Pita House in 2 Cortina Place Menu

PITA HOUSE MENU PITA HOUSE MENU
  • Special combo 1Chicken kebab, chips, 350ml drinks $12.00
  • -chicken kebab $8.00
  • Special combo 2 Falafel kebab, chips, 350ml drinks $12.00
  • -falafel kebab $8.00
  • Special combo 3 Lamb on rice, 350ml drinks $12.99
  • -lamb on rice $11.00
  • Grilled steak on hot plate with chips Your choice of 1x steak
  • -sirloin $12.99
  • -t-bone $12.99
  • -rump $12.99
PITA BREAD PITA BREAD
  • White $1.60 Ea
  • Wholemeal $1.70
  • Turkish brad $3.00 Ea
  • Small turkish bread $1.00 Ea
  • Cheese pizza $1.50 Ea
  • Lamb pizza $1.50 Ea
  • Zaatar pizza $1.50 Ea
  • 8 pieces cheese pizza tray $12.00 A packet
  • 8 pieces lamb pizza $12.00 A packet
  • Mixed kebab trays 14 pcs $17.00 Ea
  • Chicken tikka tray $22.00 Ea

Nearby Sample Menus

  • Chicken Jalfrezi (made to order) Boneless chicken satay with onions, capsicum and onion gravy. $14.00
  • Paya $12.00
    • A royal moghul speciality of lamb flesh soup.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Raita $2.00
  • Haleem $10.00
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Onion and Lemon $2.00
  • Lamb Pasinday (made to order) $14.00
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Chilli Chicken (Medium hot) $10.00
    • Cubes of chicken cooked in Shangai sauce.
  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
  • R13 Jasmine Rice (2 Dishes) with Red Chicken & Sambal Prawns $16.50
  • B03 Hainan Steamed Bread with Curry Chicken $12.20
  • B13 Pappa Garlic Naan with Curry Sauce $7.90
  • B10 Hainan Toasted Bread with Butter & Sugar $5.80
  • C14 Roti Canai with Vegetarian Curry Mutton $16.30
  • B08 Half Boiled Eggs with Hainan Toasted Bread & Butter $8.50
  • Swashbuckler’s Fish and Chips $23.00
  • Kid’s Ice Cream Bowl $5.00
    • A pint sized sundae
  • Fruit Sorbet $10.00
    • A selection of fruity sorbets
  • Caribbean Chicken $26.00
    • Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
  • N.Z. Whitebait Fritters $29.00
    • Bound with Egg
  • Southern Ocean Scampi $44.00
    • Plain, Garlic or Sweet Chilli
  • Scallops (Entrée / Main) $22.00 / $32.00
    • Breaded, Served with Classic Homemade Tartare Sauce
  • Pate $18.50
    • Chicken Livers Blended with Cognac, Cream, Green Peppercorns with French Bread
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • -Pickled Seaweed / Kimchi $2.00
  • -Pickled Seaweed / Kimchi $2.00
  • Chashu Ramen (Basic+BBQ Pork) $15.00
  • Miso Tonkotsu Chashu Negi Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • You can also ask to choose Thin Noodles or Thick Noodles if you like
  • Tsuke Ramen $15.00
    • Choose 1 flavour from: Shoyu, Miso or Shio (original)
  • -Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
  • Tonkotsu Shoyu Ramen (Basic) $12.00
  • Toasties $1.90
    • Add bacon, ham, chicken
  • Open steak sandwich $17.90
    • Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
  • Porridge $9.90
    • Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
  • Fruit salad and yoghurt $6.90
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Burrito $15.90
    • Grilled chicken or beef buritto filled with avocado, mescium, cheese, home made salsa and spicy noodle sauce.
  • Fresh garden salad $10.90
    • A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
  • Kids bacon and egg $7.90
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Cheesy Garlic Bread $5.00
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Cheesy Garlic Bread $5.00
  • Prawn Cutlets $12.00
  • Large $21.00
  • Donuts / Pineapple fritters $1.20
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Bacon & Egg / Steak & Egg $5.10
  • -with cheese & onions $4.70
  • Others Normal $0.90
  • Ham $3.00
  • Bacon & Egg $4.30
  • Ham $2.80
  • Home-made mushy peas $4.00
  • Prawn Skewers $4.00 each
  • Home made Mushy Peas $4.00
  • Pineapple Fritter $2.00
  • Battered Oysters N/A
    • Seasonal pricing
  • Hotdog $2.80
    • Battered on a stick
  • Home-made & hand-cut Kumara Chips $5.40 scoop
  • Fresh Snapper $8.00
    • Grilled
  • Iron Man Fuel $10.5
    • Muesli soaked in orange juice and honey. toasted sunflower seeds, walnuts, pumpkin seeds, finished with a yoghurt and berry compote
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Eggs Your Way $11.9
    • Poached, scrambled or fried. Served with toasted ciabatta
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Eggs Benedict $18.9
    • Toasted ciabatta, bacon, baby spinach and lemon hollandaise
  • Savoury Mince $18.5
    • Angus beef mince with tomato, mixed herbs, poached egg on ciabatta
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • Bacon $4.9
  • -Ham
  • -Chicken
  • Mud Cake $1.80
  • -Bacon & Egg Slice
  • Pizza Sticks $2.00
  • Sandwiches (Assorted) $3.10
  • Pink Iced Buns $1.50
  • Chocolate Donuts $1.50
  • Kiwi Munch $7.50
    • 1 Thigh, 1 Drum & Small Chips
  • Extra rice $2.50
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Extra roti $1.00
  • Mammoth Munch $37.50
    • 6 Thighs, 9 Drums, 2 Jumbo Chips
  • Goat $10.50/$13.50
    • includes rice - Small / Large
  • Super Munch $20.00
    • 3 Thighs, 3 Drums, 1 Jumbo Chips
  • Pork Mid-loin Chops (3 pcs) & apple sauce $18.90
  • Crispy Fish Strips (5 pcs) $8.90
  • Seafood Platter $25.90
    • Curmbed prawns, Salt & Pepper Squid, Battered Mussels, Battered Hoki Fish, Garlic Bread
  • Angus Rump Steak (1/2 kg) $38.90
  • Crispy Chicken Strips (8 pcs) $8.90
  • Garlic Bread $5.90
  • Hawaiian Barbecue Chicken or Beef Steak or Ribs Slices or Lamb $25.90
  • Healthy Salmon Steak $24.90
  • 2 Fish, 1 Cup Chips $6.50
  • 4 Squid Rings $2.00
  • 1 Hot Dog $2.00
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 15 Chicken Nibble, 1 Cup Chips $12.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 5 Fish, 2 Cup Chips $15.50
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • (GF)Gluten Free
  • Available for dinner every Thursday, Friday and Saturday.
  • Beef Brisket Spring Roll $16.5
    • served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
  • Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
  • All dishes are designed for two people.
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Duck-fat whipped Potato Mash(GF) $3.85
Pita House

Pita House

location

Address

2 Cortina Place, Auckland, Auckland, 2010, New Zealand

phone

Phone

095775718

email

Email

None

clock

Opened hours

Mon 8:30 AM to 6:30 PM Tue 8:30 AM to 6:30 PM Wed 8:30 AM to 6:30 PM Thu 8:30 AM to 6:30 PM Fri 8:30 AM to 6:30 PM Sat 8:30 AM to 6:30 PM Sun 8:30 AM to 6:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Outdoor Seating

Location
2 Cortina Place, Auckland, Auckland, 2010, New Zealand
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