Palm's Bar & Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit juices, toast, preserves. Tea & Filter Coffee
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings: Ham, Mushroom, Cheese, Tomato, onion, capsicum, olives. Served with toast and preserves freshly brewed filter coffee or tea
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hashbrown and sausage along with freshly brewed filter coffee or tea
  • Continental Breakfast $13.00
    • Cereals, Fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Light Breakfast $8.00
    • Toast and preserves along with juice. Filter coffee or tea
SIDES SIDES
  • Hash Brown / Grilled Tomatoes / Sauteed Mushroom / Toasts (2 pieces) / Preserves $3.50
ENTREES ENTREES
  • Garlic and Herb Bread $7.50
  • Bread with in-house dips $10.50
  • Soup of the day with garlic and herb bread $12.50
    • please aks one of our friendly staff the day's soup
  • Buffalo Chicken Wings $13.50
  • Crumbed Chicken Satay $14.50
    • Served with salad
  • -Optional Rice $3.50
  • Calamari With Salad $13.50
  • Shrimp Cocktail $13.50
    • Served with House Dressing
  • Mix Platter (For 2) $17.50
    • Fish Fingers, Spring Rolls, Mince Croquettes, Samosas, Wedges with Sour Cream
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Fettuccine Rona $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Penne Pasta $14.50
    • Vegetarian Pasta in cream or tomato sauce
MAINS MAINS
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes. Served with Seasonal Vegetables and Salsa
  • Dragon Prawns $28.00
    • in Hot and Sour Garlic Sauce. Served with Rice and Salad
  • Italian Chicken Brast $26.00
    • Succulent Chicken Pieces in White Wine and Creamy Mushroom Sauce. Served with potato mash
  • Sirloin Steak $26.00
    • Served with potato mash, steamed broccoli and salad
  • Chicken Shashlik Sizzler $26.00
    • Boneless Chicken Breast Pieces marinated in Garlic. Spices and yoghurt. Tossed in Tangy Tomato Salsa Sauce. Served with rice and seasonal vegetables on a sizzle
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for todays special
  • Fish of the Day $23.00
    • Tempura Battered Fresh Fish Fillet. Served with salad and fries (Optional Pan Fried in White Wine and Cream Sauce on Potato Mash)
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces cooked in creamy tomato sauce. Served with rice. Salad and poppadom
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadom
  • Chicken Tikka Masala $19.50
    • Tandoori Chicken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadom
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadom
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
QUICK AND EASY QUICK AND EASY
  • Chicken Burger $13.50
    • with bacon, lettuce, cheese and plum sauce. Served with Salad and Fries
  • Beef Cajun Burger $13.50
    • with cheese, lettuce and sweet onions. Served with Salad and fries
  • Veg Burger $13.50
    • With cucumber, Tomato, lettuce, cheese, chutney sauce and sweet onions, served with fries
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
SALADS SALADS
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery , capsicum and cucumber
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Caesar Salad $16.50
    • Italian Chicken Breast
PLATTER PLATTER
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb Cutlets, Bacon Strips, BBQ Steak, mushrooms, sausages and fries, served on a sizzler
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef special marinade. Served on penne pasta in tomato sauce, along with seasonal vegetables and fries
SIDES SIDES
  • Fries $3.50
  • Wedges and Sour Cream / Steamed Vegetables / Garden Salad $7.50
KIDS CORNER KIDS CORNER
  • Fish Fingers and Chips / Hot Dog and Chips / Chicken Nuggets and Chips $12.00
DESSERTS DESSERTS
  • Tiramisu / Crumble / Sundae / Cheesecake $9.00
  • Banana Fritter $11.50

