Paradise Buffet Restaurant in Auckland Menu

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Paradise Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - New Lynn. Dixie Browns offers many options including Dino Pasta and Hash Brown (1). Hot Pot includes a wide range like Stir-fried Chicken or Combination seafood. PORK RAMEN and CRISPY FRIED JERK CHICKEN from . Chop Chop offers Golden Town Takeaway and Sweet & sour chicken.

Nearby Sample Menus

Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
Formaggio $15.00
- Mozzarella cheese, sliced tomatoes and basil
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
Deano's $16.00
- Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Garlic Pizza Bread $7.00
- Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
Tortellini Boscaiola $17.00
- Tortellini stuffed with roast chicken tossed in ham, mushroom and creamy tomato sauce

Tuna Sashimi $20.00
Tuna or Salmon Carpaccio $18.00
Snapper Wing $10.00
Garlic $6.00
Sashimi Trio $18.00
Agedashi Tofu $9.00
Yakisoba $14.00
Steamed Broccoli $9.00

45. YUM PLA FU $24.00
- Deep fried fish meat and bread crumb serve with our traditional sauce green apple and cashew nuts
CHICKEN, BEEF, OR PORK $16.50
LAMB OR KOREAN PORK $19.50
23. TOM ZAP
- Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
Sticky Rice $2.00
LAMB $19.50
20. VEGETARIAN CURRY $18.50
- Red or Green Thai curry with mixed vegetables and tofu
48. PAD THAI
- Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut

-Chicken / Beef $11.00
Satay Chicken Box $11.00
- Thin noodles with chicken & vegies in Deli's satay sauce
-Large $38.00
Vegetarian Soy Box $10.00
- Thin noodles with vegies & cashew nuts in Deli's special sauce
-BBQ Pork $11.50
Pork / Lamb / Beef / Chicken S $11 / M $13 / L $17
Chow Mein (Crispy Noodles)
Seafood Laksa Noodle Soup $14.00
- Thin & egg noodles with seafood & vegies in laksa sauce

22 PANANG CURRY (GANG PANANG) $13.90
- Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
Seafood $15.90
05 CRISPY CHICKEN (GAI KOB) $7.50
- Tender &juicy w/ tangy tamarind sauce.
68 SHAKING BEEF (FAI DANG NUA) $13.90
- Peppered soy w/ red onion served medium.
144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
- Twice cooked w/ five spice & grilled lime.
Chicken, Tofu $7.50/$13.90
Mixed $16.90
209 OTHER $2.00

Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
Pan Roast Chicken Breast (GF) $35.90
- Sancho seasoning, steamed cauliflower, horseradish gribiche
Lagoon Platter $29.90
- Popcorn shrimp, mini spring rolls, vegetarian samosa, calamari chips, pork & shitake dumplings, seasoned potato wedges & dipping sauces
Steamed Rice (GF) (HC) $6.90
Baked Scallops E $18.90 / M $32.90
- Panko, parmesan, onion & leek fondue, parsley oi>>
Monday - Saturday $35.00
Olives (GF) (HC) $9.90
- Bowl of sicilian & kalamata olives in fruity olive oi
Garlic & Herb Bread (V) $8.90

Pad Kee Mao see above
- Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
Pla Neung Kiem Bouy $25.5
- Steamed whole snapper with spring onions and red chilli in a ginger, pickled plum and brown bean sauce
Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables
Poh-Pia Tod (4 Pieces) $8.5
- Deep fried mix of minced chicken, vegetables and vermicelli in rice pastry
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
Mixed Appetizers 4 Pieces $9.9
- Combination of Poh Pia Tod, Gai Satay, Toong Tong and Karee Puff
Som Tum Goong Sod $22.9
- Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
Praram Long Song see above
- Stir fried with your choice of meat with vegetables and topped with peanut sauce

Mussel $3.50
Chicken burger $9.00
- Crumbed chicken schnitzel, bacon, caramelised pineapple, salad, and mayo?
Fresh snapper/wedges (with sour cream) $5.50
Combo b $5.00
- 1 fish (hoki), 3 wontons, $1chips
Bacon & egg $5.00
Spring rolls (homemade) $2.20
Moro bar $2.50
Egg burger $3.50

Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Fish Finger and Chips $14.50
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Hot Dogs and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons

Goodness Porridge $13.00
- Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
Pulled Pork Salad $17.50
- Pulled pork, mesculin, apple, cucumber, carrot, vine tomatoes & red onion topped with roasted walnut. Served in a balsamic dressing.
Bircher $11.50
- Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
Kale Omelette $15.00
- Free range eggs, sautéed kale, caramelised onion and creamy brie.
Art Burger $19.50
- Cajun chicken with a sweet chilli salsa, tzatziki, mesculin & tomato. Served with homemade potato wedges & our special tomato emulsion.
Homestyle Mince $15.50
- Prime beef mince served on toast of your choice. Add 2 eggs $18.50
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.

JJ CHICKEN IN HOT PLATE $18.00
- stir fried chicken with carrot, capsicums, onion and JJ sauce
CHICKEN RENDANG $19.00
- boneless chicken cooked with Malaysian spices, lemon grass & coconut
SALTED FISH EGG-PLANT $18.00
- eggplant stir fried with diced salted fish, onions and garlic
MUMMY PORK $19.00
- the caramelised dark sauce, with the dried pork and sesame seeds
CHAR KUEY TEOW $15.00
- stir fried flat rice noodle with shrimps, chicken, squid, egg, Chinese sausage and bean sprouts
GRIDDLE COOKED CABBAGE $17.00
- stir fried cabbage with streaky pork, hot chilli and oyster sauce
KAM HEONG EGGPLANT $18.00
- eggplant stir fried with Malaysian sambal paste, with chicken and shrimps
Beef Tomato Egg sausage on rice $12.00

Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe
Plain White Rice $3.5
- Per person
Seafood Fried Rice $28
Pork With Cashew Nuts $23
- diced fillets of pork, stir fried with celery, water chestnuts, baby corn & cashew nuts
Fried Squid $9
- fresh deep fried lightly battered nz calamari sprinkled with five spice salt
Singapore Fried Noodles $22
Tofu Soup>.freshly diced tofu cubes served with mixed vegetables and egg white in a clear broth $8
Steamed Pork Balls $8.5
- steamed dumplings with pork and prawns

Sweet corn $6.90
Fish burger $17.90
Chips $6.50
Seafood basket $28.90
Calamari salad $20.90
3 taste $5.50
Fish & chips $19.90
-Salmon $4.00

Garlic Chips $3.50
- One scoop
Seafood Basket $10
- 2 bite size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
Curry Roll $3.00
- Big size
Kiwi Burger $7.50
- beetroot, cheese, egg
Potato Chips (regular) $3.20
- One scoop
Oyster Pack $12
- 1 fish of the day, 3 pacific oysters and chips
Bacon $1.50
Family Pack 6 (Serve 6) $40
- 6 fish of the day, 12 squid rings, 6 crab sticks, 3 large chips

MARMITE $5.00
- Lightly spread with a lick of butter
KOKO $5.00
- House chocolate hazelnut spread
Marmite $7.00
Avocado $4.00
JAM $5.00
- Raspberry jam & a lick of butter
Pastrami / Salmon $5.00
BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
Free range bacon $5.00