Paradise Buffet Restaurant in Auckland Menu

Fried Chicken $35.00
King Size Beef Rib Soup $17.00
Grilled Blue Mackerel + Miso Soup $16.00
●Korean Rice
- Inc. Side Dishes
Soft Tofu with Seafood Soup $35.00
- White, Red
Spicy Beef Rib $17.00
All Day Pork Cutlet $16.00 PP
- Every Tuesday Lunch We have Unlimited Pork Cutlet
Big Size Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $35.00

Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
Chorizo $22
- Mushroom, oven roasted tomatoes, onions, gorgonzola watercress and prosciutto
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Sirloin Steak and Chips $34
- Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
Fish and Chips $18.00
- battered, with salad and fries, tartare sauce and lemon wedges
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Hawaiian $22
- Ham and pineapple
B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries

Garlic Butter $3.50
500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
- Served with salad and chips
Spaghetti Bolognaise (150 grams of pasta) / Spaghetti and Meatballs (150 grams of pasta) $9.90
Cheeseburger & French Fries or Salad / Chicken Burger and French Fries or Salad $8.90
2 Scoops of Ice Cream Topped Off with Wafer Stick 100s and 1000s and Chocolate Sauce $5.90
Meat Balls (8pcs) $7.90
Waffle with Cream and Ice Cream $6.90
2 Sausages & French Fries or Salad / Crispy Chicken Nibbles and French Fries or Salad / Spring Rolls x8 and French Fries + Sweet Chilli Sauce $8.90

Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut
Chicken Nuggets + Chips $12.00
Risotto of the day $16.50
- special of the day
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
French Toast $17.50
- fruit bread banana, fruit compote, maple syrup & bacon
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries

Teriyaki chicken $16
Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi
Tuna (marinated-zuke) $8 / $10
- Nigiri Sushi / Sashimi
Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
Teriyaki lamb ball skewers $10
- sweet grilled new season lamb
Sushi, sashimi, nigiri tasting platter (2 people) $34
- chef’s selection of fresh seafood to share with you group
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise

Prawn Cocktail $16.00
- Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
The Cheese Board Platter $17.50
- Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
300gm Scotch $30.00
Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Lamb Shanks $20.00 1 / $28.00 2
- Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
Bruschetta $10.00

UM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Beef
TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces
THAI CHICKEN WINGS $11.80
- crispy wings marinated in sweet chili sauce six wings
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
MIXED ENTREE PLATTER $16.90
- six selections, four selections plus Toong Thong Todman Kao Pod
MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
GAI FAI $24.00
- chicken blend of red green and yellow curries, capsicum Kra Chai sweet basil fresh chili HOT
SATAY $11.80
- grilled chicken with peanut sauce, four skewers

Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
Extras
- beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Pulled Beef $14
- caramelised onions & chipotle mayo
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos

Mascarpone tart $6.00
- with seasonal fruit
Sandwich of the day $9.50
- daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice
Carrot cake $5.00
Wild rocket & cheese savoury scone $3.50
Ricotta tart $4.00
- seasonal fruit & vanilla custard tart
Pumpkin & Feta long tart $5.00
- roast pumpkin Feta rocket, egg
Macarano GF $2.50
- assorted flavours
Porridge, seasonal fruit, brown sugar $6.50

Crispy Squid $9.50
- Spicy and crispy squid tentacles served with sweet chillies dressing
Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
Ikan Goreng "Fried Fish Fillets" $18.00
Add Roti $4.00
Seafood Tom Yam $14.00
- Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
Add Roti $4.00
Sambal Telur (Sambal Egg) $14.00
Cucur Udang "Prawn Fritters" $9.00
- Crispy Tailed-on Prawn fritters served with Sweet chillies dressing

Nearby Sample Menus