Pilkingtons in Auckland Menu

TAPAS & BOARDS TAPAS & BOARDS
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Chilli fried chicken $14.5
    • sesame, charred lemon
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Salted fish doughnuts $15
    • onion sauce
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Trust the chef tapas board $58
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
LIGHT LIGHT
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Whiskey cured salmon $26
    • buttermilk, green pea, fermented radish
  • Hens egg $24
    • hay baked asparagus, anchovy, mushrooms
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
MAIN MAIN
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Roasted market fish $37
    • grilled squid, broccoli, chorizo, lemon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Lamb rump & neck $38
    • ratatouille, sheep's feta, olive
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
SIDE SIDE
  • Mid-cut fries $9
    • aioli
  • Charred broccolini $10
    • sesame dressing
  • Green salad $9
    • citrus
  • Butter roasted kumara $9
    • thyme

Nearby Sample Menus

  • Chilly Chicken (Hot) $10.00
    • Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
  • Chicken Dum Biryani $10.00
    • Authentic hyderabadi chicken biryani cooked in dum style
  • Tandoori Chicken Half $10.00 Full $18.00
    • Tender whole chicken marinated in tandoorl sauce and smoke roasted pleces
  • Lamb Masala $14.00
    • Lamb cooked in thick sauce and finished with southern spiced flavours
  • Chicken Jalfrezi $10.00
    • Chicken pieces cooked with bell pepper in indo Chinese
  • Rogan Josh $10.00
    • Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
  • Lamb Saag Wala $12.00
    • A perfect harmony of puree spinach and lamb curry
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Eggs Benedict $18.00
    • English muffin topped with bacon or house salmon with home made hash browns and hollandaise
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Buttermilk Pancakes $15.50
    • With honeycomb butter and banana served with maple syrup
  • 3 Eggs Omelette with Toast $15.50
    • Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
  • Avocado / Tomato (Grilled or Fresh ) / Hash / Pan-fried Mushroom (Sliced) / Smokey Beans $3.50
  • Fries $6.00
    • With house tomato relish and aioli
  • duck liver parfait saint- germain jelly $20.00
  • french cheese selection 100g baguette, fresh & dried fruits $25.00
  • persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
  • hand cut steak tartare, condiments $19.50
  • quatre epices duck confit red cabbage, px prune, parsnip $34.00
  • fresh & frozen raspberry yogurt meringue bombe $16.50
  • onions, mustard, comte, persillade $12.50
  • rhubarb tart tatin vanilla creme brulee $18.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Bacon with Round Bean on Rice / Bacon with Garlic Bolt on Rice $12.00
  • Sauerkraut and Pork Belly $18.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Sauteed Shredded Pork in Dry Chili on Rice / Sweet and Sour Pork on Rice / Eggplant with Sweet Chili on Rice $10.00
  • Beef Slice with Onion on Rice / Lamb or Chicken or Beef with Black Pepper Sauce on Rice / Lamb with Cumin on Rice $10.00
  • Sauteed Beef with Deep Fried Bun $16.00
  • Steam Rice $1.5 per person
  • 1. Raiata $7.00
    • (Yogurt with tomatoes & cucumber)
  • 5. Deep Fried Chicken $15.00
    • (Chicken marinated with spices & deep fried)
  • 6. Fish cooked in coconut cream $14.00
  • 3. Vegetable Puff $7.00
    • (Curried Vegetable wrapped in pastry and deep fried)
  • 7. Fried Tofu Sambal (Hot) $11.50
  • 8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
    • (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
  • 9. Mee Hoon Goreng (Vege / Non-Vege) $12.50
    • (Rice sticks stir-fried with shrimps, eggs, chicken and bean sprouts & sauces)
  • Curry Dishes - request for HOT, MEDIUM or MILD
  • Combination meat curry $9.90
  • Pork $3.20
  • Wonton noodles soup $5.50
  • Pork with black bean sauce $9.50
  • Pork $8.50
  • Beef with black bean sauce $9.50
  • Pork fried rice $8.50
  • Vegetables $7.00
  • Si Chuan Grilled Fish $29.90
  • Octopus Balls $4.00
  • Fried Onion Rings $4.90
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Fried yellow w deep fried chicken cuttlets $12.00
  • Meatballs in casserole $10.00
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Fried Tofu $5.90
  • Chicken Tinola N/A
    • Chicken pieces with seasonal vegetables in a savoury broth with ginger
  • Sotanghon Soup N/A
    • Tasty chicken soup with vegetables and vermicelli noodles
  • Adobo N/A
    • Chicken, pork or both cooked in vinegar and soy sauce
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Pinoy Spaghetti N/A
    • Sweet Filipino spaghetti, 1 piece of Joyful Chicken, 1 piece of garlic bread. Also available as a full serving of spaghetti only
  • Sizzling Sisig N/A
    • Spicy chopped pork served on a sizzle platter (hot)
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Joyful Chicken N/A
    • Two pieces of tender juicy fried chicken with gravy and your choice of rice or fries
  • Ping trotter cooked in special sauce $4.00
  • -boil with soup $10.00
  • Beef noodles soup-original-hot spicy $9.00
  • Beef with cabbage $1.20
  • Pork spareribs noodles soup $9.00
  • Pork with purple seaweed $1.50
  • Fried baked spring onion pancake $3 / $2
  • Sliced pig heart in special sauce $4 / $8
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 1 Lasagnes $2.50
  • 10 Spring Rolls $2.00
  • 1 Chicken Thigh $3.00
  • Double Cone $3.00
  • 2 Fish; 1 Cup Chips $6.50
  • Triple Cone $4.00
  • Single Cone $2.00
  • Kadai paneer $10.00
  • Garlic naan $3.50
  • Butter naan $3.00
  • Veg fried rice $12.00
  • Chicken mango $11.00
  • Fish Masala $15.00
  • Served with rice
  • Wheat meal roti $2.50
  • 400g Braised Beef Short Ribs $32.50
    • Bourbon BBQ Sauce
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • Spicy refried beans w a jalapeno salsa $7.50
  • Lawdy garden salad, mixed leaf seasonal veg w candied pecans & pumpkin seeds $15.50
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • - Mixed Black Beans & Tomato Salsa $7.00
  • Pop Corn Fried Chicken $9.50
    • with house made tomato relish
  • Mini Chicken Jambalaya $12.00
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Quattro (10" / 15") $21.9 / $29.9
    • Margherita, Butcher, Carne, Peri Peri Chicken all on one base (15” base only)
  • Red Quinoa $20.9
    • with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Aorangi Brie/ Gorgonzola Blue (1 cheese / 2 cheeses) $9.9 / $19.9
    • selection of cheese with crackers, crostini sticks, quince paste, walnuts & fruit
  • Angus Beef Burger $21.9
    • with lettuce, chilli mustard corn relish, Swiss cheese, pickles, chipotle aioli & fries. Add bacon & egg $5.00. Add GF bun $3.00
  • Charred Butternut $14.9
    • with rocket, preserved lemon medley, harissa dressing & za’atar
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Mini Ebi Fry Prawn $4.00
  • Teriyaki Chicken & Avocado Roll $4.00
  • Asparagus & Avocado Roll $4.00
  • Mango Raw Tuna $4.50
  • S.A.O Roll $4.00
  • Hand Rolls $4.00
    • any combination hand roll available upon request
  • Ikura Ship Salmon Caviar $5.50
  • Asparagus Roll $4.00
Pilkingtons

Pilkingtons

location

Address

41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093361857

clock

Opened hours

Monday: 8:00 AM – 10:00 PM, Tuesday: 8:00 AM – 10:00 PM, Wednesday: 8:00 AM – 10:00 PM, Thursday: 8:00 AM – 10:00 PM, Friday: 8:00 AM – 10:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
41 Shortland Street, Auckland, Auckland, Auckland, 1010, New Zealand
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