Parklands Lunchbox in Christchurch Menu

Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

  • SPICY RICE CAKE $14.00
    • stir fried rice cake with hot spicy
  • ROASTED FISH $20.00
    • grilled fish
  • DUCK JUMULUCK $45.00
    • duck strips cooked with fresh vegetables in spicy sauce
  • CHICKEN SOUP $20.00
    • ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
  • SPICY SEAFOOD SOUP $45.00
    • hot blend soup consistant of seafood with vegetable
  • COLD NOODLES $14.00
    • cold buckwheat noodles served
  • PORK & COLD DISH $50.00
    • roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
  • SPICY TOFU STEW $15.00
    • stew of soft tofu served in hot pot
  • Ginger Chicken & Vege on Rice $12.00
  • Seafood Fried Rice $14.00
  • Pork with Mix Vege & Cashew Nut $15 Med/$27 Lg
  • Special Stewed Beef Ribs $15 Med/$27 Lg
  • Sate Chicken & Vege on Rice $12.00
  • Crispy Squid $8.50
  • Lemon Grass & Chilli Chicken $15 Med/$27 Lg
  • Ice Cream Sundae $4.50
  • 6-10 people
  • Pineapple
  • Iceberg Lettuce
  • Caramelized onion
  • Extra Filling $1.50
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • The Prince
    • Falafel pattie dressed with tzatziki yoghurt sauce, fresh lime juice, avocado, lettuce, tomato & aioli
  • Boiled Egg
  • BACON & EGG $5.80
  • CHICKEN KEBAB $3.00
  • CORN NUGGETS 6 FOR $2.20
  • VEGETARIAN $6.50
  • SATAY CHICKEN $5.90
  • SAUSAGE $2.40
  • FISH BITES 3 FOR $2.50
  • BLUFF OYSTERS POA
  • Goats Cheese & Onion Tart $16.50
    • charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
  • Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
  • Cakes By Anna $7.50 slice
  • Panko Crumbed Market Fish $21.50
    • hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Rocket Salad $5.00
    • good parmesan, local walnuts
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Warm sour dough loaf $7
    • Served with Garlic Butter
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Traditional shrimp cocktail $13
  • House smoked chicken breast(GF) $25
    • Wrapped in bacon on crushed herb potatoes, 
sautéed spinach, roasted carrots and jus.
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Beef fillet – 250 gm $40
  • Chicken Korma $15.90
    • Boneless chicken cooked in creamy dry fruit sauce and spices.
  • Saag Gosht $16.90
    • Cubes of lamb cooked with fresh spinach, tomato, onion,ginger, garlic
  • Chicken Nan $4.50
  • Pearl’s Special Tikka $14.00
    • Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.
  • Mango Chutney $4.00
  • Dal Makhni $14.90
    • Black lentils and kidney beans cooked with spices.
  • Chicken do Payaza $15.90
    • Boneless chicken cooked in lightly spiced flavoured sauce and diced onion, ginger Garlic and spices.
  • Pearl Special Chicken $10.00
    • Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
  • Fries with Chipotle Mayo $9
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Spicy Tortilla Chips and Volstead Salsa $11
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
  • Fresh Volstead Salsa $3
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Smoked Mushrooms $4.50
  • Beef $14.00
    • beef patty, caramelised onion, cheese, cress and mustard mayo
  • Black Doris Plum Tart $10.00
    • warmed with a plum sauce and yoghurt
  • Spinach $4.50
  • Pan Fried Fish $21.00
    • wilted greens, red curry sauce, spiced peanuts and coriander
  • Pesto $3.50
  • Scrambled Tofu $19.00
    • wilted spinach, smoked mushrooms, sassy sauce & toasted cashews + poached eggs $4.50
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • Cheese Quesadilla $10.00
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Taco Salad $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Tortilla Chips & Guacamole $8.00
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Tortilla Chips & Salsa Bar $5.00
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Chicken and Apricot
  • Steak Pies
  • Mince and Curry
  • Steak and Mushroom
  • Steak and Cheese Pies
  • Cornish Pastie
  • Steak and Sweet
  • Mince and Cheese Pies
  • Deep fried green beans $4.50
  • Thick cut toast w/ strawberry jam $4.80
  • Deep fried spring roll $4.00
  • Handmade white radish cake $5.00
  • Braised chicken gizzards $4.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Taiwanese style pop-corn chicken $6.50
    • Dangerously addictive! Juicy bite size pieces of chicken deep fried in batter and seasoned with a generous amount of salt and pepper
  • Thick cut toast w/ chocolate spread $4.80
  • Mini Chicken Kebabs $2 / $24
  • Mini Pizza $2.20 / $26.4
    • baby pizzas with an assortment of gourmet toppings
  • Steak & Cheese $4.50
  • Chicken Savouries $1.50
  • Chilli Mince & Cheese $4.50
  • Mini Corn Fritters $2.20 / $26.4
    • topped with relish and avocado
  • Mini Biscuits $1.8 / $21.6
  • Meat Balls $1.70 / $20.4
    • pork with an Asian styled dipping sauce
  • Fresh Tuna Loin Nicoise [G] $29.50
    • Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
  • Side dish of garlic & chilli marinated kalamata olives $4.50
  • Bully’s House Salad with Arancini G,V $21.50
    • Fresh crisp seasonal garden salad greens, tomatoes, cucumber, olives, marinated feta, nuts and seeds dressed with an orange & mustard olive oil vinaigrette topped with mushroom and cheese arancini balls
  • Warmed Triple Garlic Loaf $7.20
    • Filled with melted garlic & herb butter
  • Bagel toasted with cream cheese $5.50
  • Chatham Blue Cod Burger $24.20
    • Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
  • Eggs Benedict $18.50
    • Poached eggs on a toasted English muffin with avocado & hollandaise sauce with Portobello Mushroom
  • Blueberry Pancake Stack $17.30
    • Light pancakes with blueberries, served with maple syrup, berry coulis & cream
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • Carrot & walnut cake with cream cheese icing $12.50
  • Lemon meringue cake with vanilla ice-cream $12.50
  • Large - serves 4 $59.00
  • RAKAIA $24.00
    • Olive oil base, smoked salmon, cream cheese, capers & rocket
  • Pasta of the day P.O.A
  • Cassels Beef Burger $26.50
    • Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
  • Add chicken $7.50
Parklands Lunchbox

Parklands Lunchbox

location

Address

1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

03 3870002

email

Email

None

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 4:30 PM Wed 8 AM to 4:30 PM Thu 8 AM to 4:30 PM Fri 8 AM to 4:30 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
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