Address
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
Parklands Lunchbox in Christchurch Menu
Are you the owner? Manage this listing for free.
Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.
Nearby Sample Menus
-
Whitford's signature roast Mem $16.00 / Non-Mem $19.00
- Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
-
The DIY $17.50
- Create your own pizza choosing three toppings from the options below
- Grilled chicken breast $4.00
-
Seafood plate for 2 $15.00
- A selection of small fried and cured seafood bites, perfect to share or fully indulge alone
-
Creamy basil pesto fettucine $20.00
- Fresh fettucine with basil pesto in a creamy mushroom and white wine sauce (add bacon for $3.00) (add chicken for $4.00)
-
Cheesecake of the day $12.00
- See our special board for todays slice of heaven
-
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella
-
Apple pie $10.00
- Served with cream & french vanilla ice cream
-
Blue Cheese, Pear & Walnut Salad $18
- With mixed lettuce & herb vinaigrette, served with kumara crisps
-
Extras $4
- Toast, Tomatoes, Hash browns, Sausages, Eggs
- Calcikids flavoured milk $3.5
-
Lemon Cream Meringue $8.5
- Swiss rolled served with lemon cream & berry coulis.
-
Catch of the day $32
- Specially prepared catch of the day (check with our wait staff for today’s dish) served with fries & house salad
-
Eggs Benedict $20
- Poached eggs, hash brown on toasted sour dough topped with hollandaise sauce (with Bacon, Salmon or Spinach)
-
Soup of the Day $12
- Ask your waiter about today’s latest creation. Served with garlic bread.
-
Extras $7
- Salmon
- Pork
- 1 Lamb Shank $13.50
- -Sandwiches $6.90
- -Large $15.50
- -Small $10.50
- -Small $10.50
- Salads S $5.00 each / L $6.50 each
- Pork
- Extra Rice $3.00
- Rogan Josh $12.00
- Vege Biryani $12.90
- Lamb $9.50
- Paneer Makhani $12.00
- Butter Chicken $12.00
- Masala Papadam $6.50
- Mango Chicken $12.00
-
Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
-
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
-
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
-
Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
-
Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
- Extras
-
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
- Chicken $5.00
- Sole $5.00
- Mushroom $4.00
- Vegetarian $5.00
- Gurnard $4.00
- Chicken Satay $5.50
- RodCod $4.00
- Hoki $3.00
-
Beef bestado $24.50
- slow braised pulled beef cheek served on toasted ciabatta topped with a fried egg, crispy coleslaw & chunky fries
-
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
-
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
-
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
-
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
-
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
-
Soup of the day $12.50
- soup of the day served with warm bread
-
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
- -Combo: Kebab meal of your choice + fries + can of drink $19.50
-
Small Souvlaki $8
- All small souvlaki served with half size of hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
- Kebab Skewer $5.00
- Feta Cheese $2.00
- Wedge $4.50
- Turkish Delight $0.50
- -Combo: Souvlaki of your choice + fries + can of drink $15.00
-
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
- Short Black $3.90
- Tea - Herbal $3.90
-
Fish and Chips $9.90
- (Fried fish pieces served with potato fries)
-
Bazarer Goru $18.90
- NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
-
Garlic Mushrooms $12.90
- Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
-
Misti $10.40
- Deep fried dumplings in rose syrup, served with ice-cream
- Plain Basmati Rice $2.40
-
Nobo Mach-da $29.90
- Pan fried Salmon fish marinated with olive oil, lemon juice, aromatic Bengali herbs and spices, served with specially cooked lentil and fresh salad
-
Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
-
Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
-
Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
-
Dark Chocolate and Hazelnut Mousse $9.00
- Dark chocolate and a hazelnut mousse, chocolate soil, vanilla bean anglaise and caramelised pastry
-
Lamb $25.00
- Lamb rosettes and dried fruit sausage with croquette potatoes, roasted tomato, green beans, mint butter and pinot jus
-
Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
-
Nachos (GF) $18.50
- Prime Beef Mince Nachos served with Corn Chips, Sour Cream & Salsa
- Bacon $3.00
-
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
- Chips-small or large $3.00/ $5.50
-
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
- Also check out our specials board for daily specials
-
Chicken & Mango Salad (GF) $18.00
- Lightly seasoned Chicken Breast with grilled Mango on a Fresh Garden Salad with a hint of Basil Pesto & Aioli Dressing
-
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli
- Chicken manchurian $14.50
-
Seekh kebab (6 psc) $9.99
- Minced lamb marinated in mint and spices grilled in tandoor and served with sauce.
-
Dal tadka $14.50
- Lentils cooked in indian spices.
- Veg manchurian $13.50
-
Korma chicken/lamb/beef
- Choice of your meat cooked with a gravy of cashew nut, almonds, sultanas & very mild spices.
-
Sagwala chicken/lamb/beef/prawn
- Choice of your meat cooked in and skillfully blended with spinach in an exotic curry.
-
Vegetarian platter $11.99
- Selection of 4 entrees:- samosa, onion bhaji, pakora and spring roll.
- Chicken momo $10.99
-
Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
-
Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
- Spicy Black Vinegar Peanuts $6
- Blue Cod Nigiri $14
- Orange-Scented Scallops (4Pieces) $18
- Japanese Omelette $12
- Gingered Chicken (3 Skewers) $14
-
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
- Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
- Ham (Ham, Caramelised Onion and Basil Pesto)
- Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
- Vege (spinach, olives, mushrooms )
- Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
- Pizza (with a homemade tomato sauce base) $10.00
- Margerita (cheese, basil leaves)
- Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
-
Eggs their way $10.00
- Poached, scrambled or fried on toast
- Large Fries $8.00
- -Wilted Spinach $16.00
-
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
-
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
- Belgian-style waffles with Pear & Rhubarb $17.50
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Parklands Lunchbox
Phone
03 3870002
Opened hours
Mon 8 AM to 4:30 PM
Tue 8 AM to 4:30 PM
Wed 8 AM to 4:30 PM
Thu 8 AM to 4:30 PM
Fri 8 AM to 4:30 PM
Sat 9 AM to 4 PM
Sun Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus