Pheasant Plucker Pub in Rotorua Menu

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Pheasant Plucker Pub in Rotorua has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza . Bureta Bar & Eatery offers many options including Tempura fish sliders and Tempura fried prawns. Gana Cafe includes a wide range like Mediterranean Melt Olive Tapanade or Smoked Chicken Melt. Toast with Preserves and The Long Table Orange and Ricotta Waffles from . The Long Table Cafe offers Jive Cafe and FISH BURGER.

Nearby Sample Menus

Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
L $4.00
1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
3 pcs $5.90
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
M $3.40
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.

Kids Gluten Free Bun $1.50
The Original $ 15.00
- handcrafted beef pattie, applewood smoked bacon, cheddar cheese, lettuce, onion, tomato, garlic mayo & factory sauce
Fish Pack $15.00
- 2 pieces of fish, serve of chips and 1 portion of squid rings & served with garlic mayo & tartare
The Epic Bacon $17.00
- 50/50 pattie, applewood smoked bacon, pulled pork, cheddar cheese, cracking, garlic mayo & Memphis bbq sauce
Dirty Chips With Bacon Gravy & Garlic Mayo $5.00
Hamburger $10.00
- hand crafted beef pattie, lettuce, tomato, onion, garlic mayo & factory sauce
Avocado & Cilantro Guacamole $2.00
Onion Rings $1.00

Two free range eggs $4.00
Corn on the cob $6.00
Fresh scallops $8.90
Smoke house bbq $1.00
Good george fish & chips $21.90
- Good george craft beer battered fresh fish, coleslaw, chips, lemon and our in-house tartare. Add smoked scallops in bacon $3
Cedar plank smoked salmon (gf) $32.90
- Our CBK applewood smoked new zealand salmon on a cedar plank with our aldorf and warm potato nicoise salads, tangy citrus mayo and lemon
Flat iron burger $21.90
- Panko crumbed chicken with streaky bacon, crisp lettuce and south west sauce. Served in a long bun, with corn cob rings and fries.
Smoked salmon $6.00

Balti (chicken/lamb) (med or hot) $14/$14
- Boneless meat slices cooked with onion, capsicum, and a selection of spices
Onion rings $4.50
- Onion rings, dipped in chickpea flour batter & deep fried
Saag paneer (mild) $12.00
- Cottage cheese cooked in a fine puree of spinach and light spices
Chicken manchurian $14.00
- Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
Vegetable jalfrezi(med or hot) $12.00
- Fresh seasonal vegetables cooked in aromatic indian spices
Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
- Spicy curry ------ of goa (most be served spicy hot)
Pan fried prawns (10 pcs) $10.00
- Peeled prawn cutlet fried with ginger, garlic, onions and capsicum, and finished with white wine
Plain basmati rice $2.50

-Mains $16.00
Passionfruit brulee
- With white chocolate biscotti
Middle eastern lamb $23.00
- With red onion, olive, feta hummus sumac and lemon yoghurt
Gluten free base available
Selection of New zealand cheeses
- With grapes and cracker selection
Chef's garden salad (G)
- Avocado, cucumber cherry tomato, capsicum, brie, sprouts, honey mustard dressing
-Mains $18.00
Prawn and shrimp salad
- Baby cos lettuce, avocado, cherry tomatoes, house dressing

SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.
Burger & Chips $13.00
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Cajun Chicken Wing Dings served with peri peri hot sauce $6.00
Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
CHUR DOUBLE STACK $15.00
- Two homemade NZ beef seasoned patties drizzled with grilled cheese, two layers of bacon, beer battered onion rings, caramelized onion, tomato, lettuce, gherkins & mustard mayo in a brioche bun
MEATLOVERS $12.00
- Bacon, pepperoni, ham, more bacon, more pepperoni, more ham, topped with cheese & a BBQ swirl

Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
Soups
- Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Caesars Palace
- Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Mediterranean Fare
- Italian salami, shaved smoked ham, roasted chicken
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
- 200g Grass Fed NZ Pure Angus eye fillet steak $10.00
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)

Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
Risotto Rosario, Fresh mushrooms sautéed with spinach & fresh basil in a creamy risotto $23.90
Fettuccine Boscaiola, Fresh mushrooms sautéed with Smokey Bacon & garlic finished in a light cream sauce $24.50
Rigatoni Amore, Spinach & semi-dried tomatoes in a light Venetian sauce $23.50
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
Bread & Dips, Toasted Italian Ciabatta & dipping sauces $11
Thai Green Curry Risotto, Fresh sliced chicken breast with Spanish onion in a spicy Thai green curry risotto $25.90
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree

Baked beans $4.0
Chicken, blue vein and pear ragout $17.5
- filled crepes served with salad
Bacon $4.0
Croque Monsieur $14.5
- warm toast with ham off the bone and melted cheese, served with fries and aioli
Fries with aioli $6.5
Marinated rare roast beef $18.5
- served on a vegetable salad
Pancakes $15.5
- with bacon, banana and maple syrup
Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns

Pancakes with Ice Cream & Cream $11.00
Side of Chips $3.70
Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
Ciabatta Toast $5.50
Eggs Benedict with Smoked Salmon & Spinach $19.00
Grilled Pesto Bruschetta $13.00
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Eggs Benedict with Mushrooms & Spinach $17.00
- Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
Spicy Herb Mayo $2.80

STEAK BURGER $8.50
- Scotch Fillet caramelized red onion lettuce tomato beetroot mayo & relish
Jam Wrap $2.50
ANGUS BURGER $8.00
- 150g Angel Bay Pattie bacon cheese caramelized red onion beetroot mayo & relish
FISH BURGER $5.50
- battered fish lettuce tomato red onion and tartar sauce
Onion Rings each $0.80
SUPREME BURGER $8.00
- 100% chicken breast fillet bacon, cheese, lettuce tomato mayo & relish
A
- 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
C
- 3 fish, 1 sausage, $2.00chips

Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Nachos $13.9
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Pumpkin & Spinach Lasagne $24.5
- Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
Upgrade to Curly Fries or Wedges $2.5
Add a shot to your coffee or hot chocolate $0.5
- caramel, hazelnut or gingerbread
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
Sirloin 250g $32.5

Spaghetti con Ragu Alla Bolognese $22.50
- Spaghetti/ Pork, Beef & Tomato Ragu.
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)

Basic Breakfast $9.50
- your choice of bacon or sausage, egg, tomato & toast
Salmon Benedict $13.80
- French toast, salmon, egg & maple syrup
Bacon Benedict $13.50
- French toast, bacon, egg & maple syrup
Big Breakfast $11.50
- Bacon, egg, sausage, hashbrown, tomato & toast
Caramelised Banana Pancake $13.50
- Pancake with bacon & caramelised banana

Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Marinated Olives $6.10
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
Pollo con Funghi e Spinaci i $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.