Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • . Kumara Chips $4.00
  • 34. Sweet & Sour Fish
  • Chicken Drum Stick (Each) $2.70
  • 40. Barbecue Pork Egg Foo Yoong $14.00
  • Large $13.00
  • Small $11.00
  • Lemon Chicken
  • 60. Crab stick $1.50
  • 70 Ice Cream Tempura $7.50
    • 2 scoops of battered ice cream, deep fried
  • Steamed Rice $2.00
  • 11 Salmon Teriyaki $10.50
    • Pan fried salmon bathed in teriyaki sauce
  • 23 Eel Box $29.50
    • BBQ eel, eel nigiri, prawn tempura, salad
  • Main: Salmon teriyaki
  • dozen $42.00
  • Medium (10 pcs) $20.00
  • 29 Hayami Roll $17.50
    • Cream Cheese, salmon, avocado, crab stick, donkatsu, honey mustard sauce
  • Fish roll $4.90
  • Sausage in batter $1.70
  • Meat lover burger $6.00
  • In long bread roll
  • Eggburger $4.00
  • American hotdog $3.50
  • Crab stick $1.30
  • Meal $20.00
    • 4 fish / 6 potato fritters / 4 crabsticks chips (scoop)/ 3 hotdogs
  • Granola or muesli $10.50
    • Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Bubble and squeak $16.50
    • Traditional bubble's and squeak with cumberland sausage, onion gravy and poached eggs
  • Same hae meat, and canna eat, and some wad eat, that want it, but we hae meat, and we can eat, and sue the lord be thankit
  • Bowl of fries $6.00
    • Beer battered fries with tomato sauce and aioli
  • Arbroath smokie $16.50
    • Creamy poached kippers on toasted ciabatta with wilted spinach and a poached egg
  • -Homemade hash brown / Baked beans / Spaghetti $2.50
  • Combination S$10/M$12/L$14
  • Chicken S$7/M$9/L$11
  • Fish S$7/M$9/L$11
  • Pineapple Fritter $1.00
  • 6 chicken nuggets, $1.00 chips, $1.20 can of drink $5.00
  • Steak S$7/M$9/L$11
  • Bacon Egg $6.00
  • Combination S$9/M$11/L$13
  • Sultani Kebab $21
  • Bacon & Eggs $10
  • Fish $11
  • Mixed with rice $15
  • Barg Kebab $17
  • Chicken Satay $11
  • Falafel Kebab $10
  • Egg On Toast $7
  • Fried & Seasoned $35
  • Drumstick (p/pc) $2.80
  • Nibbles (p/c) $1.40
  • Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
  • Seasoned Combo $7
  • Fried & Spring Onion $35
  • Seasoned Chicken Spicy $34
  • Fried Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $26/$14/$8
  • Chicken & Cashew Nuts $12.50
  • Prown Egg Fu Yoong $12.50
  • Bacon Corn Fritter $1.20
  • Oyster $1.50
  • Hawaiian $4.00
  • Sweet & Sour Fish $10.50
  • Donut $1.00
  • Crab Stick $1.20
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Hummus $6.00
    • roasted garlic, chickpeas, tahini, paprika
  • Baba Ghanouj $8.00
    • smokey aubergine, tahini, olive oil
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
  • Shish Barak $10.00
    • pheasant ravioli, yogurt, mint, pinenuts
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Ba'alewa "Ice Cream Sandwich" $12.00
    • walnut, rose, floss
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Taro $1.50
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Crab Salad $4.80
  • Tapioca $1.20
  • Curry chicken $5.00
  • Octopus $6.30
  • Roast pork $6.30
  • Egg Foo young $5.00
  • SAWADEE CURRY $24.00
    • chicken yellow curry with spices and cashew nuts
  • TODMAN KAO POD $10.80
    • deep fried corn cakes with sweet chili sauce four pieces
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • TIGER MILK CURRY $24.00
    • chicken yellow curry coconut milk banana and curry powder MILD
  • PLA RAD PIK $26.90
    • deep fried snapper fillets, hot and spicy tamarind sauce MEDIUM
  • SOUP
    • Tom Yam Goong prawn or Tom Kha Gai
  • THAI RIBS $24.00
    • melt in your mouth pork ribs MILD
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Lamb Basturma $30
    • roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Merguez $27
    • fennel, Afghani black grape, Pedro Ximenez sherry, parsley
  • Smoked yoghurt labna $18
    • citrus burnt ghee, date, chickpea, scorched flatbread
  • Brown butter cake $16
    • burnt white chocolate, peach, honey lavender mead, milk
  • Za'attar $6
    • kale, thyme, coriander, sumac, goats cheese
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Burgers $6
    • Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
  • Nachos $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Toasted sandwich $5
    • Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
  • Toasted Sammies $5
    • Cheese / Bacon / Egg e.t.c
  • Crispy Bacon Salad $8
  • Mini Hotdogs 4x $6
  • Seafood Basket $12
  • Bacon & Cheese Twist $1.50
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Potato Top $3.20
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Quinche $3.50
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Sausage Roll $1.00
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • SALT & PEPPER CALAMARI $22.50
    • w rocket garlic aioli & lemon
  • GARLIC & HERB LOAF $9.50
    • w olive oil & balsamic
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • EGGS BENEDICT $17.50
    • w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
  • ROASTED SUPREME OF CHICKEN $32.50
    • filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
  • A TRIO OF NZ WHITESTONE CHEESE FOR 2 $27.00
    • SW fresh fruit & port wine jelly
  • GINGER & WHITE CHOCOLATE BRULEE $13.00
  • FRESH LINGUINE $29.50
    • w chicken, baby spinach lemon & feta in a creamy white wine sauce FW fresh thyme
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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