Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Mashed Agria potatoes $8
  • Hot Cakes $18.5
    • Add bacon
  • Chicken Lasagne $18.5
    • Chicken, eggplant, roasted pumpkin, spinach & mushrooms layered between lasagne sheets: served with a leafy green salad & topped with kumara wafers
  • Skinny chips & aioli $5.9
  • Confit duck leg $28
    • Served with braised whitloof and date and creamy feta puree
  • Turkish Bread $9
    • with warmed marinated olives - with olive oil, balsamic and dukka
  • Paper Moon Big Breakfast $19
    • Swiss smoked kranskey sausages, grilled bacon, vine ripened tomato, hash brown, multigrain toast and eggs as you like them
  • Fish and chips $19.5
    • Beer battered market fish served with salad greens, shoestring fries and Tartare sauce
  • Angus scotch filler 250g $34.50
    • Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Sauteed green beans with grlic butter & almonds $9.50
  • Chunky fries (v) (gf) $8.50
  • Pulled pork tacos $17.50
    • Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
  • Seafood Chowder $13.50
    • Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • SQUAWK DAWG $8.90
    • This one is named after the guy who came up with most of these burgers. It got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • GONEBURGER $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Blue/Brie Cheese $3.00
  • Pineapple, Mango or Beetroot $1.00
  • BIG BIRD $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • TOASTIES 2 fillings $6.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
  • NACHOS $13.00
    • beef w beef & beans corn chips cheese & sour cream
  • SMOKED CHICKEN SALAD $15.00/$12.00
    • with chili & mango dressing
  • WAFFLES $13.50/$9.00
    • w cream maple syrup 3sml/6
  • VEGETARIAN SALAD $10.00/$8.00
    • w sundried tomato & feta & choice of mayo or balsamic
  • Omelettes
  • Bread
  • BLT $13.00
    • bacon, lettuce, tomato & aioli served with chips
  • B $10.50
    • $2 Chips, 2 Sausages, 4 Fish
  • Chicken Special $6.80
    • $1 Chips, 9 Chicken Nibbles
  • Hot Dog $1.80
  • Ham & Pineapple $3.50
  • Fried Chocolate $2.50
  • Donut $1.20
  • Chicken Patty $1.80
  • Mussel $1.20
  • Chicken Maryland - Corn salsa, avocado mousse $28
  • Moonshine’s spicy fried chicken with blue cheese sauce $18
  • Market oysters- Beer battered with remoulade MP
  • Pork belly rib 250G - Moonshines sticky BBQ sauce, ‘piccalilli $34
  • Hangi-style kumara, tomato & chilli sauce $10
  • Beef brisket, grain finished 250g - Truffle butter, grits $32
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Collard greens $9
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • B.L.A.T/C.L.A.T $14.90
    • Bacon or roasted chicken, lettuce avocado, tomato and aioli served with chips on side
  • Soup of the day $10.00
    • Seasonal soup served with garlic bread
  • Big kiwi breakfast $16.90
    • Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
  • Wedges with bacon and cheese $10.00
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • Kids pancake $7.00
    • Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
  • Double Double $4.00
  • Steak Egg Fu Yoong $10.50
  • Prawn Pork Cashew $14.00
  • Prown Egg Fu Yoong $12.50
  • Sea Dog $3.80
  • Pork & Cashew Nuts $12.50
  • Chicken Avacado $5.00
  • Combination $12.00
  • Half Shell Mussels $8.5
    • With garlic panko crust
  • Margarita (V) $ 16
    • Tomato sauce, mozzarella, vine tomato and fresh basil
  • Add smoked chicken $ 4
  • Peanut Butter Cheesecake (V) $12.5
    • With chocolate ice cream
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Steamed Seasonal Vegetables (V) (GF) $ 5.5
  • Bourbon Smoked Chicken Wings $9.5
    • Tossed in mild or hot sauce
  • Lamb curry $10.00
    • Served with ricem or roti
  • Fish curry $12.00
    • Served with ricem or roti
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Chicken chopsuey $12.00
    • Served with rice
  • Egg fried rice $10.00
    • Egg or veg
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Chilli chicken $12.00
    • Served with rice
  • Vegetable curry $10.00
    • Served with ricem or roti
  • bacon egg $5.50
  • We do homemade burgers and toast sandwiches
  • Bacon $7.50
  • Plain $5.80
  • Wedges $6.50
  • Steak eggs chips $16.00
  • Mushroom on toast $11.00
  • Mushroom $4.20
  • Toasted Muesli $10.50
    • Home made w fresh fruit, honey and yoghurt
  • Full On Breakfasts
  • Baked Croissant $18.00
    • Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
  • Bacon & scrambled eggs on toast $8.90
    • French toast with bacon & caramelised Banana $10.50
  • Chicken burger & chips $10.50
  • Bacon or smoked salmon $4.00
  • The Bays- Smoked Atlantic salmon,hash browns $19.50
  • Mince pie $2.50
  • Steak pie $3.50
  • Pork pastry $3.50
  • Chicken cranberry & camembert cheese pie $3.50
  • Double happy $3.00
  • Bacon & egg slice $3.80
  • Bacon & egg pie $3.50
  • Salay chicken pie $3.50
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Mbs 3+ Wagyu Scotch Fillet Steak * $49.50
    • 250g 39.50 350g
  • Chunky Fries $3.85
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
  • All served with vine ripened Tomatoes and Onion rings
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Honey Chicken Drumsticks $3.50
  • Pastarami, Tomato & Brie Panini $7.00
  • Raw Broccoli, Cranberry & Pinenut N/A
  • Oriental Chicken N/A
  • Tuna Pasta Bake $6.50
  • Regular Salad $6.50
    • Choice of 2 salads
  • Mercury $11.50
    • Ham off the bone, apple, brie, raspberry wasabi sauce and lettuce
  • Ham, Cheese & Pineapple Quesadilla $7.00
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand