Address
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Peninsula Roast in Auckland Menu
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DEEP FRIED- CHIPS $2.00
- FISH $2.50
- SAUSAGE $1.20
- HOT DOG $1.50
- FRITTER 50¢
- FISH CAKE $1.80
- SPRING ROLL $1.80
- OYSTER $1.20
- MUSSEL $1.00
- CRAB STICK $1.20
- SQUID RING 70¢
- DONUT 80¢
- CHICKEN NUGGET 60¢
ROAST MEALS- SANDWICHES $5.00
- PORK
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- LAMB
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- BEEF
- SMALL $9.00
- MEDIUM $11.00
- LARGE $15.00
- CHICKEN
- SMALL $8.00
- MEDIUM $10.00
- LARGE $14.00
- VEGETARIAN
- SMALL $6.00
- MEDIUM $7.00
- LARGE $9.00
- CHICKEN PIECE $2.50
- MEAT ROLLS $6.00
- (PORK, LAMB, BEEF, CHICKEN & FISH)
- WITH SALAD
EXTRAS- GOLDEN POTATO 50¢
- KUMARA 60¢
- PUMPKIN 60¢
- MASH POTATO GRAVY
- SMALL $2.00
- LARGE $4.00
- GRAVY
- SMALL $2.00
- LARGE $4.00
- DESSERT $3.00
Nearby Sample Menus
- C11 Roti Canai with Beef Rendang $15.90
- R17 Biryani Rice (2 Dishes) with Beef Rendang & Sambal Prawns $18.50
- B01 Hainan Steamed Bread with Butter & Kaya $6.00
- R20 Chicken Congee with Half Boiled Egg and Chicken Slices $15.00
- N17 Pappa Fried Rice Noodles $16.20
- V07 Vegetarian Sweet & Sour Chicken with Rice $17.50
- V10 Nasi Lemak with Vegetarian Curry Mutton (Without Egg) $17.90
- C12 Roti Telur with Beef Rendang $15.90
- Fried tofu with sweet and sour sauce (No egg) $12.80
- Prawn and black mushroom fried rice $10.00
- Pork mince and Chinese cabbage $10.00
- Bean sprout salad S $6.00 L $10.00
- Stir fried pork joint with spring onion $14.00
- Braised eggplants with brown sauce $14.00
- Cucumber salad S $8.00 L $12.00
- Assorted mean with tofu in casserole $14.80
- Roast pork & wonton $10.00
- Egg Foo Young
- Egg noodle $9.00
-
Chicken Nibble Special $7.00
- 10 x chicken nibbles, $1.00 chips
- Crab Sticks $1.10
- Fish $3.50
- Noodle & wonton $11.00
- Mussels $1.30
- Gold Star Special(patty, cheese, egg & pineapple) $5.00
- Squid Ring $0.70
- Sweet Chilli Beef $9.90
- Garlic Prawns $13.50
- Curried Rice Roll $2.00
- Chicken $11.50
- Combination Meats $12.50
- Wontons $10.50
-
Pepperoni $25.9
- Pepperoni, olives, chilli, cherry tomatoes & anchovies
-
Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
-
Duck Confit $38
- truffle mash, sauteed spinach & a rich duck jus
-
Fresh tomato, basil & buffalo mozzarella $24.5
- w/- truffle oil
-
Smoked ham $25.9
- Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
-
Sautèed beans $8
- w/- cherry tomatoes & olives
-
Angus Pure Eye Fillet $39.5
- marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
-
Tomato & fresh basil $8
- w/- extra virgin olive oil
- Steamed Pork Trips
- Bean Curd skin rolls
- Pan fried Taro cake
- Deep fried Squid
- Baked BBQ pork buns
- Pork & vegetable Dumplings
- Ye Meri noodles with vegetables $18.00
- Marinade seaweed in Japanese style
- Ham & Pineapple $3.20
- Mussel Fritters $2.80
- Hamburger $3.80
- Sausages $1.50
- Terkhi $3.80
- Wontons $0.80
- Kumera Chips $4.90
- Pineapple Fritters $0.80
-
Beef Alexander $29.00
- Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
-
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
-
Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
-
Paprika Chicken Morsels $17.00
- Parsley rice, creamy walnut sauce
-
Rocket & Parmesan Salad $10.00
- With balsamic vinaigrette
-
Lahmajun $21.00
- Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
-
Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
-
New York Spaghetti & Meatballs $27.00
- Homemade tomato sauce, parmesan and torn fresh basil
-
K30. Kaniashi $12
- Crunchy fried soft shell crab
-
3 Skewers
- Sirloin beef, pork belly and chicken meatball
- Y19. Teriyaki Tofu $7
-
K31. Karaage $8
- Crispy fried Chicken
-
Karaage
- Crispy fried chicken
-
K15. Yakisoba $ 11
- Stir fried noodles (Prawn, Pork, Veges)
-
Y24. Pi-man $4.50
- Capsicum
-
Sushi
- Salmon avocado roll and nigiri sushi
- Crispy calamari, pickled jalapeno mayo + coriander $16.00
- Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
- Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00
- Rocket, candied fennel + orange vinaigrette $7.00
- Market fish sliders, pickle mayo + rocket $19.00
- Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
- Crispy onion rings + sundried tomato mayo $7.00
- Shoe string fries + garlic aioli $7.00
- Humble eggs on baguette $8.50
- -vietnamese stuffed baguette $7.70
- -sping rolls vermicelli $13.50
- -extra icecream per scoop $1.50
- Fish 'n' chips $10.00
- -rare beef rice noodle soup (pho) $13.50
- -lemongass chicken vermicelli $13.50
- -cheese & onion $6.50
-
Fisher & Farmer’s Choice $36.00
- Prime grass fed beef sirloin accompanied by scallops and prawns served w/ hand cut chunky fries, dressed garden salad and Kilpatrick sauce
- Creamy roast garlic mash $8.00
-
Fisher’s Catch (GFO) $36.00
- Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
- Beer battered onion rings $8.00
-
Chicken and mushroom fettucine (VO) $24.00
- Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
- Dressed garden salad $8.00
- 200g Aged Sirloin $32.00
-
Apple & mixed berry crumble (V) $13.00
- Ginger and oat crumble topping w plum ice cream
-
Pancake $ 3.00
- With Chinese Chives, egg
- Sichuan Flavour Noodle $ 7.00
- Beijing Plain Pancake $ 2.00
-
Noodle $ 8.00
- With lamb rib
- Sour & Chilli Vermicelli $ 5.00
- Pork Hock in Soy Sauce $ 6.00
-
Fried Rice $ 10.00
- With prawn
-
Pancake $ 3.00
- With pork & fennel
- Prawn-katsu udon $12.50
- Chicken-katsu udon $12.50
- Chicken katsu curry $12.50
- Chiken-katsu $13.90
- Teriyaki chicken $10.90
- Teriyaki salmon $13.50
- Chicken teriyaki $13.90
- Karrage chicken $10.90
- Cronut $3.00
- Chicken Croissant $4.90
- Custard Fruit tart $3.90
- Custard Pie $3.50
- All Muffins $2.90
- Raspberry Cream Bun $2.50
- Bacon & Egg $4.00
- Fruit Flan $3.50
Peninsula Roast
Phone
098340525
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
Takeaway , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating , Dinner
572B Te Atatu Road, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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