Pita Pit in 119 Onewa Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Roquefort Fillet $39.9
    • Premium eye fillet topped with a rich and creamy blue cheese and garlic sauce, fig jam and crispy bacon pieces.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Eye Fillet $38.9
    • 200g
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • New York Baked Cheesecake $13
    • A classic style baked cheesecake, rich in flavour with a soft biscuit base. Served with vanilla ice cream
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Pork $10.5
    • pickle / BBQ sauce
  • Grilled Chicken Wrap $17.5
    • avocado / mesclun / red pepper / roasted red onion / tomato / tortilla wrap
  • Granola $9.0
    • natural yoghurt / market fruit / berry compote
  • Salt & Pepper Calamari Small $12.0 Large $21.0
    • rocket / caper & lime aioli
  • Add Cheese $1.0
  • Chicken & Waffles $16.5
    • buttermilk waffles / fried chicken / maple syrup
  • Cured Salmon $17.9
    • beet cured salmon / beetroot / orange / crème fraiche
  • Moa Challenge $32.9
    • 400gm Angus rump
  • BBQ pork & mushroom / BBQ pork & oyster sauce / BBQ pork & black bean sauce / BBQ pork & tomatoes / BBQ pork and pineapple $11.00
  • -Combination meat / Prawn $12.00
  • Fried rice
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • Chow mein
    • On fried noodles or fried soft noodles
  • Sea dog $4.00
  • Hot dog $1.70
    • With sauce
  • Fried wontons $3.00
    • Per six
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • 250g House aged Angus sirloin, cauliflower, mushroom duxell, confit vine tomato & beef bone broth $30.0
  • Stir fried glass noodle, today's rolls, today's deep fries.
  • Stir fried glass noodle, two rolls . three deep fries.
  • Dessert
  • Deep fried kimchi wagyu dumpling
    • HANSIK made fermented kimchi. wagyu mince dumpling
  • HANSIK's fritters
    • Colourful pan-fried dish of fish, meat, spring onion and kimchi coated in flour and egg batter w/ HANSIK style light soy sauce
  • $49/ per person
  • Smoked duck
    • Oven cooked smoked duck breast w/ sweet honey soybean dressing
  • Grilled duck breast $28
    • Oven cooked smoked duck breast on a bed of HANSIK honey soybean sauce and stir fried cabbage
  • All platters served with bread
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Soup of the Day l $11
    • Warm Turkish bread
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Bacon Carbonara $17.9
    • With garlic, onion, mushroom, white wine cream sauce
  • Mashed Avocado & Feta(V) $16.5
    • On rosemary toast with EVO oil
  • Parmesan, brie, Mozzarella $3
  • Wedges with Sour Cream $7
  • Chicken Tikka Masala or Fish Tikka(GF) $16.5
    • Boneless chicken or fish marinated with spiced yoghurt and finished in tomatoes, onion and ginger based gravy with diced onions and capsicum
  • Add Sundae or Banana Split $3
  • Toasted Sandwich(pick any 3 fillings) $7.9
    • Cheese, chicken, tomato, onion, ham
  • 250g Angus Beef Sirloin $25.9
    • Seasoned with rosemary garlic pepper, fish, salad
  • Back to Basics $9.50
    • eggs any style, pesto, homemade relish, organic sourdough
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Kransky sausage $4.00
  • Kids Eggs on Toast $6.50
    • on 5 grain or gluten-free toast
  • Kids Eggs on Toast $6.00
    • eggs cooked any style, organic sourdough, homemade tomato relish, pesto
  • Chorizo sausage $5.00
  • Beef Pho $15.00
    • Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
  • Kids Egg Benedict $10.50
    • clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Free-farmed bacon $4
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Chicken Caesar $24.9
    • Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • Pork Belly $14.9
    • Crispy pork belly pieces served with white bean puree, smoked hickory reduction & green apple slaw
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Chocolate Brownie $12.9
    • home-made brownie, served with warm chocolate sauce, triple chocolate ice cream
  • Seafood Chowder $16.9
    • Fresh fish of the day, mussels, prawns & clams
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Full $16.50
  • Main Course:
    • Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
  • Onion Bhaji $5.00
    • Sliced onions deep fried in chick pea batter
  • Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
    • Excl. Seafood & Indo Chinese Food Available till 4:00pm
  • Half $10.00
  • Chilli Paneer (gravy) $9.99
    • Home made cheese cooked with capsicums & done in Chinese style.
  • Rangla Punjab Chicken $12.99
    • Cooked with chef's secret recipe.
  • Paneer Tikka Full $16.50
    • Cottage cheese cubes marinated with yogurt, herbs & spices.
  • Su Udon $14.90
    • Thick Japanese noodles cooked in warm soup
  • Takoyaki $11.00
    • Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Scallop Tempura $13.90
  • Tonkatsu $13.50
  • CHICKEN CUTLETS $2.60
  • KUMARA CHIPS 1/2 $2.00
  • EACH
  • HAM & PINEAPPLE $4.50
  • DOZEN $6.60
  • SPRING ROLL $2.60
  • POTTLES RAW $6.00
  • BACON & EGG $5.00
  • Bresaola $6.50
  • Best ugly bagel $14.00
    • with tea-cured salmon, whitestone cream cheese, salted capers
  • Bacon $6.00
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Avocado toast $11.00
  • Tomato $4.00
  • Avocado $4.00
  • Tea-cured salmon $6.50
  • BUTTER CHICKEN $13.99
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • Nite Spice Special Naan $4.00
  • Cheese / Peshawari / Potato Naan $3.99
  • CHICKEN TIKKA $11.99/$18.99
    • Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
  • PRAWN PAKORA $14.99
    • King Prawns dipped in chick peas batter & deep fried
  • Garlic / Lamb Mince Naan $3.99
  • PANEER MAKHNI 13.99
    • Indian cottage cheese cooked in mild tomato gravy
Pita Pit

Pita Pit

location

Address

119 Onewa Road, Auckland, Auckland, 0627, New Zealand

phone

Phone

094191702

email

Email

None

clock

Opened hours

Mon 8:30 AM to 8 PM Tue 8:30 AM to 8 PM Wed 8:30 AM to 8 PM Thu 8:30 AM to 8 PM Fri 8:30 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
119 Onewa Road, Auckland, Auckland, 0627, New Zealand
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