Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • NZ mussels $18 / $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Bowl of mushrooms $7
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Fried onion rings $6
  • Camembert cheese $10
    • Golden crumbed and deeb fried, light apricot sauce
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Pork spare ribs $35
    • With a piquant honey and ginger glaze with salad and fries
  • Beef & Mushrooms $12.00
  • Lemon Fish $11.50
  • Beef & Black Bean $12.00
  • C $21
    • Chicken Chow Mein, Steak Fried Rice, 6 Won Tons
  • Squid $13.00
  • BBQ Pork $11.00
  • Won Ton $10.00
  • Beef & Plum Sauces $12.00
  • Sweet & sour fungus $9.80
  • Pork, egg with black fungus $13.00
  • Pork and chives $10.00
  • Egg, prawn and chives $10.00
  • Red bean cake $8.00
  • Braised eggplant on rice $10.00
  • Pork belly with potato noodle $13.80
  • Prawns fried rice $10.00
  • Spiced chicken breat, pan roasted, corn puree, curious cropper tomatoes, peas, roasted gourmet potatoes, rocket $27.00
  • Smoked kahawai hash cake $18.00
    • Poached free range eggs, baby spinach, salsa verde
  • Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00
  • -baby kumara with parsley and orange oil $7.00
  • Spiced chicken breast $27.00
  • Lemon tart $12.00
    • Lemon curd, orange, shortbread, torched meringue
  • -per person with a glass of cloudy baby pelorus $55.00
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • Muesli breakfast $9.50
    • With fresh fruits and yoghurt
  • Cosmo Platter $15.50
    • Calamari, fish, scallops, prawns, sausage & wedges or chips served with salad & sauce
  • Banana fritter $7.90
    • Ice cream topped with chocolate sauce and a cherry
  • Seafood chowder with toast $10.90
    • Extra: focaccia bread - $1.5
  • Seafood basket $13.50
    • Golden fish, scollops, calamari, butterfly prawns with chips, salad
  • Baked bean breakfast $11.90
    • Bacon, egg, tomato, mushroom and baked beans with toast
  • Hawaiian burger $7.50
  • Chicken nuggets $8.90
    • 6 pieces of chicken nuggets with salad & chips
  • 5 Fish bites, 1/2 chips 1 potato fritter $5.00
  • Vegetarian $6.50
  • 5 Chicken nuggets, 1/2 chips, 1 potato fritter $5.00
  • Chips 400g $3.00
  • Cheese & pineapple $4.00
  • Sausage $1.80
  • Cheese & onion $4.00
  • Spring roll $2.50
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • -Add chicken $5.00
  • Waterside Breakfast $8.50
    • Eggs any style with toast and roasted tomato
  • Lemon de Sorrento $12.50
    • A heavenly union of delicate lemon cream gelato with passionfruit centre, topped with a zesty fresh lemon sorbet all on a vanilla sponge base
  • Today's Catch
    • Please ask our staff for today's fish
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
  • V=Vegetarian / GF=Gluten Free
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • CALAMARI SALAD $14.90
    • crispy fried calamari w/ garden salad & aioli
  • HASH STACK $17.50
    • Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • - SALMON $18.50
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • POTATO NUGGETS $7.50
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • Sweet Corn $3.00
  • B $5.50
    • 1 Fish, $1 Chips, 2 Hot Dogs
  • Fried Ice Cream $1.80
  • Vegetable $3.50
  • Sea Burger $3.00
  • A $12.00
    • 2 Fish, $2 Chips, 2 Crab Sticks, 2 Spring Rolls, 3 Potato Fritters
  • Fish Cake $1.20
  • Banana Fritter $1.50
  • Shanks Only $9.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Kumara $ 0.70
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • 1 Shank Meal $14.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Large/Small $3.00/$1.00
  • Rolls $ 6.50
  • Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
  • Fried & Seasoned $35
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Seasoned & Spring Onion $35
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Fried Combo $6.50
  • Seasoned Chicken Spicy (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
  • Boneless Spring Onion Chicken $36
  • 30. Plain Appa(GF,DF) $1.50
  • 28. Mussel Biriyani(GF) $15.00
  • 1. Devilled Chicken Sticks (4 for) $5.00
  • 16. 7 Sri Combo Meal Pack(DF) $20.00
  • 2. Curry Puff $1.00
    • Lamb/Chicken/Fish/Vege
  • 1. Chicken Curry (GF,DF) $10.00
  • 11. Chapatti Roti Meal(DF) $13.00
  • 17. Idi Appa Biriyani(GF) $15.00
  • -Extra Egg $1.00
  • Fish Fingers with Chips $8.5
  • Chicken & Kumara, Mesculin, Tomato, Caramelized Onion With Sesame Oil dressing $15.8
  • -Bacon $11.8
  • Sauteed Mushroom $3.0
  • French Toast $15.8
    • Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
  • Chicken Nuggets Chips $8.5
  • -Smoked Salmon $17.8
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
  • Extras
  • With Meat $15
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Meat $3
  • With Meat $15
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • All $13
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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