Panscape in 4/270 Oteha Valley Road Menu

Panscape in Auckland has no menu available, but can choose from many other options such as -wedges or Chicken nuggets & chips from Expresso Garden Cafe. Forge 2 offers many options including Hot Chips in Basket and Hot Chips & 5 Fish Bites. Kowloon Takeaways includes a wide range like Nasi Goreing or Bami Goreing. UNICORN BREAKFAST BOWL and POACHED EGGS ON SOURDOUGH from . Mondays Wholefoods offers Villa Maria Vineyard Cafe and Warm Turkish Bread.

Nearby Sample Menus

  • Basil Chicken Ramen $ 12.00
    • broccoli, corn, onion, carrots, mushroom and chicken
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Tonkotsu Chashu Ramen $ 14.00
    • homemade original ramen, extra sliced pork, green vege, spring onion, bamboo shoot, dried seaweed, white sesame, pickles ginger
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • 13 Chicken Salad $12
    • Gai Ga
  • 3 Shredded Pork Summer Rolls (for 2) $6
    • Bi Cudn
  • 27 Beef Ball Noodle Soup $12.50
    • Hu Tai Bo Vien
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 4 Grilled Pork Patties $8
    • New Nuding
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Starters $12.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Desserts $12.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Prawn pasanda $18.00
    • Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
  • Prawn saag $18.00
    • A delightful combination of prawn cooked in a puree of spinach and spices
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Lamb kadhai $16.00
    • A dish which is hot in flavour predominantly of fenugreek and coriander
  • Roti $2.50
    • Hand rolled bread made from wholemeal flour
  • Mutter mushroom $14.00
    • Sauteed mushrooms and boiled green peas are simmered in creamy, light spicy onion in tomato gravy
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • 3. Carrot Salad $3.00
  • Lunch $10.00
  • Chicken or lamb or vege $12.50
  • 10. Prawn Sambal $23.50
  • 9. Egg Omelette (3 eggs) $7.00
    • Onion + Chillies + Tomato
  • - (Boneless) $16.00
  • 9. Egg Plant $13.00
    • (Stir-fried eggplant with dries prawns and chillies)
  • 6. Chappati $1.50
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Roast okra / Mushroom / Chives $2.00
  • Black rice porridge $3.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Back To Basics
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Buckwheat Pancakes (GF)
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • Sausage / bacon $5.00
  • -Smoked salmon $18.00
  • Cajun chicken open sandwich $16.00
    • Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Smoked salmon $6.00
  • Hash brown $4.00
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Bacon & eggs on toast $12.90
    • fried
  • Bagel / Crumpet / 5 Grains $9.90
    • avocado, tomato & cream cheese
  • Bacon & eggs on toast $12.90
    • scrambled
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Hollandaise $2.00
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Mushrooms on Toast $11.90
  • Mushrooms $6.00
  • with Mushrooms, Capsicums, Ginger, Veges & White Rice
  • Vegetarian Spring Roll $2.50
  • Chicken with Mushrooms $16.50
  • Combination Meats $16.50
  • Chicken & Mushrooms $16.50
  • Crab Stick (Seafood Stick) $2.00
  • with Broccoli, Bean Sprouts & White Rice
  • Pineapple Fritter $1.00
  • Steak & Mushroom $ 3.80
  • Mince & Cheese $ 8.00
  • Steak $ 3.80
  • Chicken, Spinach & Feta $ 9.00
  • Potato Top Savoury $ 1.50
  • Feta, mushroom & Olive $ 4.00
  • Bacon & Egg Slice $ 2.80
  • Steak $ 7.00
  • Buttermilk fried $15.00
    • fried chicken thigh, jalapeno yoghurt & chipotle mayo
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
  • The classic $10.00
    • pulled chicken, tarragon mayo, cos
  • Salads
  • -add coconut yoghurt $3.00
  • -extra large $20.00
  • Fried chicken blt $16.00
    • buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • Df, gf, vegan, no coriander contains nuts
  • Mince $4.00
  • Steak & kidney $4.30
  • Savoury $2.00
  • Steak & curry $4.30
  • Sausage roll $2.50
  • Steak $4.30
  • Bacon & egg quiche $4.00
  • Bacon & egg $4.30
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
Panscape

Panscape

location

Address

4/270 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , Mediterranean

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
4/270 Oteha Valley Road, Auckland, Auckland, 0632, New Zealand