Pita Pit in 22 Viaduct Harbour Avenue Menu

Nearby Sample Menus

Szechuan Pepper Peanuts $5
Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Pork Spare Ribs $15
- Slow cooked in black bean sauce
Slaw $10
- tossed in sesame dressing
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
Spicy Crispy Chicken Strips $12
- with golden sauce
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8

Vegetarian Mee Goreng $13.50
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Jasmine Rice $2.50
Char Kuay Teow + Mee "KTM" $14.50
- Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Curry Chicken $15.00
- Home style curry chicken served with Jasmine rice
Pandan Soy Bites $8.00
- Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
Crispy Squid $11.00
- Spicy and crispy squid tentacles served with sweet chillies dressing
Seafood Laksa $15.50
- Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg
Chicken Satay $14.00
- 5 skewers chicken satay serve with homemade satay sauce, cucumber & onion. Extra sauce $3

Beef Sashimi $16.00
Chop-Chop Fried Rice $5.00
French Fries $6.00
Sumo Lunch $26.80
- 2 Mains Choose from Steak Chicken Fish
from the kitchen
Salmon Avocado Roll $9.50
All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
Please ask waiting staff

Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
Fish bueger combo $11.99
- Burger chips and drink
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Fried chicken on rice $11.99
Chicken fried rice $11.99
Single chicken $3.99
Chicken burger $6.99
- Homemade chicken patties, sliced tomatoes, letucce, cheese- and lighty toasted buns
Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts

Fresh rice paper rolls 2 for $12.00
- chilli and lime prawns, coriander mint, vermicelli and jin dressing
Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
Wok fried 5 spice duck breast $26.00
- burnt pineapple, chilli, ginger, mint and spring onion
Uncle Ho's iced coffee $9.00
- espresso granita, hand churned condensed milk ice-cream with a peanut brittle
Banh Mi Roll $14.00
- roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
Wok fried Asian greens with ginger $8.00
Fresh pickled cucumbers with chillies $4.00
Budda's Delight $16.00
- pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts

Napoli $18.90
- San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Calzone vulcano $19.50
- San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
Lasagna al ragu $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom
A'cafon $23.50
- Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
Smoked mozzarella $8
Salame $19.90
- San Marzano peeled tomatoes, Mozzarella, Salame

Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal

Bruschetta $12.50
- grilled chicken mashed avocado tomato
Ragazzi Classic B.L.T $14.50
- streaky bacon, home mixed lettuce, tomato, Turkish flatbread, homemade tomato relish & citrus honey mustard(+avocado $2.00/+fries $2.00)
Italian Style Steamed Mussels $22.50
- tomato, onion, basil, parsley, chili home roasted crostini
Gluten free bread strummed eggs $5.50
Mushroom Broad Beans Risotto GF V $21.50
- mix mushroom, skinless broad beans baby spinach, zucchini, onion, basil, halloumi cubes
Fries $7.50
Avocado, Portobelo mushroom V $15.00
3 Filling Freestyle Omelette $15.50
- choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette

Bb kiwi onion dip with chips $12.00
- BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
Popcorn chicken $14.00
- With homemade BBQ sauce and mayo, chilli sauce optional!
-With kohu ice cream $10.00
Fish taco taco $14.00
- Panko crumbed market fish, red cabbage slaw, coriander, tomato salsa, chipotle mayo, squeeze fresh lemon
Kumara chips $8.00
- With homemade aioli
Guacamole with chips $14.00
- Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
Pork $14.00
- 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
BB sundae $12.00
- Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer

Coconut & Kaffir Lime Chicken $15.00
- White fungus, noodles, ginger, Vietnamese mint
Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Shaking Beef $28.00
- Garlic sprout, red onion, ginger & watercress(GF/DF)
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Jack-fruit Tapioca $11.00
- Coconut ice cream, pandal tapioca, peanut candy

Pita Pit