Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • Naan $4
  • Malabar Fish Curry $23
    • Fish fillets in coconut, chilli, mustard seed, turmeric and onions
  • Roti $5
  • Thai Yellow Chicken $24
    • Yellow curry with kaffir lime, lemongrass and galangal
  • Duck and Pineapple Curry $24
    • House roasted duck, eggplant and fresh pineapple in a red curry of lemongrass, kaffir lime and birds eye chilli
  • Spinach & Potato Curry $18
    • Spiced with turmeric ginger and chilli
  • Shaking Beef $27
    • Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
  • -Three for $15
  • Curry Puff $6.00
    • Thai curry puff with minced chicken, potato and onion
  • -Chicken or pork or beef $14.50
  • Massaman Curry Tofu $10.00
    • Massaman curry paste tofu with potato, onion & peanut in coconut milk
  • Cashew Nut Prawns $15.50
    • Stir fried prawns sautéed with cashew nuts and vegetables
  • Spicy Salad Fish $20.00
    • Deep fried whole snapper served with spicy salad
  • -Seafood / Prawns $16.50
  • Thai Money Bags $6.00
    • Deep fried thai money bags with minced pork & vegetable served with sweet & sour sauce
  • -Vegetarian with tofu $12.00
  • Cheese & Garlic Naan $5.90
  • Gourmet Poppadum Plotter $7.90
    • with trio of chutneys
  • Kheer $6.90
    • rice pudding flavored with dry fruits
  • Subz Biryani $16.90
    • an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
  • Amritsari Kulcha $5.90
  • Dhaniya Keema Matar $20.90
    • minced lamb with peas flavored with coriander
  • Rarah Gosht $20.90
    • mutton steeped in gravy of spicy mince with rare spices
  • Kesar Pista Kulfi $6.90
    • a traditional homemade milk ice-cream containing a delicate blend of crushed pistachios and saffron
  • Freshly squeezed orange juice $9.00
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • Warm croissants with strawberry and Champagne jam $10.50
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Pancakes with bacon, maple syrup and cream cheese $24.50
  • Warm Lamb Salad $32.50
    • Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Wok fried Asian greens with ginger $8.00
  • Thai green curry $26.00
    • with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Bone broth $5.00
    • by the cup
  • Roast pork, with steamed rice and greens $12.00
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Jasmine rice pp $3.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Cesta crujiente $29.50
    • basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
  • Mixed platter $34.50
    • jamon serrano, chorizo, salchichon, manchego cheese and pickles
  • Escalibada con enchoas, romesco y queso Idiazabal $7.50
    • roast mixed vegetables, anchovy, almond romesco salsa, Idiazabal cheese
  • Patatas bravas $10.00
    • deep fried potato wedges, spicy tomato sauce, aioli
  • served with bread, tomato and olive oil
  • Boquerones (white anchovies) $11.50
  • Dessert Platter $24.00
    • tarta Santiago, morcilla de chocolate, churros, dulce de leche ice cream
  • Menchego & membrillo $15.00
    • Spain's premier ewe's milk cheese from La Mancha, with quince paste
  • Okra Breakfast $21.00
    • eggs any style, clover honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, organic sourdough, tomato relish, pesto
  • Creamy Mushrooms $17.00
    • balsamic, organic sourdough, pesto
  • Roasted / Sliced Tomato $4.00
  • Add a fried egg or side of fries $12.00
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Homemade Granola $14.50
    • yoghurt, banana, raw honey, berry compote
  • Warm Chicken Salad $18.00
    • cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Sausage $1.00
  • Pineapple Fritter $0.80
  • SPECIALS $6.00
    • 2x thighs & chips
  • combination meat with veges $10.50
  • Fish $9.50
  • Egg $8.00
  • Chicken vegetable soup $6.00
  • Steak $2.50
  • Bacon $15.90
  • Eggs Benedict
  • Baked Cheese $4.50
  • Eggs on Toast $11.90
    • eggs (poached, scramble, fried) with homemade toast
  • Homemade Panini $8.90
    • Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
  • French Toast with Bacon $16.90
    • with Fried Banana and lots of fresh fruits & syrup on top
  • Mega Beef Burger $16.90
    • 2 beef patties, fried egg, tomato, cheese and more!!
  • Pancake with Ice Cream $16.90
    • Fresh pancake with lots of fresh fruits!!
  • Apple & mixed berry crumble (V) $13.00
    • Ginger and oat crumble topping w plum ice cream
  • Mexican Style Corn Cakes (VO) $20.00
    • Corn & onion fritters served w smoked bacon, chorizo, tomato salsa, guacamole & sour cream
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Castaway’s Big Breakfast (GFO) $22.00
    • Bacon, sausages, tomatoes, potatoes & poached eggs on ciabatta w mushrooms & chive hollandaise sauce
  • Gourmet Burgers (GFO) $22.00
    • Served on house baked bap w hand cut chunky fries. Beef – w aioli, BBQ sauce, lettuce, tomato & onion jam. Cajun Chicken – w bacon, aioli, lettuce & tomato
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Karioitahi Chicken (GF) $32.00
    • Roasted chicken breast stuffed w ricotta, basil & mozzarella, wrapped in streaky bacon, w roasted garlic mash, white wine tomato cream sauce & roasted baby vegetables
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Toasted bagel with bacon & egg $9.80
    • Served with bacon, cream cheese & avocado
  • Cream mushroom $13.80
  • Sausage / Hash Brown / Baked beans $2.00
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • 1/2 Tomato / Onion $1.00
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
  • French toast $11.80
    • Served with bacon, grilled banana & maple syrup
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Eggs with toasted brioche $9 .00
    • Poached, scrambled or fried eggs served on toasted brioche with roasted tomato
  • Smoked Salmon Scrambled Eggs $18.00
    • Scrambled eggs with smoked salmon, roasted tomato served on toasted brioche
  • Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
  • Bluff $5.00 each
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Seasonal Winter Greens w/ shaved almonds
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Squid Chow Mein $10.90
  • BBQ Pork Chow Mein $10.90
  • Seafood Noodles with Veges $15.90
  • D) Chicken Egg Fu Yong Nasi Goreng BBQ Pork Pineapple with Cashewnuts $29.50
  • Hot Dog $1.50
  • Bacon Burger $4.50
  • Combination Noodles with Veges $11.90
  • Chicken Noodles with Veges $10.80
  • 4 Mini Hot Dogs with Chips $6
  • Nachos $10
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • All kids meal with chips N/A
  • Nachos $10
  • Scotch fillet served with salad & chips $16
  • Bowl of Chips $5
    • Large
  • Crispy Bacon Salad $8
  • Fried sliced pork with xo sauce $19.50
  • Fried potherb mustard, green soy bean and bean curd $17.50
  • Fried cabbage mustard with oyster sauce $17.50
  • Grilled beef tomato with tomato sauce $17.50
  • Noodles in curry beef soup $8.50
  • Curry beef and vermicelli soup $8.50
  • Steamed plain buns $6.50
  • Braised whole blue cod with hot chili sauce
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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