Address
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
Pilkingtons in Auckland Menu
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TAPAS & BOARDS-
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
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Eggplant zhoug $14
- yoghurt, tahini, lebanese bread
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Chilli fried chicken $14.5
- sesame, charred lemon
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Beef, pea & shallot croquettes $14
- sauce gribiche
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Salted fish doughnuts $15
- onion sauce
- Freshly shucked Cloudy Bay Tua Tua $2.5
- Trust the chef tapas board $58
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Cured meat board $42.5
- pickles, condiments, breads
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Duck liver pate $34
- Hennessey, sultana, almond, brioche
LIGHT-
Fried gnocchi $24.5 / $34
- preserved lemon curd, sage, pine nuts
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Whiskey cured salmon $26
- buttermilk, green pea, fermented radish
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Hens egg $24
- hay baked asparagus, anchovy, mushrooms
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Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
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Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
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Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
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Pilkingtons Caesar $22
- cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN-
Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
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Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
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Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
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Lamb rump & neck $38
- ratatouille, sheep's feta, olive
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Pork jowl $35
- baked leek, salsa verde, house made ricotta
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Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
SIDE-
Mid-cut fries $9
- aioli
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Charred broccolini $10
- sesame dressing
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Green salad $9
- citrus
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Butter roasted kumara $9
- thyme
Nearby Sample Menus
- MUSHROOM WONTON (3) $10.00
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CUCUMBERS $8.00
- w/ smashed ginger and garlic
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BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
- STEAMED RICE $3.00
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WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
- STEAMED DUMPLING OF PORK AND BLACK TRUFFLE (4) $12.00
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CHOC POT $15.00
- w/ rhubarb, coffee syrup, chocolate and more chocolate
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GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
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Lamb Bhuna $17.00
- lamb cooked with sweet mango chutney, garam masala, ginger, garlic and spices
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Bombay Aloo $14.00
- dry blend of potatoes cooked in spices
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Butter Chicken $16.00
- tender pieces of boneless chicken semi cooked in the tandoor & finished in a creamy flavored tomato sauce
- Vegetable Soup $6.00
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Chana Masala $14.00
- chick peas cooked in onion, tomato and tight spices
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Gurkha Special Dish Lamb $18.00
- a secret recipe in a hot flavor
- Chips $4.00
- All mains serve according to customer choice mild medium hot and served with steamed rice
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Large 18'' Veggie $32.00
- Fresh cut capsicum & mushroom
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Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
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6 Mozzarella Sticks $9.00
- Breaded mozzarella cooked golden brown. Served with a marinara dipping sauce
- Specialty or Chicken $6.00
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Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda
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Original Buffalo Wings $11 Regular / $17 Large
- Our classic buffalo sauce recipe
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Large 18" Sausage $31.00
- Italian style sausage
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Pepperoni Wheel $5.00
- Pepperoni and mozzarella wrapped
- Hawaiian $6.20
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Family pack $25.00
- 3 fish, 3 sausages, 3 spring rolls , $5 chips
- Oysters $1.60
- 9 pieces
- Chips $2.50
- Vegetarian $5.80
- Chicken nuggets $6.00
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18
- 3 fish(hoki), 3 sausages, 5 potato fritter, $3 chips
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Roasted Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, peanuts, chilli sweet soy tamarind gastric
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Kingfish Crudo $19.00
- Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
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Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
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Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
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Wok Fried Pak Chow & Broccoli $9.00
- Black bean garlic sauce
- Steamed Japanese Rice $4.00
- Chef's Salad of the Day $8.00
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Grilled Buffalo Haloumi $18.00
- And port wine beetroot, chili onion jam, butter bean hummus, caraway pide toast
- Gulab jamun $5.00
- Aloo paratha / Gobi paratha / Paneer paratha $5.00
- -Dal makhani
- -Mutton kasa
- Mix paratha $6.00
- Vegetarian dishes $7.90
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Poppadums $1.00
- 3 pcs
- -Chef's special
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Crêpe Calva $12.50
- Caramelized apple with vanilla ice cream flambéed with Calvados
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Œufs Benedicte $14.50
- Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
- Chocolat $5
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Addition $2
- onion
- Garlic bread $6
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La Fermière $13.50
- Mushroom, onion, herbs & cream
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Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
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Croque Monsieur $9.50
- Toasted ham sandwich, with salad
- B2 Salad
- M6 Fried Tofu
- Small Dumpling
- Takoyaki
- STEP 3. Decide On What Meat You Would Like
- Fried Tofu Eatbox $6.99
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FRIED TOFU SALAD COMBO $7.99
- Fried Tofu With Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
- Deep Fried Sushi Roll $1.99
- spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
- thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
- house chips, mountain oregano, lemon zest (V, GF) $9.00
- ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
- wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
- spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
- loukoumades, nutella, coffee ice cream, hazelnuts $15.00
- buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
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Chunky Fries (V) $7
- With aioli
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Chicken Schnitzel Club Sandwich $ 10.5
- With avocado, brie, lettuce, tomato and ranch dressing
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Salt and Pepper Squid $12
- With aioli
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Slow Cooked Lamb Shank $ 26.5
- In dark ale with spring onion, mash potato, gravy and mint oil
- Gluten free bun $ 2
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Margarita (V) $ 16
- Tomato sauce, mozzarella, vine tomato and fresh basil
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Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
- Potato Mash (V) (GF) $ 5.5
- Chicken, Spinach & Feta $ 9.00
- Mince, Cheese, Tomato & Onion $ 3.80
- Smoked Fish $ 4.00
- Mince & Cheese $ 3.80
- Feta, mushroom & Olive $ 4.00
- Curry Chicken $ 4.00
- Peppered Steak $ 3.80
- Sun-dried Tomato, spinach
- Mice savory $1.20
- Bacon & egg pie $3.50
- Steak & mushroom pie $3.50
- Lamb & cheese pie $4.00
- Butter chicken pie $3.50
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Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips
- Chicken & vege pie $3.50
- Sausage roll $1.50
- Steak, Egg & Cheese $4.00
- Bacon & Eggs on Toast $6.00
- Lasagne-Topper $2.50
- Ham & Cheese $3.80
- Scrambled Eggs,Toast & Toms $5.50
- Wonton $1.00
- Chicken Kebab $2.80
- Cheese Burger $4.50
- Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
- Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
- Potato top savoury $1.60
- Red bean pancake / vegetarian pancake $2.50
- Homemade flavour pancake $3.00
- Pork cabbage pancake $2.80
- Chive & egg pancake $3.00
- Potato top pie $3.80
- Fried beans combo $10.00
- Capsicum fried with tofu sheet combo $9.00
- Fried egg with tomato combo $9.00
- Spicy intestines combo $12.00
- Mapo tofu combo $9.00
- Sweet & sour pork combo $10.00
- Sweet & spicy eggplant combo $11.00
- Fried spicy pork combo $10.00
Pilkingtons
Phone
093361857
Opened hours
Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
EFTPOS , Mastercard , Visa , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cash , Television , Groups , Nightlife , Bar , American Express , Lunch , Bar Scene , Group Meal , Seating , No Takeaway , Free Wifi , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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