Pekaren in Taranaki Menu

PIZZA PIZZA
  • PEKARENS CLASSIC $12 / $15
  • MARGHERITA
    • Tomato sauce, olive oil, mozzarella, oregano, basil
  • HAWAIIAN
    • Tomato sauce, mozzarella, ham, pineapple
  • DIAVOLA
    • Tomato sauce, mozzarella, pepperoni, salami, onions
  • VEGETARIANA
    • Tomato sauce, mozzarella, capsicum, onions, mushrooms
  • PROSCIUTTO E FUNGHI
    • Tomato sauce, mozzarella, ham, mushrooms
  • BOSCAIOLA
    • Tomato sauce, mozzarella, Italian salami, mushrooms
CHEF'S CHOICE $13 / $16 CHEF'S CHOICE $13 / $16
  • ASTIGIANA
    • Tomato sauce, mozzarella, spinach, feta, cherry, tomato
  • POLLO
    • Mozzarella, chicken, camembert, cheese, cranberry sauce
  • PEPE
    • Mozzarella, Italian salami, spinach, parmesan
THIN HANDMADE & CRISPY DOUGH PIZZAS THIN HANDMADE & CRISPY DOUGH PIZZAS
  • Risen for 18 hours
  • Sizes: Large - 12" = 30cm ; Small - 10" = 25cm
CLASSIC ITALIAN CLASSIC ITALIAN
  • MARINARA $7 / $10
    • Tomato sauce, fresh garlic, oregano
  • NAPOLI $15 / $18
    • Tomato sauce, fior de latte, olive oil, oregano, basil
  • CAPRICCIOSA $17 / $20
    • Tomato sauce, fior de latte, ham, olives, artichokes, mushrooms
$12 / $15 PIZZA OF THE WEEK $12 / $15 PIZZA OF THE WEEK
  • GREEK PIZZA
    • Tomato sauce, mozzarella, olives, feta
ALTERNATIVE ALTERNATIVE
  • GRISSINI $6.00
    • Pizza sticks with homemade garlic sauce
  • FOCACCIA $6.00
    • Garlic, olive oil, mozzarella, parmesan, oregano
  • CALZONE $15.00
    • create your own
  • ITALIAN SALAD $12.00
    • Lettuce, riccota, olive oil, cherry tomato, parmesan, bocconcini, balsamic glaze
  • CAESAR SALAD $12.00
    • Lettuce, smoke chicken, parmesan, croutons, pekaren's, caesar dressing
  • PROSCIUTTO SALAD $15.00
    • Riccota, parmesan, prosciutto, fior de latte, balsamic vinegar
  • BREAKFAST PIZZA $12 / $15
    • Tomato sauce, bacon, mozzarella, beans, egg riccota
ADD-ONS: (EACH $1) ADD-ONS: (EACH $1)
  • Chorizo, Bacon, Prosciutto, Anchovies, Smoke Chicken, Parmesan, Bocconcini, Feta, Gorgonzola, Ricotta, Spinach, Olives, Onions, Capsicum, Mushroom, Fresh Chilli

