Address
310 Sawyers Arms Road, 310 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
The Carvery in Christchurch City Menu
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ROAST-
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
DON'T FANCY A ROAST- Sage & Confit Garlic Chicken Breast $28.5
-
250g Ribeye Steak $30.5
- Cooked the way you like it
-
200g Eye Fillet Steak $38
- Cooked the way you like it
- Beer Battered Blue Cod $28
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
CHILDREN-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
LUNCH MENU-
The Roast $13.5
- Today's roast of the day (Please ask our staff)
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
-
Belt Panini $13.5
- Bacon, egg, lettuce, tomato, fries & chopped lettuce
-
Curry of the Day $13.5
- with steamed jasmine rice
-
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
A LITTLE EXTRA- Garlic Bread $6
- Fries $6
- Extra vegetables & salad $6
Nearby Sample Menus
- Scallops (1/2 dozen) $9.00
-
Meal $8.00
- 1 chips, 1 fish, 1 hot dog, 6 corn nuggets
- Onion Rings (1/2 dozen) $3.20
- Giant $7.00
- Chicken Nibbles (1/2 dozen) $4.70
- Spring Roll $3.00
-
Triple Meat $6.50
- 3 patties, 2 cheese
- Chicken Kebab $2.80
- Tarakhi $4.00
- Chicken & Cheese N/A
- 1/2 Chips $1.50
- Roast Pork Chow Mein N/A
- Sweet And Sour Pork On Rice N/A
- Oyster (Pacific) $1.30 Ea Or $15.00 Doz
- Pork Fried Noodles N/A
- Crumbed Fish N/A
-
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
-
SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
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FISH FILLET AND FRIES $13.50
- Served with salad and fries
- Basket of wedges $6.20
- Hot Dog $3.00
- Homemade Pies $4.00
- Tea-Coffee $3.00
-
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
- Plain $3.20
- Egg $4.00
- Mini Donuts 50c
- Curry Rolls $2.40
- Mixed
- Bacon & Corn $2.00
- Jam Raps $2.00
- Moro Bar $3.00
- Whitebait Pattie N/A
- Cheese & Onion Fritter $2.50
- Curry Roll $2.70
- Bacon $4.00
- Tomato $4.00
- Steak Pattie $2.70
- Chocolate Donut $2.20
- Mushroom $4.00
- Young Chow Fried Rice $11.50
- Sweet and Sour Chicken $11.50
- Vegetable Fried Noodles $9.50
- Steak with Tomatoes on Fried Rice $10.80
- Chicken Fried Rice $9.80
- Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
- Combination Chow Mein $11.50
- Cheese / Bacon / Double Meat $4.20
-
Wood Fired Flatbreads (v) $13.50
- Caramelised onion and feta
-
Rigatoni Zucca aerostat e Pollo affricate $21.50
- Fresh hollow tube pasta. Tossed with roast pumpkin, smoked chicken, spinach and roast garlic cream sauce. Topped with sundried tomato pesto.
-
Porchetta $22.50
- Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
-
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
- Broccoli and toasted garlic almonds (v) $9.50
-
Molto Carne $22.50
- Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
-
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
-
Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
- Matcha ice cream with lychee $14.50
- Fresh salmon sashimi $12.00
- Pan-fried salmon fillet topped with chef’s special sauce $32.00
- Dessert of the day $14.50
- Chicken teriyaki $30.00
- Stir-fried Squid with black bean sauce $30.00
- Roast duck and mango salad $35.50
- Spicy Sichuan-style king prawns $32.00
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Tudors Beef Burger $25.00
- 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
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Spotted Dick $12.00
- Traditional English sultana and lemon pudding with custard and late harvest reduction
- Oven warmed olives with mint $8.00
-
Chicken Tikka $25.00
- Medium Indian curry with basmati rice, naan bread and mango chutney
-
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
- Polenta Chips with Chilli Sauce $7.00
-
Smoked Salmon on Potato Hash $14.50
- Aoraki smoked salmon on potato hash topped with poached eggs
-
Lemon and Thyme Roasted Chicken Legs $28.00
- Served with fondant potatoes, sage, onion and apricot stuffing and a slow roasted tomato. Finished with jus and red currant sauce
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
-
Kids Menu N/A
- Available to children 12 years and younger, this is the same as the main menu but half the portion
-
Eggs Benedict $18.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
- Eggs (2) $3.00
-
B.L.T $19.00
- Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
-
Waffles $17.00
- Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
-
Bacon Butty $18.00
- Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
-
Eggs Benedict $20.00
- Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
- Cola $4.0
-
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
-
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
-
Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
-
Warmed Croissant $5.5
- with jam
-
Eggs Benedict $16.5
- with free range smoky bacon
-
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato
- Iced chocolate, Iced coffee $6.0
-
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
-
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
-
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
-
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
-
Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
-
Eggs on Toast $8.50
- Fried, poached or scrambled eggs on toast
-
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
-
Bacon and egg
- with tomato and red pepper sauce
- Steak and mushroom with horseradish sauce
- Cold roast chicken with smokorun's tangy BBQ sauce
- Roast lamb with apple and mint jelly
- Bigi $14.00
- Bratwurst sausage with onion marmalade
- Cheeseburger with beetroot chutney
- Butti $8.00
- Plain w/ cream cheese & jam $4.50
- Plain $2.50
- Plain w/ choc hazelnut spread $4.50
- Plain w/ cream cheese $4.00
- Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
- Sandwich w/ smoked salmon, c/cheese & rocket $10.00
- Sandwich style $10.00
- Sandwich w/ bacon, egg, c/cheese & rocket $10.00
-
Haydari Dip $9.00
- Natural yoghurt, mixed with honey, garlic and mixed herbs. Served with a side of pita bread.
-
Chef's Finest Combination of Dips
- Chef's selection of the persian dips, Served with a side of pita bread. (4 dips for Two, 5 dips for Four)
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Borani Eggplant Dip $10.50
- Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
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Bano Sultana Dip $9.50
- Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
-
Lokum $6.00
- 6 pieces of turkish delight
-
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
-
Wedges $10.50
- Served with sweet chilli and sour cream
-
Adana Bursa $16 Single/$25 Double
- Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
The Carvery
Phone
033599586
Opened hours
Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Barbeque , Cafe Food , European
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
310 Sawyers Arms Road, 310 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Barbeque Menus
- Christchurch City Cafe Food Menus
- Christchurch City European Menus
- Canterbury Barbeque Menus
- Canterbury Cafe Food Menus
- Canterbury European Menus