Peking Cafe in Manawatu-Wanganui Menu

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Peking Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Enjoy our menu options 7 days from 9:00 till 3pm or Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu from Garden Cafe. Botany Rd Seafoods offers many options including Kumara Chips and Spicy Wedges. Hell Pizza includes a wide range like The Kraken or Lust. Eggs On Toast and Eggs Benedict from . Brew'd Island Bay offers Sushiwa and Salmon Sashimi.

Nearby Sample Menus

Falafel
Chicken Kebab Salad
- Chicken doner served on fresh garden salad with hummus and jack dip
Satay
Humus
Large $15.90
Mayo
Chicken Kebab
Falafel
- Chickpeas balls with spices and herbs

Chinese Pickle Dumplings (16 pcs) $9.50
On Rice (Spicy) $11.90
Braised Tofu on Rice $11.90
Vegetarian Fried Noodles $11.90
Vegetarian Dumplings (16 pcs) $9.50
Vegetarian Fried Rice $11.90
Beef Casserole Noodle Soup $9.90
Egg and Leak Pancakes $5.50

Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Fish of The Day $33.00
- Please refer to specials board (changes daily).
Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
Open Breakfast Buttie $14.50
- Toasted ciabatta, bacon, fried egg, spinach, hash brown and hollandaise sauce.
Fries and aioli $7.50

Crab Sticks $1.50
Meat Patties $3.00
Donuts $1.50
Cheese $6.50
Squid Rings $0.80
Blue Moki $22.90 / kg
Trevally $22.90 / kg
Tarakihi $29.90 / kg

Mango Chicken / Lamb / Beef see above
- Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
Mango Kulfi $2.50
Bread Basket $9.99
- Plain naan, Garlic naan, Roti, Keema naan, Stuffed kulcha
Entrees Full
- All entrees accompanied with chutney
Nawabi Prawn / Scallop $13.99/$14.49
- Prawn/Scallops mixed in cashew nut, almond, coconut cream sauce and lightly spiced
Chana Masala (Punjabi style) $11.99
- Chick-peas cooked with onion tomato sauce in Punjabi style garnished with ginger and cilantro
Chicken Nuggets & Chips (6 pieces) $5.49
Chicken half $7.99 full $12.99

Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Beef & Mushroom pot pie - served with salad & fries $16.50
Rendang beef curry - mild beef curry with coconut served with rice $17.00
Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50

Eggs Benedict Bacon $16
Eggs Benedict Salmon $18
Corn Fritters with Bacon $16
Fish And Fries $7
Granola $11
Big Breakfast $20
Cajun Chicken Burger $17
Toasted Sandwich (1 Filling) $6.5

Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
Mugalai Kulfi $6
- A frozen dessert prepared with sweet milk with almond pieces
Garlic Naan $4
- Soft unleavened bread with garlic and coriander prepared in tandoor.
Fish Naan $6
- Soft unleavened bread stuffed with spiced fish.
Mughalai Mushroom $16.99
- Potato and Mushroom cooked in cashew and coconut based white sauce and tempered with aromatic spices.
Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Mango Chicken $16.99
- Cubes of chicken cooked in mango sauce with almonds and cashews, topped with cream and butter.
Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.

Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
Fish Pakora $10.50
- Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
Goan Fish Curry $10 Half / $15.50 Full
- Pieces of fish cooked In a fine onion tomato coconut gravy finish with lemon.
Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked in a rich onion tomato gravy and thick sauce.
Chicken Tikka $9.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoori oven.
Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
Garlic Naan $3.50
- Naan bread made with garlic and butter.
Naan $2.50
- Bread made with refined flour.

HAM STEAK SALAD & CHIPS $17.20
SQUID RINGS SALAD & CHIPS $18.40
CHICKEN PARMIGIANA $23.50
- SERVED WITH STUFFED POTATO OR CHIPS
OLDE FASHION SHRIMP COCKTAIL $9.40
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
BEEF ‘N’ GUINNESS STEW $18.60
STUFFED MUSHROOMS $8.20
SOUP OF THE DAY $10.00

M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables
M8 PAD PRIK KING (Medium - Hot) $18.50
- Hot, spicy herbs with chicken, pork or beef
L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
R4 NASI GORENG $18.50
- Stir fried rice with pineapple, vegetables and either beef or chicken
M9 PAD PA NANG $18.50
- Original Pa Nang chicken, pork or beef in coconut cream
C1 KEOW WAN KAI (Medium - Hot) $17.50
- The most classic green curry chicken

Tandoori chicken
- Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
Paneer or aloo mattar $16.90
- Potatoes, cottage cheese and peas cooked together in a subtle spicy gravy
Aloo parantha $4.00
- Plain flour bread stuffed with spiced potatoes
Plain of mixed raita $3.50
Aloo gobhi $13.90
- Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
-Half $10.00
Murg labador $16.90
- Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg

-Small $14.00
side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
Chicken Caesar Salad $19.50
- With bacon, croutons and parmesan. Topped with a poached egg. Anchovies optional
Range of Slices $4.00
BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
Seafood Chowder $18.00
- Loaded with luscious seafood.
Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts

B.L.T $15.00
- with Chips
The BIG Brekkie The Works $16.00
'BB' Burger $15.00
- The Works with Chips
Chicken Fillets $16.90
- with sweet chilli dip and chips
Smoked Chicken Salad $17.50
Chicken & Bacon Burger $15.00
- with Chips
Prime Ribeye Steak $20.00
- with salad and chips
Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo