Parklands Lunchbox in Christchurch Menu

Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

Drexels (sample menu)
  • Pesto $3.80
  • Lox and Bagel $14.80
    • Smoked salmon and cream cheese in a poppy seed bagel with alfalfa sprouts, tomato and red onion slices. Served with hashbrown.
  • Featured breakfast Varies
    • Ask your waitperson about our latest feature breakfast
  • Chicken caesar salad $18.20
    • Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
  • Two eggs, any style $19.90
    • Served with all of the following: Bacon, sausage, tomato, hashbrown, mushrooms oand corned beef hash.
  • One egg plus TWO $17.90
    • Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
  • Drexels breakfast treat $17.20
    • Choose from a bowl of fresh fruit or spiced apple compote or berry compote plus. A choice of one of the following: Two pancakes or full waffle or two French toast or a bowl of muesli and plain yoghurt.
  • Waffles $6.20/ $12.50
    • Crispy golden on the outside, light and tender on the inside. Classic, served with whipped butter. (Half waffle/ Full waffle)
Dux Dine (sample menu)
  • Margherita $19.00
    • Tomatoes, fresh basil, buffalo mozzarella
  • Huevos Rancheros $19.50
    • Tortilla, red kidney beans, swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
  • Pizza $11.00
    • Topped with tomato, pineapple, mozzarella and served with fries
  • Organic Granola $9.50
    • Toasted grains with pistachio, sunflower seeds, fresh fruit, yoghurt and honey
  • - Your choice of three for $12.00
  • Dux Slaw
    • Cabbage, carrot, rice wine mayonnaise dressing
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • The Dux Confection $14.00
    • A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
Buddha Stix (sample menu)
  • Chilli and Fresh Basil Stir Fry
    • Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables.
  • Seafood $22.00
  • Cashew Nut Stir Fry
    • An abundance of fresh vegetables and cashew nuts - very popular.
  • Lamb Shanks in Massaman Curry
    • Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
  • Seafood $22.00
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Prawn $23.00
  • Prawn $23.00
Rangoon Ruby (sample menu)
  • Shweji Moy $10.00
    • Semolina & coconut milk cake.
  • Nga Kin $17.00
    • A boneless fillet of fresh fish baked in the oven, simple but superb!
  • Seit Da Nut $16.00
    • Lamb curry cooked with lemongrass, ginger & curry leaves.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Majidi Ye Ke Mot $7.50
    • Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
  • Per person. $3.00
Thai Orchid Restaurant (sample menu)
  • Thai Orchid Noodle Soup $12.00
    • Home-made special noodles soup with meat, bean sprouts & bok choy
  • Gaeng Daeng $12.50
    • Red curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
  • Pad Mee $10.00
    • Stir fried egg noodles with meat, broccoli, carrot, cabbage & bok choy
  • Pad Num Man Hoy $12.00
    • Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
  • Pad Se-Ew $10.00
    • Stir fried flat noodles with meat, broccoli, carrot & cabbage
  • Kow Pad $10.00
    • Thai fried rice with egg, meat, broccoli, onion, tomato & carrot
  • No MSG added / Vegetarian and Gluten Free Available
  • Gaeng Kari $12.50
    • Thai yellow curry with onion, potato, pumpkin, pineapple, carrot & peanuts
Thai Po Thong Restaurant and Takeaway (sample menu)
  • Red curry N/A
    • Aromatic and creamy red curry with coconut cream, bamboo shoot, carrot, broccoli, cauliflower,pumpkin, capsicum. Courgette, green bean and basil leaf
  • Chicken, pork or beef $3.50
  • Pork spare rib $11.00
    • Juicy and tender roast pork spare ribs served with chef's special sauce and steam vegetables garnished with coriander and sesame seeds
  • Crispy fried tofu (4 pcs) $7.50
    • Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
  • Chicken, pork or beef $16.50
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Fish cake (6 pcs) $8.50
    • Spiced ground fish with kaffir lime leaf and red curry paste served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Sizzling plate (beef / lamb) $19.50 / $20.50
    • Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
Procope Coffee House (sample menu)
  • Toasted Granola (P) $9.00
  • -Sugar & Lemon $12.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
  • Fish Cakes $18.00
