Address
2 Cortina Place, Auckland, Auckland, 2010, New Zealand
Pita House in 2 Cortina Place Menu
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PITA HOUSE MENU- Special combo 1Chicken kebab, chips, 350ml drinks $12.00
- -chicken kebab $8.00
- Special combo 2 Falafel kebab, chips, 350ml drinks $12.00
- -falafel kebab $8.00
- Special combo 3 Lamb on rice, 350ml drinks $12.99
- -lamb on rice $11.00
- Grilled steak on hot plate with chips Your choice of 1x steak
- -sirloin $12.99
- -t-bone $12.99
- -rump $12.99
PITA BREAD- White $1.60 Ea
- Wholemeal $1.70
- Turkish brad $3.00 Ea
- Small turkish bread $1.00 Ea
- Cheese pizza $1.50 Ea
- Lamb pizza $1.50 Ea
- Zaatar pizza $1.50 Ea
- 8 pieces cheese pizza tray $12.00 A packet
- 8 pieces lamb pizza $12.00 A packet
- Mixed kebab trays 14 pcs $17.00 Ea
- Chicken tikka tray $22.00 Ea
Nearby Sample Menus
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5. Paneer Butter Masala (A must try for vegetarians) $12.00
- Cubes of cottage cheese cooked in tomato and cream gravy
- 3. Gobi Pakora (Per kg) $25
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8. Vegetable Fried Rice $12
- All the favourite a must for all chinese food lovers
- 2. Mix Pakora (Per kg) $25
- 5. Green Mix Salad $4.50
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1. Chili Chicken $15
- Tender pieces of chicken cooked with onion. capsicum, green chillies in Soya sauce
- 1. Paneer Pakora (Per kg) $30
- 4. Kachumber Salad $4.50
-
Sombra $10.90
- Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
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Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
- -Honey sriracha
-
Bacon end & cheese croquettes $4.90
- Bacon ends, cheese and potato croquettes
- -Side $6.90
- -BBQ
- Pick a size
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Shoestring fries
- With rosemary salt + garlic aioli
-
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
-
Miso-Baked Aubergine see above
- medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
-
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
-
Hiramasa Kingfish see above
- nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
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Peanut Butter Parfait see above
- moromi miso caramel, sesame, paprika, orange
-
Seared Venison see above
- chilli lime dressing, pineapple, avocado, tamari sunflower seeds
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Dinner $90 / $108 / $118 / $128
- Three dishes / Four dishes / Five dishes / Six dishes
-
Asparagus And Spiced Quails Eggs see above
- shiitake, miso, almonds
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Lamb / Beef Madras $14.00
- Diced lamb /beef cooked in coconut cream, onion & Madras spices.
-
Tandoori Chicken H $11 / F $20
- A tender whole chicken marinated in yo ghurt dressing , fresh garlic, ginger & spicesand cooked in the tandoor. Served with mint dressing.
-
Lamb / Beef Vindaloo $14.00
- Boneless pieces of lamb /beef cooked in Vindalo Boneless pieces of lamb /beef cooked in Vindalo hotness. A traditional dish from the Goa.
-
Chicken Madras $14.00
- Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
-
Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
-
Lamb / Beef Korma $14.00
- Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
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Mango Chicken $14.00
- Tender boneless chicken pieces cooked with mango pulp.
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Kadhai Paneer $12.00
- Paneer cooked with capsicum, onion, ginger & garlic with mixed spices.
- Entrée Sushi $10.50
- Special Entree
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Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
- Steamed Spinach $8.00
- Special - Combination Sushi $28.50
- - Edamame $7.00
- - 2 Choice $19.50
- Prawn Tempura $13.00
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CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
-
THAI FISH CAKES $6.90
- Thai fish cakes served with sweet chilli sauce
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PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
-
THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce
-
LARB
- Thai salad style minced chicken with grounded roasted rice, chilli powder, lemon, fish sauce served with fresh veggie
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THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
-
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
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PAD KHING
- stir fried meat with vegetables, onion, ginger and oyster sauce
- Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
- Freshly opened oysters on ice $4.5
- Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
- Farm eighty four tomatoes, local buffalo mozzarella, basil $25
- Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
- French fries $8
- Agria potato pur6e, smoked bone marrow $8
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
- · B course $29.00
-
Tuna Roll $12.50
- tuna, lettuce, capsicum
- Chicken Teriyaki, rice, miso soup
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Vegetarian Roll $12.50
- avocado, lettuce, carrot, cucumber, capsicum, pickled radish
- Inari / Egg $1.60
- Udon
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Beef Roll $12.50
- teriyaki beef, cucumber, capsicum, egg, pickled radish
- · A course $39.00
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
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Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
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Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
-
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
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Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
- Crab Meat, Salad, Sesame Seeds $10.00
-
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
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SPECIAL A $8.00
- 2 fish, $1.50chipc, 4 potato fritters
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SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
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SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
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SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
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SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
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SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
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SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
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SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
- Mince & cheese pie $3.50
- Samosas & fries $7.50
- Bowl of wedges $5.00
- Spring Rolls & fries $7.50
- Steak & cheese pie $3.50
- Lasagna & fries $10.00
- Bowl of fries $3.50
- Nuggets & fries $7.50
- Potato Top Savoury $ 2.00
- Steak Pie $ 3.50
- Lasagne Topper $ 2.50
- Potato Top Sausage $ 2.90
- Mince & Cheese Pie $ 3.80
- Hot Dog $ 2.50
- Chicken & Vegetable Pie $ 3.80
- Chicken Kebab $ 3.00
- Noodle (Fried Udon) $12.00
- Curry Don Kastu $13.50
- Salmon $1.20
-
Mixed Platter Sushi & Nigiri $40/$50/$60/$70
- 28 / 38 /48 /58
- Unagi $19.90
- Salmon Crunch Avo $1.70
- Deep Fried Teri-Chicken $1.70
- Dumplins / Spring Rolls $1.00
- Japanese slaw with ponzu dressing
- Available Friday - Sunday
-
Special burger $17.00
- cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
- GF, nf, no coriander
-
Good bird burger $15.00
- marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
- -medium $10.00
- Warm baguette $6.00
- -1/2 chook $20.00
- Chicken, Spinach & Feta $3.50
- Chicken & Avocado $3.50
- Bbq Pork $3.80
- Steak & Cheese $3.00
- Spinach & Feta Quiche $3.00
- Ham $3.50
- Kransky $2.50
- Club Sammy $2.00
Pita House
Phone
095775718
Opened hours
Mon
8:30 AM to 6:30 PM
Tue
8:30 AM to 6:30 PM
Wed
8:30 AM to 6:30 PM
Thu
8:30 AM to 6:30 PM
Fri
8:30 AM to 6:30 PM
Sat
8:30 AM to 6:30 PM
Sun
8:30 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Outdoor Seating
2 Cortina Place, Auckland, Auckland, 2010, New Zealand
- Auckland Middle Eastern Menus
- Auckland Region Middle Eastern Menus