Address
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Peninsula Roast in Auckland Menu
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DEEP FRIED- CHIPS $2.00
- FISH $2.50
- SAUSAGE $1.20
- HOT DOG $1.50
- FRITTER 50¢
- FISH CAKE $1.80
- SPRING ROLL $1.80
- OYSTER $1.20
- MUSSEL $1.00
- CRAB STICK $1.20
- SQUID RING 70¢
- DONUT 80¢
- CHICKEN NUGGET 60¢
ROAST MEALS- SANDWICHES $5.00
- PORK
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- LAMB
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- BEEF
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- CHICKEN
- SMALL $8.00
- MEDIUM $10.00
- LARGE $14.00
- VEGETARIAN
- SMALL $6.00
- MEDIUM $7.00
- LARGE $9.00
- CHICKEN PIECE $2.50
- MEAT ROLLS $6.00
- (PORK, LAMB, BEEF, CHICKEN & FISH)
- WITH SALAD
EXTRAS- GOLDEN POTATO 50¢
- KUMARA 60¢
- PUMPKIN 60¢
- MASH POTATO GRAVY
- SMALL $2.00
- LARGE $4.00
- GRAVY
- SMALL $2.00
- LARGE $4.00
- DESSERT $3.00
Nearby Sample Menus
- Chicken $1.00
- Don Don Noodles $3.00
- Fried Cumin Beef Burger $4.00
- Batten $3.00
- Chives, Egg, Prawn Dumplings $8.00
- Spicy Casserole $9.00
- Potato $1.00
- Spicy Bean Jelly $7.00
-
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
- Prawns malabari $13.99
- Vegetable salad $6
-
Chicken masala $12.99
- Chicken in onion gravy with tomatoes and peas
- Chicken masala dosa $10.99
-
Lamb masala $13.99
- Lamb cooked in spicy and roasted gravy
-
Lamb neelgiri $13.99
- Lamb pieces simmered in fresh coriander and mint gravy tempered with spices
-
Kappa biriyani $12.99
- Beef cooked along with casava
- Samosa (each) $1.50
- Puri $0.50
- Min 15 people. Pickup prices
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Roti $1.00
- Khaman (250g) / Sev Khamani (250g) $5.00
- Special Order only (all items subject to availability)
- Chatni (50ml) / Masala Bun (Each) $1.50
- Ribs Platter $42.00
-
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
- Chicken Steak Burger + Chips $12.50
-
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
-
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
-
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
-
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
- Hawaiian Burger + Chips $12.50
- Coconut panna cotta, tropical fruit, gula melaka
- Cremino al cioccolato
- Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
- Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
- John dory, tomato braised beans, fennel, dives, verde $40.00
- Cherry + almond tart, mascarpone, praliné
- Homemade valrhona truffles $3.50 Each
- French country terrine, pickled cherries $24.00
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- SALT & PEPPER SQUID w/ salad GF $16.50
- GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
- BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
- We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
- FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
- BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
- THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
- Deep Fried Duck with Mashed Taro (Advance Order) $68 Whole / $32 Half
- Golden Prawn Balls $48.00
- Deep Fried Spring Rolls $7.00
- Sweet and Sour Hapuka $32.00
- Soya Chicken $45 Whole / $25 Half
- Lamb Satay $28.00
- Braised Whole Duck with Assorted Mushroom (Advance Order) $78.00
- Minced and Beancurd with XO Sauce $28.00
-
Saag $16.00
- Delicious meat cooked with light spiced herbs and fresh spinach puree
- All curries served with rice
-
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
-
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
- All curries served with rice
- Pickles $3.00
-
Chana masala $12.00
- Chickpeas cooked with capsicum, tomato, onion and medium hot thick gravy
-
Lemon honey chicken $16.00
- Chicken cooked in grinded cashew nuts, tomato, onion and creamy gravy, finishing with honey and lemon flavour in kiwi style
- GF=Gluten Free
-
22. Mallum (GF,DF) $10.00
- (per order) half cooked chopped fresh green leaves with coconut, onion, lemon & herbs
- 18. Idi Appa Kottu(GF,DF) $15.00
-
21. Masala Dosa(GF,DF) $13.00
- vege Potato curry filling
- VEGE
- 31. Egg Appa(GF,DF) $2.00
- 8. Squid Curry(DF) $15.00
- 39. Chappathi $1.50
- Baked Crumbed fish fillet/chicken fillet/pork chop & fried rice/spaghetti $15.00
- Pork mince on noodle soup $10.00
- Beef Brisket Noodle Soup $11.00
- Baked Chicken & Fried Rice with Portuguese sauce $15.00
- Pickled Cabbage with pork slices noodle macaroni $9.00
- Crumbed Fish Fillet Chicken Fillet Pork Chop shrimp Ramen $15.00
- Wonton Noodle $12.00
- Condensed Milk & butter toast $3.00
- Steak curry $2.80
- Steak curry $2.80
- Pork pastry $2.80
- Frankfurter roll $2.50
- Mince and cheese $2.80
- Steak and cheese $2.80
- bacon egg quiche $2.80
- Steak pie $2.50
-
Mul-naengmyeon (Cold noodle) $13.00
- Cold Buckwheat Noodles)
-
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
- Agujjim $70.00
-
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
-
Donkatsu $15.00
- (a pork cutlet)
-
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
-
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
- Naengchae-jokbal $40.00
- Greek Salad $6.00
-
Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
- Vegetables $6.00
-
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
-
Fettucine al Pollo $14.50
- Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
-
Crispy Fried Polenta $6.00
- W rosemary, salt & parmesan
- Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
- Roast Potatoes $5.00
- Fish of the day / Scallop $2.50 each
- Squid Ring $0.80 each
-
$15 B Combo $15.00
- 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
- Prawn Twister (5 pcs) $5.50
- Blue Cod $6.00 each
-
$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
- Crabstick $1.20 each
-
$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
- Chicken drum stick $1.80
- Cream donut $1.30
- Steak $2.90
- Plain egg $2.70
- Corn beef $2.90
- Mince & Cheese $2.90
- Quiches $3.00
- Chicken wing $1.20
Peninsula Roast
Phone
098340525
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus