Pita Pit in 22 Viaduct Harbour Avenue Menu

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The Family Feast $40.00
The Protein Pack $15.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita

Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Garden Salad $8.9 Reg / $7.9 Petita

Cheeky Chicken $5.00
Happy Ham $5.00
Marmite Mania $4.00
Brave Beef $5.00
Very Vegemite $4.00
Super Vege (3 Fillings) $4.00

- 8 Pack $7.90
- 4 Pack $4.90
Free Range Chicken Tenders
Grilled Wedges $4.90
Pita Chips and Dip $3.90
Extra Dip $1.00
Ediballs $3 or $5 for two packs
Brownie $2.50
Cookie Fix $2.00

Custom Mix $10.00 per head
Signature Mix $10.00 per head
Signature Vegetarian $9.00 per head
Signature Kids $5.00 per head

Nearby Sample Menus

Thai Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
Potato Chips $4.50
Spicy Tandoori Bites $12.00
Apricot Chicken
- Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
BBQ Beef & Meat
- Tomato Base, Onion, Beef Cubes, BBQ Sauce, Mozzarella, Meat Cubes.
Salty Dog
- Tomato Base, Mozzarella, Anchovies, Onion, Tuna, Shrimps, Black Olives.
3 X Large Pizzas $44.00
- Monday, Tuesday, Wednesday Only
Meat Balls
- B.B.Q Base, Onion, Garlic, Double Meat Balls, Mozzarella.

72 HOUR SLOW COOKED BEEF BRISKET 28.9
- Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
CAESARB SALAD 15.5
- BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
MARKET FISH 30.5
- courgette kale beurre blanc cherry tomatoes red lentils peas
POSTMAN'S PLATTER chef's mustard aioli hot sauce
- Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
ICE CREAM CONE 5
SOFT BOILED EGG 8.
- soldiers
NACHOS 12.5
- corn chips sour cream cheese mince
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad

Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana

Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream

Cheese & onion $3.70
Sweet & Sour fish $11.00
Battered sausage $1.90
Prawn fried rice $12.00
Pineapple fritter $1.40
Ham & pineapple $3.70
Seaffod $10.30
Pork curry on rice $11.60

N20 BBQ Pork Stir Fried Rice Noodle $11.00
C11 Sizzling Szechuan Chicken (Spicy) $18.00
R50 Fish Fillet with Sweet Corn Sauce on Rice $11.00
R12 King Prawn Fried Rice $11.50
F42 Pork Slice with Fungus Mushroom $18.00
F49 Pork Rib with Black Bean Clay Pot $18.00
F2 Pickled Cabbage & Fish (Spicy) $22.00
N23 Malaysia Style Fried Rice Noodle $12.00

Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Vegetarian Burger $20
- 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Tuesday $20
- 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.

Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
- Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Add an extra roll $4.00
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam

Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
Prawns $6.00
- $ ea, Deep Fried Prawns
Chicken Salad $12.00
- Fresh Vegetables, garden salad with vietnamese sauce
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Prawn on rice, rice noodle soup, wonton, kids juice $10.00
Pho with Chicken / Pho with Pork / Pho With Beef / Pho with Wonton $11.00
Egg Noodle Nest $16.00
- Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu

Pad Ped Pak
Pad Tai
Sukiyaki Soup
RED CURRY $13.00/$15.00
- curry made with coconut milk red curry paste & mixed mix vegetables
CHU CHEE $13.00/$15.00
- thick & creamy red curry without vegetables made with coconut milk red curry paste & lime leave
PAD PED PAK $11.00
- stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
PAD SUKIYAKI $13.00/$15.00
- stir fried vermicelli noodles in Sukiyaki sauce with egg Chinese veggies & celery
Kai Jeaw Moo Sub

Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
All curries include a plain rice
Plain Naan $4.00
- Soft bread made from plain flour
Rustami Kumbh Bahar $18.00
- Tandoor roasted mushroom, cheese, nuts
Chutney $3.50
- Mango
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry

Dwe ji galbi $17
- Marinated boneless pork
Buck wheat noodle with hot ard spicy chilli paste $13
Cha dol bak yi $19
- Sliced marbled beef
Jeyook $13
- Sliced pork grilled with vegetables (hot and spicy)
Hot and spicy fish roe soup $14
Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
Bulgogi $13
- Ma'inatcd sliced beef grilled with vegetables

Egg $2.00
Sierra 3 Kings Mince $13.50
- House beef mince with poached egg & toasted ciabatta
Eggs Benedict $18.50
- Poached eggs in English muffin with Hollandaise - w/ smoked salmon
Malaysian Chicken Curry (Boneless, Hot) $14.50
- Authentic Malaysian house curry served w/ grilled roti canai
Belgian Waffles $11.50
- w/ caramelised banana, maple syrup, whipped cream & berry compote
New York Bagel $15.50
- w/ smoked salmon, cream cheese, capers, lemon & red onion
Raw Energy Salad $13.50
- w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
Cajun Chicken Salad $16.50
- Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing

Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
Soba Seafood Noodles $10.00
- in soup
Teriyaki Salmon $20.00
Teriyaki Chicken $12.00
Teriyaki Salmon $15.00
- with seaweed salad
Teriyaki Chicken $10.00
- with vegetables
Combined Sashimi $20.00
- (Salmon. Mackerel & Tuna)
Salmon Sashimi $15.00
- with seaweed salad

18” $31.50
Cajun chicken
- Oven roasted cajun marinated chicken, red onion, mushrooms, roost garlic, Brie cheese, Mozzarella cheese with plum sauce
Chefs specials
- Oven roasted chicken, onion, jalapenos, chilli flakes and Mozarella cheese with b.b.q sauce
9” $10.50
18” $31.50
PLUM $0.50
9” $10.50
18” $31.50