Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • Malai kofta $14.99
    • Cottage cheese & potato balls cooked in mild creamy sauce
  • Prawn pakora (on tray appetiser) $14.99
    • Prawns dipped in batter and deep fried
  • Assorted ice cream $3.99
  • Veg platter $16.99
    • Paneer tikka + mix pakora + onion bhaji
  • Hara bhara kebab $7.99
    • Green peas, spinach and potatoes mixed with indian spices & shallow fried
  • Chicken achari tikka $13.99
    • Boneless pieces of chicken marinated tandoori spices, pickle flavour and yoghurt
  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • Chawla's mint sauce $2.99
  • 55. Chips (Minimum) $2.50
  • 56. Fish (Hoki) $3.30
  • Small $11.00
  • Chilli Prawns + Cashew Nuts $20.00
  • 64. Potato Fritter $1.00
  • Large $14.00
  • Large $13.00
  • . Chicken Nuggets (Each) $0.80
  • Ricotta, zucchini, pine nut omelette $19
  • -Sweet corn, zucchini, mint, monte vecchio $16.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Organic chicken cotoletta, lemon, rocket, celery $28.00
  • Gypsy salad, goddess dressing $8
  • Pappardelle, heirloom tomato, olive, anchovy, caper $28
  • Piadina $16
  • Burrata, caponata, soft herbs $26.00
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Honey Glazed Carrots $9.90
  • Eye Fillet $32.90
    • 10 oz. angus beef cooked to your choice with peppercorn sauce
  • Scotch Fillet $23.90
    • Grilled to your choice & served with peppercorn sauce
  • Chicken Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • All kebabs served with salad & fries
  • Karasata $23.90
    • NZ scallops cooked with cream, wine, crushed peppercorns & touch of garlic
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • Open Faced Sandwich(chicken/peppered beef) $19.5/$22.5
    • With spinach chorizo, harissa, salad mix, garlic aioli
  • Fettuccini Al Pollo $17.9
    • fresh chicken pieces pan fried with button mushroom, onions, fresh herbs then tossed in a tomato cream sauce
  • 400g Angus T-bone Steak $38
    • Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
  • Fettuccine Alla Trapanese(v) $16.9
    • Sundried tomato, roasted pine nuts, caper & spinach, finished with farfalle paste in a basil pesto cream sauce
  • Wedges with Sour Cream $7
  • Garlic Ciabatta Bread $3.5
  • Eggs on Toast $9
    • Poached, scrambled, fried
  • Smoked Salmon
  • With Manuka Bacon $14.00
  • Four Season Salad $10.00
  • Smoked Salmon $18.00
  • Black Sesame Crusted Beef Salad $18.00
    • chef’s special roast beef and cos lettuce, slice pickled carrot, cucumber, radish, served with roast peanuts and white sesame mayo
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Mushroom
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • Steam pork mince $8.00
    • With preserve chinese vegetable (dong cai) on rice
  • Take away box (L) $0.50
  • Steak pork spare ribs with black bean sauce and chilli pepper on rice $9.00
  • Stew fritillary, almond and pear with crystal sugar $6.00
    • Function: good for alleviating the heat in the lung. Good for stop coughing
  • Egg custard $2.50
    • Function: moistening and good for lady's complexion
  • Extra egg $1.00
  • Peanut paste $2.50
    • Function: moistening and nourishing the blood
  • Braised chicken wing with vinegar and ginger
  • 1/2 Scoop $2.50
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • Bacon $3.20
  • (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
  • Sausage (Battered) $1.60
  • Garlic Aioli $2.50
  • Bacon Egg Burger $5.50
  • Chips
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • SOUP OF THE DAY $7.50
  • SERVED ALL DAY
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • BACON-EGG BURGER $12.00
  • EGGS BENNIE WITH BACON $14.50
  • PEPPERONI $12.00
    • SUN DRIED TOM'S, OLIVES & BBQ SAUCE
  • chives with vege, beef with buns S($20)/M($28)/L($38)
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • c (serve 5-6) $150.00
    • dumpling+ stir fried of combination veges and sliced squid and sea- cucumber + mix of fresh veges, seafood and beef with mustard sauce + combination seafood and vege + deep fried of pork with thick sweet sauce choose maximum 6
  • sliced rice cake and dumpling soup served with half bowl of rice R($12)/L($14)
  • rice crust soup S($28)/M($38)/L($48)
  • stir fried of sliced sea-cucumber with rice R($18)/L($20)
  • mix of vege, seafood, beef with mustard M($28)/L($38)
  • S= small, M= medium, L= large
  • Chicken Katsu $12.00
  • Ebi Tempura Udon $12.00
  • Teriyaki Chicken $12.00
  • Spicy Ramen $12.00
  • Sushi & Chicken Katsu $12.00
  • Cocktail size rolls 60 / $65.00
  • Vege Ramen $12.00
  • Teriyaki Beef Don $12.00
  • Raw beef on rice $ 13.00
  • La ribs $ 19.00
  • BBQ flat - fish $ 13.00
  • Beef-bone and potato soup $ 12.00
  • BBQ squid $ 12.50
  • Chili mussel $ 20.00
  • Bibimbab $ 10.00
  • Seaweed soup $ 10.00
  • -(5 pcs) $5.00
  • Mexican chicken taco with corn salsa $4.00
  • -(7 pcs) $20.00
  • Jaeyuk deopbap $8.00
  • Fried rice w kimchi (pork or beef) $6.50
  • ●Korean fried chicken (nibble)
  • Market fish with pico de gallo $4.00
  • Pulled pork with pickled cabbage $4.00
  • Pan Fried Pork with Lemon Grass N/A
  • Wonton Soup N/A
  • Pan Fried Pork with Lemon Grass on Vermicelli N/A
  • Sausage on Rice N/A
  • Additional Orders (Large / Small) N/A
  • Pork Fine Egg Noodles Soup N/A
  • Additional Orders (Large / Small) N/A
  • Shrimps & Pork Summer Roll N/A
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Chicken, Lamb, or Vegetable Curry $11.00
    • with rice and pita
  • Lamb or Chicken Kebab Burger with chips $ 8.99
  • 10 Piece Pack $ 17.00
    • 10 Drumsticks and large chips with cosmo,s tasty chicken salt
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Single $2.50
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • 4 Pieces + Chips $12 50
    • 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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