Pekaren in Taranaki Menu

PIZZA PIZZA
  • PEKARENS CLASSIC $12 / $15
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • DIAVOLA
    • Tomato sauce, mozzarella, pepperoni, salami, onions
  • VEGETARIANA
    • Tomato sauce, mozzarella, capsicum, onions, mushrooms
  • PROSCIUTTO E FUNGHI
    • Tomato sauce, mozzarella, ham, mushrooms
  • BOSCAIOLA
    • Tomato sauce, mozzarella, Italian salami, mushrooms
CHEF'S CHOICE $13 / $16 CHEF'S CHOICE $13 / $16
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
THIN HANDMADE & CRISPY DOUGH PIZZAS THIN HANDMADE & CRISPY DOUGH PIZZAS
  • Risen for 18 hours
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
CLASSIC ITALIAN CLASSIC ITALIAN
  • MARINARA $7 / $10
    • Tomato sauce, fresh garlic, oregano
  • NAPOLI $15 / $18
    • Tomato sauce, fior de latte, olive oil, oregano, basil
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
$12 / $15 PIZZA OF THE WEEK $12 / $15 PIZZA OF THE WEEK
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
ALTERNATIVE ALTERNATIVE
  • GRISSINI $6.00
    • Pizza sticks with homemade garlic sauce
  • FOCACCIA $6.00
    • Garlic, olive oil, mozzarella, parmesan, oregano
  • CALZONE $15.00
    • create your own
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • PROSCIUTTO SALAD $15.00
    • Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
  • BREAKFAST PIZZA $12 / $15
    • Tomato sauce, bacon, mozzarella, beans, egg riccota
ADD-ONS: (EACH $1) ADD-ONS: (EACH $1)
  • Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli

