Pepper Jacks in Auckland Menu

B R E A K F A S T Until 1pm – Please order at the counter B R E A K F A S T Until 1pm – Please order at the counter
  • MUESLI w/ yoghurt, honey & berry sauce $9.95
  • HOT CAKES w/ banana, maple syrup & berry compote / add bacon $14.50 / $17.50
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • BACON & EGGS Poached, scrambled or fried on toastGF $13.95
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • SPANISH EGGS Eggs baked to order on a tortilla w/ mince, chorizo sausage & cheese $19.50
  • VEGETARIAN BENEDICT Corn fritters, spinach, & egg on a kumara rosti w/ aioli GF $19.50
  • PORTOBELLO MUSHROOMS Served in a creamy marsala sauce on bread GF $17.95
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • SMOKED FISH POTATO CAKES Fishcakes w/bacon, poached eggs, & hollandaise sauce $19.50
  • PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
  • • A B I T O N T H E S I D E
  • Eggs, roasted tomato $3.50
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
L U N C H Until 3pm – Please order at the counter L U N C H Until 3pm – Please order at the counter
  • ONION MUMM Yash’s very own
  • shaped like a chrysanthemum, deep fried with a special sauce. $9.95
  • SOUP OF THE DAY Served w/ toasted garlic bread $11.95
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • PASTA OF THE DAY Served different ways on different days! $19.95
  • BURGERS Lettuce, Tomato -Vegetarian, chicken, beef or fish, w/ fries or salad, sauces - tomato, Aioli or spicy $16.95
  • Add bacon, egg, or cheese $2.00
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
  • GREEN LIPPED MUSSELS Steamed w/ crushed tomato, garlic and wine , served w/ Garlic Bread $17.50
  • SALT & PEPPER SQUID w/ salad GF $16.50
  • SEAFOOD CHOWDER w/ bread $17.95
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • Gluten free(GF) - other options available
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.

Nearby Sample Menus

Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Hawaiian $15/30/45
    • Champagne ham, pineapple & mozzarella
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
    • (feeds 4-6 people)
Southmall Fisheries (sample menu)
  • STEAK $3.00
  • 3 Potato Fritters
  • SAUSAGES $1.00
  • HAWAIIAN BURGER $3.20
  • FISH OF THE DAY $2.40
  • PINEAPPLE FRITTERS $0.90
  • PAUA $2.50
  • BACON BURGER $3.50
Little Star Takeaway (sample menu)
  • Donut
  • Fish Cake
  • HONEY CHICKEN
  • Mini Spring Roll (10 pcs) $3.00
  • YOU CAN CHOOSE ANY THREE OF THEM
  • NO.5 $5.5 SPECIAL
    • 1 Fish, 1 Hot Dog, 1 Chicken Nuggets and $2.00 Chips
  • Hot Dog
  • Scallop
The Frais Burger (sample menu)
  • Avocado / Bacon / Pineapple / Cheddar $1.00
  • Onions & Cheese Steak Sandwich $10.90
    • Char-grilled fresh sirloin steak, caramelized onions, melted cheese, salad, homemade aioli on butter toasted ciabatta
  • Family Package $25.95
    • 3 x Frais Beef Burger; 2 x Large Chips; 1 x Large Drink(1.5L)
  • Avocado & Camembert Chicken Sandwich $9.90
    • Char-grilled fresh chicken breast, fresh avocado, creamy camembert cheese, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Special B $10.50
    • 2 x Tempura fish; 1 x Large Chips; 2 x Hot Dog Sticks
  • Chicken Sandwich $7.90
    • Char-grilled fresh chicken breast, salad, homemade aioli & tomato relish on butter toasted ciabatta
  • Satay Chicken Burger $8.50
    • Char-grilled fresh chicken breast, peanut satay sauce, salad, homemade aioli
  • Fish with chips $4.99
Shahrzad Kebab (sample menu)
  • TURKISH DELIGHT $0.70
  • VEGETARIAN ROLL KEBAB $7.00
    • combination salad
  • ADANA KEBAB $14.00
  • BUTTER CHICKEN $14.00
  • MINI KEBAB LAMB + RICE $8.00
  • LAMB CURRY MEDIUM SPICY LAMB $14.00
  • CHICKEN DONER KEBAB $12.00
  • CHICKEN KEBAB BURGER $9.50
Golden Sun (sample menu)
  • King Prawn $14.50
  • Beef Ginger Spring Onion $14.90
  • Cheese Onion $2.50
  • Combination $11.00
  • Hot Sauce Chicken $14.90
  • Shrimps $11.00
  • Combination $12.50
  • Crispy Chicken (whole) $13.90
Big Tikka (sample menu)
  • Cheese Naan $5.00
    • Naan with cheddar cheese
  • Murgh Trimurti (Medium) $22.50
    • Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Tandoori Kukkad Half $15.5 /Full $23.5
    • Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
  • All curries include a plain rice
  • Trimurti Paneer (Medium) $21.90
    • Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
  • Hyderabadi Dum Biryani Chicken $19.50
    • Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
No. 1 Dumpling (sample menu)
  • Curry seafood with noodle soup(dry noodles or rice) $12.00
  • Black fungus $8.80
  • Fried squid rings $10.00
  • Dumpling with noodle soup $10.00
  • Shanghai small steamed pork bun $8.00
  • Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
  • Dumpling with spicy sour soup $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
The Lunch Box Lunch Bar (sample menu)
  • Vogel (Ham/Chicken/Beef) $4.00
  • Bacon & Avocado Bun $4.00
  • Steak, Egg & Onion Roll $4.00
  • Stuff Sausages $2.20
  • Cheese & Onion $3.50
  • Sausages $1.50
  • Ham, Cheese & Tomato $4.50
  • Chicken Kebab Skewers $3.00
Mission Bay Cafe (sample menu)
  • eggs benedict 20.5
    • spinach, hollandaise on a kaiser roll with house smoked salmon
  • Seasonal fruit salad, passionfruit syrup 11.5
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • soup of the day, toast 13
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
Yorkshire Roasts (sample menu)
  • 1 420 ml soft drink
  • Lamb (Medium) $ 13.90
  • Roast Meat Sandwiches $ 7.00
  • 2 Potatoes
  • Combo 3 $ 5.50
  • 1 420 ml soft drink
  • Chicken (Medium) $ 12.90
  • Roast Meat Rolls $ 7.50
That's Thai (sample menu)
  • Curry Triangle $4.50
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Garden Fish $14.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Stir Fried with Thai Peanut Sauce $11.90
  • Spring Rolls $5.50
    • 3 pcs
Southcity Bakery (sample menu)
  • Butter chicken pie $3.50
  • Steak & pepper pie $3.50
  • Chicken cranberry & camembert cheese pie $3.50
  • Butter chicken pie $3.50
  • Thai coconut chicken pie $3.50
  • Steak & mushroom pie $3.50
  • Bacon & egg quiche $3.50
  • Smoked fish pie $3.50
Aroma Cafe (sample menu)
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
Zomer (sample menu)
  • Portobello Mushroom $6.00
  • Eggs Any Style $6.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • Canadian cured Bacon $6.50
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • Toulouse Sausage $6.50
  • Roast tomato $4.00
Pepper Jacks

Pepper Jacks

location

Address

190 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand

phone

Phone

095364659

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
190 Jack Lachlan Drive, Beachlands, Auckland, Auckland, 2571, New Zealand
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