New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
Garlic Loaf $8
Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Meat Lovers $20
Chorizo sausage, streaky bacon and salami with BBQ sauce.
Smokey BBQ Spare Ribs $12
Char grilled pork ribs singles rubbed in our chefs own secret marinade.
Falafel & Tahini $16
Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
Kiwi Lamb Burger $20
100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Vegetarian Burger $20
100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Cajun Chicken $17
Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
Mon
8:30 AM to 6:30 PM
Tue
8:30 AM to 6:30 PM
Wed
8:30 AM to 6:30 PM
Thu
8:30 AM to 6:30 PM
Fri
8:30 AM to 6:30 PM
Sat
8:30 AM to 6:30 PM
Sun
8:30 AM to 6:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Middle Eastern
Features
EFTPOS
,
Takeaway
,
Breakfast
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Lunch
,
Seating
,
Outdoor Seating
Location
2 Cortina Place, Auckland, Auckland, 2010, New Zealand