Parklands Lunchbox in Christchurch Menu

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Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

Sushi & Sashimi Combo $40
- nigiri, rolled sushi, sashimi & miso soup
White Fish Sashimi 8pcs $15
Dinner Bento Box $36
- sashimi, sushi, tempura, teriyaki, rice, pickles & miso soup
King Prawn Tempura (6pcs) with Dipping Sauce $20
Octopus $6
Vegetable Tempura (10pcs) with Dipping Sauce $16
Deep Fried Octopus $6
5 Kinds of Sashimi 18pcs $28
- 3 kinds + 2 others from market

Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
Bacon & Egg $8
- One free range egg, scrambled, poached or fried, served with streaky bacon and your choice of toasted sourdough or multigrain
Free Range Egg $2.5
Thyme & Garlic Mushrooms $3
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
Oven Roasted Tomato $3
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain

Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With bacon
Bacon Butty Sandwich $9.50
- Buttered fresh White or Brown bread with Bacon and HP Sauce
Irish Pork Sausages $5.00
Raw Organic Nut Butter $3.50
Free Range Egg on Toast $8.50
- Poached, fried or scrambled eggs on a slice of toast
Quinoa Granola $15.00
- Crunchy Quinoa Granola with Fruit Compote, Yoghurt and Honey
Roasted Tomato $2.50
Beer Battered Blue Cod $23.00
- (DF) An established favourite, served with our own tartare and tomato sauce (gf option available)

Oyster sauce with meat and vegetables with rice $12.90
Tom yum gai (chicken) $10.90
Steak satays $9.90
- 4 Marinated kebab sticks topped with peanuts sauce
●Mains
Tom yum goong (prawns) $12.90
Chicken satays $9.90
- 4 Marianted kebab sticks topped with peanut sauce
Tom yun po-tak (seafood) $12.90
●Entrees

Egg $3.40
Tomato $2.50
Ham $2.50
1/2 Chicken $11.00
Extra Fillings $1.00
Onion $3.20
1/4 Chicken $6.00
Beetroot $3.40

Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Margherita pizza 9.80
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size …
Eggs Benedict 17.50
- with hot smoked salmon …
Mitchell's special 16.50
- A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Free range egg… 2.50
Eggs Benedict 16.50
- with spinach …
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …

Grilled Tomato $ 1.00
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Egg $ 1.00
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Green Salad $ 4.00
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Hash-Browns $ 1.50
Burger n Fries $12.00

Aloo Gobi $7.00
LAMB BIRYANI $10.00
Chicken Tikka Masala $10.00
Chicken Korma $10.00
Aloo Tikki Chat $6.00
CHICKEN TIKA MASALA $10.00
ALOO GOBI $7.00
CHICKEN TIKA $2.00

CornPatty $2.10
Plain Donut $2.10
Fish Burger $4.50
Squid Ring each $0.80
Bacon & Egg Burger $5.00
Crab Stick $2.00
Plain Sausage $2.10
Mussels 6 for $4.00

Whole $ 20.00
Quarter $ 7.50
3 Roast Potatoes
Chicken Schnitzel $ 4.50
1 390 ml soft drink
Pork (Sandwiches/Rolls) $ 7.50/$ 8.50
Combo 1 $ 12.50
Quarter chicken

Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
Berry Sorbet GF DF $6.00
Gyoza DF $10.00
- Pork, Chive dumpling
Karaage - Parmesan Cheese GF/A $22.00
- Pickle, Sweet chilli and Creme dip
Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Miso Soup DF $3.00
Miso Lamb Rack $29.00
- Herb crusted rack of 'Silver Fern' lamb. Miso glaze

Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Mussel fritter (x3) $18.00
- with lemon aioli and lettuce
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
- 1 kilo / 500g
New Zealand cheese board $22.00
- three New Zealand cheeses, chutney, toasted bread, fresh pear and spiced nuts
Warm sticky date pudding $13.50
- with toffee sauce and vanilla ice-cream

Lamb/Beef Vindaloo $16.00
- Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
Vegetable Pakora (six pieces) $5.50
- Selection of mix vegetables, dipped in spiced chickpea batter & fried in oil.
Cheese Naan $5.00
- Naan filled with cottage cheese.
Ice Cream (please ask waiting staff for flavours) $4.00
Mix Hot Pickle $2.50
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.

Ham cheese Mini Savouries $2.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Assorted mixed daily Sandwiches $4.00
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Soup (changes Daily) with fresh bread and butter $6.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Egg Sandwiches $3.50
Steak pie with side Salad $7.50

Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
Scones / Scrolls / Danish $5.00
- Changing Daily - served with butter
Free Range Eggs on Toast $13.00
- Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'