Peninsula Roast in Auckland Menu

DEEP FRIED DEEP FRIED
  • CHIPS $2.00
  • FISH $2.50
  • SAUSAGE $1.20
  • HOT DOG $1.50
  • FRITTER 50¢
  • FISH CAKE $1.80
  • SPRING ROLL $1.80
  • OYSTER $1.20
  • MUSSEL $1.00
  • CRAB STICK $1.20
  • SQUID RING 70¢
  • DONUT 80¢
  • CHICKEN NUGGET 60¢
ROAST MEALS ROAST MEALS
  • SANDWICHES $5.00
  • PORK
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • LAMB
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • BEEF
  • SMALL $9.00
  • MEDIUM $11.00
  • LARGE $15.00
  • CHICKEN
  • SMALL $8.00
  • MEDIUM $10.00
  • LARGE $14.00
  • VEGETARIAN
  • SMALL $6.00
  • MEDIUM $7.00
  • LARGE $9.00
  • CHICKEN PIECE $2.50
  • MEAT ROLLS $6.00
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • WITH SALAD
EXTRAS EXTRAS
  • GOLDEN POTATO 50¢
  • KUMARA 60¢
  • PUMPKIN 60¢
  • MASH POTATO GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • GRAVY
  • SMALL $2.00
  • LARGE $4.00
  • DESSERT $3.00

Nearby Sample Menus

Ebisu (sample menu)
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Edamame 8.00
    • soy beans w/ green tea salt & shichimi pepper
  • Free Range Karaage Chicken
  • Entree-Seared Angus Beef Tataki
    • w/ fried shallots, spring onion & sansho pepper
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
Mui Japanese Restaurant (sample menu)
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
RYO Japanese Izakaya (sample menu)
  • C5 Tempura Don $12
  • B9 Sukiyaki $17
    • Beef, tofu & vege in hot pot
  • B10 Tempura $13
    • Prawn & veg
  • E3 Toko Wasabi $5
    • Octopus with solid wasabi
  • A4 Salmon Sashimi
  • A5 Gobo Salad
  • A2 Ebi Mayo
  • E7 Oyster Mayo $9
Golden Yellow Takeaways (sample menu)
  • Hoki $ 2.80
  • Bacon & Egg $ 5.00
  • Whole Chicken $ 14.00
  • Mussel $ 1.00
  • Hong Kong Spring Roll $ 2.00
  • A. Sweet & Sour Pork, Steak fried rice, vegetable chow mein
  • 2. $4 chip, 5x sausages, 5x potato fritters $ 10.00
  • Hamburger $ 3.00
Montrose Cafe Bistro & Bar (sample menu)
  • Chicken Ballottines GF (4) $18.50
    • drumboned filled with apple sage, creamy potato mash, rosemary jus
  • Affogato GF
    • vanilla ice cream espresso, macadamia chocolate biscotti, shaved chocolate, 1 scoop/2 scoop
  • Side Caesar Salad GF $9.00
  • Bacon $5.00
  • Loaded Vegie
    • red onion, olives, feta, sundried tom, caps, eggplant, mozzarella
  • Cheese Board $28.00
    • 4 types for two person
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
Captain kerr's fish n chips (sample menu)
  • Prawn & Cashew nut salad $14.50
    • with tomato, pickle
  • Fresh snapper (battered/grilled) $7.00
  • Pumpkin Fritter $1.00
  • any 2 fillings $3.50
  • Creamy seafood chowder
  • Cheese burger $6.50
  • any 3 fillings $4.00
  • Grilled Scallop salad $18.50
    • With tomato, avocado
Cock and Bull Ellerslie (sample menu)
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Onion Rings
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Southern Fried Chicken (sample menu)
  • Cheese & Onion $3.00
  • Bacon $4.00
  • Steak $4.20
  • Special $5.50
  • ( 2 Chicken wing & 2 Drum stick)
  • Drum Stick $2.50
  • Chicken Breast $3.50
  • ( 1 Chip, 2 Pieces of chicken & 2 Potatoes) $7.00 B
KK Malaysian Cuisine (sample menu)
  • $14.00 (Large)
  • $22.00 Large
  • SATAY WITH PEANUT SAUCE
    • Malaysia style marinated bbq chicken skewer
  • $18.00 Large
  • LAK ZHI FISH $36+ (depends on the size)
    • Fresh chilli and ripe tomato sauce with a hint of ginger flavor serve on the whole snapper, finished with egg white and garnish with spring onion and picked coriander
  • BUTTER CHICKEN $22.00
    • Nuts brown flavor milk curdle and the combination of fresh bird eyes chilli, curry leaves with silky eggs yolk; serve on the marinated fried chicken
  • K.K SPECIAL CHICKEN (Boneless) $22.00
    • Twice cooks marinated chickens - deep fry and stir fry on the hot wok with garlic, onions, bird eyes chilli, curry leaves, spring onion and a touch of salt
  • MUMMY CHICKEN ON RICE $13.00
Star Noodle & Dumplings (sample menu)
  • T46 Red Curry with Rice $10.90
    • your choice of chicken, BBQ pork or beef with vegetables and special coconut red cum soup
  • Chinese Takeaways
  • S33 King Prawn Fried Rice $13.50
    • Delicious King Prawns tossed with fresh vegetables and fried rice
  • Beef mince & onion (20 pcs) $ 6.00
  • T51 Stir-fried Mixed Vegetables $10
    • Stir-fried seasonal mixed vegetables with meal garlic sauce
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • B13 Mongolian Beef Noodle $9.70
    • Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
  • V29 Vegetarian Noodle Soup $9.30
    • Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables served in a Star Noodle soup
Mr Bread (sample menu)
  • Custard Buns $ 2.50
  • Sausage Buns $ 2.80
  • Red Bean Buns $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • Banana Cakes $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Custard Tart $ 2.00
  • Custard Danish $ 2.50
New Chang Thai (sample menu)
  • - Chicken, Beef or Pork $13.90
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Pad Praw Whan (Sweet & Sour Sauce)
    • Stir fried with vegetables, onion, pineapple, tomato and cucumber
  • - Chicken, Beef or Pork $13.90
  • Pad Thai (Yummy!)
    • Stir fried rice noodles with eggs, bean sprouts, spring onion topped with crushed peanuts and lemon
  • Pad Thai Jae (Mild) $13.90
    • Stir fried rice noodle with egg and fresh vegetables topped with crushed peanut
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
New Howick Pizza (sample menu)
  • TANDOORI CHICKEN $12.90/$16.90
    • tomato base sauce, onion capsicum, chicken marinated with tandoori spices mozzarella cheese
  • ANY EXTRA TOPPING EACH $2.00
  • GARLIC BREAD $3.99
  • APRICOT CHICKEN L$12.90/j$16.90
    • Tomato Phase Sauce, Onion. Capsicum. Chicken. Mozzarella Cheese, Apricot Swirl
  • SALAMI LOVERS $8.90/$11.90
    • tomato base sauce, salami mozzarella cheese
  • GARLIC PRAWN $12.90/$16.90
    • garlic base sauce, onion capsicum, garlic, prawns mozzarella cheese
  • DRINK (1.5L) $3.99
  • SALAMI FEAST $9.90/$12.90
    • tomato base sauce, salami onion, tomatoes, mozzarella cheese garlic oregano
Gather N Feast (sample menu)
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Extra Honey(V) $ 2.50
  • Extra Toast(V) $ 2.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Eggs any style & toast(V) $9.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
Peninsula Roast

Peninsula Roast

location

Address

572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098340525

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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