Address
352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Peach Pit in Auckland Menu
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EATS-
Pickled White Fish $16
- with bread cucumber, devilled egg mago
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Homemade flat bread(v) $11
- With labneh, basil. pomegranate
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Fried Cauliflower (v,gf) $10
- with tahini aioli
- Cambodian Raw Beef $12
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Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
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Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
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Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
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Shoestring Fries (v) $7
- With curry salt, mayo
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Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
- kimchi daikon radish $4
SMALL-
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
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Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
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Sticky Wings $14
- With blue cheese dip
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Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
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Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
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Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
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Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
-
Salt ‘n’ pepa tofu $ 12
- With oi muchim
LARGE-
Addm’s texan style ribs $ 22
- With house slaw
- Beef short rib, burnt gai-lin, cucumber $ 22
-
Bacon cheeseburger, mustard & pickles $ 19
- With fries
SIDES- Kimchi $4
- Bowl of hearts $5
-
Fries, ash salt (v) $7
- W/ mayo
- Bok choy & coconut salad(v) $7
- Pickled slaw (vg) $5
- Oi muchim (vg) $5
SWEET-
Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
Nearby Sample Menus
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Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
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Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
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Vegetarian $16.50
- Mushrooms, roasted onion and capsicum, spinach, garlic and olives
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Spaghetti Marinara $17.00
- Spaghetti pasta tossed in garlic, white wine, mixed seafood, anchovies and tomato sauce
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Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
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Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
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Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
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Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
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Agnello Croccante $34.00
- Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
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Hawaiian $14.50 S / $18.50 L
- Tomato, cheese, pineapple, ham
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Bistecca Burro e Peperoncino $32.00
- Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
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Frutta di Bosco $13.80
- Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
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Lasagne $16.00 L
- Sheets of pasta made on the premises, layered with ragu sauce, bechamel, diced ham and mozzarella
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Salad $8.00
- Mesclun, olives, tomatoes, cucumber & sprouts in an olive oil vinaigrette
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Prosciutto $25.00
- Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
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Budino di Datteri $13.80
- Sticky date pudding, served warmed with caramel whiskey sauce.
- Not incl. In specials
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Tandoori mushrooms (6 pieces) $ 12.90
- mushrooms stuffed with home made cheese mixed with indian lounge special herbs and cooked in tandoor.
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Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
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Paneer tikka masala $ 14.5
- home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices.
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Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
- Maharaja banquet $ 30
- Wedges $ 6.50
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Kadahi paneer $ 14.5
- home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
- Steak frites hereford scotch, maitre d'hotel butter $30.00
- Twice baked, goats cheese soufflé $24.00
- Profiteroles, ice cream, chocolate sauce
- Thai pork salad, watermelon, cashews, coconut $24.00
- Duck confit, polenta, silverbeet, plums, fig compote $39.00
- Green salad $9.00
- Fries, mayo $9.00
- Ora king salmon, kimara, nori, miso, sweet corn, wasabi $39.00
- Sweet & Sour Combination $11.50
- Plain Fried Rice $8.50
- Sweet & Sour Pork $10.00
- Combination Meats Fried Rice $11.50
- Chicken & Sweet Corn Soup $7.00
- Sweet & Sour Won Ton $10.00
- Won Ton Roast Pork Noodles Soup $8.50
- Chicken Fried Rice $9.80
- Free Lassi or Can Drink with Combo
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Sarson Ka Saag $9.00
- with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
- Chicken Tikka Biryani M $9.00 / L $14.00
- Chicken Fried Rice / Egg Fried Rice / Veg Fried Rice / Schezwan Chicken Fried M $9.00 / L $14.00
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Chicken Lollipop $12.00
- 4 pcs
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Fried Rice $9.00
- Stir fry basmati rice tossed with a variety of veggies and laced with ginger and garlic and soya sauce. with meat
- Schezwan Veg Fried Rice / Chicken Hakka Noodles / Veg Hakka Noodles M $9.00 / L $14.00
- Chicken Tawa Liver / Kheema Ghotala $14.00
- Chicken Samosa $2.00
- Goat Madras $11.99
- Paratha $2.00
- All curry served with rice
- Potato Saagwala $8.99
- All curry served with rice
- Chicken 65 $12.99
- Tandoori Chicken (Full Chicken) $16.99
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Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
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Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
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The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
- -Spicy chorizo sausage $15.50
- -Chicken $15.50
-
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
- Pork with black bean sauce $9.50
- Chicken $8.50
- Egg fried soft noodles $7.00
- Spring roll $1.50
- Tarakihi fillet $2.90
- Beef $8.50
- Spare ribs peking sauce on rice $10.00
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4-5 People banquet $34.00
- Wonton (6), combination meat fried rice, combination meat chow mein, egg foo yung, chicken cashew nut vegetables, sweet & sour pork.
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Pizza of the week
- ask your friendly server for this weeks special
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Sichuan duck salad $20.50
- cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
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Garlic pizza bread $11.50
- crushed garlic, italian herbs, basil pesto drizzle, parmesan cheese, fresh parsley
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Steak fries $7.00
- with aioli and tomato sauce
- Add 3.00 For (gf)
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Margherita $18.00
- mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
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Meat lovers $19.50
- smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
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Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
- K13 Fried Prawn Ball/ Fried Fish Ball $18.99
- M2 Vegetable with Beef $16.99
- F10 Crispy Fried Noodles $11.99
- F4 Sweet and Sour Style Noodle/Pancake with Pork $8.99/$9.50
- Bean Sprout & Pork
- SET A
- Tofu with Assorted Meat in Casserole $19.99
- Kongpao Chicken
- Fried small buns with condensed milk $8.00
- Fried chicken cutlet $14.00
- With ham / with mixed balls / mix vegetables $14.00
- Cold noodle with soup / SAuce $10.00
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Combo $16.00
- include sausage, fried tofu / Dried Tofu, seaweed, plus 4 other vegetables
- Lily Buds / Dried Tofu / Button Mushroom / Seaweed / Fried tofu $3.00
- Order At least $12.00
- Vegetable noodle soup SS$13/CS$22/FS$35
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2 Piece Pack $8.90
- 1 x thigh & 1 x drumstick with fries & drink
- Mussels & Chips $8.90
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Big & Bad $13.90
- Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
- Salad S $3.50 / L $4.90
- Grilled Chicken Roll $7.50 / C $10.90
- Sausages each $1.50
- Fries R $2.90 / L $5.00
- 1 x Fish Burger $4.90 / C $7.90
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Contain 2: 4 Pieces + Chips $12.00
- 2 Thighs + 2 Drumsticks + Large Chips
- Chips $6.00
-
Contain 1: 2 Pieces + Chips $7.00
- 1 Thigh + 1 Drumstick + Large Chips
- Steak Bacon & Cheese $3.90
- Mince $3.50
- Smoke Fish & Potato Top $3.90
- 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
- Chips $8.00
- Petite Caesar Salad * $3.85
-
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
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Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
- Steamed seasonal Greens (gf) (V) (df) $3.85
- (DF) Dairy Free
- Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
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House smoked Salmon $36.5
- served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
- (v) Vegetarian
Peach Pit
Phone
093774630
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Region European Menus