Nearby Sample Menus

  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • N03 Curry Laksa (Seafood) $17.50
  • C08 Roti Kaya $9.00
  • N15 Dry Curry Egg Noodles with Curry Chicken $16.20
  • R19 Biryani Rice (2 Dishes) with Beef Rendang & Fried Chicken $18.90
  • N08 Pappa Prawn Mee $18.20
  • N11 Dry Curry Egg Noodles with Steamed Chicken $18.20
  • S04 Chips $7.90
  • Beef Lasagne $26.50
    • layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
  • Seasoned Chicken Nibbles $18.50
    • grilled and served with a tasty classic hoisin and sesame seeds sauce
  • Sweep $28.00
    • mega toppings on one great pizza
  • Side Salad $9.50
    • mixed leaf salad, tomato, onion, cucumber, croutons with our chef's aioli dresing
  • Ice Cream Sundae $6.00 / $9.00
    • vanilla ice cream, topped with chocolate, strawberry or caramel sauce (S / L)
  • Rusty's Ribs $21.50 / $36.50
    • a generous serving of pork ribs stacked high, marinated, seasoned & spiced, grilled then smothered with classic hoisin & sesame seed sauce, served with rusty's coleslaw & fries (E / M)
  • Prawn Salad $26.50
    • grilled shelled prawns on a mixed leaf salad with tomato, cucumber, capsicum, red onion & crispy noodles dressed with a sweet chilli vinaigrette & drizzled with chef's mango tandoori aioli
  • Mediterranean Chicken or Snapper Salad $26.50
    • chicken tenderloins or grilled snapper with mixed leaf salad, red onions, tomato, black olives, capsicum, garlic croutons, crispy bacon, parmesan & aioli dressing
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
  • All served with salad , garnish and fries
  • -Fillet Mignon $38.00
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Brandy Snaps $10.00
    • Crunchy and creamy, filled with liqueur cream
  • E=Entree / M=Main
  • E=Entree / M=Main
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Apple Pie $10.00
  • HAM & TOMATO $3.00
  • WITH:
  • CHICKEN & EGG $4.00
  • SQUID RING $0.60¢
  • SPECIAL C $11.50
    • $2.00 CHIPS; 3 FISH; 3 SAUSAGES; 6 FRITTERS
  • FAMILY SPECIAL NO.3 $17.00
    • $3.00 CHIPS; 6 FISH; 6 SAUSAGES
  • 1/4 CHICKEN & CHIP $5.50
  • FISH $4.00
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • 5 pm - Late And Weekends
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Som Tom Salad $12.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • E2 Dice Wasabi $5
    • Fish roe with wasabi mayo
  • C2 Chicken Sauce Katsu Don $12
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • A13 Egg omelet
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • A12 Vege Spring Roll
  • E4 Goma Wakame $5
    • Marinated seaweed
  • -Avocado, cream cheese, tomato $12.50
  • Spanish Omelette (GF) $17.50
    • 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
  • -Grilled Halloumi Cheese $19.50
  • Chorizo & Mushroom (GF) $18.50
    • Smoked Portobello mushrooms, chorizo sausage i a creamy paprika sauce topped with feta cheese served on ciabatta
  • Chicken Roulade (GF) $22.00
    • Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
  • Vegetarian Omelette (GF) $16.00
    • 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
  • Beans and Bacon on Toast (GF) $15.50
    • Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Lemon and poppy seed cake $17.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
  • Chocolate selection $17.00
  • Banana tapioca pudding $17.00
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Cucumber yoghurt $4
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Joojeh Kebab $24
    • Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • Seasoned salad $6
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • X1. Joojeh $12
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • Baby Spinach $2.5
  • Circus Chicken Burger(GFA) $ 21.90
    • Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
  • -add mushrooms $4.5
  • Cake in Jar $11.9
    • check with your server for today's flavour
  • Carrot Cake $6.9
    • With cream cheese frosting
  • Spicy Baked Brie $ 12.90
    • With blue cheese sauce and celery
  • Cherry berry jam $9.5
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Eggs $13.00
    • With Bacon
  • Gluten Free bread $1.50
  • Chicken Haloumi Salad $20.00
    • Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Aioli or chutney or HP Sauce $0.50
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Haloumi $17.90
    • with bacon
  • Cheese $2.50
  • Tomato $3.00
  • Chicken roll $5.50
  • Sweetcorn fritters $2.00
  • Two meal $20.00
    • 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
  • Banana fritters $1.50
  • Cheese burger $4.00
  • Mushroom $3.00
  • Pla Prew Warn $18.50
    • Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
  • Tom Yum Tofu $8.50
    • Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
  • Pad Thai-J $11.00
    • Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
  • Yum Woon Sen $15.00
    • Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
  • Yum Talay $15.00
    • Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
  • Tom Kha Goong $13.00
    • Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Larg Bai $15.00
    • Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Red bean soup w/taro ball $8.00
  • Mochi ball(red bean/peanuts $5.00
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Q mochi snowflake ice $13.80
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Mung bean cake $8.00
  • Bacon & egg quiche $4.00
  • Toasted Sandwiches $4.30
  • Sausage roll $2.50
  • Steak & mushroom $4.30
  • Savoury $2.00
  • Steak & pepper $4.30
  • Steak & cheese $4.30
  • Steak $4.30
Palm's Bar & Restaurant

Palm's Bar & Restaurant

location

Address

206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092755930

email

Email

None

clock

Opened hours

7 AM to 9:30 AM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand