Pita Pit in 1/27 Valley Road Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

Heizo Teppanyaki Restaurant (sample menu)
  • Salmon fillets $40
  • Sides
  • -miso soup
  • The samurai $45
    • Chicken Thigh & Scotch Fillet Steak Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Chicken thigh $21
  • Ocean treasures $52
    • Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
  • Scotch fillet steak $35
  • Ground beef patty $12
    • Teppanyaki Beef Patty served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
Adriatic Food Bar (sample menu)
  • -Chips $3.00
  • Sea dog (crab stick & tartare sauce) $2.80
  • Steak & cheese $5.20
  • Chicken (breast) $3.20
  • Scallop $1.80
  • Giant burger $6.80
    • meat patty, cheese, bacon, egg & pineapple
  • Potato fritter $0.70
  • Bacon burger (middle bacon) $4.20
Nuna (sample menu)
  • -Extra Rice Cake $3.00
  • Sweet & Spicy Deep Fried Chicken $38.00
  • 12 - 2 pm Time Limit
  • Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $16.00
  • Marinated King Size Beef Rib with Butter Cup Pumpkin $52.00
    • Inc. 3 Rice
  • PP = Per Person
  • Deep Fried Tofu with Beef $14.00
    • Sweet Soy Sauce Base
  • Tuna Bibimbap on Stone Pot + Miso Soup $15.00
Chaahat Indian Cuisine (sample menu)
  • Chicken/Lamb Saagwala $16.50
    • Selection of your choice of meat cooked in puree of spinach
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Indian Dips with Poppadoms $6.50
    • Raita, sweet mango chutney, 4 poppadoms
  • Kashmiri Naan $3.90
    • Dry fruits and nuts
  • Chaahat Special Naan $4.50
    • Stuffed with chopped onion & chicken
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Paneer Makhni $14.00
    • Indian cottage cheese cooked in mild tomato curry
Thornlow Takeaways (sample menu)
  • Steak $3.80
  • Pack C $21.00
    • 5 Fish, 5 sausages, 5 potato fritters, $3.00 chips
  • Cheese & Egg / Vegetarian $4.90
  • Moro Bar $2.90
  • Curry rice rolls $2.50
  • Ham $3.00
  • Meat ball $2.60
  • -with cheese & onions $4.70
Puhoi Pub Hotel & Stables (sample menu)
  • Battered Fish (Dory) & Chips $12.00
  • Puhoi Burger $12.00
    • Beef patty, blue cheese & bacon
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Chicken $24.00
    • Chicken, mushroom, mozzarella, camembert & cranberry
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Salsa Nachos $14.00
  • Chicken Tenderloins, chips & salad $18.00
Point England Takeway (sample menu)
  • Extra meat $1.00
  • Ham $3.00
  • Combination seafood $12.00
  • -Cashew nuts and vege
  • -Balck bean sauce
  • BBQ pork $8.50
  • Cheese $2.00
  • Combination meat $11.00
Birkenhead Roast (sample menu)
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Sandwiches $ 5.50
  • Drumstick $2.20
  • Rolls $ 6.50
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • Potato $ 0.60
  • 2 Shanks Meal $ 20.00
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
Source Cafe (sample menu)
  • ● Source Salads (GFP) $19.50
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Fish N Chips $24.00
    • Beer battered market fish served with fries caper, gherkin, dill mayo
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Add chicken $6.00
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
Kabana Indian Cuisine (sample menu)
  • Beef Biryani $12.00
    • Beef pieces cooked with rice and spices.
  • Beef Jalfrezie Curry $12.00
    • A tangy flavored meat dish with vegetables.
  • Vegetable Jalfrezie $10.00
    • Seasonal vegetables cooked with capsicum, tomatoes and onion, garnished with cheese.
  • Mixed Platter for two $15.00
    • 2 chicken tikka, 2 lamb kebab, 2 samosa & onion bhaji.
  • Aloo Matar $10.00
    • Potatoes and peas cooked together in a subtly spiced gravy.
  • Chicken Dehli Sytle Biryani $13.00
    • Chef’s special recipe (pieces with bone)
  • Prawn Malabari $14.00
    • Prawns cooked with sauteed onions, tomatoes and coconut milk.
  • Vegetable Biryani $12.00
    • Seasoned garden fresh vegetables cooked with jasmine rice with herbs and spices.
YB Sushi (sample menu)
  • SAT $3.50 / Roll
    • Vegetable Day
  • FRI $3.50 / Roll
    • Black Rice Day
  • Tempura Rice Bowl $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • WED $3.50 / Roll
    • Chicken Day
  • Chicken Katsu Rice $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Udon $10.90
Cafe Brioche (sample menu)
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • HASH MASH $14.50
    • Two crispy homemade hashbrowns with bacon, tomato and baby spinach with poached egg and hollandaise sauce
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • VEGETARIAN OMELETTE $14.50
    • A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
  • Bagel $1.00
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • PANCAKE $10.50
    • Served with grilled banana and maple syrup
Hansan Vietnamese Restaurant (sample menu)
  • A11 N/A
    • Vietnamese Ham
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • P08 N/A
    • Pork Spare Ribs Rice Noodles Soup
  • B09 N/A
    • Curry Beef Stew with Steam Rice
  • C02 N/A
    • Curry Chicken Rice Noodles Soup
  • P22 N/A
    • Pan Fried Pork with Lemon Grass & Rice Noodles soup
  • D31 N/A
    • Taro & Sticky Rice with Coconut Cream
  • C07 N/A
    • Hainanes Chicken on Rice
Tao's Thailicious (sample menu)
  • Massaman Curry $12.50
    • Chicken, Pork or Beef in Massaman Curry, potatoes and peanuts
  • Pork Lava $15.00
    • Stir fried marinated pork with lava sauce served with vegetables
  • Pad Thai J $11.00
    • Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
  • Fish Curry $15.00
    • Curried fish with choice of red or green curry and vegetables
  • All cooked in coconut milk except The Jungle Curry
  • Pad Kha Pow J $11.00
    • Tofu topped with stir fried vegetables, chilli and basil
  • Curry Puffs (Chicken or Beef) $6.00
    • Cooked with Kumar in Puff Pastry
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
Van San II (sample menu)
  • Potato croquette $5.00
    • 2 pcs
  • Spicy chicken don $10.00
  • Crispy salad $10.00
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Hokkaidho ramen (miso) $10.00
  • Teriyaki chicken don $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Hakata ramen (pork) $14.00
Pita Pit

Pita Pit

location

Address

1/27 Valley Road, Auckland, Auckland, 0632, New Zealand

phone

Phone

094421438

email

Email

None

clock

Opened hours

Mon 10 AM to 8:30 PM Tue 10 AM to 8:30 PM Wed 10 AM to 8:30 PM Thu 10 AM to 8:30 PM Fri 10 AM to 8:30 PM Sat 10 AM to 8:30 PM Sun 10 AM to 6 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/27 Valley Road, Auckland, Auckland, 0632, New Zealand
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