Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

The Blacksmith (sample menu)
  • FRIES AND KETCHUP $6.50
  • half rack $18.00
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • TOASTED PITA BREAD $8.00
    • topped with sundried tomato pesto and parmesan served with sour cream and sweet
  • Available 11am to 3pm
  • Entree $15.00
  • 250G SCOTCH FILLET $32.00
    • aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
  • LIL BO PEEP
    • pulled lamb, basil pesto, olives, spinach, feta, mozzarella and garlic aioli
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • NAAN $3.00
    • plain flour bread
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • CHICKEN JALFREZI $18.50
    • chicken cooked with chef's special sauce
  • PANNER MASALA $17.50
    • ricotta cheese cooked in exotic spicy creamy tomato flavored sauce
  • MINT SAUCE $3.00
  • VEGETABLE KORMA $17.50
    • selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • BALTI CHICKEN $18.50
    • chef's special recipe
Poco Loco (sample menu)
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Pear & Manchego Salad $15.00
    • pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
Gather Wholefoods (sample menu)
  • Kumara Hash $4
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Free range Bacon $6
  • Salmon Bagel (GF) $14
    • Fresh cured salmon & cream cheese on a paleo bagel
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Fresh Cured Salmon $7
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Free Range Chicken $7
The Garden Shed (sample menu)
  • -Add skinny chips $4.00
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Skillet Apple Pie $14.90
    • Baked to order with vanilla bean ice cream
  • 250g Wakanui Angus Rump (GF) $29.90
    • Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Mushroom & Mozzarella Arancini (V) $13.90
    • coriander mayo
  • Gardener's Brunch (V) $18.90
    • Quinoa cakes, portobello mushroom, poached eggs, salsa verde, crispy shallots and baby herbs
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
Monarch Cafe (sample menu)
  • OPEN STEAK SANDWICH 22.5
    • PRIME ANGUS SCOTCH FILLET W BEETROOT & HORSERADISH RELISH, ROCKET, TOMATO & CHUNKY FRIES
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • ROCKET SALAD 8
    • W BALSAMIC VINAIGRETTE
  • WARM GARLIC BREAD 9.5
    • SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
Te Atatu Fisheries Takeaway (sample menu)
  • Wonton $10.00
  • Chicken Nugget $0.80
  • Sausage Special $7.50
    • 5 Sausages and Chips
  • Sausage $9.00
  • Tomato $2.70
  • Mussel $1.20
  • Hash Brown $1.20
  • Snapper $9.00
Cafe Hibiscus (sample menu)
  • Toast Preserves $6.50
    • raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
  • Soup of the day $10.50
    • with bread
  • Seafood Chowder / Vege Soup $14.50
  • Free range Eggs on Toast $8.90
    • any egg style, scramble eggs add $1
  • Free range Eggs Benedict $13.50
    • Poached eggs and house made Hollandise
  • Ham / Bacon / Salmon add $1 $17.50
    • Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
  • Bacon & Eggs any style $13.90
    • with roasted vine tomato, sauteed mushroom with toast
  • Housemade Organic Toasted Muesli $12.50
    • seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Gulf Takeaways (sample menu)
  • Hamburger $3.00
  • Mussel Fritter $2.00
  • Chicken ( Crumbed Chicken Cutlet) $5.00
  • Crumbed Chicken Cutlet $2.00
  • Hash Brown $1.00
  • SEason Wedges $4.50
  • Beef Pattie $2.50
  • Cheese, onion, tomato, sauce & mustard
Smile Thai BBQ & Roast (sample menu)
  • ROAST PORK WITH RICE $10.00
  • THREE MEAL SPECIAL WITH RICE $13.00
  • KHAW NA PED
    • roast duck with rice & veg
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • KHAW MAN KAI
    • steam rice with chicken
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • KHAW MOO DAENG
    • rice with roasted pork
  • VEGETARIAN LAKSA $10.00
Sumo Sushi (sample menu)
  • Chicken katsu yakisoba $13.50
  • Katsu $14.00
    • Salmon
  • Pork katsu ramen $12.00
  • Tempura don $12.00
  • Curry katsu don(pork or chicken) $13.00
  • Oyako don $12.00
    • chicken egg don
  • Unagi don $15.00
  • Teriyaki udon $12.00
    • chicken or salon
Curry Mahal (sample menu)
  • PANEER SPECIAL MASALA $12.50
  • CHICKEN TIKKA MASALA $10.99
  • SAAG CHICKEN $12.99
  • CHILLI PRAWN $13.99
  • VEG SAMOSA $2.50
  • CHICKEN KADAI $12.99
  • CHILLI CHICKEN (INDIAN STYLE) $12.99
  • PANEER TIKKA MASALA $12.50
Golden Express (sample menu)
  • -Choice 2 Meats $12.50
  • Shredded Meat Fried Rice Vermicelli
    • Roast Duck or BBQ Pork
  • Pan Fried Dumpling (Pork Mince) $12.50
  • -Chicken & Beef $12.50
  • Sizzling Squid & Black Bean Sauce with Rice $14.50
  • Meat Cook with Black Bean Sauce on Rice
  • Shredded Meat Fried Rice
    • Roast Duck or BBQ Pork
  • Prawn & Chicken Mince Wontons $13.50
Delish (sample menu)
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Roti $1.50
  • Chicken / Lamb Fried Rice $10.00
    • Stir-fried rice in a wok mixed with eggs, veges, soy sauce & meat of choice.
  • Chicken Chasers $10.00
  • Family Pack - 10PCS Chicken & 2 Large Chips $30.00
  • Vege in Garlic Gravy $10.00
    • Wok fried veges with crushed garlic tossed with special sauce.
  • 2PCS Grilled Fish With Chips Or Salad $12.00
    • Fresh fish drenched with barbeque sauce finished with seasoning.
  • SOUPS SOUPS
    • SOUPS
Cafe Hung Viet (sample menu)
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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