Peninsula Roast in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.00
  • FISH $2.50
  • SAUSAGE $1.20
  • HOT DOG $1.50
  • FRITTER 50¢
  • FISH CAKE $1.80
  • SPRING ROLL $1.80
  • OYSTER $1.20
  • MUSSEL $1.00
  • CRAB STICK $1.20
  • SQUID RING 70¢
  • DONUT 80¢
  • CHICKEN NUGGET 60¢
ROAST MEALS ROAST MEALS
  • SANDWICHES $5.00
  • PORK
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • LAMB
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • BEEF
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • CHICKEN
  • SMALL $8.00
  • MEDIUM $10.00
  • LARGE $14.00
  • VEGETARIAN
  • SMALL $6.00
  • MEDIUM $7.00
  • LARGE $9.00
  • CHICKEN PIECE $2.50
  • MEAT ROLLS $6.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • WITH SALAD
EXTRAS EXTRAS
  • GOLDEN POTATO 50¢
  • KUMARA 60¢
  • PUMPKIN 60¢
  • MASH POTATO GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • DESSERT $3.00

Nearby Sample Menus

  • Mixed Tempura $15.00
  • Scallops $15.00
  • Edamame $5.00
  • Ice Cream Tempura $9.50
  • Salmon Sashimi $15.00
  • Sumo Lunch $26.80
    • 2 Mains Choose from Steak Chicken Fish
  • Gourmet Lunch $26.80
    • 4pcs Prawns &1 Main Choose from SteakChicken Fish
  • from the kitchen
  • Quesadilla Chicken $15
    • , Roast Aubergine, Spring Onions and Cheese between toasted Tortilla bread
  • BBQ Pulled Pork $20
    • with lettuce, apple coleslaw and our house BBQ sauce
  • Green Garden Salad $6
  • Bread and Dips(V) $12.5
    • Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
  • Lamb Cutlets (GF) (3 pieces) $24
    • on mint pea purde
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Natural with Lemon Wedges $3.5
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • French toast $10.50
    • with maple syrup and cream
  • Cajun Meatloaf $18.50
    • Grilled meatloaf smothered with mushroom gravy, has brown and wilted spinach
  • French toast $16.50
    • with canadian maple syrup, a mixed berry compote and bacon
  • BLAT $15.50
    • bacon, lettuce, tomato and avocado served with coleslaw and fries
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • Bacon / Country potatoes / Sausage $5.50
  • Poached egg free range $3.50
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Vermicelli with BBQ Pork $15.00
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Pho with Meat Combo $12.00
    • Chicken, Beef, Pork
  • Steam Boat / Hot Pot S M $55.00 / L $68.00
    • Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
  • Vermicelli with Stir Fried Seafood / Vermicelli with Stir Fried Prawn $14.00
  • Salad Roll $6.00
    • 2ea. Prawn
  • Cha Gio Roll $4.00
    • 2 ea. Deep fried vietnamese spring roll
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • Eggs(2) $4.50
  • hashbrowns (2) $5.50
  • SPICED CHICKEN BURGER $21.90
    • smashed avo bacon melted cheese and chipotle aioli on greens
  • Flatbread $4.50
  • WEDGES & SOUR CREAM $7.50
  • Smoked salmon $6.80
  • Creamy mushrooms $8.50
  • Hand Cut Taupo Beef $16.5
    • Mushroom, parmesan, olive oil
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Shoestring Fries $9
    • Ketchup aioli
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Asian Slaw $9.5
    • Tamarind, peanut, coriander
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Fries $8.00
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • HOT DOGS $11.50
    • with fries & a petit salad
  • Wedges with Bacon & Cheese $14.50
  • SHAHRZAD SPECIAL $10.00
  • TURKISH DELIGHT $0.70
  • ADANA KEBAB $14.00
  • CHICKEN KEBAB BURGER $9.50
  • BUTTER CHICKEN $14.00
  • CHICKEN SALAD $12.50
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • MINI KEBAB CHICKEN + RICE + SALAD $10.00
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • BIG BRO $14.90
    • I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Hashies $5.50
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • HOTTIE $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your taste buds can handle.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Wednesday-falafel sm $6 / lg $8
  • Hummus sm $7 / lg $8.9
    • Made from chickpeas containing tahini, herbs and spices
  • Saturday-cajun chicken sm $6 / lg $8
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
  • NZ roast lamb sm $8.5/ lg $10.5
    • Grilled diced roast lamb
  • Teriyaki Chicken nigiri $1.80
  • Kumara
  • Teriyaki Salmon Onigiri $3.00
  • Ebi nigiri $1.80
  • Hawaiian Roll $1.10
  • California Katsu roll $1.30
  • Apricot Roll $1.30
  • American Style Cheese Chicken Eatbox $12.99
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Bacon & Eggs On Toast $14.00
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • rote $4.00
  • kway teow goreng with seafood $15 / $20
  • deep fried cumin lamb $23.00
  • yang chow fried rice $14 / $18
  • stir fried french bean with garlic $18.00
  • kangkong belachan $18.00
  • pineapple fried rice $14 / $18
  • chicken tom yum soup $13.00
  • Donut $1.00
  • All Black Special $6.50
  • Sweet & Sour Won Ton $10.00
  • Chicken & Veges Soft $12.00
  • Curry Prawn On Rice $13.00
  • Combination Egg Fu Yoong $12.00
  • Chicken Egg Fu Yoong $10.50
  • Beef Black Bean Sauce $12.00
  • Eggs Benedict $16.00
    • (ham off the bone or middle rindless bacon) Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Free range eggs $10.50
    • on 5 grain toast (poached, fried or scrambled)
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • The Strictly Scrumptious omelette $16.50
    • with pan fried chicken breast, ham, seared bacon, onion and mushrooms
  • -with bacon $13.50
  • The custard and cherry pancake $14.50
    • with warm cherries infused in cherry brandy and fresh homemade custard
  • Salmon, pumpkin frittata $9.50
    • comes with side salad
  • Scrumptious House scrambled on 5 grain toast $14.50
    • with smoked salmon, capers and fresh herbs
Peninsula Roast

Peninsula Roast

location

Address

572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098340525

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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