Address
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Peninsula Roast in Auckland Menu
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DEEP FRIED- CHIPS $2.00
- FISH $2.50
- SAUSAGE $1.20
- HOT DOG $1.50
- FRITTER 50¢
- FISH CAKE $1.80
- SPRING ROLL $1.80
- OYSTER $1.20
- MUSSEL $1.00
- CRAB STICK $1.20
- SQUID RING 70¢
- DONUT 80¢
- CHICKEN NUGGET 60¢
ROAST MEALS- SANDWICHES $5.00
- PORK
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- LAMB
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- BEEF
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- CHICKEN
- SMALL $8.00
- MEDIUM $10.00
- LARGE $14.00
- VEGETARIAN
- SMALL $6.00
- MEDIUM $7.00
- LARGE $9.00
- CHICKEN PIECE $2.50
- MEAT ROLLS $6.00
- (PORK, LAMB, BEEF, CHICKEN & FISH)
- WITH SALAD
EXTRAS- GOLDEN POTATO 50¢
- KUMARA 60¢
- PUMPKIN 60¢
- MASH POTATO GRAVY
- SMALL $2.00
- LARGE $4.00
- GRAVY
- SMALL $2.00
- LARGE $4.00
- DESSERT $3.00
Nearby Sample Menus
-
Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
-
Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
-
Garden Salad (V) (GF) $6.9
- Garden leaves, tomato, cucumber, red onion, carrot, EVO and balsamic.
-
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
-
Steak Sandwich $19.9
- Sliced premium steak, relish lettuce and tomato.
-
Scallop & Sirloin $39.9
- Sirloin topped with cheese, scallops and our creamy garlic sauce.
-
Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.
-
Rump $30.9
- 300g
-
Family Meal 5 $20.00
- 3 hamburgers, 3 hot dogs, 1 x $4 chips
- Mushrooms $2.50
- Fish Roll
-
Family Meal 11 $21.00
- 3 fishburgers, 3 crab sticks, 1 X $4 chips
- American Hot Dog
- -Burger $5.50
- - Combo $10.00
- Prawn Cutlet / Scallop $1.40
-
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
- Grilled marinated pork on vermicelli $15.5
-
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables
- Grilled lemon grass chicken on vermicelli $15.5
- Chilli garlic prawns on vermicelli $17
-
Grilled chicken skewer on rice $15
- with salad
-
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
- Stir fried beef and vegetables on rice $16
- 6. Chicken thigh $3.20
- Veg Spring Roll (x10) $5.00
- #9 8 Spring Rolls and Chips $6.00
- 8. Bacon Egg Burger $7.50 Combo $11.50
- 7. Double Cheese $8.50 Combo $12.50
- 4. Lamb Cheese Avocado $8.20 Combo $12.20
- 1. Beef Burger $4.50 Combo $8.50
- 12. Tower Burger $11.00 Combo $15.00
- Mix S($11.00) L($13.50)
- Hot chips $4.00
- Lamb S($11.00) L($13.50)
- All in one L ($15.00)
- Mucver S($11.00) L($13.50)
- Chicken $13.50
- Lamb S($11.00) L($13.50)
- All in one L($15.00)
- Hot Dogs and Chips $14.50
-
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
- Chicken Nuggets and Chips $14.50
-
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
-
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
-
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
- Fish Finger and Chips $14.50
-
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
- NIGIRI $1.50 each
- -Fish Teriyaki
- - Chicken Tempura
- -Vegetarian
- -Egg
- - Cream Cheese & Pineapple
- Crab
- -Inari (Sweet Tofu)
- Pork $8.50
- Pork with cashew nut vegetables $10.00
- kingbo chicken $9.90
- Chicken with vegetables $9.00
- Mussel $1.20
- Sausage $1.20
- Beef $8.50
- Pork fried rice $8.50
-
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
-
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
-
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
-
Little Piggy $21.9
- Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
-
Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
-
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
-
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
-
Sauteed green beans $7
- with garlic & toasted almonds
-
OKRA CURRY $12.00
- okra cooked in curry in spices
-
CHILI CHICKEN HOT $12.00
- chicken cubes marinated with flour eggs and cooked with red paste with onion capsicum
- ZAFRANI FIRNI $3.00
-
MUTTON SAGWALA $15.00
- mutton cooked in spinach and spices
-
BAGARA RICE $12.00
- Tadka in plain rice flavored with curry leaves herbs and spices
- PLAIN NAAN $2.00
- CARROT SWEET $3.00
-
MUTTON SHEEK KEBAB $12.00
- lamb mince marinated in chef's spices and cooked in clay oven
- Extra Rice $3.50
-
Hummus Roll $10.90
- Hummus, salad and tabboulehh topped with sauces, rolled and toasted in pita bread
-
Chicken Nuggets and Chips $9.90 each
- Five nugget and side of chips
- Served with Salad
- Hot Chips $4.50
-
Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
-
Mixed Kebab $13.90
- Combination of tasty grilled lamb and chicken with hummus, salads and sauces rolled in toasted pita bread
-
Tzatziki $10.90
- Unique blend of yoghurt, cucumber, garlic and mint dip
- Ham - Onion
- Ham - Pineapple
- 3 - SCOOPS $4.20
- Extra 0.50¢ each
- 2 - SCOOPS $3.50
- Steak Pie $3.50
- Chicken Cranberry Pie $4.50
- Smoke Fish Pie $3.90
-
French Toast $11.50
- Toasted Brioche Bread, served with Caramelised Bananas and Maple Syrup
-
Toasted Bagel $4.90
- With Cream Cheese and Jam
-
Cajun Chicken Salad $16.90
- Combined Roasted Veges, Lettuce, Crispy Noodle and Cajun Chicken, Dressing with Mustard and Mayonnaise and served a Hard-Boiled Egg on top
-
Chocolate Sundae $5.50
- 2 Flavors Ice Cream with Whipped Cream, dressing with Molten Belgian Milk Chocolate and Chocolate Flakes
- Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
-
Chocolate Budino $9.90
- Served with Crushed Chocolate Cookies, Cream and Molten Chocolate
-
Chocolate Croissant $6.50
- Toasted Croissant drizzled with Molten Milk Chocolate
- Ham $3.00
- Cajun Chicken Wing $2.40
- Spring Roll/Veggie/Curry $3.50
- Salt & Pepper Calamari w/ Garlic Aioli S $6.00 L $10.00
- Seasoned Wedges $6.00
- Crumbed Prawn $2.20
-
Teriyaki S $8.00 L $15.50
- BBQ
-
Family Meal
- (Tarakihi or Snapper) 4x Battered Fish, 2x Large Chips, 1.5L Drink, Homemade Tartare
- Mussel $1.30
-
Bacon, Egg, Cheese Toast $4.00
- Bacon, Egg, Cheese, Hashbrown
- Coconut Slice $3.00
- Chicken Kebab $2.80
- Chicken Wrap Mayonnaise $4.00
- Beef Chutney Salad $4.00
- Ham Egg $3.50
-
Bacon and Egg on Toast $12.00
- 2 Strips of Bacon, 2 eggs, Tomato with toast
- Side of Wedges $3.50
Peninsula Roast
Phone
098340525
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus