Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

Bolliwood indian restuarant in Orewa (sample menu)
  • BUTTER NAAN / INDIAN ROTI 3.90
  • SAAGWALA 18.50
    • (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
  • BOLLYWOOD SPECIAL PLATTER (per person) 13.50
    • (Combination of Chicken Tikka, Tikka, Prawn Pakora and Lamb Kebab, served on sizzler platter)
  • FRIED RICE 15.50
    • (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
  • CHICKEN TIKKA MASALA 18.90
    • (Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices.)
  • VINDALOO(Hot) 18.50
    • (Choice of chicken/lamb/beef Red hot curry from Goa)
  • BREAD BASKET(choose any 3 breads) 13.50
  • KING PRAWN MALABARI 22.90
    • (Prawn cooked with onion, capsicum, coconut & spices)
Marina Thai Restaurant (sample menu)
  • Curry Puff (4 Pieces) $8.00
    • Kumara and green peas in puff pastry
  • Seafood Salad $25.00
    • Combination of seafood with fresh chilli, tomato, onion, cucumber and Thai dressing
  • Stir Fried Vegetables $6.50
  • Grilled Beef Salad with Thai Herbs $19.50
    • Slices of grilled beef with fresh chilli, tomato, shallot, ginger and lemon grass
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Scallop Panang Sauce $25.00
    • Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
  • Pad Thai Gai $18.50
    • Stir fried Thai rice noodles slices of Chicken, tofu, egg, bean sprouts, chives and crushed peanut
  • Duck Pad Char $22.00
    • Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
Botany Rd Seafoods (sample menu)
  • Sea Dog $3.90
  • Cheese $2.70
  • Tarakihi $4.00
  • Potato Fritter $0.90
  • Vegetarian Burger $4.40
  • 5 Potato Fritters
  • Mussel $1.30
  • $1 Chips
The Sugarloaf (sample menu)
  • SPRING ROLLS $6.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • BBQ PORK ON RICE $14.00
  • SUMMER ROLLS $6.00
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • STIR FRIED CHICKEN ON RICE $14.00
  • SUMMER ROLLS $6.00
    • with shredded pork
Makoto Sushi & Donburi (sample menu)
  • Veg Spring Roll 8 pcs
  • Vege Udon $12.00
  • Miso Ramen $12.00
  • Spicy Seafood Sizzling $14.50
  • Spicy Bento $17.00
    • spicy chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice miso soup
  • Edamame
  • Teriyaki Beef Don $12.50
  • Fresh Salmon Salad Don $16.00
Dumpling Ace (sample menu)
  • Steamed noodles. Pork, carrot and green beans (monday to wednesday supply) $12.00
  • Sliced potato steamed with flour and fried with vegetables $10.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Pork and fennel 20 pieces $12.00
  • Pork and cabbage 20 pieces $10.00
  • Daily vegetable salad $8.00
  • Braised beef with potato in hot pot $20.00
  • Egg fried rice $9.00
The Hub - Milford Bar & Grill (sample menu)
  • Garden salad $6.00
  • 2pcs garlic & herb butter toast $4.50
  • The hub buts $3.00
    • Mixed nuts roasted with smoked paprika
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Ultimate hot dog $17.00
    • Sizzling sausages, lettuce, fennel, mustard jalapeno, served with fries
  • Sausages $5.50
  • -add bacon & cheese topping $4.00
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
North Shore 100 Seafood Restaurant (sample menu)
  • Cucumber Salad / Chinese Fungus with Vinegar $10.00
  • Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00
  • Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00
  • Magg Prawn / Salt & Pepper Prawn / Golden Prawn / Oat Prawn / Maggi Prawn Balls / Prawn with Cashew Nuts / Steamed Prawn with Garlic $32.00
  • Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
  • Sizzling Chicken / Sizzling Satay Chicken $25.00
  • Fried Pork in Sichuan Spice / Chilli Chicken / Kung Po Chicken $25.00
  • Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
The Orchard Juicery and Kitchen (sample menu)
  • -Cured salmon $16.50
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Smokey bacon $15.50
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Spicy chorizo sausage $15.50
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
Meadowbank Pizzeria (sample menu)
  • Greek Salad $14.00
    • Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Margherita $20.00
    • Tomato sauce and cheese
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Chicken $27.00
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Tortellini $18.00
    • Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
Cyprus Takeaway (sample menu)
  • Delax burger $7.50
  • Steak $4.00
  • Hamburger $3.50
  • Banana fritters $1.50
  • Nelson scallops $1.80
  • Kumara fritters $1.50
  • Chips $2.80
  • Bacon $4.00
Golden Sands (sample menu)
  • Creamy mushroom $14.90
    • Sauteed garlic, dill mushroom, creamy parmesan cheese white sauce with bacon
  • Kids pancake $7.00
    • Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
  • -Served with bacon or mushroom $15.90
  • Kids fish & chips $7.00
    • Served with tomato sauce and aioli
  • Mixed plate $7.00
    • Spring rolls, samosas, tomato sauce and aioli
  • Egg on toast $9.00
    • Poached, scrambled or fried egg on focaccia bread with grilled tomato
  • Soup of the day $10.00
    • Seasonal soup served with garlic bread
  • Eggs Benedict
Penpen Xian Restaurant (sample menu)
  • Prawn $4.00
  • Sweet and sour pork with pineapple $18.00
  • Frozen Tofu $2.00
  • Mushroom $2.00
  • Omelets and tomatoes chopped with noodles soup $8.00
  • Dry-fried French beans with minced pork $16.00
  • Hand Noodle $2.00
  • Tofu in chilli sauce and minced meat (hot) $12.50
Sergio's (sample menu)
  • Funghi R $21.00 / L $24.00
    • Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
  • Margheritta R $12.00 / L $15.00
    • Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
  • Capitano R $22.00 / L $25.00
    • Tomato, Mozzarella, Parmaham, Chorizo, Pancetta
  • Beef Cannelloni Reg $15
  • Cone / Cup $5
    • We Make Our Own Gelatos And Flavours Change Weekly
  • Prosciutto R $21.00 / L $24.00
    • Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
  • Ortolana R $21.00 / L $24.00
    • Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
  • Marinara R $14.00 / L $17.00
    • Tomato, Mozzarella, Anchovies And Black Olives
Artwok Eatery and Bar (sample menu)
  • Rou Jia Mo (4 pieces) (*) $18
    • Slow Braised pork belly pockets
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Shuizhu Niurou (GF/S) $39
    • Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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