Panscape in 4/270 Oteha Valley Road Menu

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Panscape in Auckland has no menu available, but can choose from many other options such as -wedges or Chicken nuggets & chips from Expresso Garden Cafe. Forge 2 offers many options including Hot Chips in Basket and Hot Chips & 5 Fish Bites. Kowloon Takeaways includes a wide range like Nasi Goreing or Bami Goreing. UNICORN BREAKFAST BOWL and POACHED EGGS ON SOURDOUGH from . Mondays Wholefoods offers Villa Maria Vineyard Cafe and Warm Turkish Bread.

Nearby Sample Menus

Street Dog $7
- NYC-style hot dog w/ cart relish & mustard mayo
Salmon Latkes $18
- crispy potato w/ lox, creme fraiche & dill
White Fish Sandwich $14.5
- smoked kahawai w/ hot sauce mayo, dill & cucumber
Chicken Hoagie $7
- chicken salad w/ iceberg, skin cracklin' & gravy
Bagel w/ Schmear $7
- you choose: cream cheese, clover honey, raspberry jam or peanut butter
Pastrami N Swiss Melt $8.5
- pastrami w/ russian dressing, pickle & melted swiss
Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg

Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed

SALT & PEPPER SQUID w/ salad GF $16.50
shaped like a chrysanthemum, deep fried with a special sauce. $9.95
BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
ONION MUMM Yash’s very own
Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
MUESLI w/ yoghurt, honey & berry sauce $9.95
CURRY OF THE DAY w/ rice & poppadoms GF $21.95
CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50

Bread & Dips $16.50
- A selection of fresh homemade dips & grilled bread (v) & (gf)
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
GF= Gluten Free / V= Vegetarian
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)

Minced pork & celery noodle soup S $8.0 / L $12.0
Minced pork & corn dumpling soup $8.00
Mixed vege stir fried garlic $16.80
Satay beef & vermicelli in pot $18.80
Mixed vege with oyster sauce $16.80
Beef & tomato noodle soup $8.00
Clam stir fried black bean sauce $23.80
Sliced pork stir fried black bean sauce $18.80

All in one L($15.00)
Lamb S($9.90) L($12.00)
Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
Falafel S($9.90) L($12.00)
Mix S($9.90) L($12.50)
Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
Hawaiian $12.00
- Ham, pineapple, mozzarella

Bacon burger $8.00
BACON BUTTY $5.00
BACON AND EGG BUTTY $6.00
Gurnard $7.00
Potato fritter $1.00
Fish burger $8.50
Buttered bread (2 slices) $1.50
5 TOPPINGS $7.50

Praram Jae $14.90
- Stir fried mixed vegetables & crispy tofu topped with lovely peanut sauce
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
Pad Natcha Thai
- Stir fried combination of beef, pork: and chicken with our secret spicy sauce, lemongrass. onion, carrots, mushrooms and a shot of real Thai whiskey on topped with chopped kaffir leaves, served on hot plate
Main Courses
Pla Tod Kra Tiem $22.90
- Deep fried whole snapper topped w.th garlic ana pepper sauce
Prawns E $8.50 / MC $18.90
Salmon On The Beach $22.90
- Grilled Thai style salmon steak served with steamed vegetables and special sauce
Pad Kra Praow
- Stir fried with your choice of meat. fresh chilli & basil, garlic, beans, onion and bamboo shoots