Pavement Bar in Auckland Menu

Nearby Sample Menus

Szechuan Pepper Peanuts $5
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Fries $6
- served with wasabi mayo
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
Edamame $5
- whole steamed soy beans
Prawn Crackers $5
Slaw $10
- tossed in sesame dressing

Green Omelette $4
- add some prosciutto?
Mish Mash Hash $17.5
- House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
Ricotta Hotcakes $16.5
- Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Little Sister Special Board $20
- Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
Eggs Benedict $19
- Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
Free Range Streaky Bacon, Bratwurst Sausage $5
Balinese Sticky Black Rice $11
- Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite

THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
Black Pudding $5.50
Free range poached egg $2.50
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast

Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50
Vegetarian Middle Eastern Platter for two $43
- Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita

OMELETTE $13.50
- with ham tomato spring onion & cheese
CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
AVOCADO/TOMATO/MUSHROOMS $2.00
TOAST W AVOCADO & TOMATO $8.50
EGGS ON TOAST FRIED $10.50
TOASTED BAGEL W CREAM CHEESE & JAM $6.50
EGGS ON TOAST SCRAMBLED $11.50
MUESLI $9.00

LAMB ANARKALI $16.90
- aromatic mint of mountains makes this dish a real treat.
ROTI UNLEAVENED LAYERED BREAD $2.50
BEEF DO PIYAZA $15.90
- beef cooked with sauteed onions and green peas in refreshing curry.
NAVRATAN KORMA $12.90
- seasonal mixed vegetable in almond based curry sauce.
RAS MALAI $5.90
PEAS MUSHROOM $13.90
- mushroom and peas cooked with spices.
ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
Dhal soup $3.90
- the lentil soup loved by the British raj

Pop Corn Fried Chicken $9.50
- with house made tomato relish
Beignets
Ya Ya Gumbo $24.50
- Prawns, Chicken, Andouille Sausage, Crab, Okra & Cornbread Crumble
Cookie & Ice Cream Sandwich $8.00
- Side of milk (ask staff for flavours)
Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
Key Lime Pie $13.50
- Scorched Meringue
Guacamole & corn chips $12.00
- Plain $11.00

Shredded potato with vinegar / Shredded potato with vinegar and chili / Shredded potato with fresh green chili $13.80
Stir fried beef sirloin with chinese spices in hotpot $18.80
Tomato & Egg Soup / Seaweed & Egg Soup / Bok Choy & Tofu Soup $8.80
Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
Stir-fried beef sirloin with chinese spices in hotpot $16.80
Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
Pork, Chives & Prawns Dumpling $13.80

Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Yellow Curry $13.50
- Chicken with coconut milk and mild curry powder seasoned by authentic Thai spices flavour.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.

Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Duck Breast $32.00
- Celeriac, Quince
Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Shoestring Fries $8.00
- House Aioli
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet