Peach Pit in Auckland Menu

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Pickled White Fish $16
- with bread cucumber, devilled egg mago
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
Fried Cauliflower (v,gf) $10
- with tahini aioli
Cambodian Raw Beef $12
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
Buttermilk Popcorn Chicken Gizzards (v) $10
- With sriracha mayo
Bulgogi Burger: $19
- 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Shoestring Fries (v) $7
- With curry salt, mayo
Cabbage Salad (v) $6
- Shallot, garlic, coconut lime dressing
kimchi daikon radish $4

Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
Steamed pancake,crispy, braised pork $12
- With pickled mung beans, hoisin sauce
Sticky Wings $14
- With blue cheese dip
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
Confit Squash (vg) $14
- w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
Salt ‘n’ pepa tofu $ 12
- With oi muchim

Addm’s texan style ribs $ 22
- With house slaw
Beef short rib, burnt gai-lin, cucumber $ 22
Bacon cheeseburger, mustard & pickles $ 19
- With fries

Kimchi $4
Bowl of hearts $5
Fries, ash salt (v) $7
- W/ mayo
Bok choy & coconut salad(v) $7
Pickled slaw (vg) $5
Oi muchim (vg) $5

Matcha custard-jelly $11
- With ginger nuts & charred nashi pear

Nearby Sample Menus

Steam Prawn $16.00
BBQ Pork $10.00
Seafood $14.00
Pork $12.00
Pork $12.00
Two Combination Roast Meats $10.50
BBQ Pork $10.00
Roast Duck $10.50

Chicken Medium $15.00 Lrg $25.00
Duck Medium $20.00 Lrg $30.00
Chicken Medium $12.00 Lrg $15.00
Chips (cup) $3.00
Duck Medium $12.00 Lrg $25.00
Fish Medium $20.00 Lrg $30.00
Prawn Medium $12.00 Lrg $20.00
Chicken Medium $12.00 Lrg $15.00

Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
Creamy garlic mushrooms $17.50
- Lemon, chives, coriander
All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
-reglan coconut yoghurt $2.50
Caramalised onion $16.50
- Cashew ricotta, crumbled walnut cheese
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk

Steamed white cooked chicken, with steamed rice and greens $12.00
Ramen bowl $22.00
- bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
Thai green curry $26.00
- with free range chicken, coconut cream, fresh herbs, fried shallots and toasted peanuts, served with a side of jasmine rice
Wok-charred, grain fed Wakanui sirlion steak $29.00
- with spring onions, fermented black beans, oyster sauce and ginger
Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette

Sea Dog $3.80
Hawaiian Burger $4.50
Curry Roll $2.00
Snapper $4.60
Sausage
Fish of the day $2.50
Won Ton $9.000
Honey Chicken (On Rice) $11.90

Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce
Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
Beef Kebab $10.00 / C $14.00
- Marinated prime beef mince
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
C = Combo (Chips and 355ml Can)
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
Chicken Kebab $10.00 / C $14.00
- Marinated Boneless Chicken

1 CURRIED ROLL $2.00
No.9 $17.00
- 4 fish, 4 potato fritter & $4.00 chip
No. 8 $17.00
- 3 fish, 10 mussel & $4.00 chip
No.5 $10.50
- 2 fish, 2 sausage & $3.00 chips
No.3 $7.00
- 1 fish, 4 mussel & 1 chip
1 PINEAPPLE FRITTER $1.00
1 SPRING ROLL $2.00
1 HOTDOG $1.70

Pasta Bolognese $19.50
- Minced beef with tomato sauce
-Extra Salad/ Vegetables / Chips $7.00
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Fish and Chips $19.50
- Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
-For 2 $60.00
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
Chef Special Beef Steak $32.00
- Prime quality cut of beef, served with chips, garden salad, fried onion and 2 eggs

On rice lamb sulvaki $12.50
VEGGIE FALAFEL ON RICE (M/COMBO) $10.00/$14.00
Kebab mix sulvaki $12.00
MIX SHISH $16.00
- mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
Kebab Chicken sulvaki $11.00
CHICKEN LAMB ON RICE $12.00/$16.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
Lamb salad small/large $9.50/$12.00
Falafel Kebab $10.00/$14.00

PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
GARLIC PIZZA BREAD v 17.0
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n

Vegetable Samosa (2 pc) $6.00
- Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
Mango Chicken $15.90
- Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
Seekh Kebab $12.00
- Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
Tandoori Combo - A Royal Treat for TWO $18.00
- Combination of vegetable samosa, vegetable pakora, chicken tikka n seekh kabab
Fish Tikka $12.00
- Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
Nawabi Biryani (Chicken/Beef) $15.90
- Basmati rice cooked together with meat of your choice, aromatic spices n herbs
Madras L $16.9 / B $15.9
- Lamb/Beef cubes cooked in coconut cream and herbs from South India
Fish Malabari $17.90
- Fish fillets cooked with onions, capsicum n coconut cream with herbs

Chicken thigh $4.00
Potato top $3.40
Spring roll $2.00
Steak e curry pie $3.50
Chicken kebab $2.80
seafood pie $3.50
Chicken pie $3.50
Bacon e egg nuffin $3.50

CHAPATTI ROTI MEAL $13.00
- meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
Curry Roll $1.00
- lamb/chicken/fish/vege
DEVIL FRIED RICE $10.00
- a spicy meal with Chinese Flair
SRI LANKAN FRIED RICE $15.00
- fried rice served with two non-veg curries + two curries + pappadam & fried chilie
Egg Cheese Appa $5.00
RICE AND CURRY $10.00
- steamed plain rice served with 3 curries one non-veg curry
Appa Kottu $8.00
Cheese Appa $3.00

Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
Hashbrown $1.50
- each
B.L.A.T
- Bacon, Lettuce, avocado,tomato in focaccia bread
Savoury on Toast with Eggs $12.50
Chicken corn or mushroom
Omelette
- Cheese mushroom and tomato with toast
Egg Benedict Hashbrown
- with bacon or ham or salmon extra $5
Toast Panini
- Ham or Vege or Chicken

Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
5 Course $89.00 pp
Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
Green Leaf Salad $10.00
- With housemade dressing
11 Course $119.00 pp
9 Course $105.00 pp

Peach Pit

Auckland Region > Auckland > Peach Pit

Address

352 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093774630

Email

352peachpit@gmail.com

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 4:00 AM, Wednesday: 4:30 PM – 4:00 AM, Thursday: 4:30 PM – 4:00 AM, Friday: 4:30 PM – 4:00 AM, Saturday: 4:30 PM – 4:00 AM, Sunday: Closed