W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
FRESH SEASONAL VEGETABLES 8
WARM GARLIC BREAD 9.5
SERVED W AGED BALSAMIC & EXTRA VIRGIN OLIVE OIL
CHUNKY FRIES 8
W GARLIC AIOLI & KETCHUP
MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
PORK & PRAWN DUMPLINGS 18.5
W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
Pan Fried Fish steamed vegetables & basil oil $15
Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
Three Egg Omelette served with ham, cheese, onion & tomato $15
Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
Tortilla Wraps chicken tikka or tofu with shredded vegetables & minted yoghurt $15
Murg Makhani (Butter Chicken) served mild, medium or hot with fragrant basmati rice, poppadum, raita & Indian bread $32