Parklands Lunchbox in Christchurch Menu

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Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

Clay Pot Rice
- Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
Larb Chicken Salad $21.50
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
Roti and Peanut Sauce $7.00
Seafood or Combination $21.50
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Seafood $22.00
Cashews and Tempura Battered Chicken $22.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Chips $4.00

Smoked Hollandaise $3
Octopus $18
- Romesco Sauce, Fried Paprika Chicken, Rocket
Eye Fillet 180g $37
Freedom Farms Pork Belly $34
- Celeriac, Kale Sprouts, Persimmon
White Polenta, Mushroom, Crispy Cavolo Nero, Parmesan $15
Rump 350g $48
Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
Wakani Ashburton Go Day Grain Fed Beef

Crab stick $1.50
Crispy skin chicken (half) with vege / Chicken with lemon sauce / Chicken spring onion with ginger / Chicken with chilli sauce $12.00
Chicken chow mein (gravy) / Chicken vegetables on fried rice $11.00
Vegetarian egg foo young / Mixed vegetables $9.50
1 dozen Wontons (with sauce) $8.00
Chicken nuggets $8.00 /dozen
Fried mussels $1.20 each / $9.90doz
Onion rings $4.20/ 1/2dozen

LITTLE ITALY $7.90/ $11.90
- Ham, pepperoni and Italian salami with tomato relish and melted mozzarella cheese.(Slider/ Hero )
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.
LIBERTY SALAD SANDWICH $6.90/ $8.90
- Vegetarian - sundried tomato pesto or hummus with your choice of salads from the salad bar.(Slider/ Hero )
HARLEM FLANK $7.90/ $11.90
- Spice rubbed flank steak cooked to perfection and drizzled with sweet chilli mayo sauce.(Slider/ Hero )
NYD FRIES $4.50
VEGE BAGEL $9.00
- Avocado, tomato, cream cheese, mesculun, aioli and tomato pesto

Shredded Pork with Chilli Pepper $16.00
Shredded Hot and Spicy Beef $16.00
Stir Fried Tripe with Spring Onion $18.00
Shredded Chicken and Shark Fin Soup $10.00
Crayfish in Broth POA
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Deep Fried Spring Roll $5.00
Deep Fried Wonton $5.00

Kashmiri pulao $5.50
- basmati rice prepared with dry fruits and nuts
Malai kofta $15.50
- potatoes and home made cottage cheese mixed with herbs, spices and simmered with cream cheese
Amritsari fish (6 pieces) $14.50
- fish fillets battered in slightly spiced gram flour and lemon juice, then deep-fried. served with tamarind chutney
Vegetable makhani $14.50
- mixed vegetables cooked in creamy tomato and butter sauce
Mushroom matar $15.00
- mushroom and fresh peas cooked with garlic, cream and spices
Chocolate naan $4.00
- naan stuffed with chocolate
Mint chutney $2.50
Vegetable biryani $14.00

Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Ravioli $20
- Roast chicken filling served with mushrooms with parsley in a cream sauce
Grande M $17 L $24
- The LOT (no egg)
Side Salad $7
- Served with Italian dressing
Spaghetti Marinara $20
- A mixture of seafood cooked to perfection in our tomato sauce
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce

Extra sauces $0.50
Fried polenta $11.90
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Pico de gallo $6.00
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread

Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
Peanuts sauce on top / cashw nuts $4.90
Gang keo wan $14.90
- Green curry with meat and vegetables and thai herbs, served with rice
Thai spring rolls $8.90
- 8 Mini rolls homemade- vegetarian spring rolls
ginger with meat and vegetables with rice $12.90
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Vegetarian tom yum $10.90

Prawn Jalfrezi $15.50
Aloo Palak $12.00
Lamb Chow Mein $15.00
Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
Vegetable Chow Mein $12.00
Indian Salad $5.00
Mango Chicken $12.00

- Teriyaki sauce
Teriyaki Chicken Bowl
Regular $11.90
Chicken Katsu $6.00
Teriyaki Chicken & Udon Noodles $9.90
Teriyaki Beef Bowl
L/combo $15.60
- with miso or green tea
Rice (180gm) $3.00

Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Soup, winter offering (v,gf) $15.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50

Greek $24.00
- add Lamb
Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Soup of the Moment $15.00
- Entree
Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce