Peninsula Roast in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.00
  • FISH $2.50
  • SAUSAGE $1.20
  • HOT DOG $1.50
  • FRITTER 50¢
  • FISH CAKE $1.80
  • SPRING ROLL $1.80
  • OYSTER $1.20
  • MUSSEL $1.00
  • CRAB STICK $1.20
  • SQUID RING 70¢
  • DONUT 80¢
  • CHICKEN NUGGET 60¢
ROAST MEALS ROAST MEALS
  • SANDWICHES $5.00
  • PORK
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • LAMB
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • BEEF
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • CHICKEN
  • SMALL $8.00
  • MEDIUM $10.00
  • LARGE $14.00
  • VEGETARIAN
  • SMALL $6.00
  • MEDIUM $7.00
  • LARGE $9.00
  • CHICKEN PIECE $2.50
  • MEAT ROLLS $6.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • WITH SALAD
EXTRAS EXTRAS
  • GOLDEN POTATO 50¢
  • KUMARA 60¢
  • PUMPKIN 60¢
  • MASH POTATO GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • DESSERT $3.00

Nearby Sample Menus

  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Beetroot Relish $1.00
  • Onion Rings $5.90
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Caramelised Onions $1.50
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Big J's beef and mushroom $7.00
    • prime beef pattie with saute mushrooms
  • Curried mussels $5.00
  • Crumbed chicken tenderloin $2.00
  • Beetroot $1.50
  • Plain with tomato sauce $3.00
  • Big J's cheese burger $6.50
    • prim beef pattie with cheddar cheese
  • Chips (per scoop) $3.00
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • added bacon $15.50
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • Fries $6.00
  • Smoked Salmon $6.00
  • w/ crispy bacon & creamy baby spinach $17.50
  • BLUEBERRY PANCAKE $17.00
    • w/ crispy bacon, seasonal fruits, maple syrup, whipped cream and cinnamon sugar
  • SAUSAGES & VEGGIES $5.60
  • HAMBURGER STEAK & EGGS $7.00
  • COFFEE $4.00
  • BAKED BEANS ON TOAST
  • BACON & EGGS $7.00
  • BAKED BEANS & EGGS ON TOAST
  • SPAGHETTI & EGGS ON TOAST $5.60
  • BACON & ONIONS $6.60
  • 42. Young Chow Fried Rice $9.00
  • 54. Pork Stir Fried Rice Noodles $10.80
  • 14. Combination(2) Of BBQ or Roast on Rice $10.80
  • 107. Pork Rib in Beijing Sauce $23.80
  • 68. Chicken with Veges Fried Noodles $10.80
  • 110. Secret Home Made Golden Bean Curd $23.80
  • 20. Crispy Pork Noodles Soup $9.80
  • 67. BBQ Pork With Veges Fried Noodles $10.80
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Chips $ 3.50
  • Chicken Curry>.Served with Rice and Salad $ 14.00
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Garlic Bread $ 3.50
  • Lamb on Rice & Salad $ 12.50
  • Super Kebab $12.00
  • Chicken Salad $10.00 / $12.50
    • Medium /Larger
  • Hand cut fries with fresh aioli $8.50
  • Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Fish of the day $29.50
    • market fresh fish, oven baked, with brown butter and sage potatoes, summer tomato salsa, and arugula salad with lemon dressing (GF)
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Aloo Palak M $8.50 / L $9.00
    • Thur to sun
  • Veg $12.00
  • Butter Naan $2.00
  • ●Rice and Noodles (Veg)
  • Prawns $14.00
  • For Large $2.00
  • Prawns / Fish $15.50
  • Beef curry or vindaloo M $11.00 / L $12.00
  • Hawaiian $24
    • Champagne ham, fresh pineapple, oregano
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Egg $3.80
  • Hawaiian $3.80
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Salted Fish & Chicken Fried Rice $11
  • BBQ Pork & Egg $3.80
  • Chicken Beef $10
  • Vegetable $9
  • Lemon Fish $11.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Vanilla pancakes $22.50
    • with middle bacon
  • Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
  • (served with miso soup /udon noodle base + $1.00)
  • Chicken Curry Katsu $17.00
  • Standard Sushi Roll 50pcs $50.00
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • Chicken Teriyaki, Chicken Katsu, Tofu, Prawn Tempura, Vegetarian $16.00
  • UDON $12.00
    • chicken seafood tofu
  • Chicken Fried Rice $8.50
  • Tomato $2.50
  • Fish $3.00
  • FROM:
  • Egg $1.90
  • Sweet and Sour Pork
  • Combination Chow Mein $10.50
  • BBQ Pork Chow Mein
  • Lunch pak $14.00
  • Chicken pie $3.20
  • Bacon mince and cheese pie $3.20
  • Steak and cheese pie $3.20
  • Snak pak $7.50
  • Mince pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Bacon and egg pie $3.20
  • Large $17.50
  • Piece $2.70
  • Large $11.00
  • 1 Container of Peas & Carrot
  • 4 Piece Kumara
  • 6 Piece Chicken
  • Small $10.50
  • 1 1.5L Drink
Peninsula Roast

Peninsula Roast

location

Address

572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098340525

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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