Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • KADHAI PANEER 17.50
    • An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
  • KING PRAWN MASALA 22.90
    • (A thick tomato curry cooked with capsicum, coriander herbs and spices)
  • KORMA 10.00
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • SAMOSA 6.50
    • (Pastry stuffed with spicy Potatoes and Peas)
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • BOLLYWOOD SPECIAL NAAN 5.50
  • DRY CHILLI CHICKEN 18.50
    • (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • CHICKEN MELT $14.90
    • (Grilled Chicken Marinated On Toast Focaccia, Side Green Salad, Served with Chips)
  • Ham Burger $10.90
    • Ham patty, salad and chips
  • BURRITO $10.50
    • (Served with Beef Mince, Cheese, Carrot, Red Onion, Capped Tortillas)
  • OLD STYLE MIXED GRILL $13.90
    • (Bacon, Eggs, Sausage, Hash Brown, Tomatoes, Mushroom Sauce, 2 Toasts)
  • SMOKED CHICKEN SALAD $13.90
    • (Mesculin, Carrot, Tomatoes, Cucumber, Red Onion, Dressing Served with Mango & Fresh Fruit)
  • Kids Meal $6.50
    • Chicken nuggets and chips
  • Steak on Rice $15.90
    • Served with steak and steam rice, 1 egg and salad
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • Thai prawn & ground kofta with chili caramel (GF)
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • French style lamb merguez sausage roll with tomato kasundi
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Grilled Haloumi (GF)
    • With chickpeas, roast pepper & sauce
  • Salmon sushi, avocado, cucumber & ginger (GF)
  • Watermelon, marinated feta & basil Skewer (GF)
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Sweet chilli sauce $1.00
  • Creamy chilli sauce (medium)
    • Stir fried red chilli paste / thick coconut cream and basil
  • Vegetarian $14.50
  • Seafood $18.90
  • Stir fried cashew nut (mild)
    • A popular stir fried with chilli paste, cashew nut, vegetable
  • Duck with tamarind sauce (warm) $20.90
    • A flavor of grilled duck topped with homemade sauce, vegetable
  • Duck $19.90
  • Passion fried rice (mild)
    • Stir fried rice with chilli paste, egg, vegetables, fried garlic
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • Java Beef Salad $17.50
    • Marinated sliced beef, sweet chilli pineapple & celery on green salad served with java vinaigrette
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • Make your own Java Pizza for only $17.50
    • Your choice of 5 toppings (2 meats max) Choice of ham, tomato, pineapple, onion, mushroom, bacon, chicken, chorizo, avocado, chilli, olives, roast, pepper, coriander
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • Whole Grain Mustard
  • Double $8.00
  • Creamed Mushrooms $5.00
  • Bacon
    • English Muffin, Spinach, Poached Egg, Bacon, Hollandaise
  • Double $17.00
  • Guacamole Salsa $3.00
  • Fried Onions $1.00
  • 1/4 Avocado $2.00
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Raw Yellow Fin Tuna (GF) $22.00
    • Raw yellow fin tuna - citrus coconut emulsion, oriental herbs, cashew sesame sambal, wasabi, scallions and crispy nori. Contain nuts
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • Green Salad $9.00
  • Marlborough Salmon / Fish of the day (GF) $32 / Market Price
    • Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
  • Classic Beef $10.50
  • (served with sesame bun relish mescalin salad aioli)
  • Kumara & Aioli $4.50
  • Satay Lamb Rice $13.90
    • peanut satay
  • Falafel salad $12.00
  • Hot Dog & Chips $5.00
    • w tomato sauce
  • Lamb Rice $13.90
  • (served with Mediterranean rice, hummus salad sauce)
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • -Malabari (GF)
    • Cooked in tamarind and coconut making it a perfect southem indian delicacy
  • Garlic naan $3.50
  • Cheese naan $4.00
  • Lamb rogan josh (SD) (GF) (PF) (DF) $15.50
    • Braised boneless lamb cooked with dried spices, fresh herbs and tomatoes
  • Butter naan $3.00
  • Plain naan $3.00
  • -Saag (GF)
    • Wilted spinach prepared with authentic spices
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Bowl Of Cashew Nuts $15
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • $11 Combo $11.00
    • 2 Large Thighs, 2 Drumsticks, 8 Potatoes
  • $21 Combo $21.00
    • 20 Chicken Nibbles, 10 Potatoes, 2 Large Thighs
  • $18 Combo $18.00
    • 3 Large Thighs, 3 Drumsticks, 6 Kumaras, 6 Potatoes
  • Cappuccino $3.00
  • Mashed Potatoes & Gravy $3.00
  • Stanleys Chicken $2.50
    • Breast
  • Lamb Shank $12.00
    • 1 Shank Meal
  • Garlic Bread $6.00
  • Spaghetti or Gnocchi Pesto (V) With mushroom & creamy pesto sauce. Add: Chicken $3.50
  • Fettucine Carbonara Creamy mushroom, bacon & Egg. Add: Chicken $3.50
  • Lamb Salad Lamb marinated with Moroccan spices served with salad, kumara, sun-dried tomato. $14.50
  • Steak Alberto $26.00
    • Prime scotch fillet, potato cuts, egg
  • Green Leaf Salad $7.00
  • Prawn & Avocado Smash $21.00
    • Grilled bread, cherry tomato, salsa and cilantro
  • Italiano $17.00
    • Homemade meatballs, herbs, roasted capsicum, chilli, rocket - a true meat lovers pizza!
  • Chilli clams, miso butter, celery leaf $22
  • Pulled pork slider $5.0
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Thinly sliced beef, walnuts, radish slaw $15
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • 16. Malai Murgh Tikka Full $18.00
    • Fresh boneless chicken portions marinated in cream, cheese, cashew & ginger-garlic paste.
  • 35. Chicken Tikka Masala $16.00
    • Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
  • 13. India Gate Tikka Platter $22.00
    • Combination of Chicken tikka, Murg malai tikka, Kali mirch chicken tikka, Harvali chicken tikka & Fish Amritsari.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • 70. Plain Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor without butter.
  • 73. Cheese Naan $3.50
    • Naan Stuffed with Grated cheese, fresh coriander and spices.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • SNAPPER $4.90
  • TARAKIHI $4.20
  • KABANA $3.30
  • FISH OF THE DAY $2.70
  • CHEESY WHEEZY from $2.50
  • SPRING ROLL $2.00
  • MUSSEL $1.00
  • MUSSEL FRITTER $2.00
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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