Address
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pilkingtons in Auckland Menu
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TAPAS & BOARDS-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Chilli fried chicken $14.5
- sesame, charred lemon
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Beef, pea & shallot croquettes $14
- sauce gribiche
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Salted fish doughnuts $15
- onion sauce
- Freshly shucked Cloudy Bay Tua Tua $2.5
- Trust the chef tapas board $58
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Cured meat board $42.5
- pickles, condiments, breads
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Duck liver pate $34
- Hennessey, sultana, almond, brioche
LIGHT-
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Hens egg $24
- hay baked asparagus, anchovy, mushrooms
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Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
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Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
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Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN-
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
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Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
SIDE-
Mid-cut fries $9
- aioli
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Charred broccolini $10
- sesame dressing
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Green salad $9
- citrus
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Butter roasted kumara $9
- thyme
Nearby Sample Menus
- Steak $5.00
- Fish $5.80
- Bbq Pork $13.50
- Egg $4.00
- Whole One $16.00
- Squid $14.50
- Prawn $17.00
- Egg $0.80
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Lamb biryani
- Mughal style basmati rice cooked with lamb, onions, spices and coriander
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Saagwala lamb $17.99
- Lamb cooked with spinach and spices
- Masala popodum $2.99
-
Korma chicken $16.99
- Chicken cooked in cashewnut sauce and spices a recepe from the royal mughal kitchen
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Navabi chicken tikka $16.99
- Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
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Onion bhaji $5.99
- Spiced onions dipped in chick pea flour batter fried
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Madras chicken $16.99
- Chicken cooked in traditional soth indian type curry with coconut and spices
- Vinegar onion $2.99
- Super $6.50
- Hot Dog $2.50
- Extra Meat From $2.00
- Extra From $1.00
- Oyster NZ $2.00
- Mussels NZ $1.50
- Potato fritters $0.80
- Bacon & Egg $4.80
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Jalapeno Poppers $13.00
- crispy, gooey & hot
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Wood grilled Gurnard $30.00
- tomatoes, clams, red potatoes GF
- Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
- Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
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Roasted nuts $7.00
- rosemary, chili
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Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
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Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
- Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
- Sausage (Battered) $1.50
- $1 Chips
- Ham $3.20
- 3 Chicken Nuggets
- Bacon $2.50
- Vegetarian $5.00
- Chicken $4.00
- 1.5L Coke Range x 1
- Curry rolls $2.60
- Beef burger $6.00
-
Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
- Paua fritters $6.00
- Brunch cakes $3.00
- Chips $2.80
- -hoki $3.20
- Bacon $6.20
-
25 BBQ DUCK CURRY (GANG PED YANG) $15.90
- With pineapple, lychee, grape & kaffir lime leaf.
- Prawn or Seafood $15.90
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20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
- 208 TOFU $2.00
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22 PANANG CURRY (GANG PANANG) $13.90
- Coconut w/ kaffir lime leaf & crushed peanut. (Chicken, Beef, Pork or Tofu)
- Chicken, Beef, Pork or Tofu $13.90
- Chicken, Beef, Pork or Tofu $13.90
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126 SPICY FISH (PLA RAD PRIK) $15.90
- Market fish topped w/ house spicy sauce, coriander & spring onion.
- Sauteed shredded pork in sweet bean sauce $18.00
- Fried pork with scrambled eggs and fungus on rice $12.00
- Pork & chilli M $10 / L $14
- Pork & chinese cabbage M $10 / L $14
- Mapo tofu in chilli sauce on rice $12.00
- Deep fried pork porcine cartilage with spicy sovt $18.00
- Braised pork intestines with vegetables $20.00
- Black fungus in vinegar $8.00
- Mixed Vegetables $ 15.00
- Paneer Makhani $ 15.00
- Lamb Madras $ 17.00
- Poppadoms (3 pieces) $ 2.00
- Cheese Naan $ 4.00
- Lamb Korma $ 17.00
- Sweet Mango chutney $ 2.00
- -Half $11.99
- Fish of the Day $2.80
-
Fish $13.00
- (Fresh Red Cod Fillet)
- Combination Meat $12.00
- Chips
- Chop Suey is served without noodles
- Hot & Sour Soup $7.00
- Special Fried Rice
- Serve with Mixed Season Vegetables
- *=Vegetarian
-
French Toast & Berries $15.50
- with banana & maple syrup
- Free Range
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*French Toast & Berries $13
- With banana & maple syrup
- Cheese, Tomato & Onion $5
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*Spinach, Tomato & Eggs $12
- any style with toast & relish
- Roast Chicken & Stuffing $6
- Savoury Mince & Cheese $6
- One Shank Meal $ 15.00
- Roast Potato $ 0.70
- All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
- Chicken $ 7.00
- All served with salad and your favourite sauce and gravy
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Pork $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
- Roast sticky pork spare rolls marinated and glazed served with sweet and sour plum sauce
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6 Nugget Combo $ 9.50
- 6 Nuggets chips and can drink
- Chicken Katsu $19.00
- Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
- Large Pack (50 pieces) $49.00
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Teriyaki Salmon $15.00
- with seaweed salad
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Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
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Teriyaki Chicken Udon Noodles $10.00
- in Soup
- Yakiniku Beef $14.00
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Deep Fried Spring Rolls $3.00 / $5.00
- (5 pieces / 10 pieces)
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
- French Toast with Bacon, Hot bananas and maple syrup $14.50
- Homemade Cinnamon Brioche $4.00
-
Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
- Afghans $3.00
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BLT $11.50
- bacon, lettuce and tomato, with a serving of chips
- Biscotti $1.00
- Clubs $5.00
- Spring Roll $2.50
- Regular Chips $3.00
- Up Size Drum to Thigh $1.00 each
- Regular Chips
- Large Chips $4.00
- Lasagne Topa $3.50
- 1 Thigh
- Chicken Wings $1.50 each
Pilkingtons
Phone
093361857
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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