Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Sweat Shop Brew Kitchen (sample menu)
  • BUFFALO SPICED CHICKEN BURGER $17.50
    • Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
  • Garlic Flat Bread $12.50
    • Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
  • Grit Sticks $8.00
    • Parmesan Cheese Polenta Chips
  • SALMON GRAVLAX 6 Hour Applewood Cold Smoked
    • Beetroot, Dill + Fennel Cured
  • GRILLED HOUSE-SMOKED CHICKEN BREAST $23.50
    • Shredded Cos, Shaved Parmesan, Vine Tomato, Cucumber, Radish, Soft Boiled Egg, Goddess Dressing
  • Chips $ 9.00
    • Aioli
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
Point Chevalier Chinese Takeaways (sample menu)
  • Won Ton Noodles Soup $8.00
    • with BBQ Pork & Vegetable
  • Whole Crispy Chicken $14.00
  • Fish $4.20
  • Pineapple $2.00
  • Chicken $3.00
  • Chicken & Sweetcorn Soup $8.00
  • Tomato $0.80
  • Seafood $15.00
Thai'd Up (sample menu)
  • Ginger Prawns $21.90
    • Stir fried prawns with fresh ginger, onion and vegetables
  • Garlic Prawns (hot-plate) $21.90
    • Stir fried prawns with garlic and pepper sauce, vegetables
  • Thai Aroy $17.90
    • Stir fried chicken with cashew nuts, vegetables in our Thai sauce
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Red Curry $17.90
    • Chicken or pork or beef cooked in red curry with vegetables and coconut milk
  • Sweet and Sour Fish $22.90
    • Sweet and sour fish fillets in Thai sauce, fried rice
  • Phuket Island (4 king prawns) $9.50
    • King prawns cooked with vermicelli, ginger and our special sauce
  • Massaman Lamb $17.90
    • Tender pieces of lamb cooked in massaman curry with tomato and peanut
The Sugarloaf (sample menu)
  • FRIED RICE NOODLE $16.00
    • chicken beef or seafood
  • Salad $5.00
  • VERMICELLI WITH SPRING ROLLS $12.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • STIR FRIED CHICKEN ON RICE $14.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • SWEET AND SOUR PORK $20.00
The Garden Shed (sample menu)
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Choose Your Side:
    • Potato Puree and Baby Veg or Skinny Chips & Garden Salad
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
  • Prawn Risotto (GF) $25.90
    • with shed fish stock, avocado, and parmesan
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
Yoshizawa (sample menu)
  • Chicken Nanban Gozen $13
    • With kara-age tartare sauce on top
  • Chicken $13
  • Pork $12
  • Chicken $11
  • Japanese thick noodles in soup
  • Chicken $15
  • Prawn $5
  • Chicken Kara-Age $6
    • 4 pieces of fried chicken, sweet & sour sauce
The Esplanade (sample menu)
  • Toast $3
  • Seafood Risotto $23
  • Pesto Bread $9.5
    • oven baked pesto and parmesan spread
  • Esplanade Bread and Dips Platter (V) $20
    • hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
  • Battered Oysters
    • with Junk
  • Bacon $5
  • Half Roast Chicken $23
    • with parsnips, carrots, baby onion, rosemary potatoes and
  • Roasted Veges (GF, V) $8
Sushi House & Donburi (sample menu)
  • Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
    • teriyaki tofu, salad on rice
  • Teriyaki Salmon Roll $1.20
  • Roll $48.00
  • Teriyaki Salmon Nigiri $2.00
  • Roll $72.00
  • Bean Roll $1.20
  • Tempura Udon $12.00
    • Japanese style noodles & deep fried prawn, vegetables with soup
  • Salmon Cream Cheese Roll $1.30
Westgate Foodhall (sample menu)
  • ●Singapore Fried Vermicelli
    • Stir fried vermicelli cooked singapore style with chicken, prawns. squids, fish cakes, egg & veges
  • Veggie Combo $9.00
  • -Prawns, Seafood or Squid $14.00
  • -Prawns, Seafood or Squid $14.50
  • ●Pad Kaprow
    • Stir fried minced chicken with basil, leaves, chilli and vegetables
  • ●Chicken Korma $10.00
  • Sandwich $11.00
    • Chicken, beef or lamb
  • Lamb Haleem $12.00
    • Special lamb haleem with the chutney, rice or two chapati
One 2 One Cafe (sample menu)
  • Eggs Benedict $17
    • Either Bacon, in-house smoked Salmon, or Buttered Spinach served on toasted cheese scone or artisan bread w fresh lemon hollandaise
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • Atomic Burgers $18
    • with chunky chips
  • Porridge $12
    • with caramelised banana, brown sugar yoghurt & berry compote
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • Eggs $9
    • any style, on sourdough loaf
Gather N Feast (sample menu)
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Beef slider N chips $ 9.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Extra Toast(V) $ 2.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
Ceremony (sample menu)
  • Mushrooms
    • with soy, chilli, coriander, poached egg
  • All $12
  • With Meat $15
  • With Meat $15
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
  • Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
  • All $13
Tao's Thailicious (sample menu)
  • Spring Rolls $6.00
    • Tao's style spring rolls with vermicelli, chicken mince and vegetables
  • Lamb Curry $15.00
    • Curried Lamb with bamboo shoots and vegetables
  • Khow Pad Nam $12.00
    • Stir fried rice with spicy thai pork salami
  • Panang Curry J $11.00
    • Mixed seasonal vegetables and tofu in panang curry and coconut milk
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • Tow Hu Tod $6.00
    • Deep fried tofu served with peanut sauce
  • Pad See Eiw $12.00
    • Stir fried flat noodles with vegetables and tasty dark soya sauce
  • Pad Med $12.00
    • Stir fried with vegetables, cashew nuts and delicious sauce
MamaMia Malaysian Cuisine (sample menu)
  • Loo mee $12.00
  • Fish head vermicelli soup $14.00
  • Roti canai with malaysian curry chicken $12.00
  • Curry chicken on rice $12.00
  • Nasi goreng $11.50
  • Omelette with BBQ pork $10.00
  • Sambal tofu on rice $13.00
  • Char kuey teow $11.50
Sushi Cafe (sample menu)
  • Prawn empura don
  • Chicken combo
  • Chicken and salmon
  • Teriyaki chicken
  • Salmon combo
  • Sushi roll 8 pcs
  • Teriyaki beef udon
  • Curry katsu udon
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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