Pavement Bar in Auckland Menu

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Caesar Salad(GF) $16
Back Bacon & Manchego Croquettes $12
Open Pulled Pork Chipotle, Sauce Sandwich $15
Cheese Board, 4 cheeses, grapes, pickled onions & crackers $22
Chips $5
Wedges $5

Nearby Sample Menus

Ham & fried egg $19
Fresh kumara chips $24
Kimchi and seafood fritter $26
Kimchi fritter $24
Deep fried caramelised kumara $24
Mussel pot with vege broth $24
Mixed cockle pot with bean sprout $29
Tuna and Ham fritter $26

28 Goat Curry (with bone) $12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
16 Chicken Korma $10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy.
15 Chicken Saagwala $12.00
- Chicken cooked with fresh spinach, blended with herbs & spices.
Non Veg $12.00
46 Garlic Naan $3.50
- Naan bread with touch of garlic
39 Channa Masala $10.00
- Chickpeas cooked in light spices gravy
52 Aloo Kulcha $4.50
- Flaky whole bread stuffed with spicy mashed potatoes
38 Dhal Makhani $10.00
- Lentils cooked in spices & cream

assiette au chocolat elderfower, blueberry, kaffir lime $17.50
veal cordon bleu jamonn, conte, parsnip remoulade & walnut $29.50
frisee aux lardons shallot dressing, soft hen´s egg $17.50
smoked duck breast pickled grapes, black walnut mustard $23.50
madeleines, baked to order lemon curd, cultured creme $14.50
toasted jamon comte, truffle paste $14.50
french fries with parmesan & truffle oil $10.50
savannah scotch fillet bearnaise sauce, red wine jus, french fries $39.50

Toasted Muesli V $9.50
- topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Pancakes $16.50
- served with caramelized banana and bacon, maple syrup, and topped with a coffee mascarpone and pecan nut praline
Fresh Fruit Salad (GF)(V) $9.50
- topped with naturally unsweetened yogurt and served with homemade berry & rhubarb compote on the side
Garlic Bruschetta Basket $5.50
- toasted ciabatta with rubbed garlic and an extra virgin olive oil drizzle
EGGS BENEDICT GF $17.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/avocado
Creamy mushrooms on ciabatta $14.50
EGGS BENEDICT GF $19.50
- all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
Beer, garlic and herb chipolatas with eggs on ciabatta $12.50

Dinner 5:30-10pm
Chef's Special Spare Rib $20.00
- Spare ribs cooked with special sauce
-Sayur Lodeh $16.00
- Curry mixed vegetables
Spring Roll $5.50
- Vegetables wrapped with in a thin crackly crispy shell
Fried Rice with Salted Fish $16.00
Nyonya Curry Beef $20.00
- Beef brisket in light curry
Wat Tan Hor Fun / Wat Tan Mai Fun $12.00
- Flat rice noodles / vermicelli with seafood, pork and vegetables
-Gado Gado / Sambal Kangkong $18.00

Avocado $4.00
-Maple butter or nutella $7.00
Mega Sundae $20.00
- Banana, brownie, ice cream, chocolate, sauce, caramel sauce, dried mandarin, nuts
Make any meal a combo - With fries, pickle & coleslaw for just $6
Side Salad $5.00
The Mount $11.50
- Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
-Sausage, halloumi, eggs $5.00
The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato

Parkside signature salad $16.50
- Baby spinach, carrot, raw beetroot. soybean, roasted pumpkin feta cheese top with boiled egg & pumpkin seed
Hanoi style grilled pork in chilli fish sauce $19.00
- w rice noodle
Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
Crispy tofu $13.50
- coated in salted duck eggs & spring onion
Big Breakfast $20.50
- Toast, bacon, eggs, sausage, mushroom, hash, tomato
Mango salad $15.00
- w cucumber, carrot, dry shallot, sesame & herbs
Avocado $3.00
Kids Bacon & Eggs $7.50

MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
PORIDGE $14.50
- served with seasonal fruit
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream

FISH FINGERS $11.50
- with fries & petit salad
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
Wedges with Bacon & Cheese $14.50
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
Wedges $9.00

Add a poached egg $2
Vietnamese Chicken Salad (GF, DF) $18.5
- With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
Avocado, Potato Rosti, Halloumi Cheese $4.5
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast

Kimchi Don (spicy) $12.00
- Panfried sliced pork belly and onions with spicy garlic cabbage
Mazkzoom Yakimishi $11.50
- Stir-fry mixed vegetable and egg with rice, served with green salad and miso soup
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice
Teriyaki Chicken Don $11.00
- Seared chicken thigh cook with manuka home made honey teriyaki sauce
Spicy Beef Don $13.50
- Stir-fried spicy sliced beef and onion with green salads on rice
Tempura Prawn $13.00
Spicy Katsu Don $12.50
- Deep fried crunch chicken thigh with Kingdom's sauce tomato based spicy katsu & salad on rice
Spicy Chicken Don $12.50
- Stir-fried sliced chicken and vegetables with kingdom spicy sauce on rice

Gourmet Sausages & Bacon $13.00
Fish Burger $5.00
Mad Burger $10.50
Smoked Salmon Omelette $15.00
Chicken $14.00
Lamb $15.00
Chicken Licken $10.50
Salmon $13.00

SCALLOP $1.80
PRAWN CUTLET $1.20
VEGETARIAN $3.50
CHIPS $3.00
$4.00 CHIPS
SALT & PEPPER SQUID 6 for $8.00
STEAK & CHEESE $3.80
STEAK $3.50

Spring roll $2.00
Sausage roll $2.00
Steak e curry pie $3.50
Bacon e egg nuffin $3.50
Savouries
Chicken drum $2.00
Mince & cheese oie $2.90
Gausage roll $2.00

Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Winter harvest hash $5.00
- add Aoraki salmon
Garden salad and dressing $6.00
Free range eggs on toast $4.00
- add bacon
Winter harvest hash $4.00
- add bacon
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon