Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • O Gamja 2 $32
    • Ham, onion, mozzarella cheese on potato wedge
  • Karahage chicken $32
    • (Japanese deep fried chicken)
  • Spicy noodle $8
  • Mixed fruit salad $29
  • Classic chive fritter $24
  • Kimchi pot stew (tuna/ pork) $24
  • O Galbi $35
    • Marinated pork rib steak
  • Korean chicken (Spicy) $32
  • EXTRAS $2.00
    • BACON, COLBY CHEESE
  • BEETROOT
  • STEAK
  • OLD SCHOOL BURGER $11.50
    • Beef pattie, fried egg, beetroot, old school relish (no onion)
  • THE WHITE LADY $20.00
    • 100 gramme Scotch fillet, beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • CHICKEN AIOLI BuRGER $10.00
  • ADD A GRILLED CHEESE TOASTIE & SODA $5.50
  • HASHBROWN
  • Saffron Cloudy Bay clam and corn chowder $17.50
  • Scampi tail, beef short rib, apple - vanila puree, spinach fondant potato, rose shampoo $31.50
  • Warm Lamb Salad $32.50
    • Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Selection of Movenpick ice cream $16.50
    • With almond crunch
  • Served daily 5.30pm until 10.30pm
  • Club Sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Soup Of The Day $10.5
  • Chicken Livers $9.5
    • Chicken livers cooked with Turkish chorizo, onion and mushroom in a homemade creamy sauce served with Turkish. bread
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • GF= Gluten Free / DF= Dairy Free
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Tonkotsu kakuni pork $ 15.00
  • Fish bento $ 18.00
  • Vegetable bento $ 18.00
  • Beef bento $ 22.00
  • Tempura udon $ 15.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tempura soba $ 15.00
  • Tempura bento $ 20.00
  • Ham $ 2.80
  • Wedges $ 4.00
  • Special $ 6.90
    • steak, egg. Bacon, cheese. Pineapple
  • Egg $ 8.00
  • Fish $ 4.50
  • Chicken $ 10.50
  • Chicken $ 10.50
  • Satay prawn on rice $ 12.90
  • Bacon / Cured Salmon / Sausage $7.00
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • - 2 scoops $5.00
  • L'Omelette de Champignon Sauvage $18.00
    • Wild mushroom & spinach
  • Œufs Benedict $18.00
    • Sw/ spinach & sourdough: Avocado / Bacon / Cured Salmon
  • Croque Monsieur / Croque Madame $15.00 / $17.00
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Egg $2.50
  • Chicken $4.20
  • Egg Fu Yong $23.00
  • Egg Fu Yong $42.50
  • Fried Rice
  • Beef Fried Rice $9.50
  • Pork $9.90
  • Pork $11.50
  • KIWI Breakfast $15.90
    • Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
  • Eggs Benedict $15.90
    • With Bacon, two poached eggs and hollandaise sauce
  • French Toast N/A
    • Served with fried banana, Berries and maple syrup
  • Soup of Day $9.90
  • Vegetarian Breakfast $14.90
    • Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast
  • Bacon & Egg on Toast $13.90
  • Bacon on Toast $9.90
    • Two slice of Bacon with two slice of toast
  • Eggs Benedict $16.90
    • With Salmon, two poached eggs and hollandaise sauce
  • Chicken Nibbles (4 pieces) $6.00
  • Teriyaki Salmon $21.00
  • Vegetable Tempura (6 pieces) $6.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Fried Seafood Udon Noodles $10.00
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Soba Seafood Noodles $10.00
    • in soup
  • Polenta fries $9.00
    • Truffled cheese
  • Eggs any style $7.00
  • Lamb cutlets $21.00
    • Garlic, rosemary, fresh lemon
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Baked beans $14.00
    • House made, bacon lardons, grilled baguette
  • Hash brown $6.00
  • Angus sirloin steak $20.00
    • Charcoal grilled, butcher salt
  • -with smoked salmon, avocado and cream cheese $11.50
  • Gluten Free Bread $2.50
  • Organic Rolled Oats Porridge $9.50
    • Served with fresh seasonal fruits and a berry compote
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • Bacon, Sausages $4.00
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • Free-range Egg $1.50
  • Seared Steak Sandwich $17.90
    • Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta
  • Sausage $1.20
  • Steak & Egg $4.50
  • Ham & Cheese $3.50
  • Stak & Cheese & Egg $5.50
  • Scallop $2.00
  • 1 Fish. 2Potato Fritters, Small chips
  • 3 Scallops $5.00
  • Oyster $1.70
  • All $ 3.50
  • Dressings
    • Mayo, honey mustard
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Cheerios & sauce
  • Sausage Roll
  • Ham & Egg $3.00
  • Juice Box or Water
  • Meats
    • Chicken, salami, ham, corned beef, tuna, salmon(one choice)
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand