Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Malabar beef curry (beef cooked in spices and thickened - with roasted coconut gravy tempered -with mustard seeds and curry leaves) $12.99
  • Payasam $4
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Aaloo jeera $11.99
  • -lemon rice $6
  • Lamb stew $13.99
    • Cooked in coconut milk, tempered with south indian spices
  • 3 appam egg roast/ pottato curry $11.99
    • Fermented rice pancake with soft & spongy texture
  • Sausages Special $6.00
    • 5 sausages and $ 1.60 chips
  • Hawaiian Burger $4.30
  • Sea Dog $3.60
  • Ham Pineapple $3.50
  • Egg $2.50
  • Cheese Onion $2.80
  • Corn Fritter $1.60
  • Egg Burger $3.20
  • Crispy Chicken (Half) $26.00
  • Venison with Spring Onion & Ginger $38.00
  • BBQ Duck $30 Half / $60 Whole
  • Egg Fried Rice $16.00
  • Steamed Whole Prawns with Chinese Style $32.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Sweet & Sour King Prawns $32.00
  • Beef with Ginger & Spring Onion $26.00
  • Curry rice rolls $2.50
  • Bacon $1.20
  • Oysters / Banana fritters / Crab sticks $1.60
  • Snapper $5.90
  • Pack B $15.00
    • 4 gish, 2 hot dogs, 4 potato fritters, $2.40 chips
  • Steak & Bacon $5.40
  • Seadogs $2.80
  • 6 pcs: wontons $4.00
  • THAI FISH CAKES $6.90
    • Thai fish cakes served with sweet chilli sauce
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • PAD THAI
    • fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • Oinker $14.90
    • Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Something's Fishy $15.50
    • Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
  • Crispy Salt 'N' Pepper Calamari $13.00
    • served w/ lemon aioli
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Fresh Hand Cut Kumara Fries $8.00
    • topped w/ thyme, parsley, salt & chipotle aioli
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Garlic Parmesan Broccoli $7.50
  • Lamb Salad (GF) $24.00
    • Barbecue spiced lamb fillets, with olives, feta, sun-dried tomato, cucumber, vine ripened tomatoes, salad greens, lime dressing, contains nuts
  • Cheese Board $17.00
    • 2 types for one person
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Seasonal Vegetables GF $4.50
  • Garden Salad GF $4.50
  • Bagel Toasted $9.50
    • with smoked salmon, capers & mascarpone
  • Large Montrose Fries, special fry sauce GF $7.00
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Tuna / Crab / Prawn / Seaweed $1
  • Beef Box $12.5
  • Deep-fried Chicken Sushi $1.5
  • Spicy Pork Box $12.5
  • Seaweed Gunkan $1.5
  • Prawn Nigiri $2
  • Salmon Nigiri $1.5
  • Crispy Chicken Stripe $1.2
  • Just a Vege $6.90
    • Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
  • Cheese Burger N/A
    • Meat Patty, Cheese, Salad, Tomato Sauce and Mayo
  • Snapper $6.50
  • Cheese or Egg $1.00
  • Bacon Burger N/A
    • Meat Patty, Bacon, Salad, Tomato Sauce and Mayo
  • Bacon $1.50
  • Mussel $1.40
  • Scallop Fritter $9.90
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Steamed Jasmine Rice $3.00
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Onion Rings $5.00
  • Smoked Salmon
    • Smoked salmon served with salad
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
  • With portobello mushrooms $17.50
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Kids Chicken Nuggets Fries $7.50
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Omelette
  • TOASTED BAGEL
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Garlic Roti $3
  • Lamb Kothu $11.50
    • With Gravy
  • Kothu Roti
  • Chilli Fish/Prawns $15.50/$16.50
  • Methu Vadai $5
    • for 3
  • Ghee Dosai $7.00
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Keema Dosai $9.50
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Vegetarian $8.80
    • Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
  • -Cheese toast $5.50
  • Sausage / Hash Brown / Baked beans $2.00
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Wedges $6.80
  • Pancake $11.80
  • -tomato & avocado $7.50
  • Pepper steak madagascar $33.50
    • Grilled eye fillet with house made green peppercorn red wine sauce served with green beans and chips.
  • -cordon bleu (gf) $28.00
    • Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
  • Beef
  • Crumbed calamari $16.50
    • Served on salad greens finished with a French dressing.
  • Pan fried scallops $16.50
    • Served in a white wine dill sauce with a salad garnish.
  • -rinds roulade $28.50
    • Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
  • -wiener schnitzel (gf) $27.00
    • Viennese style fried (breadcrumb with flour & egg) butterfly cut beef schnitzel.
  • 39. LAKSA
    • Egg noodles in Laksa curry with coconut milk and vegetables
  • 34. HOR MOK $19.90
    • Seafood combination with egg, coconut milk and curry paste
  • Prawns $17.90
  • 26. SWEET AND SOUR
    • Stir fried with sweet and sour sauce, onion, pineapple and vegetables
  • Chicken $7.00
  • Chopped Fresh Chilli With Fish Sauce $1.50
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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