Palm's Bar & Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit juices, toast, preserves. Tea & Filter Coffee
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings: Ham, Mushroom, Cheese, Tomato, onion, capsicum, olives. Served with toast and preserves freshly brewed filter coffee or tea
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hashbrown and sausage along with freshly brewed filter coffee or tea
  • Continental Breakfast $13.00
    • Cereals, Fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Light Breakfast $8.00
    • Toast and preserves along with juice. Filter coffee or tea
SIDES SIDES
  • Hash Brown / Grilled Tomatoes / Sauteed Mushroom / Toasts (2 pieces) / Preserves $3.50
ENTREES ENTREES
  • Garlic and Herb Bread $7.50
  • Bread with in-house dips $10.50
  • Soup of the day with garlic and herb bread $12.50
    • please aks one of our friendly staff the day's soup
  • Buffalo Chicken Wings $13.50
  • Crumbed Chicken Satay $14.50
    • Served with salad
  • -Optional Rice $3.50
  • Calamari With Salad $13.50
  • Shrimp Cocktail $13.50
    • Served with House Dressing
  • Mix Platter (For 2) $17.50
    • Fish Fingers, Spring Rolls, Mince Croquettes, Samosas, Wedges with Sour Cream
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Fettuccine Rona $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Penne Pasta $14.50
    • Vegetarian Pasta in cream or tomato sauce
MAINS MAINS
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes. Served with Seasonal Vegetables and Salsa
  • Dragon Prawns $28.00
    • in Hot and Sour Garlic Sauce. Served with Rice and Salad
  • Italian Chicken Brast $26.00
    • Succulent Chicken Pieces in White Wine and Creamy Mushroom Sauce. Served with potato mash
  • Sirloin Steak $26.00
    • Served with potato mash, steamed broccoli and salad
  • Chicken Shashlik Sizzler $26.00
    • Boneless Chicken Breast Pieces marinated in Garlic. Spices and yoghurt. Tossed in Tangy Tomato Salsa Sauce. Served with rice and seasonal vegetables on a sizzle
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for todays special
  • Fish of the Day $23.00
    • Tempura Battered Fresh Fish Fillet. Served with salad and fries (Optional Pan Fried in White Wine and Cream Sauce on Potato Mash)
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces cooked in creamy tomato sauce. Served with rice. Salad and poppadom
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadom
  • Chicken Tikka Masala $19.50
    • Tandoori Chicken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadom
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadom
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
QUICK AND EASY QUICK AND EASY
  • Chicken Burger $13.50
    • with bacon, lettuce, cheese and plum sauce. Served with Salad and Fries
  • Beef Cajun Burger $13.50
    • with cheese, lettuce and sweet onions. Served with Salad and fries
  • Veg Burger $13.50
    • With cucumber, Tomato, lettuce, cheese, chutney sauce and sweet onions, served with fries
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
SALADS SALADS
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery , capsicum and cucumber
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Caesar Salad $16.50
    • Italian Chicken Breast
PLATTER PLATTER
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb Cutlets, Bacon Strips, BBQ Steak, mushrooms, sausages and fries, served on a sizzler
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef special marinade. Served on penne pasta in tomato sauce, along with seasonal vegetables and fries
SIDES SIDES
  • Fries $3.50
  • Wedges and Sour Cream / Steamed Vegetables / Garden Salad $7.50
KIDS CORNER KIDS CORNER
  • Fish Fingers and Chips / Hot Dog and Chips / Chicken Nuggets and Chips $12.00
DESSERTS DESSERTS
  • Tiramisu / Crumble / Sundae / Cheesecake $9.00
  • Banana Fritter $11.50

