Pavement Bar in Auckland Menu

MENU MENU
  • Caesar Salad(GF) $16
  • Back Bacon & Manchego Croquettes $12
  • Open Pulled Pork Chipotle, Sauce Sandwich $15
  • Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
  • Chips $5
  • Wedges $5

Nearby Sample Menus

  • Bacon & Egg Roll
  • -Nuggets $5.50
  • Chicken Drumstick
    • 3 Pieces
  • -Small $7.50
  • - Combo $7.50
  • - Combo $8.50
  • Super Sea Dog Roll
  • Family Meal 6 $23.00
    • 3 cheeseburgers, 3 hot dogs, 1 x $4 chips
  • Combination $11
  • Won Ton $8
  • Pork $10
  • Beef $9.50
  • Curry Roll $3
  • Combination $12
  • Veges $8
  • Special $6
  • Deep Fried Stuffed Crab's Claw $10.50
  • Sauteed Scallop $38.00
  • Lobster Sashimi Seasonal Price
  • Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
  • Steamed Fish Seasonal Price
  • Special $868.00/Table
    • (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
  • Dim Sum $8.00
  • Fried Rice with Chicken $24.00
  • ROASTED MUSHROOM $8.00
    • with herbs
  • Eggs benedict petite$14.00/$21.50
    • with spinach ciabatta & hollandaise -choose from bacon smoked salmon or portobello mushrooms
  • Toast $5.00
    • ciabatta, multigrain gluten free, bagel
  • FISH OF THE DAY
  • CHICKEN WINGS $10.50
  • Eggs poached, scrambled or fried $5.00
  • MUSSEL DYNAMITE $12.00
  • EDAMAME BEAN $8.00
  • Chicken $9.00 / $18.90
    • Entrée / Main
  • Vegetarian $17.90
  • Gang Paa see above
    • Your choice of meat in red curry paste with vegetables and Thai herbs (No coconut milk)
  • Pad Priew Whan see above
    • Stir fried in a delicate Thai sweet and sour sauce with vegetables
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Pad Thai see above
    • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
  • Yum Nuea Num Tok $19.9
    • Grilled marinated beef with Thai herbs served with Thai spicy sauce and ground dry rice
  • Chicken, Pork Or Beef $12.90
  • Nasi Goreng (with rice) / Bami Gorang (with noodles) $13.00
  • B.B.Q Pork $11.50
  • D $29.00
    • 5 Fish, 5 Sausages, 5 Potato Fritters, $7.00 Chips
  • Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
  • Vegetables $9.50
  • Egg / Cheese / Ham $3.20
  • Vegetable Fried Rice $10.50
  • Ham & Cheese / Ham & Pineapple / Bacon / Steak / Chicken $4.20
  • Prawn
  • Sushi
    • Salmon avocado roll and nigiri sushi
  • Eggplant or Spinach
    • In soya based sauce
  • Sashimi
    • Assorted fresh fish
  • K5. Tuno Spoon $10.50
    • Lightly marinated tuna with avocado
  • K8. Tako Wasabi $5
    • Raw octopus with wasabi sauce
  • Bread
  • K26. Fish Carpaccio $18
    • Finely sliced white fish or salmon in vinegar dressing
  • Chicken & Avocado on Freya Bread $4.50
  • Steak pepper Pie $ 2.80
  • Kiwi Club $2.20
  • Steak & Cheese Pie $ 2.80
  • Egg & Avocado Wrap $3.50
  • BBQ Pork Roll $3.50
  • Seafood Roll $3.50
  • Double Happy $ 3.00
  • Tempura prawn $1.3
  • Fresh salmon $1.4
  • Tofu udon $12
  • Fish teriyaki(snapper) $15/$18
    • Donburi/lunch
  • Seaweed $5/$9
    • small/large
  • Avocado $2.5
  • Teriyaki chicken $2.5
  • Teriyaki chicken $2.2
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Ice Cream $9.00
    • Vanilla, chocolate
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Paneer Tikka $10.50
    • Cottage cheese cubes marinated with saffron and chef’s secret recipe with capsicum and tomato
  • Masala Dosa $8.50
  • Chicken Sholay Kabab $11.50
    • Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
  • Amritsari Fish (fry) $14.50
    • Fried fish with lots of Indian spices and served with mint chutney
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Gobi Parata $4.50
  • Mushroom Masala Dosa $10
  • Papadom $2.50
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Ramen $7.90
  • 32 pieces $40.00
  • Teriyaki Chicken Udon $9.90
  • Dumpling (10) $6.50
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
  • Chicken Teriyaki $9.90
  • Udon $7.90
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • Lamb burger $24.00
    • Lamb patties, beetroot, fried egg, salsa, tomato & lettuce
  • Jug of fries (GF/V) $10.00
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Pizza bread (GFR) $10.00
    • Garlic or plain
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Pork belly (GF) $33.00
    • with Mexican kumara puree, creamed spinach & apple cider jus
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Dark Chocolate and Raspberry Brownie with soft cream
  • Fish n Chips $22.50
    • Crispy beer battered fresh fish lemon aioli and fries
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Lemon Tart
  • Brulée
    • Please ask your waitperson for today's special
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Liver and Bacon $14.90
    • Crispy bacon, creamy mash, onion gravy
Pavement Bar

Pavement Bar

location

Address

224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand

phone

Phone

093732931

clock

Opened hours

7 PM to 3 AM (Tue-Thu), 5 PM to 4 AM (Fri), 7 PM to 4 AM (Sat), 9 PM to 4 AM (Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Finger Food

features

Features

Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
224 Symonds Street, Eden Terrace, Auckland, Auckland, 1010, New Zealand
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