Palm's Bar & Restaurant in Auckland Menu

BREAKFAST BREAKFAST
  • Mega Cooked Breakfast $17.00
    • Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit juices, toast, preserves. Tea & Filter Coffee
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings: Ham, Mushroom, Cheese, Tomato, onion, capsicum, olives. Served with toast and preserves freshly brewed filter coffee or tea
  • Baked Beans or Mushroom on Toast $13.00
    • Served with hashbrown and sausage along with freshly brewed filter coffee or tea
  • Continental Breakfast $13.00
    • Cereals, Fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
  • Light Breakfast $8.00
    • Toast and preserves along with juice. Filter coffee or tea
SIDES SIDES
  • Hash Brown / Grilled Tomatoes / Sauteed Mushroom / Toasts (2 pieces) / Preserves $3.50
ENTREES ENTREES
  • Garlic and Herb Bread $7.50
  • Bread with in-house dips $10.50
  • Soup of the day with garlic and herb bread $12.50
    • please aks one of our friendly staff the day's soup
  • Buffalo Chicken Wings $13.50
  • Crumbed Chicken Satay $14.50
    • Served with salad
  • -Optional Rice $3.50
  • Calamari With Salad $13.50
  • Shrimp Cocktail $13.50
    • Served with House Dressing
  • Mix Platter (For 2) $17.50
    • Fish Fingers, Spring Rolls, Mince Croquettes, Samosas, Wedges with Sour Cream
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Fettuccine Rona $14.50
    • Ribbon pasta with chicken tossed in mushroom and cream or tomato sauce
  • Penne Pasta $14.50
    • Vegetarian Pasta in cream or tomato sauce
MAINS MAINS
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes. Served with Seasonal Vegetables and Salsa
  • Dragon Prawns $28.00
    • in Hot and Sour Garlic Sauce. Served with Rice and Salad
  • Italian Chicken Brast $26.00
    • Succulent Chicken Pieces in White Wine and Creamy Mushroom Sauce. Served with potato mash
  • Sirloin Steak $26.00
    • Served with potato mash, steamed broccoli and salad
  • Chicken Shashlik Sizzler $26.00
    • Boneless Chicken Breast Pieces marinated in Garlic. Spices and yoghurt. Tossed in Tangy Tomato Salsa Sauce. Served with rice and seasonal vegetables on a sizzle
  • Roast of the Day $23.00
    • Served with gourmet potatoes and seasonal vegetable. Ask one of our friendly staff for todays special
  • Fish of the Day $23.00
    • Tempura Battered Fresh Fish Fillet. Served with salad and fries (Optional Pan Fried in White Wine and Cream Sauce on Potato Mash)
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces cooked in creamy tomato sauce. Served with rice. Salad and poppadom
  • Lamb Vindaloo $19.50
    • Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadom
  • Chicken Tikka Masala $19.50
    • Tandoori Chicken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadom
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadom
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
QUICK AND EASY QUICK AND EASY
  • Chicken Burger $13.50
    • with bacon, lettuce, cheese and plum sauce. Served with Salad and Fries
  • Beef Cajun Burger $13.50
    • with cheese, lettuce and sweet onions. Served with Salad and fries
  • Veg Burger $13.50
    • With cucumber, Tomato, lettuce, cheese, chutney sauce and sweet onions, served with fries
  • Fish and Chips $14.50
    • Battered fish served with salad and fries
SALADS SALADS
  • Greek Salad $16.50
    • Mesclun salad with tomato, olives, feta, celery , capsicum and cucumber
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Caesar Salad $16.50
    • Italian Chicken Breast
PLATTER PLATTER
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb Cutlets, Bacon Strips, BBQ Steak, mushrooms, sausages and fries, served on a sizzler
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef special marinade. Served on penne pasta in tomato sauce, along with seasonal vegetables and fries
SIDES SIDES
  • Fries $3.50
  • Wedges and Sour Cream / Steamed Vegetables / Garden Salad $7.50
KIDS CORNER KIDS CORNER
  • Fish Fingers and Chips / Hot Dog and Chips / Chicken Nuggets and Chips $12.00
DESSERTS DESSERTS
  • Tiramisu / Crumble / Sundae / Cheesecake $9.00
  • Banana Fritter $11.50

