Pita Pit in 1/27 Valley Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

L'oeuf (sample menu)
  • Avocado $4.00
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Black Pudding $5.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Free range poached egg $2.50
MELBA (sample menu)
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • Tonkatsu Ramen $ 19.5
    • Rich pork broth, pork belly, fresh noodles, spring onion, corn & tea poached egg.
  • Melba Grill $ 21.5
    • Manuka smoked bacon, betscharts bratwurst, portobello, vine tomato, house hashbrown,eggs, grain toast & butter.
  • Creamy Mixed Mushrooms $17.5
    • Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
  • The Journeyman’s Breakfast $ 17.5
    • House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
  • – Add manuka smoked bacon $ 2.5
  • Crispy Squid $ 19
    • Lemon peppered, pomegranate jus, chorizo, tomato & herb marinara with feta & rocket salad.
  • Aioli, chutney, etc $ 1
Tanpopo Ramen (sample menu)
  • Kaedama $2.00
    • Noodle refill, extra noodle
  • -Pickled Seaweed / Kimchi $2.00
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • -Butter $0.50
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • -BBQ Pork / Spring Onion / Cheese / Pickled Bamboo Shoot $3.00
  • Tonkotsu Shoyu Chashu Ramen (Basic + BBQ Pork) / Tonkotsu Shoyu Negi Ramen (Basic + Spring Onion) $15.00
  • -Butter $0.50
Bamboo Garden Takeaway (sample menu)
  • MEAT $4.00
  • WHOLE CHICKEN $12.80
  • OYSTER $1.60
  • CHICKEN $9.90
  • COMBINATION MEAT $9.80
  • CHEESE $3.50
  • BEEF NOODLES $8.90
  • SAUSAGE $1.30
The Shires (sample menu)
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Check the blackboard for our new mouth watering daily specials.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Served Tue — Sun 12 — 2.30pm.
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Golden Town Takeaway (sample menu)
  • Chicken $9.50
  • Chicken $9.50
  • Cheese $3.00
  • Combination $10.00
  • Chicken & veges $11.00
  • Chicken, mushroom & veges $11.00
  • Chicken, mushroom & veges combination fried rice $20.00
  • Vegetable $8.50
Kaiseki Japanese Restaurant (sample menu)
  • Pork Katsu $15
  • Chicken Katsu Sandich $12
  • Prawn Katsu $12
  • Sashimi(M) $29
    • 15 pieces of assoted fresh raw fish
  • Horensou $5.90
    • Spinach with miso sesame sauce
  • Chips $5
  • Soft Shell Crab Salad $13.90
    • Fresh Green Salad , Deep Fried Soft Shell Crab with creamy sesame dressing
  • Salmon Sushi Rolls $9
Golden Ducks Charcoal Roast (sample menu)
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Stewed Beef on chicken rice $14.00
  • Party Platter each $48.00
  • 1/2 Roast duck on chicken rice $23.00
  • Pancake 10 pieces $3.00
  • Charcoal Roast Duck $40.00
  • Duck wing & feet $5.00
  • Stewed Beef $8.00
Thai Kao Hom (sample menu)
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • -Prawn, Seafood $16.00
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • Thai Suki Soup
    • Vermicelli with meat, prawn or seafood and vegetables
  • Satay Chicken $9.00
    • Chicken skewers marinated with curry powder and topped with peanut sauce
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
Sushi Bay (sample menu)
  • Salmon nigiri pack (6ps) $12.00
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Edamame (V) $3.50
  • Katsu don $10.00
    • Deep fried pork/ chicken cooked with onion, egg and special sauce on rice
  • (V)= vegetarian
  • Yaki soba (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Teriyaki chicken $10.00
    • Grilled chicken, salad rice with teriyaki sauce
  • Brown rice $1.80
Kick Back Cafe (sample menu)
  • Pancake Lovers with salated caramel and mascarpone $15
  • Chicken Salad with Parsnip Slaw and Garlic Hummus $18
  • Porridge with Pumpkin seeds, Pears and Rosemary Syrup $10
  • Small Fries $7.5
  • Add mushroom $3
  • Kickback Burger Beef stuffed bun, Bacon, with Pumpkin Relish and a side of fries $17
  • Add mushroom $3
  • Toasted Bun with Avocado and Tomato $10
The Wine Box Cafe (sample menu)
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Chicken Quesadilla $17.50
    • Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Fish 'n Chips $18.50
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Pommes Frites (sample menu)
  • Vege, avocado & pesto $9.50
  • Corn nuggets x4 $1.50
  • -banana $2.00
  • Crab stick $1.50
  • -snapper $12.20
  • Battered/ grilled (fresh fish) burger
  • Donut $1.30
  • Beef & cheese $8.30
Kiwi Hot Bakery (sample menu)
  • Mince & Cheese $2.60
  • Pork Turn Over $2.00
  • Steak & Cheese $2.60
  • Bacon & Egg Quiche $2.80
  • Chicken Burger $3.00
  • Sausage Roll $1.20
  • Steak & Mushroom $2.60
  • Steak $2.30
Pita House (sample menu)
  • Lamb or Chicken
  • Single Kebab $8.50
  • 2 Piece Pack $ 6.50
    • 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
  • Single $3.50
  • Chicken Combo $8.00
    • 2 x Chicken pieces, chips and a 420 ml drink
  • 1 Thigh $ 3.50
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Lamb or Chicken Kebab Burger with chips $ 8.99
Pita Pit

Pita Pit

location

Address

1/27 Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094421438

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/27 Valley Road, Auckland, Auckland, 0632, New Zealand
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