Parklands Lunchbox in Christchurch Menu

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Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Sharing plates for two
Polenta fries with truffle aioli (V) $9.00
Tartufo (V) $22.00
- Mushrooms, mozzarella, black truffle oil, parmesan
Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
Prawn linguine, rocket, sundried tomato, lemon $26.00
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble

Sobremesa do Dia $ 12.00
- Dessert of the Day
●Chicken
-Lombo de Porco
- Tender pork loin
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
-Medalhão de Porco
- Medallion wrapped with streaky bacon
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
-Picanha ao Alho
- Brazilian traditional rump cut, seasoned with garlic

S= Small / L= Large
Falafel S $8.5 / L $12
Barger $6
Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
Naan $3
Bolang $5
Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
Chalaw Kabab Lamb, Salad, Drink S $10 / L $14

Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
Black Tea $4
Plain Naan $2.50
- Traditional leavened bread made of refined flour baked in the tandoor
Cheese Dosa $10
- Dosa topped with grated cheese
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
Kechumber $3
- Diced seasonal vegetables mixed with lemon juice and spices
Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter

Spinach $4.00
Check out our Cabinet for today’s Bakes $4.50
- Slice
Paris Eggs Benedict $18.50
- Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
Oaty Pancakes $17.00
- Either: Fresh fruit salad and maple syrup Or Banana bacon and maple syrup
Roast Chicken Po Boy $18.50
- Crisp skin roast chicken drenched in Lb’s gravy over soft buttered po boy roll with dirty slaw. + 4.00 add fries
LB 'Phat' Chips $7.00
Bacon “n” Eggs $16.50
- Your style of eggs with streaky bacon on toast
Sweet A $9.00
- Potato Fries - Chipotle Mayo and Rosemary Salt

Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts

Prawn Cracker $4.00
Pork Chow Mein $11.00
1 Doz Wontons $10.00
Roast Pork Chow Mein $11.00
Pork mushroom chow mein $11.00
1 Fried Rice
Cashew Nuts $5.00
Lemon Chicken $13.00

Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
200g fillet steak $35
Wedges with tomato relish $9
Extra bread/crackers for 2 $4
Pie floater $18
- home made pie, mash, mushy peas, jus
Fries with aioli $5.5
Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Strawberry $13
- strawberry & lime puree, strawberry gel, candied strawberry, vanilla cream & shortbread

Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Karaage Crispy Chicken $16.00
- Crispy chicken with sweet ginger sauce
Pork Tonkatsu Don $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
Pork Belly Braised in Sweet Ginger Sauce $9.00
Rice $2.00
Sweet Egg $2.20
Miso Soup $2.00
Salmon Sashimi (5 pieces) $10.00

DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
NZ GREEN LIPPED MUSSELS(GFO) $15.00
- mussels sourced from the Marlborough sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Toasted flatbread with warm chilli and cheese dip(V)
BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
- a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
OMELLETE $16.50
- a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Polenta chips with chilli sauce $7.00
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00

Deep Fried Moro Bar each $2.50
Fish $2.40
Bacon & Egg Burger $5.00
Corn Nuggets 12 for $6.00
Potato Fritter each $0.70
Hawaiian Burger $5.00
Season wedgrs $4.00
Chicken Nuggets 12 for $8.00

Creamy masala mushrooms and spinach on toasted multigrain with bacon and truffle oil. G/F avail. $22.00
Baked alaska with lemon sponge, orange and lime parfait, italian meringue, candied lemon zest and raspberry coulis. G/F. $14.00
Caramelized onion, beet and goat feta tart. V. $28.00
8oz ribeye $38.00
Blackened cream corn, smoked cheese, chorizo and fried eggs on corn tortillas with guacamole and tomato salsa. G/F $19.00
With hot smoked salmon or bacon $5.00
Bacon, hot smoked salmon, sausage, pork belly, guacamole $5.00
Add lemon and thyme chicken tenderloins $7.00

Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Banana Tempura $9.00
- Vanilla ice cream
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
Gyoza DF $10.00
- Pork, Chive dumpling

Pork Baorrito $11.50
- A Chinese handmade crepe wrapped with: Cantonese style pulled pork, Coleslaw, Cheddar cheese, Chinese BBQ sauce, Golden cracker
Chicken Baoce $13.50
- A plate of rice served with: Southern style chicken,Coleslaw, Pickled ginger, Teriyaki sauce, Japanese mayo, House salad
Lamb Baoger $7.50
- A steamed bun stuffed with: Slow cooked lamb, Coleslaw, Mint yoghurt sauce, Cheddar cheese, Coriander
Cheesy garlic Bao bread $5.50
- Basil pesto
Meat $3.00
Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
Bao Tasting Plate $28.00
Add ice cream $2.00

Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken
Protein Ball (Pure's top selling product) $3.00
Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date