Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • Deep fried spicy chicken (on bone) $22.00
  • Tom Yum Soup with Prawns S $8.00 / M $20.00
  • Fish fillets in sour cabbage soup $22.00
  • Sizzling Beef with Black Pepper Sauce $22.00
  • Lamb in Hot Plate with Chinese Doughnut $26.00
  • Gallic Flavor Deep Fried Chicken Wing S $10.00 / L $15.00
  • braised beef brisket with turnip in casserole $22.00
  • Sizzling beef spare ribs with black pepper sauce $28.00
  • Falafel Salad $12.00
  • Lamb Salad / Mixed Salad $14.00
  • Chicken Works on Rice (Mushroom & Capsicum) / Seekh Kebab on Rice Kobedeh Kubedah / King Prawns on Rice $14.00
  • Meat $3.00
  • Chicken Salad $13.00
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Chips / Garlic Bread $4.00
  • Super Kebab Combo $17.00
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • MIDDLE EASTERN LAMB & PUMPKIN TAGINE $12.80/$25.50
    • lamb shoulder and pumpkin pieces slowly braised in an aromatic sauce with spices tomato dates, currants and pomegranate molasses, medium heat Singe/Double
  • ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
    • Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Coleslaw salad served with croutons $8.50
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Fika Super Bowl $17
    • Mixed Quinoa And Seeds, Roast Pumpkin And Seasonal Vegetables, Cherry Tomatoes, Halloumi, Mixed Salad, Poached Eggs
  • All The Best $18
    • Fika with me "big breakfast" Bacon, sausage, tomatoes, mushroom, homemade hash, eggs, bread (Vegetarian available)
  • Gourmet sausage, manuka streaky bacon, smoked salmon, Portobello mushroom $4
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • Fika Beef Burger $18
    • Soft brioche bun, smoke cheddar cheese, BLT garnish, tomato relish with 18 kumara chips (Chicken available)
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • BBQ pork $8.50
  • Combination meat $9.50
  • SPECIAL B $6.00
    • 1 fish, 1 hot dog, 4 potato fritters, 1 chips
  • Fish $9.50
  • Beef $8.50
  • Won Ton soup $7.00
  • Beef $8.50
  • Chicken $8.50
  • Medium $12.90
  • Udon $9.90
  • Large $14.90
  • Small $9.90
  • Teriyaki Chicken Lunchbox $12.00
  • Chicken Katsu Lunchbox $12.00
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Regular $12.90
  • Plain Rice $2.00
  • Lamb Samosa / Chicken Samosa - each $2.50
  • Pakora $5.00
    • Onion, spinach, potato, sliced silver beet mixed in chicken pea's flour and fried
  • Seekh Kebab $8.00
    • Lamb mince mixed in spices and roasted in tandoor
  • Chicken Biryani $10.00
    • Chicken and rice mixed together with special spices
  • Keema Naan $3.00
  • Mixed Pickles $2.00
  • Beef Curry $12.00
    • Diced beef cooked in onion, tomatoes and spices
  • Bluff $5.00 each
  • Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
  • - Market Fish of the Day $18.00
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Seasonal Winter Greens w/ shaved almonds
  • Whole Market Fish - Marinated in chilli, ginger & lime POA
  • Steak Fries w/ house aioli
  • CHICKEN KHORMA $10.99
  • SPINACH CHICKEN $10.99
  • CHANNA MASALA $10.50
  • VEG PAKODA (3PCS) $2.50
  • LAMB ROGHANJOSH $10.99
  • LAMB KHORMA $10.99
  • Any Can Coca-Cola, Pepsi Range $14.50
  • CHICKEN SPL MASALA $12.99
  • V= Vegetarian
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • -Chicken, spinach & spices
  • Slices and Cakes $ 4.00
  • Pies $ 6.50
    • Chicken & leek
  • Sausage Rolls $ 4.50
  • Quiche $ 7.50
  • -Date & orange
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Selection of Slices $4.50
  • Muffins, Scones $4.50
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Mmmm Cake $5.00
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Sandwiches $6.50
  • 6x prawns $6.90
  • Curry & rice rolls
  • -tarakihi $3.50
  • Hot dogs (with sauce) $2.00
  • Family pack b $18.00
    • $3 chips, 3 fish, 2 sausages, 3 potato fritters
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Mini spring rolls $50.00
  • Fish $3.5 / $4.5
  • Stuffed Chicken Breast spinach, feta, basil pesto served on kumara & potato paprika purée with chunky mushroom sauce $34
  • Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Tandoori Chicken Tikka Platter served with mint sauce $16
  • Grilled Focaccia served with hummus $10
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • -With bacon $17.50
  • Sausages x 2 $5.00
  • -Served with soft tacos $19.50
  • Green salad with cow feta $7.00
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Baked beans $4.00
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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