Parklands Lunchbox in Christchurch Menu

Nearby Sample Menus

Farmhouse breakfast $15.00
- Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
Garlic loaf $8.00
- Served warm with garlic butter
Fish and chips $15.00
- Beer battered fish of the day served with a side salad
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Eggs benedict $15.00
- With a choice of bacon or salmon
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg

(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $19.00
(A) Chicken $12.00
(A) Chicken, Beef or Pork $17.00
(B) Combination Meats $18.00
Garlic & Black Pepper (served with rice)
- Steamed vegetables topping with stir fried garlic & black pepper sauce
Oyster Sauce (served with rice)
- Stir fried seasoning vegetables with oyster sauce
Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs

Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Classic Pub Steak $28.50
- 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
Cheesecake of the day $12
- served with berry coulis
Venison $33
- 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
Tandoori Chicken Salad (GF available) $21
- on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
Cheesy Corn chips (GF, V) $12
- served with chipotle tomato salsa, sour cream and black bean dip
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish

Toasted bread and spreads $5.00
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Egg $2.00
Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Seasoned fries $6 Small / $8 Large
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts

Battered Sausage $2.30
Mini Spring Rolls (dz) $5.00
Cheese and Pineapple $5.00
FAMILY PACK 2 $24.00
- 9 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 pineapple rings, 2 scoops of chips
Steak Onion Pattie $2.60
Sausage $2.30
Bacon and Cheese $5.00
Chicken Nugget (Each) $0.80

Sauerkraut Grilled Cheese $10.00
-Add Wiled Greens $3.00
Whero Pea Taco $60.00
Bell Bird Sourdough and Black Truffle Butter. $60.00
·Soup w Toasted Bread
Small Cheese or Nut Cheese Plate - $10.00
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)

Rogan Josh (Goat) $14.00
Saagh Goat $14.00
Goat Vindaloo $14.00
Butter Chicken $12.00
Chicken Korma $12.00
Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
Rogan Josh $12.00
Vegetable Chow Mein $12.00

Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
BBQ Lamb Sandwich $23.50
- Smoked paprika butter, Swiss cheese, chilli slaw, fries
Hand Crafted Ice Cream and Sorbet Selection $12.50
- Flavours for young and old
Fiddlesticks Fried Chicken $10.00
- Salad, tomato sauce
F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
Carrot and Halloumi Fritters $17.50
- Carrot fritters, carrot hummus, bacon, poached egg
Pappardelle $25.50
- Prawn, chorizo, cherry tomato, parsley
F.F.C. "Fiddlesticks Fried Chicken" $14.50
- Green tomato chutney, hot sauce

Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Fries with aioli $5.5
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
Ice cream of the week $8
- house made ice cream, flavours change regularly
Cucumber, lime & mint slaw $5

Grilled Yuzu chicken salad $25
- tempura corn, bean sprouts, cucumber, tomato, red cabbage & cos with creamy sesame dressing
Chicken Nuggets $15
- with shoestring fries and salad
Fish of the Day $27
Bagel $15
- with smoked salmon, spinach & cream cheese
Omelette $20
- served with wholemeal toast or salad and Mushroom & onion jam
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Soup of the day $12
- with toasted bread

Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Scottish Oats $14
- Banana rolled in cinnamon sugar, topped with coconut crunch
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Any style egg $2
Mixed Berry Friand $3.8
Chef's Special $19
- Ask your server for today’s special
Curly Fries $9
Tomatoes $4

Parklands Lunchbox