Peach Pit in Auckland Menu

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Pickled White Fish $16
- with bread cucumber, devilled egg mago
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Fried Cauliflower (v,gf) $10
- with tahini aioli
Cambodian Raw Beef $12
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Shoestring Fries (v) $7
- With curry salt, mayo
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
kimchi daikon radish $4

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Sticky Wings $14
- With blue cheese dip
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Salt ‘n’ pepa tofu $ 12
- With oi muchim

Addm’s texan style ribs $ 22
- With house slaw
Beef short rib, burnt gai-lin, cucumber $ 22
Bacon cheeseburger, mustard & pickles $ 19
- With fries

Kimchi $4
Bowl of hearts $5
Fries, ash salt (v) $7
- W/ mayo
Bok choy & coconut salad(v) $7
Pickled slaw (vg) $5
Oi muchim (vg) $5

Matcha custard-jelly $11
- With ginger nuts & charred nashi pear

Nearby Sample Menus

Pork Sirloin or Chicken Breast with Tamarind Sauce $14.00
- (Rice or udon noodles) Served with spinach, red onion, fried kumara and fried onion garnish
Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Calamari (Jasmine rice or Thick egg noodles) $15.00
- With oyster sauce or curry paste. Lightly wok-fried calamari served with zucchini, carrot, mushroom, onion, coriander and bok-choy
Money Bags $5.50
- prawn and crabstick dumpling with Thai herbs
Prawn Spring Roll $6.50
Stir-Fried Basil Chilli Beef $14.00
- (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Red Curry with Roast Duck (Jasmine rice) $15.00
- With coconut milk, pineapple, grape, lychee, tomato, basil and chilli

LUNCH BAR LARGE $12.50
KOREAN FRIED CHICKEN half$15/full$29.00
LUNCH BAR SMALL $8.50
GARLIC SOY CHICKEN half$15/full$29.00
SOY CHICKEN half$15/full$29.00
HOT & SPICY CHICKEN half$15/full$29.00
SPICY CHICKEN half$15/full$29.00
BONELESS CHICKEN half$15/full$29.00

Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
- Confit potato, Rosti, Mushroom, Avocado $5.00
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
- Scrambled $12.00
Teriyaki Snapper (Line Caught) $23.00
- Pickled onion, infused brown rice, wakame and avocado salad
At Massimo we use free range Eggs, Chicken, free farmed Bacon and Ham where possible. We blend & roast our coffee beans daily with premium Hot Air Roasting, use only 100% Arabica beans and Serve it with Organic milk.

Steamed Lamb $16.00
Bok choy in soup $12.00
Braised lamb with spring onion $15.00
Cold cleaver sliced beef noodles $12.00
Cold shredded go1d mushroom $10.00
Kung Fu seafood noodles $11.80/$10.80
Seafood dumplings $15.50
Cleaver sliced lamb noodles soup $11.80

Pork & Cheese $ 4.30
Bacon $ 4.30
Chicken $ 3.00
2x Fish, 2x potato fritters, chip $ 6.00
Wedges $ 4.00
Chicken $ 12.00
2x Burgers, 2x sausage, $2 chip $ 10.00
Prawn $ 12.00

Chunky fries (v) (gf) $8.50
Rack of lamb $34.50
- Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
Pan fried fish on risotto (gf) $28.50
- Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Old no.7 Jack Daniel's bbq ribs $20.00
- Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps

Salmon Salad $15
Freshly Cooked Fish (each) $5.50
- Please ask for today’s fillet
The Burger Deal
- with 4 prime beef burgers
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
Seafood Basket $15
- Fish bites, squid rings, prawn cutlets, salt, pepper squid & fries
Mini Breakfast
Ham
2 Full Scoops

Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Onion Rings $5.00
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
Fish Bites $10.00
- served with sweet chilli sauce
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order

Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry
Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
Pad med ma-muang
- Stir fried vegetables onion, capsicum, cashew nuts
Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Pad ped
- Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
Tom kha pak $6.50
- Vegetables spicy mushroom in coconut soup
Corn cake $6.50
- Deep fried corn cake served with thai sweet chilli sauce
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk

Sausage $2.00
Onion ring $0.80
Pineapple rings $1.20
Family $30.00
- 5 hoki, 6 chicken nuggets hot dog, 2 chips
Kids(Beef pattie, cheese) $4.00
American hot dog $5.00
- Roll, frankfurter, mustard tomato sauce, cheese, fried onion
Prawn cutlet $1.00
Chicken nuggets(6) $4.00

Beetroot / Carrot N/A
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Raw Red Vevet Cake $9.50 per cake
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
Hummus N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty

Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Thigfh $3.20
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips

Eggplant, parmesan cream, pine nuts $7.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Globe artichoke, shallot vinaigrette $23.00
Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Chargrilled duck leg, pickled radish, spiced oat crumble, Israeli cous cous, chilli rajas $29.00
Asparagus, pecorino, truffle butter $7.00
Shortbread, strawberry, curd, balsamic, basil seed $15.00

Wrap
Steak pie
Butter chicken pie
Chicken pie
Steak & cheese pie
All sandwiches
Chicken thigh
Seafood roll

Hokkien noodles $12.00
Chicken / Combination fried rice $11.5/$11.5
Char kuey teow $11.50
Singapore style stir fried vermicelli $12.00
Omelette with BBQ pork $10.00
Fish head curry on rice $14.00
Roti canai with malaysian curry chicken $12.00
Sambal tofu on rice $13.00

Peach Pit

Auckland Region > Auckland > Peach Pit

Address

352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093774630

Email

352peachpit@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed