Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • S18 Pav Bhaji Dosa $13.00
    • (Tangy thin crepe stuffed with a thick tomato, potato based curry seasoned with chilly paste) V
  • I5 Pasta Alla Alfredo $9.50
    • (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)
  • S30 Garlic Roast Dosa $11.50
    • (Triangle shaped crispy crepe coated with garlic flavoured chilli paste) V
  • S70 Paneer Salad Roast Dosa $16.50
    • (Salad Roast Dosa stuffed with battered cottage cheese batons)
  • S74 American Paneer Delight Dosa $18.50
    • (American delight Dosa stuffed with battered cottage cheese batons and garnished with grated cheese)
  • S56 Paneer Schezwan Dosa $16.00
    • (Stuffed with cottage cheese, fine chopped garlic, ginger, chilly sauce, spring onion & mixed vegetables)
  • M4 Sabudana Vada (3pcs) $7.00
    • (Dumpling made out of tapioca, herbs & spices) J / V
  • M14 Butter Pav (1pc) $5.00
    • (Pav grilled on hot plate using generous amount of butter)
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Grilled Polenta Cakes GF, VGA, VG $16.50
  • Omelette Exhibit ‘B’ GFA $19.00
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • So Frenchy, So Toast VGA $19.50
  • Black Stack Burger $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Chick ‘n’ Roll GFA $13.50
    • Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
  • Cheese Onion $2.80
  • Paua Fritter $1.90
  • Cheese $2.60
  • Veg Burger $3.20
  • Sand Flounder $5.50
  • Curry Roll $1.90
  • Cheese Pineapple $3.00
  • Egg, Pineapple, Cheese $ 0.70
  • Organic Egg $2
  • Vine Tomatoes $5
  • Loaded Pulled Pork Bagel (GF) $16
    • Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
  • Free range Bacon $6
  • Nut & Seed Toast (GF) $6
    • Served with organic butter & honey or almond butter
  • Free Farmed Pork & Fennel Sausages $6
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Pork katsu udon $15.00
  • (seasoned salad with chicken or salmon)
  • Chicken Karaage salad $12.50
  • Spicy Beef Sizzling $14.50
  • Teriyaki Beef Don $12.50
  • Pork Katsu Ramen $15.00
  • Green salad
  • Spicy Beef Don $13.00
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Mixed pickles $3.50
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Replace to garlic naan $1.00
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Popadom (3pcs) $2.50
  • Mango lassi $3.50
  • Pack G $8.90
    • 12 Mussels & Chips
  • Snapper $5.50
  • Mussel Fritter $2.50
  • Pineapple Ring $1.00
  • Vegetarian $4.00
  • 6 Onion Rings $2.50
  • Pack F $10.00
    • 2 Fish, 6 Mussels (fresh), $2 Chips
  • Banana Fritter $1.80
  • Crab Stick $1.40
  • Chicken $13.50
  • Squid Ring $0.80
  • Paua Fritter $2.20
  • Special 4 $24.90
    • 20 Chicken wings & $7.5 Chips
  • Chicken, Mushroom & Vegetables $13.50
  • Snack Box $4.50
    • 1 chicken & Chips
  • Pork $11.50
  • GF= Gluten Free / DF= Dairy Free
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Battered Mussels (Small - 10 Pieces) $9.90
  • 1 slice of Streaky Bacon $2.00
  • Banana Split $7.50
  • Mega Steak Meal - Angus Rump Steak, with 2 eggs $19.90
  • Creamy Chicken fettuccine - Medium/Large $13.90/$18.90
    • Chicken, herbs, garlic, onion, cream sauce, parmesan cheese & parsley
  • Angus Rump Steak (1/2 Pound) $31.80
  • 2 Waffles + 2 Scoops Ice Creams $7.50
  • L & L Meat Platter (BBQ Chicken, BBQ Lamb, BBQ Beef Rib, BBQ Steak) $19.90
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Free range bacon / Sausage / Mushroom $5.50
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Sides
  • One jumbo Favourite and 2 sides $22.00
  • GARLIC PRAWN $12.90/$16.90
    • garlic base sauce, onion capsicum, garlic, prawns mozzarella cheese
  • MEAT LOVERS $12.90/$16.90
    • tomato base sauce, salami, beef ham, bacon, sausage, mozzarella cheese BBQ swirl
  • BBQ BEEF $9.90/$12.90
    • tomato base sauce, onion beef mozzarella cheese BBQ swirl
  • PERI-PERI BEEF L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Capsicum. Diced Red Capsicum. Jalapenos. Beef. Mozzarella Cheese, Der-Per Sauce. Per-Per Mayo
  • One large value range, one large favorite, and 2 sides $25.00
  • PERI-PERI VEGE $9.90/$12.90
    • Tomato base Sauce, Onion. Jalapenos. Diced Red Capsicum. Mozzarella Cheese. Peri-Peri Sauce. Peri-Peri Mayo
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
  • Marinated egg $1.5
  • Cold noodle $11.00
  • Sunnyside up $2.00
  • Stewed beef tripe $11.00
  • Edamame $4.00
  • Wonton soup $5.00
  • Chilli chicken on rice $12.00
  • Marinated tofu $4.00
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • Beer Battered Bluff Oysters N/A
    • with bloody mary shots
  • Vanilla & Strawberry Sundae $7.5
    • vanilla ice cream, hundreds 'n' thousands & strawberry sauce
  • Candied NZ Yams N/A
    • with pickled apple & kumara chips
  • Smoked Kingfish & Salmon Chowder N/A
    • with steamed mussels, pan seared scallop & a whole tiger prawn
  • 62.5 Degree Scotch Egg N/A
    • with chunky piccalilli & capsicum jam
  • Sesame Crusted Tuna Loin N/A
    • with miso pumpkin puree & pickled courgette slaw
  • Lamb Albondigas N/A
    • with red pepper & chorizo sauce and homemade tortilla chips
  • Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • -Salmon $18.50
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Stir Fried Seasonal Vegetables $7.00
  • Xacuti Country Sourdough Toasties $10.50
    • Wild Mushroom, Truffle Butter, Emmanthel, Onion Jam, Kessler Ham, Mustard, Pineapple Jam, Cheddar, Smoked Salmon, Cream Cheese, Capers, Pickled Cucumber
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand