Picton RSA in Marlborough Menu

ENTREE ENTREE
  • Shrimp cocktail $10.00
  • Wedges bacon + cheese $10.00
  • Garlic mussel $10.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Deep fried camembert with plum sauce $10.00
KIDS KIDS
  • Nug / chips $10.00
  • Corn nug / chips $10.00
  • Fish / chips $10.00
  • Roast $10.00
MAIN MAIN
  • Roast pork with veg + roasties $18.00
  • -1/2 roast $15.00
  • Fish of the day $20.00
    • Tarakihi
  • Pasta mushroom & bacon $20.00
    • Creamy garlic sauce
  • Chicken breast $20.00
    • With cream cheese + apricot sauce - Salad / fries
  • Chicken curry & rice $20.00
  • Satay lamb $20.00
    • Salad / fries
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Steak & eggs $25.00
    • With salad / fries & mushroom, garlic or pepper corn sauce
  • Salad (spring / summer) $20.00
    • Chicken, bacon + feta OR salmon, bacon + feta
  • Deep fried $18.00
    • Mussels, salad + fries
EXTRAS EXTRAS
  • Mushroom $3.00
  • Eggs $1.50
  • Salad $5.00
  • Fries $5.00
BURGERS BURGERS
  • Beef pattie $20.00
  • Fish (tarakihi) $20.00
  • Chicken $20.00
  • Steak $20.00
  • Desserts
  • Chocolate gateau mousse & mud $10.00
    • With ice cream & cream
  • Sticky date cake $10.00
    • With ice cream & cream
  • Hot apple pie $10.00
    • With ice cream & cream
  • Sundaes $10.00
    • Chocolate, caramel or strawberry

