Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • Nuggets $8.99
    • 12 Pack
  • Meal Deal $9.99
    • 1 Drum, 1 Thigh, 1 Bread Roll, 1 Potato Gravy, 1 Reg Fries, 1 Pepsi Can
  • 9 Piece Pack $20.90
    • 5 drum + 4 thigh + 1 pepsi can
  • Upsize $1.00
    • reg fries to large fries
  • Chicken Wings $12.99
    • 12 Pack
  • Fish & Chips $4.99
    • 1 fish + reg fries + 1 pepsi can
  • Chicken Mania $14.99
    • 2 Drums, 2 Thigh, 2 Chicken Wings, 1 Reg Fries, 1 Pepsi Can
  • Kids Meal $4.99
    • 1 Drum or 3 Nuggets, 1 Reg Fries, 1 Twist Juice 125ml
  • P10 $13.50
    • Pork spare ribs on rice
  • P17 $13.00
    • Barbecued pork skewer with fine Vermicelli
  • C04 $13.50
    • Curry chicken fine egg noodle soup
  • S10 $14.50
    • Yang Chow fried rice pork sausage, shrimp & eggs
  • B17 $13.50
    • Barbecued beef skewer with fine Vermicelli
  • P05 $11.50
    • Pork fine egg noodles soup
  • B15 $13.00
    • stir fried beef with vermicelli
  • A03 $5.80
    • Shrimp & pork summer rolls
  • Mushrooms, Spinach and Cheese $15.50
  • Le Bretonne, Toffee and Sea Salt $9.50
  • Fresh Banana and Maple Syrup $10.50
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Jam (Strawberry or Apricot) $8.00
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Bacon $4.50
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Gem lettuce, brioche, parmesan $8
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Vegan Mushroom Tortellini (V) $19.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato
  • ● The Weekday Omelette $18.90
    • Served up with toasted rye sourdough
  • -Add pink pepper basted chicken $5.50
  • -Land (GF)
    • prosciutto, grana padano and roasted vine tomato
  • Vegan Mushroom Tortellini (V) $24.90
    • Hand made saffron gnocchi dough, kale and almond pesto with sun dried tomato.
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • -With Cured Meats $6.00
  • Marinated Olives (V)(GF) $6.90
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Ravioli $30.00
    • Potato, Mushrooms and Truffle
  • Affogato with Nut Praline $10.00
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Beef $33.00
    • Salsa Verde and Hand-Cut Chips
  • Olive Oil Chocolate Mousse $12.00
  • Sesame crusted beef kofta, tzatziki $10
  • Paella, mussels, prawns, chorizo $24
  • Salted fish croquette, gribiche $7
  • Green beans, cured beef, anchovy mayonnaise $6
  • Pea and mint arancini, goats cheese $8
  • Baked polenta, crispy kale, mushroom, truffle $8
  • Lamb pinchos, walnut tarator $13
  • Warm olives, fennel, orange, thyme $5
  • Avocado Smash $11.00
    • Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
  • Housemade Granola $9.00
    • Manuka honey, vanilla yoghurt, berries
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Buttermilk Pancakes $15.00
    • Hazelnut mascarpone, cashew crumb, maple fig puree
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • - Add bacon $5.00
  • Baby Cos Salad $15.00
    • Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
  • Best Ugly Bagels $9.00
    • Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Fish & chips (GF) $21.50
    • Pan fried snapper, beer battered fries, rocket salad, in house tartar sauce
  • In house cold smoked mussels (x3) (GF) $5.70
    • Nz green lip mussels, coriander, in house sweet chilli sauce
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Bacon wrapped eggs, sauteed spinach, toast, mushrooms, sausages and roasted tomato $19.00
  • Eggs on toast (V) $8.00
    • Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Blackmore sirloin - 9+ marble score - 650 day grain fed $120.00/200g
  • Top your steak w BBQ jumbo prawns or King crab $28.00
  • Onion rings N/A
  • Mac & cheese fritters N/A
  • West Coast whitebait - fritter / champagne lime mayo $26.00
  • Tomato pesto jus - Rump $2.50
  • Potato mash N/A
  • Cold noodle with soup / SAuce $10.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Ham Noodle Soup / Fish Balls noodle soup / Mixed Balls noodle soup / Prawn Balls noodle soup SS$13/CS$22/FS$35
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Boiled pork Dumplings / Boiled Beef dumplings / Boiled chives & Egg dumplings $10.00
  • Fried small buns with condensed milk $8.00
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Bossam $70.00
  • Gamja-tang-jeongol $75/$55
    • (Pork Back-bone Stew)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Dogani-tang (R) $15 (L) $20
    • (Tendon soup in a Hot Pot)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Double Salad $0.50
  • Mince $4.50
  • Salmon/Spinach $3.80
  • Bacon/Egg $4.50
  • Steak/Mushroom $4.50
  • Steak/Cheese $4.50
  • Italian $3.80
  • Small Sandwich $4.20
  • Shrimp Soft Taco $10
    • fried shrimp, tomato corn salsa & aioli
  • Chunky Polenta Chips $10.5
    • with truffle aioli
  • Braised Rabbit Leg Croquettes N/A
    • with spring pea puree, pickled radishes, carrots & olive soil
  • Salt & Pepper Squid $15.5
    • with Aioli & Grilled Lemon
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Loaded Wedges $14.5
    • with cheese, bacon, sweet chilli & sour cream add pulled pork $5
  • Oregano & Mead Wine Slow Roasted Goats Leg N/A
    • with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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