Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • Braised Lamb Shoulder 32
    • w crushed peas, salted lemon yoghurt & balsamic figs
  • Roquette, Pea & Parmesan Risotto 24
    • w grilled leeks & parmesan crisp
  • House slaw w toasted pumpkin seeds 6
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Todays Cheese Plate 18
    • w fig & chilli chutney & fresh apple
  • Fish & Chips 23.5
    • Crispy battered fresh fish w fat chips & homemade tartare
  • Spicy Black Pepper Ribs 19.5
    • w jalapenos
  • Toasties $7.00
    • Served with kid's side choose from - Cheese, pineapple, bacon
  • B.L.A.T. $16.00
    • Smoked Bacon, Avocado, Tomato, Mesclun served on Herb & Garlic Turkish Bread
  • Hawthorn Dene Steak $20.00
    • Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
  • Cajun Chicken Burger $18.00
    • Toasted Burger Bun, Salad, Cajun Marinated Chicken Breast and Side Salad
  • - Smoked Chicken $18.00
  • Omelet $17.00
    • Smoked Chicken, Mushroom and Bacon, Side Salad
  • - Avocado $16.00
  • Beef Burger $18.00
    • Toasted Burger Bun, Salad, Beef Patty and Side Salad
  • Sausage $4.80
  • Mushroom $6.00
  • Vegetable Set (6 Sticks)
    • corn X 2, mushrooms, garlic, zucchini, kumara
  • Egg Yolk $1.00
  • Black Sesame Ice Cream $7.00
  • Chicken Hearts $4.50
  • In house made Japanese ice cream
  • Seaweed Salad $6.50
  • Pulled Pork $11.5
  • Green Salad Small $6 Large $10
  • Tater Tots Small $6 Large $10
  • Yellow BBQ $1.50
  • Black Forest $8
  • Pastrami $13
    • per 100g
  • Sausage $11.5
  • Pastrami $14
  • Trufed celeriac with leek soup $12
    • Rice crisp
  • Fresh garden salad $8
  • Garlic bread $8
  • Waiheke herb rubbed chicken $34
    • Almond Skordalia, Thai carrot salad
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Braised leeks & sunflower polenta $26
    • Sofrito, black olives, cumin parsnip puree & asparagus
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Selection of breads $7
  • Fish and Chips $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Roasted skin on Chicken Breast $36.00
    • Tender oven cooked chicken breast served with your choice of Creamy mushroom, brandy pepper sauce or Orange and thyme glaze.
  • Lime Curd Tart $12.00
    • A timeless classic. Light but flavoursome.
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • Old Fashioned Fish & Chips $33.00
    • Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
  • Venison Bangers & Mash $28.00
    • Three spicy venison sausages served atop our tasty kumura and potato mash. Perfect for a cold day, or after a long day.
  • Pepper Sauce $5.00
  • BAGELS $12.00
    • w cream cheese & smoked salmon
  • BLT $13.00
    • bacon, lettuce, tomato & aioli served with chips
  • PANCAKES $13.00/$8.50
    • choc chip or blueberry pancakes
  • CHIPS W BACON CHEESE + MAYO $9.00/$7.00
  • CHICKEN BURGER $15.00
    • w bacon cheese avocado onion beetroot carrot red onion BBQ sauce & chips
  • Muffins
  • OMELETTE $18.50/$14.50
    • choice from bacon, ham, cheese, tomato, mushrooms onion(extra filling $1.50)
  • BAGELS $10.00
    • w cream cheese & bacon
  • Rice
  • -extra icecream per scoop $1.50
  • French toast $14.50
    • With caramelised banana, bacon, maple syrup & icing sugar
  • -vietnamese stuffed baguette $7.70
  • Appetisers
  • Creamy mushroom on baguette $13.50
  • Humble toasted sandwich $8.50
    • Ham & cheese with humble french fries
  • Omelette
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Special Vege Toasted Sandwich $12.50
    • Cream cheese, pesto, mushroom, tomato, roasted red peppers, onion, zucchini, cheese and side salad
  • Smoked Salmon, Avocado, Cream Cheese And Capers $13.50
  • Omelette
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • With bacon $17.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
  • Kumara chips with bacon salt & homemade aioli $8.50
  • Pepperoni, Ground Beef, Bacon, Mozzarella, Mixed Herbs, Olives $23.00
  • Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
  • Pies Are Served With A Choice Of Fries Or Salad
  • Orange chocolate truffles $9.50
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Roasted Pork & Smoked Bacon Hock Pie
    • with mustard & red onions
  • 29. Sambal Stir Fried $11.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 18. Singapore Noodles $11.90
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)
  • 31. Black Pepper Stir Fried $11.90
  • 30. Satay Stir Fried $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • Samosas $3.00
  • Mini Spring Rolls $3.00
  • Crabsticks $3.00
  • Fries $3.00
  • Mini Hot Dogs $4.00
  • Hoki Bites $5.00
  • Chicken Nuggets $4.00
  • Squid Rings $3.00
  • Steak Soft Noodle $10.00
  • I $7.00
    • 1x Fish, 1x Spring Roll, 1x Sausage, $2 Chips
  • Chicken Curry $10.00
  • Chicken Satay $10.00
  • Snapper (Fresh) $5.50
  • R Pack for Kids $5.00
    • 5x Chicken Nibbles, $1 Chips
  • Prawn Soft Noodle $12.00
  • Singaporean Fried Rice Noodle $10.00
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Arabic doughnuts $15
    • black cumin syrup, fennel ice cream
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Fresh squid in wine sauce $18.00
  • Rice Noodle with Beef $11.00
  • Scallops in black bean sauce $25.00
  • Seaweed & mince pork on rice with soup $10.00
  • Crispy skin roasted pork $16.00
  • Sweet and sour unshelled king prawns $19.00
  • Stir Fried Rice Noodle with XO sauce $11.00
  • Prawn Dumpling Soup $7.00
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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