Peninsula Chinese Restaurant in Auckland Menu

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Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

Breakfast Bun $13.50
- Scrambled egg, bacon, rocket & sweet chilli jam
-Add a Poached Egg $2.00
Kids Waffles $7.50
- Maple syrup & banana
Salmon or Bacon Bagel $14.00
- With cream cheese & avocado, served with capers & red onion relish
Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
The Beast $12.00
- Double bacon, egg, cheese & rocket fuel bbq sauce
Gluten Free Bread $0.50
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk

- Mushrooms $4.50
- Avocado $4.00
Sides
- Black Pudding $6.00
- Chips $4.00
- Scrambled $12.00
Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino
- Haloumi $5.00

1. Spring Roll (4pcs) $7.50
- Deep fried minced chicken and vermicelli stuffed in rice pastry
14. Tom Jued Woon Sen $8.50
- Thai clear soup with vegetables, glass noodles, minced chicken and prawns
62. Drunken Noodle
- Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
31. Pad Phed
- Red curry paste, vegetables, bamboo, green pepper, basil and coconut cream
43. Choo Chee
- Stir fried vegetables with red curry paste and coconut cream
52. Salmon Steak $25.50
- Pan fried salmon fillet (220g) with Thai herbs, coconut cream, lime juice, mushroom and market vegetables
16. Thai Beef Salad $19.00
- Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
71. Tofu Tod $6.00
- Deep fried tofu topped with sweet chilli, peanut and vegetables

Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Tom Kha Gai $8.00
- Spicy & sour chicken fillet, mushrooms, baby corn, bamboo shoots Thai herbs in coconut cream.
Pad Khing $19.50
- Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
Gang Jirt $8.00
- Mild vegetarian soup with tofu and fresh herbs.
Hoy Grob [5 pieces] $9.00
- Tempura scallops served with sweet chilli sauce.
Pad See You $16.50
- Thai noodles pan fried with chicken, pork or beef and vegetables.
Crying Tiger $19.50
- Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.

Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
Roasted Vegetable Salad (gf/ v) $19.50
- A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
Cheese Board $14.50
- A selection of NZ cheeses served with crackers, grapes and dips

Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Soft Shell Tacos $14.50
- with house slaw and one of the following;
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
OR
Chicken With Chipotle Aioli And Guacamole

WonTon $8.00
B.B.Q Pork & Vegs $10.00
Mix Grill $11.00
Won Ton $8.00
Pork & vegs $9.50
Pork & vegs $9.50
Chicken $10.00
Lemon Fish $9.00

Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi
Free Range Bacon, Mushroom & Feta $22.90
- with chorizo (free range)
Oriental Omelette $22.90
- cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta - with roasted free range chicken
Mushrooms/colcannon/beef sausage/tomato/avocado $4.00
Lemon smashed avocado, dukkah, almond on ciabatta $20.90
- with halloumi
Colcannon Brunch $18.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with smoked salmon
Eggs Benedict $16.90
- soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with mushrooms
I'm a star $7.50
- Kid's size bacon (FR) & egg with star toast

10 - Potato Wedges w/ Sour Cream $2.50
Mince Pie $2.00
9 - Potato Wedges $2.00
Butter Chicken Curry $3.00
7 - Chicken Drumsticks $1.80
Bacon and Egg Pie $3.00
3 - Lasagne $2.50
Chicken Pie $3.00

CHICKEN SHISH $13.00
- chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
Mini Kebab $8.00/$12.00
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
Lamb Kebab $10.00/$14.00
LAMB KEBAB ON RICE $9.50/$13.50)
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(S/COMBO)
MIX SHISH $16.00
- mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
Chicken Salad small/large $9.00/$11.50
CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)

Curly fries with tomato sauce Small $9.00/Large $14.00
Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
Lamb and Couscous Salad $32.00
- 250g of lamb rump cooked to your liking served with couscous, chick pea, harissa and coriander salad
250g Sirloin Steak $30.00
- Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Sticky Date Pudding $11.00
- Served with vanilla ice cream and home-made toffee sauce
Main $26.00
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce

P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
T0AST $6.00
- White or mixed grain with peanut butter or marmite or jam or honey
STEAK SANDWICH $18.50
- Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan

Special gizzards & hear $10.00 / 12
Grilled Chinese chive $9.00 plate
Rice $2.00 bowl
Roasted tendons of beef $16.00 plate
Chicken skin / Chicken sweet bun $1.50 ea
Lamb testicle / Chicken stick / Sweet corn stick $5.00 ea
Cold Noodles $14.00 bowl
Beef rib fillets $20.00 plate

Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
Marinated Olives & Feta marinated in home grown herbs $18
Seafood Chowder shrimps, mussels, scallops, ﬁ sh & croutons $18
Fresh Fruit Kebab served with strawberry ﬂ avoured yoghurt & berry coulis $14
Potato Wedges seasoned and served with sour cream $12
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Soup of the Day served with freshly baked breads $12
Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5

Skirt Steak $28.00
- Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Sourdough $4.00
- Butter
Cured and Torched Salmon $20.00
- Fennel, Mandarin
Oysters Served Natural $4.00
- Lemon and Mignonette
Shoestring Fries $8.00
- House Aioli
Beetroot $12.00
- Kale, Whipped Tofu, Balsamic
Whipped Cod Roe $15.00
- Pickled Radish, Croute