Piko in Auckland Menu

Sourdough, crushed avocado, smoked salmon $14.00
Nut granola, mixed berries, labneh, coconut $13.50
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
Scrambled eggs, vine tomatoes, sourdough $14.00
Omelette, smoked fish, salsa verde, sourdough $17.00
Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Beef burger, brioche, rocket, pickles, fries $18.50
Market fish, fries, tartare, green salad $18.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00

Nearby Sample Menus

Corned Beef Short Rib $26
- w/ pickled caper berries, shallots & hot sauce mayo
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
Morning Glory $18
- breakfast salad w/ haloumi, portobello, poached egg & dukkah
Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
Matzo Ball Soup $9 / $17
- w/ shredded chicken & bagel dumplings
Turkey Meatloaf $14 / $24
- w/ pecans, celery heart, granny smith, cranberry & mustard
Grapefruit and Sugar $4
- like it sounds

Pepperoni N/A
- Tomato base, mozzarella, pepperoni
Margarita N/A
- Tomato base, mozzarella, basil, olive oil
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl
Onion rings $4.9
Eggs bennie $18.9
- On toasted ciabetta topped with bacon and poached eggs, drizzled homemade hollandaise
Home made burger $18.9
- Homemade beef pattie, tomato caramelized onion and cos lettuce between and toasted artisan bun s/w house fries and chilli aioli
De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning

Sweet & sour pork or chicken $18.00
Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce
Chicken sweet corn soup / chicken tom yum soup $7.00
Oatmeal prawns $28.00
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
Rendang chicken on rice / Curry beef on rice $11.90
Gado gado (mixed vege with satay sauce) $18.00
- Boiled mixed vegetables and bean curd topped with special satay sauce

Crêpe des alpages $9.50
- Blueberry, whipped cream
Nutella $7
Addition $1.50
- Tomato
Colonel $11.50
- Lemon sorbet, vodka
French breakfast $12.50
- Croissant, toasted baguette, jam & butter, fruit juice and regular coffee
Green beans, tomatoes garlic butter sauce $7
Bacon & eggs $12.50
- wild pork sausage
Scotch fillet of beef $26.50
- With gratin dauphinois, Portobello mushroom, salad and blue cheese sauce

Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
Fries, Aioli $9
Confit Mushrooms $6
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Smoked fish rillette, Preserved lemon gel, Radish. Ciabatta. $18
Quinoa & Almond granola, Preserved fruits, Labneh $10
Hot smoked salmon $8

Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
Combination Goi cuon & Banh mi $18.00
Banh Mi with Pate $6.00
- Grilled slices of Baguette with pate.
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Chef's Choice POA
- Ask our staff about out current dessert.