Picnic Bakery & Cafe in Auckland Menu

Toast $3.50
- 2 pieces
Toasted bagel $4.50
Baked beans or spaghetti on toast $7.00
Bacon & eggs on toast $8.50
Eggs on toast $7.00
- Fried,poached or scrambled
Eggs benedict $9.50
- Toast, 2 eggs with hollandaise sauce
French toast $11.50
- Bacon,maple syrup & banana
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage

Nearby Sample Menus

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
Free range poached egg $2.50
TOAST $8.50
- Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Black Pudding $5.50

●Pizzeria
Apple-Rhubarb Crumble $14.90
- Vanilla Bean Ice Cream
Selection of 5 Tapas $70.00
Wagyu Sliders $16.90
- Wagyu Beef & Beetroot Relish
Fagioli Arrabbiata $17.50
- Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
Calamari $19.50
- Crispy Calamari, roquette, lemon cheek, aioli
Pizza Wrap $20.00
- Pizza Bread, Smoked Chicken, Mustard, Red Onion, Parsley, Chips
Greek Salad $10.90
- olives, feta, red onion, tomato, cucumber, lemon, olive oil

Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Side of Summer Vegetables (GF) $8
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus

Pork with Cabbage (20 pieces) $12.00
Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Filar pig ear in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Black fungus in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pork with Chive, Egg and Prawn (20 pieces) $14.00
Pickled radish with chilli sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
Pork with purple seaweed $1.2
Dried tofu in special sauce $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)

Mashed potato & gravy or gravy only (small/large) $3.50/$5.50
Your choice of meat topped with gravy
Served with mashed or golden potatoes and peas, topped with gravy
Shank (x1) $16.00
Pork (small/medium/large) $12/$15/$19
Thigh $ 3.60
All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Drumstick $ 3.20

Tom Kha Goong $13.00
- Prawns coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
Tom Kha Gai $12.00
- Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
Pad Priew Waan-J $10.50
- Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
Kual Tiew Talay $15.00
- Seafood with rice noodles soup with bean sprouts.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Poh Pia $6.00
- Deep fried Thai spring rolls with vermicelli and carrot served with sweet chilli sauce.
Khaw Pad-J $10.50
- Fried rice with egg, onion, spring onion, tomato and mixed vegetables.

CHICKEN CLUB SANDWICH $15.00
- poached chicken layered in Turkish Bread with salad & guacamole
EGGS BENEDICT MUSHROOM $14.00
AVOCADO/TOMATO/MUSHROOMS $2.00
EGGS BENEDICT SALMON $15.50
TOAST W AVOCADO & TOMATO $8.50
MUESLI $9.00
VIETNAMESE CHICKEN SALAD $14.50
FETTUCCINE $15.00
- with chicken and mushrooms in creamy tomato sauce

ROLLED SUSHI
Yakisoba (chicken fried teriyaki noodle) $11.00
Teriaki
Fried gyoza 10pcs $7.00
SASHIMI(raw fish)
Chicken katsudon $11.00
- crispy chicken schnitzel with stir fried vegetables on rice with sauce
Salmon teriyaki $12.00
GYOZA

Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Large fries $3.50
Xtra Large $3.90
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Onion rings $3.50