Pavement Bar in Auckland Menu

Nearby Sample Menus

Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
Pesto Chicken $12.00
- Rocket, gherkin
Salmon $12.00
- Cream cheese, rocket, red onion, capers
Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
-Add Bacon Jam $3.00
Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
Cream Cheese $7.00
Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast

Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
Chana Masala $12.00
- Chick peas cooked with ginger, garlic, onion, tomatoes and spices
Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
Bruchetta $8.00
- Baked garlic bread topped with onion, tomatoes, corn, spices and cheese.
Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
Paneer Chilly $9.00
- Paneer fried with onion, tomatoes, capsicum, green chillies and spices
Veg Hakka Noodles $9.00
- Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
Baigan Masala $13.00
- Fresh eggplant cooked with spicy gravy of spring onion, garlic & array of spices.

Pulao $14.9
- Mixed vegetables cooked with basmati rice
Hot gulab jamun $5
- Milk-solids based dessert soaked in sugar syrup and garnished with coconut flakes.
Premium tandoori meat platter for two $23.9
- Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
Chicken tikka masala $18.5
- Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
Mango chutney / mint chutney / mixed pickles / fried poppadums (5 pcs) $3
Chicken saag $18.5
- This Punjabi dish combines meat with spinach and the end result is a tasty, nutritious and healthy dish
Tandoori stuffed capsicum $14.9
- Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
Lamb korma $19.5
- Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.

Hunger Pang $15.50
- Cheese stuffed chargrilled grass-fed (1/2lb), streaky bacon, lettuce, tomato, red onion, roasted red pepper, aioli
Garlic Parmesan Broccoli $7.50
Energy Booster Salad $15.90
- Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
Burgz Classic $12.90
- Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
Energy Booster Salad $4.00
- Add chargrilled free range chicken
Cheese aged Cheddar $1.50
Beetroot $2.00
Meat (Lamb & Beef) $5.00

Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Sweet Risotto with Berry Compote (V) 14.5
- Cooked in coconut milk with toasted almonds (Gluten and dairy free)
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Free Range Pork and Fennel Sausages 6.5
- Gluten Free

Pad Thai Goong Sod Thai $18.50
- fried noodles with chicken and prawns. This dish contains nuts (mild)
Pad Thai Rice $14.50
- noodles with fried tofu, egg, cashew nuts and bean sprouts
Gai Satay (each) $2.00
- satay skewer (mild)
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
Sweet and Sour Combination $17.50
- Chicken and pork with pineapples, onions and tomatoes (mild)
Stir-Fried Pork $18.50
- Chinese honey soy and seasonal vegetables. (mild)
North Eastern Thai Cuisine

Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Lolly Pop Chicken (8 pieces) $10
- Deep fried chicken coated with coraflour and spices.
Mango Chutney $3
Harabhara Chicken (hot) $12
- Marinated chicken with fresh herbs with green herbs sauce.
Paya $12
- A royal moghul speciality of lamb flesh soup.
Raita $2
Butter Chicken (mild) $12
- Oven grilled chicken cooked in cream and butter.
Double Ka Meetha $3
- A lip smacking Hyderabadi dessert made with bread, milk and dried fruits.

Healthy Start
- fresh tomato, avocado, grain toast and a poached free range egg, with citrus dressing and topped with parmesan cheese
With Beef and Red Onion $16.50
Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
Prawn Spaghetti $16.00
- prawn, tomato, parmesan cheese and fresh herbs in white wine and rich tomato sauce
Cinnamon French Toast $13.00
- French toast, fresh fruit, grilled banana and maple syrup
Extra $ 3.00
- upsize
Mushroom Risotto
- Mushroom And Baby Spinach With Truffle Oil, Topped
Tofu Caprese $9.50
- grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce

25. SATAY SAUCE
- Stir fried with a tasty peanut sauce and vegetables
30. PLA RAD PRIK $19.90
- Battered fish fillet topped with tasty tamarind sauce and chilli
22. GINGER
- Stir fried with fresh ginger and seasonal vegetables
Prawns $8.00
28. SPICY BASIL DUCK $17.90
- Stir fried sliced roast duck with chilli,, basil leaves and vegetables
"MEALS DO NOT INCLUDE RICE'"
Please advise level of Spiciness Mild, Medium or HOT
29. GOONG CHAE NAM PLA $18.90
- Raw prawns with spicy fish sauce