Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • Or, with black pudding $28
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Butternut & tomato soup, campagne $20
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Or, with bacon $25
  • Garden harvest $8
  • Fries $8
  • Millet & nut granola, feijoa, yoghurt $15
  • Combination & Vegetables on Rice $10.90
  • on Fried Rice $2.50
  • BBQ Pork & Mushroom $10.50
  • Vegetarian $9.30
  • Dumpling Soup $8.90
  • Chicken & Vegetables $9.80
  • BBQ Pork & Tomato $10.50
  • Prawn $11.90
  • 49. Steak $10.00
  • Prawn $10.50
  • Bacon $3.00
  • 61. Won Ton Noodle Soup $8.00
  • 12. Chicken $9.50
  • 27. Egg(No Meat) $8.50
  • 38. Chicken $10.50
  • 102. Hawalian $3.50
  • Soup of the day $10.50
    • serve with toast
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Egg on Toast $7.50
    • any style & toast
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Kids Hot Dogs $12.00
  • EGGS ON TOAST (eggs served any style) $11.50
  • Bacon Eggs $12.50
    • any style & toast
  • A. BEEF & CREAMY MUSHROOM SALAD $15.00
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • H. NACHOS $9.00
  • Bacon & Eggs on Toast $9.00
  • (COMBO WITH CHIPS) $13.00
  • Toast with Jam & Butter $2.50
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Eggs on Toast (poached, scrambled or fried) $5.50
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Meat 4 2.50
  • Bureger come with meat, salad, sauces
  • Extra $ 4.50
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Kebabs come with meat, salad, sauces
  • Mixed(Large/Medium/Small) $ 12.50/ $ 10.00/$ 7.50
  • Lamb $ 7.00
  • Egg Benedict $15.90
    • Poached eggs on english muffin with spinach & hollandaise
  • -Add Bacon $12.90
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • Best Ugly Bagels
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Smoked Salmon $6.00
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Somtum Thai $8 / $14
    • Spicy green papaya salad, tomatoes, snake beans & lime, dried shrimp & peanuts
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Kab Moo $7.00
    • Homemade pork crackling
  • Smith, baked Granny Smith apple, walnut sweet paste crumb, cinnamon infused ice cream $16
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • PAD MED $22.00
    • with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/prawns fillet snapper/seafood
  • Tong Thong $8.50
    • Wonton parcels of minced chicken and prawns
  • Goong Hom Pa $9.50
    • marinated King Prawns wrapped in spring roll pastry and vermicelli
  • PANANG CURRY $18.00
    • creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
  • TOM YUM JAE $8.00
    • traditional spicy soup with tofu lime juice vegetables and Thai herbs
  • TOFU MED $18.50
    • tofu stir fried with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce
  • PAD KRA PRAWN $21.50
    • with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
  • PAD THAI JAE $17.00
    • rice noodles with tofu eggs bean sprouts tofu carrots red onion spring onion and roasted crushed peanuts
  • Chicken - Fried Rice $14.00
  • Donburi - Salmon $16.00
  • Bento - Beef/Katsu Chicken $16.90
  • Seafood Ramyon - Noodle $13.90
    • Chicken, Tofu & Vege
  • Tempura $12.90
  • Donburi - Tofu & vege $14.00
  • Salmon $18.00
  • Bento - Salmon $18.00
  • 1 420 ml soft drink
  • Lamb Shank (Medium) $ 15.90
  • Roast Meat Sandwiches $ 7.00
  • Roast Meat Rolls $ 7.50
  • Beef (Medium) $ 12.90
  • Extra $ 1.50
    • For any combination of two meats
  • Roast Lamb Shank(each) $ 10.90
  • Lamb (Medium) $ 13.90
  • Tofu Veges Itame $14.90
    • Deep fry-tofu and seasonal vegetables with homemade soy sauce
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Sesame Seaweed Salad $6.90
    • Seawees and mesclun salad with Kushi homemade soy sauce
  • Fish Of The Day $6.20
    • 3pcs
  • Fresh Salmon Salad $16.50
    • Fresh raw salmon and mesclun salad with kizame & mayo sauce
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
  • Yasai Tempura $13.95
    • Vegetable
  • Salmon Tataki $11.90
    • Seared fresh salmon and veges with Kushi homemade soy sauce
  • Dosa 3 pcs $8.00
    • Vege Curry
  • RICE AND CURRY $10.00
    • steamed plain rice served with 3 curries one non-veg curry
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • Dosa 3 pcs $10.00
    • with meat curry Chicken/Mutton
  • Squid Curry $17.00
  • CHAPATTI ROTI MEAL $13.00
    • meal comprises of 2 chappati (wholemeal roti)+ 1 egg paratha(crispy flaky flatbread)+ 1 curry and chutney
  • Appa Kottu $8.00
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • Ko samui salad $18.00
    • Tossed with lemongrass and sweet chilli beef
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Kiwi fav $9.50
    • Coconut infused classic porridge served with fresh banana or homemade rhubarb jam
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Smoked salmon $5.50
  • Bacon x 2 $4.20
  • GF=Gluten free on request
  • Mixed mushrooms $4.90
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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