Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Smith and Wong Takeaways (sample menu)
  • Paua Fritter $2.50
  • Chicken $11.00
  • Combination Meat $12.00
  • Spring Roll $2.00
  • Steak Burger $3.80
  • Sausage $1.10
  • Fish Cake $1.80
  • Cheese $0.70
The Malt Greenhithe (sample menu)
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • -With aioli (GF) $11
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Kids Steak & Chips
    • with tomato sauce
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
Massey Fisheries (sample menu)
  • Fish $2.20
    • Tarakihi or Carmerd
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Seasoned Wedges / Hand cut Kumara Chips $4.00
  • Bami Goreng / Nasi Goreng / Beef Curry on Rice / Beef and Black Bean $12.00 each
  • Snack Pack $5.00
    • 1 fish, 1 sausage, 2 potato fritters, $1.00 chips
  • Savoury Egg $9.00
  • Hot Dogs $1.70
  • Pineapple Ring $1.20
Tony's Lord Nelson (sample menu)
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • Crumbed Scallops E $15 / M $38
    • Plump and tasty, deep fried at their succulent best
  • Potato Croquette $3.00
  • Spaghetti Bolognese $10 / With S&F $20
    • Traditional TONYS, with plenty of herbs and tomato
  • Button Mushrooms on Rye $10.00
    • Fresh field mushrooms on toasted rye
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • -Fillet Bearnaise $38.00
    • A classic, with the traditional buttery tarragon sauce
Kebab Sensation (sample menu)
  • -combo $15.50
    • combo served with chips and 420ml drink
  • falafe $10.50
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $13.50
    • combo served with chips and 420ml drink
  • mix $12.00
  • mix burger $7.50
  • -combo $15.50
    • combo served with chips and 420ml drink
Thai Isaan (sample menu)
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Pet pad gratiam priktai (mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Gai pad num peung supparot (mild) $15.90
    • Stir fried chicken with honey , pineapple, spring onion and cashew nuts
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Thaley nang nuan (mild) $20.90
    • Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gang grari gai $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Basil Thai Restaurant (sample menu)
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • 2 TOM YUM GOONG (Hot) $9.50
    • Traditional Thai hot and sour soup with King Prawns, lemongrass, kaffir lime leaves, coriander and mushrooms.
  • 15 PAD PRIEW WAN (Mild) $10.00
    • Chicken, Pork or Beef with sweet and sour sauce and vegetables.
  • - Prawns $12.50
  • - Chicken, Beef or Pork $10.00
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 9 PAD KRA PAO (Medium-Hot) $10.00
    • Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
Home Thai (sample menu)
  • MOO PING $6.90
    • Grilled pork skewers with traditional Thai dipping sauce 3 skewers
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle with tofu and vegetables.
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • VEGETARIAN ROLLS (V) [5 pieces] $8.00
    • Deep fried vegetarian Thai spring rolls
  • DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
  • SWEET & SOUR $13.90
    • Crispy battered chicken or prawns in delightful homemade sauce, pineapple and vegetables. Crispy Chicken
  • CHICKEN SATAY [5 pieces] $9.00
    • Chicken satay skewers *include peanut sauce*
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
Wild Wheat (sample menu)
  • Corda $ 2.00
  • 120g buns $ 2.00
  • 600g $5.50
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • English muffins $1.50
    • very light, soft interior with crisp shell
  • Light grain rolls $1.50
  • baguettes $4.50
Wild on Waiheke (sample menu)
  • Chicken Nuggets & Fries $11.00
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Classic Caesar Salad $18.00
    • With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
  • Garlic & Herb Pizza Bread $10.00
  • - W/- gluten free base add $4.00
  • Three Bean Taco $20.00
    • W/- house slaw fresh salsa & jalapeno mayo
  • The Med Platter $42.00
    • A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
Man Du Rang (sample menu)
  • Jjolmyeon $12.00
    • chewy noodles with assorted vegetables and hot sauce
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Braised spicy Mackarel $15.00
  • Odengguksu $13.00
    • noodles in fish cake soup
  • Ojinguh Jeyukdeopbap $15.00
    • rice topped with spicy pork and squid
  • Dolsot Bibimbap $13.00
    • rice with beef and assorted vegetables in a hot stone pot vegetables beef egg and red pepper paste
  • Мanduguk $13.00
    • dumpling soup kimchi and meat dumplings
  • Sunduboo $13.00
    • rice with tofu stew
Kushi Japanese Restaurant (sample menu)
  • Lobster Ae $7.95
    • Crawfish salad
  • Teriyaki Beef $5.50
  • Fresh Pacific Oyster Half Doze $19.95
    • Served natural with lemon and three types of special sauce
  • Kani Tempura $20.95
    • Crispy soft shell crab tempura
  • Salmon Tartare $9.50
    • Chopped salmon and avocado Tartare
  • Sashimi + Nigiri Sushi $33.95
  • Tender Beef Salad (110G) $15.95
    • Marinated beef & veges with Kushi special soy sauce
  • Prawn (2Pcs) $5.95
    • Deep fried prawn
Grind On Takapuna (sample menu)
  • Mini kids hotcakes $7.50
    • With bacon
  • -bacon $13.50
  • -smoked salmon $14.50
  • -ham $11.50
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • Creamy mushroom $11.00
    • Served with ciabatta or 5 grain toast
  • Mum´s mince on toast $12.50
  • Crispy thai beef salad $13.50
    • Tenderloin, mesclun, tomatoes, red onion, cucumber, crispy noodle with thai salad dressing
K & G Cafe (sample menu)
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • FRENCH TOAST
    • 2 Slices served with maple syrup
  • OMELETTES $12.90
    • 3 eggs omelette with choice of 2 fillings, served with thick
  • -Bacon, avocado and tomato $12.90
  • -Salmon, cream cheese and avocado $15.50
  • With 2 slices of bacon and banana
Liang Shan BBQ (sample menu)
  • Rice Cake $5.8
  • Tai Choy $ 4.8
  • Keip Slices $ 4.8
  • Black Wood Fungus $4.8
  • Grilled Sweet Kumara $5.8
  • Lamb Kidney $2.8
  • Pork Jelly Salad $6.8
  • Chikuwa $5.8
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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