    • Green Salad & smoked paprika aioli
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
The Crafted Coffee Company (sample menu)
  • Pancakes $14.90
    • served with banana, bacon and maple syrup
  • Crafted Classic B.L.T. $12.50
    • with our homemade aioli, tomato relish & crispy bacon
  • Eggs Florentine $17.50
    • smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
  • Eggs Benedict w Bacon $15.20
    • on a toasted ciabatta, poached eggs & hollandaise
  • Homemade, Toasted Muesli $10.20
    • served with fruit, yogurt & milk
  • (A) OR berry compote with cream or yogurt $12.50
  • 2 Free Range Eggs $9.80
    • done to your liking, served on toast - w Bacon $12.00
  • Big Breakfast $19.00
    • served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
White House Black (sample menu)
  • Apple crumble with vanilla custard $6.50
  • Buttermilk pancakes w/ vanilla ice cream, maple syrup and berry compote $9.00
  • Sauted greens with herb and feta crumbs and truffled pomme puree. G/F n/a
  • Caesar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose either beetroot cured salmon or lemon and thyme roasted chicken tenderloins. D/F avail. G/F avail. $23.00
  • Crispy fried heritage beetroot cubes with blue cheese sour cream dip and truffle salt. G/F. V $12.50
  • "Anti-cheese platter" of baked banana cheesecake with chocolate pate, biscotti and salty sweet pecan nuts. $14.00
  • Add to it $5.00
    • two fried eggs or blue cheese
  • Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
Loefs Bakery (sample menu)
  • Chicken Vege $5.00
  • All Steak Pies $5.00
  • Sausage Rolls $2.50
  • Mince $4.50
  • Pastie $5.00
  • Mince & Cheese $4.50
  • Bacon and egg $4.00
  • Croquettes $3.20
Sushi Express (sample menu)
  • SWEET CHILI CHICKEN
    • our teriyaki chicken is spiced up with a little sweet chili sauce on top
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • VEGETARIAN
    • a vegetarian and vegan's delight the goodness of pickle cucumber avocado red pepper and carrot are all rolled unto one GF
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • CHICKEN SUPREME
    • mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
Taj Mahal Restaurant And Grill (sample menu)
  • Vegetable Korma M $8.00 / F $14.00
    • Mix vegetables cooked in creamy onion garlic sauce and spices
  • -Lamb Dishes M $9.50 / F $16.50
  • Tandoori Whole Chicken H $9.00 / F $ 18.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
  • Plain Roti $2.00
  • Butter Prawn M $10.00 / F $17.00
    • Prawns cooked in a rich creamy sauce of tomato, cashew & spices
  • Lamb Badami M $10.00 / F $17.00
    • Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
  • Zafram Rice $2.50
    • Basmati rice steamed in saffron
  • -Beef Diches M $9.00 / F $15.00
Arjee Bhajee (sample menu)
  • Extra Rice $3.50
    • Basmati – rice of kings
  • Paneer Makhani (vegetarian) $19.50
    • Cottage cheese blended with tomato and cream
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Mix Veg Curry $18.50
    • Seasonal vegetables cooked in onion tomato gravy with garlic flavour
  • Tamarind & Date $3.00
    • Sweet and subtle Indian classic
  • Platter for two $20.50
    • Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
The Brewery (sample menu)
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Add salmon $8.00
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Add x 2 eggs $3.00
  • Vegetable pakoras with chutney $15.50
  • Akaroa Salmon $28.00
    • With herb crushed potatoes, watercress & horseradish aioli
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Add chicken $6.50
Shamiana (sample menu)
  • Vegetarian Korma (Mild) $7.50
  • Dhal Makhini $9.00
  • Lamb Madras (Medium) $11.00
  • Beef Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Cheese and Garlic Naan $3.00
  • Aloo Paratha $4.00
    • Served with yogurt
  • Chicken Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Parklands Lunchbox

Parklands Lunchbox

location

Address

1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

03 3870002

email

Email

None

clock

Opened hours

Mon 8 AM to 4:30 PM Tue 8 AM to 4:30 PM Wed 8 AM to 4:30 PM Thu 8 AM to 4:30 PM Fri 8 AM to 4:30 PM Sat 9 AM to 4 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
1/60 Queenspark Drive, Christchurch, Canterbury, 8083, New Zealand
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