Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • Eggs on toast (any style) $12.50
  • Avocado $4.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • - Smoked lamb, mint, hummus, haloumi $8.00
  • Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
  • Mushrooms $4.00
  • Housemade museli, yoghurt, fruit $11.50
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • fresh garlic and herbs, finished in a cream sauce $25
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • vegetarian (V) vegan (VE) gluten free on request (GF)
  • Garlic bread with hummus $8.00
  • All Kebabs are served with salad and a choice of three sauces
  • Wedges & Sour Cream $5.00
  • Super Kebab Combo $17.00
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
  • Chips / Garlic Bread $4.00
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Tokyo Club Large Plate (25pc) $34
    • Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
  • Crunchy Tiger Prawn Roll
  • Slow cooked Scotch Beef
  • Teriyaki Salmon ‘Wild Akaroa’
  • Steamed Rice $3
  • Miso Soup $3
  • Teriyaki Chicken $24
    • Tokyo Club's special sweet grilled chicken thigh recipe. Add a side dish for a complete meal combination
  • Salmon & Avocado Sushi (4pc)
  • Upsize Your Combo $1.50
    • large chips and drink
  • Water 750ml $3.70
  • 3 Pc Meal Box $12.50
    • 3 pc’s chicken, 1 chips, 1 drink, 1 reg p & g, 1 b roll
  • 12 Pack $13.00
  • Chips (Regular/Large) $3.00/ $4.50
  • 20 Pack $20.00
  • Dinner Deal $24.90
    • 6 pcs chicken, 2 reg potato & gravy, 2 reg drink, 2 reg chips
  • Bread Rolls (Regular) (each) $1.10
  • Tempura udon/soba $22.00
    • served with prawn tempura, vegetable tempura and spring onion (half size $11.50)
  • Kitsune udon/soba $17.80
    • served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
  • Salmon teriyaki $28.90
    • served with cabbage, sesame seeds
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Salmon sashimi (7 slices) $18.00
  • Pork-katsu $28.90
    • served with tonkatsu sauce, mayo, sesame
  • Teriyaki chicken roll $11.00/$27.80
    • (4pcs/8pcs) teriyaki chicken, avocado, dashimaki egg, cucumber, mayo, sesame seeds
  • Snapper $4.50
  • Barracuda famous Seafood Chowder $14.90
    • Pride of fresh pacific seafood bounty served with grilled garlic bread
  • NZ Green Lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Free range pork belly confit $32.90
    • Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • Calamari $15.90
    • A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Birdseed Slice $3.00
    • A delicious wholesome slice filled with sesame, sunflower & pumpkin seeds, sweetened with honey & raisins.
  • Melon & Feta with Zatar & Herbs x 5 $20.00
    • Feta & mellon sprinkled in zatar, olive oil & summer herbs, a lovely light canapé.
  • Raw Peppermint & Cacao Slice $5.50
    • A delicious naturally minty slice topped with cacao. Refined sugar free, gluten free, dairy free & vegan
  • Tuna & Cottage Cheese Sammie $6.50
    • Tuna, quinoa, cottage cheese & rocket on small ciabatta roll or wholegrain sliced bread, herby focaccia or gluten free bread.
  • We have a range of delicious vegan, raw, refined sugar free, dairy free & gluten free treats.
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • Ham & Cheese Toastie $6.50
    • Free farmed glazed ham, cheddar, tomato, spinach & relish on your choice of herby focaccia bread, sliced wholegrain, gluten free bread or a mini ciabatta bun.
  • Rhubarb & Gingernut Cheesecake $75.00
    • A baked cheesecake with roasted rhubarb, ginger & lemon with a gingernut biscuit base topped with cream & poached rhubarb compote.
  • Sashimi Set $14.00
  • Tuna Mini Don $6.00
  • Teriyaki Chicken Set $13.00
  • Tuna Sashimi (4 pieces) $5.00
  • Takoyaki (5 pieces) $4.00
  • Fried Tofu (4 pieces) $5.00
  • Tofu Set $12.00
  • Eggplant Set $16.00
  • -Streaky bacon, lettuce & tomato
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • -Build a burger
  • Prosciutto, sud dried tomato & herb crostini $9.00
    • Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • With fries on the side $22.00
    • Serves x2
  • Fiery oven baked buffalo wings $11.00
    • These have a complex heat and satisfying crunch
  • Big breakie $18.50
    • Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
  • Salmon Salad $ 40.00
  • Seafood Hot Pot (Small/Large) $ 45.00/$65.00
  • Bibimbap in Hot Stone Pot $ 15.00
  • BulGoGi $ 13.00
  • Noodles in Cold Soy Bean Soup $ 13.00
  • Tonkatu $ 15.00
  • Chicken with Rice $ 13.00
  • Squid with Rice $ 13.00
  • Samgye Tang $20
    • Chicken Ginseng soup
  • Seolleong Tang $14
    • Beef soup with noodles
  • Haemul Bokeumbab $14
    • Seafood fried rice with veges and egg
  • Curry Rice $13
  • Al Tang $15
    • Fish egg soup with rice
  • -Add Cheese $16
  • -Add cheese $15
  • Dolsot Bibimbab $14
    • Rice with mix veges hot pot
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Sambal Prawn $18.00
  • Spring Rolls $8.00
    • Crispy spring rolls served with sweet chillies sauce
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Crispy Squid $9.50
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Mata Lembu (Sunny side up) $1.50
  • Extras
  • Nasi Goreng Tom Yam $14.50
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Pickles Breaky N/A
    • two eggs, bacon, kransky sausage, saute mushroom, roast tomato, potato cakes, ciabatta
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Grain Toast, Fruit Toast, Croissant N/A
    • either w spread selection
  • Aoli Beef Salad N/A
    • soli seared beef, w a minty crisp salad topped w crispy noodle
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • Wedges $5.00
  • FRIES $6.00
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • SPICED WEDGE $9.00
    • w sour cream
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
Similar Restaurants based on Cuisines