Penrose Lunch Bar in Auckland Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
HAMBURGER HAMBURGER
  • Choice of beef mince, grilled chicken, steak, katsu chicken Burger Only $7.80
    • Served With Tomato, Lettus, Cheese & Fresh Onion
  • -add chips + drink Only $11.80
  • -or chips + milk shake Only 15.00
DONBURI DONBURI
  • Chicken katsu don $12.00
  • Chicken teriyaki don $13.00
  • Chicken karaage don $13.00
  • Pork katsu don $12.00
  • Spicy pork don $12.00
  • Beef gyu don $12.00
  • Salmon salsa don $14.00
  • Salmon sashimi don $14.00
  • Beef curry $13.00
  • Prawn udon noodle soup $12.00
  • Chicken yakisoba $12.00
BENTO BENTO
  • Chicken bento $15.00
  • Pork bento $15.00
  • Salmon bento $16.00

Nearby Sample Menus

KS Chicken (sample menu)
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • BBQ CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • HOT & SPICY CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
Morepork BBQ (sample menu)
  • Served with house pickles
  • Chicken (half) $16.00
  • Deviled eggs $6.00
    • Bacon jam
  • Tartor tots $6.00
    • Smoked garlic aioli
  • Sausage $8.75
  • Sold by 1/4 pound
  • Macaroni & cheese $7.50
  • Smoked chicken cheesesteak $16.50
    • Caramelized onions, housemade american cheese
Vivace (sample menu)
  • Rolled Pork Belly $35.00
    • Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
  • Beetroot Hummus $10.00
    • W lemon oil & toasted ciabatta
  • Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
  • $65 Set Menu $65.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
  • Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
    • W chilli aioli
Fresco (sample menu)
  • 15 Hokkien Fried Noodle $12.80
  • Roti $3.00
  • R17 Ginger & Onion Beef with Rice
  • 5 Thai Style Fried Rice $12.80
  • R22 Belocon Green Bean with Rice
  • R11 Sweet & Sour Pork with Rice
  • E6 Malaysian Fried Tofu $7.80
  • R3 Stir Fried Chicken with Dried Chili with Rice
Sanbells Kitchen (sample menu)
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Povi Masima / Salted Beef $4.00
  • Pai Penu $3.00
  • Faausi $8.00
  • Supo / Koko Esi $5.00
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • German Buns $1.50
Spice Magic (sample menu)
  • Sri Lankan Curry Roti $6
    • for 2
  • Egg Dosai $8.00
  • Chilli Fish/Prawns $15.50/$16.50
  • Chicken Kothu $10.50
    • With Gravy
  • Egg Roti $7
    • 2 pcs with gravy
  • Sri Lankan Style Curry Rolls $4
    • for 2
  • Chicken Tikka $8.50
    • for 4
  • Chicken Masala $14.50
Hyderabadi Kitchen (sample menu)
  • KADAI CHICKEN $12.00
    • chicken cooked in onion tomato gravy with capsicum onion and coriander
  • METHI CHICKEN $12.00
    • chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
  • CHICKEN ZILAHI SHEEK KEBAB $12.00
    • chicken mince marinated in chef's spices and cooked in clay oven
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • MUTTON DUM BIRYANI $12.00
    • authentic marinated Hyderabadi mutton biryani cooked in dum style
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • MUTTON MASALA $15.00
    • mutton cooked in cashew onion gravy chopped masala curry leaves & black pepper
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
My Kitchen Express (sample menu)
  • Sml $7.90
    • 10 Dumpling
  • Sausage $2.50
  • Prawn
  • Crispy Prawns $16.90
  • Mixed Vege & Tofu $11.90
  • Serve with rice
  • Mushroom Chicken $12.90
  • Yummy Spicy Pork Slice $12.90
Jambalaya Southern kitchen (sample menu)
  • MAC 'N' CHEESE
    • A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
  • CRAB CAKES $16
    • SERVED WITH SALAD AND HONEY DIJON DRESSING.
  • EYE FILLET STEAK $35.00
    • 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
  • BUFFALO CHICKEN $21.00
    • MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • SOUTH GEORGIA CORN BREAD $6.00
    • TWO SLICES OF OUR MELT IN YOUR MOUTH SWEET CORNBREAD. SERVED WITH A DOLUS OF BUTTER.
  • SLOW COOKED PULLED CHICKEN
    • SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
Zhou Restaurant (sample menu)
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Green onion $2.00
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Wonton with special soup $8.00
  • Fried small buns with condensed milk $8.00
  • Ox-Tongue / Pork Kidney / Chicken Skewer $2.00
Craft Kitchen (sample menu)
  • Salad $15.00
    • Salad with smoked salmond
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
Harbourside Seafood Bar and Grill (sample menu)
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
Thai Kin (sample menu)
  • Please advise level of Spiciness Mild, Medium or HOT
  • Seafood $18.90
  • 16. PANANG CURRY $14.90
    • Chicken or Beef or Pork in creamy coconut milk curry with peas, ground peanuts and kaffir lime leaves
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 1. SPRING ROLL / VEGETARIAN (4 pieces) $6.90
    • Delicious spring rolls stuffed with vegetables
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • 6. FISH CAKE (4 pieces) $7.90
    • Minced fish mixed with curry paste and kaffir lime leaves
  • 3. MONEY BAGS (4 pieces) $7.90
    • Marinated minced chicken with garlic and seasoning wrapped in pastry
Cafe Mocha (sample menu)
  • BLAT $6.50
    • bacon lettuce avocado tomato
  • Bacon Eggs On Toast $ 11.00
  • Scrambled Eggs On Toast $6.00
  • Bacon $2.00
  • Chicken $5.00
  • BLAT $6.50
  • Bacon Cheese $4.20
  • Porridge $5.00
    • with banana or blueberry
JR's Seafood (sample menu)
  • Cook windows fillet plus $1 each (small) / $2 each (big)
  • Chips $3.00
  • Hot Dogs $1.60 each
  • Snapper $4.50 each
  • Sausage $1.20 each
  • Blue Cod $6.00 each
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • Oyster $1.80 each
Penrose Lunch Bar

Penrose Lunch Bar

location

Address

894 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095713487

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 4:00 AM, Tuesday: 6:00 AM – 4:00 AM, Wednesday: 6:00 AM – 4:00 AM, Thursday: 6:00 AM – 4:00 AM, Friday: 6:00 AM – 4:00 AM, Saturday: 8:00 AM – 2:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
894 Great South Road, Penrose, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea