Peninsula Chinese Restaurant in Auckland Menu

Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
French Fries $5.00
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours

Main Course
Yam Plamuck $32.00
- Spicy Calamari Salad served with Coriander, Lemon & Chilli Sauce
Toong Thong $14.00
- Money Bags with a mix of Minced Pork & Potato served with Sweet & Sour Sauce
Pa Ram Rong Song $27.50
- Tofu with Vegetables & Peanut Sauce
Kuey Tiew Pad Thai $29.00
- Traditional Thai Noodles with Sliced Chicken, Pork, Prawns, Bean Sprout & Spring Onion
Paper Prawns $15.00
- Fresh Tiger Prawns wrapped in Thin Pastry served with Plum Sauce
Khao Pad Jay $27.50
- Thai Fried Rice with Green Peas, Pineapple, Capsicum, Tomatoes, Raisins & Onion
Yam Talay $34.00
- Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce

Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables tofu & fritter topped with egg & crispy cracker
Pan Fried Leek Dumpling $8.00
- Lightly pan fried gyoza served with sweet chilies sauce
Chilies Beansprout $8.00
- stir fried Taukeh with chilies & chives
Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce
Roti Egg & Onion $12.00
- roti egg & onion served with Indian cabbage Dhai and chicken gravy
Curry Chicken $15.50
Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Mamak Chicken Bites $9.50
- deep fried chicken bites coated with Mamak curry flavor

Nasi Gorang $15.00
- With meats, veges and rice.
Steak $4.50
Golden Bridge Special Chow Mein $15.50
- With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
Ham $4.00
Mushroom $4.50
Chips (Minimum) $3.00
Chicken $4.50
Chop Suey $11.50
- Without noodles

Agedashi tofu(deep fried) $5.5
Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Karaage chicken(fried Japanese-style) $5.5
Tofu salad $5
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)

Seafood Chowder / Vege Soup $14.50
Soup of the day $10.50
- with bread
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast

Arroz negro con sepia y gambas $26.00
- black paella with prawns, cuttlefish, clams
Idiazabal & mermelada de tomate verde $15.00
- Latxa ewe's milk cheese from the Basque country, with green tomato marmalade
Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
- grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Churros con dulce de leche $10.50
- Spanish doughnuts dusted in chilli-orange sugar and caramel
Chorizo con cebolla caramelizada y salsa de mostaza $7.50
- grilled chorizo, caramelised onion and mustard mayonnaise
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
Sepia a la plancha $14.00
- pan-fried cuttlefish, parsley, garlic oil
Warm roasted Spanish olives with herbs and garlic $8.50

Ragda Puri $7.50
- Green pea curry with tomato, sweet sour sauce served in Puri's
Kanda Pohe $6.50
- Rice Flakes, soaked, tempered with fresh coconut, coriander, potato and onion
Gulabjam / Aamraas $5.00
Batata Bhaji $6.00
- Potato dipped in Gram, deep fried
Puri Bhaaji (4 puri) $6.00
Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
Poli $1.00
Zhunka $5.50

-Add Mozzarella $2.00
Prawn Twisters $15.00
- Wonton wrapped Prawns, served with Sweet Thai Chilli Sauce
Pizza Bread $10.00
- Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
Antipasto $28.50
- Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
Garlic Prawns $18.50
- 13 Shelled Black Tiger Prawns, Fresh Garlic Butter and Lemon
Chips and Aioli $8.00
Sausages and Chips $18.00
- Served with, Kranskys, chips and aioli
BBQ Pulled Pork Burger $22.50
- Slow Roasted Pork, Roasted in our roaster, Texas Smoked Hickory BBQ Sauce and Chips

Nearby Sample Menus