Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • DES TRADITIONS CHICKEN KARAHI $38.90
    • with 6 naan bread(serving for 3+ persons)
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • CHICKEN TIKKA MASALA $12.90
    • tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • Palin Naan $2.00
  • TANDOORI CHICKEN(half) $16.90
    • served with salad,naan bread and garlic sauce
  • Chicken $10.40
  • Wonton $9.90
  • Pork $10.40
  • Steak $4.50
  • Squid Rings $0.80
  • Chicken $10.40
  • Chips (minimum) $2.00
  • Prawn $11.90
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Chicken Avocado and Bacon $21.5
    • with salad greens, tomato and lemon aioli
  • Thin and Crispy Crust Hawaiian Pizza and Fries $10
    • classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
  • Breakfast Tacos (3 pieces) $15
    • Bacon, Scrambled Eggs, and Chorizo Sausage, topped with Sour Cream, Guacamole and Salsa and Jalapeno
  • With bloody Mary shots (4 oysters) $24.5
  • Couscous and roast summer vegetable salad (V) $17.5
    • Seasonal roast vegetables tossed with soft couscous
  • Chicken S$9.9/$12.9/L$16.9
  • B $35.00
    • 1 medium pork, 1 medium beef, 1 large butter chicken
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • Lamb S$9.9/$12.9/L$16.9
  • Chicken $2.80
  • 5 pcs chicken $12.00
  • Mayo
  • ·Teriyaki Chicken Don
  • -Main $16.90
  • ·Salmon Sashimi Don
  • Campbells Bay Lunch Box $21.90
  • Torbay Lunch Box $19.90
  • -5pcs $8.00
  • Yaki Udon $13.00
  • -Half $11.90
  • Chicken $10.00
  • Pork, Veges, Pineapples $12.00
  • Cashew Nuts $7.00
  • Prawns $13.00
  • Pork $12.00
  • Spring Roll $1.70
  • Egg Fried Rice $9.00
  • Beef $10.00
  • Shrimp fried rice $9.00
  • Beef $8.50
  • BBQ pork $9.00
  • Egg $2.80
  • Chicken with cashew nut vegetables $10.00
  • Meats, shrimp, mushroom, pineapple $2.50
  • Combination meat $9.50
  • Pan fried prawn pepper salt on fried rice $10.50
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Chicken/lamb Korma $10
    • Tender chicken/lamb cubes cooked in exotic cashew nut sauce.
  • Mango chutney $2.50
    • Dried cucumber, carrot, onion
  • Masala Popadoms $4
    • Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
  • Aloo Gobi $10
    • A combination of couliflower and potatoes in tomatoes and onion gravy.
  • Tamarind chutney $2.50
    • DRINKS
  • Chicken Tikka Masala $10
    • Thick tomato and onion sauce with touch of coriander flavour.
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
  • Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
  • Grand xacuti vegetarian breakfast $23.00
    • Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
  • Xacuti omelette $15.00
    • Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Chilli bean, corn polenta croquettes, onion relish, cos $8.00
  • SPICY CHICKEN LEG WITH NOODLES $14.50
  • FRIED BEAN SAUCE NOODLES $13.00
  • SIMMERED PORK TROTTERS WITH RICE $14.50
  • PAN FRIED VEGETARIAN FISH WITH RICE $15.00
  • COMBINATION 3 KINDS FROM ABOVE $12.00
  • CHIVE DUMPLINGS 12 PCS $12.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
  • DEEP FRIED TOFU 5 PCS $5.00
  • Lamb S$12/M$13
  • Prawn S$11/M$12/L$14
  • Lamb S$12/M$13
  • Chicken thighs $4.00
  • (Small no rice)
  • Prawn curry $14.00
  • Combination S$11/M$12/L$14
  • (Small no rice / Medium with rice / Large no rice)
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Prawn 'cocktail' (GF) $18.00
    • Old fashion style with horseradish cocktail sauce
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Truffle fries (V) $11.00
  • Buffalo chicken loaded fries $18.00
    • Bbq chicken, fries, cheese, hot sauce & ranch dressing
  • Rotisseries chicken (GF) $28.00
    • 1/2 roaster chicken with our Applejack's slaw, mashed potato, seasonal greens & jus
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • HAM CHEESE & PINEAPPLE $3.80
  • HAM & CHEESE $3.50
  • Kransky Sausage $3.00
  • Spring Roll $2.50
  • CHICKEN $4.50
  • Lamb Shank $6.50/$8.50
  • Prawn Stick $2.80
  • Teriyaki Chicken Salad $6.50
  • 2 Thighs
  • 1 Drum
  • Samosa $2.50
  • 2 Drums
  • Up Size Reg. Chips to Large $1.00 each
  • Regular Chips
  • Regular Chips
  • 1 Thigh
  • Breakfast Beans Bacon $16.00
    • tomatoes fennel, paprika & ricotta, fried eggs sourdough
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Chicken Burger $18.50
    • Harissa yogurt, pickle cucumber w kumara chips
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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