Paragon Restaurant in Auckland Menu

LUNCH SPECIAL LUNCH SPECIAL
  • ●Choose any one casserole &steamed rice&soup of the day
  • Stew chicken & white mushroom casserole $12
  • Curry or Braised beef brisket casserole $12
  • Combination seafood casserole $12
  • Roast pork and tofu casserole $12
  • Black beansauce chicken and mushroom $12
  • Stew pork belly cassrole $12
  • ●Choose any one sizzling plate & steamed rice&day of the soup
  • Sizzling satay beef & golden mushroom $12
  • Sizzling braised eggplant $12
  • Sibling Ginger & onion beef $12
  • ●Clay Pot rice + day of the soup
  • Salted fish and pork belly clay pot rice $12
  • Dry pork belly & chinese sausage clay pot $12
  • Chicken and mushroom clay pot $12
  • Black bean sauce spare ribs clay pot $12

Nearby Sample Menus

  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Slaw $10
    • tossed in sesame dressing
  • Spicy Crispy Chicken Strips $12
    • with golden sauce
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • House steamed milk buns:
  • Prawn Crackers $5
  • S15 Mysore Masala Dosa $12.50
    • (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
  • S35 Pudy Roast Dosa with Cheese $12.50
    • (Pudy roast dosa topped with grated cheese)
  • M1 Samosa (2pcs) $6.00
    • (Triangular pastry filled with savoury spiced potato and peas mixture) V
  • M7 Pani Puri $8.50
    • (Crispy hollow puff served with potato, dipped in tangy dressing and served) V
  • S36 Schezwan Sada (Spicy roast dosa) $11.50
    • (Triangle shaped crispy crepe coated with onions & spicy Schezwan sauce) V
  • M11 Pav Bhaji $12.00
    • (A delicious curry made of mixed vegetables and spices served with 2 breads) V
  • S10 Prem Sada Roast Dosa $11.00
    • (Tangy & spicy thin crepe stuffed with 4 types of chutney - coconut, mint, garlic & dry gun powder) V
  • S18 Pav Bhaji Dosa $13.00
    • (Tangy thin crepe stuffed with a thick tomato, potato based curry seasoned with chilly paste) V
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Chashu Ramen $14
    • Original soy base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Spicy Black Tan-Tan Ramen [V*] $16.50
    • Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Quinoa Salad [V] $13
    • Quinoa, Shiki tofu, avocado, green salad, nori seaweed.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Mushroom $3.50
  • Cheese $3.50
  • Other extras $1.00
  • Meat extras $3.00
  • Battered meat pattie $3.80
  • Baconburger $8.50
  • Hamburger $6.50
  • Vegetarian burger $10.00
    • Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
  • Manzanilla olives $6.00
  • Butcher’s steak, butter cup, chickpea $34
  • Octopus, bucatini, peppers, prosciutto $30.00
  • Manzanilla olives $6
  • -Tomato, basil, mozzarella $16.00
  • Gnocchi verdi, peas, beans, ricotta $20
  • -Prosciutto, crushed peas, feta $18.00
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • From 11:30am - 14:30pm
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Tanpopo Chashu Ramen (Basic+BBQ Pork) $18.00
    • Special creamy pork base soup
  • Green Soy Beans / Kimchi / Pickled Seaweed $6.00
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • Tan Ramen $14.00
  • -Butter $0.50
  • Miso Tanpopo $15.00
  • Mix $10.5 / $12.5
  • Chicken $10.5 / $12.5
  • Mix $11 / $13
  • Falafel $10 / $12
  • Mix $11 / $13
  • Wedges $4.50
  • Lamb $9 / $11
  • Chicken $8.5 / $10.5
  • Curry pork $9.00
  • Steak $3.00
  • Steak Fu Yong $9.00
  • Chicken $3.00
  • Bacon & Egg $4.50
  • Chicken on Rice $9.00
  • Spring Roll $1.60
  • A $15.00
    • 8 fish $3.00 chips
  • Crab Stick $1.20
  • Hot & Sour $8.00
  • Shrimp $13.50
  • Steak, Oyster Sauce & Veggies $11.50
  • BBQ Pork $10.00
  • Special $13.80
  • Chicken & Veges $11.50
  • Pork Spare Ribs In Beijing Sauce $13.80
  • Katsu set
  • Spicy seafood don $12.95
  • -Yakiniku don $10.95
  • Spicy chicken don $11.95
  • Combo 3 $10.00
    • Small donburi, 3pcs rolled sushi, miso soup
  • Lunch box $9.95
    • Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Fresh salmon don $15.95
  • Panko Crusted Goats Cheese $12
    • with honey & thinly sliced almonds
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Marinated Chilli Prawns $21
    • mixed leaves, pickled melon, cucumber, tomato, sprouts & crispy pancetta finished with spicy ginger lime vinaigrette
  • Seafood Chowder $14
    • with crusty bread
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • With Candy Onions, Feta & Rosemary $12
  • Fisherman’s Breakfast $22
    • hot smoked salmon with scrambled eggs served on sourdough topped with caper tomato salsa finished with balsamic glaze
  • Rocket $8
    • with pear, pecorino & olive oil
  • 48. Malai Methi Mattar $14.00
    • Green peas with fenugreek leaves cooked in spinach creamy gravy.
  • 28. Veg Fried Rice $10.00
    • Steamed rice cooked in iron wok and tossed with lot of carrot, cabbage, capsicum, spring onions & fresh coriander.
  • 27. Chilly Cheese $15.00
    • Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
  • 85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • 26. Gobi Manchurian $14.00
    • Same as Veg Manchurian but using cauliflower instead of mixed veggies.
  • 32. American Veg Chopsuey $13.00
    • A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • B.L.A.T or C.L.A.T $12.90
    • 5 pcs streaky bacon or grilled chicken, lettuce, avocado, tomato with hollandaise sauce on turkish toast
  • Beef & Grilled Onion Open Burger (Turkish Bread) $11.90
  • -With Smoked Salmon $16.90
  • Boxer's Breakfast (Healthy Choice 9 $14.90
    • 5 egg whites, 2 egg yolks, green chili, tomato, mushrooms on multigrain toast
  • Risotto $11.50
    • Fresh Cooked Pumpkin, Kumara & Spinach Risotto with green salad
  • -With Bacon and Spinach $14.90
  • Smoked Salmon Salad $13.90
  • Mushrooms on Turkish Toast
  • Kokoda $15
    • with Garlic Bread
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Coleslaw $6
    • with Mayonnaise >>
  • Battered (Snapper/Blue Cod) and Chips $19.50
    • served with Lemon and Seacow Tartare Sauce
  • Chips $4
  • Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
    • served with Lemon and Seacow Chilli Jam
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Garlic Bread $5
  • Live Fish & Wonton Soup $12.00
  • -In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
  • -Cooked in rose wine / Stir fried with green pepper S $25 / L $45
  • -Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
  • -Steam with garlic sauce and vermicelli / Steam with black beans and garlic (vermicelli optional) $8 each
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • Braised whole abalone in oyster sauce on rice $68.00
  • -Prawn Toast / Deep Fried Prawn Ball $7.00
Paragon Restaurant

Paragon Restaurant

location

Address

262 Ti Rakau Drive, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand

phone

Phone

092746678

email

Email

None

clock

Opened hours

10 AM to 3 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Malaysian

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
262 Ti Rakau Drive, Burswood, Burswood, Auckland, Auckland, 2013, New Zealand
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