Nearby Sample Menus

  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Griddle Cakes $18
    • blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
  • Greenpeas Bagel $14
    • w/ skordalia, fennel, rocket sauce & dukkah
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Lemon Meringue Pie $11
    • mom's recipe
  • Treyf $19.5
    • pickled pork, poached eggs & horseradish hollandaise on rye
  • Cajun Pork Steak Jambalaya (GF) $26
    • With okra/bell peppers chorizo & crispy kale crisps
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Loaded With gravy & cheese $6.5
  • Roasted Vegetables Bruschetta
    • With goats cheese, red onion/pesto(v)
  • Seafood Laksa $26
    • With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
  • Mini Beef Burgers $12
    • With chips & ketchup
  • Fish Finger Sandwich $7
    • With ketchup & fries
  • Toasted Sandwich $7
    • With ham/cheese & tomato with fries
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Side Salad with French dressing 7.50
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Dauphinoise potato 7.50
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • Dal Makhani (mild) $13.00
    • Lentils stewed on a slow fire, garnished with ginger & coriander
  • Lamb Bhuna $14.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomato & mild spices
  • Paneer Kulcha $4.50
    • Stuffed with spiced homemade indian cottage cheese
  • Laccha Parantha or methi laccha parantha $4.50 / $5.00
    • multi layered flat bread recipe with whole wheat flour/fenugreek dry
  • Chef special naan $4.50
    • naan bread stuffed with onions, capsicum, spring onions and cheese
  • Chicken banaras $14.99
    • chicken cooked in banarasi style & topped with banana sauce
  • Aloo parantha $4.50
    • Stuffed with potato & herbs
  • Chocolate naan $4.50
    • naan bread stuffed with chocolate and cooked in clay oven
  • Steaks and Eggs + Chips $18
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Fish + Chips $10
  • Peppery potato + waterdes soup and garlic bread $10
  • Asian inspired beef noodle soup $10
  • Fries $7
  • Nuggets + Chips $10
  • Garlic Bread $5
  • ●Lamb Mains
  • ●Chicken Mains
  • Poppadoms $2.00
  • Onion Bhaji (6pcs) $6.00
    • Sliced onion crisp fritters battered & fried
  • Mushroom Palak $16.00
    • Mushroom simmered in gravy spinach, tomato, onion & garlic
  • Plain Rice $3.00
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Punjabi Chole $12.00
    • Chickpeas curry blended with ground aromatic house spices
  • Crocchette mozzarella, chorizo & garlic sauce $10.50
  • Margherita san marzano tomato $19.50
    • Mozzarella, basil, extra virgin olive oil, parmesan
  • Calzone nutella chocolate folded baby pizza, hazelnuts, vanilla ice cream $12.50
  • Marinara san marzano tomato, oregano, fresh garlic, extra virgin olive oil $26.50
    • With: “cicinielli” white bait
  • Arancini saffron, mozzarella, peas, rose’ sauce $14.50
  • Candied orange $5.50
  • Tortelloni duck, mushroom ragu’, parmesan, truffle oil $26.50
  • Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Chilli pork shanghai style noodle or rice $10.00
  • Fried egg with Japanese soybean sauce $15.80
  • Chicken fried noodle $12.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Tofu with spring onion $8.80
  • Chilli pork shanghi style noodle or rice $10.00
  • ICE CREAM $9.00
    • Vanilla maple
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
  • Lamb rib rack $18.00
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • Beef short rib $28.00
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • ‘Pie of the Week’- see your server $9.00
  • ICE CREAM $9.00
    • Buffalo yoghurt & hone
  • Camembert cheese on green salad $13.00
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • Baked bean on toast $6.50
  • Tomato $2.00
  • Chips $4.00
  • Fish & Chips $6.50
  • Chicken nuggets & chips $6.50
  • 2 Bacon $4.00
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Pad Kra Pao Jae $13.00
    • Stir fried mixed vegetables, bean curd, chilli and basil
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Pad Pak $13.00
    • Stir fried mixed vegetables
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Sauces N/A
    • Thyme jus, creamy wild mushroom sauce, lemon butter, béarnaise, madeira jus
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Sides
    • Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
  • Teriyaky chicken udon $11.50
  • Spicy pork don $11.00
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Japanese dumpling $15.00
  • Edamame $5.00
  • Plain udon $11.00
  • Katsu $12.00
    • Chicken / pork / fish
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Spring roll $2.00 each
  • .Sausage Roll $2.50 each
  • Fish roll $3.80
  • 3-CHEESE LOAF $2.80
  • .Lasagna $2.50 each
  • American hotdog roll $3.80
  • 8- SALLY LUNN $3.80
  • Waffle Fries $2.60
Palm's Bar & Restaurant

Palm's Bar & Restaurant

location

Address

206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092755930

email

Email

None

clock

Opened hours

7 AM to 9:30 AM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand