Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Union Post Brew Bar (sample menu)
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Broccolini with garlic mustard vinaigrettes $8
  • Antipasto Platter $28
    • Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
  • Duck fat roast baby potato $8
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Homemade Angus Beef Burger $25
    • Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
  • The Pigs $19 / $28 / $40
    • Seven spice pulled pork, smoked ham, salami, chorizo, mozzarella, corn chips and homemade Jim Beam bbq sauce
Poong Ro (sample menu)
  • Galbitang $13.00
    • Slow Cooked Beef rib Soup
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • -Extra Buckwheat noodles $6.00
  • Osam-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid and pork (no rice)
  • Onmyun $13.00
    • Noodles served with hot beef soup and crumbled beef
  • Seolleongtang $13.00
    • Ox Bone Soup
  • Ojingeo-Bulgogi S $38.00 / M $55.00
    • Stir fried spicy squid (no rice)
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
Blue Lagoon Fisheries (sample menu)
  • Ham $3.20
  • Chicken $14.00
  • Combination Meats $15.00
  • Chicken Fu Yoong $12.00
  • Steak Fu Yoong $12.00
  • Mushrooms $3.80
  • Tomato $3.20
  • Lunch Pack $8.00
    • 1 X Fish, 1 X Sausages, 2 x Chicken Nuggets, 1 Scoop Chips
The Yakitori House (sample menu)
  • Chicken And Spring Onion $5.50
  • Corn $4.50
  • Chicken Thigh Meat $5.50
  • SoftShell Baby Crabs $6.00
  • Chicken Tender Thigh Meat $5.50
  • Kara Age Chicken Knuckles $4.50
  • Tofu Salad $7.50
  • Chicken Mince $5.80
Eat Indian (sample menu)
  • Aloo Paratha $5.00
  • Chicken Dum Biryani $11.99
  • Cheese Naan $3.50
  • Goat Saagwala $11.99
  • Meat Ball Each $2.00
  • Goat Vindaloo $11.99
  • All curry served with rice
  • Lamb Madras $12.99
Cazador (sample menu)
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • A bowl of ice cream or sorbet $13.5
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
The Food Vault (sample menu)
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
Uxbridge Cafe (sample menu)
  • Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Xacuti country sourdough toasties $10.50
    • Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber
  • Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
  • Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
  • Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
  • Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
  • Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Live Fish Restaurant & Bar (sample menu)
  • -With chilli sauce / With ginger & spring onion / With seasonal vegetable $32.00
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • Mussels poached in creamy green curry served with crinkle fries $18.00
  • -Stir fried with sweet mushrooms sauce made from selected spices and ground soybeans POA
  • -Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • -Lightly fried tofu with salt and pepper / Thai style tofu $18.00
Lunches Mata (sample menu)
  • Gherkin
  • Toasted sandwiches (3 fillings) $7.50
    • Ham, cheese, Pineapple, Tomato, Onion, Pesto
  • Crab stick $3
  • Red Onion
  • Brown Sauce
  • Extra bacon, egg (each) $2
  • Sweet Chili
  • Extra $2.00
    • Gluten Free Bap or Bread (GF)
Lazeez (sample menu)
  • Lamb Madras's (Mild) $9.99
    • Lamb cooked in coconut and mustard seed south indian style
  • Single Combo $12.99
    • 1 x any curry, 1 x rice, 1 x naan, 1 x soft drinks - can
  • Chicken Samosa $2.00
  • Roti Bread $2.00
  • Naan Bread $2.00
  • Lamb Vindalo (Hot) $9.99
    • Roasted lamb cooked in a hot chilli and spices
  • Butter Chicken (Mild) * $9.99
    • Roasted boneless chicken cooked in creamy tomato flavoured sauce
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
Applejack's Bar & Eatery (sample menu)
  • Baby back ribs $28.00/ $38.00
    • Bbq sauce or spicy Jack Daniels, crispy onion rings & fries (Half rack/ Full rack)
  • Mexican kumara mash $7.00
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Green lipped mussels (GFR) $26.00
    • In a chorizo, white wine, saffron, orange & tomato sauce or served in a Thai green curry
  • Fish burger $22.00
    • Battered fish, dill pickles, tomato, lettuce & caper aioli
  • Applejack's challenge $80.00
    • 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
  • Beef nachos $18.00
    • Corn chips, ground beef, cheese, tomato salsa, avocado & sour cream
  • Pork belly bites $17.00
    • spicy Jack Daniels or BBQ sauce
Alamo Bar & Grill (sample menu)
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Beer battered fries served with your choice of sauce $5.50
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Thai Kin (sample menu)
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • 8. COMBINATION STARTERS (4 pieces) $8.50
    • Spring Roll, Chicken Satay, Curry Puff and Fish Cake
  • 29. GOONG CHAE NAM PLA $18.90
    • Raw prawns with spicy fish sauce
  • 49. PAD THAI TOFU $14.90
    • Stir fried rice noodle with mixed vegetables, tofu, egg and crushed peanuts
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • 11. LARB
    • Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice
  • 35. GANG SOM $18.90
    • Thai style sour and spicy prawn curry with vegetables without coconut milk
  • 12. BEEF SALAD $14.90
    • Sliced grilled beef tossed with Thai herbs, chilli and spices
Aroma Cafe (sample menu)
  • Slices $4.50
  • Wraps / Sandwiches / Panini $9.00
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Scones $3.80
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea