Peach Pit in Auckland Menu

EATS EATS
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Cambodian Raw Beef $12
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • kimchi daikon radish $4
SMALL SMALL
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Sticky Wings $14
    • With blue cheese dip
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
LARGE LARGE
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
SIDES SIDES
  • Kimchi $4
  • Bowl of hearts $5
  • Fries, ash salt (v) $7
    • W/ mayo
  • Bok choy & coconut salad(v) $7
  • Pickled slaw (vg) $5
  • Oi muchim (vg) $5
SWEET SWEET
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • O Galbi $35
    • Marinated pork rib steak
  • Stir fried chilli chicken $29
    • (cheese $2.00)
  • Red hot fish ball pot stew $32
  • Fish ball soup (Spicy option) $24
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Fresh kumara chips $24
  • Potato wedge with aioli sauce $19
  • Ham, sausage & kimchi pot stew $35
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Toast $2
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Herbed Kale $4
  • Tomatoes $4
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Teriayaki tofu don R $10 / S $6
  • Rice large $3
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Vegetable salt based ramen $12
  • Vegetable ramen $12
  • Pork charshu don $12 / S $6.5
  • Teriyaki chicken don $12 / S $6.5
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • Marinated Charcoal Chicken $19.90
    • Chicken fillet served with flavoured rice, salad and traditional sauces
  • Butter Bread $3.40
  • Garlic Bread $3.90
  • Cheesecake $6.90
  • Marinated Charcoal Lamb Cutlets $23.90
    • Tender lamb cutlets served with flavoured rice, salad and traditional sauces
  • To complete your Middle Eastern experience, why not try an authentic shisha?
  • Chicken Karahi Authentic $19.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
  • – Add cold smoked salmon $ 5.5
  • – Add manuka smoked bacon $ 2.5
  • OR
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • Creamy Mixed Grain Rissotto $ 19
    • Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
  • Manuka smoked bacon $ 4.5
  • – manuka smoked bacon $ 18
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Pesto portobello mushroom $15.00
    • Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
  • Bacon, ham, grilled pork sausage $4.00
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Thai fish cakes $14.00
    • Homemade fish cakes served with side thai green salad
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Rustic cut fries with aioli $4.50
  • Smoked salmon $15.50
    • Eggs any style, wilted spinach, on toasted focaccia
  • 2 Pc Meal Box $9.90
    • 2 pcs chicken, 1 chips (reg), 1 reg drink, 1 reg p & g, 1 b roll
  • Party Meal $42.50
    • 15 pcs chicken, 4 any sides
  • Chicken $26.50
    • 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
  • Drink Cans (Regular) $2.50
  • 8 Pack $10.00
  • Juice 350ml $3.80
  • 12 Pack $13.00
  • Coleslaw (Regular/Large) $3.00/ $4.50
  • Vegetarian Sandwich $13.50
    • Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • -Extra Egg $1.00 ea
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
  • Steak open Sandwich $18.50
    • 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
  • -With Smoked Salmon $18.50
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • Sashimi Don chili soy $14.50
  • Salmon Teri Don $15.00
  • Chicken Spicy Don $11.50
  • CALIFORNIA SUSHI 8PCS $13.00
  • Chicken Teriyaki Don $11.50
  • Fish Bento $14.50
  • okonomiyaki cake 3 pcs $9.50
  • Unagi Don $13.50
  • Curry Chicken Rice Noodles Soup
  • Pan Fried Pork with Lemon Grass
  • Shredded Chicken Salad Vietnamese Style
  • Shredded Pork & Spare Ribs on Rice
  • Barbecued Beef Skewer with Fine Vermicelli
  • Deep Fried Vietnamese Spring Roll
  • Pork Spare Ribs
  • Barbecued Pork Skewer
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Gourmet Savoury Mince
  • 3 Egg Omelette
  • Kiwi Breakfast
  • Homemade Honey Toasted Muesli,
  • Pulled Pork
  • Creamy Mushrooms
  • Poached Eggs ‘Florentine’
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Halo-halo $12.00
    • Seasonal fruits, crush ice, purple yam jam and pinpig
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
  • chicken inasal (GF, DF, NF, CS) $15.00
    • Chicken BBQ skewersm annatto oil, pickled pawpaw and carrots and filipino salsa
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Garlic or plain rice S$3/L$8
  • 11AM - 2:30PM
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
  • Sausages $5
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
  • Bread & Dips $14.90
    • fresh baked loaf served with dips and Pellegrino olive oil
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • kumara chips W aioli $9.90,
  • French toast $18.50
    • with bacon, grilled banana, fresh fruit and maple syrup
  • Gada-Gada $13.90
  • Seafood Chowder $12.90
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Beef mince & cheese $8.50
  • Toasted Bagel on Muffin $5.90
  • Spicy Squid & Chips $13.90
  • Panini (Chicken or Ham) $12.90
  • Lamb Shank $17.90
Peach Pit

Peach Pit

location

Address

352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774630

clock

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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