Paradise Buffet Restaurant in Auckland Menu

Ralph’s fried chicken $14
- bread & butter pickles, ranch
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Curly fries bowl (V/V.O.R) $8
- w chipotle mayo
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
Or V* (on request only) $17
All blacks
Vinyl stack $22
- streaky free range bacon, chorizo, vine tomatoes, mushroom, toast potatoes, hollandaise, salsa verde, cabernet drizzle, poached eggs, ciabatta

Mini Spring Rolls (Vege) $2.50
- Five vegetarian mini spring rolls
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Donut $2
- Deep fried donut with a sprinkle of cinnamon sugar
The Classic $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, Heinz ketchup, mayo, mustard and a pickle on a toasted bun
Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter
Chicken Tenders - 6 Pack $8
- Six crumbed chicken tenders cooked to perfection and served with your choice of sauce.
Our burgers are made with 100% pure beef mince made into fresh patties inhouse daily.
Tasty Thursday $20
- Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water

Healthy caesar $22
- free range chicken
Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.

Salmon, Capers & Creme Cheese $6.50
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna
Manchego Chesse $6.50
Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Tuna & Mayo Spanish Salad $5.00
Escabeche Mussels $7.00
- Mussels from Las Rias Gallegas (Spain)
Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley

Mini hot dog x2 & chips $3.50
Items plus scoop of chips & a 355ml can of drink
Fish Cake $3.50
- home made
Veggie Burger $7.50
- Homemade vage patty
Fresh Tarakihi /Battered/Grilled) $6.50
Pineapple fritter $1.50
Salt n Pepper Squid $10.00
- With sweet chilli sauce
BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00

- Large $6.50
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
Cheddar Cheese $1.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Perinaise $2.50
Whole Chicken
- To share, or not to share

Mutton Dum Biryani $35
- Served with raita, gravy and eggs (for 4 persons).
Onion Pakora $10
- Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
Lamb Kolapuri (made to order) $14
- Boneless Lamb With Kolapuri Gravy
Kadai Lamb (made to order) $16
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Chicken Madras (Made to Order) $14
- Boneless chicken marinated with Madrasi Sauce
Paneer 65 $12
- Paneer tempered with Yogurt, curry leaf and hand pound spices.
Indian Butter Chicken (made to order) $14
- Tomato paste in rich gravy with clay boneless chicken.
Saffron Basmati Rice $2
- Par basmati rice with saffron.

Pigs Knuckles & Egg with Sweet Vinegar / Chicken Feet in Soya Sauce / Chilled Garlic Cucumber / Deep Fried Fish Ball $5.00
Three Choice $30.00
Deep Fried Spring Roll / Deep Fried Mini Buns $4.00
Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
Steamed Chicken with Mushrooms on Lotus Leaf $22.00
Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
Colorful Stir Fried Whitebait / Stir Fried Long Bean $18.00
Roast Pork / BBQ Pork $30 per/kg

Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Poached Egg $ 3.00
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.

Nearby Sample Menus