Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • -Full $19.50
  • Chilli chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken jalfrezi $15.00
    • Chicken cooked with vegetables
  • Chicken tikka
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the tandoor oven
  • Hot dog & chips $5.50
  • Mixed leaf salad $5.00
  • Vindaloo $15.00
    • Red hot curry from goa, choice of chicken/lamb/beef
  • Butter naan $2.50
  • 84 Thai Green / Red Curry $14.50
  • 24 Steak Hor-Fun $13.50
  • 63 Four Season Bean with Black Olive & Pork Mince $16.50
  • 82 Black Bean Sauce Stir-Fried $14.50
  • 19 Glutinous Rice with Chicken & Mushroom $4.80
  • *10 Banana Fritter (with caramel sauce) $4.50
  • 21 Singapore Fried Noodle (BBQ Pork & Shrimp) $13.50
  • 87 Chicken Rice Rice Only $3.50
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 2.vegetarian sate $13
  • 8.oseng oseng tempe $12
  • 1.tempe penyet $12
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Small $13.00
  • Garlic Bread $4.50
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Cheesy Garlic Bread $5.00
  • Prawn Cutlets $12.00
  • Curry
  • 10 Drum + Chips $21.50
  • 33 Piece + Chips $21.00
  • 43 Piece + Chips $28.00
  • Pighead
  • Fiji Style Chicken Chopsuey $10.50
  • Panikeke (round donut)
  • Fiji Style Fried Rice $10.50
  • Garden Salad S $7.50/L $11.50
    • Green Salad, Cucumber, Tomato, Red Onion, Capers with Homemade Dressing
  • -Special Omelette $17.5
    • Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
  • Tomato $3
  • Lamb & Egg Burger $18.5
    • Homemade Lamb Patty, Fried Egg, Pineapple. Cheese, Lettuce. Tomato. Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
  • Crispy Potatoes $7
  • -Ham, Cheese, Tomato A Relish $14.5
  • Bacon $4.5
  • -Cream cheese & Preserves $7.5
  • 2 X Potato Fritters
  • Pork $10.00
  • $1.00 Chips
  • Chicken, Pineapple & Veges $11.00
  • Steak with Sweet Chilli Sauce $10.50
  • 2 X Hot Dogs
  • Mussels $13.00
  • Cashew Nuts $4.00
  • Chicken Tikka (Five pieces) $10.99
    • Patties made from potatoes, mixed vege, fresh coriander & spinach.
  • Aloo Mattar $10.99
    • Potato & peas cooked in mild/spicy gravy.
  • Mattar Paneer $10.99
    • Homemade cottage cheese blended With fresh peas cooked with onion, garlic & ginger.
  • Dahi Bhalla $5.99
    • Fluffy bhallas with yogurt, tangy chutneys & chaat masala
  • Vegetable Noodles $10.99
    • An Indo Chinese stir fried preparation of noodles with vegetables.
  • Paneer Naan $5.00
    • Plain Naan stuffed with cottage cheese cooked with onion.
  • Cheese Naan $4.00
    • Naan stuffed with mashed cottage cheese, fresh coriander and spices.
  • Lamb Korma $12.99
    • Boneless lamb cooked in Muglai style cashew creamy gravy.
  • -cooked prawn
  • on udon noodle available $2
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • Sauce katsu don $16.00
    • Panko crumbed chicken or combination of seafood
  • -crumbed prawns
  • Agedashi tofu
  • Choice of 1 main
  • -small $9.00
    • Ora king salmon yellow fin tuna 5 pcs
  • Lesley's Seafood Fritter $23.50
    • mussel prawn zucchini, carrot, sweet corn, crispy bacon, avocado cubes, lettuce, homemade honey mustard and tomato relish
  • French Toast $11.50
    • grilled banana/maple syrup and cinnamon/seasonal fruit(streaky bacon $3.50)
  • Toasted Muesli $12.90
    • with seasonal fresh fruits yogurt and home berry sauce
  • Soup of the Day $12.00
  • Bacon Butty fresh sandwich $5.90
  • Seafood Spring Rolls $6.50
    • oriental style with sweet chili sauce
  • 3 Filling Freestyle Omelette $15.50
    • choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
  • Calamari Dorati Salad $20.50
    • grilled squid rings, roast garlic, lemon, mix lettuce, tomato, minted Greek yogurt
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces Avocado Nigiri
  • Katsu Chicken
  • - 8 pieces Avocado, Cucumber & Capsicum
  • - 4 pieces of Inari
  • 1PC. $2.50
  • - 10 pieces Fresh Salmon Nigiri
  • - 4 pieces Double Avocado & Cucumber
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Fiji Style Lamb Samosa $3.00
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • 2PC Fish & Chips $10.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Poppadum $3.00
  • 2PC Chicken & Chips $7.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Miso Soup $2.00
  • Baby Sushi $40.00
    • 40pcs
  • Vegetarian Sushi Set $15.00
    • (Vegetable Roll 4pcs,Tofu Nigiri 2pcs, Avocado Nigiri 2pcs, Seaweed Nigiri 2pcs)
  • Green Salad $5.00
  • Philadelphia Roll $13.00
    • (Cream cheese,cucumber & Raw salmon)
  • Sushi Rice $ 2.00
  • Prawn Tempura Udon $15.00
  • Tofu Don $12.00
    • Vegetable Udon
  • 4 Piece Pumpkin
  • 6 Piece Chicken
  • Large $11.00
  • Large Chicken Thigh $3.70/ea
  • Pork, Beef, Lamb, Chicken
  • 5 Drumsticks
  • Golden Potatoes $0.60 each
  • Special 5 $7.50
    • 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
  • Chicken Katsu Salad $5.50
  • Lamb Shank $6.50/$8.50
  • FISH $11.90
  • Seafood Cake $1.80
  • Fried Sushi $0.80
  • HAM & CHEESE $3.50
  • Wedges $3.60
  • CHICKEN UDON $9.90
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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