Pavement Bar in Auckland Menu

Nearby Sample Menus

Beef & Cabbage Soup $13.00
- boiled beef rib meat with cabbage and soybean paste
Sweet and Sour Pork $3.00
- pork and vegetables with deep frying sweet and sour sauce
Tofu Soup $30.00
- Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
Dumplings 12pieces $10.00
- fried dumplings stuffed mince and vegetables with spicy soy sauce, steamed dumplings stuffed mince and vegetables with spicy soy sauce
Kumara Noodles and Vegetable and pork M/L $20.00/$30.00
Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
Udana $12.00
- it is Japanese style thick noodles in seafood soup and boiled with fish cake and a prawn served in hot stone pot
Grilled Sliced pork $20.00
- broiled pork slices with sliced onion and mushroom at your table on a traditional iron plate

Kiwi Catch GFA $13.50
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
Marcher Muesli GF, VG, DF $13.50
Mushrooms on Toast GFA, VG $17.50
Omelette Exhibit ‘B’ GFA $19.00
So Frenchy, So Toast VGA $19.50
Sea, Sea, Land, Mouth $21.50
Grilled Polenta Cakes GF, VGA, VG $16.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion

Cheesecake(flavor varies weekly please ask) $6.50
1kg Steamed Mussels $13.90
- in white wine lemon, onion. olive chili cream pepper & salt
Buffalo chicken pieces inFamous Westside sauce $17.90
- served with chips and salad(amount varies to size of wings)
Seasoned or baked Potatoes $5.90
Battered Mussels 8pcs $9.90
Crispy Chicken nibbles and French fries or salad $8.90
Kumara Chips $8.90
Salmon served with salad and seasoned potatoes chips or steamed rice $25.90

6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
Sausage roll
-Blueberry & apple
-1 for $2.00
-Caramel chew
-Chocolate chew
-Spinach & cheese (V)
●Cookie $2.00

Rice Noodle N/A
- Beef/Spice Sauce/Meat Sauce/Chicken
Spice Sauce Noodle $9.00
Tofu - each $1.20
Steamed Bun - each N/A
- Pork/Beef/Vegetable/Red Bean/Spring Onion
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
Pork Shrimp Wonton Soup N/A
Shanghai Wonton Soup $9.00
Rice Noodle $2.00

-Add smashed avocado $5.00
● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
-Hollandaise $4.00
-Poached eggs (2) $6.00
-Add chicken $6.00
-Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
Porridge $16.50
- Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk

Tofu Caprese $9.50
- grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
Fresh Salad $4.00
Vegetarian Penne $14.00
- penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
Bagel
Pancake $13.00
- pancake, fresh fruit and grilled banana, served with mixed berry compote, whipped cream and maple syrup
Fries $6.00
- with tomato sauce
Mini Breakfast $15.00
Roasted Vegetable Salad $16.00
- roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto

Toasted Turkish Bread (V) $7.5
- with spinach and feta cheese
Deli Platter for Four $40
- Cured meats, olives, Turkish bread, assorted cheese, pickles, dips
Herb Coleslaw (V) (GF) $ 5
Potato Mash (V) (GF) $ 5.5
Salt and Pepper Squid $12
- With aioli
House Smoked Chicken $ 18.5
- With cranberry, brie, tomato sauce, mozzarella and aioli
Add extra shank $ 6
Chunky Fries (V) $7
- With aioli

Fish Stew $25.00
- Tiger prawns, scallops, mussels, white fish served w/ saffron rouille w/ house bread
Seasonal Oysters
- Natural w/ white balsamic / tempura w/ mayo
Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
- New Zealand Snapper $21.00
Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Whole Market Fish - Marinated in chilli, ginger & lime POA
Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00

●Kofta (mixture of mince beef and lamb)
Selection of dips $20.00
- Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
-small $7.50
- Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice
Mahalabia $5.00
- Egyptian pudding with nuts
Chicken schnitzel $14.00
- Served with fries and vegetables
Courgette bechamel $16.00
- Courgette and bechamel with minced beef

Coconut lime panna cotta, doughnuts $15.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Chicken cotoletta, peas, green beans, provolone creme $30.00
Market fish of the day, corn farro risotto, tomato, brown hazelnut butter $28.00
Sprouted bread, smashed egg, courgette, capsicum salsa $19.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00
Serrano ham, charred tomato vinaigrette, fried eggs $22.00

Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
Seafood R$14.50/L$17.50
- tomato, shrimps, squid ,mussels and cheese
Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
Mediterranean tomato sauce and melted mozzarella cheese $15.50
Fries L $7.50 or S $5.50
Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
Pancakes $14.50
- Bourbon -vanilla plum, whipped cream and maple syrup or streaky bacon, berry compote and maple syrup
Grilled snapper $17.50
- set on a roasted vegetable stack and served with tomato- coriander salsa and avocado oil

Pork Bellies with Garlic Sauce $12.00
- Pork Bellies Slices / Cucumber / Garlic / Secret Sauce
Beef Bolognese on Rice with Egg $15.00
- Beef Bolognese / Egg / Broccoli with Rice
Borsch Soup with Bread $9.00
- Tomato / Carrot / Onion / Potato / Cabbage / Beef
Baked Mussels $12.00
- Mushroom / Bacon / Bechamel Sauce / Cheese / Crab Roe
Deep Fried Chicken Leg Quanter with Salad $15.00
- Chicken Leg / Potato / Apple / Mixed Fruit
Soy Chicken Leg Noodle Soup $15.00
- Soy Chicken Leg / Chicken Base Soup
Baked Pork Fillet with Tomato Sauce on Rice $17.00
- Tomato Sauce / Pork Fillet / Carrot / Onion / Cheese
Mango & Cream Puff $8.00

-Add pork mince $2.00
Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
Kung pao chicken $12.80
- sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
Mapo tofu $12.80
- Tofu and pork mince cooked in spicy sauce
Chubby sheep noodle $12.80
- Sliced lamb, needle mushroom and noodle in soup with sesame paste
Vege salad $6.80
Fungus salad $6.80
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion