Address
352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Peach Pit in Auckland Menu
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EATS-
Pickled White Fish $16
- with bread cucumber, devilled egg mago
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Homemade flat bread(v) $11
- With labneh, basil. pomegranate
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Fried Cauliflower (v,gf) $10
- with tahini aioli
- Cambodian Raw Beef $12
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Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
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Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
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Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
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Shoestring Fries (v) $7
- With curry salt, mayo
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Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
- kimchi daikon radish $4
SMALL-
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
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Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
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Sticky Wings $14
- With blue cheese dip
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Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
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Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
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Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
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Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
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Salt ‘n’ pepa tofu $ 12
- With oi muchim
LARGE-
Addm’s texan style ribs $ 22
- With house slaw
- Beef short rib, burnt gai-lin, cucumber $ 22
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Bacon cheeseburger, mustard & pickles $ 19
- With fries
SIDES- Kimchi $4
- Bowl of hearts $5
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Fries, ash salt (v) $7
- W/ mayo
- Bok choy & coconut salad(v) $7
- Pickled slaw (vg) $5
- Oi muchim (vg) $5
SWEET-
Matcha custard-jelly $11
- With ginger nuts & charred nashi pear
Nearby Sample Menus
- Chicken or Beef $16.50
- Stir fried with mild spiced, dried chilies, roasted cashew nuts and vegetables
- Mango Coconut Sago $10
- Seafood $19.50
- Snapper $26.50
- Stir fried with garlic, pepper, Thai seasoning and vegetable
- Duck $21.50
- Chocolate Fudge $10
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DUO OF DUCK $36.00
- pan roasted duck breast and confit leg with carrot puree, crisp kale, buttered spinach, kumara fondant and Morello cherry and raisin jus
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WEDGES $12.50
- with bacon, melted cheese and sour cream
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CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
- sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
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250G SCOTCH FILLET $32.00
- aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
- Available 5:30pm to 9:30pm
- add chicken or prawns $5.00
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LIL BO PEEP
- pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
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LUNCH $10.00
- meal and small drink
- Agedashi tofu $4.5
- Seaweed salad $6
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Hand made gyoza $4.5 / $5
- Vegetable 4p / Pork 4p
- Edible wild plants inari (2p) $3.5
- Chilli prawn don $15 / S $8
- Hiyashi chuka ramen $15
- Vegetable salt based ramen $12
- Miso base soup ramen $13
- Steak $4.80
- Egg $1.00
- Steak mushroom & veges $12.50
- Squid ring $0.60
- Pork mushroom & veges $12.50
- Egg $2.30
- Shrimp $12.50
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Double double $5.20
- Double cheese, double meats
- Steak Burger $4.50
- Scallops $1.70
- Mussels $1.00
- Bacon Burger $4.50
- Fish Cakes $2.30
- Wontons $0.60
- Chicken
- Squid rings $1.00
- Grilled haloumi, cress, red apple $18
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Agria galette, poached eggs, hollandaise $22
- your choice of bacon, smoked fish or chard
- Harvest salad $8
- Duck fat potatoes $8
- Dark chocolate tart, hazelnut, pear $12
- Pulled shorthorn brisket burger, romano, pickles, handcut chips $26
- Smashed eggs, carrot, parsnip, monte vecchio $20
- …with pancetta $24
-
Curry Chicken Noodle $13.00
- chicken with fresh noodles and fresh veggies in sensational curry sauce
- Sweet & Sour Pork $14.30
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Ginger Beef $13.00
- beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
- Sweet Corn $3.00
- Ham $3.20
- Pineapple Fritter $1.20
- BBQ Pork $12.00
- Squid ring $1.00
- Served With Rice, Miso Soup, Salad, Marinated Veges & hot green tea
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Add $1
- Egg Topping
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Potato Salad $3
- With homemade potato salad & ham
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Pork Loin Katsu $5
- With katsu sauce
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Wakame $3
- With marinated seaweed
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Chicken Kara-Age Don $11
- With fried pieces sweet & sour sauce
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Salmon Sashimi Don $14
- With fresh salmon sashimi slices
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Spicy Chicken Kara-Age Don $11
- With spicy chili sauce
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Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
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Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
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Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
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Lady & the tramp $16.00/$20.00
- tomato, meatballs, spaghetti, parmesan cheese and herbs (M/L)
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Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
- Chicken and cheese pasta $10.00
- Spaghetti and cheese pizza $10.00
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
- Fries $7.50
- Streaky bacon chorizo sausage, grilled chicken $5.50
-
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
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Grilled Mussels $11.50
- with roasted garlic and melt mozzarella cheese GF
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3 Filling Freestyle Omelette $15.50
- choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
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Ragazzi Chef's Carbonara $20.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) MAIN
- Bacon and Fried Egg with tomato relish $7.90
- -ADD+streaky bacon & roast truss tomato $4.50
- Daily Fish Burger $5.00
- Bacon & Egg $4.00
- Steak & Cheese $6.50
- 6 fish, $5.00 chips, 1.5L drink
- 3 fish, 6 mussels, $3.00 chips
- 3 fish, 3 sausages, $4.00 chips
- 6 fish, 5 sausages, $4.00 chips
- Stak & Cheese & Egg $5.50
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Granola $ 10.50
- with greek yoghurt and fresh fruit
- Fish and Chips homemade tartare $ 18
- Salt and pepper squid salad $ 17
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Caesar Salad $ 17
- with smoked salmon or roast chicken
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Cream style mushrooms $ 14
- with spinach on toast
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Eggs benedict on potato cakes $ 18
- with salmon or bacon
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Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
- Panko crumbed goats cheese salad $ 17
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24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
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44. CASHEW NUTS TOFU $14.90
- Stir fried with cashew nuts, chilli paste and vegetables
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49. PAD THAI TOFU $14.90
- Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
- Seafood $18.90
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20. CASHEW NUTS
- Stir fried with cashew nuts, chilli paste and vegetables
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10. TOM KHA
- Mild soup with mushroom, tomato and galangal in coconut milk
- Extra Cashew Nuts $2.00
- Chicken or Beef or Pork $14.90
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Baby corn Mushroom Masala (Med) $14.00
- Baby corn and mushroom cooked in North Indian style
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chicken Tikka Masala (Med) $16.00
- chicken cooked wi spicy gravy with green pepper
- Crispy Fried Honey Chicken $18.00
- Chicken in Garlic Sauce $18.00
- Chicken Hong Kong $18.00
-
Saag Paneer (mild) $14.00
- Paneer cooked in a fine mild puree of spinach
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Subzi Pulao $16.00
- rice tossed with assorted vegetables
- Seafood Egg Drop Soup $8.00
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WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
- Free range bacon $5.00
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MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
- Avocado $4.00
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THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
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JAM $5.00
- Raspberry jam & a lick of butter
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KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
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SCHMEARZ $5.00
- Zany Zeus organic cream cheese
Peach Pit
Phone
093774630
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
European
Features
EFTPOS , Cash , Nightlife , Bar , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Region European Menus