Pioneer Restaurant in Far North Menu

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●Beer-Battered Fries
-Basket $4.00
-Bowl $7.50
Side Garden Salad $5.00
Garlic & Herb Bread $8.00
Battered Onion Rings w/ periperi aioli $8.00
Garlic & Cheese Pizza Bread $12.00
Wedges $14.00
- cheese, bacon, sour cream
Nachos $16.00
- with our own Moroccan chips!
Salt & Pepper Calamari $16.00
Pulled Pork Sliders $16.00
Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
Pioneer Tasting Platter (2-4 people) $45.00
- BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips

The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
The Carnivore $19.00
- Our own tomato ragu sauce topped with bacon, beef and chorizo sausage with mozzarella too
CCC $19.00
- Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
The Herbivore $17.00
- Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!

●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
- 1/2 Doz $15.00
-Doz $25.00
Smoke On The Water $19.50
- For the health conscious out there - House-smoked Salmon, Sunflower seeds, Cherry Toms, Quinoa, Spinach & Balsamic glaze - it’s pretty much a super salad
Baa Baa Blue Sheep $19.50
- Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Jean Claude Van Clam $19.00
- A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
Chook Norris $21.00
- Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side

Rack’N’Rolla $26.00
- Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
-Sm $19.50
-Lg $26.00
Basil Poultry $27.00
- Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
Fishin’ Thyme $31.00
- NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
Minding Your Peas & Ewes $29.00
- Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
Happy As A Pig In Honey $29.00
- Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
Raising The Steaks $32.00
- 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
-Mushroom Sauce
-Garlic Butter
-Red Wine Jus

Sticky Date Pudding $12.50
- Classic Kiwi dessert - served with butterscotch sauce and salted caramel ice-cream
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
Coconut Panna Cotta $12.50
- Italian custard at it’s finest - served with kiwifruit compote & fresh cream

Nearby Sample Menus

-Chicken, Beef or Pork $13.50
Thai jasmine rice $2
Pad med ma muang (cashew)
- Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
-Chicken Large $14
Spring rolls (4 pcs) $6
- Deep fried spring rolls filled with vermicelli and vegetables
Chicken satay (3 pcs) $6
- Skewered marinated chicken served with peanut sauce
-Seafood Large $17
-Duck $16.50

Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Small= S / Large= L
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Ake Ake Port $6.50
- Half Glass
Garlic & Parmesan Ciabatta (V) $9.50
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Add a shot of your favourite liqueur. Extra $5.00

(12) $30.00
Schnitzel Chicken $28.50
- With camembert & salami, on wilted greens
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Coconut Curry Beef (GF) $28.50
- Served on rice
“Hereford Prime” Scotch Fillet (GF) $32.50
- Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
Vegetables or Garden Salad $3.50
-Entrée $16.50
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing

$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Sausage McMuffin® N/A
- A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.

2 Fillings $4.50
Hell Hoki Burger $10.00
Hotdog $2.80
Large $8.70
Lamb Burger $10.00
- 120g Lamb patty, salad, tomato sauce & mayo
Steak Burger $9.50
Chicken Tendons 2 pcs $5.50
Fish Battered Hoki $4.50

Salt & Pepper Calamari Salad And Chips $15.00
Tuesday to Sunday from 4.30pm
Tossed Salad S $6.50 / L $9.50
All desserts are served with ice cream & whipped cream
Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
-Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
Garlic Bread $3.50
-Sirloin $20.00

Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Hot Chips $4.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Smoked Chicken Salad $13.50
Garlic Bread $4.50
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50

Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
Garlic Prawns with Charred Bread $14.00
Big Breaky $18.00
- Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
Open Steak Sandwich $18.00
- Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
Mussel Fritter Bites & Spiced Aioli $8.00
Lemon Pepper Squid & Aioli $9.00
Lamb Burger $16.00
- Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
Satay chicken and aioli $16.00

Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Bushman’s Winter Curry $27
- Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
Pork Spare Ribs $14.50
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Fries
Kumara Salad $13.50
- Chunks of kumara tossed through tomato, red onion and capsicum, with a passionfruit & balsamic dressing
Smoked Fish Dip w/ toasted bread $13.50

Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Kiwi Fries $5.00
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Pesto & garlic bread grilled $6.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Curly Cajun Fries with aioli $6.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)

Scallop Mornay
French Fries
Apple Pie
Bacon & Eggs on Foccacia with Chutney
Scrambled Eggs & Bacon
French Toast
Berry Pancakes
Chicken & Bacon Filo

Cheese, bacon & pineapple $5.5
Bird (chicken fillet & plum sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Cheese $4.5

Chicken Curry $17.99
- Tender chicken pieces cooked in thin tomato and onion based curry
Garlic Tikka $14.99
- Succulent morsels of chicken mildly spiced with garlic tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving
Cheese Naan $4.50
- a hot favourite with kids, naan stuffed with cheddar cheese
Paneer Makhani $16.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
Fish Masala $19.99
- Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Goat Masala $19.99
- Goat pieces cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
Roti $3.50
- Traditional Indian flat bread made from wheat flour.

BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
OPEN STEAK SANDWICH $16.00
- steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli

Ham & Pineapple $5.50
Wedges $6.00
- with sour cream
Basket $35.90
- 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
Sausage (large) $2.50
Fish (fillet) $9.90
Steak $10.50
Garlic butter, Cheese or Sour Cream $1.00
Bacon $9.90

Pioneer Restaurant

Northland > Far North > Pioneer Restaurant

Address

2 Skippers Lane, Waipapa, Waipapa, Kerikeri, Northland, 0295, New Zealand

Phone

+64 9-407 4761

Email

admin@thepioneerbar.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , European , Fusion , Gastropub , New Zealand , Pub Food

Features

Wheelchair accessible , Reservations , Waitstaff , Cheap Eats , Seating , Serves Alcohol , Dinner , Child-friendly

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Pioneer Restaurant in Far North Menu

Nearby Sample Menus

Pioneer Restaurant

Northland > Far North > Pioneer Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2 Skippers Lane, Waipapa, Waipapa, Kerikeri, Northland, 0295, New Zealand

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