Piko in Auckland Menu

Sourdough, crushed avocado, smoked salmon $14.00
Nut granola, mixed berries, labneh, coconut $13.50
Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
Buttermilk hotcakes, dried fruit compote, maple, crème fraiche $16.00
Scrambled eggs, vine tomatoes, sourdough $14.00
Omelette, smoked fish, salsa verde, sourdough $17.00
Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
Butchers pork sausage, hash, poached eggs, roast onion puree $18.50
Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
Beef burger, brioche, rocket, pickles, fries $18.50
Market fish, fries, tartare, green salad $18.00
Lamb shoulder, eggplant, labneh, salsa verde $18.50
Risotto, vegetables, crème fraiche, parmesan $18.00
Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
Roasted beetroot, micro salad, halloumi, hummus, almonds, watercress mayo $16.50
Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00

Nearby Sample Menus

Bombay Aloo $12.00
- Baby potatoes cooked in creamy sauce with cumin seeds
Plain White Rice $2.50
- White rice boiled
Malai Kofta $13.50
- Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
Fish Tikka $12.00
- Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
Vegetable Samosa $6.00
- Pastry filled with potatoes & peas flavoured with spices, two per serving
Pakora $6.00
- Mixed spiced vegetables balls, deep fried. Fiber per serving
Chicken Masala $15.00
- Chicken pieces cooked in curry sauce with tomato, onion & capsicum
Dal Makhani $12.00
- Lentils cooked in spices & cream

Baked Bean $2.50
Mini Breakfast $15.00
Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
Vegetarian Penne $14.00
- penne in creamy butternut pumping sauce, roasted seasonal vegetables, herbs and parmesan cheese
Omelette
- classic omelette, toast and fresh salad with salad dressing and basil pesto >>
Lamb Meatball Spaghetti $16.00
- lamb meatball in rich tomato sauce, corn, onion, kalamata olive, herbs and parmesan cheese
Extra $ 3.00
- upsize
Extra $ 3.00
- upsize

OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
STIR FRY $10.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice