban Turban. Funicular offers many options including Sides and Bircher muesli. Bebemos includes a wide range like Pão de queijo (v, g/f) or Fries tossed with rosemary & garlic with chili mayo (v). With our own aioli and Fries - Large or Small from . Wainui Store offers Heng Seng and Wonton / Wonton & Noodles /Chicken & Noodles / Chicken & Sweet Corn.
Nearby Sample Menus
-
Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
-
Tod Mon Kow Pod (4) $7.90
- Deep fried battered sweetcorn
-
Khao Pad
- Stir-fried rice with egg, diced carrot, peas, sweet corn, tomato and onion
- Choices of Meat Available :
-
Goong Choop Pang Tod (4) $9.90
- Prawn tempura Thai style with sweet chilli sauce
-
I Tim Tod $8.00
- Deep fried crumbed ice cream
-
Pad PrikThai Dum
- Stir-fried with garlic, black pepper, mushroom, cauliflower and onion
-
Mixed Entree $8.90
- Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
-
DEEP FRIED CAMEMBERT $16
- House made fig & rosemary jam, served w/ toasted ciabatta
-
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
-
MARGHERITA $21/snack$14
- Mozzarella, tomato, cherry tomatoes & fresh basil
-
THE RED STAMPEDE Foot Stomping Goodness $26/snack.size$15
- Marinated beef, red onion, roasted kumara, courgette & smoked cheese, topped w/ crispy carrot chips
-
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
-
TIRAMISU $14
- RED’s tiramisu, espresso sponge, creamy Kahlua mascarpone, coffee caramel sauce, chocolate shards
- GARLIC BREAD (4piece) $8
-
AMERICANA $20/snack$13
- Pepperoni, mozzarella, oregano & fresh basil
-
Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing
-
Tuscany $16.00
- Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
-
Crispy Calamari $15.00
- Deep fried calamari served with homemade aioli
-
Athens $18.00
- Spinach, feta, mushrooms, sun dried tomato, onions, marinated char grilled capsicum, anchovies, garlic, olives
-
California $19.00
- Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
-
Roma $16.00
- Roast pumpkin, kumara, feta, garlic, sun dried tomato & olive chutney & mozzarella
- Ice Cream Sundae $14.00
-
Pumpkin Fettucine $18.00
- Pumpkin, pine nuts, spinach & blue cheese
-
Potato Wedges $9
- Served with sour cream & sweet chilli
-
Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
- Beer battered fries $5
-
The Sharvelle L $23
- Tomato base topped with cajun chicken strips, camembert cheese chunks, diced bacon, mozzarella cheese, cherry tomatoes, baby spinach with an aioli swirl
-
Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
- Broccoli Bites $9.5
-
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
-
Broccoli Bites $6
- 4 x bites served with aioli
-
Kids Fish & Chips $10.0
- Fresh fish w tomato ketchup
-
Kids Cheeseburger $10.0
- w fries & tomato ketchup
-
Grilled Grass-fed “Charolais Beef” Scotch Fillet $32.5
- Rosemary polenta chips / BBQ corn & edamame succotash / miso mayonnaise
-
Crispy Salt & Pepper Calamari $17.5
- garlic aioli / roquette / pea / feta
-
Grilled Hawkes Bay Lamb Rump $32.0
- white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
-
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
-
Spiced Free-Range Chicken Breast $28.5
- cracked wheat / baba ghanoush / pickled zucchini / macadamia dukkah / coriander
-
Chefs Ice-Cream Selection $12.9
- raspberry crumb / walnut biscotti / balsamic
-
Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
- Braised pork Belly with feta, apple & fennel seed $26.00
- Fries $6.00
- garlic & herb pizza bread $9.00
-
·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
- tomato, buffalo mozzarella & basil (V) $22.00
- ·calzone
- coppa ham, caramelized onion & buffalo mozzarella $26.00
- 2 X 200GM $29.50
-
Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
-
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
-
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce
-
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
-
Soft Vegetarian Tortilla $16.00
- Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
-
Wedges $10.00
- Served with Sour Cream & Sweet Chilli Sauce
-
Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
-
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
-
ASIAN SLAW
- Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
-
HERB & CORN FRITTERS $6.50
- Fresh herb and corn fritters served with cream cheese and locally produced relish.
-
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
-
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
-
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
-
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
-
Landing Vego Burger $14.50
- Toasted sourdough bun, filled with fresh salad, camembert cheese, tomatoes and a Harissa spiced bean patty served with a dollop of refreshing mint yoghurt
- Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
- Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
- Garlic Bread $4.50
- French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
- Toast with preserves $4.50
- Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
- Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
- Smoked Chicken Salad $13.50
- Open daily for dinner, 5.30 P.M. To 8.00 P.M
-
Fish & chips $14.50
- one beer battered fish served with salad & chips
-
Panna cotta (GF) $8.50
- smooth yogurt with a choice of fruity sides.
-
Soup of the day $7.00
- chef's choice served with toasted bread
- Available daily
-
Beer batter chicken wedges $11.50
- bowl of chicken wedges served with garlic aioli & sweet chilli sauce
-
Miners lamb shank $18.50
- single lamb shank served on a bed of creamy mashed potato, minted garden peas with a red wine jus
- Smoked chicken & cranberry $18.50
-
Battered fish of the day $ 22.90
- served with salad, fries, tartare sauce and lemon wedge
-
Chicken, bacon and brie burger $18.90
- served with lettuce and tomato on artisan bread with aioli and fries
-
Riverside’s Beastie burger $20.90
- beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
-
Toasted Bagel served with chutney & a choice of the following fillings $12.90
- Avocado, tomato &brie (with bacon add $2.50)
-
Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $18.90
- with smoked salmon
- French fries With tomato Sauce & Aioli $7.90
-
Toasted Bagel served with chutney & a choice of the following fillings $14.90
- Salmon and cream cheese
-
Potato wedges $14.50
- served with cheese, bacon, sour cream and sweet Thai chilli sauce
-
Alu paratha $4.00
- Potatoes
- Masala egg omelette $3.00
-
Cheese naan $3.50
- Taste cheese
- Sweet mango chutney $2.00
-
Chicken pakoras 6pcs $5.00
- Chicken pieces finely herbed shallow fried
- -large $21.50
- -medium $15.40
- Garlic naan $3.00
-
DOUBLE SHOT $9.99
- Chicken, Bacon, Double Chicken, Capsicum, Mozzarella, Coriander
-
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
-
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
-
BUTTER PRAWNS $9.99
- Mozzarella Double, King Prawns, Sliced Almonds, Capsicum, Onions, Coriander
- PISTACHIO ICE CREAM $4.50
-
BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
-
APRICOSSA $9.99
- Apricot Base, Chicken, Onions, Red Roasted Capsicum, Mozzarella, Coriander, Herbs
-
GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
-
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
-
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
-
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
-
English Muffin $7.00
- bacon egg cheese and relish
-
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
-
BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
-
Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
- Bacon and free Range Eggs $13.00
- peppered & cooked how you like it with duck fat roasted baby potatoes , seasonal greens roasted beetroot, jus & your choice of...
- Check the blackboard for today catch of the day / Market Price
- OR 550gm Scotch fillet on the bone $47.50
- 1/2 dozen $18.50
- Our “world famous” tempura prawns with honey mustard & sweet chilli dipping sauces
- 1 /2 dozen $19.50
-
Pilsner battered scallops
- with garlic butter & tartar
- 1kg $26.00
Paihia Bar & Bistro
Phone
094027773
Opened hours
Sunday
16:00 - 23:30
Monday
16:00 - 23:30
Tuesday
16:00 - 23:30
Wednesday
16:00 - 23:30
Thursday
16:00 - 23:30
Friday
16:00 - 23:30
Saturday
16:00 - 23:30
Price
$30 - $50
Type
None
Service
None
Cuisine
New Zealand , Seafood
Features
Mastercard , Visa , Reservations , Television , Seating , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
96 Marsden Road, Paihia 0200, New Zealand
- Northland New Zealand Menus
- Northland Seafood Menus