Bolero Tapas Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Eggs on Toast $7
    • 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
  • Berry Pancakes $12
    • Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Creamy Mushrooms & Chorizo Sausage $14
    • Served on Turkish pride bread
  • Bolero Classic Omelette $14
    • Capsicum, Feta, Spinach, fresh herbs and Mushrooms served with toast
  • Field Mushrooms, Eggs & Bacon $14
    • Oven roasted mushrooms, eggs any style with wilted spinach and grilled haloumi cheese served on multigrain toast with bacon
  • Eggs Benedict $15
    • Choice of smoked salmon, crispy bacon or field mushrooms and tomato, served with spinach and hollandaise
  • Open Steak Sandwich $15
    • Beef fillet steak peppered & grilled, with crumbed onion rings, fried egg and salad, drizzled with hollandaise & balsamic reduction served on ciabatta
  • French Toast Honey Baked $15
    • With grilled banana, crispy bacon and maple syrup topped with seasonal fruits
  • Roasted Vegetable Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
  • Smoked Chicken Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
  • Royal Steak n Eggs Benedict $20
    • Herb marinated Oven baked & grilled sirloin with spinach, thin diced tomatoes, chopped onions, poached eggs and Hollandaise Garnish with crispy Ham
SIDES SIDES
  • Multigrain bread / Ciabatta / Gluten free bread $2
  • Avocado / Baked Beans / Hash Brown / Field Mushrooms / Spinach / Bacon / Smoked Salmon / Eggs $5
  • Fries with Aioli $6.5
TAPAS & SMALL PLATES TAPAS & SMALL PLATES
  • Garlic Bread $6.5
    • Toasted homemade capsicum sour dough with herbs butter
  • Mediterranean Bread $7.5
    • With extra virgin olive oil & pomegranate molasses
  • Breads and Dips $11
    • Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
  • Bruschetta $9.5
    • Bruschetta with cold smoked salmon, cream cheese and pickles or bruschetta with basil pesto and organic tomato and Bocconcini
  • Olives $8.5
    • Marinated stuffed olives with herbs and olive oil
  • Jamon Serrano $12
    • Spanish cured ham with ciabatta and tzatziki
  • Setas Al Ajillo $8.5
    • Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
  • Nachos $15
    • Chilli con carne mixed with beans on corn chips with guacamole, salsa & sour cream
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Smoked Pork Ribs $12
    • Pan grilled with BBQ sauce
  • Chicken Liver $12
    • Pan fried chicken livers with bacon in a creamy brandy sauce
  • Chicken Risotto Balls $8.5
    • Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
  • Tortilla $12.5
    • Spanish Omelette made with potatoes, onion & spinach
  • Gambas Al Plancha $17.5
    • Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
  • Clams A La Marinara $9.5
    • Fresh clams, cooked with white wine, onions and garlic, lightly salted & spiced
  • Calamari Rings $9.5
    • Pan fried calamari rings marinated in a traditional bolero receipe
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Green Lip Mussels $9.5
    • Steamed open mussels cooked with onion & garlic in a lemon cream sauce
  • Scallops Wrapped in Bacon $13
    • Smoked bacon wrapped scallops, served with Mediterranean hummus
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Datiles $9.5
    • Dates wrapped in bacon
  • Battered Calamari N/A
    • Beer battered marinated calamari served with aioli & capers
  • Bolero Platter $29.5
    • A combination of our best tapas
  • Seafood Platter $42
    • With the finest New Zealand seafood such as coramandel mussels, clams, whole tiger prawns, queen scallops and crispy soft shell crabs with fries, Mexican salsa and tartare sauce
ALL DAY MENU ALL DAY MENU
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
SALADS SALADS
  • Roasted Veggie Salad $19
    • Prawn or Smoked Salmon, with roasted seasonal vegetables, sundried tomato, walnuts and goat cheese on a bed of baby rocket
  • Smoked Chicken, Bacon & Peach Salad $18
    • Warm chicken & caramelised peach on mixed greens and crispy noodles tossed with avocado & smoked paprika vinaigrette
  • Chicken or Tarakihi Greek Salad $19
    • With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
  • Sea Breeze $18
    • Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
  • Calamari Salad $17
    • Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
  • Ensalada Tropical Shrimps $19
    • A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
FROM THE GRILL FROM THE GRILL
  • Chicken Frangelico $25
    • Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
  • Pan Grilled Fish of the day $29
    • On sauteed seasonal vegetables and mashed potato with a creamy dill & garlic sauce
  • Angus Prime Eye Fillet $29
    • Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
  • Grilled Sirloin Fillet of Beef $27
    • Tender fillet with sauteed seasonal vegetables, mashed potato and roasted red capsicum in a creamy mushroom sauce
  • Pork Belly $27
    • Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus
  • Lamb Shanks Double Single $21 Double $25
    • Mediterranean marinated slow cooked lamb hind shanks with roasted herb, seasonal vegetables and feta mash, finished with red wine jus
  • Scotch Fillet $21
    • Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce
  • Seared Ostrich Fillet $32
    • Tender fillet rubbed with harrisa marinade, mashed potato, wilted spinach, crispy jamon Serrano finished with merlot jus
MAINS MAINS
  • Vegetable Pasta $20
    • Fettuccine, seasonal vegetables and mushrooms in a creamy basil parmesan sauce
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Spaghetti Marinara $25
    • Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
  • Spaghetti Meatballs $23
    • Spaghetti pasta with meatballs and roasted capsicums in a classic tomato sauce
  • Prawn and Chorizo Penne $25
    • Penne pasta with Spanish chorizo, marinated prawns and fresh basil leaves, tossed with tomato pesto
  • Chicken Fettuccine $25
    • Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
  • Paella $27
    • Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
  • Creamy Chicken Tarragon $17
    • Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
  • Spanish Feast $15
    • Riverina ham sliced roasted beef, avocado, Mexican salsa mayo and basil pesto with grilled haloumi in a Turkish delight bread, served with seasonal potato wedges
  • Vegetable Stack $18
    • Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
KIDS MENU KIDS MENU
  • Sponge Bob $10
    • Creamy mac and cheese pasta
  • Scooby Doo $10
    • Chicken nuggets with fries and BBQ sauce
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Pizza $10
    • Smoked chicken and cheese pizza
SIDES SIDES
  • Spicy Potato $6.5
  • Potato Mash $6.5
  • Green Salad $6.5
  • Sauteed Seasonal Vegetables $6.5
  • Rocket Parmesan Salad $6.5
  • Saffron Rice $6.5
  • Fried Eggs $6.5
  • Fries $6.5
  • Seasoned Potato Wedges $6.5
  • Kumara Fries $6.5
  • Sausage $6.5
  • Crumbed Onion Rings $6.5
  • Middle Rib Bacon $6.5
DESSERTS DESSERTS
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Lime Yoghurt Cheesecake $8
    • Lime, yoghurt and lemon cake with ice cream and wiped cream
  • Chocolate Mousse $12.5
    • Rich chocolate with hazelnut praline
  • Profiteroles $12.5
    • Choux pastry filled with creamed custard, covered in dark chocolate ganache and topped with ice cream and wiped cream
  • Trio De Sorbet $10
    • Premium Berry, lemon & feljoa sorbet
  • Churros Con Chocolate $12.5
    • Traditional Spanish pastry with chocolate sauce and vanilla ice cream
  • Creme a Catalana $12.5
    • Raspberry cream brulee topped with caramelised sugar
  • Tiramisu Delight $9
    • Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
  • Chocolate Fondant $12.5
    • Rich Chocolate fondant with whipped cream served with marshmallows & fruits
  • Bolero Dessert Platter $25
    • Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
  • Trio of New Zealand Cheese Platter $19
    • Kikorangi Blue cheese, triple cream brea and a chef's choice, gourmet cheese with dried nuts and crackers with fruit coulis
DESSERT DRINKS - HOT DESSERT DRINKS - HOT
  • Coffee Toffee $12
    • Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
  • Hazelnut Special Coffee $14
    • Amaretto, Napoleon Brandy, Kuhlua, Trangelico and double shot espresso topped up with whipped cream
  • PS I Love You $14
    • Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
  • Whisky Special Coffee $12
    • Chivas 12 years, double shot espresso, cream
  • Irish Coffee $14
    • Jameson 12 years, baileys, kahlua with double shot espresso
  • Smugglers Coffee $15
    • Cold rum, dark pirates rum, cinnamon, double shot coffee, with orange test and cream on top
DESSERT DRINKS - COLD DESSERT DRINKS - COLD
  • Cappucciono Rum Shake $12
    • Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot
  • White Blast $12
    • Baileys, Amarula, white Chocolate liquor, skim milk with Frangelico liquor and a single espresso shot
  • Rum Velvet Coffee $12
    • Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
  • Mango Milk Shake Coffee $12
    • Monin coffee, Midori Mango with single shot of coffee
  • Spanish Coffee $10
    • Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Espresso Martini $13
    • Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch

