Philippe's Chocolates in Auckland Menu

Philippe's Chocolates in Auckland has no menu available, but can choose from many other options such as Soya sauce chicken or Ham from Lucky Star Takeaways. May Wah Takeaways offers many options including PLAIN FRIED RICE. and CHICKEN Fried RICE. Nando's includes a wide range like Whole Chicken or - On its own. Meat Deluxe and Supreme from . Select Pizza offers Katch Cafe and Katch a lot.

Nearby Sample Menus

Obar (sample menu)
  • Fried chicken $29
  • Fresh kumara chips $24
  • Red hot fish ball pot stew $32
  • Porkbelly with marinated spring onion $35
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Strawberry yogurt fruit salad $24
  • Kimchi and seafood fritter $26
  • Seafood spring onion fritter $24
Porterhouse Grill (sample menu)
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Scotch Fillet $34.9
    • 250g
  • Thai Chicken Salad $19.9
    • Tender chicken strips on salad, topped with a zingy dressing.
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • New York Strip $34.9
    • 300g
  • Mushroom Cheddar Melt $31.9
    • Rump topped with cheddar cheese and our creamy mushroom sauce.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Scallop & Sirloin $39.9
    • Sirloin topped with cheese, scallops and our creamy garlic sauce.
Bento Bowl By St. Pierre's (sample menu)
  • Teriyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Mixed Seafood Udon $9.90
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Teriyaki Chicken Bento $17.90
  • Sukiyaki Chicken Soba $9.90
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Tempura Vegetable $4.00
The Flying Moa Pub (sample menu)
  • Pork $10.5
    • pickle / BBQ sauce
  • Baked Camembert $15.5
    • ciabatta
  • Salt & Pepper Calamari $15.0
    • fries OR salad
  • Potato Skins $6.5
  • Granola Small $9.0 Large $16.0
    • natural yoghurt / market fruit / berry compote
  • Bread & Dips $11.0
    • ciabatta loaf / whipped butter & flaky sea salt / tomato pesto / hummus & dukkah
  • Asian Pork Belly $16.9
    • braised pork / pickled vegetables / coriander
  • Clam & Seafood Chowder $18.5
    • toasted ciabatta / whipped butter & flaky sea salt
The Bar at Kohi Corner (sample menu)
  • Lamb sausages, kumara skins, pickled apple $24.00
  • Tamarillo, yogurt, oat crumble $12.00
  • Gelato stick of the day $9.00
  • Butternut, prosciutto $15.00
  • Wash rind, prosciutto, lavish, rhubarb relish $24.00
  • Roast beetroot $7.00
  • Pork skins, applesauce $7.00
  • Agria potatoes, mint butter $7.00
MELBA (sample menu)
  • – Add smoked salmon $ 6
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • Hollandaise $ 2
  • Creamy Mixed Grain Rissotto $ 19
    • Winter greens, spiced cauliflower, cauliflower puree, parmesan & ricotta.
  • Vine tomato/spinach/avocado $ 3.5
  • Pulled Pork Tacos $ 18.5
    • House made soft tortilla, roasted garlic, sour cream, black bean salsa, pickled cabbage & crispy corn chips.
  • Istan Lamb $ 18
    • Turkish lamb shish, caramelised onion, yogurt dressing, béchamel, nutmeg, lemon, chilli & herbs from our garden.
  • Fish Burger $ 19.5
    • Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
Yaruki Japanese Restaurant (sample menu)
  • Beef yakiniku (bbq beef) $18.90
  • Chicken karage & teriyaki $20.90
  • Vegetarian deluxe set $23.90
  • Japanese box $25.90
  • Wine & herb flavoured chicken steak $21.90
  • Chicken teriyaki $10.90
  • Soft crab sushi $15.90
  • Fresh salmon sushi & nigiri $16.90
Cambodian Takeaway (sample menu)
  • Chicken Nuggets $ 2.50
    • 6 pcs
  • Bacon & Egg Toasted $ 5.00
  • Fish Burger $ 5.00
  • Squid Ring $ 0.80
  • Pineapple Burger $ 3.00
  • Paua Battered $ 2.50
  • Chips $ 2.00
    • min
  • Chicken Burger $ 5.00
The Shires (sample menu)
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Check the blackboard for our new mouth watering daily specials.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Served Tue — Sun 12 — 2.30pm.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
Puff Cafe (sample menu)
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • -Free Range Egg / Tomato / Pineapple / Organic Avocado / Cheese / Mushroom $7.20
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Free Range Chorizo $5.00
  • -With Eggs on $10.00
    • Free Range Eggs, Mixed Grain Toast with Dukkah
  • -Plain $6.50
    • Mixed Grain Bread with Home made Jam & Butter
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • Organic Avocado $4.00
Tanto Japanese Dining (sample menu)
  • -tofu panko crumbed
  • -tempura
    • Vege and prawns
  • -salmon
  • Tuna, salmon, avocado, cooked prawn All $8
  • Sashimi and sushi
  • Kakuni $15.00
    • Slow cooked pork belly
  • -seared salmon $7.00
  • -with udon noodle soup $18.00
Barracuda Restaurant and Cafe (sample menu)
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
  • Barracuda seafood platter $89.00
    • Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
  • Bread & Dips $14.90
    • Fresh baked loaf served with dips and Pellegrino olive oil
  • Dinner: Tuesday, Wednesday, and Thursday
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • Smoked salmon and prawns pappardelle
    • Tossed with steamed mussels in herbs creamy Napoli Sauce
  • -Salmon $19.90
Sam's Roasts (sample menu)
  • CHICKEN $12.00/$15.00/$19.00
  • GOLDEN POTATO $0.70
  • BEEF $7.50/$6.00
  • THIGH $3.80
  • MILKSHAKE OR THICKSHAKE $5.00
  • PORK $12.00/$15.00/$19.00
  • CHICKEN $7.50/$6.00
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
Cafe Hung Viet (sample menu)
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
Rouge Bar (sample menu)
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
Philippe's Chocolates

Philippe's Chocolates

location

Address

293-295 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093761754

email

Email

info@philippechocolate.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 5:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Dessert , French

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  American Express ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating ,  Cash only

Location
293-295 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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