Peach Pit in Auckland Menu

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Pickled White Fish $16
- with bread cucumber, devilled egg mago
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Fried Cauliflower (v,gf) $10
- with tahini aioli
Cambodian Raw Beef $12
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Shoestring Fries (v) $7
- With curry salt, mayo
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
kimchi daikon radish $4

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Sticky Wings $14
- With blue cheese dip
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Salt ‘n’ pepa tofu $ 12
- With oi muchim

Addm’s texan style ribs $ 22
- With house slaw
Beef short rib, burnt gai-lin, cucumber $ 22
Bacon cheeseburger, mustard & pickles $ 19
- With fries

Kimchi $4
Bowl of hearts $5
Fries, ash salt (v) $7
- W/ mayo
Bok choy & coconut salad(v) $7
Pickled slaw (vg) $5
Oi muchim (vg) $5

Matcha custard-jelly $11
- With ginger nuts & charred nashi pear

Nearby Sample Menus

6. Vegetable Cutlets (6 pc) $12
- Mixed vegetable cut very finely and added to potatoes, cheese and deep fried (4 pc)
Samosa Plate $3
6. Lachha Onion Salad $4
6. Aloo Paratha (Single) $3
4. Tawa Paneer $15
- Cottage cheese cooked on a hot plate to perfection with onion and tomatoes
3. Vegetable Pulao $12
- Mixed vegetables cooked with basmati rice flavoured with spices
1. Paneer Pakora (Per kg) $30
11.Gobi Paratha (plt) $7.50

Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
Broccolini, golden raisin, almond butter $10.00
Fresh oysters Six $24.00 Twelve $48.00
- Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies
Café nero $16.50
- Made traditionally with galliano
South island whitebait fritter $29.00
- Fennel & apple slaw, lemon aioli
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus

- Malaysian Chicken Satay (4Skewers)
88 Roti $3.00
- Treasure Kitchen Curry Fish
For 2 (A) $48.00
11 Malaysian Chicken Satay (4 skewers) $6.80
For 8 (A) $138.00
- Jasmine Rice x8
- Garlic & Pepper Fish

Pulled roasted pork
- Kansas city pulled pork, coleslaw and house pickles
Sticky baby back ribs $14
- Black vinegar, spring onion
Roasted Beetroot walnuts, rocket and feta $8
Available from 5:30pm
Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
Pan seared greens with lemon and parsley $8
Add roast chicken $4
Housemade chicken bites

Muesli with Fruit & Yogurt $14.90
Seafood Chowder $14.50
Burgers w/ Side of Fries $18.00
Soup of the day w/ toasted sourdough $10.50
with bacon $19.90
Baked Kumara w/ salad $14.50
daily from 12pm
Creamy Fettucine $14.90
- w/ bacon, mushroom & parmesan

Lamb, capsicum, haloumi, mint $26
Smoked trevally, poached egg, salsa verde, ciabatta $21
Moroccan eggs, lentils, campagne $22
Fries $8
Black Pudding $8
Butternut & tomato soup, campagne $20
Butchers sausage $8
Millet & nut granola, feijoa, yoghurt $15

Chicken Biryani
Prawn Chopsuey
Prawn Fried Rice
Lamb Caserole
Lamb Fried Rice
Each Dish $12.00
Lamb Curry
Chicken Oyster Sauce

Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Heirloom tomatoes, strawberry, basil $10
Chilli squid, heirloom cucumber, sour cream, za’atar $23
Caroline bay flounder, seared grapes, capers, parsley $39
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Freshly opened oysters on ice $4.5

Chilled spicy mixed buckwheat noodles and vegetable $13.00
Spicy stir-fried rice cake, noodle $15.00
Noodle with young summer radish kimchi $13.00
Soybean paste soup with cabbage leaves with rice $15.00
Spicy marinated crab with rice $25.00
Kimchi fried rice $15.00
Spicy fish roe soup with rice $15.00
Short rib soup with rice $15.00

Kiwi grill breakfast $14.00
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Mushroom carbonara $7.50
- grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta(small)
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes

Kid's French Toast $8.90
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
Bacon $15.90
Salad M $8.90 L $11.90
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Honey Mustard
- chicken breast, vege
Gateau Chocolate $4.50
with bacon $14.90

Dhai Poori $7.50
- Small pooris along with mashed potato, chickpeas, yoghurt and chutney garnished with Sev (Indian Noodles) and coriander
Cheese Masala Dosa $12.00
- Dosa stuffed with potato & onion mixture, topped with cheese
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Pani Poori $6.50
- Round, hollow "poori". Fried crisp and filled with a mixture of mashed potato, chickpeas, & chutney. Served with spiced herbal water
Kathiyawadi Thali (Make to order minimum 4 Thali $22.00
- 1 Bajori Rice, 1 Bhakri, 1 Baigan Bharta Curry, 1 Sev (Noodles) Tomato Curry, 1 Any Lentils or Potato Curry, 1 Khichar, 1 Khadi or Buttermilk, 1 Jaggery and Ghee, 1 Papadom, 1 Pickle
Dhal/Kadhi / Sambar $2.00

Fries $5
- With Homemade Egg-Free Lemon Aioli
Spicy Mex $12
- Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
Kombucha $6
- Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
Moroccan $12
- Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Kiwi $12
- Beetroot And Sunflower Seed Patty, Lettuce, Tomato, Red Onion, Gherkin, Mustard, Tomato Relish, On A Toasted Bun
Chocolate Chunk Cookies $4
- Dairy And Egg Free, Made With Whittakers Dark Chocolate
Samuel El Jackfruit $12
- Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
Handmade Aioli $9
- Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar

Chicken teriyaki bento $16.00
Beef don $14.00
Tempura box $14.00
- 10 pcs
Salmon teriyaki bento $18.00
Miso soup $2.00
Salmon sashimi $14.00
- 8pcs
Fried noodles $13.00
Chicken teriyaki don $12.00

Salmon & Avocado Roll $10.00
- 8 Piece Per Pack
Curry Udon Noodle Soup $10.00
Katsu Don (Miso Soup Include) $10.00
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
Katsu Chicken Rice Small $6.00
Japanese Katsu Curry Rice With Katsu Chicken $10.00
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack

Peach Pit

Auckland Region > Auckland > Peach Pit

Address

352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093774630

Email

352peachpit@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed