Pita Pit in 119 Onewa Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Yummy King BBQ & Takeaway (sample menu)
  • Fish/chicken $11.50
  • Combination roast meat
  • Special $14.90
  • soyed chicken on rice $10.00
  • Steak $10.00
  • -Sweet and sour pork
  • Honey BBQ pork $32.00/Kg
  • Roast duck
Tony's Lord Nelson (sample menu)
  • Oysters E 1/2 doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell / Bluff, in season, at market price
  • Crumbed Prawns Cutlets E $15 / M $35
    • Golden fried, crisp and delicious
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • Rib Eye Special $35.00
    • 1 oz best scotch fillet, marinated in teriyaki sauce
  • Rack of Lamb M $39
    • Served with mint bearnaise
  • -Reef N Beef $38.00
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • All served with salad , garnish and fries
  • -Fillet Provencal $38.00
    • Our best cut, with a classic claret and bone marrow sauce
The Pt. Chev Beach Cafe (sample menu)
  • Garden harvest $8
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Butternut & tomato soup, campagne $20
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Or, with butcher's sausage $26
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Tomato salad $8
  • Or, with black pudding $28
Bay's Kebab & Coffee (sample menu)
  • Mexican burger $10.50
    • Chargrilled prime beef patty, tomato salsa, melted cheese, salad, chilli sauce, salad mayo & tomato relish
  • Falafel, dolma, pita bread, hummus, olives. fresh salad and sauces
  • Falafel Salad $10.50
  • Chicken $13.50
  • Served with mediterranean rice, fresh salad, humus, meat and sauces
  • Combo deal, get chips & any can of drink for only $4.50 with any kebab or burger
  • Served with fresh salad, hummus, meat and sauces
  • Lamb samosa $400
Subway - Newmarket (sample menu)
  • Veggie Patty N/A
  • Pork Riblet N/A
  • Sweet Onion N/A
  • Lettuce N/A
  • BBQ N/A
  • Thinly Cut Sour Cream & Chives N/A
  • M&M N/A
  • Old English N/A
Kohinoor Indian Restaurant (sample menu)
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Hara Bhara Kebab - Kohinoor's Specialty $9.00
    • Shallow fried patties made out of spiced potato, peas and spinach paste
  • Chicken or Fish & chips with a soft drink $10.00
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
  • Lamb Biryani $16.00
  • Jalfrezi $17.50
    • Cooked with onions and vegetables in a tomato gravy
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Hash brown $1.50
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • C.A.B.B $15.00
    • Chicken, avo, brie, bacon, onions, lettuce, tomato, cheese, carrot mayo.
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
  • Fisherman's platter $28.50
    • Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • The monster burger $20.00
    • Beef patty, onions, sauce, mushrooms, pineapple, cheese, hash brown, bacon, egg, lettuce, tomato, cheese, carrot, beetroot, mayo.
Coco's Cantina (sample menu)
  • Coco's Meat and Cheese Plate $25 / $35
    • House Cured Meats, Cheese & Homemade Bread
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
  • Chicken Liver Parfait $20.00
    • Sweet and Sour Onions & Toast
  • Tiramisu $13.00
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Olive Oil Chocolate Mousse $12.00
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
Ezmeralda's Cafe (sample menu)
  • T-Bone $18.50
  • Chicken Chasseurs $9.50
  • Mediterranean Burger $10.50
  • Chicken Licken $10.50
  • Sides $3.50
  • Chicken $15.00
  • Steak Burger $4.50
  • Mixed Kebab $9.50
Tae Neung (sample menu)
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • Noodle in a cold meat soup $6.00
  • Rice $2.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 7. Beef short ribs soup $12.00
  • Additional Menus with Barbecue
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
  • 14. Cold noodles with spicy skate (fish) $14.00
Lorne Street Cafe & Restaurant (sample menu)
  • With streaky bacon $16.50
  • Smoked Salmon Scrambled Eggs $12.50
    • tossed smoked salmon and scrambled free range eggs with herbs and feta cheese on brioche
  • Seafood Chowder $12.50
    • variety of seafood in creamy soup, served with toasted Turkish pide
  • Caesar Salad $13.00
    • cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
  • Chicken $4.00
  • With Sweet Chilli Sauce And Sour Cream $8.50
  • Extra $ 3.00
    • upsize
  • Fresh Salad $4.00
Tipi and Bobs Waterfront Lodge (sample menu)
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Omelette V GF
    • Mushroom and cheese.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
Gather N Feast (sample menu)
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Eggs any style & toast(V) $9.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Bacon $5.50
  • Beef slider N chips $ 9.50
  • Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
  • Baked Beans (V)(GF) $5.50
  • Extra Honey(V) $ 2.50
The Fish and Chip Shop (sample menu)
  • Kumara Chips $6.50
    • (approx 500gm) with aioli sauce
  • Pineapple Fritte $1.20
  • FRESH Tarakihi or Gurnard $5.50
  • Hot Dog with tomato sauce $2.50
  • -4 Fish Of The Day
  • -2 Potato Fritters
  • -4 Fish Bites & Chips
  • Cajun Fish Burger with Corn Salsa $9.00
Popa's Pretzels (sample menu)
  • Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
  • Spicy Lamn BBQ $7.99
    • with cream cheese, carrots, onion and jalapeno
  • Cream cheese & zaatar $4.50
  • Vegan Manakish $6.50
    • Zaatar, spinach, nuts, mushrooms, tomatoes. Suggested extras: Spicy lamb & Feta cheese
  • Cheddar Cheese $4.80
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • Vegetarian Pretzilla $6.90
    • wasabi, spinach, jalapeno, peas, feta and cheese
Pita Pit

Pita Pit

location

Address

119 Onewa Road, Auckland, Auckland, 0627, New Zealand

phone

Phone

094191702

email

Email

None

clock

Opened hours

Mon 8:30 AM to 8 PM Tue 8:30 AM to 8 PM Wed 8:30 AM to 8 PM Thu 8:30 AM to 8 PM Fri 8:30 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
119 Onewa Road, Auckland, Auckland, 0627, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea