Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • We make all our own sauces using only the best ingredients.
  • Spicy Rice (GF) $5.00
  • -Quarter $22.00
  • Upsize your platter with an extra rib portion for only $16
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Seared Venison see above
    • chilli lime dressing, pineapple, avocado, tamari sunflower seeds
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Original Beans Cru Virunga 70% Chocolate see above
    • tamarillo, tonka bean, hokey pokey, white chocolate snow
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Roast Heirloom Carrots see above
    • liquorice cauliflower, hazelnut crumb, upland cress
  • Spicy Wedges (Scoop) $4.50
  • Giant Burger $6.00
  • Donuts $1.50
  • Mussels (Large) $1.00
  • Curry Roll (Home Made) $2.00
  • Hamburger $4.50
  • Plain Noodles $8.50
  • Cauliflower Pieces $1.30
  • With Smoked Salmon $19.80
  • Sticky Date Pudding $7.60
    • homemade, served warm with toffee sauce and cream
  • Ham Toasted on Turkish Bread $10.80
    • leg, ham, Mustard Mayo, cheese, tomato & spinach
  • Eggs each $3.00
  • Spinach & Feta Eggs $16.80
    • Pan scrambled with toast and tomato salsa
  • Mince on Sourdough Toast $15.80
    • topped with poached egg, tomato salsa & shaved parmesan
  • Nz Lamb Salad $23.80
    • grilled lamb fillet on Greek salad with balsamic reduction dressing
  • Creamy Mushrooms $9.80
    • On 5 grain toast topped with shaved parmesan
  • Salt & Pepper Squids Salad $7.50
  • Salt & Pepper Squid 4 pcs $4.00 / $1.20
  • Chicken Teriyaki Bentto / Chicken Katsu Bentto $10.00
  • Kumara Chips $4.50
  • Prawns / Battered 4 pcs $7.00 / $2.00
  • Oysters / Battered 4 pcs $7.00 / $2.00
  • Authentic English hot sauce: Curry sauce, mushy peas
  • Chicken Salad $8.00
  • 2 x 330ml Coke
  • Combination Meat $12.00
  • Beef with Pineapple
  • Curry Rice Roll (home made) $2.00
  • Chips
  • Beef $9.00
  • Spring Roll (home made) $2.00
  • Combination Meat $12.00
  • Single $22.00
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • All $12.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Gravy - Small/Large $3.00/$4.50
  • Lamb $6.80/$7.80
    • Sandwich/Roll
  • Hot Dog & Chips $4.50
  • Southern Fried Chicken - Drumstick $2.50
  • Hash Brown $1.50
  • Pork $41.00
  • Pumpkin $0.90
  • Peas & Carrots - Small/Large $3.00/$4.50
  • Seafood Laksa $15.80
  • Cantonese Style Congee $13.00
  • Fried Rice with Vegetables and Egg White $18.00
  • BBQ Pork Stir Fried Rice Noodle $13.80
  • Sizzling Shredded Beef with Peking Style $38.00
  • Maggie King Prawn $38.00
  • Fried Shredded Duck with Veges $24.80
  • Steam Rice - per person $2.00
  • DAL FRY $12.00
    • yellow lentil an aromatic tempering of oil cumin and red chilly
  • PANEER BUTTER MASALA $12.00
    • cottage cheese cook with onion and capsicum in butter sauce
  • MUTTON SHEEK KEBAB $12.00
    • lamb mince marinated in chef's spices and cooked in clay oven
  • ANDHRA CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds peanuts coconut powder, onion seeds and tamarind juice
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • CHICKEN 65 MED SPICY $12.00
    • coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
  • PANNER TIKKA $12.00
    • cottage cheese and pepper marinated with tandoori masala cooked in clay oven
  • CHICKEN AFGHANI $15.00
    • grilled chicken recipe in a simple marinated in yogurt and spices
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • Shahi Vegetarian thali $18.90
    • The traditional indian way of dining! a platter of our finest vegetarian curries, an entree, daal and rice, served with papad, pickle, sweet dish and buttermilk and your choice of bread
  • ●Seafood favorites
  • Tawa fish $14.90
    • Succulent fish pieces stir fried with an exotic blend of spices with a hint of garlic and served with salad
  • -Option of full chicken for extra $5.00
  • Tandoori chicken salad $11.90
  • Tandoori roti $2.50
  • Kebab sizzlers with roomali roti $17.90
    • A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
  • Penne Pasta $15.00
    • Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
  • Bowl of Chips $6.00
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Potato Wedges with Sour Cream $8.00
  • Bacon & Egg $12.00
    • Bacon, eggs, specialty bread
  • Polenta fries $9.00
    • Truffled cheese
  • Espeto pork sausages $15.00
    • Coarse ground, hint of nutmeg
  • Hash benedict $18.00
    • Poached eggs, wilted kale, agria hash, hollandaise
  • -add house-cured bacon $4.00
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Smashed avocado $6.00
  • Beetroot tartare $8.00
    • Goat´s curd, polenta croutons, soft herbs
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Chilli battered prawns
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Garlic Bread
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Steak & mushroom $4.30
  • Sausage roll $2.50
  • Steak & curry $4.30
  • Toasted Sandwiches $4.30
  • Potato top mince $4.30
  • Mince & cheese $4.30
  • Savoury $2.00
  • Bacon & egg $4.30
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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