Address
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pilkingtons in Auckland Menu
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TAPAS & BOARDS-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Chilli fried chicken $14.5
- sesame, charred lemon
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Beef, pea & shallot croquettes $14
- sauce gribiche
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Salted fish doughnuts $15
- onion sauce
- Freshly shucked Cloudy Bay Tua Tua $2.5
- Trust the chef tapas board $58
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Cured meat board $42.5
- pickles, condiments, breads
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Duck liver pate $34
- Hennessey, sultana, almond, brioche
LIGHT-
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Hens egg $24
- hay baked asparagus, anchovy, mushrooms
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Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
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Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
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Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN-
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
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Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
SIDE-
Mid-cut fries $9
- aioli
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Charred broccolini $10
- sesame dressing
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Green salad $9
- citrus
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Butter roasted kumara $9
- thyme
Nearby Sample Menus
- -Mixed Seafood with Pork $15.00
- ●Beef (20 pcs)
- ●Pork (20 pcs)
- Quick Fried Pig's Kidney / Sautée Pig's Kidney / Fried Pig's Kidney with Cumin / Quick Fried Pork Tripe $16.00
- Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
- Braised Tofu with Mixed Seafood / Deep Fried Squid / Fried Squid with Cumin $16.00
- Fried Chicken Gizzards with Cumin / Fried Chicken Hearts and Cumin / Fried Chicken Gizzards and Hearts with Cumin $16.00
- Sautéed Shrimps with Cashew Nuts $22.00
- Free Range Eggs $10
-
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
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Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
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Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
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Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
- - or choose from:
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Tofu Croquette (Vg) $18
- poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
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Organic Free Range Chicken Salad (Gf) $18
- with poached egg pan-fried cosrgettes. onions, caramelised beetroot wld rocket greens, radcchio. pecan finished with pecorino cheese
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Crumbed squid rings $1.50
- x2
- Cheeseburger Combo $10.00
- Items plus scoop of chips & a 355ml can of drink
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Chips $2.50
- one scoop
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Bacon and Egg Burger $8.00
- Beef patty with egg bacon & cheese
- Sausage (Battered / Grilled) $2.00
- Fish & chips combo $7.50
- Hotdog Combo $7.50
- Savoury yum puffs $5.00
- Steamed custard bun $5.00
- Black bean sauce pork ribs $5.50
- Fried sesame ball $5.00
- Sesame ball (no-stuffed) $4.50
- Steamed taro cake $5.00
- Stremed bbq pork bun $5.00
- Deep fried squid tentacle $6.00
-
Italian lady(GF) $19.50
- Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
- -Add bacon $5.00
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Green seed and oats granola(GF) (V) $15.00
- Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
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Gourmet breakfast $24.00
- Poached eggs, agria rosti, organic beef sausages, vine tomatoes, streaky bacon on portobello mushrooms served on 5grain toast
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Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
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Omelette $22.00
- Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
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Hunter $21.00
- Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
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Rosemary potato rosti $20.00
- Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
- Vegetarian Bun $1.30
- Traditional Chinese Corned Beef Slices $10.00
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Dandan Noodle S $8.50 / L $9.50
- Noodle with spicy meat sauce
- Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
- Side Dish S $2.00 / L $5.00
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Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
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Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
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Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
- 4 OZ FILET MIGNON
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La Gondola Sub $8.00
- Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
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Provenciale $13.50
- Shrimp sauteed in butter garlic white wine sauce
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Insalata di Spinaci $6.50
- Baby Spinach topped with bacon, roasted walnuts, bleu cheese crumbles, in a honey mustard vinaigrette dressing
- Shrimp $5
- GAMBERI
- Add Chicken $3
- Add Chicken $3
-
Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
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Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
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Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
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Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
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Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
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Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
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Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce
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Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
- Roast Pork & Tofu on Rice $14.00
- Sweet Corn & Meat on Rice $14.00
- Combination Seafood with Tofu $32.00
- Yangzhou Fried Rice $16.00
- Fujian Fried Rice $20.00
- Sliced Pork in Soy Sauce $12.00
- Beef Fried Rice $16.00
- Eggplant with Salted Fish $22.00
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Olives $7.00
- Green & black, wild thyme, lemon, xy olive oil
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Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
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Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
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Kids crumbed meatball $10.00
- on rice
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Zorba the greek $25.00
- Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
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Zelanitza $16.00
- Crisp pastry, spinach & silverbeet, onion, feta, egg
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Chargrilled octopus $19.00
- Fava puree, rocket, lemon
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Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
- Pink panther $4.60
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Smashed Avocado $16.00
- free range poached egg, spiced dukkah, watercress, grilled sourdough
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Lemon & thyme chicken $18.00
- creamy mushrooms, gourmet potato, vine tomatoes, red onion, basil pesto, parmesan
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Free range eggs any style on orgain five grain toast $11.00
- add any sides
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Lemon Potato hash - Smoked salmon $18.50
- creamy mashed potato, lemon oil, free range poached egg, house hollandaise
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Gourmet chicken burger $19.00
- house made mint/coriander pattie, cos, tomato, caramelised onion & cabbage, chunky chips
- Homemade nuggets & chips $9.00
- Hot chocolate $4.00
- Megleh served with nuts and coconuts shredded $9.00
- Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
- Extra kebab skewer (any) $8.00 ea
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Wraps $17.90
- Chicken, beef or lamb served with fries and salad
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-Chicken fatoosh $6.00
- Extra
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Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
- -Garlic prawn $24.90
- -Kufta (beef mince) $20.00
- Extra Seafood $4.00
-
●Drunken Fried Rice (GF) (LC)
- A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
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Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
- Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
-
Whiskey Roast Duck (Rice or thick egg noodles) (CF) (GF) (LC) $15.00
- Stir-fried roast duck with whisky, chilli, onion, beans, capsicum, bamboo shoot and sweet basil.
- You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
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Minced Pork on Toast $6.50
- with sweet plum sauce
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Vege Salad (V) $6.50
- Lettuce, apple, tomato, cucumber and spring onion with homemade dressing.
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Chicken Satay $8.50
- Grilled chicken with peanut sauce
- 33. Katsu Curry (Chicken, Pork or Fish) $12.50
- 29. Katsu (Chicken, Pork or Fish) $12.50
- 1. Takoyaki (Octopus Balls - 4 pcs) $5.90
- 12. Chicken Bento $12.50
- 36. Katsu or Miso Katsu (Chicken, Pork of Fish) $12.50
- 11. Salmon Sashimi Starter (3 pieces) $5.90
- 30. Miso Katsu Udon (Chicken, Pork or Fish) $12.50
- with miso soup
- Singapore style stir fried vermicelli $12.00
- Stir fried beef rice noodles $12.50
- Sambal chicken on rice $13.00
- Stir fried vermicelli $11.50
- Nasi lemak curry chicken $12.50
- Chicken curry laksa $11.50
- Loo mee $12.00
- Fish head curry on rice $14.00
Pilkingtons
Phone
093361857
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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