Nearby Sample Menus

  • Salmon Tuna and avocado Don $16.50
  • Sashimi Salad $15.00
  • Miso Katsu Don $14.50
  • LUNCH SPEACIAL $16.80
    • 1 main choose from steak chicken fish
  • TEPPAN VEGETABLES
  • Scallops $15.00
  • Salmon wing $8.00
  • Mixed Sushi (10pc) $22.00
  • Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
  • Stew fried chicken (on bone) with Chinese mushroom $23.00
  • Chicken fillet with lemon sauce / Chicken with cashew nuts $23.00
  • Sweet and Sour Prawns $30.00
  • Steamed chicken with Chinese mushroom and white fungus $22.00
  • Spicy beef tripe $22.00
  • Deep-Fried Prawn With salt and pepper $38.00
  • spicy scampi seasonal
  • Moo Ping (3 Pieces) $8.00
    • Grilled tender pork marinated with Thai herbs on skewer
  • Pad Char $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Tofu Panang Sauce $18.50
    • Deep fried or Steamed tofu topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Fried Rice with Crab Meat $22.00
    • Thai fried rice with Crab meat, egg, carrot, onion, spring onion and green pea
  • Stir Fried Vegetables $6.50
  • Pak Med Ma Muang $18.50
    • Stir fried mixed vegetables with Cashew nuts
  • Pra Ram Rong Song $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
  • Lemon Pepper Infused Fish of the Day $22.00
    • Spicy Mash, Remoulade Sauce, Caramelized Lemon, Wilted Spinach, House Salad
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • - Smoked Chicken $18.00
  • Kids Burger $10.00
    • Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • PAD THAI chicken or pork or beef $14.50
  • YELLOW CURRY prawns $16.50
  • MASSAMAN CURRY prawns $16.50
  • GREEN CURRY chicken or pork or beef/squid $14.50
  • THAI FRIED RICE Chicken or pork or beef $14.50
  • GARLIC AND PEPPER Chicken or pork or beef $14.50
  • (traditional Thai noodles cooked with chicken or pork or beef & chopped peanut)
  • RUANG THONG FRIED RICE $15.00
    • stir fried rice with prawns and chicken egg, pineapple, and vegetables with cashew nuts
  • *French Toast & Berries $13
    • With banana & maple syrup
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • French Toast & Berries $15.50
    • with banana & maple syrup
  • *=Vegetarian
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Roast Chicken & Stuffing $6
  • Cheese, Tomato & Onion $5
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • or add bacon $12.80
  • MUESLI $9.80
    • with stewed plums and yogurt
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • Sweet Corn $2.60
  • Cheese $2.60
  • Prawn $12.50
  • 2 Fish / 2 Sausages / 4 Chicken Nuggets / 1 Scoop Of Chips $10 Pack
  • Chicken $10.00
  • Tomato & Veges $12.00
  • Seafood Special $13.50
  • Special $12.50
  • Hawaiian $3.00
  • Steak $4.00
  • B $10.50
    • $2 Chips, 2 Sausages, 4 Fish
  • A $12.00
    • 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
  • Fried Chocolate $2.50
  • Chips (minimum) $2.00
  • Mushroom $3.50
  • Fish Cake $1.20
  • Classic Beef Burger 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup, slaw, hand chut chips
  • Homemade Cheesecake $12.00
    • Berry compote, chantilly cream
  • -Providores Plate $39 for two people
    • Grilled halloumi, feta stuffed potatoes, dukkha, hummus crudites, grilled courgettes, marinated olives, grilled bread
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • Italian Meatballs $18.00
    • Meatballs, jalapeno, cheese
  • Porridge $10.00
    • Banana, berries
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • APOLLO FISH $15.00
    • coated corn flour capsicum cooked in yogurt & spices
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • PLAIN NAAN $2.00
  • CHICKEN MANCHURIA MILD $12.00
    • coated boneless chicken cooked in soy sauce dry or gravy
  • MUGHLAI CHICKEN $15.00
    • chicken simmered in rich gravy relished and garnished
  • CHICKEN FRY $15.00
    • chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
  • CHICKEN ZILAHI SHEEK KEBAB $12.00
    • chicken mince marinated in chef's spices and cooked in clay oven
  • OKRA CURRY $12.00
    • okra cooked in curry in spices
  • Egg burger $6.50
  • Ham & tomato
  • Cheese & onion
  • Bacon & egg
  • Burger
    • w/lettuce, tomato, meat patty, mayo & tomato sauce
  • Chicken & pineapple
  • Toasted sandwich (2 fillings) $4.50
  • Extra filling $0.70
  • Regular $10.00
  • With Chips $12.00
  • Regular $6.50
  • With Chips $16.00
  • FALAFEL
  • TABOULI $0.50
  • Combo $16.99
  • Regular $13.99
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Purple rice porridge w/fresh milk $7.00
  • Q mochi snowflake ice $13.80
  • Coconut taro w/black rice ball $7.50
  • Mochi ball(red bean/peanuts $5.00
  • Strawberry snowflake ice $13.80
  • Purple rice porridge w/taro ball $8.00
  • House Pesto $2.00
  • Avocado $3.00
  • The Bakers Board $15.50
    • Toast with smoked salmon, dukkah rolled, egg, tomato, cream cheese, gherkins, pickled onion & kasundi
  • House Kasundi / House Chutney $1.00
  • Please Take a look at our cabinet for an enticing choice of sweet treats & other savoury options
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Toast (2) With Preserves & House Butter $5.00
    • Your choice of bread from our daily options. Use the toasters provided to toast to your own satisfaction
  • 100% Rye
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & Healthy this bread is excellent toasted or thinly sliced in a sandwich
Bolero Tapas Bar

Bolero Tapas Bar

location

Address

Level 1, 219 Don McKinnon Drive, Albany, Albany, Auckland, 0632, New Zealand

phone

Phone

094440213

clock

Opened hours

Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 9:00 PM, Wednesday: 10:30 AM – 9:00 PM, Thursday: 10:30 AM – 9:00 PM, Friday: 10:30 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Mastercard ,  Visa ,  Cash ,  American Express

Location
Level 1, 219 Don McKinnon Drive, Albany, Albany, Auckland, 0632, New Zealand
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