Pita Pit in 22 Viaduct Harbour Avenue Menu

PITAS PITAS
  • The Family Feast $40.00
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
SALADS SALADS
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
PIT KIDS PIT KIDS
  • Cheeky Chicken $5.00
  • Happy Ham $5.00
  • Marmite Mania $4.00
  • Brave Beef $5.00
  • Very Vegemite $4.00
  • Super Vege (3 Fillings) $4.00
SIDES SIDES
  • - 8 Pack $7.90
  • - 4 Pack $4.90
  • Free Range Chicken Tenders
  • Grilled Wedges $4.90
  • Pita Chips and Dip $3.90
  • Extra Dip $1.00
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Cookie Fix $2.00
CATERING CATERING
  • Custom Mix $10.00 per head
  • Signature Mix $10.00 per head
  • Signature Vegetarian $9.00 per head
  • Signature Kids $5.00 per head

Nearby Sample Menus

  • BBQ Pork & Bacon Burger $19.50
    • q BBQ sauce pickles onions & cheese w fries
  • Thai Fish Cakes $14.50
    • w pickled cucumber salad & peanut sweet chili sauce
  • Seared Tuna $33.00
    • in a panko & seaweed crumb w herbed potato croquettes, melon & capsicum salsa, wakame fine herb salad & bearnaise sauce
  • Soup & Sandwiches of the Day $13.50
    • ask your server for today's flavours
  • Mexi Chicken Wrap $17.50
    • ancho chicken Mexican slaw, guacamole & salsa w fries
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
  • Creamy Mushrooms $5.50
  • Spicy Chorizo $13.50
    • Seared squid, confit garlic, lemon + parsley aioli
  • -Smoky bacon, roast pumpkin + creamy tomato sauce (Traditional) 1 person $19.9 / 2-3 Ppl $42.9
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • Pesce e Carne $24.90
    • Tomato, chilli prawns, jam, bacon, mozzarella, spinach, red onion, lemon cream sauce + rocket
  • Mini Eggs on Toast $8.50
    • Eggs cooked your way with toasted ciabatta + streaky bacon
  • Rot Ciabatta Loaf $9.90
    • Sundried tomato pesto, basil pesto, EVOO
  • Paprika Dusted Chicken $13.50
    • Rocket + tomato + chilli jam
  • Mini Deep Burger $12.00
    • Cheese, fries + salad
  • Tarakihi $4.50
  • BBQ Pork $12.90
  • A $20.00
    • 4 hoki, $3.00 chips, 2 crab sticks, 2 sausages, 2 hotdog, 4 potatoes fritters
  • Hoki (Crumbed) $4.00
  • Cheese & onion $3.00
  • John Dory (Crumbed) $4.60
  • Meats $3.50
  • Nasi goreng (rice) Bami Goreng ( noodles) $14.50
  • Dharane burger
    • Bao bun & asian slaw with
  • Wai-wai $7.00
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • -Vegan $7.00
  • -Chicken $14.00
  • -Add egg $9.00
  • Chicken $8.00
  • Chowmein
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • GF= Gluten Free / DF= Dairy Free
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
  • Cheeseburger & Frenchs fries or salad $8.90
  • Garlic Sauce $3.50
  • Cheese $1.50
  • Tuna or salmon salad $9.90
  • Doughnuts cream and Ice cream $8.50
  • Bacon Strip $2.00
  • 1kg Cooked Mussels $13.90
    • in Pomodoro sauce, onion garlic basil and red chili pepper salt and wine
  • Cheesecake(flavor varies weekly please ask) $6.50
  • Sauce katsu don $16.00
    • Panko crumbed chicken or combination of seafood
  • -karaage
    • Marinated fried chicken
  • -green salad
  • Agedashi tofu
  • -salmon
  • -with udon noodle soup $18.00
  • -karaage
    • Marinated fried chicken
  • -salmon
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • Garlic Knot $1.50
  • Mozzarella Stick 6 pieces $9.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • 3 Garlic knots $4.00
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • Onions, olives $2.00
  • Stir fried Australian prawns with maggi sauce $38.00
  • -Stir fried with seasonal vegetable / Steamed with dried mushroom / Steamed with lotus leaf and goji berry $22.00
  • Lunch Special $15.00
    • Please ask our staff for our daily special
  • Green beans cooked in mince pork and pickles $23.80
  • -With black pepper sauce / With lemon sauce / In black bean sauce $22.00
  • -Stir fried with ginger and spring onion / Stir fried in satay sauce S $18 / M $33 / L $48
  • -Seafood with bean curd / Eggplant with diced chicken / Chicken with stewed salted fish and bean curd $28.00
  • -Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
  • Roast tomato $4.50
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Add Beef Rendang $14
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Nasi Goreng Fried Rice (Vegetarian option available) $12
    • Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Fries, Aioli $9
  • Eggs Benedict - Pea & broad bean crush $17
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Salad, Mustard emulsion, $8
  • Vine Tomatoes – Fresh or Roasted $6
  • Eggs Benedict - Hot smoked salmon $20
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Smoked salmon slices $5.00
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Hash brown / creamy mash / giant couscous $4.00
  • Avocado / mushroom / tomato / spinach $4.00
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Goan Fish $20.90 (R) / $19.50 (T)
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Mansoori Kebab $29.50 (R) / $24.50 (T)
    • Tender rack of lamb marinated in spices, skewered and finished in the tandoori oven
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Butter Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
  • Mansoori Kebab $29.90 (R) / $29.90 (T)
    • Tender rack of lamb marinated in spices, skewered & finished in tandoori oven
  • Karahi Chicken $19.90 (R) / $18.50 (T)
    • Chicken cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander leaves
  • Chicken Tikka $9.90 (R) / $9 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoked salad
  • Tikka Saagwala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in a puree of spinach. An iron-rich meal
  • Lamb Shank (Special Board)
    • Baked for 4 hours with red wine, onions, garlic, capers, tomato sauce and served with mashed potatoes
  • L $20.50
  • L $26.50
  • M $18.50
  • M $10.50
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Spaghetti or Gnocchi alla Bolognese $19.50
    • Famous Italian meat sauce (beef) and parmesan cheese
  • L $20.50
Pita Pit

Pita Pit

location

Address

22 Viaduct Harbour Avenue, Auckland, Auckland, 1010, New Zealand

phone

Phone

093021006

email

Email

None

clock

Opened hours

Mon 8 AM to 8 PM Tue 8 AM to 8 PM Wed 8 AM to 8 PM Thu 8 AM to 8 PM Fri 8 AM to 8 PM Sat 11 AM to 4 PM Sun 11 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Health Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
22 Viaduct Harbour Avenue, Auckland, Auckland, 1010, New Zealand
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