Nearby Sample Menus

  • Whole Fresh Gurnard poa
    • chilli, garlic, little neck clams, cherry tomatoes
  • Empanadas (3) $14.9
    • pulled beef brisket, black olives, chimichurri
  • Flaming Zany Zeus Halloumi $18.9
    • lemon, thyme, ouzo, toasted ciabatta
  • 12 Hour Spiced Wild Goat (Central Otago) $41.9
    • zany zeus greek yoghurt, pomegranate / 300g
  • Charcuterie $34.9
    • serrano ham, chorizo gran reserva, iberian salami, bresaola
  • Black Barley $9.9
    • kale, quinoa, feta, radish, celery vinaigrette
  • Green Beans $9.9
    • pepadew, grana padano
  • Fried Calamari Balls (3) $14.9
    • chilli coriander mayonnaise
  • Combo 1 $14
    • Any Classic Pizza, Chips & Drink
  • Tandoori Chicken (Small / Large / Extra Large) $10 / $17 / $24
    • Tandoori Chicken, Onion & Mint Yoghurt
  • Bread - Spinach & Feta $7
  • Chicken Peri Peri (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Chicken, Onion, Caramelized Onion, Capsicum & Cheese
  • Mexican (Small / Large / Extra Large) $10 / $17 / $24
    • Salsa Sauce, Chorizo, Onion, Jalapeno, Capsicum, Pepperoni & Cheese
  • Butter Chicken (Small / Large / Extra Large) $10 / $17 / $24
    • Butter Sauce, Chicken, Onion, Caramelized Onion
  • Italian (Small / Large / Extra Large) $10 / $17 / $24
    • Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
  • Bread - Olive & Feta $7
  • Duo of bruschetta $15.00 Perfect for 2
    • Olive tapenade and tomato basil & feta
  • Chefs special $Market price
    • (Please see our chef’s specials)
  • Scallop and smoked fish cake $17.00
    • Served with wasabi mayonnaise fresh Gusto salad, chilli flakes and capsicum pesto, topped with a hollandaise coated poached egg and finished with avocado oil
  • Yogurt smoothie: $7.00
    • With fresh fruit and mint
  • Mixed berry sorbet $13.70
    • Three scoop of mixed berry sorbet with berry compote
  • Gusto is happy to cater for your dietary requirements, gluten free, dairy free and vegetarian. Please talk to a member of staff to alter the menu for your dietary requirements, Gluten free bread is available on request.
  • Ever changing dips $16.00 Perfect for 2
    • Herbed pita bread and toasted ciabatta bread with ever changing dips, spiced chorizo sausage and garlic prawns
  • Chicken breast $35.50
    • Roasted chicken breast, potato roulade stuffed with chicken thigh, olive & sundried tomato mousse served with champagne ham & chorizo croquette, greens & sauce vierge
  • Lemon & fruit salad tart, grapefruit ice & meringue shards $16
  • Three Egg Omelette $17.00
    • Choose three fillings: Bacon, salmon fillet, mushroom, onion and mozzarella cheese
  • Dark chocolate fondant with orange sorbet, candy zest & chocolate soil $16
  • Chicken and ornage pate with mixed baby salad and toasted bread $16
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
  • Tenders & Fries $8.00
  • Fish & Chips $8.00
  • Creamy Balsamic Mushrooms
    • Options as follows
  • Honey, Soy & Ginger Tofu $16.50
    • W your choice of salads
  • Beef & Bacon Burger $17.50
    • W house slaw, french fries & aioli
  • Satay Chicken & Bacon Burger $18.50
    • W house slaw & french fries
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • - Avocado (when in season) $3.50
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Coleslaw $3.90
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Thai green chicken & vegetable curry $19.90
    • Our popular curry served with rice, poppadam and a side yoghurt
  • Pull apart loaf $12.90
    • Stuffed with chipotle, corrinader, red onion, salsa and cream cheese
  • Crispy salt & pepper calamari $14.90
    • On a bed of salad with lemon mayonnaise
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Bacon & Eggs on Toast $14.00
    • Eggs cooked your way. Gluten Free option add $1
  • Eggs Benedict $19.00
    • with hashbrowns, ciabatta and your choice of either bacon, spinach or salmon (add $1) topped with hollandaise sauce. Half option available ($12)
  • Big Breakfast $20.00
    • Bacon, kransky, creamy mushroom, oven roasted tomato, caramelized onion, hash brown, grilled ciabatta, hollandaise and two eggs cooked your way. Gluten Free option add $1
  • Wedges $9.50
    • with tomato salsa and sour cream.
  • Open Steak Sandwich $19.00
    • Scotch fillet topped with onion rings. Served with fries and aioli.
  • Chicken Wings $12.50
    • coated in your choice of garlic and parmesan, housemade tui bbq sauceor spicy tomato.
  • Cans $4.50
    • Fanta and Sprite Zero
  • Fillet Mignon Burger $22.00
