Pita Pit in 1/27 Valley Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Daruma Ramen (sample menu)
  • Tempura $17.00
  • Eel Egg $24.00
  • Mozzarella Cheese & chicken Wonton $6.80
  • Kaisen Ramen $11.00
  • Tonkotsu beef $13.40
  • Pork $10.00
  • Egg $2.00
  • Pork spareribs $16.00
Nando's (sample menu)
  • Portuguese Rolls
  • - On its own $24.90
  • - Regular $4.50
  • Egg $1.50
  • Spicy Rice
  • - +2 Large sides $35.90
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Mr. India (sample menu)
  • Tandoori Jumbo Prawns $11.99 / $22.99
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Garden Fresh Green Salad / Onion Kachumbar $5.00
  • Saag $15.99
    • This Punjabi dish combines meat with spinach and the end result is a tasty nutritious and healthy dish. Chicken, Lamb or Beef
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Chicken Methi $15.99
    • Chicken fillets cooked with fenugreek and spices
  • Aloo Gobhi $14.49
    • Cauliflower potatoes, and an enticingly fragrant blend of spices make up this traditional indian fish
  • Mango Kulfi $5.50
  • Chicken Manchurian (Dry or Gravy) $15.00
    • Marinated boneless chicken dumpling are deep fried in a dark soya sauce based gravy with ginger and garlic
Genta Japanese Dining (sample menu)
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Vege tempura $6.90
    • pumpkin, kumara, green veges
  • Grilled saba $13.90
    • grilled fatty mackerel seasoned w/ salt
  • Ponzu pickled radish $4.90
    • w/ ponzu citrus soy sauce
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
  • Beef tataki $10.90
    • lightly seared, thinly sliced juicy beef sashimi w/ bright citrus soy sauce
  • Yaki-onigiri $3.90
    • a grilled rice ball
  • Thin tuna roll $6.90
    • 8 rolls
Wade Hotel (sample menu)
  • Three Cheese Garlic Bread $12.80
  • Pan Fried Fish of the Day (GF) $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Tempura Battered Onion Rings $7.50
    • with Dipping Sauce
  • Beer Battered Fish of the Day $22.50
    • Served with Chunky Chips, Side Salad & Tartare Sauce
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Bread & Dips (GF) $16.90
  • Coromandel Green Lipped Mussels Served
    • With Toasted Focaccia Bread, Your choice of sauce
Angora Takapuna (sample menu)
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Chicken Kebab $14.5
    • Chicken served with hummus, cacik, rice and salad
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Stack Burger $17.5
    • Served with chips
Alfriston Takeaway (sample menu)
  • $2 CHIPS
  • 2 FISH
  • Fish Cake $1.50
  • CHIPS
  • 2 FRITTERS
  • Wedge $3.90
  • 1 FISH
  • Bacon Egg Cheese Burger $4.60
Kebab Station (sample menu)
  • Souvlaki l/d on rice $14.50
  • Lamb doner c $16.00
  • Beef camembert $16.00
  • Mixed doner $13.00
  • Cheesy garlic bread $4.00
  • Amb doner $14.50
  • Chicken royal $14.00
  • Super doner c $20.00
Kingseat Takeaways (sample menu)
  • ●or $5.00
    • 4 fish / 3 sausages
  • 3 mini hotdogs & chips
  • Chicken and bacon $10.90
  • Mussels' $1.50
  • Doughnut $1.50
  • Mushroom $5.50
  • Cheese & onion $3.00
  • ●scallops
The Culpeper (sample menu)
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • Beef short rib $28.00
  • CHILLED SEAFOOD BOARD $32.00
    • Oysters, clams, tuna ‘poke’, mussels & shrimp
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • MAN O’WAR ‘HOLY STONE’ NOBLE $12.00/ $62.00
    • Sauvignon Blanc. Waiheke Island 2012 (Glass/Bottle)
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • Boston butt pulled pork $10.00
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
Oriental Kingdom Cafe (sample menu)
  • Plain roti $3.00
  • Grill dumpling $10.00
    • 8-grilled homemade pork mince dumplings served with soy sauce.
  • Nasi kampung $11.00
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional with tomatoes sauce wrapped with egg omelet.
  • Chicken noodle soup $9.90
    • Egg Noodle / rice noodle cooked with chicken pieces and veggies in plain soup.
  • Fish burger $7.90
    • Burger filled with marinated fish, vegetables, salad and mayonnaise sauce.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Choice of only beef, chicken, seafood, or veggie
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
Brighton Road Cafe (sample menu)
  • - House Smoked Salmon $5.50
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
Golden Express (sample menu)
  • King Prawns Fried Rice $13.50
  • BBQ Pork & Roast Chicken with Rice $15.50
  • -Choice 1 Meats $12.50
  • -Chicken or Beef $12.50
  • Sizzling Meat & Noodles
  • -King Prawns $14.50
  • -Choice 2 Meats $12.50
  • -Choice 2 Meats $13.50
Bird On A Wire (sample menu)
  • -1/2 chook $20.00
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Raw beetroot, carrot, spinach & walnut with maple vinaigrette
  • Chicken slider, slaw, chips, tomato sauce $10.00
  • -gravy
  • Beer-battered chips harissa mayo $8.00
  • GF, nf, no coriander
  • Slice of lemon pie $10.00
    • berries, yoghurt
Gustoso Kitchen (sample menu)
  • Hungarian Beef Goulash Pot Pie $7.50
  • Chicken & Bacon Strudel $7.00
  • Autumn Harvest N/A
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Gustoso $12.50
    • Pan fried chicken breast, ham, bacon, onion and mushroom
  • Sweet Beetroot, Feta & Walnut N/A
  • Oriental Chicken N/A
  • Oriental $12.50
    • Shitake mushrooms, tofu, beansprouts, coriander, spring onions, capsicum and chilli
Pita Pit

Pita Pit

location

Address

1/27 Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094421438

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/27 Valley Road, Auckland, Auckland, 0632, New Zealand
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