Pita Pit in 22 Viaduct Harbour Avenue Menu

Nearby Sample Menus

Spicy Pork & Potato Stew $30.00
- stewed pork sliced pork and tofu in spicy soup served in a pot and boiling at your table
Pork Bone Soup and Potato $45.00
Kim-Chi Fried Rice $12.00
- fried rice with kimchi and pork and served with fried egg
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato carrot onion and chili sauce, served in an Iron pot and boiling at your table
Spicy kim-Chi Tuna soup $30.00
- boiled Kim chi and tuna in a pot with noodles and boiling at your table
Steamed Eggs $10.00
- steamed seasoned eggs with chili pepper in a hot pot
Cold Noodles in Chilled Beef Broth $12.00
- it is thin, chewy buckwheat noodles in cold beef broth with shredded cucumber sliced pears, lean beef slices, and boiled egg
Deep Fried Mackerel $15.00
- served half size of deep fried mackerel with spicy soy sauce

Nasi Goreng $16.00
- Fried rice with chicken and mixed vegetables in sambal sauce
Mee Goreng (Chicken) $11.00
- Malaysia spicy noodles with chicken, egg and vegetables
-Nyonya Chap Chye $16.00
- Stir fry mixed vegetables in fermented bean sauce and vermicelli
Curry Beef / Chicken with Rice $11.00
- Curry beef or chicken with rice, egg peanuts and vegetables
Mee Hoon Kueh $11.00
- Homemade pulled noodles with mince, mushroom, anchovies, egg & vege
Nyonya Steamed Fish $32.00
- Fish steamed with special spicy sauce
Pineapple Curry Prawns $32.00
- Prawns and pineapple in spicy coconut milk gravy
M=Medium / L=Large

Your choice of meat, comes with salad, gravy or sauces of your choice $7.50
Salad & chickenpacks
- Served with your choice of any three salads
Lamb shank M $14.90 L $18.50
-Whole chicken $17.90
-1/2 Chicken $16.90
Pack - 1 $39.00
- 1 Whole free range rotisserie chicken, 8 potatoes, 4 pumkien, 4 kumara, 1 large gravy & salads
One shank $7.50
Combo 2 $9.50
- Roast roll, 2 potatoes, Small coke

SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)

SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
- Raspberry / Strawberry Jam
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
- Salmon, Cream Cheese, Dill
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
The Breakfast:
- Scrambled eggs, prosciutto & thyme
SPECIALS $9.80
- Ham

3. 1 Thigh & Chips $5.00
"Burger Combo Deal" $9.00
- Burger with regular chips and 1 Can Drink
Small on Rice $6.50
Moroccan Lamb
- > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
Meat Lovers
- Beef, chicken, sausage meat, mozzarella cheese and tomato basil sauce
D-1. Sausage, 1 Drum & Chips $5.00
Snack Box
3. 30 Nibbles + $4 Chips + 1.5L Pepsi $28.00

Prawns $8.00
31. PLA TOD NAM PLA $22.90
- Deep fried whole snapper topped with tasty fish sauce served with apple salad
Jasmine Rice $1.50
40. TOM YUM NOODLES
- Rice noodles in Hot and Sour Tom Yum Soup with vegetables
Prawns $17.90
Extra Fried Egg $1.50
19. ROAST DUCK CURRY $17.90
- Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
- Deep fried bean curd topped with peanut sauce

Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Cottage Cheese*Garlic Cheese $8.90
10% off student discount available when you show your ID
Veggie Kati $10
- Curried Vegetables in coconut malabari sauce
Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Chicken Tikka*Lamb Mince $8.90
Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)