    • Scotch steak, bacon, onion, lettuce, tomato, cheese and mushroom sauce. Served with fries and aioli.
  • Mixed $11.50
  • Mixed $11.50
  • Chicken $11.50
  • Mixed $16.00
  • Mixed $15.00
  • Falafel $15.00
  • Falafel $11.00
  • Humuz & Tabouli $11.00
  • Chicken Curry $15.00
    • A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Beef Biriyani $17.00
  • Kerala Paratha $3.00
    • A popular kerala bread made from refined flour,egg flattened in to a layered grilled bread
  • Gobi Manchurian $15.00
    • Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
  • Squid Masala $17.00
    • A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
  • Lamb Curry $17.00
    • Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves
  • Golden Fried Prawns (6 pieces) $12.99
    • Battered prawns, deep-fried to a golden brown colour
  • Lamb Madras $16.50
    • Cooked with mustard seed, coconut cream, herbs and spices
  • Lamb Korma $16.50
    • Cream and cashew nut sauce with Indian spices.
  • Chicken Methi (Chef Special) $15.99
  • Mango Pickle $3.50
  • Mango Chutney $3.50
  • Vegetable $14.99
    • Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
  • Chicken $15.99
    • Rice cooked in Biryani Masala with herbs and spices. Served with Raita.
  • Samosa $6.00
    • 2 pieces triangular pastry filled with potatoes and peas. Fried and served with chutney.
  • Add Chicken $3.90
  • GHOST BUSTER $4.90
    • Cola and a scoop of ice cream.
  • SCALLOP & BACON $21.60
    • Bacon wrapped scallops served on summer fresh salad finished with citrus and zesty aioli.
  • FISH N' CHIPS $12.90
    • Battered fish n' chips, served With tomato sauce.
  • Doz $28.90
  • - Add a Potato Hash $1.90
  • BEEF NACHOS $14.40
    • A slightly spicy mince on crispy nacho chips, topped With salsa and sour cream.
  • Add Bacon $3.90
  • ●Add Some
  • Classic Beef Burger-
    • 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
  • -Flame Grilled
  • Oink
    • Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
  • Double Cheese Burger-
    • 200g flame grilled beef pattie, mustard cream cheese, Swiss cheese, red onions, tomato sauce and fried pickles.
  • Fries $6.00
  • Seeded Mustard Mash
  • Chicken Wings $16.00
    • Hot and spicy w ranch dipper
  • Bacon Butty $17.50
    • Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce
  • The Hub Stack $19.50
    • Hub Potato Croquettes Stacked with Bacon, Avocado & Portobello Mushroom Drizzled with Balsamic Syrup & topped with Pesto-Sour Cream Mousse
  • Kids Wedges $8.00
    • Wedges with Tomato Sauce
  • Eggs Benedict $18.00
    • Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
  • French Toast $17.80
    • Served w Seasonal Fruit & Maple Syrup With Bacon
  • Open Steak Sandwich $19.80
    • Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
  • Balsamic Cream Mushrooms $15.80
    • On Toasted Ciabatta
  • Side of Garden Salad $4.50 each
  • Fish or Prawn Goan Curry $16.90
    • Pieces of fish or prawn cooked with coriander, coconut with tomato gravy
  • Beef Madras $14.90
    • Pieces of beef cooked with onion, tomato and rich coconut based gravy
  • Lamb Rogan Josh $14.90
    • Diced Lamb cooked with delicious North Indian Style in onion and tomato gravy
  • Mushroom Matar Masala $14.90
    • Mushroom and peas cooked in onion gravy
  • Roti $2.50
  • Lamb Nawabi $14.90
    • Lamb cooked with almonds, onions, tomato, coconut, cream and exotic spices with brown gravy
  • Mixed Pakora (6 pcs) $4.50
    • Sliced potato, silverbeet and cauliflower dipped in pea flour batter, deliciously spiced and fried to golden brown
  • Vegetable Biryani $14.90
    • Basmati rice specially cooked with vegetables, nuts and spices
  • Confit garlic butter
  • RUMP400G $31.90
  • BRUSCHETTA $10.90
    • three toasted pieces of ciabatta topped with fresh tomato, Spanish onion & feta.
  • Steak fries
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • Mushroom sauce
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • CHOCOLATE GATEAU $10.90
    • with hot fudge sauce
Pekaren

Pekaren

location

Address

Bell Block Court, Bell Block, New Plymouth, Taranaki, 4312, New Zealand

phone

Phone

67550990

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Wednesday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Thursday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Friday: 10:30 AM – 2:00 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:00 PM, 5:00 – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Italian , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Bell Block Court, Bell Block, New Plymouth, Taranaki, 4312, New Zealand