Nearby Sample Menus

Golden Dragon Restaurant & Takeaways (sample menu)
  • Bacon and Egg Burger $4.90
  • Barbeque Pork Won Ton Soup $9.90
  • Fillet Steak $16.90
  • Barbeque Pork and Cashew Nuts $12.90
  • Ham and Pineapple $12.90
  • 2 $33.00
    • 6 Chicken Wing Chicken Chow Mein Combination Fried Rice Vegetable Fried Noodles
  • On Rice or without Rice
  • Prawn $13.90
Regatta Bar + Eatery (sample menu)
  • HANDPICKED SALAD GREENS 8.5
    • vegetables / sorrel
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • CHARCUTERIE 44.9
    • cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
  • GOLDEN BEETROOT 20.5
    • raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • BABY COS 9.0
    • pea / mint / feta / radish
  • BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
  • CHUNKY FRIES 9.0
    • smoked sea salt / house made aioli
Bambina (sample menu)
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Fresh fruit, coconut or natural yoghurt $15.50
  • Chicken sour dough $17.50
  • Toast/bagel and preserves $6.50
  • Breakfast salad $16.50
  • Steak sourdough $17.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Organic porridge, chia seed nuts $15.50
The Sugar Club (sample menu)
  • Asparagus And Spiced Quails Eggs see above
    • shiitake, miso, almonds
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
L'oeuf (sample menu)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Black Pudding $5.50
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Avocado $4.00
The Matakana Village Pub (sample menu)
  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Matakana Mac 'N' Cheese 12
    • w coleslaw
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Peppercorn Butter 1
  • Aged Scotch Fillet 36
    • 310gm with seasonal vegetables & your choice of house jus, a sauce or flavoured butter
  • Chipotle Pulled Pork Burger 23.5
    • this weeks special with fat chips (see your waiter for details)
  • Pickled Veg Jar 6
  • Lemon Granite 4
Fernielea (sample menu)
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
  • Hotcakes $7.50
    • Served with blueberries, banana and maple syrup.
  • - Ham, cheese & tomato or $17.90
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Simpson $18.90
    • Crispy bacon, blue cheese, caramelised onion
  • Xavier $23.90
    • Tandoori chicken, red onion, capsicum, peach chutney, yogurt dressing
Lovers Corner (sample menu)
  • -Falafel kebab $12.00
  • Mix rice $9.50
    • Chicken & lamb
  • -Garlic pita bread & hummus $6.50
  • -Chicken $16.00
  • -Classic chicken $13.00
  • Chicken toast $8.90
  • -Super $16.90
    • Chicken, lamb & falafel
  • Lamb toast $9.50
The V Grill (sample menu)
  • Thick Cut Fries
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Eye Fillet 220g $35.90
  • T-Bone 450g $37.90
  • Scotch Fillet 250g $27.90
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Scotch Fillet 250g $32.50
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
Barracuda Restaurant and Cafe (sample menu)
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • Omelette (GF) $15.00
    • Bacon, tomato, spinach, mushroom and cheese served with mixed salad
  • -Baked beans $3.00
  • Breakfast
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • -Kumara chips with aioli / Wedges with sour cream $9.90
  • Denver leg venison $37.90
    • Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
  • Fresh Clevedon coast Oysters $24 1/2 Doz / $45 Doz
    • Served natural with banyuls rice wine (GF) or beer battered with tartar sauce and fresh lemon
Tongue & Groove Cafe (sample menu)
  • CAJUN CHICKEN SALAD (GF) $17.90
    • Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • POTATO ROSTI $17.50
    • Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • MUSHROOMS ON TOAST $17.90
  • THE 'BIG' $19.90
    • Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
  • - MUSHROOM $18.50
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
Sushi Tomi Japanese Restaurant (sample menu)
  • Prawn Tempura $13.90
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Salmon Teriyaki $13.50
  • Sushi and Sashimi Combination $27.00
    • Combination of today’s fresh raw fish & nigiri sushi
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Special Nigiri – 15 pcs $33.00
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
Mighty R.O.C Ltd (sample menu)
  • Fried chicken fillet on $12.00
  • Pork mince noodle $11.00
  • Fried noodle $12.00
  • Marinated beef $6.00
  • Stewed beef tripe $11.00
  • Sunnyside up $2.00
  • Taiwanese sausage on $12.00
  • Taiwanese style smoked salmon on
Haji Baba Takeaway (sample menu)
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
Gorgeous New York Pizza Bar (sample menu)
  • Ice Cream Sundae $10.50
    • Vanilla, chocolate & strawberry ice cream, topped with peanuts & chocolate sauce
  • Regular (9 inch) + $4.00
  • Kate Moss
    • Pepperoni, sun-dries tomatoes, fresh garlic, mozzarella & goats cheese
  • Oven-Roasted Potato Wedges $11.00
    • Twice roasted baby Agria potatoes in fresh herbs, served with salsa and sour cream
  • Heidi (Vegetarian)
    • Sun-dried tomatoes, roasted sweet peppers, garlic, mozzarella & goats cheese
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Regular (9 inch) $18.00
  • Large (12 inch) $25.00
Palm's Bar & Restaurant

Palm's Bar & Restaurant

location

Address

206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092755930

email

Email

None

clock

Opened hours

7 AM to 9:30 AM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood , Steak , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cash ,  Serves Halal ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
206 Kirkbride Road, Mangere, Auckland, Auckland, 2022, New Zealand
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