Parklands Lunchbox in Christchurch Menu

Nearby Sample Menus

Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
Smoked Warehou Fishcakes Fresh, locally caught, house smoked warehou fishcakes with broccoli slaw and a mild horseradish mayonnaise. $19.90
Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
Sweet chilli, mozzarella and cream cheese $8.90

Tray of Fried Rice $6.00
Combination Chow Mein $10.50
Sweet 'N' Sour Chicken $12.00
Chicken Pattie $2.00
Serves 2-3 people $32
- Shredded Chicken with Cashews, Combination Fried Rice, Sweet 'N' Sour Pork
Paua Pattie $2.00
Sweet 'N' Sour Fish $11.50
Chicken Fried Rice $10.00

Chicken parmigiana $17.50
- Served with golden fries and coasters house salad
Rump steak (GF) $12.50
- With seasonal vegetables and mash or salad and fries
Beef fillet – 250 gm $40
Beer battered market fish & chips $25
- With coasters house salad.
Choice of one sauce
- Mushroom, pepper, béarnaise, garlic butter or red wine jus
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
·add to your meal
Steak special $13.50
- Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.

Gulag Jamun $6.50
Indian Salad $5.00
Tandoori Prawns $16.90
- 8 tasty prawns
Extra Rice $3.00
Ghost Vindaloo $12.00
Goat Bhuna $14.00
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
Saagh Ghost $12.00

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>

The Ultimate Breakfast $21.00
- Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
Toasted Croissant $5.50
Muffins, scones & cinnamon pinwheels $4.50
-Bacon, banana & maple syrup $17.00
Akaroa hot smoked salmon $5.50
Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
-Brown sugar, maple syrup & cream $10.00

Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
Shrimp cocktail $14.5
- O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
Loaded nachos $18.5
- spiced beef, beans, avocado, sour cream, cheese, tomato salsa and jalapeños. Loaded!
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Meatlovers pizza $20
- chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
Fried chicken wings $13
- special spice coating and seasoning

*Extra charge of $8 for an extra shank.
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
“Shank Heaps” $24.00
- Herbed tomato braised Lamb Shank, served on potato smash with blanched broccoli, garlic con fit. Finished with its own braising liquid, topped with carrot chips.
Bishop’s BBQ Ribs 350Gms $15.50
STARTERS

Vegetable Korma M $8.00 / F $14.00
- Mix vegetables cooked in creamy onion garlic sauce and spices
Till Naan $2.50
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
Vegetable/Lamb Samosa $4.90
- Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
-Beef Diches M $9.00 / F $15.00
Onion Bhajee (4pcs) $3.90
- Onion rings dipped in a spiced chick pea batter and fried in hot oil. Served with mint chatni
-Lamb Dishes M $9.50 / F $16.50
Chicken/Lamb Palau $9.00
- Rice steamed in stock of meat chunks and herbs, sauteed with onion

- Small $10.00
- Medium $17.50
- Medium $17.50
Beef Lasagne $19.00
- Our own beef lasagne served hot in an individual oven dish.
- Small $12.00
- Small $12.00
- Large $29.00
- Small $11.50

TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
WEDGES $8.50
- served with sour cream and sweet chilli sauce
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
BAGEL $5.50
- served with cream cheese and jam
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup

Parklands Lunchbox