Peninsula Chinese Restaurant in Auckland Menu

Peninsula Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as -NZ Roast Lamb or Small/Large from I Flavours. Ras Vatika Indian Vegetarian Cafe offers many options including Samosa (1 piece) and Batata Vada (1 piece). Villa Maria Vineyard Cafe includes a wide range like Warm Turkish Bread or Soup of the Day l. A and B from . The Chicken offers Fishy Business and Banana fritter.

Nearby Sample Menus

  • BABY COS 9.0
    • pea / mint / feta / radish
  • CITRUS MARINATED OLIVES 10.5
    • toasted almonds
  • VEGETABLES 9.5
    • brown butter / lemon /parsley
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • MARKET FISH CEVICHE 17.9
    • celery remoulade / samphire / chimichurri
  • CRISPY PORK BELLY 17.9
    • pork rillettes / pickled prunes / fennel
  • FISH AND CHIPS small22.9/large28.9
    • beer battered OR crumbed / chunky fries / mushy peas / tartare
  • WOOD FIRED PRAWNS 11.5
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • ONION MUMM Yash’s very own
  • Pineapple $0.50
  • Ham $3.50
  • Fish (crumb 3.5) $3.00
  • Fish $ 4.50
  • Banana $1.50
  • Onion $0.50
  • Bacon $ 5.00
  • Hash Brown (3) $1.80
  • Kumara Chips (approx 500gm) with aioli sauce $6.50
  • Cajun Fish Burger with Corn Salsa $9.00
  • Cheese Burger $9.00
  • Panko Crumbs Add Per Fish $0.70
  • -4 Potato Fritters
  • -3 Snapper
  • Mussel Fritter (Homemade) $3.50
  • Vegetarian Spring Roll $3.00
  • With Lamb Curry $15.00
  • CM3 Chicken Chop Suey With vegetables $12.50
  • With Chicken Curry $13.00
  • With Lamb Curry $12.00
  • CM2 Chicken Rendang $12.00
    • Traditional slow cooked chicken in coconut milk, herbs & spices served with fragrant rice, salad and prawn crackers.
  • N2 Char Bihun $10.00
    • Stir fried rice vermicelli with egg, chicken and a combination of seafood.
  • LM1 Malaysian Lamb Curry $12.50
    • Aromatic Malaysian Lamb curry served with fragrant rice, salad and prawn cracker.
  • SM6 Fish Assam Pedas $12.50
  • Crispy Chicken - Sandwich / Roll $4.50/$5.50
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Vegetarian - Small / Medium / Large $6.00/$8.00/$11.00
  • Family Combo $26.95
    • 6 pieces crispy chicken or one whole rotisserie chicken with 20 potatoes, mixed veges, gravy and 1.5L soft drink
  • Kumara $0.60
  • Cheese Cake $3.00
  • Large Snack Box $6.50
    • 2 Pieces of Chicken & 6 potatoes
  • Roast Meals N/A
    • All meals served with potato, kumara, pumpkin, mixed veges and gravy
  • Chicken $15
  • Xtra large $20
  • Cheese $2
  • Falafel, salad, hummus $13.50
  • Fish market price
  • Mini butty + fries $8 each
  • Medium $12
  • Mini salad + chicken
  • -Prawns / Fillet Snapper $21.00
  • -Prawns / Fillet Snapper $21.50
  • Kao Pad
    • Thai style rice cooked with eggs, pepper, spring onion, tomatoes
  • Ped Nam Tok $19.00
    • Strips of roasted duck, cooked in red onion, tomatoes, cucumber, lemongrass and roasted ground rice
  • -Chicken $18.00
  • -Fillet Snapper $21.00
  • Curry Puff $8.50
    • Lightly Curried chicken, potato and onion wrapped in golden puff pastry
  • -Prawns / Scallops $21.00
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • -Add bacon and / or cheese
  • - Add bacon
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Steam pork & peanut dumpling $5.30
  • Pork & shrimps & egg $13.00
  • Honey & lemon chicken $14.80
  • Snowy durian $7.00
  • Spicy and sour soup $7.00
  • Steam minced pork bun $5.80
  • Deep fried chicken with salt & pepper $14.80
  • String beancurd salad $9.00
  • Battered fish / crab meat / prawn $2.00
  • Gyoza
  • -Vegetable 10 pcs $7.00
  • Ebi Don $13.90
    • 3 pcs tempura prawn with pan fried, vegetable and egg sauce on rice
  • Salmon sashimi don $14.90
    • Fresh salmon, fish roe, fresh vegetable with hot chilli sauce on rice
  • Vegetable Salad $11.00
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
  • Teriyaki Salmon / spicy pork / spicy chicken / spicy salmon $1.50
  • V=Vegetarian
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • Affogato $10.00
    • An espresso shot poured over any ice scoop of vanilla ice cream
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Pizza Naan (Paneer) (V) $15.00
    • Paneer tikka along with sliced capsicum, onion and fresh chilli generously topped over a thin crispy naan bread
  • Paneer Butter Masala $19.00
    • Cottage cheese chunks cooked in a rich and creamy masala base
  • Plain Roti / Butter Naan $3.00
  • Achari Tikka Rumali Roll $15.00
    • Achari tikka, red onion & creamy sauce wrapped in a roomali roll
  • Prawn R $12.00 L $16.00
  • Chicken R $10.00 L $20.00
  • Lamb R $10.00 L $20.00
  • Chicken R $10.00 L $14.00
  • Fish R $10.00 L $20.00
  • Vegetable R $8.00 L $12.00
  • Lamb R $10.00 L $14.00
  • Chicken R $10.00 L $14.00
  • -spinach, mushroom & feta
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Exotic beetroot salad $13.50
    • Baby beetroot, oranges slices, sweet walnuts, balsamic, olive oil & watercress with chicken (optional)
  • -roast balsamic field mushroom $12.00
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • French toast $14.00
    • Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • Tofu Pudding with taro $8.00
  • Tofu Pudding with sweet potato $8.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Red bean soup w/small taro ball $7.00
  • Tofu Pudding with honey bean $8.00
  • Mango snowflake ice $13.80
  • Coconut taro w/black rice ball $7.50
  • Herbal jelly no 4 $8.00
    • taro + red bean + boba
Peninsula Chinese Restaurant

Peninsula Chinese Restaurant

location

Address

1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand

phone

Phone

4242307

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
1/248A Whangaparaoa Road, Whangaparaoa, Auckland, 1024, New Zealand
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