Pita Pit in 22 Viaduct Harbour Avenue Menu

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The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Curry & rice, vegetarian and spring rolls $3.00 ea
Tomato $3.50
Egg $3.50
Corn $2.50
6 vegie samosa $2.20
Fresh fish of the day please ask
- Cooked to order
Bacon $5.80
Steak (sirloin) $5.80

Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.

Goats cheesecake, watercress, mayonnaise, spiced scallop
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
Main Plates $25.00
Panettone pudding, vanilla bean custard, chocolate ganache
Hapuka, tagine, couscous, carrot, date chutney
Desserts $12.00

Shed Burger $23.90
- Local beef and cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips.
Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
● Gardener's Favourites
Roasted Chicken Breast (GF) $32.90
- Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
Veggie Patch (V)(GF)(VA) $22.90
- smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
-Add skinny chips $4.00
Mushroom & Mozzarella Arancini (V) $13.90
- coriander mayo
Farmer's Board $46.00
- Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.

Potato Fritter $0.70
Chicken $10.50
BBQ Pork $11.50
with vegetables and white rice N/A
Pineapple Fritter $1.00
Special A $6.50
- Chips $2, 1 Fish, 2 Sausages, 2 Potato Fritters
Special Fried Rice $13.00
Vegetable $9.50

Work-fried Asian greens w garlic & sesame (V) 12.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Traditional Vietnamese beef noodle soup $6.00
Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Pickled carrot & daikon w lime & sesame 6.00
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50

Agedashi tofu, w cocoro's house 'Dashi' broth $12.00
Teriyaki Waitoa free range chicken and avocado roll sushi / 4 pcs $13.00
ORA KING salmon and Bluefin tuna 'mini' sashimi donburi $9.00
Mix green salad with seasonal vegetable $11.00
Assorted Nigiri sushi $25/5pc / $38/8pc
Bream bay scallop with Japanese savory custard 'Chawanmushi' $13.00
Nigiri sushi cocoro style / 8 pcs $36.00
Waitoa free range chicken 'Kara-age' with sweet sour salsa / 4 pcs $13.00

Popeye $23.9
- Smoked salmon, red onion, remoulade sauce, mozzarella & fresh herbs
Bad Hunter $19.9
- Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Sauteed potatoes $7
- with rosemary & garlic
Chicken Fettuccini $26.9
- Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan

Spring roll $2.50
Prawn $14.00
Beef S $11.00 / M $14.00 / L $18.00
Beef with black bean sauce $14.00
Chicken S $11.00 / M $14.00 / L $18.00
Pork $11.00
Ham S $11.00 / M $14.00 / L $18.00
Yang chow fried rice $14.00

Deep fried fish $2.00
S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
- cooked salmon, pickled daicon & fried batter
D6 Salmon teriyaki don $13.90
- teriyaki salmon over rice, salad & miso soup
O2 Tuna onigiri $2.50
Nigiri Sushi (1pc ) $1.70~$2.70
D7 Unagi don $17.00
- grilled eel teriyaki over rice, salad & miso soup
Tempura prawn
Seawood

Mango Curry
-Chicken (CK)/Beef (BF)/Pork(PK) $ 12
Deep Fried Chicken $ 12.50
- With panang curry sauce
Peanut Sauce Stirfried
Deep Fried Fish $ 14
- With panang curry sauce
Deep Fried Fish $ 14
- With tamarind sauce
Massaman Curry
- With cashew nut
Duck Red Curry

Teriyaki chicken $2.00
Dumpling $2.00
Katsu chicken & lettuce $1.20
Cream cheese & pineapple $1.20
Miso soup (V) $2.00
*make your order in advance (minimum 3 hours)
Ebi katsu don (prawn) $10.00
- Deep fried prawn cooked with onion, egg and special sauce on rice
Spicy chicken ramen (H) $10.00
- Ramen noodle with chicken in spicy soup

Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Annatto chicken BBQ $16.00
- BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
We are able to make some dishes spicy, please ask advise from your served.
Eggplant ensalada (GF, DF, NF, CS) $18.00
- Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
11AM - 2:30PM
Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
(GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish

Fresh Soybean Milk (V & G) $5.00
With Pork in a Spicy & Sour Soup $11
Saucy Beef Noodles With Thick Noodles $14
Soy Egg Burger $6.00
Spicy Beef $10.00
Fresh Cold Noodles with Beef $11.00
With Chicken in a Sichuan Pepper & Chili Soup $11
Spicy Beef Burger $6.00

At least 2 minimum
Sauteed pork liver / Sauteed pork tripe $17.80
Egg with tea sauce $2.00
Shredded potato with vinegar $14.80
Kung pao chicken $19.80
Sauteed beef with black pepper on rice $12.00
Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
Scrambled eggs with tomatoes $11.00