Address
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Peninsula Roast in Auckland Menu
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DEEP FRIED- CHIPS $2.00
- FISH $2.50
- SAUSAGE $1.20
- HOT DOG $1.50
- FRITTER 50¢
- FISH CAKE $1.80
- SPRING ROLL $1.80
- OYSTER $1.20
- MUSSEL $1.00
- CRAB STICK $1.20
- SQUID RING 70¢
- DONUT 80¢
- CHICKEN NUGGET 60¢
ROAST MEALS- SANDWICHES $5.00
- PORK
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- LAMB
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- BEEF
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- CHICKEN
- SMALL $8.00
- MEDIUM $10.00
- LARGE $14.00
- VEGETARIAN
- SMALL $6.00
- MEDIUM $7.00
- LARGE $9.00
- CHICKEN PIECE $2.50
- MEAT ROLLS $6.00
- (PORK, LAMB, BEEF, CHICKEN & FISH)
- WITH SALAD
EXTRAS- GOLDEN POTATO 50¢
- KUMARA 60¢
- PUMPKIN 60¢
- MASH POTATO GRAVY
- SMALL $2.00
- LARGE $4.00
- GRAVY
- SMALL $2.00
- LARGE $4.00
- DESSERT $3.00
Nearby Sample Menus
- Fish and chips / Chicken and chips $10.00
-
Chicken caesar $22.00
- Cos, avocado, bacon, fried egg, parmesan, anchovy aioli
- ●Cheese
-
Selection of new zealand cheeses $30.00
- With crackers, meats & accompaniments
-
Soul Breakfast $22.00
- Eggs, mushrooms, tomatoes, pork, sausages, bacon, hash cake
- All served with fries
- Nutella waffle with ice cream and berries $9.00
-
Bun-less falafel burger $22.00
- Grilled falafel, tomato, sprouts, tabbouleh, mint yoghurt, wrapped in lettuce with a beetroot salad
- Deep fried squid with salt & pepper n/a
- Double-boiled soup with duck, chinese orange peel and chinese mushroom n/a
- Fried rice noodles with prawns & egg sauce n/a
- Crispy chicken (half) n/a
- Sweet & sour chicken n/a
- Thai style stir-fried prawns n/a
- Fried egg noodles with combination of vegetables n/a
- Steamed pork belly with salted dried mustard cabbage or taro n/a
-
5 BBQ Wings $11.90
- Reach new heights of enjoyment.
-
5 BBQ Thigh Fillets $11.90
- Get high on some thighs.
- Feta $1.50
-
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
-
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
- 3 BBQ Thigh Fillets & Regular Side $9.90
- 3 BBQ Wings & Regular side $9.90
-
Quarter Chicken $8.90
- Small fraction, big reaction.
-
Coleslaw-style Salad $4.50
- with Garlic Mayo dressing
-
Fresh Snapper $7.00
- Battered
- Home-made & hand-cut Kumara Chips $5.40 scoop
- Battered Mussels $1.10
- Home-made Paua Fritter (Chatham Island) $4.80
- Salmon Skewers $4.00
- Battered Oysters - Seasonal pricing N/A
- Gluten Free White Vinegar $0.60
- Egg Fu Young $9.50
- 1 dozen $7.00
- Egg Fried Rice $8.00
- Broccoli In Garlic Sauce / 20x Dumpling (Chicken & Mushroom) $10.00
-
$8 $8.00
- 5 potato fritter, 5 sausage, $2 chips
- Wonton Soup / Wonton Noodle Soup / Hot & Seafood Noodle Soup $9.00
- Any 3 for $24.00
-
$19 B $19.00
- 5 fish, 5 sausage, 5 potato fritter, $3 chips
-
Angus Beef Burger $19.5
- Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
-
Iron Man Fuel $10.5
- Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
- Slow Grilled Tomato $4.9
-
Veggie Pappardelle $18.9
- Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
- Pork Sausage $4.9
-
3 Egg Omelette $18.9
- Salmon, spinach, tomato, toast and mesclun leaves
- Eggs $4
-
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
- Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
- Hapuka, tagine, couscous, carrot, date chutney
- Main Plates $25.00
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
- Starters $12.00
- vegetable $10.00
-
Garlic King Prawn $17.00
- king prawn with fresh noodles beans and fresh veggies in a fresh garlic sauce
- Vegetarian $4.80
- King Praen $16.00
-
Satay Chicken $13.00
- chicken with fresh noodles and fresh veggies in satay sauce
- Chicken $4.20
-
B $13.80
- 2 fish, 2 chips, 2 hotdogs
- Beef Black bean Sauce $14.30
- Chicken $19.00
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
- Beef $11.50
- Beef $6.50
-
Large Combo $9.50
- 2 large thighs, 4 golden potatoes or chips
- Pork $19.00
- Chips & Gravy $3.80
- Beef $15.00
- Raw Fish (oka)
- Goat Curry Meal
- Masi (samoa biscuit)
- Curry
- 22 Piece + Chips $14.00
- Cabbage
-
Fiji Style Roti (freshly cooked) $1.50
- each
- 43 Piece + Chips $28.00
- Corn on the Cob
-
Peri-Peri Chips
- Curb your craving
-
3 BBQ Thigh Fillets $11.90
- 3 BBQ Chook thigh fillets, kids juice & corn or chips
- - Large $6.50
- - Perinaise $2.50
-
5 Grilled Tenderloins $11.90
- Choose your basting
- - Regular $4.50
- - Large $6.50
- GREEN TEA $2.00
- COMBINATION $8.80
- DELUX PACK $9.80
- 40 pcs $50.00
-
TERIYAKI CHICKEN $8.80
- 8 pcs
-
SALMON ROLL $8.80
- 5 pcs
-
SUSHI $4.70
- 4 pcs
- 22 pcs $30.00
-
Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
-
Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
-
Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
-
Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
-
Khao Na Gai $12.50
- A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
-
Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
-
Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
-
Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
- BANANA $2.50
- LARGE $17.50
- CHICKEN & VEGETABLE $3.60
- 2 SHANKS $21.50
- PORK
- BEEF $7.00
- LARGE $11.00
- $2 for Espresso Coffee or $1 for Hot Tea
- Fish Of The Day $3.50
-
Garlic Chips $3.50
- One scoop
- Battered Sausage $1.60
-
Kiwi Burger $7.50
- beetroot, cheese, egg
- Bacon & Cheese Burger $7.00
-
Angus Beef Burger $10.00
- 150g angus beef pattie, egg, cheese, lettuce, tomato, mayo and tomato relish
-
Vege Burger $6.00
- 2 hash browns, 1 egg, lettuce, tomato, mayo, tomato relish
-
Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
Peninsula Roast
Phone
098340525
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus