Peninsula Chinese Restaurant in Auckland Menu

Snack Box $5.70
- 1 piece of chicken thigh and regular chip
Drumstick $2.00
Piece of chicken N/A
Picnic Box $38.90
- 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
4 Fish, 4 Sauasges & 1 Large chips $12.90
Chicken Feast $29.90
- 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
Upsize chips $1.00

Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli
-Add grilled chicken strips for $5.90
Fish & chips $25.50
- Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
Soup of the day $8.90
- Ask your server for today's selection
Bread & dips $9.90
- Oven warmed bread with assorted dips
T- bone $37.90
Prawn and scallop salad $22.90
- A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
Stuffed corn-fed chicken breast $28.90
- Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis

Roasted Duck Half $19 / Whole $36
Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
Tofu with Roast Pork on Rice
Sautéed Venison Fillet with Garlic and Spring Onions $32.00
Roasted Pork / Honey Marinated BBQ Pork $24.00
Beef with Veges on Rice
Seafood Fried Rice/Noodles / Scrambled Egg & Prawn on Flat Rice Noodles / Braised E-Fu Noodles with Mixed Seafood $24.00

Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Arancini $13.00
- Cheese filled and crumbed balls of risotto
Rigatoni $22.00
- Pasta served with our signature southern italian slow cooked pork ragu
Green salad with vinaigrette $6.50
Ossobucco $27.00
- Veal on the bone with vegetable and stock broth served on a potato mash
Fresh cockles in a tomato and salami sugo with bread $13.00
Ask about the daily specials

Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Add chargrilled chicken $28
Soup of the day $16
- Ciabatta bread [vegan]

Leche Flan N/A
- Caramel custard dessert (single serve or tray)
Adobo N/A
- Chicken, pork or both cooked in vinegar and soy sauce
Bulalo N/A
- Tasty beef-bone soup with vegetables
Longsilog N/A
- Traditional filipino sausage with garlic rice, egg and soup
Lomi N/A
- Noodles with pork or chicken and vegetables in a thick savoury soup
Pinakbet N/A
- Asian vegetables stir fried in bagoong (shrimp paste)
Pancit Canton N/A
- Fried noodles with pork, prawns and vegetables (also available as bihon or sotanghon)
Tapsilog N/A
- Marinated beef with garlic rice, egg and soup

B.L.T $8.00
The Works $30.00
- A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
Toasted Sandwiches $5.00
- 2 Fillings of either Bacon, Cheese, Tomato, Onion, Pineapple, Egg, or Sweet Corn
Vege Bowl $12.50
- vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
Hot Chips
Fish Bites & Chips $8.50
- served with lemon & tartare sauce
Lamb Shanks $16.00
- 1 Lamb shank served with mashed potato & gravy
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)

Burnt Broccoli $6.5
- with prosciutto & gorgonzola blue
Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
Toasted Flat Bread $9.5
- with roasted garlic, feta walnut dip & za’atar
Rum Charred Pineapple $13.9
- with mint fruit salsa, raisin gelato & pineapple crisps
Mango Parfait $11.9
- with coconut ginger sorbet & seasonal fruit medley
Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
Extra Toppings $4.5
Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00

47. GREEN CURRY TOFU $14.90
- Mixed vegetables and tofu in coconut milk curry
Chicken $7.00
Seafood $18.90
43. TOM YUM FRIED RICE
- Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
21. OYSTER SAUCE
- Stir fried with oyster sauce and seasonal vegetables
Chicken or Beef or Pork $14.90
19. ROAST DUCK CURRY $17.90
- Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
30. PLA RAD PRIK $19.90
- Battered fish fillet topped with tasty tamarind sauce and chilli

- Feta cheese
Large $9.90
Small $6.90
Half $0.70 Full $1.40
- House vinaigrette
- Tuna
- Nero
Kiwi Veg Classic
- Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette

Nearby Sample Menus