Pita Pit in 22 Viaduct Harbour Avenue Menu

Nearby Sample Menus

Prawn Crackers $5
Slaw $10
- tossed in sesame dressing
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
House steamed milk buns:
Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10

Breville Toasties
Sauteed Greens $4.00
Smoked paprika infused agria’s, chilli salt aioli $8.00
Herb roasted mushrooms, truffled ricotta, poached egg, walnuts, rye $17.00
Egg $3.00
Lamb and pork meatballs, parmesan, tomato $13.50
An assortment of fresh salads, wraps and pizza's — changes daily. N/A
Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00

Käsespätzle egg noodles $20.00
- combined with sautéed onions, cheese, and NUmberger sausage
Scallops $20.00
- in a white wine dill sauce, garnished with salad greens ENTREE
Spatzle / Salad / vegetables / $5.00
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
Champignons $24.00
- crumbed champignons served with tartare sauce and salad greens
Jägerschnitzel $24.00
- breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
NURNBERGER
- sausages served with mashed potato
Red Cabbage (Rotkraut) / Sauerkraut / $5.00

Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Toast preserves $5.50
- Served with your choice of fruit preserve or marmalade
Chorizo and spud crush $16.00
- Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
The fry up $19.90
- Pork sausage, mushrooms, tomatoes, bacon, black pudding , house-made beans, eggs any style and your choice of toast
-add free- range egg $1.00
-whit wilted spinach, poach eggs and homemade hollandaise sauce
Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries

Saag Aloo $12.50
- Spinach cooked with potato & light spices
Chicken Wings $11.00
- Chicken wings marinated in yoghurt & cooked in tandoori oven
Rogan Josh $15.00
- Lamb pieces cooked in curry sauce. herbs & spices
Kachumber Salad $3.50
- Diced cucumber, carrot, onion & tomato with dre
Vegetarian $50.00
- Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
Fish Vindaloo $17.00
- Boneless fish with hot spicy sauce garnished with sesame seeds
Chicken Curry $15.00
- Boneless chicken cooked in curry sauce
Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven

Amaranth stack (V,GF) $17.50
- amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Home made hollandaise $1.00
Add $ 0.80
- for gluten free
Add $ 0.80
- for gluten free
Smoked salmon (V,GF) $22.50
- manuka hot smoked salmon, on potato rosti, wilted spinach, avocado puree, free range poached egg
Bubble squeak $18.50
- herbed rosti, poached free range eggs, free range ham, topped with hollandaise
Herbed potato rosti $4.50

Mango Curry with Chicken $14
- (jasmnine Rice) With capsicu, tomato and onion
Stir- Fried Basil Chilli Beef $14
- (Thick egg noodles or rice) Broccoli, Cauliflower, red capsicum, carrot and coriander
Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander
Red Curry with Roast Duck 9jasmine Rice) $15
- With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
Money Bags $5.5
- Prawn and crabstick dumpling with thai herbs
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Pad Thai $14
- (Thai rice Noodles) Grilled Chicken, with egg , Chives, bean sprout and chopped Peanuts
Vegetarian Spring Rolls $5.5

PS22 Singapore Fried Noodle $9.70
- thin rice noodles with BBQ pork, shrimps and fresh vegetables in a light curry sauce
T47 Chili Basil with Rice $10.90
- your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables in hot chili basil sauce
S36 Garlic Prawns Noodle $13.50
- Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
CB39 Chili Box Noodle $10.30
- Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
Add extra $ 2.00
V27 Vegetarian Soy Noodle $9.30
- Thin egg noodles with tofu, mushrooms, baby corn and fresh vegetables in special soy sauce
P19 Wonton Noodle Soup $9.90
- Thin egg noodles with BBQ pork and fresh vegetables and our special homemade wontons
B15 Chili Beef Noodle $9.70
- Thin egg noodles simmered with beef and fresh vegetables in spicy chili sauce

OPEN SANDWICH $13.50
- with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
KIDS FISH & CHIPS $10.50
GRILLED CHICKEN & AVOCADO SALAD $13.50
- with aioli tenderloin
BOWL OF WEDGES $7.50
- with sour cream
BAKED BEANS ON TOAST $9.50
- with poached egg 1
OMELETTE $14.50
- served with choice of one meat & two fillings toast & chutney, bacon, ham, chicken, chorizo, cheese, spinach, tomato, onion, mushroom
CHICKEN SCHNITZEL $15.50
- served with salad chips melted cheese & pasta sauce
FRENCH TOAST $15.50
- served with bacon grilled banana fruits, maple syrup & cream

Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind