Pavillion Kiosk in Auckland Menu

Pad Pak Look Chin Pla $23.00
- Pan Fried Mixed Vegetables with Fishballs
Pla Pad Khing $35.00
- Snapper Fillets with Ginger, Onion & Brown Sauce
Kaeng Lamb Mussaman $31.00
- Thai Curry of Tender Braised Lamb pieces with Potato in a Medium Spicy Rich Gentle Sauce
Kaeng Panaeng $31.00
- Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
Tod Mun Pla $14.00
- Fish Cakes served with Cucumber Sauce
Larb Gai Rue Nua $31.00
- Sauteed diced Chicken or Beef with Thai Herbs, Lemon Juice served with Green Salad
Maitow Kai $14.00
- Chicken Wings marinated with a Spiced Honey Soy Sauce
Kaeng Dang Talay $34.00
- Rich Red Curry of Mixed Seafood with Coconut Milk, Beans, Bamboo Shoots & Thai Herbs

Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Qabuli Palau $6.00
- Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau

Glutinous cake with crabs, chicken and pork in soup $12.00
Shanghai fried rice cake with pork strips & Vegetable $9.00
Fried rice cake with shanghai wild vegetable $10.00
Braised eggplant / Stir fried round beans $19.00
Braised gluten noodle soup / Sweet and sour spare ribs noodle soup / Minced pork balls noodle soup $9.50
Plain noodles soup $5.00
Sweet and sour whole fish $32.00
Pork sung (dried pork floss) pastry $8.00

Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
Seafood Chowder
- with toasted baguette
Smoked Salmon
- Smoked salmon served with salad
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce

Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Pasta Of The Day $14.50
- Please ask your server for today’s selection
Chicken With Chipotle Aioli And Guacamole
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad

CK4 Deep Fried Chicken with Rice $12.00
Chicken / Pork Minced $11.00
SL7 Som Tum Gai Tod $12.50
- Thai Style Carrot Salad Served With Chicken Nibble and Sticky Rice
Mixed seafood/Prawn $13.50
N8 Duck Noodle Soup $13.50
SP2 Deep Fried Whole Fish $18.00
- (Served with Spicy Sauce)
R5 Spicy Fried Rice
Vegetable $10.00

Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil
Labneh $6.00
- hung yogurt, Lebanese spices, olive oil
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Mischee Malfouf $15.00
- savoy cabbage, beef shin, tomato, mint, labneh
Koussa $14.00
- baked haloumi, hazelnuts, fried courgette

Chicken & Chips Crumbed real chicken strips & chips -
Cheese Burger & Chips Home-made beef pattie & cheese with chips (please ask for salad in the burger if required) -
Volume 2 Dessert $7.5
Cheese Cake of the Day Ask our friendly Librarians for today’s special flavour $12.5
Soft drink Coke, Diet Coke, Lemonade, Tonic, Soda $3.5 med - $5.0 lge
Chocolate mud cake Warm chocolate cake, vanilla bean ice cream & whipped cream $12.5
Soup of the Day Ask our friendly Librarians for today’s special flavour $12.5
Garlic bread Parmesan quatro with garlic butter & balsamic olive oil. $10.5

BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
STEAMED RICE $3.00
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)

MON $7.30
- Tuna Crunch / Kiwi Veges
ANTIOXIDANT
- A mixture of baby spinach, carrot and red cabbage
- Yogurt and mint
- Organic tofu kebabs
1 choice of Full portion = 2 choice of Half - portion
THR $7.30
- Chicken Nero
CRUNCH
- A crunchy, coleslaw-like blend of Green and Red Cabbage with grated carrots
Half $1.70 Full $3.40

Nearby Sample Menus