Address
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
Parklands Lunchbox in Christchurch Menu
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Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.
Nearby Sample Menus
- Apple compote $5.20
- Hollandaise sauce $2.80
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Italian $18.20
- Ham, salami, mushrooms, tomato & cheese.
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Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
- Double up on toppings for an extra... $2.70
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Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
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Vegetarian $18.20
- Tomato, mushrooms, green onions, bell peppers and cheese.
- Bowl of homemade muesli and milk $8.50
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Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
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Nori wrap $12.95
- spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in nori
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Antipasto platter $18.95
- an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
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Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
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Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
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Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free
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Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
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Dal $9.95/$13.95
- blended red lentils mingled with mild spices gently simmered to perfection (cup/bowl)
- Prawn $5
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Chicken platter large $50
- Karaage, spicy, sweet and sour wings .
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Sweet and spicy $11
- karaage Deep fried boneless chicken pieces coated with sweet and spicy chili sauce and crunchy pea .
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Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
- Tuna(10 pieces) $22
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Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
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Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
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Chicken platter small $30
- Karaage, spicy, sweet and sour wings .
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- Cheesecake (ask our staff for the current flavour) $13.00
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
- Small $12.50
- Pork Schnitzel with Cauliflower Cheese $23.50
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
- Chocolate Donut / Meat Pattie / Chop Suey Pattie $2.40
- Works $6.50
- Mayo $2.50
- BBC $5.50
- Kids $3.50
- Chicken $6.00
- Hawaiian $5.50
- Bacon & Egg $5.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- Whero Pea Taco $60.00
- -Add Wiled Greens $3.00
- Small Cheese or Nut Cheese Plate - $10.00
- -Add Grains $5.00
- All Souvlaki Served With A Choice Of Pita Bread Or Wrap, Green Salad. Symrose'S Signature Hummus Sauce, Tomato Onion Sauce, Garlic Mayo, Tzatzki (Organic Yoghurt) And Chilli Sauce. All Sauces Are Prepared To Give You A Authentic Middle Eastern Cusine Taste. N/A
- Fries $4.00
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Chicken Noodles $11.99
- Noodles Cooked With Chicken, Capsicum, Onions And Cabbage
- Mix S $9.00/ L $12.00 / El $14.50
- Meat $3.00
- Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
- Beef S $8.00/ L $11.00 / El $14
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Souvalaki & Kebabs S $8.00/ L $11.00 / El $14
- Chicken
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
- Extras
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
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Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
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Crispy Soft Shell Crab Salad $19.50
- baby cos, sesame, lime, coriander and bamboo shoots
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Salt ‘n’ Pepper Squid $14.00
- with peri peri mayo
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Carnivore n/a
- Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
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Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
- Foot $12.00
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Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
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Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
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Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
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Plain Naan $3.50
- Leavened bread made of refined flour baked in tandoor.
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The Kingfisher Non Veg Platter (2 people) $20.00
- Combination of tandoori dishes two pcs each of tandoori chicken, garlic kebab, anarkali kebab & chicken tikka served with mint chutney & tamarind chutney.
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Chicken Anarkali $15.50
- Boneless pieces of chicken marinated in pomegranate, cooked in ginger, garlic & spices.
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Tandoori Roti $3.50
- Wholemeal flour bread baked in tandoor.
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Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
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Mushroom Dopiaza $14.50
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices.
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Naan Basket $13.00
- (A selection of three breads of your choice).
- Udon $10.00
- Prawn Gyoza $6
- Chicken Katsu Don $11.50
- Pork & Chive Gyoza $7.00
- Vegetable Gyoza $7.00
- Chicken Karaage Curry Don $12.50
- Spicy Chicken Don $11.50
- Chicken Katsu Curry $12.50
- Deep Fried Prawns Twisters (3 rolls) $7.50
- Combination Vegetables with Oyster Sauce $12.50
- Honey Prawns $20.50
- Beef Fried Rice $10.50
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Soup
- Chicken with Sweet Corn Soup
- Banquet for 2 $26.5 per person
- Sweet & Sour Chicken $15.50
- Seafood Fried Rice $13.00
- Braised lamb shoulder $35.00
- Butternut cream and colcannon potato ( aka bublle and squeak... sauteed cabbage, bacon and peas). G/F n/a
- Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
- Pea and ham risotto G/F $11.00
- Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
- Chicken liver parfait with whb pickles, caramelised onion and thyme jam, toasted baguette. G/F avail. $15.00
- Chicken and udon noodle stir-fry D/F $11.00
- Chicken supreme $31.00
- CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
- SUPREME STEAK SANDWICH Sirloin steak, caramelized onion, garlic aioli, tomato and lettuce served in a ciabatta accompanied with makikihi fries $21.50
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
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Garlic Prawns $14.00
- with chilli flakes, lemon and parsley
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
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Mac's Sharing Platter $35.00
- a selection of Mac’s specialities
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
Parklands Lunchbox
Phone
03 3870002
Opened hours
Mon 8 AM to 4:30 PM
Tue 8 AM to 4:30 PM
Wed 8 AM to 4:30 PM
Thu 8 AM to 4:30 PM
Fri 8 AM to 4:30 PM
Sat 9 AM to 4 PM
Sun Closed
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food
Features
Takeaway , Breakfast , Bar Not Available , Lunch , Seating , Dinner
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Fast Food Menus
- Canterbury Fast Food Menus