Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • Sizzling lamb with black bean chilli sauce / Sizzling squid $18.00
  • Beef mince and coriander / Beef mince and fennel $14.00
  • -Sesame and white sugar pancake / Brown sugar pancake $4.00
  • Wontons with shredded chicken in soup / Wontons with shredded chicken in hot and sour soup $10.00
  • ●Fried Rice
  • Frozen dumplings $2
  • Fried pork and pineapple with sweet and sour sauce / Stewed spareribs in brown sauce / Fried spareribs with sweet and sour sauce $16.00
  • Wonton noodle soup $12.00
  • Prawns $11.80
  • Meats: Marinated Duck / Roast Duck / Crispy Roast Pork / Chicken with Ginger Flavour / BBQ Pork / Soy/Steamed Chicken
  • Chicken/BBQ Pork Fried Rice / Chicken & Pineapple Fried Rice / Beef Fried Rice $11.00
  • Seafood Fried Rice Noodles $17.80
  • Choice Two BBQ Combinations / Crispy Roast Pork / BBQ Pork $16.00
  • Chicken/Beef with Satay Sauce / Chicken/Beef with Ginger & Spring Onion / Chicken/Beef with Black Bean Sauce $15.50
  • Vegetarian Noodles $6.00
  • Chinese Mushroom & Seasonal Veg / Round Bean Minced Pork with Chinese Olives / Stir Fried Round Bean & Minced Pork $16.80
  • Charred broccolini $10
    • sesame dressing
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Wild mushroom, egg $14.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Line caught market fish, celeriac, spelled, lemon $26.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Wild mushroom, black olive & feta flatbread $14.00
  • Beer battered fish & chips $21.00
  • Gelato stick of the day $9.00
  • French country terrine, pickled cherries $24.00
  • Coconut panna cotta, tropical fruit, gula melaka
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Fries, mayo $9.00
  • Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
  • John dory, tomato braised beans, fennel, dives, verde $40.00
  • Twice baked, goats cheese soufflé $24.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • BOTANY GARDEN GRILL $18.50
    • Streaky bacon, herb sausage, roast potato, tomato portobello mushroom, any style egg, ciabatta
  • B.L.A.T $16.50
    • s/w fries
  • EGG $2.00
  • LEMON PEPPER SQUID $16.50
    • house made lemon pepper squid, s/w fries and salad
  • BAGEL BAGEL $12.50
    • pastrami, pickles, old English cheese
  • BAGEL BAGEL $13.50
    • house cured salmon, cream cheese, capers, red onion, dill
  • BACON $3.00
  • KUMARA FRIES $7.50
  • Sabji Miloni $12.50
    • Mixed vegetables cooked in spinach sauce
  • Available as mild, medium or hot and served with Basmati Rice N/A
  • Karahi Paneer $12.50
    • Home made cheese cooked with diced onions, capsicums and tomatoes
  • Fish Pakora - Half/Full $12.50/$19.50
    • Boneless pieces of seasonal dipped in chickpea batter and deep fried
  • Sweet Mango Chutney (mild) $3.00
  • Pindi Chole $12.50
    • Chick peas cooked with blended onions, ginger and tomatoes
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, Onions & Spices. With a choice of chicken/lamb/beef/veg
  • Fries $4.00
  • Chicken Salad / Tofu Salad $12.00
  • Katsu (Chicken/Pork) Spicy Noodle $12.50
  • -White Fish $14.00
  • Dynamite Udon $12.00
  • Katsu Bentto / Teriyaki Chicken Bentto $14.00
  • Japanese Udon $10.00
  • Katsu (Chicken/Pork) Tako $13.50
  • Katsu Salad $7.00
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Swap the soda for a shake for $1.00
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Assorted Vegetables with Garlic Butter
  • Seasonal Vegetables
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Pepper hot soup $10.00
  • Chinese pork pie $5.00/ea
  • Tofu skin with fresh chili $18.00
  • Chicken $20.00
  • -Yang-Zhou Fried rice $10
  • Meatball noodle soup (add Fried Egg or Marinated Egg) $10.00
  • Chicken & onion dumplings $12.00/20pc
  • Pork bun $1.50/ea
  • BBQ pork fried rice $10.00
  • Steak $10.00
  • Prawn $14.00
  • Seafood $14.50
  • Combination meats fried rice $12.00
  • Vegetables $8.50
  • Eggs fired rice $8.50
  • Steak fried rice $10.00
  • Bushmans $ 3.20
  • Cheese & Onion $ 1.20
  • Chicken $ 3.20
  • Chicken & Vegetable $ 3.60
  • Steak & Cheese $ 3.70
  • Steak & Mushroom $ 3.40
  • Vegetable $ 3.00
  • Ham $ 1.40
  • -With bacon $12.90
  • With 2 slices of bacon and banana
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • 2 Eggs any style, crisp baconm grilled toamto mushrooms and 2 slices of thick toast $15.00
  • Seasoned Wedges $3.50
    • per 1/2 scoop
  • 6 Chicken Nuggets $5.00
    • (choose a sauce)
  • Spring Roll $2.00
    • (meat or vege)
  • Beer Battered/Crumbed Snapper $10.00
  • Sauces Available 50c extra as sides
  • Beer Battered/Crumbed Hoki $5.00
  • Mayonnaise N/A
  • SouthWestern Chipotle (house made) N/A
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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