Nearby Sample Menus

India Today (sample menu)
  • Beef Or Chicken Vindaloo $20.99
    • Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
  • Navratan Korma $18.99
    • Fresh Mixed Vegetables Cooked In A Cashew Nut And Yoghurt Sauce.
  • Chicken Salad $20.99
    • Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
  • Cheese Naan $5.00
  • Lamb Or Chicken Do Piaza $20.99
    • Boneless Lamb Or Chicken Cooked With Red Onions, Capsicum And Whole Spices.
  • Fries $4.99
  • India Today Prawns $14
    • Prawns, Stepped In Egg Batter, Flash Fried In Vegetable Oil And Served Amidst A Green Salad.
  • Vege Lababdar $19.99
    • Fresh Seasonal Vegetables Cooked In Ginger And Garlic, Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Sushi Ninja (sample menu)
  • 9 pcs $25.00
  • Bento box filled with a variety of favourites & served with miso soup. Please be aware that bentos take a little longer to prepare.
  • - Shogayaki Pork Udon
  • Other MINI Donburis
  • - Karaage garlic battered chicken
  • Renkon Chips $7.50
    • Lotus root chips
  • - Mini Torikara Don
  • All Mini $11.50
Funk Fish Grill (sample menu)
  • Tempura Fish, mixed green salad, fries and house made tartar sauce $29
  • Jamaican jerk chicken, bacon, lettuce, tomato, onion, mozzarella, Aioli, Relish, Wedges $19
  • Grilled Asparagus, bacon, Fried caper, tomato salsa Lemon butter sauce $32
  • Vegie Burger, Feta & Quinoa Pattie, lettuce tomato onion, beetroot relish, cheese,Wedges $19
  • Roast Salmon, Or Crispy Polenta Crusted Fish N/A
  • Fish burger, Battered Mussels, lettuce tomato onion, Aioli, Relish, Wedges $23
  • Tempura Prawns Chipotle dipping sauce $15
  • 300g Rib Eye steak, hand cut chips, salad, two fried eggs, mushroom sauce $32
New Plymouth Club (sample menu)
  • Crumbed Scallops
    • served with salad and fries
  • Grilled and served with fries
  • Fries (GF) $4.00
  • -add extra scallops $2.90 each
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Roast of the Day with roasted and steamed vegetables & gravy Small $13.00 Large $18.00
  • Green Salad dressed with French dressing(GF) $8.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
Oscars Pizza and Takeaways (sample menu)
  • Per 1/2 scoop $2.00
  • Corn fritter $3.50
  • Mussels $1.90
  • -hangover (bacon, egg, hash brown, baked beans & sausage)
  • - steak/ steak & cheese/ steak, bacon & cheese/ steak & blue cheese/
  • Mushroom $7.50
    • 1 beef patties, mushrooms, salad and tomato relish
  • Deep fried mars bar $4.80
  • Scallops $2.80
Table Restaurant at Nice Hotel (sample menu)
  • Brie Mon Sire
  • Festival of Strawberries
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
  • Silver Fern Farms Reserve Scotch Fillet 300g
  • Angus Pure T-Bone Porterhouse 400g
  • Trio of Lamb
    • Lamb shank cigar / grilled lamb backstrap / braised lamb belly / pea puree / sesame ash / mint yogurt
  • Cauliflower Couscous
    • rocket pesto / cranberries / pinenuts / lemon olive oil
  • Olive Infused Ricotta Gnocchi
    • Spinach puree / pickled baby beetroot / fine parmesan
  • French Fries or Polenta Chips
    • housemade tomato sauce / aioli
Radio Malabar (sample menu)
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Lamb Korma $18.00
    • Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Fish Curry $18.00
    • Typical Kerala fish speciality with authentic Malabar flavour. This probably is the most striking of all curries mainly because of its attractive colour in which fish is cooked in coconut milk along with fried rice chilly, onion, ginger, garlic, tomato, chopped coconut and other spices
  • Vegetable stew $15.00
    • One of the best Kerala style vegetarian dish that is healthy, and outright delicious, where the spices do not over power the natural flavour of the vegetables. The addition of aromatic whole spices, ginger and fresh coconut milk enhance the natural flavour of the vegetable by leaps and bounds and lends a sweet flavour that is perfectly balanced with the spice of crushed peppercorns
  • Prawn Curry $20.00
    • Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Appam (2 pieces) $5.00
    • A pancake made with fermented rice batter & coconut milk
Indian Bukhara (sample menu)
  • Lamb Korma $16.50
    • Cream and cashew nut sauce with Indian spices.
  • Paneer Makhani $14.99
    • Paneer cooked tomato-based gravy, creamy rich and spiced to your taste.
  • Beef Korma $15.99
    • Cream and cashew nut sauce with Indian spices.
  • Lamb Saagwala $16.50
    • Fresh spinach and ginger in garlic sauce.
  • Chana Masala $14.99
    • Chickpeas in a spiced tomato and onion gravy.
  • Palak Panner $14.99
    • Homemade, cottage cheese in a fresh spinach sauce. Lightly spiced and very tasty.
  • Chicken Nawabi $15.99
