Peach Pit in Auckland Menu

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Pickled White Fish $16
- with bread cucumber, devilled egg mago
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Fried Cauliflower (v,gf) $10
- with tahini aioli
Cambodian Raw Beef $12
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Shoestring Fries (v) $7
- With curry salt, mayo
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
kimchi daikon radish $4

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Sticky Wings $14
- With blue cheese dip
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Salt ‘n’ pepa tofu $ 12
- With oi muchim

Addm’s texan style ribs $ 22
- With house slaw
Beef short rib, burnt gai-lin, cucumber $ 22
Bacon cheeseburger, mustard & pickles $ 19
- With fries

Kimchi $4
Bowl of hearts $5
Fries, ash salt (v) $7
- W/ mayo
Bok choy & coconut salad(v) $7
Pickled slaw (vg) $5
Oi muchim (vg) $5

Matcha custard-jelly $11
- With ginger nuts & charred nashi pear

Nearby Sample Menus

Tomato / pineapple / mushroom $3.00
Whole chicken $13.00
Extra meat $1.60
Steak / chicken $10.50
Ham & pineapple $3.20
●sweet & sour dishes
Donut / wonton / chicken nibbles $0.70
Bbq pork / combination meats $12.00

Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Pork Belly $18/36/ 54
- Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15

Chicken Burger $4.50
Combination curry on rice $12.50
Pork Cashew nut & veges $11.60
Squid black bean sauce $12.10
6 Mini Spring rolls $2.70
BBQ pork soft noodles $10.60
Battered sausage $1.90
Spicy wedges $3.90

24 Grilled Lemongrass Chicken or pork $15
- With shredded pork, pork patty & spring rolls, bun dic biet
35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
21 Grilled Pork Patties Vermicelli $13
- Bun Nem Nuong
49 Grilled Lemongrass Chicken Or Pork
33 Lemongrass Chicken Noodles $14
- Hu Tieu Ga Nuong
25 Beef Noodle Soup $12.50
- Pha
17 Mixed Seafood Salad $13
- Goi Du Bien
6 Marinated Chicken Feet $10
- Chan Ga Nuoc Mam

Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing

Warm croissants with strawberry and Champagne jam $10.50
Muffin $5.50
Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Fresh Fruit $15.50
- Seasonal sliced fruit, fresh assorted berries, fruit and chocolate dipping sauces
Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
Saffron Cloudy Bay clam and corn chowder $17.50
Selection of cheese $20.00

Black Pepper Beef
Black Pepper Chicken Chop
Seafood Combination Fried Egg Noodle
Chicken Heart (5 Sticks)
Beef Slice With Mild Spicy Dressing
Herb Jelly
Passionfruit Nata
Mango Pudding

The Mini Reuben $12.90
- Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Ruakaka Paua Fritters / Scallops $17.90
Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
- Porkalicious
Haloumi and Organic Quinoa / Chicken and Couscous $23.00
Three Per Plate To Share - or Not
Crispy Calamari $14.90
Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90

Potato Fritter $0.60
Hotdog $2.20
Ham, Cheese, Tomato $4.40
Garlic Aioli Cheese Chips Small $4.30 Large $6.30
(2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
Sausage (Battered) $1.60
(1) 4 Fish, 2 Sausage (plain), 2 Squid Ring, 1 Chips
Hamburger $3.80

Vegie Quiche $3.50
Lasagne
Bacon & Egg $3.00
Steak $3.00
Chicken kebab $2.90
Mince & Cheese Potato
Chicken Drumstick $2.20
Vegetarian spring rolls $3.00

Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Sandwiches $ 5.50
Rolls $ 6.50
Shanks Only $9.00
Potato $ 0.60
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
Chicken Nibbles $ 0.80
1 Shank Meal $14.00

Seaweed strips salad $ 7
Salted veges and pord with rice noodle $ 9.50
Roast pork with noodle $ 12.00
- Rice noodle
Chicken bone of knee with special sauce $ 10
- Plate
Pork tribe with noodle $ 12.00
- Rice noodle
Shredded cucumber $ 7
Spiced egg $2
- each
Lotus root $ 7
- Bowl

Hot and sour squid dry pot $28.00
Vegetable and toffu soup $12.50
Stir fried smoked pork with garlic bolts $20.50
Stir fried chitterling dry pot $32.00
Smoked pork with eggplant clay pot $20.50
Duck blood soup with vermiceli $16.50
Sliced Beef and Ox tripe $16.50
- with chilli sauce
Stir fried chilli $20.50
- with black beans

Cheese $3.30
Mushroom $3.50
Steak,Cashew Nuts & Veges $13.50
Chicken, Mushrooms & Veges $13.50
Honey Chicken on Fried Rice $11.50
Egg $3.30
Sweet & Sour Pork (L) $14.00
Chicken & Veges $12.50

Ham L $9.90 /M $7.90
- Choice of Salads with ham
Vege Bingo N/A
- Basil Sauce, capsicum, onion, zucchini, eggplant,olives,feta cheese, tomatoes, salt & pepper, chilli,flakes, mozzarella
Sweet Chilli Chicken N/A
- Base Sauce, Onion, Capsicum,Chicken, Sweet Chilli Suace, Mozzarella
Meat Lovers N/A
- Base sauce, Salami, bacon, ham,mozzarella
Meat Large $13.99 / Medium $9.99
Wicked Garlic N/A
- Garlic Sauce, Oregano, Mozzarella
Margherita L $8.99/M $6.99
- Base Sauce, Oregano, Mozzerella
Paneer Chilli L$11.00 /M $8.50
- Choice of salads with panner and chilli

Peach Pit

Auckland Region > Auckland > Peach Pit

Address

352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093774630

Email

352peachpit@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed