The Carvery in Christchurch City Menu

Nearby Sample Menus

Chicken $4.80
Warehou $4.30
Vegetable roll $2.70
Vegetarian $4.80
Gluten free extra $0.60
Bacon & Egg $4.80
Corn pattie $2.00
Mushroom $0.70

Roast Pork Noodle Soup $10.00
Egg Rear (Custard Tart) $3.50
Ma Po (Spicy)ToFu on Rice $10.00
Chinese Chives Dumpling $3.80
Spicy Chicken Kidney $8.00
Sesame Ball (stuffed with Red Bean Paste) $3.50
FenGuo $3.80
taro Bun $3.50

Chicken $4.50
Fish Bites (3) $2.20
Hot Dog $2.40
Mini Donuts (3) $1.20
Chicken Cordon Bleu Pattie $3.70
Double Meat $5.00
Family Pack $24.00
- 2 chips, 3 fish, 3 hot dogs, 2 meat patties, 3 potato fritters
Crispy Chicken $6.50

Steak Oyster Sauce $11.00
Prawn Chow Mein $13.00
Steak Curry on Fried Rice $9.80
Sweet & Sour Prawns $13.00
Pork Pineapple on Fried Rice $12.00
Lemon Chicken $12.00
Nasi Goreng (Rice) $11.00
Prawn Satay Sauce on Fried Rice $13.00

Hot Dog $3.00
Basket of wedges $6.20
Basket of Fries $4.80
Large Sausage Roll $3.50
FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
Tea-Coffee $3.00
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
MIXED GRILL $17.50
- Sausages, bacon, lamb chop, egg, grilled tomato, onions, mushrooms and fries

Pancakes $15
- Bacon & Maple, Berries & Cream
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast $9
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Eggs & Toast w/ Bacon $14
Creamy Mushrooms $15
- w/ Spinach & Relish
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Mince on Toast $11
- Well in a Bowl… Beside Toast…

Roast Pork & Mushroom on Rice $10.50
Extras $1.00
Chicken Pineapple on Rice $10.50
Bacon $4.30
Hot Dog $2.20
Prawn & Cashewnuts $13.00
Chicken Fried Rice $9.50
Plain $3.30

Plain Donut $2.20
Tomato $4.00
Steak $5.50
6 Battered Mushrooms $5.00
Spring Roll $2.70
Onion $4.00
Chicken & Cheese Pattie $2.70
Scallops $1.50

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Tom-Yum Soup $18.00
- With rice
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion

Arancini (v) $15.50
- Risotto balls – Mushroom, spinach and taleggio crumbed and lightly fried. Served with house made tomato chutney.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Caesar salad $19.50
- Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Melanzane parmigiana (v) $24.50
- Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
Margherita (v) $21.50
- Traditional, Napoli style tomato sauce, Clevedon Valley buffalo mozzarella, fresh basil.
Olive marinate (v) $10.00
- Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.
Wood Fired Flatbreads (v) $12.00
- Basil pesto, chilli and parmesan

Chicken Thigh $7.00
- 2 skewers per serving
Dessert of the Day $12.50
Bowl of Rice $3.00
Namban Style Karaage Chicken $14.00
- karaage chicken lightly marinated in sweet & garlicky citrus soy sauce
Beef Galbi $8.00
- 2 skewers per serving
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
King Salmon $9.00
- 2 skewers per serving
Deep Fried Squid $13.00
- tempura style with wasabi mayo

Ga Sot Chua Ngot Sweet & Sour Chicken / Ga Roti Five-spice Chicken $15.00
-Lemongrass Chilli Chicken
8 People $22 per person
Cai Thia Xao Toi Hoac Dau Hao Bok Choy with garlic or oyster sauce $10.00
Com Xao Heo Quay Crispy Pork On Rice / Com Xao Xa Xiu BBQ Pork On Rice $9.00
Ca Chien Gion Deep Fried Whole with Spicy Sauce / Ca Kho To Clay Pot Fish $24.00
Grass Jelly with Coconut Cream / Mung Bean with Coconut Cream $5.00
4 People $25 per person

Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
Quarter Chicken & Chips Meal $9.50
Chicken, Cashew Nuts / Roast Pork, Cashew Nuts / Beef Satay Sauce / Queenspark Special Chow Mein $12.50
Tomatoes / Pineapple / Mushrooms $3.00
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Half Chicken, Cashew Nuts $12.50
Sweet & Sour Pork $11.50
Half Chicken & Chips Meal $12.00

Lamb saag $16.30
- Diced lamb cooked with spinach purée. And chef's added special herbs and spices
Chicken jalfrezee $16.80
- Chicken cubes cooked with the onion, capsicum and coconut cream with added spices
Chicken vindaloo $15.80
- Goa's most popular dish. Hot spicy curry with vinegar and added capsicum
Seasonal vegetables $5.00
- Crispy fresh vegetables lightly seasoned and flash fried in the pan
Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Tandoori roti $2.50
- Traditional bread made from the wholemeal flour
Meat bhuna masala $16.50
- Diced lamb cooked with fresh onions and tomato in thick gravy
Prawn jalfrezee $16.90
- Prawns cooked with the onion, capsicum and coconut cream with added spices

Bar Basket $12.00
- Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
Bacon and Eggs $12.00
- Bacon, eggs on toast
Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA

The Carvery

Canterbury > Christchurch City > The Carvery

Address

310 Sawyers Arms Road, 310 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

Phone

033599586

Email

reception@papanuiclub.co.nz

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Barbeque , Cafe Food , European

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar

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The Carvery in Christchurch City Menu

Nearby Sample Menus

The Carvery

Canterbury > Christchurch City > The Carvery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

310 Sawyers Arms Road, 310 Sawyers Arms Road, Bishopdale, Christchurch, Canterbury, 8053, New Zealand

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Canterbury Restaurants

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