Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Sweet & sour sauce (mild)
    • A flavored of tomato paste, pine apple with vegetable
  • Satay chicken skewer $3.50
  • Ginger delicious
    • Stir fried ginger sauce, onion, mushroom, vegetables
  • Pra ram peanut sauce (mild)
    • Mid taste with lovely peanut sauce on top
  • Seafood $4.00
  • Sweet chilli sauce $1.00
  • Green curry (medium)
    • Traditional thai green curry with coconut milk and bamboo shoot
  • Tom kha
    • A flavored coconut & sour soup, lime juice and mushroom
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Please Ask The Waiter For Today’S Salad $9.5
  • Café Pastry $3.5
  • Single Scoop $5
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Ham And Egg Bagel $11
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Check the blackboard for our new mouth watering daily specials.
  • Peshawari Naan $4.50
    • Naan stuffed with dried fruit and nuts
  • Aloo Paratha $4.00
    • Naan stuffed with potato and spices
  • Chicken Lababdar $10.00
    • Chicken cooked with chopped tomato, capsicum and cottage cheese
  • Bhuna Chicken $10.00
    • Diced chicken cooked with ginger, garlic, onions and spices
  • Aloo Mattar $10.00
    • Peas and potatoes in a very smooth onion and tomato based curry
  • Keema Naan $4.50
    • Naan stuffed with a mixture of minced lamb and fine herbs
  • Mattar Paneer $10.00
    • Peas cooked with fresh cottage cheese
  • Chicken Tikka Masala $10.00
    • Pieces of chicken cooked with onion, capsicum and creamy tomato gravy
  • Drum Stick / Thigh / Breast $2.50
  • Chicken $13.50
  • Hawaiian Burger $4.20
  • Fish $11.50
  • Chicken $7.00
  • Roast Pork $11.50
  • Beef $6.00
  • Pork $11.50
  • COMBINATION $8.80
  • 40 pcs $50.00
  • SALMON $9.00
    • 7 pcs
  • DELUX PACK $9.80
  • TERIYAKI CHICKEN $8.80
    • 8 pcs
  • MISO SOUP $2.00
  • MIXED $6.70
    • 6 pcs
  • GREEN TEA $2.00
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -crispy pork belly & spiced apple chutney
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -sirlon steak & smoked paprika aioli
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • G2. Two Course: (Half/Whole) $48/$58
    • 1st Course-Skin With Pancakes, 2nd Course-Lettuce Wrap/ Stir-Fried Duck Meat/ Duck Bone with Spring Onion & Ginger/Duck Bone with Salt & Chili
  • J6. Round Beans $20
    • With Pork Mince
  • D8. Stir Fried Scallops $32
    • With vegetables
  • A7. BBQ Pork (Small/Large) $ 12/$22
  • I13. Spicy Bean Curd>.With mixed pork $20
  • F3. Lamb Chops/ Beef Fillet In Black Pepper Sauce $32
  • A4. Chinese Wine Chicken $10
  • For 8-10 people $48
  • Won ton(6) $3.00
  • Pineapple rings $1.20
  • Pumpkin $0.90
  • Cheese burger $5.80
  • Vegetarian burger $9.00
    • Vegetables pattie, cheese, egg, avocado, pineapple, salad aioli
  • Kumara $1.00
  • Spring rolls $2.50
  • Chicken cordon blue $4.00
  • Eggs Benedict
  • 3 Egg Omelette
  • Vege Bubble & Squeak
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Beef Burger
  • Kiwi Breakfast
  • Bircher Muesli
  • Risotto
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Gravy $1.50/$3.50
    • small/large
  • Beef $6.50
  • Pork patty $3.00
  • Chicken dimsim $1.70
  • Pumpkin $0.70
  • FAMILY MEAL DEAL $45.00
    • 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
  • Kumara $0.70
  • Gulab Jamun $6.50
  • Kadahi Chicken $15.50
    • Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Haryali Kebab Half $12.00 Full $20.50
    • Tender chicken fillets marinated in fresh coriander & mint, garlic,ginger & cheese cooked in charcoal tandoori oven
  • Madras(Fish / Prawn) $21.50
    • A traditional South Indian style curry cooked with coconut and spices
  • Aachari (Paneer / Chicken) $12.50
    • Paneer / Chicken marinated in mixed pickle, coriander and spices, cooked in Tandoor
  • Fish Nuggets & Chips $6.50
  • Bhuna $15.50
    • Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices
  • Chocolate Fudge Cake $6.50
  • Cajun Chicken Salad $8.50
    • Lettuce, avocado, tomato, smoked chicken
  • Bagel $5.00
    • Cream cheese & jam
  • Bacon & Eggs on Toast $9.50
    • Poach or fried $8.50 / Scrambled
  • Gourmet Breakfast $13.00
    • Sausages, hashcake, bacon, grilled tomato, mushrooms, eggs any style on toast
  • Eggs Benedict $9.50
    • Tomato, hash cake, spinach, egg
  • Eggs Benedict $12.50
    • Smoked salmon, hash cake, spinach, egg
  • Bagel $8.00
    • Cream cheese, Smoked salmon and pesto
  • Omelette $10.50
    • Bacon / Ham, cheese, tomato, toast
  • Italian Herbs & Cheese N/A
  • Honey Oat N/A
  • Steak and Cheese N/A
  • Turkey & Ham N/A
  • Roast Beef N/A
  • Lettuce N/A
  • M&M N/A
  • Subway Melt N/A
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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