Peach Pit in Auckland Menu

EATS EATS
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Cambodian Raw Beef $12
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Cabbage Salad (v) $6
    • Shallot, garlic, coconut lime dressing
  • kimchi daikon radish $4
SMALL SMALL
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Steamed pancake,crispy, braised pork $12
    • With pickled mung beans, hoisin sauce
  • Sticky Wings $14
    • With blue cheese dip
  • Bacon Bone Dough boiz $14
    • With hock broth savoy cabbage
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Salt ‘n’ pepa tofu $ 12
    • With oi muchim
LARGE LARGE
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
SIDES SIDES
  • Kimchi $4
  • Bowl of hearts $5
  • Fries, ash salt (v) $7
    • W/ mayo
  • Bok choy & coconut salad(v) $7
  • Pickled slaw (vg) $5
  • Oi muchim (vg) $5
SWEET SWEET
  • Matcha custard-jelly $11
    • With ginger nuts & charred nashi pear

Nearby Sample Menus

  • Paneer Tikka $10.00
    • Paneer grilled in tadoori.
  • Chicken Tikka Masala (made to order) $14.00
    • BBQ Chicken cooked in tomato rich gravy.
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Raita $2.00
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Paneer 65 $12.00
    • Paneer tempered with Yogurt, curry leaf and hand pound spices.
  • Butter Chicken (mild) $12.00
    • Oven grilled chicken cooked in cream and butter.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
  • Excludes Rice
  • Prawn Tom Yum $18
    • Thailand’s well known spicy hot and sour soup with king prawns, mushrooms, coriander, spring onions, and mixed Thai herbs
  • Snapper $26.50
  • Customer’s choice of meat mixed with Thai herbs, chy chilies, roasted grounded rice, red onion and lemon dressing served with mesclun salad
  • Vegetarian or Pork $18.50
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • Snapper $26.50
  • Special La Rosa $20
    • Choose one meal from the lunch menu + garlic bread + glass of house wine, beer or soft drink
  • Gelato $10
    • Choose two flavours of gelato with chocolate or strawberry topping.
  • Chorizo Al Vino Rosso $10
    • Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Gnocchi D’ Nona ~ Salsichia L $19 / M $23
    • Homemade potato dumpling with homemade pork and fennel
  • Tagliata Picante $31
    • Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Formaggi $19
    • Selection of cheeses with fresh fruits & crackers
  • -Pumpkin, courgette, baby peas + basil oil (v) (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • Ice Cream Sundae $8.50
    • Chocolate sauce
  • French Toast $8.50
    • Bacon, banana + maple syrup
  • -Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • ●Choose your pasta
  • Orange Frangipane Cake $11.00
    • Toasted almond, berry jelly, lemon + vanilla syrup + pistachio gelato
  • Parmesan Crusted Courgette Chips $11.50
    • Smoked paprika aioli, pickled onion (V)
  • V=Vegetarian
  • JI Kasei tsukemono $8.30
    • house made seasonal pickles
  • gohan $4.90
    • steamed rice with MASU seasoning
  • ya say no moriawase $14.90
    • assorted seasonal vegetable tempura
  • yaki asuparagasu $8.30
    • robata grilled asparagus, wafu dressing, sesame
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • broccoli shinme $8.30
    • tender stem broccoli, moromi miso and ginger dressing
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with preserved & cream cheese $6.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Pasta of the Day
    • See our Chef's special board
  • - with fresh tomato, avocado & pesto $10.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Sauce options : Pepper – Mushroom – Vincotto $2.50
  • Fettucine Carbonara Creamy mushroom, bacon & Egg. Add: Chicken $3.50
  • Add: Lamb $6.00
  • Green Leaf Salad $6.00
  • Sausage $2.50
  • Pizza Bread $7.00
    • Brushed garlic, mozzarella cheese (V)
  • Scaloppine Limone $23.50
    • Pan-seared veal loin, white wine, potato rustica, green leaves
  • Americano $18.00
    • Chicken, brie, avocado, cranberry
  • Steak $2.60
  • Bami Goreng $8.80
  • Spring Roll $1.50
  • Fish $7.00
  • Prawn and cashew nuts $9.80
  • Prawn $9.40
  • Chicken & cashew nuts $9.00
  • Special 2 $7.50
    • 2 Fish, 2 Ham Burger, $1.00 Chips
  • -add chips $3.00
  • -A. 2 fish+ 2 potato fritter + 2 mussels + $2.00 chips
  • special $10.00
    • 2 fish + 2 hot dogs
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • -C. 2 fish + 2 sausages
  • -A.2 fish+ 2 mussels
  • special $7.00
    • 2 fish + $2.00 chips
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • PRAWNS BIRYANI $15.00
    • authentic Hyderabadi prawns biryani cooked in dum style
  • PANEER 65 $12.00
    • paneer cubes deep fried batter or flour cooked with curry leaf yogurt and ground spices
  • KADDU/LOKI KA DALCHA $12.00
    • lamb cooked with lentils bottle gourd with spices
  • CHICKEN TIKKA $12.00
    • boneless chicken marinated in tandoori masala and cooked in clay oven
  • CHICKEN AFGHANI $15.00
    • grilled chicken recipe in a simple marinated in yogurt and spices
  • DUMKA CHICKEN $15.00
    • chicken in chef's made spices and yogurt
  • MARG $15.00
    • cooked with boneless lamb with fried onion cream and spices
  • PAYA $12.00
    • lamb legs boiled with fried onion with corn flour and black pepper
  • Bean jelly with chilli sauce $8.00
  • Recommended stewed meat $18.00
  • Fried lamb with green onion $24.00
  • Kungpao beef brisket in brown sauce $24.00
  • Sauteed chicken with cashew nuts $24.00
  • Smoked pork with tea-tree mushroom $28.00
  • Dried bean curd with pork mince $8.00
  • Boiled fish with chilli sauce $36.00
  • Combination Meats $12.00
  • Hot Dog $1.80
  • Squid Ring $0.70
  • Pork or BBQ pork $9.00
  • Chicken $9.00
  • Chicken $9.00
  • 3 Dishes on 1 For $30.00
  • (on rice + $1.00)
  • 25. Vogel $5.50
  • 7. Bacon Egg Benedict $14.90
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 27. Bacon & eggs $8.00
  • 29. French Toast $8.00
  • 9. Spinach Egg Benedict $14.90
  • 21. Wedges with sour cream $6.80
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Chocolate Toast $4.90
  • (Comes with mayonnaise tomato sweet Thai chili sauce)
  • Coconut and milk toast $4.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Waffle with strawberry syrup & ice cream $6.00
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Fish $3.50
  • Croissant $4.50
  • Chicken Whole leg $5.50
  • Dim Sim $2.40
  • Lamb Shank (S) $7.50 / (L) $8.50
  • Toastie $3.80
  • Hotdog $2.20
  • Mussels $1.20
Peach Pit

Peach Pit

location

Address

352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093774630

clock

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

EFTPOS ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines