Address
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pilkingtons in Auckland Menu
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TAPAS & BOARDS-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Chilli fried chicken $14.5
- sesame, charred lemon
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Beef, pea & shallot croquettes $14
- sauce gribiche
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Salted fish doughnuts $15
- onion sauce
- Freshly shucked Cloudy Bay Tua Tua $2.5
- Trust the chef tapas board $58
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Cured meat board $42.5
- pickles, condiments, breads
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Duck liver pate $34
- Hennessey, sultana, almond, brioche
LIGHT-
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Hens egg $24
- hay baked asparagus, anchovy, mushrooms
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Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
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Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
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Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN-
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
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Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
SIDE-
Mid-cut fries $9
- aioli
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Charred broccolini $10
- sesame dressing
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Green salad $9
- citrus
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Butter roasted kumara $9
- thyme
Nearby Sample Menus
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Ham and cheese $5.00
- Ham topped with mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Garlic bread $3.50
- Large fries $3.50
- Chocolate mousse $3.50
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Slow roasted tomato (v) $4.50
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Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
- Housemade potato hash (gf) $4.50
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Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
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Crushed spiced lentils (V, GF) $16
- chopped boiled egg, labneh, flatbread and fresh herbs
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Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
- Soup of the day $12.50
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Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
- Lightly grilled beef sashimi
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japanese steamed gyoza $8.50
- Vege, dumpling
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Edamame $4.00
- a young soybean, naturally gluten free and low calorie
- -Medium $25.20
- Japanese Chicken Curry $13.50
- Calamari $6.00
- with rice
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Harumaki $6.00
- Vegetable spring roll
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
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Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
- Garlic & herb grilled bread $8.50
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Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
- Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
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Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Avocado, sliced tomato, and bacon
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Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
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Muesli $12.00
- organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
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Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
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Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
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Crema catalane $12.00
- with fresh dates and toasted almonds
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Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion
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Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
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Wood-fired crispy pork belly $24.00
- with plum, honey and ginger sauce on cous cous
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Teriyaki Salmon $16.50
- Panfried king salmon fillet with teriyaki sauce
- Teriyaki Beef / Seafood $12.50
- Vegetable $11.00
- Stir-fried egg noodle or udon
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Salmon Don $14.00
- King salmon fillets with Manuka teriyaki sauce & green salad
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Okonomiyaki Don $12.00
- Mixed seafood and chicken pan fried with cabbage, onion
- Wheat flour noodles in a traditional meat broth with topping
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Sashimi Don $14.00
- Fresh sliced King salmon with green salads
- Apple & maple compote, fresh stone fruit, organic porridge $ 12
- Toasted muesli, feijoa, coconut yoghurt $ 12
- Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
- Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
- Roast butternut, rocket pesto & feta on toasted sourdough $ 18
- Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
- 1 x egg $2.00
- - served with grilled garlic bruschetta
- Vine Tomatoes $4.50
- - with chorizo, tomatoes, cheese, spinach
- Avocado $4.50
- Ask for Veggie option
- Dry cured streaky bacon $5.00
- - egg any style
- Green Salad $6.50
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Vegetable Biryani $13.90
- cooked with Basmati Rice
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Prawn Malabari $17.90
- Prawn cooked with onion and spicy coconut flavored sauce
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Chicken /Lamb Vindaloo $14.90
- Chicken/Lamb cooked hot vindaloo spicy sauce straight from Goa
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Mango Chicken $14.90
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
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Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
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Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum
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Aloo Gobi $12.90
- Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes & ginger
- Lunch Box (Incl Soy Stew) $8.00
- Rumen BBQ $45.00
- Fried Rice $3.00
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Abomasums $18.00
- Pork / Beef
- Steamed Rice (incl, Soy Stew) $2.00
- Large intestine BBQ $36.00
- Rumen + Marbling BBQ $40.00
- Jelly Noodle $10.00
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BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
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STIR FRY $12.00
- seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
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CORN FRITTERS $6.00
- vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
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BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
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GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
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KLATEN $10.00
- stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
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French toast $13.90
- bacon, grilled banana, brioche bread served with maple syrup
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Corn fritters $14.90
- 3 corn fritter served with sour cream & chutney and 3 slices of bacon or salmon
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Steak meal $16.90
- grilled sirloin steak, green salad, eggs, toasted foccacia served with french fries
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Mushroom breakfast $13.90
- bacon, egg, sausage, hash brown, tomato, 2 toasts, roasted garlic mushroom
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Chicken caesar salad $13.50
- grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
- Pumpkin soup $7.50
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Big breakfast $12.90
- sausages, eggs, hash browns, toast, bacon, grilled tomato
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CAB $13.50
- grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
- with salad
- Vege $14.00
- Chicken donburi $14.00
- Salmon Donburi $15.00
- Chicken Katsu $14.00
- Pork Katsu $14.00
- Beef $14.00
- Steak & Pepper Pie $3.60
- Bacon, Tomato, Mushroom Quiche $3.40
- Mince & Cheese Pie $3.60
- Mince Savoury $1.20
- Mince Potato Top Pie $3.60
- Steak & Kidney Pie $3.60
- Satay Chicken Pie $3.80
- Potato Sausage $1.70
- Curry chicken on rice $12.00
- Dry noodles curry chicken $13.00
- Char kuey teow $11.50
- Omelette with BBQ pork $10.00
- Roti canai with malaysian curry chicken $12.00
- Wat tan hor $11.50
- Beef spring onion on rice $12.50
- Stir fried vermicelli $11.50
Pilkingtons
Phone
093361857
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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