Pita Pit in 1/27 Valley Road Menu

Nearby Sample Menus

Salmon Latkes $18
- crispy potato w/ lox, creme fraiche & dill
3-Way Combo $18
- of any three pies
Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy
Greenpeace Bagel $14
- w/ skordalia, crisp fennel, rocket sauce & dukkah
Duck Liver Parfait $14.5
- w/ pickle juice jelly, cress & rye toast
Shaved Fennel & Apple $9
- w/ white bean hummus, pickled raisins, mint, coriander & almonds
Street Dog $7
- NYC-style hot dog w/ cart relish & mustard mayo
White Fish Sandwich $14.5
- smoked kahawai w/ hot sauce mayo, dill & cucumber

Veg. Pakora + mint chutney $7.99
Aloo gobi capsicum $11.99
- Potatoe cauliflower flavoured with cumin (garlic and capsicum)
Butter chicken $12.99
- Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
Chicken khorma $12.99
- Chicken cooked in cream and cashew nut gravy and tempered in indian spices
Chicken stew $12.99
- Cooked in coconut milk tempered with south indian spices
Kesari $4
3 appam egg roast/ pottato curry $11.99
- Fermented rice pancake with soft & spongy texture
Chicken neelgiri $12.99
- Chicken simonered in fresh coriander and mint gravy

Fried rice noodles with prawns & egg sauce n/a
Jingtu spareribs n/a
Salted fish, diced chicken & bean curd casserole n/a
Fried egg noodles with seafood n/a
Stir-fried round beans with pork mince & olive n/a
Steamed whole prawns (with shell) n/a
Fruit salad pudding n/a
Fried rice noodles with beef, black bean & capsicum n/a

Marcher Muesli GF, VG, DF $13.50
Eggs Benny GF $19.50
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Omelette Exhibit ‘B’ GFA $19.00
Beef Lemon Grass Vermicelli Noodles $18.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Grilled Polenta Cakes GF, VGA, VG $16.50

Chocolate brownie $6.90
- w/ vanilla ice cream
Grilled salmon wing $5.90
Takowasa $5.90
- raw octopus marinated in wasabi sauce
Chazuke $5.90
- ric in dashi soup, salmon/plum/mentai
Teriyaki chicken $13.90
- w/ rice balls & salad
Tonkotsu ramen $9.90
- egg noodles w/ rich pork base soup
Ponzu pickled radish $4.90
- w/ ponzu citrus soy sauce
Takoyaki $6.90
- ball-shaped japanese pancake w/ bits of octopus 6pcs

Goats cheesecake, watercress, mayonnaise, spiced scallop
Hapuka, tagine, couscous, carrot, date chutney
Main Plates $25.00
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Panettone pudding, vanilla bean custard, chocolate ganache
Garlic custard, mussels, clams, bouillabaise
Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter

Feta dip & Garlic bread $6.50
Quatro Stagioni $11.50 / $15.50
- Ham, bacon, pepperoni, tomato sauce, cheese.
Moussaka (Lamb) $15.50
- Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.
Chicken Kebab $10.90
Sicilian (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Roasted garlic, mushroom, artichoke hearts, olives, sun-dried tomato, wilted spinach, cheese with feta.
Fries $4.50
Pizza Garlic Bread $5.50
Tilamisu $6.00

Ham $3.00
Nasi Gorang (meat-rice-veges) $13.00
Ginger Spring Onion & Veges $12.50
Seafood $16.00
Combination Meats $12.00
Hawaiian $4.00
Hash Brown $1.50
Special A $22.00
- Vegetable Chow Mein, Sweet & Sour Pork, 6 Won Ton

All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
Lamb $6.50
-Small $10.00
Gravy
Beef $6.50
Chicken $6.50
-Small $10.00
-Large $17.00

Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
Grilled chicken breast $23.00
- Cheese stuffed chicken breast with spicy napolitana sauce
-chicken $16.00
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
-chicken $15.00
Risotto della settimana $22.00
- With shaved parmesan
Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes

BOILED EGGS $11.00
- chili jam on white toast
CHICKEN AND HALLOUMI $16.50
- orange slaw,root veges,honey mustard vinaigrette
MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
THE MELT $11.50
- grilled cauliflower,cheese,mayo,mustard on mixed grain

Tandoori Paneer Tikka $14.00
- Indian dish made from chunks of paneer marinated in spices and grilled in tandoor
Beef Korma Curry $12.00
- Tender pieces of meat cooked in a rich creamy almond sauce.
Beef Do Piaza Curry $12.00
- Traditional kashmiri curry in brown onion gravy enhanced with aromaticindian spices, with crushed egg.
Chicken Mushroom Masala $13.00
- Sauteed mushroom cooked with chicken in a special way.
Beef Biryani $12.00
- Beef pieces cooked with rice and spices.
Aloo Kulcha $3.00
all curries are are served with rice
Vegetable Biryani $12.00
- Seasoned garden fresh vegetables cooked with jasmine rice with herbs and spices.

8PC. DBL AVO $8.40
Seafood Supreme $22.90
Vegetarian Sushi
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Smoked Salmon & Avocado
- 8 pieces Fresh Salmon Supreme & Double Avocado
- 4 pieces Avocado Nigiri
8PC. JUMBO $11.00

Bean jelly with chilli sauce $8.00
Veges bean soup $18.00
Sliced pork with pepper and chilli $22.00
Fried shrimps with bean sauce $38.00
Diced beef with garlic sauce $24.00
Stir-fried tofu with hot sauce $16.00
Fried prawn with cashew nuts $28.00
Pork with pepper salt $24.00

CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
- Indian cottage cheese cooked with capsicum in Chinese style
Nite Spice Special Naan $4.00
DHAL FRY $13.99
- Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
BOMBAY ALOO $13.99
- Deep fried potatoes cooked with spices
Paneer Kulcha (Stuffed with Paneer) $3.99
ONION BHAJI $6.00
- Sliced onions dipped in chick pea batter & deep fried(Hand full)
Indian Roti $2.99
CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

1/27 Valley Road, Auckland, Auckland, 0632, New Zealand

Phone

094421438

Email

None

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun 10 AM to 6 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Health Food

Features

EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating

Pita Pit in 1/27 Valley Road Menu

Nearby Sample Menus

Pita Pit

Auckland Region > Auckland > Pita Pit

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1/27 Valley Road, Auckland, Auckland, 0632, New Zealand

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Auckland Region Restaurants

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