Piko in Auckland Menu

Sourdough, crushed avocado, smoked salmon $14.00
Nut granola, mixed berries, labneh, coconut $13.50
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
Scrambled eggs, vine tomatoes, sourdough $14.00
Omelette, smoked fish, salsa verde, sourdough $17.00
Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Beef burger, brioche, rocket, pickles, fries $18.50
Market fish, fries, tartare, green salad $18.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00

Nearby Sample Menus

Tempura Chicken Nibbles $7.90
Bacon $2.50
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Onion Rings $5.90
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Go Fish $8.40
- One piece of crumbed fish
Chicken Littles $8.40
- Three tempura nibbles

PRAWNS OR SEAFOOD $21.50
SEAFOOD OR PRAWNS $23.50
CHICKEN, BEEF, OR PORK $16.50
SEAFOOD OR PRAWNS $23.50
Extra Rice $2.00
59. FISH FILLET EDEN $23.50
- Deep fried fish fillet topped with Thai style chilli paste and yellow curry served with spring onion
49. PAD SEE U
- Stir fried thick rice noodle with vegetables, egg and dark soy sauce
SEAFOOD PLATTER $22.50
- Grilled prawns & scallops topped with mayo on sizzling iron plate

Bountiful Earth (V) $7.50
- onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
TeHenga BBQ(V) $9.50
- vegan mayo onions red, tomato, mesclun, mushrooms, BBQ veggie pattie, BBQ sauce
Vege Big Kahuna $12.00
- Mayo, onions (red), Tomato. lettuce, Mushrooms, Egg, GnUed cheese. Bountiful’s Vege Pane. Beetroot Relish >>
(all burger comes with lettuce, tomato, and onions)
Chick'n'Cheese Combo
- (Mayo)
cheeseburger combo
- (Chipotle sauce and Mayo)
Bethells Chick $11.50
- Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
The Swanson $11.00
- Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce

Stew chicken feet with chinese mushroom and peanut $6.00
- Function: good for nourishing the blood and the stomach. Good for strengthening the body
Steam sliced beef meat with mustard green / Preserve chinese radish on rice / Steam beef mince water chest nut and dried chinese mushroom on rice $8.00
Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
Steam pork mince $8.00
- With preserve chinese vegetable (mei cai) on rice
Stew lean meat with radix pseudostellariae filing and radix ophiopogonis $8.00
- Function:good for dry, itchy throat and coughing. Relief the dryness of the lung and good for sleeping
Green bean paste $2.50
- Function: alleviating the heat in the body
Ginger milk custard $3.50
- Function: good for nourishing the stomach
Braised pork meat/Pig combinations with fresh bamboo and dried black fungus

Raita $2.50
Chili and Garlic Prawns $14.50
- Prawns tempered with chili, garlic and spices, cooked in pan and served with salad
Goat Curry $10.50
- Tendered goat pieces cooked in rich tomato gravy and onion paste
Butter Chicken $10.50
- Oven grilled chicken cooked in cream and butter gravy mild, medium & hot
Aloo Paratha $4.50
Tandoori Fish Tikka $14.50
- Fish marinated with red pepper, lemon juice and yoghurt cooked in oven
Chole Bhature $7.50
Veg Manchurian $9.50
- Chopped vegetables balls tossed in chili and sauce

DEEP FRIED COOKIE $3.00
CHICKEN $6.00
C $34.00
- 4 snappers, 4 oysters, 4 scallops, $3.50 chips
H $6.00
- 2 fish, $1.50 chips
DONUT $1.20
A $25.00
- 4 gurnards, 4 sausages, 4 crab sticks, 4 potato fritters, $3.50 chips
ONION RINGS X 6 $4.20
CHEESE & PINEAPPLE $4.00

(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion

Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Fries with sea salt and aioli $6.00
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Free range eggs on toast $10.00
- five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
Winter harvest hash $3.00
- add spinach
Free range eggs on toast $4.00
- add sausages