Pasture in Auckland Menu

Pasture in Auckland has no menu available, but can choose from many other options such as Sumac Seared Tuna or Lamb Cutlets from The Mediterranean. Valentino's Gelato offers many options including 7:30am to 2pm and Big Breakfast. The Ginger Cafe includes a wide range like 7am-2pm or Muesli. Chicken / lamb / mixed and Falafel (for 3) from . Moroccan Kebab offers Bellini and Herb flavoured chips / aioli dip.

Nearby Sample Menus

  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Meet fresh signature herbal jelly $8.80
  • Mango snowflake ice $13.80
  • Q mochi $7.00
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Purple rice No. 1 $8.50
    • Mung bean + barley + small taro ball
  • Purple rice No. 3 $8.50
    • Red bean + peanut + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Black Pudding $5.50
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Pilsnah Steamed Shells $21.00
    • mussels, clams, chewy bread, rocket chili butter
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Chips x $3
  • Cheese $4.00
  • Chips x $2
  • Hot Dog x 2
  • Steak $4.00
  • Oyster
  • Lasagne $2.80
  • 1.5L Coke Range x 1
  • Mochaccino $4.00
  • Pork Eye Fillet $23.50
    • char grilled pork fillet served with mash potato and sauerkraut
  • Continental $17.50 / $23.50
    • bacon, continental sausage & cheese
  • Makedonka $21.50
    • char grilled homemade beef patty with cheese
  • Soup of the day served with homemade bread $10.50
    • please ask our staff
  • Latte cup/ bowl $4.00 / $4.50
  • Macedonian pizza $17.50 / $21.50
    • sundried tomato, onion, olives, tomato, feta cheese
  • Chicken & Bacon Raznici $22.50
    • char grilled on skewers served with vegetables
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Green Salad $8.5
    • Stables dressing
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Bread & Dips $12.00
    • Ask for chef's selection of dips
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Caramel Chocolate Pie $12.50
    • Vanilla ice-cream, raspberry coulis, cocoa dust. Three layers of decadent - caramel sauce, dark chocolate ganache and oreo cookie crust.
  • Available until 9.30 pm. All burgers are served on brioche bun with rosemary fries and tomato ketchup
  • Moo Burger $22.00
    • 22gm Angus beef patty, free range bacon, cheese, lettuce, tomato, pickles, spicy aioli
  • ●Healthy Quinoa Salad $18.00
    • Roasted beets, mixed salad leaves and almond shavings, feta, coriander and honey glaze.
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Side Dish Platter $7.00
    • Combination of Raita, Sweet Mango Chutney, Pickles, Mint Sauce & Tamarind Sauce
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
  • Chilli Chicken $14.50
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
  • Chicken Jalfrazie $14.50
    • Chicken cooked with vegetables
  • Shabnam Curry $12.50
    • Fresh mushrooms and peas cooked in North Indian style
  • Butter Chicken $14.50
    • Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Amritsari Macchi $15.00
    • 6 pcs. Fish battered fried with lots of spices is a popular street food of amritsar
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Chilli Paneer $12.00
    • Dry or Curry. Batter Fried Cottage cheese with diced bell peppers & Onions Tossed in Light Garlic, coriander & soy sauce
  • Bread Basket $12.00
    • Selection of assorted breads
  • Samosas (2pcs) $6.00
    • Pastry Shell Filled with Mashed Potatoes, cumin seeds & green peas
  • Veg Gulnar Biryani $15.00
    • Marinated assorted vegetables cooked with basmati rice on dum & served with raita
  • Palak Paneer $15.00
    • Cottage cheese simmered in gravy of spinach, tomato, onion & garlic
  • Bruschetta trio $22
    • tomato, basil and bocconcini, prosciutto, walnut and blue cheese; portobello mushroom and basil pesto
  • Junction benedict $19
    • poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Or, Red wine Chorizo with Spanish onions and garlic $32
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • for two or more people
  • Health granola $13
    • with Greek yoghurt, seasonal fruits and spiced honey
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Roast Parsnip $15.00
    • Beetroot, brown butter, feta, gnocchi, pinenuts, basil
  • Bircher Muesli $14.00
    • Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
  • - Add bacon $5.00
  • - Add poached egg $3.00
  • Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Best Ugly Bagels $9.00
    • Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
  • Steamed Blue Cod Seasonal Price
  • Sweet Sour Chicken $22.00
  • BBQ Pork Noodles Soup $8.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Sliced Pork in Soy Sauce $12.00
  • Scallop with XO Sauce $32.00
  • Duck Mince Wrapped by Lettuce $22.00
  • Pork with Chinese Chives & Noodles $16.00
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Raw Bars $8.50 per bar
    • Nut Seed - Protein - Bounty
  • Beetroot / Carrot N/A
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Kale / Mushroom N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Raw Red Vevet Cake $9.50 per cake
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Chocolate platter $15.90
    • Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
  • Wedges W sour cream $9.90
  • Fresh Clevedon Coast Oysters $ 24.90
    • Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
  • Pasta
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms.
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
Pasture

Pasture

location

Address

235 Parnell Road, Parnell, Auckland

phone

Phone

093667766

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Serves Alcohol

Location
235 Parnell Road, Parnell, Auckland