Pita Pit in 1/27 Valley Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Takanini Fish Mart (sample menu)
  • Kumara Chips $3.50
  • All takeaways are cooked in cholesterol free Sunflower Oil
  • Egg Burger $3.80
  • 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • Battered Fish $2.80
  • Pineapple Fritter $1.00
  • Battered Sausage $1.50
Le Chef (sample menu)
  • French Baguette $5.00
  • -3 cheeses $30.00
  • ●Omelette Du Chef $19.00
  • Fish Sandwich $19.00
    • Market fish, steamed bun, Swiss cheese, aioli, lemon & French fries
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Le poulet vallée d'auge $33.00
    • Limousine style stuffed poulet, fricasse, cavalo nero, pork stuffed pepper
  • Le poisson du jour $35.00
    • Fresh market fish pan roasted, line, rockmelon, pineapple, cashew nut and chilli passionfruit sambal, orange fennel vinaigrette, micro salade
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
The Village Fisheries (sample menu)
  • SNAPPER $5.50
  • 2 squid rings
  • $1.20 drink
  • 3 ONIONS RING $1.00
  • $1.50 chips
  • POTATO CHIPS $2.50
  • 4 mussels
  • 4 crab sticks
Kaiaua Fisheries (sample menu)
  • Grilled fish
  • Steak $4.00
  • Tomato $2.60
  • Vege pattie $3.20
  • Kumara chips $4.40
  • Fish (hoki) $6.50
  • -tarakihi $5.40
  • Vege rolls $1.90
Sal's (sample menu)
  • HALF-N-HALF PIZZA $25.00
  • Pepperoni Wheel $5.00
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • Pepperoni, extra cheese $5.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
Al's Deli (sample menu)
  • Add Bacon $9.00
  • -Maple butter & bacon $10.00
  • Halloumi $18.50
    • With sundried tomato, grilled zucchini, roasted sweet potato, roasted red pepper, avocado, seeds & bagel chips
  • -Sausage, halloumi, eggs $5.00
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • Cheesecake $10.50
    • Al's famous Montreal lemon & strawberry deli cheesecake
  • Avocado $4.00
Fernielea (sample menu)
  • All pizzas made with home made tomato base and mozzarella cheese (excludes pizza bread)
  • Arancini $12.90
    • Risotto balls, chorizo sausage, green leaves, mozzarella, sweet fruit chutney
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • Eggs Any Style on Ciabatta $9.90
    • With grilled tomato & Fernielea salsa - Add crispy bacon $14.90
  • - Bacon $18.90
  • Fernielea Toasted Muesli $9.90
    • Honey toasted muesli, dried fruit, nuts, yoghurt & berry coulis
  • Risotto di Zucca $21.90
    • Creamy pumpkin risotto with roast tomato, and shaved parmesan, served on a bed of mesclun salad
  • Aria Heart $17.90
    • Garlic Portabella mushrooms, vine ripened tomato, capers, olives
Glenmall Roast (sample menu)
  • All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
  • Coleslaw S$2.00/$4.00
  • For 2 $5.00
  • -Large $17.00
  • Chicken
  • Chips $2.80
  • Half $9.00
  • Whole $17.00
Domain and AYR (sample menu)
  • Add $6.50
    • free range bacon
  • Add $ 0.80
    • for gluten free
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Hot smoked salmon $6.50
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Roasted kumara wedges $7.00
Pla Thong Thai Restaurant (sample menu)
  • -Chicken/Beef / Lamb $17.00
  • -Prawns /Fillet Snapper / Seafood $21.50
  • Pla Lard Prik $25.00
    • Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
  • -Prawns / Fillet Snapper / Seafood $21.00
  • -Chicken $17.50
  • -Chicken $8.50
  • --Chicken / Beef $18.50
  • -Chicken / Beef $18.00
Nishiki (sample menu)
  • Temaki $6.00
    • price for one only tuna & spring onion/Prawn tempura
  • Ikura $9.50
    • salmon roe
  • Ebi Mayo $15.00
    • prawn tempura with special mayonnaise
  • Miso Soup $2.00
  • Ebi Hotate mayo $11.00
    • prawns and a baby scallop with mayonnaise
  • SALMON & TUNA $16.00/$25.00
  • Hokke $16.00
    • atka mackerel
  • Chicken teriyaki $9.00
    • grilled chicken thigh marinated in Nishiki's own teriyaki sauce
Wangthai Restaurant (sample menu)
  • Panang Gai Ping N/A
    • grilled chicken breasts with creamy panang curry.
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Yum Nua Yang N/A
    • sliced grilled beef with spicy dressing
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • Gai Gra Phao N/A
    • stir-fried chicken breasts with basil Leaves, chilli, green beans and a mild oyster sauce
  • Tai Hu Tod N/A
    • deep fried tofu served with sweet peanut sauce.
  • Kanompang Nha Mhu N/A
    • marinated minced pork on toast served with plum sauce.
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
Sand Dunz Beach Cafe (sample menu)
  • Open steak sandwich $21.50
    • Prime steak on foccacia, onions, salad and fries
  • -Tomato avocado, cream cheese $11.50
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • -Cream cheese and preserve $8.50
  • ●Kids breakfast
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Bagel toasted
  • Pancakes $15.00
    • Maple syrup, caramelized banana, bacon and cream
Burbank Bakery (sample menu)
  • 5 thighs + chips $17.00
  • 5 drums + chips $12.00
  • 1 Thighs + chips $5.00
  • Chicken thigh $3.00
  • 8 drums + chips $17.50
  • Chocolate mud $1.20
  • Steak and cheese $3.00
  • Pizza pie $3.00
Meet Fresh (sample menu)
  • Herbal jelly no 5 $8.00
    • kidney bean + brown jelly + boba
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Tofu Pudding with mung bean $8.00
  • Tofu Pudding with peanuts $8.00
  • Mango snowflake ice $13.80
  • Taro ball no2 $8.00
    • sweet potato + barley + boba
  • Waffle no1 $16.80
    • vanilla ice cream + caramel
  • Purple rice porridge w/fresh milk $7.00
Pita Pit

Pita Pit

location

Address

1/27 Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094421438

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/27 Valley Road, Auckland, Auckland, 0632, New Zealand
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