Pita Pit in 22 Viaduct Harbour Avenue Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • Polpette Vegetariane $16.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Wood Fired Bistecca
    • Served w rocket, Parmigiano Reggiano & Giusti balsamic
  • - Flat Iron Steak Tagliata $33.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Fresh Churned Gelato $5.00
  • Parmigiana of chicken (or eggplant) $12.00
  • Organic cured meats contadino style w warm focaccia & Pene's pickles $28.00
  • Well Done Beef Rice or Egg Noodle Soup $11.50
  • Steamed Chicken & Mushrooms in Lotus Leaves $19.90
  • Beef Brisket with Rice $11.90
  • Vietnamese Spring Rolls (3) $6.50
  • Stewed Vegetable Diet w / Lohan $16.90
  • Pork & Cashew Nuts $16.90
  • Yangzhou Fried Rice $12.90
  • Stir Fried Rice Noodles with Beef $11.90
  • Mint mushrooms n/a
  • Tandoori Prawn n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Non alcoholic coctails n/a
  • Grilled fish n/a
  • Spicy shish pineapple n/a
  • Chilli garlic paneer n/a
  • Masala cajun patatoes n/a
  • This is a sample menu, dishes may change with the seasons.
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
  • Chicken $16.00
  • Channa Masala
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Biryani (Fish or Prawn ) $18.00
  • Chicken Tikka Salad
  • Assorted Pakoras (Full) $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Mighty Munch $12.50
    • 2 Thighs, 2 Drums, 1 Large Chips
  • Masala Chicken (Hot - Dry) $10.50/$13.50
    • includes 2 Rotis - Small / Large
  • $3.90
    • 1 Drum & Small Chips
  • Chilli Chicken (Hot - Dry) $10.50/$13.50
    • includes rice - Small / Large
  • Chicken $10.50/$13.50
    • includes rice - Small / Large
  • Chicken Chaser - Fiji Style (Hot) $13.50
    • Large
  • Duck - (Hot - Dry) $14.00/$17.00
    • No rice - includes 2 rotis
  • Lamb $12.50/$15.50
    • includes rice - Small / Large
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Selection of breads $7
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
  • Katies Choice $8.30
    • 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
  • Tempura Crab $7.90
    • 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
  • Teriyaki Beef $7.90
    • 6 Rolls Teriyaki Beef with Avocado, Cucumber & Capsicum
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Minis $5.00
    • Chicken / Salmon / Tuna or Avocado
  • Onigiri $3.50
    • Salmon or Teriyaki Chicken with Avocado, Sushi Rice, Chopped Veges & Toasted Sesame Seeds
  • Meatball Laksa $10.80
  • Lam Mee $11.80
  • Nasi Lemak $12.80
  • Bbq Pork & Wonton Noodle Soup $9.80
  • Curry Chicken On Noodles $10.80
  • Lam Mee $11.80
  • Bbq Pork & Wonton Noodles $10.80
  • Seafood Noodle Soup $11.80
  • Indonesia Fried Rice $12.00
  • MIXED VEGETABLES $18.00
    • stir fried local mixed vegetables with onions and oyster sauce
  • MALAYSIAN SAMBAL VEGETABLE $17.00
    • seasonal vegetable stir fried with Malaysian sambal paste
  • Tom Yum Noodles Soup $13.00
  • SALT FISH CLAY-POT TOFU $19.00
    • minced chicken cooked with tofu, salad fish and served in a clay pot
  • Deep fried tofu $8.00
  • Vegetarian Curry Puffs $5.00
  • Mee Goreng $12.00
  • Sausages $1.00
  • Special 4 $20.00
    • Steak Fried Rice, Sweet & Sour Pork, Cihcken Chow Mein
  • Steak $8.00
  • Fish cake $1.70
  • Bacon and Egg Roll $3.40
  • Prawn & mushroom $10.00
  • Vegetarian $4.20
  • Egg $2.80
  • Scrambled Eggs on Toast $6.50
  • Breakfast Burrito $9.00
    • Filled with scrambled eggs, free range bacon and cheese with guacamole on the side
  • Pico de Gallo
    • Mexican salsa fresca. Is a Fresh uncooked Salad made with chopped tomato, onion and chillies
  • Guasacaca
    • The Venezuelan answer yo guacamole ( Avocado Relish) but with a brighter tangier flavor
  • Vegetarian Latin Breakfast $15.00
    • Scrambled Eggs, Black beans, sweet plantains, spinach, cheese & small arepas and a sauce of your choice
  • Cheesy Chicken Quesadilla $15.00
  • -La Arabe
    • Lemon marinated ground beef mixed with tomato, onion and parsley
  • -Reina Pepiada $10.00
    • Shredded chicken mixed with avocado mayo salad.
  • Crab Salad $4.80
  • Tapioca $1.20
  • Curry chicken $5.00
  • Kumura $1.20
  • BBQ pork $4.00
    • noodles
  • Whole flounder $6.50
  • Roast pork $6.30
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Ham Cheese & Pineapple $4.00
  • Bacon Toasted $3.00
  • Battered Sausage $1.50
  • Steamed Beef Ball 8 for $8.00
  • Steak Chow Mein $10.00
  • Steak Toasted $4.00
  • Prawn Chow Mein $12.00
  • Chicken Black Bean Sauce $10.00
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Grilled Roti $3.50
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Edamame $7.00
    • Steamed fresh soya beans
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
Pita Pit

Pita Pit

location

Address

22 Viaduct Harbour Avenue, Auckland, Auckland, 1010, New Zealand

phone

Phone

093021006

email

Email

None

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 11 AM to 4 PM Sun 11 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
22 Viaduct Harbour Avenue, Auckland, Auckland, 1010, New Zealand
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