    • Onion, tomato, cashew nut sauce, with cream and gentle spices.
  • Cheese & Garlic Naan $4.00
    • Naan bread stuffed with cheese and garlic.
Petit Paris Authentic French Bakery and Cafe (sample menu)
  • Omelette $17.00
    • with ham, brie & rocket
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Toasts with Salmon, cream cheese, rocket & pesto $16.00
  • Croque Madame (with egg) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Ask staff for details of fish of the day comes with coffee $14.50
Fern Lodge Restaurant (sample menu)
  • Fresh Garden Salad $6.00
  • Chicken Nuggets and Fries
  • Soup of the day $12.00
    • Served with Garlic Bread.
  • Warm Chicken & Bacon Salad $14.00
    • Potato, kumara, balsamic onions, salad leaves, thyme-mustard aioli.
  • Chicken, Cranberry & Brie Burger $25.00
    • With baby spinach, tomato, beetroot & aioli. Served with fries.
  • Fries w Aioli $6.00
  • Salt & Pepper Squid $14.00
    • Asian coleslaw, sesame seeds, sprouts and a coriander and lime dressing.
  • Fish n Chips
Juliana's (sample menu)
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Shifty's Sports Bar and TAB (sample menu)
  • -Add Salad $15.50
  • -Small $3.00
  • ●Steak, Chips & Eggs $22.00
  • Open Steak Sandwich $16.00
    • Lettuce, steak, onions plum sauce on sliced white bread with a side of fries
  • Beef Nachos $14.00
    • Served with cheese, sour cream & sweet chilli sauce
  • Shifty's Mixed Platter $50.00
    • Fish bites, meatballs, chicken nuggets, mini hot dogs, wedges
  • Chicken & Bacon Salad $13.00
    • With mayonnaise or red wine vinaigrette
  • Homemade Big Boy Pies $5.00
    • Mince & cheese, steak & onion, bacon & egg, chicken, bacon & mushroom
Headlands (sample menu)
  • Crispy Mushrooms $8.50
    • Mushrooms coated in our special spice mix with aioli dipping sauce.
  • Spare Ribs $19.00
    • Marinated in a special Cola & BBQ sauce, with salad and fries
  • Scallops $26.50
    • Lightly battered and served with tartare sauce, salad and fries
  • Fries Small $6.50 Large $9.00
    • Crispy fries served with house aioli and tomato sauce
  • South Island Salmon $32.00
    • Crispy skin Salmon with chive and parmesan risotto and charred green beans
  • Grilled Chicken Melt $17.00
    • Cobb bread layered with tomato relish, chicken, tomatoes, cream cheese, bacon, onions and cheese. Served with green salad, or Fries.
  • Chicken Diane $26.50
    • Our signature dish, grilled chicken breast covered in our top secret Worcestershire based sauce, With pumpkin puree, roasted and steamed veges.
  • Calamari and chips $6.50
    • Crumbed calamari rings, with fries, tartare or tomato sauce.
New Orient Chinese Takeaways (sample menu)
  • Chicken & Cashew Nut
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with cashew nuts. Served with white rice.
  • Battered Sausage
    • Deep fried plain sausage.
  • Hot Dog
    • Deep fried hot dog on a stick.
  • Chicken Black Bean
    • Broccoli, cauliflower, mushroom, carrots, capsicum and chicken stir fried with black bean sauce. Served with white rice.
  • Vege Nasi Goreng
    • Fried rice with broccoli, cauliflower, mushroom, carrots, and chilli. Tell us how spicy you would like it in the comments.
  • Beef Curry
    • Broccoli, cauliflower, mushroom, carrots, and beef stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
  • Honey Chicken & Pineapple
    • Broccoli, cauliflower, mushroom, carrots, and chicken stir fried with honey & pineapple. Served with white rice.
  • Potato Fritter
Kassaba Restaurant (sample menu)
  • Moroccan Chicken with Lemon & Olive $25.00
    • Marinated Chicken cooked with olives and lemon, served with cous-cous
  • Tropical Mussels $14.00
    • Fresh NZ green-lip mussels freshly steamed in coconut cream, pineapple and Italian parsley. Choice of sauce (Harrisa, Chermoula), Tropical
  • Fish of Day $26.00
    • Ask the waiting staff
  • Crispy Calamari $10.00
    • Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
  • Moroccan Pasta $10.00
    • Pasta with meatballs, moroccan tomato sauce
  • Doner Kebab-Lamb $10.00
    • Traditional marinated slices of meat, served with salad, hummus, pita breads, rice and garnished with yogurt
  • Dolma $12.00
    • Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
  • Kassaba Moorish Eggs $10.00
    • Poached egg with meatballs, tomato, onion and olive oil topped with fresh parsley with hot turkish bread
Pekaren

Pekaren

location

Address

Bell Block Court, Bell Block, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

67550990

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Bell Block Court, Bell Block, New Plymouth, Taranaki, 4312, New Zealand
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