Nearby Sample Menus

  • Wok $14.50
    • Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
  • Do Pyaza $17.00
    • Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
  • Chicken Naan $5.00
    • Soft bread stuffed with chicken tikka.
  • Laksa $17.00
    • Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
  • Karahi $17.00
    • Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
  • Green Salad $6.00
    • Fresh green salad.
  • Peshwari Naan $5.00
    • Soft bread stuffed with dried fruits and nuts.
  • Naanizza Chicken $7.00
    • A delicious fusion where naan bread meets pizza.
  • French Toast $14.90
    • With streaky bacon, nana and maple syrup, or With mixed berries, honey and Greek yoghurt
  • Prawn Saganaki $14.90
    • Spicy Greek-style prawns in a tomato base with melted fetta cheese
  • Afogato $15.00
    • A double nip of Amaretto with vanilla icecream and double-shot espresso
  • BLT Sandwich $11.90
    • Streaky bacon, lettuce and tomato on wholegrain bread - Add fried egg $2.00
  • Cheese Platter $15.90
    • Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
  • Seafood Chowder $16.90
    • Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
  • Side Salad $7.50
    • Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
  • Vegetarian Salad $16.90
    • With kalamata olives and feta cheese
  • Open Kebab $14.00
    • Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces - one size
  • Fries $5.00
  • Falafel (1 x piece) $1.50
  • Feta Cheese $1.50
  • Garlic Bread $5.00
  • Baklava $5.00
  • Chicken Shish $22.00
  • Adana Shish $22.00
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • A selection of warm artisan breads with flavoured butter $11
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Desserts N/A
    • please ask to see our blackboard
  • A selection of cheeses with bread and home-made relish $21
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • Garlic Naan $4.00
    • Plain white flour bread with garlic
  • Mango Chutney $4.00
    • Mildly spiced mangoes
  • Tandoori Mixed Kebab Platter $25.00
    • Combination of all Tandoori Non-Vegetarian Dishes
  • Butter Shrimps $20.90
    • Shrimps cooked in a special creamy tomato flavored sauce
  • Mince Naan $5.00
    • Stuffed with spiced lamb mince
  • Butter Chicken $19.90
    • Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
  • Chicken Soup $12.00
  • Preshawari Naan $5.00
    • Naan stuffed with dried fruit and nuts
  • Pasties $4.20
  • Steak & Mushroom $4.40
  • Savories : Bacon & Egg $2.00
  • Bacon & Egg $4.20
  • Curry Mince $4.40
  • Steak, Bacon & Cheese $4.70
  • Mince & Cheese $4.40
  • Potato Top $4.70
  • Pavlova $14.50
    • Our house specialty with ice cream and berry compote
  • Surf and Turf $42.50
    • New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
  • French Toast $19.50
    • Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
  • Bailey’s and Chocolate Cheesecake $14.50
    • Freshly baked served with chocolate garnish and cream dusted with icing sugar
  • Fresh Local Catch of the Day POA
    • Fresh fish served daily, please ask your waiter/waitress for today’s special
  • Agria Chips $10.50
    • Handcut Agria chips with fresh homemade Aioli
  • Prawn Cocktail $18.50
    • Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
  • Marlborough Green lip Mussels $18.00/ $26.50
    • World famous Marlborough Mussels prepared in a white wine & garlic sauce. Small/ Large
  • Sweet and Sour Chicken $19.00
    • Succulent tenderloins with a tangy sauce served with fragrant rice and salad
  • Pork Spare Ribs $28.00
    • The best in town – served with salad and fries
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Pavlova $10.00
    • Light and fluffy with a passion fruit sauce
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Pate $12.00
    • Served with freshly toasted bread
  • Da’s Porridge $9.00
  • Seafood Chowder $11.90
    • Served with a Mini Ciabatta
  • Mushrooms $4.40
  • Bacon (3 rashers) $5.20
  • Chips Large $7.20
  • Chips Small $3.90
  • Soup of the Day $9.40
  • Pork Spare Ribs and Wedges $20.90
    • Juicy pork ribs in a BBQ marinade with wedges
  • Side Salad $5.40
  • Chocolate Brownie $10.00
    • Served With Ice Cream
  • Seafood Chowder $18.00
    • Served With Focaccia Bread
  • Gourmet Ice Cream $15.00
    • Three Flavours Of Ice Cream, Served With Chocolate Sauce
  • Carrot Cake $10.00
    • Served With Ice Cream
  • Garlic Bread $15.00
    • Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
  • Canterbury Lamb Loin $40.00
    • Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
  • Bitter Chocolate Tart $15.00
    • Homemade Chocolate Tart Served With A Scoop Of Ice Cream
  • Authentic Indian Chicken Curry $35.00
    • Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
  • Biscotti $1.50
  • Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
  • Winemaker’s Platter (serves two) - Cured meats, smoked salmon, olives, antipasto, puhoi cheeses & salad w warm turkish bread & crostini $50.00
  • Seared Jumbo Scallop - w curried coconut risotto & basil oil $19.90
  • Cheese Plate (to share) $18.00
  • Passion Fruit Panacotta - w mint tuille kafir lime syrup $13 .00
  • BBQ Pork Belly - Master stock poached pork belly w chilli caramel sauce & kumara puree $19.90
  • Lobster Agnolotti - w crispy fennel, micro salad & first press lemon oil $19.90
  • Spaghetti Bolognese $9.50
  • Wild Pork and Veal Terrine $19.50
    • Mustard Sauce, Cornichorns, Pickled Onions and Bread
  • Trio of New Zealand Gourmet Ice Cream $13.00
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Fish Nuggets $9.50
    • Served with fries
  • Crumbed Pork Loin Schnitzel (180g) $26.00
    • Fries, Mesclun Salad and Hunter's Sauce
  • Kid's Sundae $5.50
    • Chocolate, Caramel or Berry
  • Italian Tiramisu $13.00
  • Mussels $17.50
    • Steamed in a Thai broth w/ Redsalt turkish bread
  • Beer Batter Fish $19.50
    • W/ fries & green styled mix salad
  • Streaky bacon / Hash browns / Portobello mushrooms / Roasted cherry tomatoes / Gourmet sausages / Eggs (poached or fried) / Spinach / Gluten Free Available
  • Extras $4.00
  • Bacon / Vegetarian / hash brown / Portobello mushroom
  • Omelette $17.50
    • 3 egg omelette with your choice of 3 of the following:
  • Seafood Chowder $19.00
    • Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
  • Crispy Squid Noodle Salad $18.50
    • Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
  • Sweet bakery / viennoiseries
  • Ciabatta chicken & brie
  • Savoury / salés
  • Can be served with mashed potatoes, peas & salad
  • Create you own sandwich
    • choose you filling, max 3
  • Sandwich complete - chicken roll
    • Traditional french bread, sliced chicken, lettuce, eggs, tomato.
  • Toasties
    • be your own boss
  • Venison red wine bacon p
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • Croissant $8
    • W/ Home Made Preserves
  • Eggs Benedict $19
    • W/ Bacon
  • Chilli Eggs & Ham $19
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • The Store Burger $21.50 Extras $3
    • Beef, Fish Served W/ Fries
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Picton RSA

Picton RSA

location

Address

66 Wellington St, Picton, New Zealand

phone

Phone

035736114

email

Email

None

clock

Opened hours

Monday: 16:00-20:00, Tuesday: 16:00-20:00, Wednesday: 16:00-20:00, Thursday: 16:00-20:00, Friday: 16:00-20:00, Saturday: 16:00-20:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Bar and Grill , New Zealand

features

Features

Reservations ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
66 Wellington St, Picton, New Zealand