Paradise Buffet Restaurant in Auckland Menu

Paradise Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - New Lynn. Dixie Browns offers many options including Dino Pasta and Hash Brown (1). Hot Pot includes a wide range like Stir-fried Chicken or Combination seafood. PORK RAMEN and CRISPY FRIED JERK CHICKEN from . Chop Chop offers Golden Town Takeaway and Sweet & sour chicken.

Nearby Sample Menus

  • Picada El Humero (Chef Selection) $30.00
    • A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Lomo Ancho - Sirloin Steak $25.00
    • 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Salsa De Tamarindo N/A
    • Tamarind base sauce with a touch of chilli and coriander
  • Paneang Curry (chicken or pork or beef) $10.90
    • Paneang curry paste served with vegetables and peanut in coconut milk
  • Spicy (chicken or pork or beef) $10.90
    • Stir fried meat with veggies in curry paste, rhizome ginger and bamboo shoots
  • -Prawns or seafood $16.50
  • ●Green Curry
    • Thai green curry paste cooked with choice of meat and veggies in coconut milk
  • -Vegetarian with tofu $12.00
  • -Prawns $9.00
  • -Chicken or pork or beef $14.50
  • ●Ginger
    • Stir fried your choice of meat with ginger, onion and vegetables
  • Pork Belly $24.00
    • collard greens, crisp apple, aioli, green tomato & jalapeno chutney, spicy honey mustard
  • Chocolate Granache Tart $12.00
    • peanut butter ice cream, hazelnut brittle, caramel
  • Steak & Egg $24.00
    • chimichurri, cheddar, lettuce, caramelized onion, garlic aioli
  • Sausage & Chips $12.00
  • - Sweet Corn Salsa $6.00
  • Cheese & Tomato Omelette, green salad $12.00
  • Fish & Chips $12.00
  • Jerk n' Lime Chicken $24.00
    • cos lettuce, red pesto, cucumbers, feta, chervil
  • -steamed rice
  • Prawns (8pcs) with heizo "yumi" sauce $35
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Sides
  • Mixed tempura $12
    • include 2 prawns
  • Fish fillets $35
  • Salmon sashimi $12
  • includes all sides
  • Large $19.00
  • LINGUINE VEGETARIANO $14.00/$19.00
    • -Linguine topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce
  • CALAMARI ALLA GRIGLIA $15.00 / $20.00
    • - Marinated squid rings, grilled and accompanied by fresh wild greens
  • HAWAIIAN
    • -Tomato, mozzarella, ham and pineapple
  • POLLO CON L"AVOCADO $27.00
    • - Chicken breast cooked in creamy avocado sauce with white wine
  • FETTUCCINE ALLA SALMONE $16.00 / $21.00
    • - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
  • TORTELLINI ALLA VENICE $14.50 / $21.00
    • - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
  • FILLETO PEPE NERO $29.00
    • - Scotch fillet grilled to your taste and topped with soft green pepper corns, cream and white wine sauce
  • Kumara roll
  • man nigiri
  • Beetroot veg roll
  • Tuna avocado roll
  • Teriyaki salmon kumara roll
  • Seaweed salad roll
  • Sesame seed crispy chicken
  • Fresh salmon nigiri
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Wolfe Lentils 19.0
    • Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Pan Seared Salmon Fillet 21.0
    • With basmati rice, carrot salad & goma wakame
  • Free Range Bacon 6.5
  • Vegetable Samosa (two) $5.00
    • Triangular pastry filled with spicy potatoes & peas subtly flavoured with spices
  • Beef Vindaloo (hot) $14.99
    • Spicy beef curry straight from the exotic beaches of goa
  • Egg Fried Rice $10.99
  • Fish masala (med) $18.00
    • Fish fillet cooked in a lime thick tomato & onion Gravy
  • Banquet for two (min 2 persons) $54.99
    • Practically everything includes for the entree: samosa, pakora, seekh, kebab, & chicken tikka. For main: butter chicken, lamb rogan josh, beef vindaloo, veg korma (mixed vegetables) naan, side dishes & papadums. An absolute treat!
  • Veg Fried Rice $9.99
  • Vegetable Manchurian (Dry&gravy)(med) $12.99
    • Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
  • All curries served with rice
  • Gaeng Ped Yang $19.50
    • a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
  • Roti $2.00
  • Tom Yum
    • Traditional spicy and sour soup with mushroom, tomatoes, Thai herbs and kaffir leaves
  • Sam Kasat
    • Tempura dish with market vegetables blended with sweet and spicy tamarind sauce
  • -Duck $19.00
  • Mixed Appetisers $8.50
    • Our Chef's selection of Toong Thong, Poh Pia Gia, Curry Puff, Kanom Pang Na Goong
  • -Prawns / Fillet Snapper $21.00
  • Curry Puff Jae $8.00
    • Lightly curried potato and onion wrapped in golden puff pastry
  • Salmon Salad $12.00
    • raw fresh salmon or teriyaki salmon on salad
  • Avocado Nigiri $2.00
  • Carrot Roll $1.20
  • Maguro Nigiri $2.00
    • raw tuna
  • Roll & Nigiri $43.00
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • Spicy Chicken Bento Box $18.00
    • spicy chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Teriyaki Salmon Nigiri $2.00
  • SAMBAL KAI LAN $18.00
    • sambal paste stir fried with Kai Lan and preserved pork
  • Mee Goreng $12.00
  • GARLIC VEGETABLE $17.00
    • stir fried seasonal vegetable with garlic
  • LEMON CHICKEN $18.00
    • crumbed deep fried chicken pieces topped with chef's special lemon sauce
  • Vegetarian Curry Puffs $5.00
  • HOKKIEN LOR MEE $15.00
    • egg noodle cooked with chicken, squid, shrimps and gravy soy sauce
  • Curry Chicken Laksa $12.00
  • MALAYSIAN ASSAM FISH $30.00
    • stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
  • V=Vegetarian
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • From 3pm - 10pm
  • V=Vegetarian
  • Caesar $19.00
    • Soft boiled hens egg, cos hearts, pecorino, croutons, manuka smoked salmon, homemade ranch dressing. With your choice of free range chicken, house cured salmon, avocado
  • Till 11 am
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • Halloumi (V) $17.00
    • Mediterranean vegetables, pesto
  • Bangsilog N/A
    • Philippine freshwater fish with garlic rice, egg and soup
  • Side Salad N/A
    • Fresh salad vegetables with mayonnaise
  • Chop Suey N/A
    • Chicken or Pork with crisp stir fried vegetables (includes prawns, fish balls, chorizo and tofu) - Please specify if you want only one meat
  • Biko N/A
    • Sweet glutinous rice dessert (slice or tray)
  • BBQ Chicken N/A
    • Chicken leg cooked on the barbeque grill, served with seasoned Java rice
  • Lomi N/A
    • Noodles with pork or chicken and vegetables in a thick savoury soup
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Longsilog N/A
    • Traditional filipino sausage with garlic rice, egg and soup
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • French fries $6.50
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Apricot Slice $2.00
  • Steak & Pepper $3.00
  • Chicken Pie $3.00
  • Steak & Mushroom $3.00
  • Potato Pie $3.00
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Chocolate Slice $2.00
Paradise Buffet Restaurant

Paradise Buffet Restaurant

location

Address

14A Kitchener Road, Auckland 1025, New Zealand

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Phone

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Location
14A Kitchener Road, Auckland 1025, New Zealand
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