Parklands Lunchbox in Christchurch Menu

Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

  • BBQ Beef & Bacon Burger $5.00
    • 2 pieces Bacon, 2 pieces Cheese, Beef patty, Lettuce, BBQ suace
  • Pineapple Rings
  • Tomato $4.20
  • Bacon & Egg $5.60
  • AKoroa Cod $4.00
  • Mushroom $4.90
  • Chilli $4.50
  • Donuts
  • Scallops (dozen) $26.00
  • Fish $2.80
  • Mussels (dozen) $12.00
  • Paua $3.50
  • Cheese $5.00
  • Sour Cream $1.00
  • Cinnamon Donut $2.80
  • Egg $5.00
  • Freshly sliced seasonal fruit with sorbet $12.50
  • Market fresh soup of the day $9.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Selection of assorted breads & spreads $10.50
  • Butterscotch & Baileys cheesecake with Chantilly cream $12.50
  • Assorted slices $4.50
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • Roast Pork Fried Rice $10.50
    • Sliced roast pork, onions, peas, egg and fried rice
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • Fish / Chips $2.20
  • Satay Prawns $13.00
    • Prawns with seasonal vegetables, pineapple and tomato in satay peanut sauce
  • Prawn Curry on Fried Rice $12.00
    • Curried prawns with seasonal vegetables in gravy on fried rice
  • Nasi Goring $11.50
    • Curried sliced steak, chicken, roast pork shredded cabbage etc with fried rice
  • Steak Curry on Fried Rice $10.00
    • Curry sliced steak with seasonal vegetables in gravy on fried rice
  • Cooked with meals only
  • Braised Pork Shoulder In Rich Red Curry $18.00
    • Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
  • Pad Kea Mow (Chilli Basil Noodles)
    • Flat Rice Noodles, Garlic, Egg, Basil, Carrot And Spring Onions
  • Panaeng Chicken Curry $17.00
    • Thick Curry With Taste Of Peanut, Green Beans, Onion
  • Classic Tom Kha Kai (Chicken) $9.50
    • Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
  • Crispy Chicken With Sweet And Sour Sauce $18.00
    • Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
  • Char Grilled Beef Salad $14.50
    • Marinated Beef Rump Steak Cooked To Medium, Cucumber, Tomatoes, Asian Herbs, Toasted Rice Powder With Chilli Palm Dressing
  • Crispy Squid With Turmeric & Black Pepper $9.50
    • Marinated Squid Coated With Fresh Turmeric, Garlic, Black Peppercorn Served With Chilli Sauce
  • Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
  • Hash Browns (4) $2.20
  • Extras $0.80
  • Scallops (each/doz) $1.50 /$16.00
  • Chow $4.30
  • Fish (Battered) $2.40
  • Bacon $4.50
  • Snack Pack $9.00
    • 2 mussels, 2 chicken nuggets, 2 fish biose, 2 corn nuggets, 2 squid rings, 2 onion rings, 1 chips
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Prawns & Scallop with Vegetable $22.00/$42.00
  • Stir Fried Squid with Spring Onion & Ginger $18.00/$34.00
  • Stir Fried Chicken with Spring Onion & Ginger $16.00/$30.00
  • Singaporean Fried Rice Noodles $11.00
  • Chinese Sausage Fried Rice $13.00
  • Poached Fish Fillet with Pickled Cabbage $28.00
  • Combination Meat Egg Foo Yung $18.00/$30.00
  • ToFu with Fish Fillet Pot $18.00/$34.00
  • Chorizo $5.00
  • Fish $14.00
    • pan fried fish dipped in red coconut curry, lettuce, thai slaw
  • Beef Burger $19.00
    • beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
  • Toast with Spreads $10.00
    • served with butter and your choice of spread
  • Soup POA
    • served with crusty bread and cafe de paris butter
  • Profiterole $10.00
    • goat cheese stuffed profiterole, blueberry sauce, spicy almonds
  • Black Pudding $5.00
  • Charred Vegetables $10.00
    • charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • FISH /CHIPS $22.50
    • herb & parmesan crumbed, salad, aioli
  • BRUSCHETTA $10.50
    • tomatoes, olives, balsamic, sour dough
  • BOWL OF CHEERIOS $8.00
  • FRESHLY MADE IN HOUSE
  • CHICKEN CHIPEES
    • fries, salad, tomato sauce
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Haast Whitebait Fritter $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Malaysian Dahl $8
    • Tomato & sambal (v, gf)
  • Woo Chilli Sauce $3
  • Hainanese Chicken And Rice $26
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Salted Coconut & Mango Ice Cream (gf) $7
    • Hand-churned by PURE NZ ice cream
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v, gf)
  • Portuguese Custard Tarts $7
  • Roti Canai (v) $5
  • Sweet and Sour Pork
  • Deep Fried Wontons - half dozen
  • Steak Foo Young
  • Pineapple
  • Roast Pork Mushrooms Chow Mein
  • Sweet and Sour Fish
  • Steak Fried Rice
  • Nasi Goreng (Rice)
  • Egg on toast $6
  • 3 cheese & jalapeno croquettes $15.5
    • with roast red pepper sauce
  • Duck fat potatoes $5.5
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • Ora King salmon gravlax $26.5
    • with pickled cucumber, warm baby potatoes, herb crème fraiche fennel & dates
  • Rosemary & chilli marinated olives $9.5
  • Add $5
    • Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
  • Chocolate semifreddo $13.5
    • with salted caramel macaron, chocolate soil & berry’s
  • Salmon Roll $ 15.00
    • Fresh salmon, avocado, cucumber, mayo
  • California Roll $ 15.00
    • Crab meat, cucumber, avocado
  • • Prawn
  • Sashimi Regular $ 26
  • • Beef
  • Spicy Salmon Roll $ 16.00
    • Fresh salmon, avocado, spring onion, citrus mayo, spicy sauce
  • Vegetable Tempura Roll $ 15.00
    • Potato, sweet potato, capsicum, tofu, soy bean
  • Teriyaki Chicken Don $ 12.00
    • Teriyaki chicken, cucumber, shichimi, spring onion, sesame seed, mayo, egg
  • Veggie Patty N/A
  • Ham N/A
  • Subway Melt N/A
  • Bacon, Egg and Cheese N/A
  • Choc Chip N/A
  • Steak and Cheese N/A
  • Western Egg and Cheese N/A
  • Lettuce N/A
Parklands Lunchbox

Parklands Lunchbox

location

Address

1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

03 3870002

email

Email

None

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 4:30 PM Wed 8 AM to 4:30 PM Thu 8 AM to 4:30 PM Fri 8 AM to 4:30 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
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