Peninsula Chinese Restaurant in Auckland Menu

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Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Aji Casero N/A
- Chilli sauce with coriander, spring onion and tomato
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Papa Salada $5.00
- Salted baby potatoes
Yuca $5.00
- Cassava wedges
Patacon $5.00
- Flat fried green plantain

-med $10.90
Combination kebab $11.90
Lamb kebab on rice
All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
Chicken satay kebab $11.40
Falafel kebab $9.90
Hummus dip, pita & salad $9.90
-med $9.90

99. Honey Squid $23.00
a) Fish Ball $11.80
95. Sambal Shrimp Petai $25.00
c) Curry Chicken $13.90
55. Dry Curry Pork $25.00
56. Black Pepper Beef $25.00
10. Chicken And Mushroom Glutinous Rice $5.00
57. Curry Beef $26.00

Sausage
Sweet Corn
Steak $6.50
Any 2 Filling with Cheese $4.50
Double Cheese $6.50
Bacon
Bacon $6.50
Hamburger $5.50

Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Orange kumara mash $8.50
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
- Chicken/ Cajun Beef/ Fish of the day/ Prawns
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
Jalapeno poppers (v) $13.50
- Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar

King Prawns (Shell on) with Pepper & Salt $28
Vegetables with Mushrooms $16
Salt & Sour Pork Chops $18
Eggplant with Chicken & Salted Fish $18
Roast Duck (Half/ Full) $18/$32
Wonton Soup (Lunch/ Dinner) $7.00/ $8.00
Sliced Duck Meat Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
- with preserved Vege
Curry Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00

Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
Marinade Duck $20.00 / $38.00
Platter Delight $16.00
Blue Cod Two Course $58.00
Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
Chicken-Beef & Spring Onion on Rice / Sweet & Sour Pork -Chicken on Rice / Sweet & Sour Fish on Rice / Salted Fish & Eggplant on Rice / Salted Fish & Mince on Rice / Kung Po Chicken on Rice / Cumin Beef Chicken o Rice $10.00
Preserved Egg with Vegetables Seasonal Price
Roasted Duck on Rice / BBQ Pork on Rice / Roasted Pork on Rice / Soya Chicken on Rice $10.00

TANDOORI SIZZLER $16.50
- Veg kebab, panner tikka stuffed potatoes garlic naan
BUTTER MASALA DOSA $10.90
MINI LUNCH $9.90
RABRI FALUDA $7.50
DAHI BHALLA $6.80
ONION RAVA MASALA DOSA $11.50
DAL VADA W CHUTNEY $5.00
TANDOORI ROTI $2.00

Nasi Goreng $11.50
- Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
Tom Yum Noodle Soup $11.50
- Yellow noodles in hot & sour soup with prawns and chicken.
Beef Char Kway-Teow $11.50
- Fried flat rice noodles with beef & bean sprout with soy sauce.
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Char Ho-Fun $11.50
- Stir-fried flat rice noodles with chicken, prawn and vegetables then top with soy sauce egg…Prawn only $12.50
Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
- Chicken or Beef / Vegetarian

CHEESE BOARD $10.50
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHICKEN BATON ROUGE $15.00
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
POTATOES SERVED WITH AIOLI $10.00

Olive / Egg / Pineapple / Beetroot $1.50
Ice Cream Sundae $9.50
- Three scoops of ice cream served with whipped cream and topped with chocolate sauce
Served with garlic bread topped with authentic sprinkles and salad
Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
Chicken Samosa $10.90
- Lightly spiced chicken, potatoes and mixed vegetables
Wedges $5.50
Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
Chicken Rice Platter $14.90
- Grilled tasty chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles

Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips
-With Smoked Salmon $18.50
Vegetarian Sandwich $13.50
- Pan fried, mushrooms, spinach, avocado, mesclun on turkish bread served with chips
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
Eggs Benedict
- 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
-Extra Bacon, Hash Brown (2), Eggs (2) $3.00
-with mushroom & avocado $15.50
All Cabinet food served with Salad

Paneer Malai Methi $9.99
- Home made cheese cooked with fenugreek in cashew nut base.
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Min order for 2 per person $25.00
Lamb/Beef Korma $11.99
- Tender pieces of lamb/beef cooked in a rich creamy sauce of almonds & cashew nuts.
Matar Paneer/ Aloo $9.99
- Paneer/Potatoes and peas cooked in spicy curry.
Entrees:
- Samosa, Chicken Tikka, Onion Bhaji & Seek Kebab
Half $10.00
Garlic & Cheese Naan $4.50

3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Drumstick $2.20
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips

Bruschetta Napoli $9.90
- Grilled ciabatta with a chunky Napoli tomato Fondue and basil pesto and parmesan cheese
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
Risotto $24.90
- pumpkin, spinach. Blue cheese, creamy herb sauce
kumara chips W aioli $9.90,
Trio of ice cream $11.00
- Served with brandy snaps and berry coulis
Baked beans $3
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Fries W tomato sauce and aioli $8,