Pepitos in Auckland Menu

Pepitos in Auckland has no menu available, but can choose from many other options such as Vege spring roll (8 pc) or C1 Satay Chicken Noodle from Star Noodle & Dumplings. GPK offers many options including ·pizza bread and -sage & onion. East Village Takeaway Howick includes a wide range like -Large or BBQ Pork. Spiced Pulled lamb and Pork Belly from . The Tin Kitchen offers Queenies Lunch Room and Sweet muffins.

Nearby Sample Menus

Island Joe’s BBQ (sample menu)
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
Coronation Restaurant & Cafe (sample menu)
  • $12.90
  • Fish Burger $10.90
    • Fish, Salad, Tomato, Aioli sauce and Fries.
  • Moroccan Mango Chicken $12.90
    • Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
  • Thai Chicken Cashew nuts $12.90
    • With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
  • Green side salad $5.90
  • Satay Burger $10.90
    • Chicken breast, Salad, Satay sauce, and Fries.
  • Chicken Nuggets & Chips
  • Chef Special $16.50
    • Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
The Bar at Kohi Corner (sample menu)
  • Wild mushroom, black olive & feta flatbread $14.00
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Gelato stick of the day $9.00
  • Butternut, prosciutto $15.00
  • Fries $7.00
  • Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
  • Polenta chips $7.00
  • Wild mushroom, egg $14.00
Raja's Indian Restaurant & Bar (sample menu)
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Garden fresh green salad / onion kachumbar $5
  • Chicken tikka masala $18.5
    • Chicken marinated in yogurt and spices, grilled and served in a thick tomato cream sauce
  • Manchurian - veggie $16.9
    • Dumplings with Ginger, Garlic and Dark Soya Sauce.
  • Baingan bhartha $17.5
    • Enjoy this stuffed, spicy Indian eggplant curry dish over rice or with Indian bread or both
  • Goan fish curry $20.5
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Raita $4
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -Champion Ham, Cheese, Vine Tomatoes $17.90
  • Brioche French Toast $17.90
    • Battered brioche with bacon, caramelised banana, berry compote and maple syrup
  • Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
  • Soup of the day (GF) $11.50
    • Served with garlic bread - made to order
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • French Toast with Grilled Banana and Maple Syrup $9.50
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
Manly Cafe (sample menu)
  • EGGS YOUR WAY $8.00
    • 2 eggs on 5-grain toast(with bacon $12.00/with Akaroa smoked salmon $14.50)
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • OMELETTE $18.50
    • with Akaroa salmon onions, capers & rocket
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • Shoestring Fries $7.50
  • TOASTED SANDWICHES ON MOLLENBERG $8.50
    • 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
  • Fish and Chips Battered or Bread Crumbed
Hancock's (sample menu)
  • Bacon eggs benedict $14.50
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • Big breakfast $17.50
    • With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast
  • French toast $14.80
    • With caramelised banana, bacon and maple syrup
  • Sasonal fruit bowl $8.90
    • With yogurt and honey
  • Sauteed mushrooms $11.50
    • With smoked garlic on toast
  • Spinach omelette $14.00
    • With toast
Subway (sample menu)
  • Sweet Chilli N/A
  • Herb & Garlic Toasties N/A
  • Avocado Toasties N/A
  • Cheesy Garlic Toasties N/A
  • Ham N/A
  • Capsicum N/A
  • Oven Roasted Chicken N/A
  • Double Choc Chip N/A
Royal Spice (sample menu)
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Prawn Masala $15
    • Prawn cooked with onion gravy, herbs and spices.
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Peshwari naan $4
    • Leavened bread filled with dry fruits and nuts.
  • Mint chutney $2.50
    • A combination of yoghurt, cucumber and carrot.
  • Naan $3
    • Plain flour bread garnished with butter.
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
Blondies All Day (sample menu)
  • mad for meat $24.00
    • steak, chicken, red onion, mushroom and mozzarella
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • -a half dozen $17.50
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • fish & chips $18.00
    • our kiwi favourite! ask our friendly wait staff what our daily fish
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • voting vegetarian $20.00
    • spinach, mushroom, feta, pesto & mozzarella cheese
The V Grill (sample menu)
  • Scotch Fillet 250g $32.50
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
  • T-Bone 450g $37.90
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
Sushi House & Donburi (sample menu)
  • Tofu Salad $10.00
    • marinated tofu & sesame sauce on salad
  • Teriyaki Tofu Bento Box $18.00
    • teriyaki tofu, sushi, salad, tempura, fruit, rice, miso soup
  • Fish Katsu Curry $12.00/$ 8.00
    • deep fried crispy fish & Japanese curry on rice
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • Una Don (regular/small) $15.00/$ 10.00
    • teriyaki eel on rice
  • Fried Salmon Roll $1.30
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Spicy Salmon Roll $1.30
Dami Sushi & Bento (sample menu)
  • Chicken Teriyaki $14.00
  • Spicy Pork Don $12.00
  • Sola cold noodles $12.00
  • Edamame $6.00
  • Seafood Teriyaki $16.00
  • Rice+ teriyaki sauce $3.00
  • Chicken Teriyaki Don $11.50
  • Dami Bento $20.00
Mulan (sample menu)
  • PORK RIBS $19.00
    • Sticky ribs in smokey house BBQ sauce (df/nf/cs)
  • CHICKEN SATAY ON RICE $10.00
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (cs/nf/df)
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • GOLDEN SHIELD ( CHEF SELECTION ) $17.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • STEAMED RICE $3.00
Paradish Restaurant (sample menu)
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Sauteed Beef tendon in clay pot $24.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Chicken Sweet Corn Soup $7.00
  • Sizzling cuttlefish with chilli $22.00
  • Hand-shredded chicken served in home-made sauce $10.00
  • Stewed Beef tendon with tomato in hot pot $26.00
  • Minced Beef Soup $7.00
Pepitos

Pepitos

location

Address

19/921 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Takeaway ,  Nightlife ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
19/921 Nelson Street, Auckland, Auckland, 1010, New Zealand
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