Picton RSA in Marlborough Menu

ENTREE ENTREE
  • Shrimp cocktail $10.00
  • Wedges bacon + cheese $10.00
  • Garlic mussel $10.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Deep fried camembert with plum sauce $10.00
KIDS KIDS
  • Nug / chips $10.00
  • Corn nug / chips $10.00
  • Fish / chips $10.00
  • Roast $10.00
MAIN MAIN
  • Roast pork with veg + roasties $18.00
  • -1/2 roast $15.00
  • Fish of the day $20.00
    • Tarakihi
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Chicken curry & rice $20.00
  • Satay lamb $20.00
    • Salad / fries
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • Deep fried $18.00
    • Mussels, salad + fries
EXTRAS EXTRAS
  • Mushroom $3.00
  • Eggs $1.50
  • Salad $5.00
  • Fries $5.00
BURGERS BURGERS
  • Beef pattie $20.00
  • Fish (tarakihi) $20.00
  • Chicken $20.00
  • Steak $20.00
  • Desserts
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Sticky date cake $10.00
    • With ice cream & cream
  • Hot apple pie $10.00
    • With ice cream & cream
  • Sundaes $10.00
    • Chocolate, caramel or strawberry

Nearby Sample Menus

  • DEEP FRIED PORK DUMPLING (4) $5.00
  • LD1 DUCK NOODLE SOUP $17.00
  • LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
  • CHICKEN CURRY PUFFS (2) $4.50
  • DEEP FRIED ICE CREAM $6.00
  • L68 SPICY SIZZLING SINGAPORE NOODLES $15.00
  • - Prawns $17.00
  • - Prawns $17.00
  • Doner Kebab
    • Your choice of doner meat, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
  • Vegetarian Fritters One Size $9.00
    • 6 pieces of fresh zucchini & carrot fritters, served with a seasonal & tzaziki.
  • Doner Kebab $10.00
    • Chicken, Lamb, Mixed or Vegetarian
  • Zucchini/Carrot Fritter (1 x piece) $1.50
  • Turkish Coffee One Size $4.00
  • Halloumi Cheese $2.00
  • Ezme (spicy dip) One Size $10.00
    • Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
  • Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
  • Prawn Saganaki $14.90
    • Spicy Greek-style prawns in a tomato base with melted fetta cheese
  • Corn Fritters $14.90
    • Kiwi-style corn fritters served with fresh tomato salsa
  • Homemade Lasagne with Garden Salad $15.90
    • An enduring classic. Choose from beef or vegetarian
  • Homemade Beefburger $17.50
    • Topside beef mince patty with cheddar cheese, onion, tomato, gherkin, and served with mesculin mix, homemade crispy potato and thousand Island dressing (GF option)
  • Seared Scallops $15.90
    • On a bed of rocket with a sweet tomato and basil sauce
  • Seafood Chowder $13.90
    • Packed with seafood and served thick and creamy
  • French Toast $14.90
    • With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
  • Grilled Tenderloin Chicken Salad $16.90
    • With basil pesto and aioli
  • Hawaiian Burger $8.50
  • Hot Dog Mini $1.50
  • Hot Dog $3.20
  • Steak, Eggs & Chips $14.00
  • Veggie Burger $7.50
  • Fish of the day $8.00
  • Steak $13.00
  • Cheese & Ham $5.00
  • Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
    • salted caramel, coulis, vanilla ice cream
  • Summer Berry Pudding $ 11.50
    • crème anglaise, seasonal berries
  • Pumpkin Risotto( V- GF ON REQUEST) $17
    • pecorino, pistachio, mascarpone
  • Marlborough Mixed (GF ON REQUEST) $24
    • chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
  • Heritage Tomatoes $ 8
  • Rai Valley Pork Belly (GF) $22
    • pork belly, scallops, cauliflower, crackle, cress
  • Havelock Mussel Fritters $18
    • lime aïoli, cress, tomato achar, sourdough
  • North Canterbury Lamb (GF ON REQUEST) $ 27
    • lamb loin, ancient grain salad, yoghurt, flat bread
  • Gluten-free options are available, please ask your server.
  • Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
  • Ribeye Steak $35.00
    • 300gm Ribeye grilled to your liking, seasonal salad and your choice of fries or baby potatoes. Served with a rich creamy Mushroom sauce or home-made Pepper sauce.
  • Kiwiana $26.00
    • Pulled lamb, red onion, cherry tomatoes, spinach topped with a Greek mint yoghurt
  • Chicken Tenderloins with Fries $10.00
    • Served with Tomato Sauce
  • Surf & Turf $45.00
    • Grilled 300gm Ribeye steak dressed with prawns and scallops. Served with seasonal salad, your choice of fries or baby potatoes.
  • Chicken Extreme $26.00
    • Smoked chicken, red onion, brie cheese topped with a cranberry swirl and fresh coriander.
  • GLUTEN-FREE OPTION $7.00
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Ravioli $22.50
