Pita Pit in 119 Onewa Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Pizza Club (sample menu)
  • 3 X Large Pizzas $44.00
    • Monday, Tuesday, Wednesday Only
  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Sour Cream $2.50
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • 2 X Large Pizzas $30.00
    • Monday, Tuesday Only
  • Large Pizza Meal $37.00
    • 2 X Large Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Meat Balls
    • B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.
Blue Rose (sample menu)
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Organic Free Range Eggs - Any Style $12
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Szimpla Gastro Bar (sample menu)
  • S & P calamari with citrus aioli (gf avail) $15.9
  • Kumara chickpea coconut burger with beetroot relish, cheese, salad, aioli & chips (v) $20.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • - Rump $26.9
  • Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
  • Broccoli with lemon grass & almonds $8.9
  • Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
  • - Scotch $29.9
Ephesus Turkish Kitchen (sample menu)
  • Mixed Olives $5.00
  • Lamb
  • Sundried Tomato Dip
  • Fresh from the Oven
  • Zucchini Fritter $10.00
  • Mix it Up
  • Add to your Meal
  • Vineleaf Dolma (8) $8.00
Sweet Chilli (sample menu)
  • Chicken, Pork Or Beef $2
  • 28. Pad Med Mamuang $14 - $16
    • Stir fried cashew nuts with onion, spring onion, carrots & capsicum
  • 6. Kadukmoo Tod $10
    • Deep fried pork spare fibs served with sweet & sour chilli sauce.
  • Chicken, Pork or Beef $14
  • 58. Khuay Teaw Gang $15 - $17
    • Medium hot curry noodle with coconut milk, egg, bean sprouts, tofu, spring onion & coriander
  • 10. Summer Rolls $9 - $10
    • Fresh spring rolls made with rice noodles, letters & carrots served with sweet chilli sauce
  • 63. Gang Som $25
    • Deep fried whole fish topped with hot & sour vegetables soups
  • Chicken, Pork or Beef $16
Masu (sample menu)
  • hamachi $9.30
    • kingfish
  • tokusen nigiri $22.60
    • deluxe nigiri selection
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • gyuhire sumibiyaki $38.00
    • beef fillet, red chilli garlic soy, sesame, spring onion
  • ume kyu $6.90
    • cucumber and pickled plum
  • shima aji $6.90
    • trevally
  • ebi no bisuke $9.60
    • red miso bisque, school prawn, wakame, spring onion
  • UNA kyu maki $16.90
    • teriyaki eel, Japanese omelette, sansho, cucumber
Didas Wine Lounge & Tapas (sample menu)
  • Patatas bravas (V)(GF) $8.50
    • Crispy agria potatoes with spicy tomato sauce and saffron aioli
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Large antipasti platter $28.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Small antipasti platter $18.00
    • A selection of locally sourced meats, cheese and crudite (4 people)
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Churros (V) $8.50
    • Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
Cibo (sample menu)
  • Togarashi tuna, sweet soy eggplant, goat curd, katsuobushi, sambal, watermelon $42.00
  • Broccoli textures $26.00
    • roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Hot Toddy' $18.50
    • lemon confit, syrup cake, ginger ice, whisky gel
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
Sushi 5000 (sample menu)
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Served with miso soup
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Hot food served with rice in bowl
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
Wasabi Sushi and Donburi (sample menu)
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Chef's Special Bento Box $21.00
  • UDON $12.00
    • chicken seafood tofu
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • (served with Miso Soup)
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
  • Salmon Sashimi $20.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
K L Cafe (sample menu)
  • Stir fried Australian prawns with maggi sauce $38.00
  • -Cooked in tofu and vegetables soup (additional $12 for soup S $20 / M $38 / L $55
  • ●Scampi
  • ●Prawns
  • Seafood Platter $28.00
    • Battered fish of the day, deep fried squid rings, prawn twisters, prawn cutlets, vegetable spring rolls
  • -Cooked in creamy cheese and garlic sauce / Stir fried with ginger and spring onion, noodles optional with additional $12 POA
  • Additional $10 for egg custard or $12 for pancake, $12 for fried rice
  • -Preserved pork stir fried with dried tofu $28.00
Joy Sushi (sample menu)
  • Chicken Curry $15.00
  • Salmon Cream Cheese $1.30
    • Salmon, avocado and cream cheese
  • Fresh Veggie $1.30
    • Mesclun, red and white cabbage, carrot, avocado and mayo
  • Chicken Teriyaki Triangle $4.00
  • Prawn Vegetable Tempura $2.20
  • Salmon Teriyaki Triangle $4.00
  • Veggie Curry $15.00
  • Crispy Chicken $1.30
    • Crispy chicken, avocado and mayo
Fortune Fountain (sample menu)
  • Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
  • Salt & Pepper Pork Spare Ribs $28.00
  • Fried Noodle with Fish Fillet and Vegetable / Combination and Vegetable Fried Noodle $18.00
  • Stir Fried Rice Noodle with Beef / Stir Fried Rice Noodle with Chicken $16.00
  • Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
  • Egg Gravy and Chicken on Rice $16.00
  • Stir Fried Thick Noodle in Shang-Hai Style $16.00
  • Seafood on Rice / Combination on Rice $18.00
Copper Thief Eatery (sample menu)
  • Smoked salmon salad (GF) $15.00
    • In house cold smoked salmon, rocket, pickled red onion and pear
  • Beer battered fries (V) $5.00
    • Beer battered fries, tomato sauce and in house aioli
  • Mac and cheese balls (x) $5.00
    • Macaroni elbows, bacon , cheese
  • Spiced smoked fish cakes (GF) $18.00
    • Sauteed spinach poached eggs
  • Arancini balls (V)(x3) $5.70
    • Mushrooms and truffle risotto balls, in house aioli
  • Copper thief chicken $10.00
    • Coated chicken breast, sliced gherkins chipotle mayo
  • Jalapeno poppers(V) (x2) $6.00
    • Jalapenos stuffed with cream cheese, chipotle mayo
  • Smoked mussel fritters $19.00
    • In house smoked mussel fritters, lemon, tartar sauce and rocket salad
Twisted Tomato (sample menu)
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Pork and fennel sausages
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Manuka smoked salmon
  • Free range bacon
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Pita Pit

Pita Pit

location

Address

119 Onewa Road, Auckland, Auckland, 0627, New Zealand

phone

Phone

094191702

email

Email

None

clock

Opened hours

Mon 8:30 AM to 8 PM Tue 8:30 AM to 8 PM Wed 8:30 AM to 8 PM Thu 8:30 AM to 8 PM Fri 8:30 AM to 9 PM Sat 9 AM to 9 PM Sun 10 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
119 Onewa Road, Auckland, Auckland, 0627, New Zealand
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