Piko in Auckland Menu

Sourdough, crushed avocado, smoked salmon $14.00
Nut granola, mixed berries, labneh, coconut $13.50
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
Scrambled eggs, vine tomatoes, sourdough $14.00
Omelette, smoked fish, salsa verde, sourdough $17.00
Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Beef burger, brioche, rocket, pickles, fries $18.50
Market fish, fries, tartare, green salad $18.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00

Nearby Sample Menus

Market fish wrapped in bacon $21.50
- On a panzanella salad of tomato, bread, parmesan and basil
-Avocado / Grilled tomatoes / Roasted field mushrooms / Homemade baked beans $4.00
Seared jamaican chicken salad (GF) $18.50
- Served with a pineapple & red pepper salsa, and coconut yoghurt dressing
House smoked salmon $6.00
-Cheddar, tomato, & basil (V) $13.50
-House smoked salmon $6.00
-Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
Free range bacon / Smoked pork sausages $5.00

Uncle Bob's Burger $7.50
- Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
BURGER COMBO $4
- Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
Sexy Mexi $11
- Fresh 100% prime beef homemade patty seasoned with cajun, Dorito Nacho chips, jalapenos encased in two slices of real cheddar cheese, guacamole, chipotle mayo, lettuce, red onion and tomato on a toasted bun
Tarakihi $5.90
- Fresh Tarakihi cooked to perfection
Beer Battered $4
- Chunky steak fries with a beer batter coating
Chicken Nuggets $4
- Five premium breast chicken nuggets
Banana Fritter $2.80
- A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar

Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Seafood Trio $16.00
- Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
Veg Lasagna $22.50
- Classic Italian preparation with in-house creamy sauce and seasonal vegetables
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way

CHICKEN CURRY MEDIUM SPICY CHICKEN $14.00
VEGETARIAN ROLL KEBAB $7.00
- combination salad
FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
CHICKEN BREAST $14.00
- 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
MINI KEBAB LAMB PITA $8.00
TURKISH DELIGHT $0.70
LAMB SHISH KEBAB $15.00
MINI KEBAB LAMB + RICE+ SALAD $10.00

-Garlic Edamame $1.00
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Grilled Salmon $7.50
- x3p
Vege Gyoza $4.50
- x7p
Miso M $2.00 / L $3.00
●Bento $14.50
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
-Tofu or Salmon $2.00

Paneer Butter Masala (medium spicy) $10
- Cubes cottage cheese mix vegetables cooked With butter sauce.
Vegetable Dum Biryani $35
- Served with raita and gravy (for 4 persons)
Lamb Masala (medium spicy) $14
- Boneless lamb cooked with traditional style.
Dum Ka Ghost (medium spicy) $12
- Lamb bone, whole spices marinated with yogurt and cooked in dum style.
Lamb Pasinday (made to order) $14
- Boneless lamb cooked with lucknoui pasinda gravy.
Paya $12
- A royal moghul speciality of lamb flesh soup.
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
Chilli Chicken (Medium hot) $10
- Cubes of chicken cooked in Shangai sauce.

Creamy Mushrooms $16.90
- A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
Pancakes $13.90
- With bacon, banana, maple syrup
-With salmon $18.90
Toasted Sandwich $6.90
- With your choice of 2 fillings: ham, bacon, egg, onion, tomato, cheese, mushroom, pineapple
Avocado, grilled tomato, hash brown, spinach, baked beans $4.00
Omelette
- With onion, cheese, tomato, mushroom, salad, served with ciabatta
Eggs on toast $8.90
- Eggs any style your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
-With Smoked Salmon $18.90

Falafel and rice(vegetarian) 12.50
- Falafel with your choice of 3 sauces served with rice and fresh salad
Mexicana (Medium/Large) $14/$18
- Salami, bacon, capsicum, jalapeno, chili
Souvlaki Lamb Wrap (Cajun, Chili) $11.90
- Lamb cooked in Cajun spices wrapped in pita bread, served with humus, fresh salad & sauces
Marinara (Medium/Large) $14/$18
- Shrimp, mussel meat, anchovy, capsicum, roast garlic
Meat Lovers (Medium/Large) $17/$20
- Ham, salami, bacon, cabanossi With BBQ
Chips
Souvlaki chicken and rice (cajun, chilli) $14.50
- Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
Satay Lamb Wrap $11.90
- Grilled lamb marinated & cooked in penut satay sauce

Seekh Kebab Half $10.00 Full $18.50
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Vegetable Platter For Two $14.50
- Combination of Samosa, Onion Bhaji & Paneer Tikka on hot sizzer platter
Aloo Paratha / Garlic Naan $3.50
Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
Aloo Gobi(Dry) $13.50
- A dry blend of potato and cauliflower garnished with fresh coriander.
Maharaja Banquet $30 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.
Basmati Rice $3.00