Piko in Auckland Menu

Sourdough, crushed avocado, smoked salmon $14.00
Nut granola, mixed berries, labneh, coconut $13.50
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
Scrambled eggs, vine tomatoes, sourdough $14.00
Omelette, smoked fish, salsa verde, sourdough $17.00
Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Beef burger, brioche, rocket, pickles, fries $18.50
Market fish, fries, tartare, green salad $18.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00

Nearby Sample Menus

Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Tuna sashimi $25
- Salmon tartare, ponzu sauce
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Cream of pumpkin and coconut soup $18
- Coconut sambal
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
Selection of ice cream and sorbets $16.5
- Please enquire with your waiter for today’s flavours
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney

Mango smoothie bowl (GF) (V) $14.50
- Mango, banana, cashews, filtered water, nuts & seeds
Raw hedgehog $5.20
Sandwiches & wraps (plain or toasted)
Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
Kumara brownie $5.20
-Bliss balls $2.50
- Fruit free protein bliss balls, lime & coconut bliss balls, peanut butter bliss balls, coconut brekky bliss balls
Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Extras

Salmon Rosti $20.00
- Homemade kumara and veggie rosti, cured salmon, avocado, dill n capers cream fraiche, water cress
- Spanish chorizo, feta, spinach $19.50
Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
King Prawns N' Chicken Raw Noodle $23.50
- Zucchini noodle, carrot, bean sprout, green onion, crisp shallot, cashew nut and tamarind dressing
Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
Salmon Cakes $20.00
- Infused potato and chive, fried caper, spiced cous cous, blood orange, wild roquette
Free Range Eggs
- w/ oven baked tomato and grain bread

Punnet $2.90
- Steak cut fries - perfect portion for one
Beer Battered Mussel $1.50
- One mussel dipped and cooked in our homemade batter
Hoki $3.90
- Fresh Hoki cooked to perfection
Tight As Tuesdays $20
- 4x Sausages, 4x Potato Fritters, 10x Mini Spring Rolls, 2x Full Scoop Chips and 1x 1.5L Drink - Holding out for pay day but still need a feed? Introducing 'Tight As Tuesday', the perfect feed for a family, flatties or friends!
Sexy Mexi $11
- Fresh 100% prime beef homemade patty seasoned with cajun, Dorito Nacho chips, jalapenos encased in two slices of real cheddar cheese, guacamole, chipotle mayo, lettuce, red onion and tomato on a toasted bun
Cajun Popcorn Shrimp $3.80
- A portion of popcorn shrimp cooked then topped with cajun seasoning
Raw Fish $6
- Lemon marinated fresh fish, tomatoes, red onion, spring onion, coriander and coconut cream (GF)
The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.

Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
Free range egg (poached, fried, scrambled) slice of toasts, caramalised onion, mushrooms $3.00
Cauli cream puree $15.00
- Roasted beets, radish, sprouts
Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
House made smokey baked beans $17.00
- Crispy kale chips, parskey,balsamic
Almond & spiced cookie better butter $14.00
- Raspberry chia jam
Black rice porridge $16.50
- Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk

Cake in Jar $11.9
- check with your server for today's flavour
Cherry berry jam $9.5
Crème Brulee $9.9
- With seasonal fruit & biscotti
Malteser Cheesecake $11.9
Or With Chicken $22.9
Lamb Hot Pot Pie $ 23.9
- Potato topped with pulled shoulder, aromatic vegetables, pearl barley and pickled red cabbage
Mixed Leaf Salad $6.5
- With pear & parmesan
Circus Chicken Burger(GFA) $ 21.90
- Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips

Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Barrah Kebab $12.00
- Juicy lamb cutlets cooked in charcoal clay pot oven
Chilli Naan $5.00
Bread Basket $12.00
- Selection of assorted breads
Chicken Nuggets & Chips $7.00
Chicken Vindaloo (hot) $16.00
- Chicken cooked in vindaloo paste, garnished with coriander
●Banquet
Jeera / Coriander Rice $4.00
Veg Gulnar Biryani $15.00
- Marinated assorted vegetables cooked with basmati rice on dum & served with raita