Parklands Lunchbox in Christchurch Menu

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Parklands Lunchbox in Christchurch has no menu available, but can choose from many other options such as Spinach leaf with roasted coconut, peanuts, garlic, chilli and lime gf/v or Moong dal and mixed seed salad, avocado and fresh lime v from King of Snake. Tandoori Palace offers many options including Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes and Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce. Sports Bar - Equestrian Hotel includes a wide range like Steak Sammie or Calamari. Brat and Clever Trevor from . Joe's Garage Riccarton offers Yu Hua Takeaways and Lemon Chicken.

Nearby Sample Menus

BBQ Bacon Cheeseburger $22.50
- Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
Avocado half (seasonal) $3.50
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Hollandaise $2.00
Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $21.00
- With ham
Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah

Eggy Bread 1⁄2 pint French toast. $11
Roast Chicken For Two $42
- Half a chicken, slow roasted and served on a carving board with all the trimmings; roasted gourmet potatoes, roasted seasonal vegetables, steamed seasonal greens, stuffing and gravy.
Aïoli $1.50
Meat Lover’s Pizza $18
- Pizza sauce topped with ham, salami, chorizo, beef mince pieces, mozzarella and a BBQ sauce swirl.
Prawn and Pesto $26
- Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Sausages and Mash $25
- Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
Drunk Steak $33
- A prime cut of sirloin marinated in Speight’s Old Dark, served with golden fries, salad greens and your choice of sauce.
Castle Street Chicken Parcel (Small/Med) $25/$36
- Chicken, asparagus and bacon bound together with cream cheese, wrapped in filo pastry and then oven baked. Drizzled with hollandaise sauce and served with roasted gourmet potatoes and salad greens.

Beef with oyster sauce on rice $10.00
Eggplant with home style special sauce $14.00
Noodles with Beijing style tomato paste
Stir fried tofu sheet $14.00
Fish with special sweet sauce blue cod $30.00
Combination meat Fu Yung egg $16.00
Beef with ginger and spring onion $15.00
Oxlips with ginger and spring onion $15.00

Coconut Veggy Curry on Rice $10.50 Reg / $16 Lge
Hotplate Flat Rice Noodle $16 Small / $24 Large
- Pan fry flat rice noodle with veggy, baby corn and mushroom on steamy hotplate
BBQ Soy Mince with Ramen $10 Reg / $15 Lge
Hotplate Sesame Mushroom with Bean Sprouts and Vegetables $15 Reg / $22.50 Lge
Hotplate Curry Tofu and Mushroom Balls $16 Small / $24 Large
- Curry tofu with mixed veggy and mushroom balls on steamy hotplate
Steam or Fried Dumplings $6.80
Crispy Mashed Tofu Balls in Black Bean Sauce $12 Reg / $18 Lge
Rice Vermicelli Soup $10 Reg / $15 Lge

Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
Fish of the Day (wait staff will advise) $31.00
Green salad with Balsamic (gf) (v) $6.00
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
Wedges $13.50
- with sour cream & chilli sauce (v)

Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Lamb Shank $22.50
- Served with Mash and Greens & Gravy

Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Plus Fried Eggs $1
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Smoked Chicken Sage / Onion Relish $10
Haast Whitebait Fritter $8
Kransky and Egg Roll $8
- Fried or Scrambled

Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
Served with coconut rice (gf)
Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Or Malaysian Spiced Chicken (gf) $17
Portuguese Custard Tarts $7
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Soy, Sesame Eggplant (v) $14
- red chilli dressing
Woo Roti Doughnut $12
- Gingernut ice cream, pandan

Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Cranberry and chicken pizza $20
- chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
Beer battered fish and chips $19.5
- today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Flatbread $12
- basil pesto, Mozzarella and cheddar
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Golden fries $6.0
- with aioli

Beef Don
- Bulgogi beef, salad & rice
Tempura Platter
- 2 prawns, 6 assorted tempura
Prawn Tempura
- 6 prawns
Kake Udon
- Plain
Spice Chicken Don
- Karaage chicken with spicy sauce, salad & rice
Tofu Salad
- Fresh tofu, mixed salad & sesame sauce
Tuna
- 10pcs
Takoyaki
- 8 pcs octopus or prawns

Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce
Mini Corn Fritters $2.20 / $26.4
- topped with relish and avocado
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings
Steak & Mushroom $4.50
Chicken Satay $4.50
Chicken $4.50
Club Sandwiches $1.9 / $22.8
- Assorted gourmet flavours
Mini Savouries $1.40 / $16.8

Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one
Sweet Chilli Chicken
- Our teriyaki chicken is spiced up with a little sweet chilli sauce on top
Salmon Lovers Platter $40
- 16 pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri. This is what a salmon lover dreams of. (Price includes all the extras ginger, soy, wasabi and chopsticks). Delivery free may apply)
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Nigiri (GF)
- A real sushi connoisseurs dream. Nigiri slices of fresh salmon are placed on beds of rice
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Fresh Salmon (GF)
- New Zealand's finest King Salmon from the Marlborough Sounds is rolled up with avocado to give you a real omega 3 hit.
Brown Rice Teriyaki Chicken
- Brown rice is healthplus. One of it major benefits is that it is rich in fiber. It offers a great flavour alternative to white rice so go on give a try

Chicken on rice:
Chicken:
Large: $19.00
Large: $16.00
Regular: $11.00
Combination with Mushroom: $1.50 extra
Combination with Mushroom: $1.50 extra
Combination with Mushroom: $1.50 extra

1/4 CHICKEN + FRIES $7.30
1 CHICKEN + 2x FRIES $19.50
CHICKEN BREAST $6.80
QUARTER CHICKEN $4.80
1/2 CHICKEN $12.40
CHICKEN SATAY $6.30
CHICKEN BREAST FILLET $4.90
BBQ CHICKEN $6.80

– hummus and tomato $8.00
fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
eggs your way $9.50
eggs royale $18.00
- add bacon $12.50
full English, eggs your own way, sausage, bacon, mushroom, potato rosti and tomato $19.50