Address
310 Sawyers Arms Road, 310 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
The Carvery in Christchurch City Menu
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ROAST-
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
DON'T FANCY A ROAST- Sage & Confit Garlic Chicken Breast $28.5
-
250g Ribeye Steak $30.5
- Cooked the way you like it
-
200g Eye Fillet Steak $38
- Cooked the way you like it
- Beer Battered Blue Cod $28
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
CHILDREN-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
LUNCH MENU-
The Roast $13.5
- Today's roast of the day (Please ask our staff)
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
-
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
-
Curry of the Day $13.5
- with steamed jasmine rice
-
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
A LITTLE EXTRA- Garlic Bread $6
- Fries $6
- Extra vegetables & salad $6
Nearby Sample Menus
-
Yum Num Tok $18.00
- (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
- Thai Green Curry $15.00
- Marinated Pork Rib s $10.00
- Fish Fillet and Ginger with veges $20.00
-
Geang Phed Ped Yang (Duck) $23.00
- Roast red curry (with Chefs selected fruits and veges) or Phad Cha (Thai herbs and peppercorn, and veges)
-
Pa-Nang Curry, $18.00
- chicken, beef or pork with veges and thick red curry
- All vegetarian dishes cooked with tofu
- Garlic Sauce $13.00
- Chicken & Cranberry N/A
- Lamb & Kumara N/A
- Vension Portbello N/A
- Mince & Cheese N/A
- Steak N/A
- Steak & Mushroom N/A
- Beef, Bacon & Beer N/A
- Chicken N/A
-
Beef lemongrass on rice vermicelli $12.00
- bun bo xao xa
-
Grilled meat balls on stick (4 pieces) $8.50
- nem nuong
-
Seafood soup $8.00
- sup hai san
-
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
-
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
- Large $24.50
-
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac
-
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
- - Add Avocado (Seasonal) $12.80
-
Easy tiger salad( gf) $21.80
- Free Range Chicken Rubbed In Harissa Spices With Rocket, Mesculin, Orange, Red Onion, Cherry Tomatoes And Minted Yoghurt
- Baked beans $3.20
- - Add Cold Smoked Salmon $17.80
- vegetarian option includes spinach and baked beans
-
Gorgeous george (gf vo) $15.80
- Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
- Large chips $9.50
-
Vege burger (gfo v) $17.80
- House Made Kumara, Pea And Lentil Patty, With Green Tomato Relish, Lettuce, Onion, Tomato And Aioli With Chips
- Shrimp Dumblings $3.80
- Rice & Sizzling Satay Squid N/A
- Combination Meat Soup Noodles $9.00
- Deep Fried Custard Buns $$4.800
- Sizzling Squids In Satay Sauce $17.90
- Singapore Fried Rice Noodles N/A
- Chicken With Curry Sauce $13.90
- Rice & Curry Chicken N/A
- Chicken Satay Skewers 2 for $5.50
- Combination Fu Yong Egg R $11.90 / L $12.90
- Plain Fried Rice $6.50
- Combination Fried Rice R $11.90 / L $12.90
- Chips $3.50
- Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
- Beef & Mushroom with Egg Soup $7.50
- Pork with Cashew Nuts & Vegetables R $11.90 / L $12.90
- Chicken $8.00/$11.00/$14.00
-
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
- KoftanKebab $15.50
- Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
-
Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
-
Open Souvlaki $15.00
- your choice of meat served on a flat pita bread and a bed of salad to take away
- Kofta minced beef $8.00/$11.00/$14.00
- Baklava $3.50
- Chicken, Beef or Pork $13.00
- Prawn, Seafood or Combination $16.00
- Cashew Nuts $3.00
- Chicken, Beef or Pork $14.00
- Garlic & Pepper
- All dishes come with vegetables
- Red (Gang Dang)
- - Chicken, Beef or Pork $14.00
-
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
-
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
-
Burrito (tex-mex) $24.50
- Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo.
-
Chicken $9.00
- Chicken nuggets served in a basket with fries.
- (12yrs and under only)
-
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
-
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
-
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
-
Tempura ice cream $15.00
- Deep fried ice cream with seasonal fruits
-
Land & Seafood $49.00
- Prawns, Salmon, White Fish, Squid, Premium NZ Eye Fillet
-
Sushi & Sashimi Platter $22.50
- A colourful Selection of nigri & nori rolled sushi & sashmi served with rice and miso soup
- Oyster Sashimi Market Price
-
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
-
chef's Suggestion $43.00
- Prawns , Chicken, Premium NZ Eye fillet
-
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
- Comes with miso soup, steamed rice & teppan veges N/A
-
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
-
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
- Thursday to Sunday 11.30am to 2.30pm
-
Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
-
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
-
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
-
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
-
Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
- Mini Hotdogs $1.20
- Pineapple Rings $1.90
- Beer Battered Hoki $5.00
- Extras $1.00
-
Bacon & Fish Burger $8.50
- Meat Pattie , Bacon , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato And Mayonnaise.
- Curry Rolls $3.20
- Choc Explosions $3.50
- Crumbed Scallops $1.80
-
Cheese Souffle $17.00
- Three cheese souffle, apple & walnut salad, melba toast
-
Breads and Dips to Share $16.50
- Selection of freshly baked breads (9 pieces), trio of house dips
-
Croque Monsieur $21.50
- Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
-
Brunch: Kids Breakfast $10.50
- Sausage, egg, bacon, toast
-
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast
-
Venison $38.00
- Roasted venison (served medium rare), fondant potatoes, braised red cabbage, celeriac puree, berry jus
-
Grilled Beef Rib-Eye $24.00
- 200g rib-eye steak, hand cut fries, house-made butter, garden salad
-
Lunch & Dinner: Crumbed Chicken Tenders $13.50
- Served with your choice of chips and salad or potatoes and veggies
-
Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
-
Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Do you like it with Chicken, Beef, Pork, Prawns, Seafood or Vegetarian?
-
Cashew nuts $12.90
- with meat and vegetables with rice
-
KaoPad $12.90
- Fried rice with meat of your choice and vegetables
- Ginger with meat and vegetables with rice $12.90
- Vegetarian Tom Yum $10.90
-
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
- Pottle of Fried Rice / Pottle of Fried Noodles $5.80
- Prawn Chow Mein / Combination Chow Mein $11.80
- Half Chicken, Cashew Nuts $12.50
- Tomatoes / Pineapple / Mushrooms $3.00
- Steak, Cashew Nuts / Pork, Cashew Nuts $12.30
- Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
- Steak Black Bean Sauce $11.50
- Bami Goreng / Nasi Goreng $11.00
The Carvery
Phone
033599586
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Barbeque , Cafe Food , European
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
310 Sawyers Arms Road, 310 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Barbeque Menus
- Christchurch City Cafe Food Menus
- Christchurch City European Menus
- Canterbury Barbeque Menus
- Canterbury Cafe Food Menus
- Canterbury European Menus