Pepitos in Auckland Menu

Pepitos in Auckland has no menu available, but can choose from many other options such as Vege spring roll (8 pc) or C1 Satay Chicken Noodle from Star Noodle & Dumplings. GPK offers many options including ·pizza bread and -sage & onion. East Village Takeaway Howick includes a wide range like -Large or BBQ Pork. Spiced Pulled lamb and Pork Belly from . The Tin Kitchen offers Queenies Lunch Room and Sweet muffins.

Nearby Sample Menus

  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Jeera Rice / Plain Pulav $20.00
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Chole Bhature $9.00
    • 2 Bhature
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
  • Scarlett's Fish $22.00
    • fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
  • Beef Burger with Cheese $14.00
  • Skinny Chips $9.00
  • - Potato Salad $6.00
  • Step 3: Choose your sauce
  • - Root Vegetables $6.00
  • - Sweet Corn Salsa $6.00
  • Chocolate Tart $10.00
  • NZ Lamb Duo $32.9
    • w / Roast half rack, lamb & red lentil croquettes, crushed minted peas, chilli polenta chips & rosemary jus
  • Spicy Chicken Wings 500G $19.9 1KG $36.9
    • with blue cheese. CHOOSE - BBQ // Plum Sauce // Teriyaki Sauce
  • The Jumbo $28.9
    • 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
  • Steamed Pork Buns $13.9
    • w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • Buffalo & Blue Burger $23.9
    • 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • 45. Fermented Soya Paste Fried Chicken /Pork on Rice $12.90
  • 14. Fried Singapore Vermicelli $11.80
  • 91. Stir Fry Prawn with Asam Paste $33.00
  • Seasonal Price
  • 60. Curry Chicken $25.00
  • 64. Deep Fry Chicken With Fermented Soya Paste $23.00
  • 53. Salted Fish Pork Belly Casserole $25.00
  • d) BBQ & Wonton $12.90
  • -Main $18.00
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Caesar salad
    • Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
  • -Add haloumi/chicken $4.00
  • Honeyed teriyaki prawn salad $18.00
    • Organic salad, coriander and chilli
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • -cr/bf $11.00
  • -prawn/squid $13.00
  • -cr/bf $11.00
  • black pepper udon noodle $11 / $13
    • black pepper chicken stir fried with udon noodle & vegetable
  • -cr/bf $11.00
  • wah tan hor $11 / $13
    • wok fried flat rice noodle served with chicken vege egg gravy
  • nasi lemak spicy squid $13.50
  • sarawak black pepper beef/chicken $11.00
    • stir fried vege, prefer meat with east malaysia black pepper
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • - Salmon $21.90
  • - Bacon, feta & baby spinach $17.90
  • B.L.T. $15.90
    • Whole meal triple decker sandwich with crispy bacon, fresh tomato, lettuce & home make aioli, fries - Add avocado $17.90
  • Daisy Duke $23.90
    • Roasted Scotch beef, pepperoni, sauteed potatoes, caramelised onion with manuka honey BBQ sauce
  • Side Gluten Free Bread $4.00
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • Eggplant with soy sauce $12.80
  • Beef and potato $13.80
  • Wang wang speial soup $10.00
  • Sweet and sour pork $14.80
  • Pork and chives $10.00
  • Cucumber with chilli $9.80
  • Pork and cabbage $10.00
  • Cabbage with potato noodle $9.80
  • Vegetable Samosa $4.00
  • Gypsy Salad $7.00
    • Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • C = Combo (Chips and 355ml Can)
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Falafel Salad $10.50
  • Lamb Kebab $10.50 / C $14.50
    • Marinated lamb shoulder steak
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Herb & smoked provolone croquettes (V) $10.00
    • Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Spicy chorizo & parsnip crisp (GF) $8.00
    • Spicy local chorizo sausage and parsnip crisp seasoned with crispy sage
  • Wedges Cheese 'n' Bacon $14.50
    • with sour cream & sweet chili
  • Monteiths Golden Lager Glass $7.50 Jug $20.00
  • OBC Hot Smoked Fishcakes $24.00
    • with brown butter yogurt, jalapenos and a salsa & coriander salad
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Passage Rock (Waiheke)
  • Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
  • 5 Fish, 2 Cup Chips $15.50
  • 1 Fish $2.50
  • 1 Lagsanes $2.50
  • 4 Squid Rings $2.00
  • 3 Fish, 2 Cup Chips $11.00
  • 8 Chicken Thigh,3 Cup Chips $29.00
  • 10 S/Rolls $2.00
  • 2 Chicken Thigh, 1 Cup Chips $8.00
  • Pancake $12.50
    • With blueberries, banana & maple syrup
  • Toasted bagel
  • -scrambled $11.00
  • -salmon $15.00
  • Caesar salad $14.00
  • Egg benedict $15.50
    • Salmon or bacon with salads on toasted panini with hollandaise
  • Salmon $4.00
  • Omelette with toast $12.00
    • Ham, cheese, tomato & onion
  • 35. Deep Fried Snapper $16
    • With chili sauce & sweet chili sauce
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • Seafood & Prawns $11
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 32. Spare Ribs $11
    • With Deep fried marinated pork ribs, sweet chili sauce
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 31. Som Tum Thai $10
    • With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
  • Salmon & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Japanese Curry Rice $8.00
  • Edamame $6.00
  • Tanuki Udon Noodle Soup $9.00
  • Tuna & Avocado Roll $10.00
    • 8 Piece Per Pack
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Fried Udon Noodle With Chicken & Vege $10.00
Pepitos

Pepitos

location

Address

19/921 Nelson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

NotAvailable

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Spanish

features

Features

Takeaway ,  Nightlife ,  Lunch ,  Seating ,  Dinner ,  Full Bar

Location
19/921 Nelson Street, Auckland, Auckland, 1010, New Zealand
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