Paradise Buffet Restaurant in Auckland Menu

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Paradise Buffet Restaurant in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - New Lynn. Dixie Browns offers many options including Dino Pasta and Hash Brown (1). Hot Pot includes a wide range like Stir-fried Chicken or Combination seafood. PORK RAMEN and CRISPY FRIED JERK CHICKEN from . Chop Chop offers Golden Town Takeaway and Sweet & sour chicken.

Nearby Sample Menus

Sambal Prawn $17.50
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
Pandan Soy Bites $8.00
- woy meat wrapped with pandan leaves served with sweet chilies sauce
Extra sauce $2.00
Sambal Telur Sambal Egg $14.50
Chicken Murtabak $15.50
Mee Goreng $14.00
- Mamak Style Fried noodle with prawn fritters in special sauce
Mata Lembu $1.50

-Mushrooms, salsa vierge, parmesan & salad
-Add $3.50
- Eggs / Blue sauce, peppercorn sauce. café de Paris
Le dessert du Pirate $17.00
●Omelette Du Chef $19.00
Bacon and Eggs $10.00
- Anyways - on sourdough
Garlic Bread $6.00
-Salmon, lemon chevre & dill pickles
Croissant Croque Monsieur / Madame (with eggs) $17 / $19
- Fresh bake croissant, flambeed cognac champagne ham, mornay sauce, French fries & salad

22.Oseng Bali $ 12.00
- (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
16.Soto Surabaya $ 11.00
- chicken soup with lemongrass served with vermicelli, cabbage and egg
7.oseng klaten tempu $12
24.Seafood Balado $ 15.00
- Stir fried seafood and vegetables in spicy chili sauce
26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
3.Sate Ayam $12.00
- grilled chicken satay with peanut sauce
1.tempe penyet $12

El Toro Scotch Fillet 200g $30.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
gluten free bread available add $1
mushrooms / grilled tomato / wilted spinach / hash brown $4.5
Hand rolled Gurnard tortillas $15.5
- pico de gallo, avocado mousse, pickled lemon
Lamb Salad $22.5
- marinated lamb grilled served with couscous, rocket, feta, tomato, olives & roasted vegetables topped minted yoghurt
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue
Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream

Sweet Corn Soup $5
Sichuan-Style Noodle Soup With Seafood $13
Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
Sichuan - Style Noodle Soup $13
Scorched -Rice Soup With Seafood $28/ $35/ $35
Noodles In Black Soybean Sauce $9
Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
Seafood And Vegetables With Mustard Sauce $32/ $39

-Bowl $9.50
Eggs on Toast $8.50
- 2 eggs any style with toast
Sausage $1.80
Bacon & Eggs $12.50
- with toast
Bacon $6.00
-Add berries, bacon & bananas $2.00 each
Ham Burger $9.50
-Carton $2.50

Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
-Cured salmon $16.50
-Spicy chorizo sausage $15.50
-Chicken $15.50
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
Customized salad
- Meat choices (pork, beef, chicken)

-Beef Teriyaki
-Chicken Teriyaki
Vegetarian (Seaweed)
DONBURI (Rice or Noodle with hot soup) $10.50
-Chicken /Pork Katsu
-Prawn
Chicken Teriyaki
-Fresh Tuna

Chicken drumstick $2.40
F3 $14.00
- 5 fish, $4 chips
Sausage $1.20
Steak & egg $4.60
Chicken & cheese, mayo $2.80
Chicken wing $0.80
Bacon & egg $2.80
Combo a $5.00
- 6 nibbles, 3 potatoes

22 pcs $30.00
MISO SOUP $2.00
40 pcs $50.00
SALMON $5.50
- 4 pcs
SALMON $9.00
- 7 pcs
TERIYAKI CHICKEN $8.80
- 8 pcs
NIGIRI $8.80
- 5 pcs
SUSHI $4.70
- 4 pcs

Chicken Schnitzel $19.00
- w Brie apricot sauce salad & fries
Extra Filligs $1.50
Chicken Nuggets 6 $8.50
- with fries & tomato sauce
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/vege
Hoisin Pulled Pork Burger $19.00
- with salad on a brioche bun served with fries
Seafood Medley $19.50
- crumbet Hoki, prawn twisters, salt & pepper squid & fries
Salt & Pepper Squid $19.00
- with salad & fries
Bacon & Egg $18.00
- w hashbrowns & toast

Hokkien noodles $11.00
Sweet corn soup $6.00
Butter prawn $28.00
Mummy spare ribs $18.00
Mix vegetable - stir fry $16.00
Char kway teow $11.00
- Rice noodles
Salty fish tofu $18.00
Garlic chilli eggplant $16.00

Margherita (Medium/Large) $11/$14
- Pizza sauce & mozzarella cheese
Lamb & Rice $13.9
- Lamb with your choice of 3 sauce sauces served with rice & fresh salad
Moussaka $16
- Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
Chicken fettuccini $16
- Chicken breast strips
Pepperoni (Medium/Large) $13/$17
- Pepperoni salami, capsicum
Super salad (with falafel) $13.50
- Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
Mezze platter $16
- Combination of, falafel, dolma, hummus, garlic bread, samosa, feta cheese and fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) >>
Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces

Seafood Salad $7.90
- Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
Fish Nugget (3 Pack) $3.50
NZ Snapper $12.90
- 2 Battered Fillets, regular French fries, tartare sauce.
Twister Combo $9.90
- 6 Crispy prawn twisters with a regular fries.
Onion Ring Reg $4.50
Salad $4.90
- Premium salad with aioli or sweet and sour dressing.
Twister $2.00
Fish Salad $8.90
- Premium salad and sliced battered fish with aioli or sweet and sour dressing.