Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Choice Indian Restaurant (sample menu)
  • 1. Plain Raita $3
  • 11.Gobi Paratha (plt) $7.50
  • 2. Chicken Tikka (6 pc) $12
    • Boneless thigh pieces marinated overnight in ginger, garlic, and roasted over charcoal
  • 6. Aloo Paratha (Single) $3
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • Aloo Tikki $5
  • 5. Green Mix Salad $4.50
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
Et Tu Bistro (sample menu)
  • Et Tu's Duck Liver Pate $16.50
    • Our famous pate served with crostini bread and artisan dip.
  • Pastry of the Day $15.50
    • Served with fries and salad garnish
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Hawaiian $14.90
    • Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
  • Sticky Chocolate Date Pudding $12.00
    • With butterscotch sauce and ice cream
  • *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
  • Portobello Mushroom $5.50
  • Chicken Salad $17.50
    • Marinated chicken, mesclun salad, capsicum, crispy noodles, sprouts, macadamia nuts, coriander
The Engine Room (sample menu)
  • Thai pork salad, watermelon, cashews, coconut $24.00
  • Lamb rump, barley,kale, zucc, peats, red pepper + lemon $39.00
  • Twice baked, goats cheese soufflé $24.00
  • Crystal bay prawns salad, avo, cron, cos,marie-rose $24.00
  • Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
  • Steak frites hereford scotch, maitre d'hotel butter $30.00
  • Cherry + almond tart, mascarpone, praliné
  • Profiteroles, ice cream, chocolate sauce
Cambodian Takeaway (sample menu)
  • Bacon Burger $ 4.00
  • Ham Cheese Tomatoes Toasted $ 5.50
  • Ham Burger $ 2.00
  • Pineapple & Cheese Toasted $ 3.50
  • Oyster $ 1.50
  • Hawaiian Burger $ 5.00
  • Mussel $ 1.20
  • Scallop $ 1.50
Splendid (sample menu)
  • Chicken / Roast Pork / Steak $10.00
  • Deluxe $6.80
  • B $12.00
    • 3 fish, $1.50 chips, 3 sausages, 3 potato fritters
  • Prawn & vegetable $13.00
  • Egg $9.00
  • H $25.00
    • 1 hot dog, 5 fish, $4.00 chips, potato fritter, 4 wontons, 4 sausages
  • Combination Meats $11.50
  • Prawn, cashew nuts & veggie $16.50
Sunnybrae Takeaway (sample menu)
  • Steak & Veges $11.90
  • Pork & pineapple & veges $12.90
  • Nasi Gorang $14.90
    • meat veggie rice
  • Steak Fu Yoong $11.90
  • Chicken Wing $1.70
  • Combination $13.90
  • Tomato $3.00
  • Fish flavoured chicken $14.90
    • chicken chinese mushrooms spring onion & spices
Enjoy Inn Chinese Restaurants (sample menu)
  • Szechuan Style Prawn / Sautéed Prawn with Black Bean Sauce / Crispy Squid with Spicy Salt $28.00
  • Deep-Fried Won Ton / Spring Rolls $6.00
  • Chinese Style Beef Fillet with Tomato Sauce / Sautéed Beef Fillet with Black Pepper / Sautéed Lamb Chops with Black Pepper Honey Sauce $32.00
  • Tofu with Roast Pork on Rice
  • Egg Fried Rice
  • Prawn Fried Rice/Noodles $22.00
  • Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
  • Sweet & Sour Chicken on Rice
Devon on the Wharf (sample menu)
  • Fish and chips, sujuk tartare, french fries, salad $25.00
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • Curly fries, aioli $8.50
  • -Semolina dumplings, peas, asparagus, truffle, poached egg, parmesan $19.00
  • Grilled halloumi, sujuk, flat bread $12.50
  • Paddock
  • -Seared salmon $7.00
  • -Grilled tomato $4.00
Sushi 5000 (sample menu)
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Katsu prawn $10.00
    • Crumbed prawn
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Katsu fish $10.00
    • crumbed fish
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
Nishiki (sample menu)
  • TUNA $17.00/$25.00
  • Tuna Salad $13.00
    • raw minced tuna mixed with wasabi mayonnaise
  • Aburi Salmon $16.00
    • seared salmon with mayonnaise and a unique citrus soy sauce
  • Saba Shio $13.00
    • blue mackerel
  • Seafood Gyoza $8.00
    • deep fried seafood dumplings
  • Ice Cream Sundae $10.00
    • one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
  • ALFONSINO $13.00/$19.00
  • Agedashi Tofu $7.00
    • deep fried tofu in tempura soup
Howick Roast & Chicken Hut (sample menu)
  • Vegetarian S$8/M$11/L$14
  • Lamb S$12.5/M$16/L$19.5
  • Apple crumble
    • Homemade apple crumble served with custard
  • Beef S$11.5/M$15/L$18.5
  • Lamb $45 / kg
    • min, 200g
  • Yorkshire puddings $0.80
  • Crispy chicken $3.50
  • Crispy chicken drumstick $2.50
John Dory's Takeaways (sample menu)
  • Tuna Roll 5pcs $6.50
    • Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
  • Paua Fritter $6.50
  • Donut, rolled in cinnamon and sugar $2.00
  • Katsu S $7.00 L $13.50
    • Crumbed
  • Chips R $3.00 L $4.50
    • French Fries
  • Seasoned Wedges $6.00
  • Hotdog (beer battered +1) $3.00
  • Fish Burger (Crumbed/Cajun Grilled) $11.90
    • Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
Grind On Takapuna (sample menu)
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • -roast balsamic field mushroom $12.00
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • -smoked salmon, tomatoes, cream cheese & capers $13.50
  • Open chicken sandwich $14.00
    • Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
  • Vegetarian big breakfast $14.50
    • Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
  • -ham $11.50
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
Noodle Thai (sample menu)
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • 37. Pla Looy Suan $18.50
    • With deep fried snapper topped with mixed thai herbs, chili, ground rice & lemon juice
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
Ascension Osteria (sample menu)
  • Calamari Croccanti $21.50
    • Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Prosciutto Crudo $26.50
    • Parma ham, melon, rocket leaves, cracked pepper, balsamic vinegar and extra virgin olive oil (g.f)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
  • Palatine fritter $7.50
    • bowl of fries
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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