Peninsula Roast in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.00
  • FISH $2.50
  • SAUSAGE $1.20
  • HOT DOG $1.50
  • FRITTER 50¢
  • FISH CAKE $1.80
  • SPRING ROLL $1.80
  • OYSTER $1.20
  • MUSSEL $1.00
  • CRAB STICK $1.20
  • SQUID RING 70¢
  • DONUT 80¢
  • CHICKEN NUGGET 60¢
ROAST MEALS ROAST MEALS
  • SANDWICHES $5.00
  • PORK
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • LAMB
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • BEEF
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • CHICKEN
  • SMALL $8.00
  • MEDIUM $10.00
  • LARGE $14.00
  • VEGETARIAN
  • SMALL $6.00
  • MEDIUM $7.00
  • LARGE $9.00
  • CHICKEN PIECE $2.50
  • MEAT ROLLS $6.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • WITH SALAD
EXTRAS EXTRAS
  • GOLDEN POTATO 50¢
  • KUMARA 60¢
  • PUMPKIN 60¢
  • MASH POTATO GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • DESSERT $3.00

Nearby Sample Menus

Wok N Noodle Bar (sample menu)
  • Tom Yum Stir-Fried Tofu $14.00
    • (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Tom Yum Goong $15.50
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon leaves, coriander and lime juice >>
  • Mango Curry with Chicken (Jasmine rice) $14.00
    • With capsicum, tomato and onion
  • Deep-Fried Chicken Nibbles $6.50
  • Crispy Fried Fish (Jasmine rice) $16.00
    • Choice of hot and sour or black bean sauce with carrot, capsicum, garlic, red onion, coriander and green bean
  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.50
    • (Rice or egg noodles) With green bean, capsicum, onion, broccoli, fresh chilli and carrot
Bento Bowl By St. Pierre's (sample menu)
  • Sukiyaki Chicken Udon $9.90
  • Shoyu Chicken Ramen Noodles $10.50
  • Katsu Chicken Bento $17.90
  • Crumbed Prawn (2pcs) $3.00
  • Chicken Kushiage $4.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
May Wah Takeaways (sample menu)
  • EGG & CHEESE $3.00
  • STAK MUSHROOM $4.00
  • HAMBURGER $2.90
  • PORK SATAYi $ 10.50
  • COMBiNATION FUVOONG $11.90
  • PRAWN FRIED RICE $11.90
  • PORK FRIED NOODLES $10.50
  • SPECIAL FRIED NOODLES $12.90
Hawthorn Dene Historic Country Cafe (sample menu)
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • C.L.A.T. $17.00
    • Smoked Chicken, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Chicken Pasta $18.00
    • Chicken pieces, Red Onion, Mushroom, Bacon, Cream Sauce, Parmesan Cheese served with Toast
  • Bacon and Eggs on Toast $13.00
    • Bacon and Eggs on a warm buttered Toast
  • - Smoked Chicken $18.00
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
Elevation Cafe and Restaurant (sample menu)
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
Tony's Steakhouse (sample menu)
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Roast Vegetable Salad $26.00
    • Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Fillet Steak $35.00
    • The original melt in your mouth steak. Eye fillet Cooked to perfection
  • Scotch Fillet $34.00
    • Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
  • Pea and Parmesan Risotto $28.00
    • A hearty dish with delicate flavours, a classic mash up of old school and new.
  • Vegetables $6.00
Nelson Cafe (sample menu)
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • Hot cakes with bacon & banana $12.00
  • B.L.T bagel $7.00
  • Bacon & eggs breakfast $9.50
  • Bagel with cream cheese & jam $5.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Scrambled eggs on bagels or croissant $7.50
  • Sausages & eggs breakfast $9.50
The Landing Restaurant (sample menu)
  • House Beet Cured Salmon $16
    • with chilli guacamole, feta mousse & nori dust
  • Burger $14
    • beef pattie, cheese, tomato, lettuce, with mayo & tomato sauce with shoestring fries
  • Scoutch fillet 300gm $36
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Eggs florentine $21
    • Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
  • Rib on the bone 500gm $51
  • Beef, Herb & Cheese Balls $12
    • with rich tomato sauce & shaved parmesan
  • Mushroom Risotto Balls $12
    • with garlic aioli
Ned's Roast (sample menu)
  • Each $7.90
  • Your choice of meat topped with gravy
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
  • Thigh $ 3.60
  • Drumstick $ 3.20
  • Served with mashed or golden potatoes and peas, topped with gravy
  • Golden potatoes $.70
  • Shank (x1) $16.00
Fancy Charcoal BBQ (sample menu)
  • Fish Ball $2
    • Per skewer
  • Mushroom Chicken Rice Pot $10
    • Per pot
  • Pork Liver Rice Pot $10
    • Per pot
  • Fresh Shrimp Rice Roll $5
    • Per plate
  • Beef Ball $2
    • Per skewer
  • Pork Rice Roll $4
    • Per plate
  • Lamb Skewer $12/$15
    • 15 skewer/20 skewer
  • Mackerel Pike $6
The Burbs Eatery (sample menu)
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Sides
Kowhai Cafe (sample menu)
  • Toasted sandwinches $4.50
    • 2 fillings ham, cheese, tomato, onion, pineapple, egg
  • Egg on toast $6.90
    • Any style
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • Wedges $6.90
    • Sour cream
  • -extra for additional $1.00
  • Beef burgers $9.90
    • Homemade beef pattie, cheese
  • Chicken b.L.T $9.90
    • Streaky bacon, chicken pattie
  • -bacon/ham $12.90
Rations Lunch Bar Cafe (sample menu)
  • Crema business special $17.50
    • Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
  • Vietnamese chicken salad $14.00
  • -poached $10.00
  • Bacon eggs $12.50
    • With toast & any style of eggs
  • Salmon $4.00
  • -scrambled $11.00
  • Omelette $13.50
    • With ham, tomato, spring onion & cheese
  • Pancake $12.50
    • With blueberries, banana & maple syrup
Sam's Kitchen (sample menu)
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Bulgogi deopbap $8.00
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • -(7 pcs) $20.00
  • ●Jerk fried chicken (spices, chipotle, and lime )
  • Bibimbap $8.50
  • Korean pancake (chocolate or cinnamon ) $4.00
  • -(5 pcs) $5.00
Rindu Malaysian Restaurant (sample menu)
  • Waffle with caramel syrup & ice cream $6.00
  • Waffle with strawberry syrup & ice cream $6.00
  • Crispy Chicken balls $5.90
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Black Pepper Chicken on Rice $12.00
  • Mapo Tofu w rice $12.00
  • Boiled Green soybean/seaweed salad $5.90
  • Garlic Toast $4.90
Peninsula Roast

Peninsula Roast

location

Address

572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098340525

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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