Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • Chicken $9.50
  • Fish - Snapper $5.00
  • Extra Meat Pattie or Bacon $1.50
  • Mussel $1.30 ea / 4 for $5.00
  • Ham Egg $3.50
  • Paua Fritter $3.00
  • Prawn $11.00
  • Combination Meat $11.50
  • Nasi Gorang $12.50
  • Chicken and Pineapple $12.00
  • Sweet Corn $2.00
  • Chicken $11.50
  • Chicken & Vegetables $11.50
  • ½ Dozen Won Tons $3.50
  • Hawaiian $4.00
  • BBQ Pork $10.50
  • Tempura Salmon R $4.00
  • Spring Roll(V) $3.00
  • White Fish Wing $7.00
  • Mussel $4.90
  • Aburi Scallop R $4.90
  • Cali Chck $3.50
  • Okonomu $4.00
  • Squid Rings $4.00
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • BBQ Pork (Barbequed pork with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Steamed Rice $2.00
  • Katsudon (Chicken, Pork, Fish ) $11.00
    • Deep Fried Chicken or pork or fish, mixed veges, rice
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Combination $12.50
  • Meat or pattie $1.50
  • Fish $11.50
  • Young Chow $12.00
  • Egg $9.50
  • Prawn $14.90
  • Donut $1.00
  • Cashew Nuts $3.50
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Cashew Chicken $14
    • (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Chicken Satay $8.5
    • Grilled Chicken with peanut sauce
  • Seafood Curry (jasmine Rice) $15.5
    • Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Beef Ginger $14
    • (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Chinese Style Crispy Pork Belly with Fresh Basil $14.5
    • (Rice or Egg nooldes) With green bean ,Capsicum, Onion, Broccoli, Fresh chilli and Carrot
  • Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
    • Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
  • Omelette $16.50
    • ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
  • Corn Fritters (V) $15.00
    • with bacon, mesclun, tomato, cucumber & tomato relish
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Contact us for gluten free options
  • Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Macarons $2.90 each
  • Hawaii Burger $3.80
  • Bacon & Egg $4.50
  • Tuna Salad $3.70
  • Bacon & Avocado Bun $4.00
  • Chicken Panini + Avocado $6.00
  • Hawaiian Pasta $4.40
  • American Hot Dog $4.00
  • Bacon & Egg Muffin $3.40
  • raita $4.90
  • Mughlai Meat thali $19.90
    • A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices
  • Hyderabadi Bagara Baingan $15.90
    • whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
  • Bombay veg manchurian (gravy) $13.90
    • crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
  • Tandoori chicken $12.90
    • An all time favourite! spicy marinated half chicken with bone straight from the clay oven
  • ●Veg favorites
  • Nirvana special baked vegetables $15.90
    • An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
  • Rustic green salad $4.90
  • -Normal $11.50
    • Chicken and Shrimp / or just chicken, just pork, just beef
  • -Seafood combination $13.00
  • Vegetables Fried Rice $10.50
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • Vegetables Kuet Teaw $10.50
  • Vegetables Loh Mee $10.50
  • -Seafood combination $13.00
  • -Seafood $13.00
  • Onion rings $9.00
    • With parmesan, parsley and aioli
  • Kumara chips $8.00
    • With homemade aioli
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • Beetroot $1.00
    • Sliced beetroot
  • -Aged cheddar $3.00
  • Egg $2.00
    • Fried
  • Broccoli $12.00
    • Charred broccoli, garlic, butter, almonds
  • Bb kiwi onion dip with veges $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Garlic Bread
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Aged scotch fillet steak
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Chicken teriyaki $13.90
  • Chicken-katsu udon $12.50
  • Chicken katsu curry $12.50
  • Teriyaki salmon $13.50
  • Salmon-katsu $15.90
  • Teriyaki chicken $13.90
  • Teriyaki beef $10.90
  • Salmon katsu $13.50
  • Creamy Chicken $3.80
  • Butter Chicken Curry $3.80
  • Mince & Cheese $3.50
  • Chicken Quiche $3.50
  • Double cheese Sausage Roll $3.50
  • Steak Potato top $3.80
  • Mince Potato Top $3.80
  • Steak 8- Mushroom $3.50
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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