Pita Pit in 22 Viaduct Harbour Avenue Menu

Nearby Sample Menus

Housemade potato hash (gf) $4.50
Paprika spiced creamed beans $5
Avocado $4.50
Or, on midnight baker freedom loaf (GF, DF, V) $11
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Roasted mushroom (v) $4.50
Add
Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50

Seekh Kebab $9.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
Butter Naan $2.90
Dal Tadka $12.50
- Lentils cooked home style
Vegetable Korma $12.50
- A variety of vegetables cooked with mild spices
Paneer Biryani $14.00
- Indian Basmati rice cooked with Paneer
Punjabi Maharaja Banquet $30.00 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and seekh Kebab. Main Course: Butter Chicken, Lamb Rogan Josh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments - Minimum for two persons
Indian Kitchen Special Fish Curry $17.50
- Tender succulent fish cooked with onions, fenugreek and spices
Tandoori Chicken - Half/Full $12.50/$19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven

Butter Chicken (Indian Style) $11.99
- Butter Sauce, Chicken with Double Cheese
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Peri Peri Chicken $11.99
- Tasty Chicken with Onion, Spinach, Cherry Tomatoes and Peri Peri Swirl
Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
Lamb Kebab Roll - Medium/Large $6.99/$8.99
Extra Loaded Meat Lovers $11.99
- Pepperoni, Beef, Ham, Bacon, Cheese with BBQ Swirl
Chicken Kebab Roll - Medium/Large $6.99/$8.99
Onion & Beef $4.99
- BBQ Base, Onion, Beef, Cheese

R4 Vege Mince Rice (Mix & Eat) $10.00
- Vegetable Mince, Rice, Tofu, Vegetables
R3 Braised Tofu Rice $12.00
- Rice Soy Mushroom Ball, Tofu, Vegetables
N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
N3 Wonton Noodle Soup $12.00
- Egg Noodle, Wonton, Soy, Vegetables
S8 Beancurd Stick $6.00
- Crispy Bean curd Sheets

Soup of the Day $12.50
Traditional Eggs Benedict
- with hollandaise & English Muffin
vegetarian $15.50
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with smoked salmon, cream cheese, capers & red onion $14.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Creamy Porridge $10.50
- with sticky saffron pears & honey
Pasta of the Day
- See our Chef's special board

Mish Mash Hash $19.00
- house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
- with grilled banana, bacon & berry compote
- with your choice of milk or cream
Fresh Herb Creamy Mushroom $19.00
- white button mushrooms with poached egg, lemon & crispy bacon. Served on grilled bruschetta
Dry cured streaky bacon $5.00
- topped with maple syrup & whipped cream
Invite slow roast pork belly to the party $20.50
- Seasonal grilled veggie

All Cabinet food served with Salad
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
Mac Nut Breakfast $18.50
- Crispy Bacon, sausage, hash browns, creamy mushroom, with 2 eggs any style, 2 pieces toast
-Extra Egg $1.00 ea
Red Wine Steak Pie / Salmon Filo / Curry Chicken Pie $8.50
Omelette $15.50
- Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
-With Smoked Salmon $18.50
Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg

TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
THAI CHICKEN CURRY $15.50
- served with rice/salad
GRILLED CHICKEN & AVOCADO SALAD $13.50
- with aioli tenderloin
SEAFOOD CHOWDER $13.50
- served with ciabatta
HONEY SOY BEEF SALAD $14.50
OPEN SANDWICH $13.50
- with caramelized onion & Chutney/B.L.A.T bacon lettuce avo, tomato
CREAMY MUSHROOM & BACON $14.50
- with ciabatta

CHICkEN FILLET & AV0CADO BURGER $16.00
- Grilled chicken fillet, avocado, lettuce, tomato, onion, cheese & mayo served with a side of salad or fries
NACHOS $13.50
- Corn Chip topped with chili beef, cheese, salsa & sour cream
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
EGGS ONTOAST $10.50
- Eggs cooked to order served with toast
PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
VEGETARIAN OMELETTE $14.50
- A fluffy omelet filled with baby spinach, mushrooms, and crumbled feta cheese
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast

BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Cubano $15
- pulled pork, ham, cheese & jalapenos
Pie & Pint $20
- daily pie and a choice of beer from our taps
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
Grilled Chicken $16
- bacon, lettuce, avocado & mayo
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Loaded Fries $12
- artisanal cheese sauce, bacon & jalapenos

Toasted Bagel
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
Resus Hot Meal Of The Day
-Add Avocado $3.00
Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
-Dine in $12.50
-B.L.A.T $12.00

Wedges W sour cream $9.90
Aged T- bone steak $35.90
- Crispy potato wedges, salad and roasted tomato in peppercorn wine sauce (GF)
Breakfast $7.90
Chefs Cheesecake $12.00
- Served with berry compote, passion fruit float, rolled cream
Ice cream sundae
- - With chocolate or berry sauce and chocolate wafer
Sausages $5
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
French toast $18.50
- with bacon, grilled banana, fresh fruit and maple syrup