Upsize your platter with an extra rib portion for only $16
Sweet n' Smoky BBQ (GF) $3.00
Our tangy sweet and smoky sauce.
Monkey Gland (GF) $3.00
A Southern African sweet and spicy sauce.
Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Rump (300g) $32.00
Considered by many to be the tastiest cut.
-Regular $5.00
Rib Platter (Approx 4 People) $96.00
4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
West Coast whitebait - fritter / champagne lime mayo $26.00
Oysters - natural / prelibato balsamic / Kaitaia fire POA
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50