    • Pockets of pasta filled with spinach and ricotta and cooked in a creamy tomato sauce; with sprinkle of parmesan cheese.
  • Fish and Chips $22.50
    • Today’s fish, freshly battered, served with fries and salad.
  • Penne Alla Boscaiola $19.90
    • Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
  • Warm Minted Lamb Loin Salad $26.50
    • Minted lamb loin on dressed salad greens with roasted beetroot and pumpkin, pine nuts, red onion, and mild feta.
  • Spaghetti Marinara $23.00
    • Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
  • Homemade Bread $4.50
  • Beef
    • (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
  • Scallops (seasonal) $32.00
    • Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Crispy Chicken $22.50
    • Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
  • For Children under 12 years of age Choice of $14.00
    • Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)
  • Pasta of the Day $22.50
    • Chef’s creation served w your choice of salad or garlic bread
  • Chicken
    • (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
  • Fish of the Day $28.00
    • Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
  • Sensational Chicken $18.00
    • 2 pieces of fried chicken served with fries and salad
  • Ham Steak $16.00
    • grilled to perfection and served with pineapple, fries and salad
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Fish of the Day $16.00
    • served with fries and salad
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Pate $12.00
    • Served with freshly toasted bread
  • Sticky Date Pudding $12.00
    • Our own homemade recipe served with a sensational butterscotch sauce
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Hawaiian Ham Steak $16.70
    • Served with Chips, Salad Bar or Vegetables
  • Prawn Cocktail $11.50
  • Fresh Fish of the Day Full$19.00/Half$16.00
    • Served with Chips, Salad Bar or Vegetables Battered
  • Chips Small $3.90
  • Vegetable Frittata $7.60
  • Wedges Large $8.90
  • Bread and Butter $1.90
  • Roast Meat Sandwich $7.30
    • Your choice of Beef or Pork in a sandwich
  • Butter paneer $18.00
    • Cottage cheese cooked in tomato sauce with cream and spices.
  • Aloo gobi $17.00
    • Potato, cauliflower cooked cooked with onion, herbs and spices.
  • Prawn kasmiri masala $21.00
    • Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
  • Gulab jamun (2pcs) with ice cream $4.00
  • Kechumber $4.00
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Malai kofta $18.00
    • Potatoes and homemade cottage cheese mixed with herbs, spices, simmered in a nutty creamy sauce, garnished with almonds and sultana.
  • Dal batti $17.00
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Carrot Cake $10.00
    • Served With Ice Cream
  • 400 Grams Of Scotch Fillet On The Bone $40.00
    • Tender Bone Steak Seared With Garlic Butter And Served With Fries & Seasonal Vegetables
  • Creamy Penne Pasta $30.00
    • Vegetarian Or Chicken Options Available
  • Sides $ 8.00
    • Vegetables Tossed In Olive Oil
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Affogato $12
    • espresso, maple walnut ice cream
  • Hand Cut Fries, aioli $12
  • Twice Cooked Pork Belly $18
    • wasabi cream, beansprout salad
  • Fish of the Day $30
    • tomato risotto, capers, lemon confit
  • Chocolate Mousse $16
    • cranberry, strawberry sorbet
  • Greens, rocket, pine nut and parmesan $14
  • Confit of Duck Leg $29
    • gnocchi romaine, baby spinach, tapenade
  • Agria and cauliflower gratin $14
  • Danishes $3.70
  • Sandwiches $4.50
  • Pecan Brownie $4.00
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Our World Famous Bacon Buttie $10.50
    • Bacon / Egg / Hashbrowns / Plum Sauce
  • Muffins $4.00 / $4.00
    • Sweet / Savoury
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Cereal With Toast + Jams $11.00
  • Spinach, feta & salmon $ 17.00
  • Butter Chicken & Rice $ 16.50
  • Seafood Chowder $ 17.00
  • Pie, Chips & Gravy $ 10.00
  • * Soup of the Day $ 12.00
  • *= Gluten free Option Available
  • *The Big Breakfast $ 18.50
  • Bowl of Wedges
Picton RSA

Picton RSA

location

Address

66 Wellington St, Picton, New Zealand

phone

Phone

035736114

email

Email

None

clock

Opened hours

Monday: 16:00-20:00, Tuesday: 16:00-20:00, Wednesday: 16:00-20:00, Thursday: 16:00-20:00, Friday: 16:00-20:00, Saturday: 16:00-20:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar and Grill , New Zealand

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
66 Wellington St, Picton, New Zealand