Address
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
Piehole in Auckland Menu
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Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- - Add Fried Egg $20.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- Soup of the Day $14.00
-
-Caper Steak $38.00
- Best fillet, with a rich caper and blue cheese sauce
-
Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
-
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
-
Venison Royale $38.00
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
-
Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
-
Fish of the day $29.00
- Fresh fillet, deep fried in our special batter
- -Angus fillet with anchovy butter $38.00
- Fish and Chips / Chicken and Dips / Steak and Chips $12.00
- 2 fish, 1 sausage, chips $6.00
- Steak(small/large) $10.00/$ 12.00
- Meat combination(small/large) $10.00/$ 12.00
- 40 chicken nibbles, $5 chips $35.00
- BBQ pork(small/large) $10.00/$ 12.00
- Chicken fillet $3.40
- Cheese $2.00
- Green burger $3.00
-
Nyonya Sambal Prawns $32.00
- King prawns with special spicy sambal sauce
-
Nyonya Curry Roasted Duck $23.00
- Roast duck with pineapple curry
- -Vegetable Curry Pineapple Chicken / Vegetable Apple Honey Chicken / Vegetable Assam Chicken $18.00
- Black Pepper Sizzling Beef Steak / Stewed Beef Basket $22.00
- F=Fillet / W=Whole
- -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
- Veggie Beef Rendang Rice / Hot & Spicy Tofu Rice / Veg Curry with Roti Prata / Vege Char Kway Teow / $10.00
-
Chef's Special Spare Rib $20.00
- Spare ribs cooked with special sauce
- Bok choy & coconut salad(v) $7
-
Bacon Bone Dough boiz $14
- With hock broth savoy cabbage
- Oi muchim (vg) $5
- Kimchi $4
- Cambodian Raw Beef $12
- kimchi daikon radish $4
-
Salt ‘n’ pepa tofu $ 12
- With oi muchim
-
Fried Cauliflower (v,gf) $10
- with tahini aioli
-
The Catch $13.90
- beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
- Beef N Cheese Mini Me $5.90
-
The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
- Murder Burger Koftas $4.50
- Kumara Chips $5.50
-
Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
-
The Melt $10.90
- grilled chicken breast, cheddar cheese, wholegrain mustard, lettuce, onion, tomato, relish, free-range mayo
-
Chicken Avo Bacon $13.90
- grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
- Burger $8.50
-
Punjabi Spicy Vegetarian Burger $11
- Freshly Toasted Bun with melted Colby cheese, lettuce, tomato, caramelized pineapple, fried onions, egg and potato hash brown finished with peri peri sauce
- Sausage, hash brown & bacon $10
-
Steak $10
- Onions, tomato, tomato sauce
- All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
- Corn
-
Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
-
Veggie Classic $9
- Egg, cheese & pineapple
-
Summer Acai Bowl $12.80
- with Quinoa, Almond & Honey Granola & banana
-
Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
-
Tofu Burger $16.80
- grilled marinated tofu on Toasted Turkish bread with salad
- Eggs each $3.00
-
Penne Pasta $18.80
- Chicken, bacon & mushrooms in a creamy sauce topped with shaved parmesan
-
NZ Salmon Fillet $24.80
- grilled, served on mash with salad, lemon dressing & balsamic reduction
-
French Toast $17.80
- With banana, berries, yoghurt and maple syrup
-
Byron Breakfast $20.80
- Smoked Salmon with avocado, spinach, tomato salsa, poached eggs with wasabi mayo on sourdough toast
-
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
-
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
-
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
-
Soup of the day $10.50
- with bread
-
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
-
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
- Seafood Chowder / Vege Soup $14.50
- Extra egg $2.00
- Squid ( 5 piece) $6.50
-
Croissant $5.50
- Butter & jam
- Rice
-
Eggs & tomato on baguette $10.00
- Poached or fried
- Club sandwich (chicken or beef) with chips/ garnish salad $15.50
- Fish $5.50
-
Humble pack 2 $27.00
- 4 x fish,chips, 8 x nuggets
-
Wang Mandu $11.00
- big sized dumpling beef pork and vegetables 5
-
Dukbokki $9.00
- rice cake and fish cake in hot sauce
-
Ojinguh Jeyukdeopbap $15.00
- rice topped with spicy pork and squid
-
Gun Mandu $12.00
- fried meat dumpling
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Frozen Mandu $9.00
- Kimchi Dumpling 8ea or Meat Dumpling 10ea
-
Naeng myeon $13.00
- noodles in chilled broth soup
- Beef with rice $15.00
-
Kimchikalguksu $13.00
- hand made noodles in kimchi soup with dumplings
- Plain Soft Noodles $11.00
- Crumbed Tarakhi $3.00
- Egg $2.50
- Chicken $4.00
- Chicken Black Bean Sauce $12.00
- Crab Stick $1.20
- Bbq Pork $10.50
- Vegetables $9.00
- SP5. Prawn & pork shumai
- M21. Steamed turnip cake
- SP44. Bbq pork rice roll
- SP26. Prawn on toast
- SP4. Chives & prawn dumpling
- M14. Beef stomach
- Fried Eggs on Toast $7.50
- M12. Pork black bean rib
-
Haloumi Fritters $18.50
- Pesto, salsa, tomatoes and rocket
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Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
- Trio's Fries $6.90
-
Crispy Pork Belly $19.50
- Honey ginger glaze & Asian leaves
- add Salmon $19.50
-
Salt n Pepper Squid $9.50
- lemon slaw and aioli
-
Roasted Capsicum $8.50
- margarita shot
- - with your choice of Jerk Chicken/Haloumi/Squid/Bacon/Ham/Chorizo $16.50
- Garlic & Yoghurt N/A
- Meze for one L $9.50
- Cheese Burger $8.00
-
Mixed Souvlaki Salad L $13.00/Mini $11.00
- Chicken, Lamb & Falafel
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Chicken Nuggets & Chips $6.50
- 5 pieces of Chicken Nuggets & Chips
- Falafel Burger $7.50
- Lamb Burger $8.00
-
Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
Piehole
Phone
093920062
Opened hours
Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery , Cafe Food , Coffee and Tea
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Smoking Area , Lunch , Seating , Pet Friendly , Cards accepted , Local cuisine , Disabled Friendly , Outdoor Seating
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand
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