Panscape in 4/270 Oteha Valley Road Menu

T-8 Miso Soup (GF) $2
Extra Meats $5
M-6 Katsu Prawn cake (Small/Large) $12/$14
Extra sauce/chili powder $ 0.50
Extra eggs $2
Kara-age Chicken
- Deep fried marinated chicken pieces Japanese style, with our original sweet and sour sauce
T-4 Katsu Chicken with brown sauce & tartare sauce $6
B-1 “Healthy Bento” 1 choice from our mains $16

Pad prik gang M $12.50 / P $14.00
- Stir fried meat with red curry creamy sauce and vegetable
Curry puff $6.00
- 4 pcs. Deep fried pastry puff of sweet kumara with mince chicken, curry powder with sweet chilli sauce
Braised chicken & egg noodle soup M $12.50 / P $14.00
- Chicken with noodle, vegetable and bean sprouts
Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
Red curry M $12.50 / P $14.00
- Red curry paste coconut milk, bamboo shoot, green bean and vegetable
Mango curry M $12.50 / P $14.00
- Red curry, coconut milk, mango chutney and vegetable
Drunken noodle M $12.50 / P $14.00
- Stir fried rice noodle with egg, garlic, fresh chilli and vegetable
Malay curry M $12.50 / P $14.00
- Tasty malay style curry powder coconut milk, with potato and carrot

Turkish delight 4 pieces $4.00
Greek Salad $12.50
- mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
Lamb Shish $19.50
- marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
Garlic Bread $3.50
Hummus Dips $7.00
Chicken $4.00
Lamb $4.00
Lamb works $12.00

New Zealand Cheese $27.50
- Assorted New Zealand cheeses, selection of freshly baked breads and crackers, spiced plum paste with fresh and dried fruit
Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
Eggs Benedict or Florentine $24.50
Greek Yogurt with honeycomb and strawberry $10.50
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Express Breakfast $18.00
- Includes grapefruit or muffin plus any Continental breakfast option and tea or coffee
Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50

Roast chicken $10.00
- Potato mash, seasonal vegetables and a splash of gravy
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
Pork belly (GF) $26.00
- On creme warm roast root veggies with butternut puree and apple sauce
Oreo parfait $15.00
- Layered chocolate and cream paired with crumbed oreo cookies
Garlic prawns $14.00
- Served with lemon and aioli sauce

Bak Kut Teh soup with noodles $12.50
- pork ribs with mushrooms and vegetables on noodle soup
Stewed Minced pork on noodles $7.00
- stewed pork mince on noodles with vegetables
Deep Fried Prawn with spicy salt on Rice/noodles $15.50
BBQ Pork Ribs on Rice $12.50
- BBQ pork ribs served on rice with egg tofu and vegetable side dish
Crispy Pork Chop Cutlet spicy/original $8.50
Beef Soup $10.00
- sliced beef and vegetables topped with green onion
Spicy Yangzhou Fried Rice $12.00
Salt & Pepper Pork Ribs on Rice $12.00
- salt and pepper fried pork ribs served on rice with egg tofu and two vegetable side dishes

Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries

Omelette $14.50
- Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
Fish of the Day Market price
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Belgian Style Waffles $16.00
- Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
The Chicken Burger $20.50
- Chicken fillet with bacon, camembert, salad, plum sauce, fries
Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.

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