Peninsula Roast in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.00
  • FISH $2.50
  • SAUSAGE $1.20
  • HOT DOG $1.50
  • FRITTER 50¢
  • FISH CAKE $1.80
  • SPRING ROLL $1.80
  • OYSTER $1.20
  • MUSSEL $1.00
  • CRAB STICK $1.20
  • SQUID RING 70¢
  • DONUT 80¢
  • CHICKEN NUGGET 60¢
ROAST MEALS ROAST MEALS
  • SANDWICHES $5.00
  • PORK
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • LAMB
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • BEEF
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • CHICKEN
  • SMALL $8.00
  • MEDIUM $10.00
  • LARGE $14.00
  • VEGETARIAN
  • SMALL $6.00
  • MEDIUM $7.00
  • LARGE $9.00
  • CHICKEN PIECE $2.50
  • MEAT ROLLS $6.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • WITH SALAD
EXTRAS EXTRAS
  • GOLDEN POTATO 50¢
  • KUMARA 60¢
  • PUMPKIN 60¢
  • MASH POTATO GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • DESSERT $3.00

Nearby Sample Menus

  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • HAZELNUT-CHOCOLATE BOMBE 14
  • GATEAU AU CHOCOLAT 14
  • LARDO FRIED POTATOES 9
    • scallions, jalapenos, parmigiana
  • POLENTA FRIES 9
    • truffle oil, cheese
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • FETTUCCINE CARBONARA 16
    • guanciale, egg yolk, crushed pepper, Parmigiano
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • -Organic cheddar cheese, caramelised onion & tomato $12.50
  • Cabinet treats
    • Please check daily supply: mostly (V) (GF)
  • Vegan muffin $5.50
  • -Pesto, hummus $2.00
  • -Roast chicken, roast capsicum, goat's feta & pesto $13.50
  • Poached eggs (GFO) $12.50
    • 2 Organic, free range eggs on multigrain toast + vegan pesto or butter
  • -Egg, avocado, feta $3.00
  • -Egg, lettuce & tomato $12.50
  • Town mouse fried chicken burger w baby cos, slaw, sriracha mayo on a brioche bun or "bunace" $16
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Potato carrot & roasted cabbage smash N/A
    • two poached eggs, herbed hollandaise (half portion available)
  • Two free range eggs poached, fried or scrambled $10.5
  • Roasted mushrooms, rockt, garlic oil & lemon zest $13.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • House smoked salmon, vege slaw, soft boiled egg, prawn crackers & sesame tamari dressing $17.5
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Kabob $26.00
    • Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Single Scoop $5
  • Toppings $0.5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Café Cookie $2
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Vegetable jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices, cooked with thinly sliced onions, capsicum and tomatoes
  • Lamb seekh $12.00
    • Lean lamb mince spiced with indian herbs and cooked in tandoor
  • Hot fudge cake $6.00
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Amritsari fish fry $14.00
    • Pan fried fish with our chef's special spices
  • -Veg $5.00
  • -Veg $5.00
  • Tandoori khazana $20.00
    • Platter for two offering malai tikka, fish tikka & lamb seekh, chicken tikka
  • Free Choice on Steamed Ree. Egg Noodle. Flat Rice Noodle,
  • -Large $19.00
  • Snow Pea with Black Fungus $14.80
  • Hot Chilli Prawn Cutlets $22.80
  • Vegetarian Braised Egg Rant Casserole $16.80
  • Beef Brisket $11.50
  • Hot Chilli Tofu $16.80
  • Meat in Scrambled Egg $16.80
  • Shrimps $11.00
  • Lunch Box $5.00
    • 1 Thigh, 1 Drumstick & Chips
  • Combination $11.00
  • Lemon Fish $11.00
  • Crispy Chicken (whole) $13.90
  • Satay Combination $14.00
  • Fish $3.00
  • 5 Pieces Pack $9.80
    • 2 Thigh, 2 Drumstick, 1 Wing & Chips
  • 1 MUSSEL $0.70
  • 1 SPRING ROLL $2.00
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • No.9 $17.00
    • 4 fish, 4 potato fritter & $4.00 chip
  • 1 FISHCAKE $2.00
  • 1 SAUSAGE $1.20
  • 1 POTATO FRITTRER $0.70
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
  • Tempora pak $8.00
    • Mixed vegetables, deep fried and served with sweet chilli sauce
  • Spring roll jae (vegetarian) $8.00
    • Mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry with sweet chilli sauce
  • Kao pad gai $19.50
    • Thai fried rice with chicken, mixed vegetables and eggs
  • Tom yum jae $8.00
    • Vegetables and mushroom soup (with coconut milk)
  • Tom kha gai $8.00
    • Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
  • Ladna talay $24.50
    • Stir-fried noodles topped with a tasty combination seafood sauce of King Prawn, Scallop, Mussel, Squid, Fish
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Beef Udon $9.90
  • Chicken Teriyaki $9.90
  • 41 pieces $50.00
  • Ramen $7.90
  • Teriyaki Chicken Udon $9.90
  • Served with Rice on Mixed Vegetable
  • Beef Donburi $10.90
  • Dumpling (10) $6.50
  • Mango Milk Shake Coffee $12
    • Monin coffee, Midori Mango with single shot of coffee
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Irish Coffee $14
    • Jameson 12 years, baileys, kahlua with double shot espresso
  • Creme a Catalana $12.5
    • Raspberry cream brulee topped with caramelised sugar
  • White Blast $12
    • Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
  • Tiramisu Delight $9
    • Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
  • Clams A La Marinara $9.5
    • Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
  • Braise beef soup $22.00
  • Squier and shrimp fried with vegetables $19.80
  • Egg fried with tomato with rice $11.00
  • Fish-Flavored pork slice with vegetable and chili $17.50
  • Fried chicken gristle with chili in the pot $18.50
  • Pork with Bean sauce $18.50
  • Young chow fried rice $11.00
  • Fried squid with chili sauce in the pan $17.50
  • Raspberry Lamington $3.00
  • Beef Chutney Salad $4.00
  • Carrot Cake $3.00
  • Apple Turnover $4.00
  • Chicken Vogel $4.00
  • Chicken Salad $4.00
  • Bacon, Egg, Cheese $5.00
  • Beef Fried Egg Noodles $8.00
Peninsula Roast

Peninsula Roast

location

Address

572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098340525

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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