Pavement Bar in Auckland Menu

Nearby Sample Menus

Gorgonzola Dolce cow’s milk, pasteurised $18
Chargrilled broccolini, gremolata $10
Salted caramel popcorn semifreddo $15
Carbonara tableside “Sean’s Jarbonara” spaghetti, guanciale, egg, pepper, pecorino $32
Lamb cutlets, summer beans, garlic, mint $47
Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
Crispy skin free range pork belly, caponata $38
Rag pasta, pumpkin, pistachio, pecorino $22

Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
Pepperoni $14.50 S / $18..50 L
- Tomato, cheese, salami, capsicum, onion
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
Fettucine Al Pollo $18.50 L
- Broad strips of pasta with chicken, mushroom and bacon in a creamy napoletana sauce.
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
Barbecue $26.80
- Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.

Vegetable noodle $22.50
- pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
Bowl of marinated olives $8.00
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Hand cut fries with fresh aioli $8.50
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
Croque Monsieur $16.50
- grilled pan demi sandwich with carved leg ham, melted Swiss cheese, béchamel sauce & mustard served with salad greens

Pickled White Fish $16
- with bread cucumber, devilled egg mago
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Shoestring Fries (v) $7
- With curry salt, mayo
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
kimchi daikon radish $4
Sticky Wings $14
- With blue cheese dip
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing

CHICKEN MACADAMIA $15.00
- deep fried crispy chicken stir fried with special sauce and vegetables topped with macadamia
CURRY PUFF 4PCS $6.50
- Thai curry puff with minced chicken, potato, and onion
GINGER vegetarian with tofu $12.00
(traditional Thai noodles cooked with chicken or pork or beef & chopped peanut)
SWEET AND SOUR Prawns $16.50
THAI FRIED RICE Prawns $16.50
MASSAMAN CURRY chicken or pork or beef $14.50
(Thai fried rice with choice of meat and vegetables)

Hash Browns $4.5
Whole Back Pork Ribs $ 15.9
- With figs, pistachio and sourdough(V,GFA)
-Streaky bacon $17.9
-Or pulled pork $18.9
Baby Back Pork Ribs $15.9
- With home made barbecue sauce
Soup of the day $ 14.9
- Served with a garlic loaf
Circus Chicken Burger(GFA) $ 21.9
- Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioli and capsicum relish on a sesame bun, served with skinny chips
Soup of the day $ 12.90
- Served with a garlic loaf

Dessert $10.00
- Please ask staff about our daily dessert specials
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
Pizza of the Day $25.00
- Chefs choice - changes daily
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
- 1/2 dozen $22.00
Chicken Nuggets & Fries $11.00
Niceblocks (Gluten & Dairy Free) $5.00

Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
B.L.A.T $10.50
- Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Fries $4.00
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce

Smoked salmon $6.00
Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
- on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
Corn Fritters $18.50
- with bacon and grilled tomatoes
Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
Avocado $3.00
Bacon $3.00
Servos pesto $3.00
Kiwi Breakie $19.90
- Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast

Honolulu for you huu $9.00
- Bacon and Pineapple
Chick'n fala $20.00
- Honey Mustard dressing. Cherry Tomato, Rocket. Croutons, Spring onion
Foraged $28.00
- Brie, pickled Cucumber, Onion Jam, Croutons, mixed fruit, mixed nuts black wax cheese, feta and crackers
Salmon $28.00
- Skin on Salmon fillet on spring Onion mash with roasted cherry Tomato and creamy hollandaise sauce
Maggy & rita $18.00
- Our take on the traditional with Tomato, Basil pesto swirl and Feta
Bangkok beef salad (gf) $18.00
- Rocket, Cherry Tomato, Red Onion, Feta, Roasted Peanuts
Prawn fettuccine $18.00
- Garlic, red onion copers, prawns,creamy white wine sauce
Sirloin $28.00
- 300g Angus beef sirloin served with rustic Fries, garden Salad and creamy Mushroom sauce