Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Pilkingtons (sample menu)
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Charred broccolini $10
    • sesame dressing
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Chilli fried chicken $14.5
    • sesame, charred lemon
Deco Eatery (sample menu)
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Crispy Potato Rosti 21
    • with smoked salmon
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
Ivan's Takeaways (sample menu)
  • Crab stick $1.30
  • Potato cheese ball $2.00
  • Paua fritter $2.50
  • Spicy wedges $4.50
  • Spring roll $2.50
  • Steak & cheese $3.60
  • Pineapple fritters $1.00
  • Extra $0.60
Belmont Turkish Cafe (sample menu)
  • Chicken or lamb souvlaki salad $13.50
    • Cooked with home made souvlaki sauce.
  • Falafel salad $12.00
  • Mix kebab $11.50
    • Lamb,Chicken with pita bread,hummus,salad,sauces.
  • Chicken or lamb satay salad $13.50
    • Cooked with home made sata sauce.
  • Hummus dip $6.00
    • Garlic Pita Bread
  • Chicken salad $13.00
  • Cheese $1.00
  • Mix rice $14.50
    • Lamb,Chicken with mediterannean Rice,hummus,salad,sauces.
Morepork BBQ (sample menu)
  • Mac 'n cheese $5.00
  • Want to add meat? just ask!
  • Chopped brisket $18.50
  • Sausage $8.75
  • Coleslaw $5.00
  • Includes choice of one side, roll, pickled vegetables
  • Deviled eggs $6.00
    • Bacon jam
  • Smoked ham hock collard greens $5.00
Carmen Jones (sample menu)
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Grilled Halloumi Cheese $17.00
    • On bruschetta, with tomato mint salsa, xv olive oil, lemon
  • Black Sea Sujuk Flatbread $19.00
    • Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
Bracu (sample menu)
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Mood Kitchen (sample menu)
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
  • FRENCH TOAST $11.50
    • bacon, maple syrup, grilled banana & fresh cream
  • BIG BREAKFAST $12.90
    • on toast with bacon, egg, mushroom, brown, Italian sausage, grilled tomato, tomato relish
  • CHICKEN SALAD $12.90
    • marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • MIXED SALAD $13.90
    • marinated beef & chicken, avocado, yogurt, salad, served with pita bread, tomato relish
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
The Seafood Kitchen (sample menu)
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Onion Rings $5.00
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Wedges $5.00
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Smoked Salmon
    • Smoked salmon served with salad
  • Seafood Chowder
    • with toasted baguette
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
Ko & Ki Sushi (sample menu)
  • Vege (free miso) $10.90
  • 40 pieces party platter $40.00
  • Beef $10.90
  • Vege salad $3.00
  • Vege (free miso) $13.90
  • Teriyaki chicken katsu $13.90
  • Prawn $10.90
  • Beef $13.90
Ming Chef (sample menu)
  • Ginger Squid on Rice $ 11.00
  • Roast Pork Fried Rice Noodles $ 11.00
  • Braised Tofu on Rice $ 10.00
  • Beef & Egg Gravy Fried Noodles $ 11.00
  • Wonton Noodles Soup $ 9.00
  • C3 BBQ Pork on Rice+Wontons Noodles+Beef Fried Rice Noodles $ 27.00
  • Vegetable Fried Noodles $ 11.00
  • Beef Fried Rice Noodles $ 11.00
Jervois Steakhouse and Saloon (sample menu)
  • Tomato pesto jus - Rump $2.50
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Mac & cheese fritters N/A
  • Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
  • JSH creamed spinach N/A
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Candied kumara baked New Orleans style w pecans N/A
  • Rocket lettuce salad w aged manchego cheese N/A
Applejack's Bar & Eatery (sample menu)
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Mini me fish & chips $15.00
    • Battered fish served with fries & tomato sauce
  • The full monty $65.00
    • Hanger steak, morten bay bugs with fries dusted in our secret herb salt
  • Jug of fries (GF/V) $10.00
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Hawaiian $17.00/ $24.00
    • Ham, pineapple & mozzarella (Small/ Large)
  • Super monster add an extra patties for $6.00
  • Add chicken, salmon or prawns to any of the above salads for $6.00
Tasty Bites Lunch Bar (sample menu)
  • Pizza Bread $2.50
  • Battered Fish $2.80
  • Chicken & Egg Burger $5.00
  • Chicken kebab roll $3.50
  • Sausage Meal, 2 sausage, 2 eggs Fried Onions, chips & Toast $8.90
  • Scrambled Eggs,Toast & Toms $5.50
  • Chips $2.50
  • Battered crab stick $1.20
Ascension Osteria (sample menu)
  • Caprese Mosaic $25.50
    • Tomato, boconccini, basil and herb oil (g.f) (v)
  • Pane con pepperoncino $7.50
    • chili pizza bread (v)
  • Tagliatelle Pomodoro $28.50
    • Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
  • Bruschetta $13.50
    • with daily toppings ask for today’s selection
  • 6 Course Degustation with matching wines $189.00
    • 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
  • Palatine fritter $7.50
    • bowl of fries
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
  • Pancia di Maiale $41.50
    • Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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