Bolero Tapas Bar in Auckland Menu

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Eggs on Toast $7
- 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
Berry Pancakes $12
- Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Creamy Mushrooms & Chorizo Sausage $14
- Served on Turkish pride bread
Bolero Classic Omelette $14
- Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
Field Mushrooms, Eggs & Bacon $14
- Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
Eggs Benedict $15
- Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
Open Steak Sandwich $15
- Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
French Toast Honey Baked $15
- With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
Roasted Vegetable Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Smoked Chicken Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
Bolero Big Breakfast $20
- Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Royal Steak n Eggs Benedict $20
- Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham

Multigrain bread / Ciabatta / Gluten free bread $2
Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
Fries with Aioli $6.5

Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
Mediterranean Bread $7.5
- With extra virgin olive oil & pomegranate molasses
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
Bruschetta $9.5
- Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini
Olives $8.5
- Marinated stuffed olives with herbs and olive oil
Jamon Serrano $12
- Spanish cured ham with ciabatta and tzatziki
Setas Al Ajillo $8.5
- Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
Nachos $15
- Chilli con carne mixed with beans on corn chips with guacamole, salsa & sour cream
Chorizo $10
- Sauteed with onion, garlic and red wine
Smoked Pork Ribs $12
- Pan grilled with BBQ sauce
Chicken Liver $12
- Pan fried chicken livers with bacon in a creamy brandy sauce
Chicken Risotto Balls $8.5
- Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
Tortilla $12.5
- Spanish Omelette made with potatoes, onion & spinach
Gambas Al Plancha $17.5
- Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
Clams A La Marinara $9.5
- Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Gambas Al Ajillo $15
- Herb & paprika marinated prawns, pan seared with garlic butter
Green Lip Mussels $9.5
- Steamed open mussels cooked with onion & garlic in a lemon cream sauce
Scallops Wrapped in Bacon $13
- Smoked bacon wrapped scallops, served with Mediterranean hummus
Patatas Aioli $8.5
- Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
Datiles $9.5
- Dates wrapped in bacon
Battered Calamari N/A
- Beer battered marinated calamari served with aioli & capers
Bolero Platter $29.5
- A combination of our best tapas
Seafood Platter $42
- With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce

Soup of the day $10
- Chef's choice of fresh home made soup, served with butter and ciabatta bread

Roasted Veggie Salad $19
- Prawn or Smoked Salmon, with roasted seasonal vegetables, sundried tomato, walnuts and goat cheese on a bed of baby rocket
Smoked Chicken, Bacon & Peach Salad $18
- Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
Sea Breeze $18
- Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
Calamari Salad $17
- Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
Ensalada Tropical Shrimps $19
- A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette

Chicken Frangelico $25
- Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
Pan Grilled Fish of the day $29
- On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
Grilled Sirloin Fillet of Beef $27
- Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
Lamb Shanks Double Single $21 Double $25
- Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
Scotch Fillet $21
- Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce
Seared Ostrich Fillet $32
- Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus

Vegetable Pasta $20
- Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
Spinach & Ricoda Ravioli $24
- With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
Spaghetti Meatballs $23
- Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
Prawn and Chorizo Penne $25
- Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
Chicken Fettuccine $25
- Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
Paella $27
- Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
Creamy Chicken Tarragon $17
- Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
Spanish Feast $15
- Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
Vegetable Stack $18
- Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered

Sponge Bob $10
- Creamy mac and cheese pasta
Scooby Doo $10
- Chicken nuggets with fries and BBQ sauce
Nemo $10
- Fish bars with fries and tartar sauce
Pizza $10
- Smoked chicken and cheese pizza

Spicy Potato $6.5
Potato Mash $6.5
Green Salad $6.5
Sauteed Seasonal Vegetables $6.5
Rocket Parmesan Salad $6.5
Saffron Rice $6.5
Fried Eggs $6.5
Fries $6.5
Seasoned Potato Wedges $6.5
Kumara Fries $6.5
Sausage $6.5
Crumbed Onion Rings $6.5
Middle Rib Bacon $6.5

Baileys & Amarula Cheesecake $9
- Cheesecake with a delightful baileys and chocolate flavour
Lime Yoghurt Cheesecake $8
- Lime, yoghurt and lemon cake with ice cream and wiped cream
Chocolate Mousse $12.5
- Rich chocolate with hazelnut praline
Profiteroles $12.5
- Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
Trio De Sorbet $10
- Premium Berry, lemon & feljoa sorbet
Churros Con Chocolate $12.5
- Traditional Spanish pastry with chocolate sauce and vanilla ice cream
Creme a Catalana $12.5
- Raspberry cream brulee topped with caramelised sugar
Tiramisu Delight $9
- Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
Trio of New Zealand Cheese Platter $19
- Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis

Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
Hazelnut Special Coffee $14
- Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
PS I Love You $14
- Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
Whisky Special Coffee $12
- Chivas 12 years, double shot espresso, cream
Irish Coffee $14
- Jameson 12 years, baileys, kahlua with double shot espresso
Smugglers Coffee $15
- Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top

Cappucciono Rum Shake $12
- Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
White Blast $12
- Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
Rum Velvet Coffee $12
- Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
Mango Milk Shake Coffee $12
- Monin coffee, Midori Mango with single shot of coffee
Spanish Coffee $10
- Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
Cafe Royale $21
- Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
Espresso Martini $13
- Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch

Nearby Sample Menus

CHICKEN TENDERS $6.00/ $9.90
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
CRISSCUT FRIES $4.00
- Crunchy bites of crisscut potatoes.
NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
- Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
JIM BEAM BOURBON BURGER $12.50/ $14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion , swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon. ( 1/3 lb. Angus or 1/2 lb. Angus)
JR. CHEESEBURGER $3.00/ $5.00
- Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.(Burger only/ Combo)
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
SUNDAES N/A
- Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
JR. CHICKEN BURGER $3.00/ $5.00
- One chicken patty with lettuce and mayonnaise.(Burger only/ Combo)

7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
27. CORN $1.00
3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
- Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
28. EXTRA FULL SERVING OF NOODLES $3.00
25. SEAWEED $1.00
2. SHOYU RAMEN $13.00
- Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
22. BAMBOO SHOOTS $2.00

Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
Lunch box $ 7.90
- regular chips
Snack box $ 5.90
- 1 piece of chicken,regular chips
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can

WARM GARLIC BREAD 9.5
- SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
MONARCH LUNCH PLATTER FOR 2 35.5
- CALAMARI, DUMPLINGS, CHICKEN LIVER PATE & BREAD, PEA ZUCHINNI & MINT FRITTER
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
SALT & PEPPER CALAMARI 20.5
- W ROCKET, GARLIC AIOLI & LEMON
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
OPEN STEAK SANDWICH 22.5
- PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
CHUNKY FRIES 8
- W GARLIC AIOLI & KETCHUP
BRUSCHETTA 12.5
- W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL

Salmon sashimi $8.00
Assorted sashimi $12.00
Chips (japanese style)
Teriyaki chicken don
- spicy teriyaki chicken available on request
Pork curry on rice $10.00
Teriyaki chicken & avocado sushi roll $8.00
Karaage chicken don
- deep-fried seasoned chicken
Edamame $5.00

Bento (Lunch Box) N/A
Charcoal BBQ Pork Belly $36.00
Roasted Rice w/ Veges, Beef, Egg - No Meat $12.00
- Vegetarian
Extra beef & pork $18.00
Ten-don (Prawn w/ Veges) N/A
Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Katsu (Pork) don N/A
Teriyaki Chicken-don $13.00

Berry pancakes $13.80
- With whipped cream and maple syrup
Bacon and eggs $8.00
Bacon and eggs $14.00
- With toast and grilled tomato
Salmon eggs benedict $14.50
Sasonal fruit bowl $8.90
- With yogurt and honey
Ham and mozzarella cheese omelette $14.00
- With toast
Hancok's prime beef burger $9.80
- With bacon, cheese, tomato and tomato chutney
Big breakfast $17.50
- With eggs, mushrooms, bacon, baked beans, potatoes, sausage, grilled tomato and toast

Pigs cheek $11.00
Lamb rib rack $18.00
Curly fries, aioli $7.00
NEVIS BLUFF LATE HARVEST $12.00/ $62.00
- Pinot Gris. Central Otago 2014 (Glass/Bottle)
OYSTERS $4.50
- On ice or roasted
“THE CUBANOS” $15.00
- Pulled pork, chipotle slaw, crackling
PIE $9.00
- Smores pie
PIE $9.00
- Key lime

Ham $3.00
Ham $2.80
Fish $4.90
American Hot Dog with Sauce $2.80
Won Tons $0.60
( $2 Chips, 4 Fish) $12.00 B
Chip $2.50
Rotisserie Chicken

PAD PRIEW WAN $18.50
- with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
PAD KRA TIEM $18.50
- with fresh garlic pepper mushroom leek and market vegetables/chicken/beef(duck $20.50)
PAD KRA TIEM $21.50
- with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
SAM KASAT $18.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/chicken
PAD PHED $21.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns and coconut milk/prawns/snapper fillets
KAO PAD KRA PRAW JAE $17.00
- rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots

Fish of the Day $23.00
- Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
Buffalo Chicken Wings $13.50
Shrimp Cocktail $13.50
- Served with house dressing
Italian Chicken Breast $26.00
- Succulent chicken pieces in white wine and creamy mushroom sauce, served with potato mash
Banana Fritter $11.50
Wedges and Sour Cream $7.50
Fries $3.50
Chicken Nuggets and Chips $12.00

seafood sauté 24
- medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
Burmese lamb curry 21
- crispy flat bread, coriander salad, jasmine rice
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
free range eggs any style on toast w house relish 13
- scrambled
seafood chowder 17
- an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
omelette 17.5
- baby spinach, feta, tomato, basil, house chutney, toast

Fish 'n' Chips $13.50
- served with green salad
- Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
- Bases: Ham, Chicken, Bacon, Beef and Salmon
C - with salmon and cream cheese $12.50
C - with smoked salmon $17.50
Extra base $2.00
Side Orders Ham, Bacon, Salmon $4.00
- Your choice of 1 base ad 2 toppings

Pulled pork with pickled cabbage $4.00
Bulgogi burger $6.50
Shrimp burger w mandarin mayo $5.00
Mexican chicken taco with corn salsa $4.00
Fried rice w kimchi (pork or beef) $6.50
Korean pancake (chocolate or cinnamon ) $4.00
Market fish with pico de gallo $4.00
Dakgangjeong burger $6.50

Beef, Chicken, Lamb $3
Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Mary's Way $11
- Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Bachelor $10
- Prime NZ Beef, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Spaghetti Bun $6
- Spaghetti, Cheese & Bacon. The Kiwi Way
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Chicken Little $10
- Chicken Breast, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli

Bolero Tapas Bar

Auckland Region > Auckland > Bolero Tapas Bar

Address

Level 1, 219 Don McKinnon Drive, Albany, Albany, Auckland, 0632, New Zealand

Phone

094440213

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM