Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Cookies & cream mousse $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • 38. YAKI EDAMAME $6.00
    • Soy source butter flavoured panfried edamame
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 22. BAMBOO SHOOTS $2.00
  • 36. KARAAGE CHICKEN DON $12.00
    • Karaage chicken on rice with free range egg, salad & mayo
  • 24. SPINACH $3.00
  • 30. GYOZA 6pc $8.00
    • Handmade free range pork dumplings with NZ garlic & veges
  • 23. SHREDDED SPRING ONION $4.00
  • White Rice $3.00
  • Prawn $14.00
  • Seafood $16.00
  • Combination $13.00
  • Fish Cakes $2.50
  • Nasi Goreng $13.00
  • Singapore Chow Mein $13.00
  • Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Gluten Free Toast / Bagel (1) $3/$4
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Oak Eatery Big Breakfast $21
    • Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
  • Star Anise Chicken Thighs (GF) $19
    • With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Smoked Salmon $5.50
  • Egg (1) $2
  • Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
  • Mushrooms, avocado, tomato, potato hash, spinach $3 each
  • w roasted broccolini $17.5
  • Add Ice cream $3
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Mexican beef mince, baked egg, jalapeno, coriander crème fariche, crispy black beans & corn tortillas $18.5
  • Beef brisket, horseradish mayo, balsamic beetroot, micro salad,, spiced onions & sourdough $18.5
  • w bacon, banana, maple & mascarpone $15.5
  • Sticky Rice / Jasmine Rice / Satay Sauce $3.00
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Phat Kana $12.00
    • Stir fried kai.lan with fish sauce chilli and garlic
  • -Add Free Range Egg $2.50
  • Som Tom Salad $12.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Gang Gari Gai $10.50
    • Yellow curry chicken with coconut milk and mixed vegetables - Chicken
  • Pad Ze Ew $10.90
    • Fried rice noodles with egg, black soy sauce and vegetables - Seafood
  • Satay Gai $7.90
    • Chicken marinated with curry served with peanut sauce
  • Pad Kee Mow $10.90
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Seafood
  • Gang Par Noppakao $11.50
    • Thai style curry with galanga, green pepper, corn and mixed vegetables - Lamb or roasted duck
  • Pla Preaw Warn $18.00
    • Deep fried whole Snapper with pineapple and topped with Thai sweet & sour sauce
  • Khaw Pad $12.00
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Seafood
  • Pad Puk $13.00
    • Stir fried seasonal vegetables and topped with peanut sauce - Seafood
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • Mixed appetizers (5 pieces) $10.80
    • Combination the best 5 appetizers from chefs selection
  • (chicken or pork) $14.90
  • Pad kra pao
    • Stir fried meat with chilli, basil leaves, bamboo shoot & onion
  • Suki yaki
    • Choose between dry or soup vermicelli with meat, egg. vegetable and pickled chilli tohj sauce
  • Pra ram long soung
    • Stir fried meat and vegetables mixed with satay peanut sauce
  • (Roast duck or fish fillet) $18.00
  • (5 king prawns or fish fillet) $17.90
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Donburi Combo
  • -Any Donburi + 420 ml Soft Drink $2.50
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Tempura Udon $14.50
    • Deep fried Prawn & Vegetables on noodle soup
  • Steamed or deep fried
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Vegetable Udon $11.00
    • Vegetables on noodle soup
  • Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
  • Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
  • Cheese Platter Three of New Zealand’s best cheeses to your table: Creamy Aorangi Brie, Kikorangi Blue & Waxed Port Wine Cheddar served with chutney, crackers & fresh fruit 1 option $12.5 / 2 options $24.0 / 3 options $45.0
  • Gluten Free toast (x2) $1.5
  • Mochachino $4.5
  • Long Black $4.0
  • Sorbet Cleanse your palate with organic lemon sorbet $1.5
  • Corn Fritter Corn fritters seasoned with pepper, onion, red chilli, served with a green leaf salad & finished with a coriander salsa - add bacon + $4.5 $17.5
  • Tasty chicken salad $13.50
    • grilled marinated chicken, mesclun salad, tomato, carrot, avocado, red onions, fresh fruit served with a mango dressing
  • French toast $13.90
    • bacon, grilled banana, brioche bread served with maple syrup
  • BLAT $13.50
    • bacon, lettuce, avocado, tomatoes served with french fries
  • Corn fritters $14.90
    • 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
  • Bakehaven delight $13.90
    • bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia
  • All soups served with 2 toasts
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Chicken caesar salad $13.50
    • grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
  • Hand-cut kumara chips $7.00
  • - 1 filling $4.00
  • Traditional style creamy mushrooms $13.90
    • With grilled tomato toast
  • Vegetarian breakfast $15.90
    • With any style egg, roasted vegetables, hash brown toast
  • French fries $4.50
  • ●Pancakes
    • Fresh fruit maple syrup
  • Eggs any style $8.90
    • Choice of 5 grain, white, or GF bread
  • Loaded potato wedges $9.90
    • With cheese, bacon sour cream
  • Seafood Platter (To share) mussels, prawns, scallops, oysters $35
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & boiled egg 12 add smoked chicken or prawns for an extra $4
  • Oysters with vodka, lime, coriander, ginger wine & soy $ ½ dozen $20, 1 dozen $30
  • Panna Cotta an Italian speciality served with fruit compote $12
  • Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
  • Pan Fried Fish steamed vegetables & basil oil $15
  • Crumbed Fish and Chips served with salad and fries $18
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Potato top savoury $1.60
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Mince savoury $1.50
  • Homemade flavour pancake $3.00
  • Chive & egg pancake $3.00
  • Red bean pancake / vegetarian pancake $2.50
  • Spring onion pancake $2.50
  • COUNTRYSIDE TERRINE $19.90
    • mustard, saffron brioche, pickles, whipped duck fat
  • Lemon - lemon juice, lemon zest, lemon sugar $6.90
  • POTATO CHIPS AND AIOLI
  • LE SUD $16.90
    • pesto, roasted capsicum and Serrano ham, poached egg
  • add mushroom $4.00
  • CROQUE MADAME $17.90
    • Croque Monsieur with fried egg
  • Wild berries and roses $8.90
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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