Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

Hut BBQ Noodles (sample menu)
  • Vegetarian Noodles $6.00
  • Chicken/Beef with Satay Sauce / Chicken/Beef with Ginger & Spring Onion / Chicken/Beef with Black Bean Sauce $15.50
  • Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
  • Combination Fried Noodles $13.50
  • Bream Sauce with Pickled Vege
  • Beef/BBQ Pork Fried Noodles / Chicken/Pork Fried Noodles $11.00
  • Spicy Deep Fried Duck Chin Large $17 / Small $10.80
  • Steamed with Preserved Vege
Bunters Takeaways (sample menu)
  • Bacon & mushroom burger $5.70
  • Chicken & veges $12.90
  • Chicken wings $0.80
  • Chips $3.00
  • Steak foo yong $11.90
  • Prawn twister $1.70 ea
    • 6 for $9.9
  • Pork $11.90
  • Egg burger $4.50
Ima Cuisine (sample menu)
  • Nicoise Salad $27
    • Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Malawach (Yemenite breakfast) $18.50
    • This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
Thai Yum Food Hut (sample menu)
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • PAD SATAY SAUCE
    • stir fried meat with mixed veggies and topped with peanut sauce
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
Cafe Drina (sample menu)
  • SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
  • W/ BACON, CHEESE &TOMATO $15.90
  • W/ SMOKED SALMON $16.90
  • OMELETTES
  • W/ ANY VEGETABLE CHEESE $15.90
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
Glitter Takeaway (sample menu)
  • Lemon King Prawn $19.00
  • Egg & Bacon (or Ham) $3.80
  • Cheese & Pineapple $3.00
  • American Hot Dog with Cheese $3.80
  • Fried Rice $3
  • Honed King Prawn $19.00
  • 16. King Prawn Stir-fried Seasonal Greens $15.00
  • Beef $10
Piknic Cafe (sample menu)
  • organic french toast (V) $18.00
    • Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Adds on
Fresco (sample menu)
  • 16 Mee Goreng Mamak $12.80
  • R14 Marmite Spare Ribs with Rice
  • E3 Spring Rolls Vege/Prawn $7.80
  • R17 Ginger & Onion Beef with Rice
  • R6 Curry Chicken with Rice
  • R10 Kam Heong Chicken with Rice
  • Steam Rice $2.00
  • 7 Wat Tan Hor Flat Noodle/Crispy Vermicelli $12.80
Taro Leaf Polynesian Cafe (sample menu)
  • Dinner Box $10.00
    • 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
  • Sapasui $5.00
    • 1/2 serve
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Drumstick $2.50
    • pc
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Keke Mamoe $1.00
    • each
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Lamb Curry $5.00
    • 1/2 serve
John Dory's Takeaways (sample menu)
  • Onion Rings $0.80
  • Apple Fritter, rolled in cinnamon and sugar $1.70
  • Crabstick $1.50
  • Donut, rolled in cinnamon and sugar $2.00
  • Chicken Nugget $0.80
  • Snapper $7.90
  • Chicken (Fresh Breast Meat)
  • Beef Burger $8.50
    • Chargrilled Prime 150g Beef Pattie, Lettuce, Tomato, Onion, Burger Sauce
Oaken (sample menu)
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Pork scratchings, Worcestershire, pink peppercorns $9
  • With liquor $20
  • With liquor $ 20
  • Panisse chickpea tries With aioli $10
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Rod Popper sofrito, feta, zaatar, grilled sourdough $14
  • Green garden salad, walnut oil & sherry vinaigrette $12
Eden Sushi (sample menu)
  • -Curry $8.50
  • -Ramen $8.00
  • Vege spring rolls $5.00
  • Tempura $6.30
  • Tuna $6.30
  • -Katsu don chicken with egg $10.50
  • Fried prawns $8.00
  • Donburi
Roast Express (sample menu)
  • -Large $18.00
  • ●Beef
  • -Small $10.00
  • ●Lamb
  • Gravy $2.00
  • -Large $17.00
  • Chicken Piece $2.70
  • -Medium $13.00
Vultures' Lane (sample menu)
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Extras
    • beef patty 3, chicken breast 5, bacon 2 blue cheese 1, cheese .5, fried egg 1
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • Cubano $15
    • pulled pork, ham, cheese & jalapenos
Grey Lynn Roast (sample menu)
  • Pork $11.00/$14.00/$18.00
    • small/medium/large
  • Chicken dimsim $1.70
  • Pork $6.50
  • Curry roll $2.00
  • Lamb $6.00
  • Gravy $1.50/$3.50
    • small/large
  • Chicken kebab $2.50
  • Vegetarian $6.00/$8.00/$10.00
    • small/medium/large
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

email

Email

theteam@pilkingtons.co.nz

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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