Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • - Chicken or Beef $19.00
  • Gang Gari - Chicken/Pork/Beef $16.00
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • - Chicken / Pork / Beef $17.50
  • Mixed Appetizers (4 Pieces) $8.00
    • Thai Gari Puff, Spring Roll, Satay Gai and Ka-Nom Pang Na Goong.
  • Tom Yum Goong $8.50
    • Hot and sour soup with prawns, mushrooms and Thai herbs.
  • - Roast Duck (Slices) $22.00
  • Rice $2.00 per person
  • - Chicken / Pork / Beef $19.00
  • Soup of the day $12.50
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • House hot-smoked salmon $8
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Paprika spiced creamed beans $5
  • SAAG GOSH $18.50
    • lamb cooked in spinach and mildly spiced
  • BEEF MADRAS $18.50
    • diced beef cooked in light spices and coconut flavored sauce
  • BEEF VINDALOO $18.50
    • beef cooked in a hot vindaloo spicy sauce straight from Goa
  • CHANNA MASALA $17.50
    • chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
  • BEEF TUDKA $18.50
    • beef cooked in onion, ginger, garlic and lightly spiced
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • PRAWN MALABARI $23.50
    • prawns cooked with capsicum onions and spicy coconut flavored sauce
  • BUTTER PRAWN $23.50
    • prawns cooked in a special creamy tomato flavored sauce
  • STEAK BURGER $4.50
  • Chicken $12.50
  • Mix Meal $15.00
  • POTATO SKINS $6.50
  • CHICKEN NACHOS $9.00
  • SMALL CHICKEN KEBAB $4.50
    • garlic marinated chicken with coleslaw
  • BACON BURGER $4.50
  • Mix $13.50
  • 2. Pork Yakisoba $23.90
  • 47. Vegetable Bento $10.90
    • Sushi, tempura, tofu teriyaki, daily special
  • 10. Touch of Sashimi $9.90
    • (Fresh raw fish fillet combination)
  • 8. Goma Sansai $7.90
    • (Steamed vegetable With sesame sauce)
  • 17. Cha-shyu $8.90
    • (Sliced seasoned pork belly)
  • 6. Teriyaki Combination Set $20.90
    • (Chicken, Fish & Beef)
  • 9. Edamame $6.90
    • (Steamed soybeans)
  • 32. Tonkatsu Combination $15.90
    • Deep fried pork & fish cutlet
  • Pork Cutlet $26
    • Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
  • Eggs On Toast $16
    • Eggs Any Style, On Ciabatta Toast, Salad Greens And Hollandaise
  • Eggs Benedict $20
    • Toasted English Muffin, Wilted Spinach, Hollandaise Sauce With Bacon Or Smoked Salmon
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Trio Of Ice Cream $10
    • Chef'S Selection Of 3 Scoops Of Gourmet Ice Cream Or Sorbet
  • Creamy Seafood Chowder $14
    • Loaded With Seafood, Served With A Toasted Ciabatta
  • Smoked Fish Pie $19
    • Smoked Fish, Leeks, Flaky Pastry Top, Served With Salad Greens And Crisp Potatoes
  • Brigham Big B/Fast $24
    • Bacon, Prime Pork Sausages, Hash Browns, Mushrooms, Slow Roasted Tomato And Eggs Your Style On Grain Toast
  • Everybody's
    • a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar
  • jonah's bombay nut mix $5.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • green salad, house vinaigrette
  • Ploughman's
    • house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
  • martell vsop $13.00
  • seven spiced calamari, smoked tomato aioli, coriander $15.00
  • pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • Mash & Gravy $5.00
  • Ribs FR $35 / HR $26
    • Tender 3 day hickory smoked & marinated pork ribs, basted in our own pomegranate bbq sauce with french fries & coleslaw
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • Bagel $3.00
    • Toasted or fresh with butter
  • Holy Tabarnak $19.50
    • 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
  • Fried Pickles $7.50
  • Coconut Chia Pudding Bowl $15.00
    • with mango, passionfruit, banana, goji berries
  • Side Dishes
  • Side Dishes
  • Fish
  • 7. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • 3. Assorted Meat BBQ $38.00
    • For 2 persons
  • Marinated Beef
  • Marinated Pork
  • King Prawn
  • Boscaiola
    • roast potatoes, bacon, mushrooms
  • green salad with red onion and celery
  • Ravioli
    • pumpkin & ricotta or spinach & ricotta
  • Pesto
    • homemade basil pesto, potato, green beans
  • Pasta Speciale $ 22.00
  • Parmigiana al forno $ 20.00
  • Tirolese
    • mushrooms, brie, pancetta
  • Puttanesca
    • tomato sauce, anchovy, garlic, olives, capers, chili
  • Risotto of the day $16.50
    • special of the day
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • Creamy Mushrooms $16.50
    • on toast
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Beef or Chicken Curry on Steam rice $11.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • 1 $10.00
    • 1 hamburger, 1 sausage, 1 potato fritter, 1 fish of the day, $2 chips
  • Mushroom burger $5.00
  • Scallops $2.00
  • Crab stick $1.40
  • Hash brown $1.00
  • Hawaiian burger $4.50
  • Ham burger $3.50
  • Chicken borak $2.00
  • Chef's Special Bento Box $21.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
  • Salmon Sashimi $20.00
  • Prawn Tempura 6 pcs $8.50
  • RAMEN(SPICY/MILD) $10.00
    • chicken seafood tofu
  • (served with miso soup /udon noodle base + $1.00)
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • Standard Sushi Roll 50pcs $50.00
  • Orange Duck $29.90
    • Boneless roast duck, fresh veges, red curry, orange juice
  • Thai Green Curry V $20.90
    • of veges & tofu
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Hot Lava Prawn $29.90
    • Tamarind, sambal chilli, palm sugar, okras/bean
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Som Thail Gai $23.90
    • Fresh paw-paw salad with grilled lemon grass chicken, roasted peanuts, crisp shallot & Thai dressing
  • Bakmi Goreng $23.90
    • Indonesian stir fried Hokkien noodle with prawns & chicken, sambal sauce, veges & toasted shallot
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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