Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • COMBINATION MEATS $10.50
  • BBQ PORK $9.60
  • BBQ PORK, MUSHROOM, EGG FOO YOONG
  • WONTONS (1 DOZ) $8.00
  • VEGETABLE $8.00
  • SERVES 4-6 PERSONS
  • OYSTER SAUCE $10.90
  • SQUID & SEASON VEGES, BLACK BEAN SAUCE $11.90
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Freshly opened oysters on ice $4.5
  • Agria potato pur6e, smoked bone marrow $8
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Gem lettuce, brioche, parmesan $8
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Egg with tomatoes M $10 / L $14
  • Beef & lemongrass M $10 / L $14
  • Spiced peanut kernel $6.00
  • Black fungus in vinegar $8.00
  • Soup noodles with hoe and sour beef $12.00
  • Salted dried tofu with chili sauce $16.00
  • Candied sweet potato $18.00
  • Salted cabbage with spicy $14.00
  • Hot Dog $2.50
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Seafood Chowder w Garlic Bread $14.00
  • Works Burger w Fries $15.00
  • Battered Mussels w Fries $12.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • Crumbed Scallops Fries & Salad H/m Tartare $20.00
  • Fish & Chips $5.00
  • Hawaiian Chicken Burger $7.50
    • 120g crumbed chicken breast, pineapple, lettuce, mayo
  • Family Pack 4 (serve 6) $35.00
    • 6 fish of the day, 6 hot dogs, 2 large chips
  • Cheese Burger $5.50
  • Mussel & Chips $8.00
    • 6 mussels & Chips
  • Potato Chips half csoop $2.00
  • Potato Fritter $0.80
  • King Prawn $2.50
  • Chicken Kothu $10.50
    • With Gravy
  • Sri Lankan Curry Roti $6
    • for 2
  • Fish/Prawn Masala $15.50/$16.50
  • Kothu Roti
  • All curries to your taste(mild,medium hot or extremely hot) are served with rice
  • Channa Vadai(Masala Vadai) $1
  • Rice $2
  • Chilli Fish/Prawns $15.50/$16.50
  • Mini mince (2) pies with tomato sauce $7.00
  • Side of fried potatoes / side of free (gf) $5.00
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • Smoked fish kedgeree (gf) $22.00
    • Served with house smoked blue warehou, lime pickle and boiled egg
  • -add ricotta $3.00
  • - smoked salmon $24.00
  • (V)= vegetarian (GF)= gluten free
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Steak And Oyster Pie $4.50
  • Cheese - Onion
  • Steak Curry $3.90
  • Mince & Cheese Pie $3.90
  • Extra 0.50¢ each
  • Steak Pie $3.50
  • Chicken Cranberry Pie $4.50
  • Ham - Egg
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Chicken Cutlets $6.50
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Meatball Soup $6/$8
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ai Margherita S $12 /L $22
    • Tomato, buffalo mozzarella and basil
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Small $6.00
  • Special 1 - Any Super Sandwich $6.20
    • 2 Golden Potatoes (with lettuce, onion, tomato)
  • 1 Container of Peas & Carrot
  • Come with Lettuce, Onions, Tomato's & Gravy
  • Large $17.50
  • Pork, Beef, Lamb, Chicken
  • 1 1.5L Drink
  • Piece $2.70
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Chicken Quiche $4.00
  • Chips $4.00
  • Drumstick $2.30
  • Steak & Mushroom $3.90
  • Mince Savouries $1.50
  • Bacon & Eggs $3.90
  • Chips $6.00
  • Kid's Butter Chicken $9.00
  • Bolliwood Platter For Two $18.50
    • Combination of Chicken Tikka, Fish Tikka, prawan Pokora & Lamb Kewab on hot sizzer platter
  • Lamb Roganjosh $15.50
    • Lamb cooked with exotic blend of herbs and spices in thick gravy
  • Aachari (Paneer / Chicken) $12.50
    • Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
  • Tawa (Veg/Chicken) $16.90
    • Fresh seasonal veg / chicken cooked in barbeque style with Indian herbs and style
  • Masala (Fish / Prawn) $21.50
    • Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
  • Samosa $5.90
    • Pastry stuffed with spicy potatoes & peas
  • Dhal Makhani $13.50
    • Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves
  • All $13
  • Smoked Bacon With Oven Easy, Cheddar Caramelised Onion, Roket, Chipotle Ketchup
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • Heirloom Tomatoes
    • with basil, dukkah, poached egg
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • Brioche Or Freedom Toast $9
    • avocado, pistachio nut butter, seasonal jam
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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