Pap House in Tauranga Menu

Nearby Sample Menus

Cheese $1.00
Extra $1.00
- Falafel or mujver
Pita bread with hummus $5.00
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Chicken S $12 / L $ 14
A serve of just lamb or just chicken $8.50
- With sauce
Fries (punnet) $4.50
Salad kebab S $7 / L $ 8

Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
Beef mushroom masala
- Sauteed mushroom cooked with diced beef in medium spiced gravy
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Onion bhaji $5.00
- Sliced onion stirred in chickpea flour batter and deep fried
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
Saag aloo $13.00
- Potatoes cooked in fresh spinach puree
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.

Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy.
Lamb saagwala $17.00
- Lamb cooked with lightly spiced herbs and fresh spinach puree.
Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
Vegetarian jalfrize $14.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy.
Cheese and garlic naan $4.50
- Naan stuffed with cheese and garlic
Lamb biryani $17.00
- Rice cooked with lamb, herbs and spices.

Tsukemen: Cold Noodle (Soy, Spicy) $13.00
- Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
Butter $0.50
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Leek $3.00
Chicken Katsu Donburi $11.50
- Crumble chicken katsu cooked with sweet soy broth and egg on rice
Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek
Pork Chashu $4.00

Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
Funghi $21.50 Med / $23.50 Lge
- Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
Insalata $7.00
- Mixed green salad
Strawberry Panna Cotta $12.00
- Italian vanilla custard, strawberry coulis
Garlic Bread $7.00
- Fresh garlic, herbs and butter (4 slices)
Olive Calde Con Peperoncino $7.00
- Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
Capesante E Gamberi $32.00
- Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.

Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
Chicken Liver Pate (GFO) $16.00
- Served with toasted Ciabatta bread, English mustard, fruit chutney, pickled gherkin and onion jam
GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
- Fish $14.00
Classic Apple Pie $16.00
- Served with vanilla bean ice cream
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
-Vegetarian $12.00

-Loaded $9.90.
Garlic Bread
- 4 pieces of toasted baguette with garlic butter
Scotch Fillet $30.90
- 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
-Plain $7.90
Greer's Fried Chicken $12.90
- Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
Vegetable Stack (v) $19.90
- Roasted pumpkin, grilled capsicum and portobello mushroom served on marinated tofu with pea puree, pesto and a rocket salad.

Chicken Teriyaki Quesadilla D $19.90
-5pcs $7.90
Lamb Niku D $14.90 / B $18.90
- Stir fried lamb & vegetables with special soy sauce
-5pcs $6.90
Chicken Teriyaki D $14.90 / B $16.90
Crispy Prawn Roll
Chicken Teriyaki Nacho D $16.90
-5pcs $7.90

Spicy
- cheese, pepperoni, jalapenos
BBQ Chicken or Beef
- cheese, chicken or beef, capsicum, red onion, BBQ sauce
Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
Plain Salami
- Cheese, salami
Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
Chicken & Ham
- cheese, chicken, ham
Italiano
- cheese, salami, red onion, capsicum, olives, sun dried tomatoes
Vegan 2
- crushed tomato base sauce, red onion, asparagus, red capsicum, homemade cashew cheese, beetroot pickle, garnished with baby spinach

Parmesan Crusted Chicken Salad $18.00
- Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
Bacon Avocado Gourmet Sandwich $14.00
- Bacon and avocado served on a toasted Turkish bun with aioli and salad
Smoked Salmon, Mango and Avocado Salad $20.00
- A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
Salmon Rosti : $20.00
- A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
Mini-hotcakes with whipped cream $9.00
- Served with either jam or maple syrup.
Pan Fried Fish $20.00
- Served with seasoned wedges, a side salad and tartare suace on the side. Includes a wedge of lemon.To know what the fish is please ask the staff.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
smoked salmon $18.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble

Steak, Bacon & Cheese
Custard Square $3.50
Bacon & Egg $4.50
Ham, Ch. & Tom $4.50
Bacon & Egg $4.70
Macadamia Caramel $4.00
Chicken Salad $5.50
Steak, Tomato & Cheese

* Gluten free option available
-Red pepper and sundried tomato
-Hummus
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Selection of Four (great for 2 people) $17.50
Parmesan and Pesto $10
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a home made fresh pawpaw and avocado salsa with salad greens
Hand Made Falafel Patties $17

Lemongrass and kumara hash (V)(GF)
Creamy quinoa porridge (GF)(V)(RSF)
Creamy garlic mushrooms on wild loaf (V)(GF)
-Salmon
-Wild loaf
Toasted banana loaf (V)(GF)(RSF)
-Sourdough
Seasonal soup of the day (V)(GFO)

Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
Chocolate and almonds $7.00
Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
Eggs Benedict $18.00
- Bacon, tomato, spinach or Smoked salmon, spinach
Ham and Cheese $9.00
Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
Jam and butter $6.00
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00

Pap House

Bay of Plenty > Tauranga > Pap House

Address

1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Phone

075420365

Email

paphouse1@gmail.com

Opened hours

Monday: Closed, Tuesday: 11:45 AM – 11:00 PM, Wednesday: 11:45 AM – 11:00 PM, Thursday: 11:45 AM – 11:00 PM, Friday: 11:45 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , Bar Food , Brew Pub , Burger , Contemporary , Continental , European , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Home Delivery , Reservations , Craft Beer , Breakfast , Waitstaff , Takeout , Patio Seating Available , Wine and Beer , Cash , Television , Groups , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Live Sports Screening , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Nearby Sample Menus

Pap House

Bay of Plenty > Tauranga > Pap House

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1072 Papamoa Beach Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

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