Peking Cafe in Manawatu-Wanganui Menu

Colossus $25.90
- 10 slices
Lasagna $16.90 / $14.50
- The classic baked layered dish of Egg Pasta, prime Minced Beef and Bechamel Sauce, topped with a Tomato Blend and Parmesan. With House Salad / without salad
Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
Di Famiglia $20.90
- 8 slices
Savoury Crepes $19.50
- Succulent chunks of Roast Chicken and sauteed fresh country Mushrooms, bound in a creamy Cheese Sauce and wrapped in Crepes, with House Salad and Seasoned Fries
Red Tide see above
- Spicy Chilli Shrimps, Creamy Brie, Red Capsicum and Onion, Swirled with Thousand Island Dressing
Herb & Ham Bread $6.50
Cosmo see above
- Blue Cheese, Chicken, Bacon & Caramelized Onions

Blue Moki $22.90 / kg
Battered Scallops $2.00 / $10.00 / $20.00
- Each / ½ Dozen / Dozen
Hoki $18.90 / kg
Paua $7.50
Fresh Fish Fillets $4.90
Blue Cod $55.90 / kg
Selection from Cabinet $6.00
Groper Steaks $31.90 / kg

Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
Smoked cheddar cheese fondue w ciabatta $12
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $25
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16

e.$19.90
e. $23.90
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
cheese pizza pane $ 7.90
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
marinated olives $ 8.90
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket

MEGA BREAKFAST $18.50
- angus steak, gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
GRILLED CHICKEN $14.50
with mushrooms $3.50
Large $11.50
1/4 chicken with salad, chips or rice $14.50
Chips or garlic potatoes & 420ml drink $6.00
GRILLED EGGS BENEDICT $14.50
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
KIWI GRILL BREAKFAST $14.50
- gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast

Humus Kebab Small / Large -N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
Falafel Kebab Small / Large -N/A
- Falafels wrapped in a flat bread with salad and your choice of three sauces.
Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces

Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Mugal Malai Kofta $16
- Croquettes of ground garden fresh vegetables and cottage cheese stuffed with nuts and raisins in creamy gravy.
Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Hyderabadi Lamb Chop Masala $18.99
- Specially marinated lamb chops cooked in tandoor oven and simmered in onion and tomato based gravy.
Love Story Naan $6
- Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
South Indian Chicken $17.50
- Boneless chicken cooked in coconut cream based gravy tempered with mustard seeds and curry leaves.
Love Story Special Biryani $21.99
- Mixed seafood biryani with cashew nut and raisins.
Beef Jalfrezi $18
- Beef cubes cooked with onion, tomato, capsicum and lemon juice.

Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Onion Bhaji $5.00
- Julienne cut onion dipped in spiced chickpea batter and deep fried.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
FULL menu curry (excl. seafood) $11.00/$11.00
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.

-Small $14.00
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.
Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
Seafood Chowder $18.00
- Loaded with luscious seafood.
Carrot Cake $7.00
- Served with cream or yoghurt.
Ice Cream Sunday $7.00
- Served with chocolate or passionfruit sauce.
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
GF - Gluten Free

Steak and Cheese N/A
Old English N/A
Egg and Cheese N/A
White Bread N/A
Bacon, Egg and Cheese N/A
M&M N/A
Steak, Egg and Cheese N/A
Capsicum N/A

Sweet Onion N/A
BBQ N/A
Wrap N/A
Old English N/A
Chipotle N/A
Oven Roasted Chicken N/A
Italian Herbs & Cheese N/A
Italian B.M.T N/A

Teriyaki Salmon $30.50
Small $7.00
Vegetarian Sushi $16.00
Beef Tataki $14.00
- Delicate slivers of seared beef with homemade sauce and fresh salad
Age- Tofu
- Deep fried crispy fresh tofu with dashi sauce
Takoyaki
- Deep fried octopus and vegetable balls served in Japanese batter and sauce
Salmon Avocado Sushi $16.00
Mix Sashimi $21.00
- Today’s freshest available fish sliced to perfection served raw with wasabi and ginger

Meatlovers $18
- Ham, smoked chicken & chorizo with a BBQ swirl
Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
Veggie Goodness $18
- Capsicum, red onion, tomato & cheese
Hawaiian $18
- Ham, pineapple, cheese & tomato relish
Nachos $18
- Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
Chocolate Brownie $12
- warm chocolate brownie with vanilla ice cream
Prawn Pasta $18
- Fettuccine in a creamy sundried tomato sauce with prawns
Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish

Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
Nachos Beef and Bean
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.

Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Fish of the Day N/A
- Waiting staff will inform you
Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction

Peking Cafe in Manawatu-Wanganui Menu

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Peking Cafe

Manawatu-Wanganui > Peking Cafe

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92 Guyton St, Wanganui Central, Wanganui

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